boyte cong hoa xa ho chu ngitia vict nam cvc an toan …vfa.gov.vn/data/phungha_vfa/01_viện...

et/

BOYTE

CONG HOA XA HO CHU NGITIA VICT NAM CVC AN TOAN THVC PRAM

DOc lap - Ty do - Hanh phfic

SO: 9;19/QD-ATTP

Ha Nai, ngery thá ng,451 nom 2017

QUIET DPVH viec chi dinh ca sa• kiem‘nghiem thyc pliant

phyc vy quan 19 nha nu& ve an toan thyc pham

CVC TRICONG CVC AN TOAN THVC PRAM

Can dr Luat an toan thyc phAm ngay 17 thing 6 nam 2010 va Nghi dinh sot 38/2012/ND-Cp ngay 25 thang 4 nam 20,12 cüa Chinh phü quy dinh chi tiet thi hanh mat so dieu elm Luat an toan thyc pit;

Can dr Thong hr lien tich 20/2013/11LT-BYT-BCT-BNNPTNT ngay 01/8/2913 dm BO X te - BO Cong Thucmg - BO Nang nght,ep va Phat then Ming then ye Quy dinh dieu kin, trinh ty thu Mc chi dinh ca sâ kiem nghi'em thyc pham phyc vy quan 19 nha nuec;

Can ell ho sa dang kir gia hn va me rang phym vi chi dinh co sec kiem nghiem thyc,phArn,phyc vy quan 19 nha nuem elm Vin Kiem nghiem An than ve sinh thyc phim Quac gia;

Xet da nghi cüa Truong phi:mg Quart 19 Tieu chuAn va KiEm nghiem,

QUYET D4N11:

Dieu 1. Chi dinh Vien KiEm nghiem An toan v sinh thyc phim Quac gia, dia chi: 65 Phym Than Duet, quan CAu UMy, thanh pha Ha NOi la ca so kiem nghi'em thyc pham phyc vii quan 19 nha nuec &Si yea ck chi fiat Icy thuat trong Danh myc chi tieu dugc chi dinh kern theo Quyet dinh nay.

Quyet dinh chi dinh nay gia hyn va mO rang phym vi chi dinh cho Quyet dinh 609/QD-ATTP ngay 09 thang 10 nam 2014 vE viec chi dinh ca sO ki'em nghiem

thyc pharn phyc vy quan 19 nha nu6c.

MA s6 ca so. kiem nghi'em: 01/2017/BYT-KNTP

Dieu 2. Quyat dinh nay c6 hieu lye ba (03) narn, ke tir ngay k9.

Dieu 3. Vin Kim nghiem An tan v sinh thyc phem Quac gia c6 trach nhiem thyc hien cong tac hem nghiem thyc phAm phyc vy quan19 nha nuec khi c6

yeu eau vã phai tuan thn the quy dinh vã huong dan tha ca quart quan 132 nha nuot ce thfirn quyen.

Nol Warm: - Nhu Dieu 3; - BT. Nguyen Thi Kim Tien (de b/c); - TT. Nguyen Thanh Long (de b/c); - CT. Nguyen Thanh Phong (de b/c); - SO• Y te ck tinh/thanh pho Ulm thuk TLi; - Chi cuc ATVSTP ck tinh/thanh phe trim thuOc Tti; - Ltru: VT, KN.

DANH MI,JC CHI TIEU rouvc CHI DINH

(Kern theo Quyit clinh so /QD-ATTP ngay... thang.... nam 2017

ceta Crte An toan thr.rc phitm)

TT Ten chi tieu duct chi dinh Pham vi áp dung

Giiii han phat hien (nu c6)/pham vi do

Phtrcrng phrip Gil% han phat hien

(neu co)

I Chi tieu vi sinh vat

1. Dinh ltrcmg nAm men va nAm

Thuc pham, thuc pham chirc Wang,

time pham b8 sung

TCVN 8275-1:2010

(ISO 21527-1:2008)

10 CFU/g

1 CFU/mL

mile

Kyr thuat dem Idmin lac trong cac san pham c6 hog de nu& len hon 0,95

2. Dinh lugng naln men va nam inec

Kg thuat den khuan lac trong cac san pham co hoat de nuac !the hcrn hoe bang 0,95

TCVN 8275-2:2010

(ISO 21527-2:2008)

10 CFU/g

1 CFU/mL

3. Dinh lucmg vi sinh vat tren dia. thach

Kyr thuat dm Milian lac 6 30°C

TCVN 4884-1,2:2015

(ISO 4833-1,2:2013)

10 CFU/g

1 CFU/mL

4. Phat hien Campylobacter spp.

TCVN 7715-1 :2007

(ISO 102724 : 2006)

Khiing phat hien / 25m1 (g)

5. Dinh luyng Campylobacter spp.

TCVN 7715-2 : 2007

(ISO 10272-2 : 2006)

10 CFU/g

1 CFU/mL

6. phat hien Listeria monocytogenes

TCVN 7700-1: 2007

(ISO 11290-1:1996)

Khong phat hien / 25m1 (g)

7 . Dinh luqng Listeria monocytogenes

TCVN 7700-2: 2007

(ISO 11290-2:1998)

10 CFU/g

1 CFU/mL

8. Dinh luqng tOng Coliforms

icy thot den Ichuan IN

TCVN 6848 : 2007

(ISO 4832 : 2007)

10 CFU/g

1 CFU/mL

9. Dinh lucmg Staphylocci c6 phan img coagulase clueing tinh

Phucmg phdp sir dung m8i tru2rng thach Bair-Parker

TCVN 4830-1 : 2005

(ISO 6888-1:1999)

10 CFU/g

1 CFU/mL

10. Dinh lucmg P. aeruginosa VS.HD.QT.20 10 CFU/g

1

TT Ten chi tieu dirge chi dInh Phitm vi gip dyng Ojai hnn phat hien (nu cb)/phnin vi do

Phinmg phsip Ojai km phat hien (nen co)

Phucmg phap dm IchuAn lac I CFU/mL

11. Phat hien Salmonella spp.

TCVN 4829 : 2005

(ISO 6579:2002) Khang phat hien /

25ml (g)

12. Phat hien Vibrio parahaemolyticus

TCVN 7905-1 : 2008

(ISO: 21872-1 : 2007) KW:Mg phat hien /

25ml (g)

13. Phat hien Vibrio cholera

Thuc phAm, thuc Phina chat nang,

thgc phalli be sung

TCVN 7905-1 : 2008

(ISO: 21872-1 : 2007) ICheng phat hien /

25m1 (g)

