www.biritemarket.com

2014 Gu ide

Order Online for easy in-store pick-up. see details inside.

Partnering with Instacart is another way we can make your Thanksgiving more convenient. You can now order groceries for delivery any day of the week, and pre-order your holiday meals from our special online Holiday Market—just select Click-and-Collect for convenient pick-up at our Markets.

Thank you for contributing so much to our Community. Your support enables our staff and suppliers to grow and thrive, and allows us to support an agricultural system that enriches our lands and local economy. Best of all, it brings us together around the table to break bread and give thanks. Happy Holidays All!

Warmly,

Dear Friends,

Thanksgiving! I love this time of year for the celebrations and wonderful food. I love to see old friends, make new ones, and share the Bi-Rite experience. From gorgeous seasonal fruit, to amazing roasts and turkeys, and ready-to-eat foods prepared by our Chefs, we’re here to help reduce the stress of your holiday entertaining.

30 OCT 31 OCT 1

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9 10 11 12 13 14 15

16 17 18 19 20 21 22

Thanksgiving Turkey & Menu Tasting 2-6pm at 18th & Divis

Thanksgiving Turkey & Menu Tasting 2-6pm at 18th & Divis

Thanksgiving Turkey & Menu Tasting 2-6pm at 18th & Divis

Thanksgiving Turkey & Menu Tasting 4-7pm at 18th & Divis

Thanksgiving Turkey & Menu Pre-Order

Deadline 5pm

18 Reasons Class: Tasting Seminar:

Champagne & Sparkling Wine

The Kitchen Decoded Event & Book Signing

with Authors Logan Levant & Hilary

Hattenbach 6-9pm at Divis

Thanksgiving Wine Blitz Pre-Tasting

6-8pm at 18 Reasons

18 Reasons Class: The Heart of Italian

Entertaining

Welcome to our 2014 Thanksgiving Guide!

1

Sam Mogannam Founder

First day for Turkey pick-ups!

(Limited supply—order early)

23 24 25 26 27 28 29

Blitz last Day

SunDay MOnDay TueSDay WeDneSDay ThurSDay FriDay SaTurDay

NOVember

1. sign up for an account at www.instacart.com and visit the special Bi-rite Holiday Market

2. order online and choose instacart’s click-and-collect to schedule convenient

pick-up of your holiday items at our Markets

3. need other shopping list items? Get them delivered in as little as an hour in san francisco

from our every-day instacart store

Easy Steps for Holiday ordering!3

Quantities are limited for our special turkeys. Order early to insure availability!

thanksgiving Wine Blitz! Save 20% on mix-and-match cases!

HAPPY THAnksgiving!

All Bi-Rite locations closed.

Bi-RiTe MARkeTs ARe oPen 9AM-9PM dAilY. Closed THAnksgiving & CHRisTMAs dAYs.

Bi-riTe ThankSgiving Menu availaBle!

30 NOV 1 2 3 4 5 6

7 8 9 10 11 12 13

14 15 16 17 18 19 20

28 29 30 31 1haPPy

neW year!Markets open

10am-6pmCreamery open

11am-10pm

Christmas eve

Markets open 9am-5pmCreamery open11am-5pm

2

18 Reasons Class: Canning Intensive: Preserving for the

Holidays

Holiday Menu Tasting 2-6pm at 18th & Divis

Holiday Menu Tasting 4-7pm at 18th & Divis

Christmas Menu Pre-Order

Deadline 4pm

18 Reasons Class: Pasta di Natale with

Viola Buitoni

18 Reasons Class: Pasta di Natale with

Viola Buitoni

18 Reasons Class: DIY Gingerbread House

Holiday Wine Blitz Pre-Tasting

6-8pm at 18 Reasons

18 Reasons Class: Duck, Duck Mousse:

Cooking Class and Dinner

18 Reasons Class: Holiday Cookie

Decorating

18 Reasons’ Community Dinner:All the Trimmings

18 Reasons Class: Beers worth Celebrating

with craft beer guru Rich Higgins

18 Reasons Class: DIY Gingerbread House

21 22 23 24 25 26 27

convenient year-round everyday parking Get one-hour parking for $2/hour at the DMV parking lot, 1377 Fell Street (at Baker).

