autumn centre menu - city of rockingham
TRANSCRIPT
Spring Menu
Date Soup Main Sweet Monday
30 August Soup of the day
Classic fish and chips with coleslaw Chocolate orange cake
Tuesday 31 August
Soup of the day
Ham hock stew and steamed dumplings with spring cabbage
Mixed berry crumble and custard
Wednesday 1 September
Soup of the day
Roast beef or vegetable schnitzel with roast vegetables
and horseradish Tiramisu
Thursday 2 September
Soup of the day
Lamb and feta meatballs in tomato sauce with sweet
potato mash and green beans Apple and blackberry
pie and cream
Friday 3 September
Soup of the day
Father’s Day Buffet
Spring Menu
Date Soup Main Sweet
Monday 6 September
Soup of the day
Spring vegetable frittata chips and salad
Homemade chocolate mud cake and cream
Tuesday 7 September
Soup of the day
Cottage pie or vegetable pie roast vegetables and gravy
Bread and butter pudding and cream
Wednesday 8 September
Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Tim tam cheesecake
Thursday 9 September
Soup of the day
Satay chicken rice and mixed vegetables
Homemade matchsticks
Friday 10 September
Soup of the day
Roast beef or vegetable schnitzel with roast vegetables
and horseradish Treacle tart and whipped cream
Spring Menu
Date Soup Main Sweet
Monday 13 September
Soup of the day
Chicken parmigiana served with chips and coleslaw Caramel apple cobbler
Tuesday 14 September
Soup of the day
Chilli con carne, rice and sour cream
Cherry and coconut slice
Wednesday 15 September
Soup of the day
Roast beef or vegetable schnitzel with roast vegetables
and horseradish Fresh strawberry tart
with cream
Thursday 16 September
Soup of the day
Steak and kidney pie with parsnip and potato mash, peas
and corn Cinnamon teacake and
cream
Friday 17 September
Soup of the day
Fish and chips or vegetable schnitzel with coleslaw
Apple strudel and cream
Spring Menu
Date Soup Main Sweet Monday
20 September Soup of the day
Roast vegetable frittata potato bake and peas
Fruit cocktail and ice cream
Tuesday 21 September
Soup of the day
Apricot chicken with rice and mixed vegetables
Violet crumble cheesecake
Wednesday 22 September
Soup of the day
Beef burger with cheese chips and coleslaw
Warm apple pie and ice cream
Thursday 23 September
Soup of the day
AFL Buffet
Friday 24 September
Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Hedgehog slice
Spring Menu
Date Soup Main Sweet Monday
27 September Closed
Tuesday 28 September
Soup of the day
Chicken and chorizo slow cooked ragu with garlic bread
Pavlova with fresh cream and fruit
Wednesday 29 September
Soup of the day
Hot roast beef and onion roll chips and salad
Rhubarb coconut and strawberry crumble and
custard Thursday
30 September Soup of the day
Shepherd’s pie with vegetables Lemon cheesecake
Friday 1 October
Soup of the day
Roast chicken or vegetable schnitzel with stuffing vegetables and gravy
Hummingbird cake
Spring Menu
Date Soup Main Sweet Monday
4 October Soup of the day
Seafood basket or veggie schnitzel with chips and salad
Homemade apricot crumble and cream
Tuesday 5 October
Soup of the day
Chicken Kiev served with potato bake, carrot batons,
green beans and gravy Brown butter blueberry
and almond cake
Wednesday 6 October
Soup of the day
Roast pork or vegetable schnitzel with roast vegetables
and apple sauce
Sticky date pudding with butterscotch
sauce Thursday 7 October
Soup of the day
Beef and onion pie with vegetables
Treacle tart and whipped cream
Friday 8 October
Soup of the day
Roast beef or vegetable schnitzel with roast vegetables
and horseradish Strawberry mousse and
fresh fruit
Spring Menu
Date Soup Main Sweet Monday
11 October Soup of the day
Homemade quiche lorraine with wedges and salad
Two fruits and vanilla ice cream
Tuesday 12 October
Soup of the day
Juicy beef meatloaf with potato bake and vegetables
Swiss chocolate cheesecake
Wednesday 13 October
Soup of the day
Octoberfest