14. Phat hien va dinh lugng Coliforms

K5', thuAt dam se') c6 xac suAt Ion nhat

TCVN 4882 : 2007

(ISO 4831:2006) 0,3 MPN/mL/g

15. Phat hien va clinh lugng E. coli TCVN 6846 : 2007

(ISO 7251:2005) 0,3 MPN/ml/g gia dinh

Ky thuAt dem se c6 xic silt lon nhAt

16. Dinh lugng Clostridium perfringens tren dia thach

Ky thual dem khuAn lac

TCVN 4991 : 2005

(ISO 7937:2004)

10 CFU/g

1 CFU/mL

17. Phucmg phap phat hien va dem Enterobacteriaceae

Phuong phap dem IchuAn lac

TCVN 5518-2:2007

(ISO 21528-2:2004)

10 CFU/g

1 CFU/mL

18. Phit hien Bacillus cereus gia dinh

Phtrcmg phap dem khuan lac 6 30°C

TCVN 4992 : 2005

(ISO 7932 : 2004)

10 CFU/g

1 CFU/mL

19. Dinh lugng vi IchuAn kb* sulfit phat trien trong dieu kie'n Icy Ichi

TCVN 7902:2008

(ISO 15213: 2003)

10 CFU/g

1 CFU/mL

20. Phucmg phap dinh lugng Escherichiacoli duang tinh 13-Glucuronidnse

Ky thuat dem Ichuin lac 044°C sir dung 5-bromo-4-clo-3-indoly1 13-D-Glucuronid

TCVN 7387-2 : 2008

(ISO 16649-2:2001)

10 CFU/g

1 CFU/mL

21. Dinh lugng Bacillus subtilis

Ky tins dm khan lac Thut phArn chuc

nang, sin VS.HD.QT.37 10 CFU/g

1 CFU/mL

2

TT Ten chi tieu dine chi dinh Phan' vi áp dung

Gitri km phit hien (du c6)/pham vi do

Phucrng phap Gifri han phit hien

(neu c6)

22. Dinh luqng vi Ichuan Lactic

Ky thuat dem Ichuan lac 6 30°C

TCVN 7906:2008

(ISO 15214:1998)

10 CFU/g

1 CFU/mL

23. Phat hien Enterobacter salcazakii

TCVN 7850 : 2008

(ISO 22964: 2006) Khong phat hien /

25m1 (g)

24. Dinh lugng vi Ichuan Bifidus gia dinh

Ky thuat dem Ichuan lac 6 37°C

TCVN 9635 :2013

(ISO 29981: 2010)

10 CFU/g

1 CFU/mL

25. Dinh lacing Lactobacillus acidophilus gia dinh tren mei truemg chce loc

K9 thot dem khuk lac 6 37°C

Thvc pham chirc nang, sera

TCVN 7849 : 2008

(ISO 20128: 2006)

10 CFU/g

1 CFU/mL

26. Phat hien va dem Escherichia coil va Coliforms

Phuang phap mang lqc

Nu& uong, nok ding &mg chai,

nuk lchoang thien nhien dOng chai,

nuerc da

TCVN 6187-1:2009

(ISO 9308-1:2000) 1 CFU /250 mL

27. Phat. hien va dinh luqng vi Ichuan Coliforms, Coliforms chin nhiet viz Escherichia coil gia dinh

Phticmg phap se có xk suat 16n nhat

Nu& u6ng, nuot ding ding chai,

nu6c khoang thien nhien thing chai,

nuot cid

TCVN 6187-2:1996

(ISO 9308-2:1990)

2 MPN/100mL

3 MPN/100mL

28. Phat hien va dem se bao ter Icy khi khir Sulfit

Phucmg phap mang lqc TCVN 6191-2:1996 1 CFU/50 mL

29. Phat hien vâ dm khuan lien eau phan

Phucmg phap mang lqc

TCVN 6189-2:2009

(ISO 7899-2:2000) 1 CFU/250 mL

30, phat hien vã dem Pseudomonas aeruginosa

Phuang phap mAng 19c

TCVN 8881:2011

(ISO 16266:2006)

1 CFU/250 mL

31. Dinh lugng DAM men va narn A moc

icy thuat dm khuan la

Sim va san pham dm sera

TCVN 6265 : 2007

(ISO 6611: 2004)

10 CFU/g

1 CFU/mL

32. Phat hien Salmonella spp.

K, thuat Ott ling chuOi Thuc phAm VS.HD.QT.84 4 CFU /25g/mL

3

TT Ten chi tieu dine chi dinh Phym vi áp dyng Giesi hyn &Hit hien (nu c6)/ph3m vi do

Phining pluip Gi6i hyn phat hien (neu co)

polymerase (PCR)

33. Phat hien Listeria monocytogens

Kg thuat phim ling chuOi polymerase (PCR)

VS.HD.QT.85 6 CFU /25g/mL

34. Phat hien dOc t6 At du Staphylococcal Enterotoxins

AOAC 993.06 0,53 ng/mL

35. Phat hien Clostridium botulinum AOAC 977.26 4 CPU /g/mL

36. Phat hien va dinh lucrng Enterobacteriaceae

Ky' thuat MPN tien tang sinh

TCVN 5518-1-2007

(ISO 21528-1:2004) 0,3 MPN/mL/g

37.

Phat hien Salmonella spp.

Nu& nen, nuac Wong dang chai,

nuac khoang thien nhien dOng chai,

nuac di

ISO 19250:2010

TCVN 9717-2013 Khemg ph& hien/

250m1

38. Phat hien va dinh luang tOng so nam men va nail' a moo

Phucmg phap so mau Thvc pham AOAC 2002.11

10 CFU/g

1 CFU/mL

II Chi tieu GMO

39. Dinh ltrang du -ling hien di gen dong GTS 40-3-2

Phucmg phap Real time-PCR

BOt du ttrcmg va a tircmg ht

GMO.HD.QT.03 0,06%

40. Phat hien thvc pham bien doi gen dtra tren promoter 35S

Phucmg phap PCR

Thvc phalli

GMO.HD.QT.01 1%

41. Phat hien thvc pham bien d6i gen dva tren trinh tv NOS-TERMINATOR

Phucmg phap PCR

GMO.HD.QT.02 1%

42. Phat hien protein CP4-EPSPS trong thvc pham bien di gen

Phucmg phap Western blot

GMO.HD.QT.04 0,1%

43. Dinh lugng hien di gen - MON 810

Phucmg phap RT-PCR

Ngo hat va b'Ot ngo nguyen lieu

GMO.HD.QT.18 0,1%

4

TT Ten chi ten duvc chi dinh Hum vi sip dung

Gitiri ban phit hien (au c6)/pham vi do

Phtrang phip Gitri han phat hien (neu co)

