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This file is part of the following reference:
Barnes, Matthew Gavin (2008) Development of a single drum chopper concept for a sugarcane harvester.
Masters (Research) thesis, James Cook University.
Access to this file is available from:
http://eprints.jcu.edu.au/17529
Development of a SingleDrum Chopper Concept fora Sugarcane Harvester
Thesis submitted by
Matthew Gavin Barnes
Bachelor of Engineering (Mechanical) with Honours
Jalnes Cook University, Townsville
in December 2008
for the degree of Master of Engineering Science
in the School of Engineering (Mechanical Engineering)
James Cook University
11
Statement of Access
I, t]1e undersigned, the author of this thesis, understand that James Cook University will
tnake it available for use within the University Library and, by tnicfofihn or other lneans,
allow access to users in other approved libraries. All users consulting with this thesis will
have to sign the following statelnent:
In consulting this thesis I agree not to copy or closely paraphrase it in lvlzole
or ill part Jvitlzout Jvritten consent of the author; alld to nlake proper public
lvritten acknowledgenlelltfor any assistance lvllich I have obtained/ronl it.
Beyond this, I do not wish to place any restriction on access to this thesis.
I 7 I
Matthew Gavin Barnes
111
Sources Declaration
I declare that this thesis is Iny own work and has not been submitted in any forln for another
degree or diplolna at any university or other institution of teltialy education. Infoflnation
derived frOln the published or unpublished work of others has been acknowledge in the text
and a list of references is ,given.
Matthew Gavin Barnes
tv
Acknowledgements
The author ,vishes to express his appreciation to the following persons for the valuable
help given to me during this study:
My supervisor; Professor Jeffrey Loughran, of JaJnes Cook University, for your guidance,
support and motivation throughout the course of this research.
Doctor Bruce Lan1b, of New South Wales Sugar Cooperative, for creating this project and
for your SUpp01t throughout the course of this work.
Rockfield Technologies for the detailed design and construction of the prototype chopper rig.
The Jalnes Cook University workshop staff, for your assistance with the installation and
n1aintenance of the prototype chopper rig.
Mr. Catn Whiteing, ofBSESLitnited, for your assistance with the prototype testing.
The Sugar Research and Developme11t Corporation for the sponsorship of this project.
My fatnily for their ongoing support and encouragelnent throughout n1Y studies.
v
Abstract
A global push towards reneyvable energy has seen the birth of cogeneration in Australian
sugar ll1ills. To nlaxi111ise the all10unt of energy extracted froln the 111aterial, whole crop
harvesting has been introduced, where a higher proportion of total bio111ass is sent to the
111ill. The adverse affect of this is a significant reduction in bulk density of the harvested
]l1aterial. Transport costs to harvester Ol'FnerS and 111illers significantl)l increase as bin
weights are reduced, and therefore there is a case for developing a harvester chopper systen1
l'vhich ll1aintains bin weight as the anl0unt of trash sent to the lnill increases. The single
knife slicing ofsugarcane stalks against a stationary anvil l'FaS investigated in this study and
fron1 the findings a single dru]l1 chopper syste111 was developed. An explicit finite ele]l1ent
]l1odel of the proposed concept was constructed for assess]nent of billet trajectories through
the syste111. Positive results fro111 these lnodels gave confidence for the construction of a
prototype for experiJnental asseSSll1ent of the perforlnance of the systell1. Cane and juice
losses and ,billet quality l'Fere lneasuredfor a range ofoperational conditions which included
varying the chopper drU111 speed, pour rate and chopper drU111 ge0111etlY. The cutting
process 117as captured by high speedphotography for analysis into the causes ofda111age and
losses. Speeding up the chopper dru111 and therefore shortening the billet length proved to
have the 1110s1 detriJnental effect on syste111 peliornlance, l'vhere a reduction in the target
billet length fro111 200 111111 to 100 1111'11 resulted in over three tiJnes the overall losses. An
increase in pour rate did not have a significant effect on losses or billet quality. The high
speedjootage provided invaluable insight into the behaviour ojthe stalks as they were cut by
the single drull1 syste111. For the set oj trial conditions 1110St closely representing those
previously done l'vith differential choppers, the single dru111 S)lsten1 produced siJnilar
efficiency results. H01vever, the advantages ofthis syste111 are ]110st pro111inent in yvhole crop
harvesting whel:e shorter billets are required to ]J1aintain bin ytleights.