5-10pm weeknights 9am-10pm weekends.

• Select a parking space and access the meter

• Select the number of hours you’d like to park

• Select Bi-Rite Market

• Select “Yes” for coupon screen. Enter code 550

• Submit payment, print ticket and place on dashboard

Holiday parking Get free parking at the Mission High School parking lot, located off Dolores Street between 17th and 18th Streets. Available the following dates:

• saturday & sunday before thanksgiving, 11/22-23, 9am-6pm

• tuesday, 11/25, 5pm-9pm

• Wednesday, 11/26, 9am-6pm

18 reasons is located at 3674 18th Street in San Francisco. For full class descriptions and to register for holiday classes at 18 Reasons, visit www.18reasons.org

holiDay Wine Blitz! Save 20% on mix-and-match cases!

Last day of Thanksgiving Menu

PatrickGeneral Manager

ChrisGeneral Manager

Bi-riTe hanukkah Menu availaBle!

Bi-riTe ChriSTMaS Menu availaBle!

(Pre-orders must be placed 24 hours in advance of pick-up date and time) Blitz last Day

SunDay MOnDay TueSDay WeDneSDay ThurSDay FriDay SaTurDay

Guerrero st. Hayes st.

fell st.

oakwood st.

dolores st.

19th st.

scott st.

divisadero st.

18th st.

DECEMBER

akkb akkb3639 18th street

san francisco(415) 241-9760

9am to 9pm

550 divisadero streetsan francisco

(415) 551-79009am to 9pm

Bi-RiTe MARkeTMission disTRiCT

Bi-RiTe MARkeTwesTeRn AddiTion

(Pre-orders must be placed 24 hours in advance of pick-up date and time)

last night of hanukkah

neW year’S eveLast day of

Christmas Menu Markets open

9am-9pmCreamery open

11am-10pm

MeRRY CHRisTMAs!

All Bi-Rite locations closed.

Bi-RiTe MARkeTs ARe oPen 9AM-9PM dAilY. Closed THAnksgiving & CHRisTMAs dAYs.

Trac, Bi-Rite’s in-house Sommelier & Wine Buyer, recommends these

selections from cult producer Copain Wines to pair with your Thanksgiving feast.

copain tous ensemble chardonnayBright and refreshing with citrus fruit and stony minerality. Perfect with turkey breast

and mashed potatoes. $19.99

copain tous ensemble pinot noirDelicate red fruits and rich earthy flavors. Delicious with heritage turkey and savory

sides such as our Wild Mushroom Herbed Bread Stuffing. $24.99

copain les Voisins pinot noirFloral and aromatic with red berries

and star anise. Great with our Green Bean & Wild Mushroom Casserole. $34.99

copain les Voisins syrahFloral notes with balanced spice and pure

black fruits. Pair it with spicy side dishes such as our Jalapeño Cornbread Stuffing. $29.99

Wine Pairings

3

Serving suggestion. Our prepared foods come packaged in compostable or recyclable containers.

available Saturday, november 22nd through Sunday, november 30th

Pre-Order Deadline: Tuesday, november 25th at 5 pm

Pre-orders must be placed at least 24 hours in advance of pick-up date.

Made in our Kitchens by our team of expert Chefs

dungeness crab Bisque $14.99 per quart Serves 3 to 4

Butternut squash & apple soup with fresh sage $9.99 per quart Serves 3 to 4

roasted Brussels sprouts & carrots with Bacon & Maple syrup $7.99 per pint Serves 2 to 3

kale & roasted Winter squash salad with currants, pumpkin seeds, sage & Maple cider Vinaigrette—neW!

$8.99 per pint Serves 2 to 3

citrus-roasted rainbow carrots with sumac, pistachio, dried apricots, Grilled Winter chicories & Honey—neW!