44. Dinh liming bien d6i gen - MON 89034

Phuong phap RT-PCR GMO.HD.QT.19 0,1%

45. Dinh liming bin dOi gen- MON 863

Phucmg phap RT-PCR GMO.HD.QT.20 0,1%

46. Dinh lugng bin desi gen dong Bt 176


47. Dinh lugng bin dei gen - Bt 11


48. Dinh lugng bin di gen - GA 21

Phtrang phap RT-PCR GMO.HD.QT.23 0,1%

49. Dinh lacing bin dOi gen - MC 603


50. Dinh lucmg hien d6i gen - TC 1507

Phuong phap RT-PCR

GMO.HD.QT.25 0,1%

M Chi tieu h6a 15,

51. Xae dinh ham lucmg nuoe

Sisa dung may do dO Am

Thve phAm, thue pham chfre

nang (d0 ám<40%)

H.HD.QT.062 0,01%

52. Me dinh da Am Kgo

TCVN 4069:2009 0,01%

53. Xae dinh ham lugng tro TCVN 4070:2009 0,01%

54. Mk dinh ham lugng tro Che

TCVN 5611:2007 0,01%

55. Me dinh dO tun TCVN 5613:2007 0,01%

56. Xae dinh ham lugng tro Ca phe TCVN 5253:1990 0,01%

57. Xae dinh ham lucmg tro (Ha vi TCVN 7038:2002 0,01%

58. Me dinh ham lugng nu& D6h6p TCVN 4415:1987 0,01%

59. Me dinh ham hrong nu& Du mEr cl6ng vat TCVN 6120:2007 0,01%

5

TT Ten chi tieu dtrgc chi dinh Pham vi Op dyng

Gifri han phat hien (du c6)/phym vi do

Plurang phap Gifri hyn phat hien (nku co)

va thuc vat

60. Xac dinh ham lugng nuerc San pdm ngti c6c dung sgi an lien TCVN 7879:2008 0,01%

61. Xac dinh ham lugng tro Meng san va sari

phAm

TCVN 8124:2009 0,01%

62. Xac dinh ham lugng protein

Phuong phap Kjeldahl TCVN 8125:2015 0,01%

63. Xac dinh ham lugng lipid

Thit va san pham thit

TCVN 8136:2009 0,01%

64. Me dinh ham lugng protein

Phuang phap Kjeldahl TCVN 8134:2009 0,01%

65. Xac dinh dO Arn TCVN 8135:2009 0,01%

66. Xac dinh ham lugng lipid

Thity san va san phalli thay sari

TCVN 3703:2009 0,01%

67. Xac dinh dO Am TCVN 3700:1990 0,01%

68. Xac dinh ham lugng tro TCVN 5105:2009 0,01%

69. Xac dinh ham lugng protein

Phucmg phap Kjeldahl TCVN 3705:1990 0,01%

70. Xac dinh ham lugng acid (40 acid)

Phuang phap chuan dO din the

Thuc pham

H.HD.QT.I85

(Reference: TCVN 6509:2013)

0,01%

71. Xac dinh ham luong mu6i NaCl Phtrang phap chart dO din the

H.HD.QT.186

(Reference: TCVN 4836-2:2009)

0,01%

72. Xac dinh' ham lugng throng tOng

Phuang phap Lane-Eynon

H.HD.QT.162

(Reference ISO 5377- 1981)

0,01%

73.

Xac dinh acid benzoic, acid sorbic, saccharin, aspartam, acesulfam K

Phucmg phap HPLC Thyc pham

H.HD.QT.250

Aspartame, Acesulfam K, saccharin:

10 mg/kg

Acid benzoic, acid sorbic:

2 mg/kg

74. . Xac dmh ham' lugng cyclamat

H.HD.QT.271


40 mg/kg Phucmg phap HPLC

6

TT Ten chi tieu diryt chi dinh Phym vi 1p dyng

Gial hyn phat hien (nu co)/phym vi do

Pinecrng phip Giei hyn phAt hien

(nu co)

75. Dinh firth nhanh va dinh lugng formaldehyde

Phuang phap HPLC

H.HD.QT.240 0,2 mg/kg

76. X& dinh ham lacing nth:7x.

Phucmg phap Ichtii lugng

Thvc phAm, thvc pham chirc nang

H.HD.QT.001 0,01%

77. Xac dinh ham lugng lipid.

Phuang phap Shoxlet H.HD.QT.005 0,01%

78. Xac dinh ham lugng to.

Phuang phap lchtii lugng H.HD.QT.002 0,01%

79. Xac dinh ham luting protein

Phucmg phap Kjeldahl H.HD.QT.003 0,01%

80. Xac dinh barn lugng vitamin C (acid .ascorbic)

Phucmg phap HPLC

H.HD.QT.104

- Thvc phatm

: 6,5mg/kg

- Thvc pham chile nang: 1,3 mg/kg

81. Xac dinh ham lugng I3-Caroten

Plaiting phap LC-MS/MS

Thvc phAm chirc flan

H.HD.QT.013 (2011)

(Ref AOAC 2005.07) 10 p.g/100g

82.

Xac dinh ham lugng vitamin A, E, D

Phuang phap LC-MS/MS

H.HD.QT.265

Vitamin A:

1 ug/100g

Vitamin E:

0,02 mg/100g

Vitamin D:

0,048 mg/kg

83. Xic dinh ham lugng ure

Phuang phap HPLC Nuac mam

H.HD.QT.134

TCVN 8025:2009 0,6 mg/L

84. a A Xac dinh ham lugng mat so

vitamin

nhOm B

Phuang phap HPLC

(5 vitamin B: Bl, B2, B3, B5, B6, B9)

Thvc pham chirc nang

H.HD.QT.101

- Sera: mg/kg

B1 :0,018

B2 : 0,02

B3 : 0,17

B5 : 0,32

B6 :0,085

B9 :0,011

7

TT Ten chi lieu duvc chi dinh Phym vi Ap dyng

Giai hyn phlt hien (nu c6)/phym vi do

Phwang phap Gild kin ph:it hien (nu co)

