antipasti · wild mushrooms, black truffle capellini aglio e olio 30.00 ev olive oil, garlic,...
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AntipastiVongole Oreganata 21.00BAKED CLAMS, BREAD CRUMBS, LEMON, GARLIC
Calamari Fritti 22.00FRIED CALAMARI, SPICY MARINARA
Polipo alla Griglia 28.00GRILLED OCTOPUS, CAMPARI TOMATOES,
GAETA BLACK OLIVES, POTATOES
Burrata Caprese 29.00BURRATA, TOMATO, BASIL
Prosciutto e Melone 28.00PROSCIUTTO, MELON, BERRIES
Torre di Melanzana 21.00EGGPLANT, TOMATO, MOZZARELLA,
PARMIGIANO, BASIL
Polpette 20.00MEATBALLS, RICOTTA, MARINARA
Pepata di Cozze 24.00MUSSELS, GARLIC, BLACK PEPPER, PARSLEY,
CHERRY TOMATOES
InsalateCaesar 16.50*TRADITIONAL
Insalata di Pomodori Bio 16.50ORGANIC TOMATOES, CUCUMBERS, GAETA BLACK
OLIVES, PARMIGIANO REGGIANO
PasteGLUTEN FREE PASTA AVAILABLE
Cavatelli 32.00SAUSAGE, BROCCOLI RABE
Linguine ai Frutti di Mare 42.00SPICY SEAFOOD SAUCE
Pappardelle alla Bolognese 33.00BRAISED VEAL, BEEF, RICH TOMATO SAUCE
Spaghetti al Pomodoro 33.00TOMATO SAUCE, BASIL
Ravioli ai Porcini 50.00CHAMPAGNE TRUFFLE CREAM SAUCE
Bucatini all’Amatriciana 33.00GUANCIALE, ONIONS, RED WINE, ROMANO
CHEESE,
Spaghetti alle Vongole 36.00CLAMS, EV OLIVE OIL, GARLIC, SPICY BROTH
Risotto ai Porcini 42.00WILD MUSHROOMS, BLACK TRUFFLE
Capellini Aglio e Olio 30.00EV OLIVE OIL, GARLIC, PEPERONCINO
Salmone alla Griglia 54.00 *WILD MUSHROOMS, LIGHT GARLIC,
OLIVE OIL, BROCCOLI RABE
Langostino 60.00JUMBO PRAWNS, RISOTTO OR SAUTÉED SPINACH
PesciBranzino 65.00ITALIAN SEA BASS MBO SHRIMP, BREAD
CRUMBS, WHITE WINE, LEMON, GARLIC
English Dover Sole 75.00FRESH ENGLISH DOVER SOLE
Scampi Oreganata 49.00JUMBO SHRIMP, BREAD CRUMBS, WHITE WINE,
LEMON, GARLIC
Dentice alla Livornese 52.00RED SNAPPER, GAETA BLACK OLIVES, TOMATOES,
CAPERS
CarnePollo alla Parmigiana 45.00POUNDED, BREADED CHICKEN, MARINARA,
IMPORTED CHEESE
Paillard di Pollo 43.00POUNDED CHICKEN, TOMATO, ARUGULA,
ONION
Pollo alla Scarpariello 39.00CHICKEN MORSELS, GARLIC, WHITE WINE,
MUSHROOMS
Ribeye Tagliata 60.0020 OZ. BONE-IN PRIME, ROSEMARY
POTATOES
Rack of Lamb (Half) 50.00DIJON MUSTARD GLAZE, BAROLO SAUCE,
ROASTED POTATOES
Filetto di Manzo 53.0012 OZ. FILET MIGNON, SHALLOTS, SAGE,
WINE, ROASTED POTATOES
Costoletta alla Parmigiana 50.00POUNDED, BREADED VEAL CHOP, MARINARA,
IMPORTED CHEESE
Piccata di Vitello al Limone 40.00VEAL, LEMON WHITE WINE SAUCE
TEXTTOFILL
Costoletta di Vitello 55.00SINGLE GRILLED VEAL CHOP, GARLIC,
ROASTED WEDGE POTATO
P L E AS E I N F O R M U S O F A N Y A L L E R G I E S B E F O R E O R D E R I N G .* C O N S U M E R A DV I S O RY - C O N S U M I N G R AW O R U N D E R C O O K E D M E AT S , P O U LT RY, S E A F O O D, S H E L L F I S H O R E G G S
M AY I N C R E AS E T H E R I S K O F A F O O D B O R N E I L L N E S S .
Broccoli Rabe
Sauteed Spinach, Garlic
Mashed Potatoes Bolognese
Sauteed Wild Mushrooms
Contorni 16.00 Asparagus
Cherry Peppers``