$8.99 per pint Serves 2 to 3

Green Bean & Wild Mushroom casserole with caramelized onions, chestnuts, and Breadcrumbs

$9.99 each Serves 3 to 4

Mashed potatoes with roasted Garlic & scallions $4.99 per pint Serves 2 to 3

Bourbon sweet potato Mash with candied pecans $5.99 per pint Serves 2 to 3

Wild Mushroom, celery & Herb Bread stuffing (vegan) $9.99 per quart Serves 3 to 4

Jalapeño cornbread & House Made chorizo sausage stuffing $9.99 per quart Serves 3 to 4

House-roasted diestel ranch turkey Breast $14.99 per pound

Wild Mushroom and Zinfandel Gravy $6.99 per pint Serves 4 to 6

porcini Mushroom & Marsala Gravy (vegan) $6.99 per pint Serves 4 to 6

cranberry-tangerine & Honey relish $3.99 per half pint Serves 4 to 6

$6.99 per pint Serves 6 to 10

For a full listing of ingredients and heating instructions

for each dish, visit www.biritemarket.com

ThanksgivingMenu

Pre-order online from our special instacart.com holiday Market, and select Click-and-Collect for convenient in-store pick-up! Pre-orders must be placed at least 24 hours in advance

of pick-up date and time.

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See page 6 for our complete selection of Whole Fresh Turkeys

Complete TuRkeY dinneR

& Side Dishes Kits

For a full listing of ingredients and heating instructions for each dish, visit www.biritemarket.com

Don’t forget the wine! Expecting company? Don’t miss our thanksgiving Wine Blitz,

November 3-9 at both Bi-Rite Market locations! Save 20% on mixed cases of wine from our entire food-friendly selection. See page 3 for our special Thanksgiving recommendations!

5

classic turkey & Ham dinner kit for larger Gatherings

Expecting a large group? This Turkey & Ham Dinner Kit comes with a pre-roasted Whole Organic Diestel Ranch Turkey,

a delicious Llano Seco Ham, and sides to serve 12 to 14.

$299.99 serves 12 to 14

Roasted Whole Organic Diestel Ranch Turkey (10-12 lbs)

Llano Seco Uncured Bone-In Half Ham (5-6 lbs)

Butternut Squash & Apple Soup with Fresh Sage

Wild Mushroom, Celery & Herb Bread Stuffing

Roasted Brussels Sprouts & Carrots with Bacon & Maple Syrup

Wild Mushroom & Zinfandel Gravy

Cranberry-Tangerine Relish

Mashed Potatoes with Roasted Garlic & Scallions

Two 9” Bi-Rite Creamery Pies: one Pumpkin Pie and one Apple Pie

traditional turkey dinner kit

Our Traditional Turkey Dinner Kit comes with a pre-roasted Whole Organic Diestel Ranch Turkey

and sides to serve 8 to 10.

$224.99 serves 8 to 10

Roasted Whole Organic Diestel Ranch Turkey (10-12 lbs)

Butternut Squash & Apple Soup with Fresh Sage

Wild Mushroom, Celery & Herb Bread Stuffing

Roasted Brussels Sprouts & Carrots with Bacon & Maple Syrup

Wild Mushroom & Zinfandel Gravy

Cranberry-Tangerine Relish

Mashed Potatoes with Roasted Garlic & Scallions

One 9” Bi-Rite Creamery Pumpkin Pie

succulent sides kit

You cook the Turkey, leave the sides to us! See following page for our Turkey selection.

$99.99 serves 8 to 10

Butternut Squash and Apple Soup with Fresh Sage

Wild Mushroom, Celery & Herb Bread Stuffing

Roasted Brussels Sprouts & Carrots with Bacon & Maple Syrup

Wild Mushroom & Zinfandel Gravy

Cranberry-Tangerine Relish

Mashed Potatoes with Roasted Garlic & Scallions

One 9” Bi-Rite Creamery Pumpkin Pie

Leave the cooking to us! Our convenient Turkey Dinner & Side Dishes Kits offer everything you need for Thanksgiving dinner,

except the oven! Just heat and serve! (No substitutions, please.)