- Thuc phim chi= nang clang ran: mg/kg/L

B1 : 0,033

B2 : 0,044

B3 : 0,14

B5 : 0,12

B6 :0,016

B9 :0,010

- Thgc phAm b6 sung clang !Ong: mg/L

B1 :0,061

B2 : 0,44

B3 :0,19

B5 :0,12

B6 :0,012

B9 : 0,048

85. Xac dinh mOt so &Ong : glucose, fructose, saccarose)

Phucmg phap HPLC

Mat ong

H.HD.QT.148

(Reference: AOAC 977.20)

-Fructose: 6,5 mg/g _ Glucose: 1,3 mg/g

- Saccarose: 1,1 mg/g

86. Xac dinh ham lucing protein

Phucmg phap Kjeldahl Stra va Mn phAm sin

TCVN 8099-1:2015 0,01%

87. Xac dinh ham lacing lipid TCVN 6688:2007 0,01%

88. Xac dinh dO 6 TCVN 8082:2013 0,01%

89. Xac dinh ham lucmg SO2

Rau qua va san phAm mu qua,

nrom yang TCVN 6641-2000 -

90. Xac dinh tri só peroxide Chat beo sera TCVN 9967-2013 -

91. Me dinh ham luong alpha acid

Phuang phap UV-VIS

Hoa bia va sin phAm tir hoa bia

AOAC 963.12 (0,79 — 70)%

92. Mc dinh ham lugng vitamin Bl

Phtrong phap HPLC Thirc phAm TCVN 5164-2008 12 mg/100g

8

TT Ten chi tieu dinyc chi dinh Phnni vi ip dyng Gifri kin phit hien (nu c6)/phnin vi do

Phtnrng phap Gifri kin phit hien (nu co)

93. Xac dinh ham lugng vitamin B2

Phucmg phap HPLC ThIrc phAm TCVN 8975-2011 10 gg/100g

94. Xac dinh ham lugng vitamin B5

Plurcmg phap LC/MS/MS

Thuc phAm cling that va thuc phAm

dinh clueing AOAC 2012.16 (0,01-1) mg/g

95. Xac dinh ham lining acid folic Th‘rc phArn bac 4 sire Ichee

H.HD.QT.353

(Ref: AOAC 2011.16)

0,3 gg/100g

0,3 gg/100mL Phucmg phap LC/MS/MS

96. Xac dinh ham lugng vitamin C ging so

Phucmg phap HPLC

ThIF phAm, Thu° p 'ham chuc nang

AOAC 2012.22 5 mg/100g

97.

Xac dinh ham lugng vitamin K1

Phucmg phap LC/MS/MS Thuc phAm chic

nang

H.HD.QT.217

(Ref: TCVN

8974-2011)

- TPBS/16ng :0,5 Fig/kg.

- TPBS clang Nit, TPBVSK dang long: 2

jig/kg - TPBVSK clang bOt,

dAu: 1 gg/kg

98. Xac dinh ham lugng ascorbyl palmitate

Phucmg phap HPLC

Thuc phAm bao 4 sue khoe

H.HD.QT.409

TPBVSIC/b0t, lOng :

1,3mg/100g

TPBVSK/dku: 0,3 mg/100g

99. Mc dinh ham lucmg ascorbyl glucoside

Phucmg phap HPLC H.HD.QT.285 2,0mg/100g

100. Me dinh ham lugng Anthocyanin tong

Phucmg phap UV-Vis

AOAC 2005.02 (0,1 — 10)%

101. Xac dinh ham lugng mOt so phAm mau: sunset yellow, tartrazine, amaranth, ponceur 4R, brilliant blue, fast green, allura red, erythosine, carmoisine, indigo cumin

Phucmg phap HPLC

nye phAm (bank kg°, thach, nu&

giai 'chat) H.HD.QT.177

- Sunset yellow, tartrazine, amaranth,

ponceur 4R, allura red, erythosine, carmoisine:

1,5 mg/kg

- Brilliant blue, fast green, indigo carmin:

6 mg/kg

102. Mc dinh ham lugng acid hflu Thirc phAm (sfra H.HD.QT.103 Acid acetic, propionic:

9

TT Ten chi tieu duvc chi dinh Phym vi ip dyng GiCri hyn phat hien (nu c6)/phym vi do

Plurang phap Gifri hyn phat hien (nu c6)

ca: acid acetic, acid propionic, acid butyric, acid lactic, acid citric

Phucrng phap HPLC

chua, trai cay, nuac giai Ichat)

3 mg/100g

Acid lactic:

1,3 mg/100g

Acid butyric:

3 mg/100g

Acid citric:

2 mg/100g

103. Xac clinh ham lugng Cafein

Phuang phap HPLC cafe Café va san phAm TCVN 9723:2013 1 mWkg

104. Xac dinh ham lugng Cafein

Phucmg phap HPLC Che va san phAm

che TCVN 9744:2013 2 mg/kg

105. Xac dinh met siS acid amin Thvc phim,

nguyen lieu (d0 tinh khie't > 90%)

H.HD.QT.221

(Reference: Food Chemical Codex

2004)

> 90% (Lysine, Tryptophan, Methionine, Threonine, Mono natri glutamate)

Phucmg phap chuAn do

106. Xac dinh ham lugng Polyphenol tong s6

Pinning phap UV-Vis

Che và san phAm che

TCVN 9745-1:2013 (0,1 — 20)%

107.

Xac dinh ham lugng Pb

Phuang phap GF-AAS

Thvc phAm, thvc phAm chirc nang, nuac u6ng &mg

chai, nuac khoang thien nhien &mg

chai, nuec di

H.HD.QT.056

TPCN:6,5 µg/kg

Banh:5,4µg/kg

Ca: 2,7 µg/kg

Rugu yang:

5,5 118/L

Nuac: 0,27 µg/L

108.

Xac dinh ham lugng Cd

Phucmg phap quang ph 6 hap thv nguyen &le GF-AAS

H.HD.QT.053

TPCN: 0,8 µg/kg

Banh:

0,3 µg/kg

Ca: 1,2 µg/kg

Nuac:

0,04 µg/L

Sera 0,8 µg/kg

109. Xac dinh ham lucmg As H.HD.QT.050 Ca: 2,5 µg/kg

10

TT Ten chi tieu divot chi dinh Plittni vi ip dong

GM litin phat hien (nu c6)/ph3m vi do

Phircmg phap Gifri htm phat hien (n4u c6)

Phucmg phap hoa hai hydrit HVG-AAS

Nuifrc: 0,16 ug/L

Sau 2,0µg/kg

Rau: 0,9µg/kg

110.