Thursday 14 October
Soup of the day
Teriyaki crispy skin chicken thighs jasmine rice and Asian
vegetables Jelly chiffon strawberry
coulis and cream
Friday 15 October
Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Cherry pie and cream
Spring Menu
Date Soup Main Sweet Monday
18 October Soup of the day
Fresh chicken thigh pesto pasta bake with Italian
bruschetta Lemon sponge
meringue
Tuesday 19 October
Soup of the day
Hawaiian burger chips and salad
Homemade black forest cake
Wednesday 20 October
Soup of the day
Spinach pumpkin and ricotta cannelloni with sweet potato
wedges and coleslaw Peach crumble and
vanilla custard
Thursday 21 October
Soup of the day
Roast pork or vegetable schnitzel with roast vegetables
and apple sauce Lemon curd tart with
blueberries and cream
Friday 22 October
Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Homemade matchsticks
Spring Menu
Date Soup Main Sweet Monday
25 October Soup of the day
Shepherd’s pie with vegetables Pavlova
Tuesday 26 October
Soup of the day
Vegetarian lasagna with chips and garden salad
Lemon drizzle cake and cream
Wednesday 27 October
Soup of the day
Cornish pastie or vegetable pastie chips mushy peas and
gravy
Coconut and passionfruit shortbread
slice Thursday
28 October Soup of the day
Sweet and sour chicken casserole and sticky jasmine
rice Peachy panna cotta
Friday 29 October
Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Ginger cake and cream
Spring Menu
Date Main Sweet Monday
1 November Soup of the day
Cottage pie with steamed vegetables
Stewed plums with custard
Tuesday 2 November
Soup of the day
Melbourne Cup
Wednesday 3 November
Soup of the day
Corned silverside with mustard sauce mashed potato and
seasonal vegetables Mango cheesecake
Thursday 4 November
Soup of the day
Homemade lasagna with chips and garden salad Mini pavlovas
Friday 5 November
Soup of the day
Roast lamb or veggie schnitzel with mashed potato,
vegetables and mint sauce Homemade coconut
jam slice and custard
Spring Menu
Date Main Sweet Monday
8 November Soup of the day
Classic fish and chips or vegetable schnitzel with
coleslaw Homemade apple
crumble and custard
Tuesday 9 November
Soup of the day
Chicken and leek pie with roasted vegetables and gravy
Banana and raspberry slice
Wednesday 10 November
Soup of the day
Lambs fry and bacon with creamy mash potato, baby
peas and carrots Carrot cake
Thursday 11 November
Soup of the day
Beef and Guinness pie, baby roast potatoes, peas and onion
gravy Homemade pineapple
upside down cake
Friday 12 November
Soup of the day
Crispy chicken burger chips and coleslaw
Homemade apple strudel and cream
Spring Menu
Date Main Sweet Monday
15 November Soup of the day
Tuna patties with sweet potato chips peas and corn and tartar
sauce Homemade custard tart
Tuesday 16 November
Soup of the day
Irish stew with steamed vegetables
Homemade ricotta sunshine pie
Wednesday 17 November
Soup of the day
Roast pork or vegetable schnitzel with roast vegetables
and apple sauce Homemade lemon
self-saucing pudding
Thursday 18 November
Soup of the day
Chicken Kiev served with potato bake, carrot batons,
green beans and gravy Homemade strawberry
cheese cake
Friday 19 November
Soup of the day
Fish and chips or vegetable schnitzel with coleslaw
Marble mud cake and cream
Spring Menu
Date Main Sweet Monday 22 November
Soup of the day
Butter chicken and saffron rice with mint yoghurt Apple pie and cream
Tuesday 23 November
Soup of the day
Toad in the hole with seasonal vegetables Tiramisu
Wednesday 24 November
Soup of the day
Sweet and sticky pulled pork rolls with chips and salad BBQ
sauce Fresh fruit salad and
cream
Thursday 25 November
Soup of the day
Fish and chips or vegetable schnitzel with coleslaw
Creamy rice pudding and fruit
Friday 26 November
Soup of the day
Roast beef or vegetable schnitzel with roast vegetables
and horseradish
Mixed berry crumble and thick pouring
cream