Need more side dishes? No problem! Pre-order for easy pick-up at www.Instacart.com!

order by phone, or in person at either Bi-rite Market location:

3639 18th Street, SF (415) 241-9760 9am to 9pm550 Divisadero Street, SF (415) 551-7900 9am to 9pm

Mary’s certified organic free-range turkeysRaised with freedom to move and fed a premium diet of

Certified Organic feed with no chemical stimulators, animal by-products, GMOs, antibiotics, pesticides, chemical fertilizers, or synthetic amino acids. $4.50 per pound

diestel family turkey ranch raw Boneless turkey Breast

serves 4 to 6 3-3.25 lbs $26.00 serves 10 to 12 6-6.5 lbs $52.00

Bn ranch Broad Breasted turkeysRaised in the same sustainable manner as BN Ranch Heritage Turkeys. These traditional turkeys provide a larger ratio of white meat and are a wholesome and

delicious free-range alternative to factory farm-raised commercial turkeys. $4.50 per pound

Order Online

TurkeyS & MORE!

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THAnksgiving HAMs, duCks & geese

BRoAd BReAsTed TuRkeYs

llano seco uncured Bone-in Half HamThese succulent hams are lovingly produced in small

batches by master craftsmen. Fed on Certified Organic vegetarian diets in Chico, California.

each 5 to 6 pound ham serves 8 to 10. $9.99 per pound

llano seco uncured petite Hameach single muscle, petite ham weighs between 2-3 pounds and serves 4-6. $11.99 per pound

niman ranch uncured spiral cut Half HamNiman Ranch has an established tradition of making

exceptional hams from great pigs. Never given antibiotics, hormones, or artificial growth promotants.

Fed on all-vegetarian diets. each half ham weighs approximately 8 to 10 pounds and serves 12 to 14.

$7.99 per pound

Grimaud farms fresh Whole Goose limited availability—order early!

Grimaud Farms poultry is responsibly barn-raised. The geese are allowed to fully mature on a

carefully-selected, balanced diet that produces lean, meaty, tender, and flavorful results.

Geese average 10-12 pounds. one goose serves 6.$10.99 per pound

sonoma county poultry Whole liberty duckRaised in Sonoma County by fourth generation duck farmer Jim Reichardt, and featured in the Bay Area’s finest restaurants, Liberty Ducks are among the best and most flavorful available. Ducks live in an open

environment and are fed on a purely vegetarian diet. ducks average 5 pounds. one duck serves 4.

$6.99 per pound

akkkkkb Bn RAnCH HeRiTAge TuRkeYs

These special turkeys start their lives on the ranch of Bill and Nicolette Niman in Bolinas, California. These are turkeys as

nature intended them. Direct descendants of five old breeds: Standard Bronze, Narragansett, Bourbon Red, White Holland,

and Spanish Black. The flock roams freely on grassy pastures most of the year, grazing and foraging to supplement their GMO-free,

vegetarian diet. Never fed antibiotics or other chemicals to promote growth or to replace good animal husbandry.

Due to their larger legs and smaller breasts, please visit www.biritemarket.com for our

detailed instructions and tips on how to best cook and enjoy a Heritage turkey. $7.50 per pound

Our Meat Buyer, Chili, insures that all of our Thanksgiving turkeys are fresh, and never frozen. We select only the finest turkeys available from ranchers who employ sustainable, responsible, and humane practices in raising, feeding, and harvesting their flocks.

to facilitate thanksgiving ordering and pick-up, we are pleased to offer all of our fresh, raw turkeys at a flat cost. Whole turkeys are sold in 2-pound weight ranges, with pricing based on the median price for each weight range. see our Bi-rite Holiday Market on

instacart.com for serving sizes and weight options.

from our special Holiday Market on instacart.com!

choose click-and-collect to schedule convenient pick-up of your holiday items at our Markets!