Xac dinh ham lugng Hg

Phucmg phap sir dung thiet bi DMA 80

Thgc phalli, thuc phthn chit Jiang H.HD.QT.297

TPCN: 1,2µg/kg

Sera 1,4ug,/kg

Ca: 9,311g/kg

Rau:1,4 pig/kg

Thit 2,2 pig/kg

111.

Xac dinh ham lugng Fe

Phuang phap hap thu nguyen tir nggn lira F-AAS

Thuc phim, thgc ph am chat nang

H.HD.QT.057

TPCN:2,2 mg/kg

5th 3,6mg/kg

Bath: 1,9 mg/kg

Rau: 1,0mg/kg

Thit ga: 0,76 mg/kg

112.

Xac dinh ham lugng Cu

Phucmg phap hap thy nguyen tir ng9n lira F-AAS

Thut pham, thgc pham chat nthig

H.HD.QT.049

Rau:0,31mg/kg

Banh: 0,19mg/kg

Sim 1,0 mg/kg

Thit: 0,44 mg/kg

TPCN: 0,23mg/kg

113. Xac dinh ham lugng Zit

Phuang phap hap thy nguyen lit ng9n lira F-AAS

H.HD.QT.052

Rau:0,5mg/kg

Banh: 0,14mg/kg

Thit ga: 0,26 mg/kg

TPCN: 2,6mg/kg

114. Xac dinh dO cimg

Phuang phap chuan do

Nuoc &mg, nuot A • • uong dong chat,

nuac khoang thien nhien dong chai,

nuac da

SMEWW 2340C:

2012 5 mg/L

115.

Xac dinh anion trong nuot cr, F-, Bl, NO3', 5042-

Phuang phap sack)? ion

A Nuec uong, nuac ding dong chai,

nu& khoang thien nhien dong chai,

nu& dá

H.HD.QT.298

Cr: 0,19 mg/L

F: 0,16 mg/L

Br': 0,18 mg/L

NO3" : 0,4 mg/L

5042" :0,16 mg/L

116. Xac dinh ham lugng kim loai Sera vã san pham H.HD.QT.388 Cd:2,0 pig/kg

11

TT Ten chi tieu dinyc chi dinh Phurn vi lip dung Gial hun phit hien (neu c6)/ph3m vi do

Phwang philp Gil% hun phat hien (neu có)

(Pb, Cd)

Phuong phap ICP-MS.

stra (Ref: AOAC method 2015.01)

Pb: 5,0 jig/kg

117. Xac dinh ham lugng Ca, Na, K, Mg

Phuong phap ICP — OES H.HD.QT.176

Ca: 0,9 mg/kg

Na: 1,1 mg/kg

K: 1,8 mg/kg

Mg: 1,4 mg/kg

118. Xac dinh ham lugng that)/ ngan

Phucmg phap DMA

H.HD.QT.297

(Ref: EPA

Method 7473)

0,16 µg/L

Nudrc u6ng, nuoc u6ng dong chai,

nuere Ichoang thien nhien dong chai,

nuec dá

119. Mc dirth ham lugng diacetyl

Bia

TCVN 6058:1995

(H.HD.QT.189) 0,01 mg/L

120. Xac dinh do ding

TCVN 6059:2009

(H.HD.QT.190) 2 BU

121. Xac dinh dO dm

D6. utmg c6 dm

TCVN 8008:2009

(H.HD.QT.021) (0-100) %V

122. Xac dinh ham lugng furfurol

TCVN 7886:2009

(H.HD.QT.022) 0,03 mg/L

123. Xac dinh ham lugng aldehyde

TCVN 8009:2009

(H.HD.QT.180) 0,6 mg/L

124. Xac dinh dong then ham lucmg methanol, aldehyde (theo acetaldehyde), ester (theo ethylacetate), nrcru bac cao (isobutyl alcol vã isoamyl aleol)

Phuong phap GC-FID

H.HD.QT.196

(Reference: AOAC 972.10

AOAC 972.11)

Aldehyde: 0,4 mg/L

Ester: 0,7 mg/L

Methanol: 0,5 mg/L

Isobutyl aloe! va

Isoamyl alcol: 0,5 mg/L

125. Xac dinh ham lugng ochratoxin Thve phAm (nga etc, banh kco, ca phe), ruqu yang

H.HD.QT.139 0,15 µg/kg A

Phuong phap LC-MS/MS

126. Xac dinh aflatoxin Bl, B2, Gl, G2

Phuung phap HPLC va LC- MS/MS

Thvc pham (No

c6g, san ph6 net coc, gia vi, thge

phAm chirc nang)

H.HD.QT.011

(Reference: TCVN 7407:2004 va TCVN

7596:2007)

0,03 jig/kg

12

TT Ten chi lieu dirgc chi (WI Phum vi áp dung

Gisfri hun phat hien (nit' c6)/phum vi do

Plurceng phap Gild hun phat hien

(nett c6)

127. Me dinh dang thoi mOt s6 dOc t6 vi narn aflatoxin B1, B2, 01, 02, ochratoxin A, fumonisin, deoxynivalenol, zearalenone

Phucmg phip LC-MS/MS

A Ngil coc, san pham net coc

H.HD.QT.290

AFs: 0,3 jig/kg

OTA: 0,6 jig/kg

ZEA: 3 jig/kg

DON: 65 rig/kg

FBI: 30 jig/kg

128. Xac dinh ham luyng aflatoxin MI

Phuang phap HPLC

Scra va san pham sera

H.HD.QT.109


0,01gg/kg

129. Xac dinh ham lugng Patulin

Phucmg phap HPLC Nu& hoa qua, salt

pham th. tic)

H.HD.QT.149

(Reference: EN 14177:2003)

3 gg/L

130. Me dinh ham luqng melamine

Phucmg phap LC-MS/MS Thgc pham

H.HD.QT.133

(Reference: ISO/TS 15495:2010)

5 gg/kg

131.