VI
Contents
Statement of access ii
Soul·ces declaration ~ iii
Acknowledgements iv
Abstract v
Contents vi
Tables ix
Figures xii
Symbols xiv
1. Introduction 1
1.1 Backgroulld and motivatioIl 2
1.2 Reseal·cll context , : 3
1.3 Ailn 3
1.4 Scope 3
1.5 Tllesis outliIle 4
2. Literature Review 6
2.1 The nlechanical sugarcane harvester 7
2.1.1. The history of chopper systelns in sugarcane harvesters 9
2.1.2. Cll0pper losses ~ 11
2.2 Chopper systelns used in silnilar industries 13
2.2.1. The forage harvester chopper systelTI ~ 13
2.2.2. The use of forage harvesters for cutting sugarcaIle 17
2.3 The physical structure of sugarcane 18
2.4 The nlechanical propeliies of sugarcane 20
2.5 Cuttil1g sllgaI"CaIle 22
2.6 Predicting the bulk density of a cane and trash Inixture 23
2.7 Conclusions froln the literature review 26
3. Laboratory billeting experiments 27
3.1 Aims 28
3.2 Appal"atus 28
3.2.1. Instrulnentation and recording devices 30
3.3 Description of the experilnent 30
3.3.1. Vat·iables 30
VB
3.3.2. Experinlental procedure 32
3.3.3. Expel·imel1tal design 33
3.3.4. Quantitative experin1ental outputs 35
3.4 Results 35
3.4.1. Cane and juice losses 35
3.4.2. High speed photography 38
3.5 DiscusS~011 39
3.5.1. Descriptive lnodel of the Inechanis111S present during the cut. 39
3.5.2. Ilnplicatiol1s to the design of the chopper systenl 40
3.6 Conclusions from the laboratory billeting experinlents 40
4. Development of the single drum chopper concept 41
4.1 Ailns 42
4.2 Systeln requirements 42
4.3 COlnponent conceptualisation .~ 42
4.3.1. DI·um 43
4.3.2. Knife 45
4.3.3. Sllear bar 46
4.3.4. Deflectol· plate 47
4.3.5. Shal"peni11g systeln 47
4.4 Conclusions from the concept design 47
5. Dynamic modelling 48
5.1 Aims 49
5.2 Finite elelnent 1110delIing· 49
5.3 Description of the experiInent 49
5.3.1. Val·iables 49
5.3.2. Expel"ilnelltal design 50
5.4 Model desigll 51
5.4.1. Ge·olnetly 51
5.4.2. Matel"ial propeliies 53
5.4.3. Mesh 53
5.4.4. Loads 54
5.4.5. COl1stl·aillts 55
5.4.6. COlltrol data 55
5.4.7. Element deactivation 56
5.4.8. Analysis 56
VIlI
5.4.9. Post-processor 56
5.5 Results and discussioll 57
5.6 Conclusions frOITI the dynamic ITIodelling 60
6. Protot)rpe testing 61
6.1 AiIl1S 62
6.2 AppaI·atus 62
6.2.1. Instrunlentation and recording devices 67
6.3 Description of the experiment 68
6.3.1. Variables 68
6.3.2. ExpeI·iITIental pI·ocedure 72
6.3.3. ExperiInentaI desigIl 73
6.3.4. Quantitative experilnental outputs 74
6.4 Results 77
6.4.1. Total cane and juice losses 78
6.4.2. Cane and juice loss per cut per metre 80
6.4.3. Billet quality 83
6.4.4. Billet length distribution 86
6.4.5. High speed footage of the cutting process 87
6.4.6. M:atel·ial trajectol..y 89
6.5 ·ExpeI"iIneIltal el..rOl·s 91
6.6 Discussiol1 92
6.6.1. Causes of stalk dalnage 92
6.6.2. Conlparisons to current chopper systelns ~ 97
6.7 COl1clusions froln the prototype testing _.. ~ 98
7. Conclusions 99
7.1 Outcolnes 100
7.2 RecoInnlendations for further developInenfofthe chopper concept 101
References 103
Tables
Table 1
Table 2
Table 3
Table 4
Table 5
Table 6
Table 7
Table 8
Table 9
Table 10
Table 11
Table 12
Table 13
Table 14
Table 15
Table 16
Table 17
Table 18
Table 19
Table 20
Table 21
Table 22
Table 23
IX
Harvester production data (Jakeway, 2003) 17
Mechanical properties of sugarcane (Keenliside, 1985) 21
Levels selected for each independent variable 31
Experilnental plan for the laboratory experilnents 34
Analysis of variance for lnass loss under the independent input variables 37
COlnparison anlongst anvil angle levels for which significantly affected lnass
loss 37
Levels selected for each independent variable 50
Target billet lengths and cOl1'esponding chopper drum speeds used in the
lTIodellillg 50
Finite elelnent lTIodelling plan 51
Material propeliies: linear elastic paranleters and density 53