Mary’s free-range turkeysRaised on healthful grains and allowed to

roam. Their high-protein diet provides optimal nutrition and allows the turkeys to

grow big and flavorful. Always free of antibiotics, animal by-products,

preservatives, and hormones. $3.00 per pound

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colston Bassett stilton An iconic British tradition sourced for Bi-Rite by the renowned Neal’s Yard Dairy in London.

Made from summer cow’s milk aged to perfection just in time for the holidays!

$14.99 per 8 oz wedge

cowgirl creamery Mt. tam Our favorite local triple crème made with

organic cow’s milk from Straus Family Creamery. Rich and buttery,

Mt. Tam pairs beautifully with sparkling wine. A guaranteed crowd pleaser!

$15.99 per 8-9 oz round

fromagerie Berthaut epoissesThe French classic from Burgundy,

this small round of cow’s milk cheese is washed in marc de Bourgogne,

the local distilled brandy made from native grapes. Meaty flavors and a spreadable paste will impress any lover of pungent cheese. Its big flavors are best enjoyed with a

big wine such as the copain syrah or a spicy Zinfandel.

$23.99 per 250 g round

Bi-rite Holiday nut Mix a Bi-rite exclusive!

A blend of our favorite farm- direct nuts. Includes Freddy

Guy's Filbert Hazelnuts, Massa Organics Roasted Almonds, Alfieri Honey Roasted Almonds, and Plantation Peanut

Company Roasted Peanuts.

$14.99 per jar

la Maison du piment sweet Basque cherry confit

Rare cherries from the Itxassou Val-ley in the Basque country of France are used to make this fabulous black cherry jam. Terrific with Basque-style cheeses, goat cheese, sharp cheddar, and Manchego. Also a great comple-

ment for turkey for a fun change from cranberry sauce.

$14.99 per 200g jar

essex street comtéThe perfect Alpine cheese for the

holidays, it will shine on your cheese-board and on a leftover ham sandwich

the next day. Our wheels are exclusively matured by the masters at Marcel Petit,

and hand-selected by the experts at Essex Street Cheese. Warm, nutty, and buttery; the ideal match for that special bottle of Vin Jaune, Sherry, or occidental Gravenstein apple Brandy. The kids will love it too (without the vino, of course).

$13.99 per 8 oz wedge

Vermont creamery coupoleOur favorite cheese from the pioneering

Vermont Creamery! A beautiful and dense aged goat cheese with well-rounded flavors.

Perfectly harmonious with French whites such as Sancerre, or with copain chardonnay.

$17.99 per 7 oz round

Our Cheese Buyer, Jon, selected these wonderful artisan cheeses to celebrate old-world cheese-making traditions and to showcase the

best that winter has to offer.

These cheeses require refrigeration, but are best served at room temperature. Allow an hour out of the refrigerator prior to serving.

CHeese CouRseThe Perfect

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These cheeses are selected to work in any combination, whether it’s a pairing of two or all five for the perfect cheese board. Enjoy them as appetizers, as a

mid-meal cheese course or as an alternative to sweet desserts!

Joyce Goldstein Membrilloa Bi-rite exclusive!

Local organic quince, sourced by Bi-Rite, is magically transformed by hand by

culinary legend Joyce Goldstein of Square One fame into a magnificent cheese

accompaniment. Beautifully balanced, floral, sweet, and bright. Each batch is

made from fruit from a single farm.

$8.99 per half pound

Order Onlinefrom our special Holiday Market on instacart.com!

choose click-and-collect to schedule convenient pick-up of your holiday items at our Markets!

order by phone, or in person at either Bi-rite Market location:

3639 18th Street, SF (415) 241-9760 9am to 9pm550 Divisadero Street, SF (415) 551-7900 9am to 9pm

When you Buy 12 or more Bottles of Wine During our Wine Blitzes!

Trac, our in-house Sommelier and Wine and Spirits Buyer, hand-selected these wines and spirits as the perfect complements to your Thanksgiving meal and holiday celebrations. They also make unique gifts for hosts and hostesses, friends, and family!