Xac dinh ham lugng DEHP

Phucmg phap GC-MS

Thgc pham (Sim, thach, nuac giai

khat), nugc uOng, nage uOng dong

chai, nugc khoang thien nhien deng

chai, nugc da

H.HD.QT.170 Thuc pharn: 0,03 mg/kg

Nugc: 0,3 gg/L

132. Xac dinh cac chat cuang throng nham PDE5: Sildenafil, tadalafil, vardenafil


Thgc pharn chirc nang


133. Xac dinh dOc tO c6c: bufalin, cinobufalin, resibufogenin

Phucmg phap LC-MS/MS

San pham tir c6c H.HD.QT.238 10 p.g/kg

134. Xac dinh ham lugng Rhodamin B

Phuang phap HPLC

Thgc pham, thgc pham chirc nang

TCVN 8670:2011


135. Xic dinh ham lugng Bisphenol A


Thgc pham (sita, ca hop), nuot H.HD.QT.155

Thut ph'am: 0,3 jig/kg

Nu6c: 0,3 gg/L

136. Mc dinh ham lucmg 3-MCPD va 1,3-DCP

Nu6c tucmg, du hao

H.HD.QT.187

(Reference: AOAC 0,1 mg/kg

13

TT Ten chi lieu duct chi dinh Pham vi rip dung

_ Gied hun phat hien (neu c6)/ph3m vi do

Phirtmg phip Gi6i han phat hien

(neu co)

Phuang phap GC-MS 2000.01)

137. Xac dinh ham lucmg tinopal Bim, banh ph6 H.HD.QT.239 1 pg/kg

138. Xac dimh cac hydrocarbon thorn da Ong (PAHs); benzo(a)pyrene va PAHs tong so

Phucmg phap GC-MS/MS

Thit vi sin pham thit

H.HD.QT.407

(Reference: Journal Agricultural and Food

Chemistry, 60(6), 1380-1389)

1 µg/kg

139. Xac dinh ham lugng cyanide

Thiry sari va sin phAm duly san

H.HD.QT.402

(Reference: EPA Method 335.4)

0,1 mg/kg tong

Phucmg phap ITPLC

140. Xac dinh ham lugng phenol tong s6

H.HD.QT.352


0,1 mg/kg

141. Xic dinh ham lugng phenol (C51-150H)

H.HD.QT.413

(Reference: EPA Method 8041A)

0,03 mg/kg

142. Xac dinh ham lugng histamine


H.HD.QT.403

(Reference: Analytical Sciences, 28, 179-

182)

5 mg/kg

143. Xac dinh ham lugng auramine 0 — Phuong phap LC-MS/MS

Thuc phm H.HD.QT.323 0,1 µg/kg

144.

Xac dinh ham lugng can kh8 trong cac moil throng (ethanol 20%, acid acetic 4%, n-heptan, nu6c).

Bao bi, vat lieu tiep xtic voi thgc phem (nhua, cao

su, kim loai)

QCVN 12- 1:2011/BYT

QCVN 12- 2:2011/BYT

QCVN 12- 3:2011/BYT

H.HD.QT.318

5 pg/mL

145.

Xac dinh thoi nhiem formaldehyde

Bao bi, vat lieu tiep Vic v6i thgc pham (n1nra, cao

su, kim loai)

QCVN 12- 1:2011/BYT

QCVN 12- 2:2011/BYT

QCVN 12- 3:2011/BYT

H.HD.QT.351

0,1 pg/mL

14

TT Ten chi den duvc chi dinh Plipn vi ãp dung

Gifri bin phat hien (neu c6)/ph3rn vi do

Pinning phip Gild h3n phat hien

(neu co)

146.

Xac dinh thoi nhiem phenol

QCVN 12-1:2011/BYT

QCVN 12- 2:2011/BYT

QCVN 12-3:2011/BYT

H.HD.QT.395

0,3 Ftg/mL

147.

Xac dinh thoi nhiem melamine

Bao bi, vat li9u hang nhua tiep

xitc yeti tlurc pham

EN 13130-1-2004

EN 13130-27-2005

EN 24815:2011

H.HD.QT.419

0,15 mg/kg

148. Mc clinh thoi nhiem caprolactam

QCVN 12- 1:2011/BYT

H.HD.QT.310 0,1 utg/mL

149. Xac dinh diphenyl carbonate

QCVN 12- 1:2011/BYT

H.HD.QT.309 100 mg/kg

150. Xac dinh thoi nhiem acid lactic fling so

QCVN 12- 1:2011/BYT

H.HD.QT.313 3 ug/mL

151. Xac dinh hop chat eh& bay hoi (styren, toluen, ethybenzen, n-propyl benzen)

Phucmg phap GC-MS

H.HD.QT.194 0,03 mg/g

152. Mc dinh thoi nhiam bisphenol A

Bao N, vat li,u bang nhua tiep

xitc \fad dive pham

QCVN 12- 1:2011/BYT

0,3 ug/mL

153. Xac dinh ham lacing cyanide

Phuong phap HPLC

Nuat

H.HD.QT.219 0,02 mg/L

154. Xac dinh ham lacing formaldehyde

H.HD.QT.399

(Reference: TCVN 7421-1 : 2004)

0,1 ng/mL

155. Xac dinh ham luong phenol va dart xuAt phenol

H.HD.QT.420


1 ng/mL

15

TT Ten chi tieu duct chi dinh Phom vi áp dong Gioi kin phat hien (nu co)/phom vi do

Phirang pinip Gitri hon phit hien (nu co)

156.

Xac dinh ham lugng Vitamin B12

Phucmg phap sac ky !Ong lchoi pha

Stra va san pham sita; thgc pham

chirc nang

H.HD.QT.350

(LC-MS/MS)

Stra bOt: 0,15 µg/100g

Sua long:

0,03 gg/100mL

TPCN clang ran, du:

60 gg/100g

TPCN clang lOng: 6 pg/100mL

157.

Mc dinh ham lugng Biotin

Phtrang phap sac ky long khoi phiS

&la vã san phamt stir, OW Pham bao Ve• sac khoe

H.HD.QT.208

(LC-MS/MS)

Sita:

1,514/100g

Six'a long:

0,3gg/100mL

TPBVSK dang ran, dau:

30 gg/100g

TPBVSK/long:

3 gg/100mL

158.

Xac dinh da du lugng thuotc tit GO goc phenoxy (2,4,5-T; 2,4-D; 2,4-DB, MCPA, Mecoprop, Fenoprop)


Nu6c uong, nu& uong dong chai,

nuem Ichoang thien nhien dong chai,

nu6c de.

