an elegant banquet hall located on the scenic tradition’s ... · say “i do” at birchwoods!...

An Elegant Banquet Hall located onthe scenic Tradition’s Golf Course.

www.birchwoodsbanquet.com203-389-5555 • 203-314-7355

1027 Racebrook Road • Woodbridge CT 06525While every effort has been made to assure the accuracy and dependability of material contained in this book, it is lim-ited by and subject to omissions and changes. Copyright © 2015 Birchwoods. All rights reserved. No part of this publica-tion may be reproduced, stored in a retrieval system or transmitted in any form by any means, electronic, photocopying,

recording, or otherwise, without the prior written permission of the copyright owners.This includes all text and advertisements.

Say “I Do” at Birchwoods!

From elaborate exclusive weddings to Intimate Gatherings, Birchwoods is the perfect venue to host your next celebration. Located on a

beautiful golf course, spectacular views makes our venue the ideal location. Our recently renovated venue provides a variety of

space designed for functionality and flexibility.

Birchwoods is family owned and offers a wide range of American to Italian Cuisine, with recipes that have been carried through generations.

Our professional staff will work to ensure your event is tailored to meet your needs for a personalized, memorable occasion. Come as a guest, leave as a friend! Please use these menus as samples or we can

prepare a customized menu to meet your specific needs.

Please contact us at 203-980-8112, 203-389-5555 or [email protected] with any questions and if you

would like to view our beautiful garden and banquet facilities.

Wishing you the best,

Birchwoods Personnel

Birchwoods requires only a $500 deposit for our Intimate Gatherings(Showers, Christenings, Communions, Business Meetings, Banquets and

Rehearsals) and $1000 for Weddings and Mitzvahs.

Birchwoods accepts cash, check and all major Credit Cards (except Amex)

a r i

Gift Certificates Available

Birchwoods at Oak LanePrices Effective January 1, 2018 1

Table of Contents Welcome . . . . . . . . . . . . . . . . . . . . . . . . . . . front inside cover Deposit . . . . . . . . . . . . . . . . . . . . . . . . . . . . front inside cover Gala Buffet . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 Grand Wedding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Lavish Wedding . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Entree Upgrades . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 Classic Entrees . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Stations . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5 Harvest Table . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6 Birchwoods Signature Hors d’Oeuvres . . . . . . . . . . . . . . . 6 Salads Choices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Potato Choices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Pasta Choices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Beverage Enhancements . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Desserts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 Off Season . . . . . . . . . . . . . . . . . . . . . . . . . back inside cover

Prices Effective January 1, 2017

Picturesque Garden CeremonyCeremony Site Fee ~ $600.00

Additional Room Rental ~ $500.00 per hour

*Site Fee includes Event space set-up and breakdown.

2

A variety of Menu Enhancements are available to add to your event.All Prices are Subject to 6.35% State Tax and 19% Administrative Service charge.

Optional Gratuity not included

Pricing for Afternoon or Friday Nights, *Additional $10.00 for Saturday Night per person

*Notice: Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of food borne illness.

Included in your packageFive Hour Premium Open Bar

Bride & Groom Champagne Toast

Cocktail Hour Includes...Birchwoods Harvest Table ~ Gourmet Cheese and Crudité platters

Birchwoods Signature Hors d’oeuvres served butler styleYour Choice of Six (See Page 6)

Buffet will consist of...Tossed Salad or Seasonal Veggie

Choice of Pasta Option (See page 7)

Choice of Potato or Rice Option (See page 7)

Choice of Two Classic Entrees (See page 5)

Fresh Baked Rolls

Choice of One Dessert Option (see page 8)

Accompanied by American Coffee & Tea

$85.95 per person*

Gala Buffet

3



Included in your packageFive Hour Premium Open Bar


Cocktail Hour Includes...

Birchwoods Harvest Table ~ Gourmet Cheese and Crudité platters

Birchwoods Signature Hors d’oeuvres served butler styleYour Choice of Six (See Page 6)

Dinner Includes...First Course ~ Choice of One Salad Option (see page 7)

Second Course ~ Choice of One Pasta or Rice Option (see page 5)

Third Course ~ Choice of Two Classic Entrees (see page 5)

Fourth Course ~ One Dessert Option (see page 8)


$85.95 per person*

Grand Wedding

Pricing for Afternoon or Friday Nights, *Additional $10.00 for Saturday Nights per person


Birchwoods SignatureHors d’Oeuvres

Plantain Chip with Tuna Tar Tar and Wasabi CreamPlantain Chip With Banana, Mango Rainbow Pepper Relish*

Crustini with Bruchetta and Parmesan CheeseSesame Seed Tuna with Mango Slaw and Wasabi Cream or Horseradish Cream