Save 20% novemBer 3-9 & DecemBer 8-14

WiNES & SPiRiTS

copain Wine cellars was founded in 1999 by passionate winemaker Wells Guthrie. Wells chose the French word

for “friend” as his winery’s name, because he believes wine is an

experience best shared with friends and family. We agree, and have selected

Copain as our top recommendation for your Thanksgiving table. These wines have a cult following and are some of

the most balanced, food-friendly wines produced in California. Sure to provide

an unforgettable accompaniment to your holiday meal.

We hand-picked this selection of brandy and bourbons knowing they would rock

your world. Distinct, balanced, and flavorful, they will take your holiday

celebrations to another level. We worked with some of our favorite family-run

distilleries to select small-batch, single-barrel bourbons for an

especially distinctive array of options.

copain tous ensemble chardonnayBright and refreshing with citrus fruit

and stony minerality. Perfect with turkey breast and mashed potatoes.

$19.99

copain tous ensemble pinot noirDelicate red fruits and rich earthy

flavors. Delicious with heritage turkey and savory sides such as our Wild Mushroom Herbed Bread Stuffing.

$24.99

copain les Voisins pinot noirFloral and aromatic with red berries and star anise. Great with our Green Bean & Wild Mushroom Casserole.

$34.99

copain les Voisins syrahFloral notes with balanced spice and pure black fruits. Pair it with heavily-

spiced side dishes such as our Jalapeño Cornbread Stuffing.

$29.99

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Buffalo trace kentucky Bourbon a Bi-rite exclusive! limited availability!

our own single Barrel select!

Personally selected by our Wine & Spirits team. Distilled, aged, and

bottled at an award-winning distillery in a century-old warehouse. Made

from the finest corn, rye, and barley malt, and aged in new oak barrels. Rich and complex, with hints of vanilla, toffee, and candied fruit.

$29.99 750 ml bottle

occidental Gravenstein apple Brandy

a Bi-rite exclusive! limited availability!

This limited-production apple brandy is the product of a

wonderful partnership between visionary apple grower Ann

Hatch, and the Bay Area’s top distiller, Lance Winters of St. George Spirits. In the wake of

eagle rare 10 year kentucky Bourbon

a Bi-rite exclusive! limited availability!our own single Barrel select!

Masterfully crafted and carefully aged a minimum of 10 years. A complex aroma and smooth, lin-gering taste with hints of orange peel, herbs, honey, leather, and

oak make this the perfect bourbon for a good Old Fashioned!

$39.99 750 ml Bottle

falling apple prices, Ann was searching for a way to preserve her historic

Gravenstein orchard in Sebastopol. This hand-crafted brandy is the perfect

expression of her labor and love. $49.99 750 ml Bottle

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special offerings from domaine Vissoux This is what Beaujolais Nouveau should taste like!

domaine Vissoux “pierre chermette” Beaujolais primeur 2014

$14.99 750 ml bottle

domaine Vissoux Beaujolais primeur Vieilles Vignes 2014

$39.99 1.5 l Magnum

occhipinti sp68 & occhipinti frappato

A rare pair of magnums from famed Sicilian winemaker Arianna Occhipinti. Extremely limited quantities available!

These bottles are show-stoppers!

occhipinti sp68 $54.99 1.5 l Magnum

occhipinti frappato $79.99 1.5 l Magnum

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liMiTed AvAilABiliTY foR THAnksgiving onlY!

feATuRed wineRY: CoPAin wines

Rich and moist, thanks to fresh sweet butter and sour cream. Great with all your savory Thanksgiving

dishes or or as a breakfast side with jam.

$6.99 each serves 6 to 8

pumpkin Bundt cakecornbread

available for thanksgiving onlyThis moist, dense cake is

made with organic pumpkin and topped with salted

caramel glaze and Vincent Family dried cranberries.

$16.99 each serves 10 to 12

apple pie with crumb topping

Organic Granny Smith apples with a buttery

crumb topping.

traditional pecan pieRich and decadent. Made with roasted pecans and organic

tapioca syrup.