Global contact properties 55
Billet velocities upon contact with extraction chalnber wall (lll/s) 60
Levels selected for each independent variable 69
Pour Rates and Corresponding Target Bundle Weights 70
Target billet lellgths and corresponding chopper druln speeds used in the testing
........................................................................................................................... 71
Prototype testing experilnental plan ! ••••••••••••••••••••••••••••••••••••••••••••••••••• 74
Quantitative experiJnental results 77
Analysis of variance for total lTIaSS loss under druln speed and pour rate factors
...........................................................................................................................79
COlnparisons amongst levels for chopper drulli speed on lTIaSS loss 80
Analysis of variance for lnass loss per cut under drUlTI speed and pour rate
factol4 s 82
COlnparisons alnongst levels for chopper drum speed on lnass loss per cut per
lnetre 82
ANOVA for percentage of sound billets under druln speed and pour rate factors
........................................................................................................................... 84
ANOVA for percentage of dalnaged billets under druln speed and pour rate
facto14 s 84
Table 24
Table 25
Table 26
x
ANOVA for percentage of tTIutilated billets under drutn speed and pour rate
factot~s 84
CotTIparisons atTIongst levels for chopper drUtll speed on percentage of sound
billets 85
C0111parisons atTIongst levels for chopper drutTI speed on percentage of
lnutilated ,billets ~ 85
Xl
Figures
Figure 1
Figure 2
Figure 3
Figure 4
Figure 5
Figure 6
Figure 7
Figure 8
Figure 9
Figure 10
Figure 11
Figure 12
Figure 13
Figure 14
Figure 15
Figure 16
Figure 17
Figure 18
Figure 19
Figure 20
Figure 21
Figure 22a
Figure 22b
Most recent lllodel John Deere track driven sugarcane chopper harvester 7
Fundalllehtal cOlnponents of a lllodern ll1echanical sugarcane harvester (BSES,
2002) 8
Rotary pinch chop systelll configurations (Hockings and Davis, 1999) 11
Chopper systeln in a 1998 lnodel CatlleCa harvester 11
Chopper test rig used in the BSES trials (Backings and Davis, 1999) 12
Schen1atic of a Claas Jaguar 830 forage harvester chopper drun1 (Claas, 2002)
........................................................................................................................... 15
Schelnatic of a Claas Jaguar 830 forage harvester shear bar and pivot asselnbly
(Claas, 2002) 15
Schetnatic of a Claas Jaguar 830 forage harvester sharpening stone and holder
asselnbly (Claas, 2002) 16
Claas Jaguar 830 forage harvester chopper knife 16
Mature crop of sugarcane prior to harvest 18
Cross section through a sugarcane stalk inter-node. 1, EpiderJnis; 2, thick
walled cells forming the rind; ~'3&4, vascular bundles of different sizes; 5,
sclerenchytna; 6, pith tissue. (Van Dillewijn, 1952) 19
Typical stress-strain curve for sugarcane in"bending (Keenliside, 1985) 21
Behaviour of 6n10thy grass during cutting with knife and counter-shear
(PeI4 SS0t1, 1987) 22
Screenshot of (a) input panel, and (b) results panel for trash layer calculator
(Lewis, 2006) 24
Predicted bin weights for 200 mn1 billets 24
Predicted bin weights for 150 tTItTI billets ,.~ 25
Predicted bin weights for 100 n1m billets 25
Laboratoly cutting experilnent apparatus 29
Anvil fratne showing the Inounts for the different angle settings 29
Schetnatic of the cutting process studied in this set of experilnents 30
Cutting edge width of the new and blunt knife 32
The effect of each variable on the Inean value of lnass loss 376
The effect of each variable on the percelltage of cane and juice loss per cut per
111etre of stalk 37
Figure 23
Figure 24
Figure 25
Figure 26
Figure 27
Figure 28
Figure 29
Figure 30