IIHD.QT.245

MCPA: 0,06 gg/L

2,4,5T:0,15 gg/L

2,4D:0,15gg/L

2,4DB: 0,3gg/L

Mecoprop: 0,3 gg/L

Fenoprop: 0,3 gg/L

159. Xac dinh du lugng hod chat bao S thuc St:

- NhOm carbamate: Aldicarb, Carbofuran, Indoxacarb, Carbaryl, Propoxur, Methomyl, Fenobucarb, Methiocarb, Isoprocarb

- Nhom Ian: Chlorpyrifos, Parathion, Malathion, Fipronil, Dichlorvos, Dimethoate, Trichlorfon, Methyl parathion, Fenchlorphos, Fenitrothion, Edifenphos, Methamidophos, Profenofos

Rau qua

H.HD.QT.181

(Reference:

AOAC 2007.01)

- LC-MS/MS:

1 jig/kg

- GC — MS/MS:

5 jig/kg

cypermethrins, fenvalerate,

Deltamethrin:

10 jig/kg

16

TT Ten chi tieu &nye chi dinh Phkun vi lip dung

Gial hull phat hilin (nu c6)/ph3m vi do

Phutrng phap GiCri hun phit MO A (neu c6)

- Nhom hoa Sc: Cypermethrin, Permethrin, Deltamethrin, Fenvalerate, Bifenthrin, Cyfluthrin

-Nhdm khac: Atrazin, Azoxystrobin, Acetochlor, Abamectim, Acetamiprid, Carboxin, Emamectin, Carbendo7im, hnidachlorprid, Tebuconazole, Thiabendazol, Thiamethoxame

Phucmg phap QuEChERS ket hop GC-MS/MS va LC-MS/MS.

160. Xac dinh da du lugng hod chAt bao ve thgc vat:

Dichlorvos, dimethoate, parathion, parathion methyl, chlorpyrifos, chlorpyrifos methyl, pirimiphos methyl, mevinphos, fenchlorphos, BHC, aldrin, dieldrin, heptachlor, endrin, endosulfan, bifenthrin, permethrin, tebuconazole, carboxyl, carbofuran, acetochlor, acetarniprid, edifenphos, carbendazim, atrazin

Phucmg phap LC-MS/MS va GC-MS/MS

Che, thgc phl chic Wang

H.HD.QT.175

(Reference:

AOAC 2007.01)

LC-MS/MS: 3

118/1c8

GC-MS/MS: 10

118/1c8

161. Xac dinh du lugng hoa chAt bao ve thirc vat:

Imidacloprid, dimethoate, fenobucarb, fenitrothion, trichlorfon, aldicarb, atrazine, carbofuran, bentazone, alachlor, aldrin, DDT, dieldrin, lindane, heptachlor, heptachlor epoxide

Phuong phap LC-MS/MS va GC-MS/MS

Nu6c ueng, nu& uong dong chai,

nu& khoang thien nhien dong chai,

nu6c da

H.HD.QT.167

(Reference: Science of the Total

Environment, 1993, 132(2-3), 297-312)

0,01 utg/L

162. Xac dinh da du lugng hoa chit bao 4 thuc vat

Carbofuran, carbaryl, methomyl, methiocarb,

Scra va san pham sira

H.HD.QT.181


1 µg/kg

17

TT Ten chi tieu duvc chi dinh Ph#m vi áp dung Gioi him phat hien (nu cIt)/ph#m vi do

Phurang phap Gifki h#n phat hien (nu co)

chlorpyrifos, chlorpyrifos - methyl, dimethoate, cypermethrin, permethrin, deltamethrin, cyfluthrin, DDT, dieldrin, aldrin, imidachlorprid, tebuconazole, diphenylamin, alpha BHC, beta BHC, gamma BHC, delta BHC, endosulfan.

Phucmg phap GC-MS/MS va LC-MS/MS

163. Xac dinh du lugng Ichang sinh nhom tetracyclin: tetracycline, oxytetracycline, clotetracycline

Phucmg phitp LC-MS/MS

Thvc pham chic nang, Thit, sera

H.HD.QT.160

(Reference:

AOAC 995.09)

SIM 1 µg/kg

TPCN: 1 mg/kg

118/1(8

164. Xac dimh Ichang sinh nhom

Thit lgn, thuy san H.HD.QT.151

(Reference: FDA- ORA-DFS 4290)

Thit: 0,03 pg/kg

Thus'san:

0,03 pg/kg

phenicol: cloramphenicol, fiorfenicol

Phucrng phap LC-MS/MS

165. X& dinh hormon tang trugng

Thit H.HD.QT.110

(Reference: USDA CLG -AGONI.03)

Thit: 0,03 pg/kg beta-agonist: Salbutamol, Clenbuterol, Ractopamin


166. Xac dinh da du lugng lchang sinh, hormone:

Azithromycin, erythromycin, roxithromyxin, spiramycin, Tylosin, Lincomycin, Penicillin G, Procaine Penicillin G, Sulfacetamide, sulfisomidine, sulfathiazole, sulfadiazine, sulfaguanidine, sulfapyridine, sulfamerazine, sulfamethoxazole, sulfameter, sulfamethoxypyridazine, sulfisoxazole, sulfadimethoxine, sulfachloropyridazine, sulfamonomethoxine, dexamethasone,

albendazole, fenbendazole, flubenda7ole, oxfendazole, febantel, cefliofur, sulfadimidine, thiabendazole

Sita va the sin pham tit sera, Thit va cac san pham

tir thit

H.HD.QT.214

(Reference: Drug Testing and Analysis,

2012, 4(1), 1-17)

- Dexamethasone: 0,05 118/1(8

- Penicillin, Procairt Penicillin G:

0,5 pg/kg

- Cac chat con lai/other

1 µg/kg

18

TT Ten chi den dirqc chi dinh Phom vi áp dong

Gil& hon phat hien (net' co)/phom vi do

Hwang phap Giiri hon phat hien (neu cif))


167. Xic dinh du luqng khang sinh nhom aminosid: streptomycin,. dihidrostreptomycin, gentamycm


Sita va ck sthi phAm tir sda, Thit va ck san phAm

tir thit

H.HD.QT.173

(Reference: USDA CLG -AGON1.02,

2005)

15 pg/kg

168. Xac dinh du luqng khang sinh nhom penicillin:

Ampicillin, amoxicillin, penicillin V. penicillin G, cloxacillin, oxacillin


SOB va cac sari phAm tir sera, Thit vã ck san plain

tir thit

H.HD.QT.178

(Reference: Journal of chromatography B, 2011, 879, 2601-

2610)

0,3 pg/kg

169. Xac dinh du lucmg the chAt nhom corticoid: dexamethasone, hydrocortison acetate, cortisone acetate, metylprednisolone, prednisolone, prednisone