More

Anne and Kris, Owners of Bi-Rite Creamery, are delighted to bring you their dreamy versions of traditional Thanksgiving treats! Hand-made in small batches, these sweets provide the perfect festive addition to your Thanksgiving table.

Bi-rite creamery ice creams: Vanilla, pumpkin & salted caramel

Our pumpkin ice cream is made with organic pumpkin from Oregon and flavored with ginger, cinnamon, and nutmeg.

We also recommend our popular salted caramel and Vanilla flavors for Thanksgiving.

All Bi-Rite Creamery ice creams are hand-made in small batches with organic cream from Straus Family Creamery.

$8.99 per pint $15.99 per quart

pumpkin pieClassic creamy

pumpkin pie with an all-butter crust.

Perfect with a dollop of whipped cream.

9

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6” pies $12.99 each serves 3 to 49” pies $24.99 each serves 8 to 10

order by phone, or in person at either Bi-rite Market location:

3639 18th Street, SF (415) 241-9760 9am to 9pm550 Divisadero Street, SF (415) 551-7900 9am to 9pm

home-made treats

from our special Holiday Market on instacart.com!

choose click-and-collect to schedule convenient pick-up of your holiday items at our Markets!

Order Online

akkkkbHoMe-MAde Pies

desseRTsBi-Rite Creamery

Floral

Our Produce Buyer and Head Farmer of Bi-Rite Farms, Simon, is delighted to offer a stunning farm-direct selection of seasonal produce, grown locally and responsibly. Simon focuses on the Northern California food shed to find the best that our region has to offer so you and your family will have a memorable meal. Enjoy the season’s bounty!

Our Head Florist and Floral Buyer, Eleanor, was recently honored by Sunset Magazine as a top florist to follow on Instagram. Eleanor has

Vincent family cranberries and Juices

The Vincent Family has been cultivating cranberries with love and pride in Oregon since 1957. Driven to Bi-Rite directly from the farm,

theirs is the only cranberry juice on the market that is still made by the

actual cranberry farmers.

fresh Vincent family cranberries Available only for Thanksgiving.

Subject to Market price and availability.

cranberry Blueberry Juice cranberry raw agave nectar

$3.69 per 10 oz bottle$9.99 per 32 oz bottle

farm-direct local organic applesThe best apples available from family-run Hidden Star Orchard and Devoto Gardens—two of our

favorite local farms.$2.99-$3.99 per pound

farm direct organic apple Bag– a Bi-rite exclusive!

4 pound bag $9.99 per bag

Balakian family farm farm-direct organic pomegranates

Straight from our old friends and third-generation family

farmers, the Balakians, masters of the art of tree-ripened fruit.

$2.99 per pound

local organic seedless satsuma Mandarins

Kids' favorite! First Mandarin of the season! Eat ‘em like candy!

Market Price TBD

sPRODUCE

Brussels sprouts, cooking Greens, Winter squash, potatoes, and

other seasonal favorites.

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A small bouquet composed of sustainably-grown dried flowers, foliage, and textural elements.

$14.99

created floral arrangements for some of San Francisco’s finest restaurants. With a focus on local, seasonal, and responsibly-grown plants and flowers, her elegant designs will stand out on your holiday table.

thanksgiving floral centerpieceAn arrangement for the table, highlighting favorite seasonal flowers and foliage from local

growers. Made in-house. $39.99

Created by our Floral team, this bouquet features a pretty mix of local, sustainably-grown flowers.

$24.99

oak Hill farm dried kitchen

Bouquet

seasonal Mixed Bouquet

We’ve selected some of our favorite fall

recipes from our book to highlight this wonderful produce! pick up a copy at our Markets, and visit www.biritemarket.com

or ask our produce team for recipes!

Contact Eleanor at eleanor@biritemarket.com to discuss

custom arrangements and decor, garlands, floral gifts, and any special requests.

Farm Fresh, Farm-Direct

plus an array of local, responsibly-grown