Figure 31
Figure 32
Figure 33
Figure 34
Figure 35
Figure 36
Figure 37
Figure 38
Figure 39
Figure 40
Figure 41
Figure 42
Figure 43
Figure 44
Figure 45
Figure 46
Figure 47
Figure 48
Figure 49
Figure 50
Figure 51
Figure 52
Figure 53
Figure 54
Figure 55
XlI
High speed photography in1ages showing billet end dan1age caused by the
cuttil1g pI~ocess 38
Geol1letric restraints on a sugarcane harvester 43
Chopper drUlTI geOlTIetry delllonstrating replaceable inner curves 44
Kllife end pl·ofile 45
Knife l'ake 46
Deflectol~ plate geolnetly 47
Geometry of the dynalnic model built in ELFEN 52
Three drunI cutting arin profiles: (l)-D1; (2)-D2; (3)-D3 52
Mesh applied to the Inodel geolnetry 54
Mesh appljed to the drUln cUttil1g arnl and close-up of knife nIesh 54
Billet trajectory results for the fast druln speed (438 rpIn) 57
Billet trajectoly results for the Illediun1 drulli speed (292 rpm) 58
Billet trajectoly result~ for the slow druln speed (219 rpIn) 58
Desired location of billet contact on extraction chalnber back wall 59
Geolnetric lTIodel and photograph of the prototype chopper systeln test rig 63
PI'ototype cllopper drull1 63
Replaceable inner druln curve plates (three different geolnetries) 64
Test rig sllear bar and pivot. 64
Test rig electric lnotor, gearbox, spider coupling and variable speed control 65
Test rig reduced width feed roller and cradle eo 65
Test r'ig feed train 66
Test rig hydraulic roller lllotors aneJ power pack 67
:Harvester separation chan1ber and test rig,replicate 67
Cut out in the side of the ATR wall alld high speed calnera and halogen light
setup 68
Large Bundle (300 t/hr equivalent) 72
SanIple after being sorted into billet qualiD'~categories 76
The'effect of chopper druIll speed on the lnean value of total Inass loss 78
The effect of pour rate on the lnean value oftotallnass loss 79
The effect of chopper druln speed on lnean lnass loss per cut. 81
The effect of pour rate on lnean mass loss per cut per lnetre 81
The effect of druln speed and pour rate on billet quality (data Ineans) 83
Histograllls of the average billet length distribution for each target billet length
........................................................................................................................... 86
Still itnages of the high speed footage taken for test number 11 89
Figure 56
Figure 57
Figure 58
Figure 59
Figure 60
Figure 61
Figure 62
Figure 63
XUI
Still ilnages of the high speed footage of the billet trajectolY for a target billet
length of200 InITI (Ndrum == 438 rpln) 90
Still ilTIage of the lnaterial trajectory recorded by the normal speed calnera 91
Key velocities present during the cutting process 92
Knife tip velocities in the feed direction for the range of drum speeds 93
Stalk deforlnation and resulting splitting caused by the action of a fast knife .. 94
Stress state of an elelTIent at the knife tip for high drUlTI speeds 95
Stalk defo11nation and resulting splitting caused by the action of a slow knife
...........................................................................................................................96
DalTIage caused by geolnetly of the knife lTIounting plate 97
Symbols
Dgeom
Droller
Mdamaged
M,nllliialed
M.wllnd
N
Nl'oller
PR
R
V
k
n
v
e
Oknijewidlh
p
DrUITI inner curve geometry
Feed roller dianleter
Young's Inodulus of elasticity
Knife condition
Knife speed
Billet length
Mass of dalnaged billets
Initial nlass of specilnen / test saInple
Mass of ITIutilated billets
Mass of sound billets
Final Illass of speciIllen
NUInber of stalks cut
Chopper drun1 rotational spe~d
Feed roller rotational speed
NUlnber of tests
Pour rate
NUInber of repeats
Cane variety
NUInber of arI11S / knives on the drUITI
Nunlber of levels
NUl1lber of factors
Poisson's ratio
Anvil angle
Angle of chopper knife arc
Density
XIV