TIM vã san phAm thit

Sita va san phAm sera

H.HD.QT.146 (Reference: Journal of

chromatography B, 2009, 877, 489-496)

metylprednisolon,

- Dexamethasone 0,05 118/kg

- Hydrocort. ison acetat, predmsolone, prednisone,

cortison acetat 1 pg/kg

170. Xac dinh du luyng cac chAt nhom quinolone va fluoroquinolone: Enrofloxacin, ciprofloxacin, difloxacin, danofloxacin, orbifloxacin, ofloxacin


Thit va san phamt thit

Sera va san phAm sin

H.HD.QT.183 (Reference: Journal of

Chromatography A, 2002, 982, 97-109)

1 pg/kg

171. Xfic dinh ham luqng Colistin

Phmmg phap LC-MS/MS Thit H.HD.QT.392

Thit:

0,01 mg/kg

172. Xac dinh ham lugng acid Gibberellic


Rau, qua H.HD.QT.132


1 pg/kg

173. Xac dinh ham lucmg malachite green, leucomalachite green, crystal violet, leuco crystal violet


Thit, thay san 11.11D.QT.161 0,1 µg/kg

174. Xac dinh ham luyng acid beo

Phucmg phap GC-MS

DAu thoc vat thoc phAm eh& nang, sda va san phAm

sr:a

H.HD.QT.044


30 mg/kg

19

TT Ten chi tieu duvc chi dinh Phkint vi áp dyng

Gioi h3n phit hien (nu co)/plitim vi do

Phtrang phip Gidi hcin phfit hien

(nu co)

175. Xae dinh Cholesterol

Phucmg phap GC-MS Thit, dau an H.HD.QT.014 1,5 mg/kg

176. Xac dinh ham lugng Glucosamin

Phuang phap HPLC Thgc pham bao ve

sac kh6e

H.HD.QT.096

- TPCN /16ng 0,034 mg/ml

- TPCN clang ran 0,67 mg/g

177. Xac chnh ham lacing Adenosin, H.HD.QT.223

- TPCN/leng: 0,1 mg/L

- TPCN/raz' 1: 0,1 mg/kg Cordycepin

Phucmg phap HPLC

178' Xac dinh ham lugng flavonoid Thvc pham bao ve

sue khoe H.HD.QT.204

Rutin: lOgg/g

Quercetin: 11,5 gg/g

Daizdein:10 gg/g

Genistein: 6 gg/g

(Rutin, Quercetin, Daizdein, Genistein, Kaempferol)

Phucmg phap HPLC

179. Xac dinh ham lugng collagen

Phucmg phap HPLC

Thve pham bao ve sire Ichee

H.HD.QT.205

- TPCN clang long: 1 mg/mL

- TPCN dung ran: 2 mg/g

180.

Xac dinh ham lugng met só acid amin: glutamic acid, arginine, lysine

Phuang phap HPLC

Thve pham bao ye sire lchee

H.HD.QT.203

Acid glutamic : 3,0 mg/100g

Lysine:

3,8 mg/100g

Arginine :

3,0 mg/100g

181. Xac dinh 17 acid amin

Phucmg phap HPLC sir dung clan xuAt AQC

(17 acid ant: Aspartic, Serine, glutamic, Glycine, Histidine, Arginine, Threonine, Alanine, Proline, Cystine, Tyrosine, Valine, Methionine, Lysine, Isoleucine, Leucine, Phenylalanine)

Th\rc phAm H.HD.QT.046 -

182. Xac dinh ham lugng taurin

Phucmg phap HPLC

Saa, thgc pham °him nang

H.HD.QT.169

- Sim: 1,9 gg/g

- TPCN/ran: 19gg/g

-TPCN/leng: 0,98 mg/g

20

TT Ten chi tieu dirge chi dinh Phom vi lip dung

Gied hon phat hiOn (neu ca)/phom vi do

Phuung phip Gidi hon phit hi0 (neu CO)

183. Xac dinh ham lugng Choline

Phucmg phap LC-MS/MS Thgc phAm bA

sung H.HD.QT.344 0,16 gg/g

184. Xat dinh ham lugng Glutathion

Phucmg phap HPLC

Thgc phAm bao ye sue khoe

H.HD.QT.326 10 µgig

185. Xac dinh ham lugng methyl sulfonyl methane (MSM)

Phucmg phapGC/MS H.HD.QT.328 0,5 mg/g

186. Mc dirt ham lugng H.HD.QT.193

Rgl: 1,5 mg/kg

Rbl: 1,0 mg/kg Ginsenoside Rgl va Rbl

Phucmg phap HPLC

187. Xac dinh ham lugng Coenzym Q10

Phucmg phap HPLC H.HD.QT.347 10 gg/g

188. Xac dinh ham lugng Alpha Lipoic Acid bang ky thua:t HPLC

H.HD.QT.362 5 gg/g

189. Xic dinh ham lugng L-Camitin


Thgc phAm bao ve sire lchoe

H.HD.QT.258 0,05 gg/g

190. Xac dinh ham lugng Chondroitin

Phuong phap HPLC H.HD.QT.24I 10 iig/g

191. Xac dinh ham lugng H.HD.QT.172 3,5 gg/g Sibutramine

Phucmg phap HPLC

192. Xac dinh ham lugng Crinamidin

Phucmg phap HPLC va GC/MS H.HD.QT.428 3 gg/g

193. Xac dinh ham lugng Beta-glucan c6 nguon gOc tir nam

Phuong phap enzyme

Thgc pham bao ve dm lch6e, nguyen lieu thgc pluim

VS.HD.QT.162 1%

194. Xac dinh hog tinh enzyme a- amylase (DNS assay)

VS.HD.QT.164 3 U/g(m1)

195. Xac dinh hoot tinh enzyme cellulase don vi CMC-DNS

VS.HD.QT.163 20 FPU/g(ral)

196. Dinh lugng Fructan (inulin/FOS) bang phuong phap enzyme

VS.HD.QT.95 1%

21

TT Ten chi tieu duvc chi dinh Phom vi lip dung

Gi6i km phat hien (nu c6)/ph3m vi do

Pluming phip Gitri hun phat hien (neu c6)

197. Xac dinh hoot tinh dm enzyme papain


198. Xac dinh hog tirth cna enzyme protease


Ghi chti:

Pham vi áp ding aái yeti ck san phAm thvc ph'Am phvc vv quan 15T nha nuot dm BO Y

22

boyte cong hoa xa ho chu ngitia vict nam cvc an toan …vfa.gov.vn/data/phungha_vfa/01_viện...

Documents