Bacon Wrapped Feta Stuffed DatesMini Beef Wellington with Bearnaise

Pulled Pork Slider on Mini Biscuit with Jalapeño Cilantro SlawStuffed Mushrooms (Sausage or Vegetarian)

Risotto Balls with Red Pepper DotPotato Croquette with Cucumber Crème FraîcheVietnamese Meatballs with Sweet Chili Sauce

Mini Chicken Fingers ( Sesame, coconut or plain with Mango, Teriyaki or BBQ) Beef Skewers ~ Teriyaki Pineapple CubesCoconut Shrimp • Mac and Cheese Balls

Buffalo Pot StickersGourmet Fried MozzarellaPigs in a Blanket • Spring Rolls

*Bacon Wrapped Scallops brushed with Pesto ($.50 per person)

Add Additional Choices $2.50 per person to Any Package


4

A variety of Menu Enhancements are available to add to your event.All Prices are Subject to 6.35% State Tax and 19% Administrative Service charge

Entree UpgradesPlated Only

Jumbo Stuffed Shrimp ($6.00 per person) • Lobster Tail (MP)• Lobster Tail with Filet Mignon (MP) • Filet Mignon ($6.00 per person)

• Surf and Turf with Shrimp ($10.00 per person)• Airline Chicken ($3.00 per person) • Lamb Chop ($4.00 per person)

•Short Ribs ($3.00 per person)

Included in your packageFive Hour Premium Plus Open Bar

Bride & Groom Champagne Toast ~ Wedding Cake

Cocktail Hour Includes...Birchwood Harvest Table ~ Gourmet Cheese and Crudité platters

Birchwoods Signature Hors d’oeuvres served butler styleYour Choice of Six (see page 6)

Dinner Includes...First Course ~ Choice of One Salad Option (see page 7)

Second Course ~ Choice of One Pasta (see page 7)Third Course ~ Choice of Three Classic Entrees (see page 5)

Forth Course ~ Your Wedding CakeAccompanied by American Coffee & Tea

Late Night Station Choice or Dessert Option(see page 5 or 8)

$95.95 per person

Lavish Wedding

Pricing for Afternoon or Friday Nights, *Additional $10.00 for Saturday Nights per person

$8.00 per person for buffet

5All Prices are Subject to 6.35% State Tax and 19% Administrative Service charge

Classic Entrees*Below is just a small selection of our options offered*

Chicken Marsala ~ Sauteed white breast served in a reductionof Marsala wine,butter and sliced mushrooms

Chicken Florentine ~ Boneless breast served with a bed of babyspinach and topped with a lemon butter sauce

Chicken Scallopini ~ boneless breast topped with mushroom,artichoke hearts, prosciutto, sun dried tomato and fresh basil

in a light garlic wine sauce. Add $1.00Chicken Francaise~egg dipped breast of chicken in a light lemon wine sauce

Salmon Filet ~ oven roasted with a dill cream sauce or citrus glazeStuffed Filet of Sole ~ Sole fillets stuffed with seafood finished in

a creamy Lobster sauceSlow Roasted Top Sirloin of Beef Au Jus ~ seasoned and cooked

perfectly to maximize its flavor and tendernessMushroom Wellington ~ veggie dish

Italian Meatballs ~ with marinara sauce (buffet only)Eggplant Rollatini

Sausage and Peppers (buffet only)

Add Additional Entree $5.00 per person to Any Package

StationsStations are equivalent to appetizer portions

Choices: Mashed Potato Bar • Omelette Bar (with chef) • Taco Station Pasta Station • Grilled Cheese Station with chef • Mini Sliders Station • Mac and

Cheese Station • Soup Station • Assorted Pizzette • Varieties of Stuffed BreadsCarving Stations: Roast Beef, London Broil,Baked Ham, Roasted Turkey or Pork Loin

Dessert Station (Cannoli’s, Cookies and Brownies)

Add Additional Choices $5.00 per person to Any PackageStation with Chef will have a $50.00 surcharge

7All Prices are Subject to 6.35% State Tax and 19% Administrative Service charge.

Potato OptionsIncluded: Baked Potato • Roasted Red Wedge • Garlic Mashed • Rice PilafSweet Potatoes ($1.00 additional per person) with Brown Sugar and Butter

Risotto ($2.00 additional per person)

Beverage EnhancementsSignature Cocktail Drink ~ $65.00

Wine ~ $50.00 per tableChoice of 2 bottles of House Wines, one white and one red, to be placed out for guest to

help themselves. You will be charged for the number of bottles that are opened.

Choices include: Merlot, Cabernet, Chardonnay, White Zinfandel, Pinot Grigio

Premium Plus Open Bar ~ $8.00 per person (ask for list)

Top Shelf Open Bar with Beer Options ~ Ask for pricing and list

Pasta OptionsIncluded: Penne a la Vodka • Garlic Oil • Marinara

Lasagna (plated only) ~ $4.00 per personStuffed Lobster or Meat Ravioli ~ $3.00 per person

Tortellini Carbonara or Stuffed Manicotti ~ $2.00 per personCreamy Alfredo with Peas and Sundried Tomatos ~ $1.00 per person

Station with chef and choice of two options $5.00 per person

Salad OptionsIncluded: Caesar or House Salad with choice of Homemade Dressing

Birchwoods Signature Salad ~ served with sliced green apple,Gorgonzola, glazedwalnuts with a homemade Balsamic Vinaigrette. . . . . . . . . . $3.00 per person

Caprese Salad ~ Fresh Tomato Basil Mozzarella withPesto. . . . . . . . . . $4.00 per person

The Classic Wedge ~ Iceberg Lettuce with Crumbled blue cheese, fresh bacon,diced tomatoes, and blue cheese dressing. . . . . . . . . . $4.00 per person

Antipasto ~ Salad Greens with prosciutto, genoa salami, capicola, olives,roasted peppers and pepperoncini. . . . . . . . . . $4.00 per person

Upgrade to Salad Bar for $1.50 per person


Calamari • Fruit platter • Variety of Stuffed BreadsAntipasto platter • Bruchetta Platter • Homemade Soup

Shrimp Cocktail Display (additional $.50 per person)Raw Bar (additional $13.00 per person)

Harvest TableAdditional choices $3.00 per person

Birchwoods SignatureHors d’Oeuvres

Plantain Chip with Tuna Tar Tar and Wasabi CreamPlantain Chip With Banana, Mango Rainbow Pepper Relish

Crustini with Bruchetta and Parmesan CheeseSesame Seed Tuna with Mango Slaw and Wasabi Cream or Horseradish

Cream Bacon Wrapped Feta Stuffed DatesMini Beef Wellington with Bearnaise

Pulled Pork Slider on Mini Biscuit with Jalapeño Cilantro Slaw Stuffed Mushrooms (Sausage or Vegetarian)

Risotto Balls with Red Pepper DotPotato Croquette with Cucumber Crème Fraîche Vietnamese Meatballs with Sweet Chili Sauce

Mini Chicken Fingers (Sesame, coconut or plain with Mango,Teriyaki or BBQ) Beef Skewers ~ Teriyaki Pineapple CubesCoconut Shrimp • Mac and Cheese Balls

Buffalo Pot Stickers • Gourmet Fried MozzarellaPigs in a Blanket • Spring Rolls

*Bacon Wrapped Scallops brushed with Pesto ($.50 per person)

Add Additional Choices $2.50 per person to Any Package


January - March

Included in your packageCenterpiece and Candles

Five Hour Premium Open Bar


Cocktail Hour Includes...Birchwoods Harvest Table ~ Gourmet Cheese and Crudité platters

Birchwoods Signature Hors d’oeuvres served butler styleYour Choice of Six (See )

Dinner Includes...First Course ~ Choice of One Salad Option or

Choice of One Pasta or Rice Option (see page 7)Second Course ~ Choice of Two Classic Entrees (see page 5)

Fourth Course ~ One Dessert Option (see page 8)


Professional Services...DJ, Wedding Cake, Photobooth and Photographer

$74.95 per person*Minimum 100 guest

Off Season





DessertsTiers of Heaven

(Fruit, Cannoli’s, Homemade Cookies and Chocolate Truffles)

Chocolate Fountain(Display of Strawberries, Pineapple, Marshmallow, Oreos, Pretzels and

Rice Crispy Treats to be dipped by guests into fountain of Milk Chocolate)

Cordial Station

Extreme Sundae Bar

Cupcake Tier (Station of Assorted Homemade Cup Cakes)~$2.50 per personwith cake topper $3.50 per person

Assorted Pies

Assorted Cookie Station Served with Milk

Hot Cider Donuts with Apple Cider Station

Cookie or Brownie Platter

Fruit platter for each table or displayn

Birchwood Signature Vanilla or ChocolateCake Slices Served with Ice Cream ~ $3.50 per person

Venetian Table~ $8.00 per person(Specialty Homemade Cakes and Desserts, Assortment of

Homemade Cookies, Cannolis, Cordial Station, Chocolate Fountain

Grab and go desserts allowed $1.50 per person plate charge

Due to availability, prices are subject to change. All prices are subject to6.35% state tax and 19% administrative service charge

(service fee and rentals). Optional Gratuity not included.

an elegant banquet hall located on the scenic tradition’s ... · say “i do” at birchwoods!...

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