seaport catering company event menus
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Resort Photo Here
66 Summer St Suite 165 Boston, MA 02110 312 420.4227 www.seaportcatering.com
cereals juices coffee teas pastries milk yogurt eggs
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Continental Breakfast Morning | $18
Fresh Florida Orange and Grapefruit Juice Sliced Fresh Seasonal Fruits and Berries Freshly Baked Breakfast Breads Fresh baked Bagels with condiments Coffee and tea Service
Enhancements | $5
Croissant Egg Sandwiches Sausage Biscuits Breakfast Burritos Fruit smoothies Starbucks Double Shot *Fresh Waffle Station *$100 Attendant Fee
Continental Breakfast Executive | $20
Fresh Orange and Grapefruit Juices Apple, Cranberry and Grape Juices Sliced Fresh Seasonal Fruits and Berries Yogurts with Granola Assorted Cold Cereals Freshly Baked Breakfast Breads Fresh Baked Bagels with Condiments Starbucks Coffee and Tea Service
Enhancements | $5
Omelet Station House Smoked Salmon Eggs Benedict $100 Attendant Fee
HOTEL NAME HERE 123 Main Street | City | State 33345 210.000.0088 | www.marriott.com
Continental Breakfast Natural morning | $20
Individual Organic Bottled Juices House Baked Breakfast Bakeries Organic Whole Fresh Fruits Assorted Bagels with Cream Cheese and Farm Fresh Preserves All Natural Assorted Individual Fruit Yogurts House Made Granola, with Dried Fruits and Nuts Starbucks Coffee, and Teas
Enhancements | $5
Certified Organic Scrambled Eggs Sliced Heirloom Tomatoes and Micro-Greens
Breakfast Option 1 | $22
Scrambled Eggs with Crisp bacon, Sausage links
Option 2 | $24
Poached egg and Canadian bacon on English muffin with Hollandaise sauce
Breakfasts Include Choice of Starter
Fresh Fruit Yogurt and Granola Parfait
Choice of Potato Hash Browns Country Breakfast Potatoes
Fresh juices Baked breads Coffee and Tea service Option 3 | $28
Petite Filet Mignon Scrambled Eggs and chives
Breakfast Pecan French Toast | $22
Chilled Orange Juice Texas Toast Dipped in Cinnamon Eggs Whipped Butter and Vermont Maple Syrup Smoke House Bacon or Sausage Links Coffee and Tea Service
Breakfast Croissant | $21
Chilled Orange Juice Freshly Baked Croissant filled with Scrambled Eggs, Cream Cheese and Chive, Canadian Bacon Hash Browns or Country Breakfast Potatoes Coffee and Tea Service
Breakfast Buffets Simple Start | $24
Chilled Orange Juice Assorted Cereals with Milk Fresh Baked Breakfast Bakeries Sliced Fresh Fruit, with Seasonal Berries Scrambled Eggs, Bacon, Sausage Links Home-Style Breakfast Potatoes
Enhancements | $5 Prepared to Order Omelets Prepared To Order Waffles Lox & Bagels
Country Buffet | $25
Orange, Cranberry, and Grapefruit Juice Assorted Cereals with Milk Fresh Baked Breakfast Bakeries Sliced Fresh Fruit, with Seasonal Berries Biscuits and Country Gravy Home-Style Oatmeal, Brown Sugar, Dried Fruits and Nuts Scrambled Eggs, Bacon, Sausage Links Country Style Breakfast Potatoes Warm Apple Crepes
All Day Breaks Beverage Stations Continentals Breakfast Grab and Go Luncheons Dinners A La Carte
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
All Day Break $50
Morning Break |
Assorted Chilled Juices Selection of Freshly Baked Breakfast Bakeries An Array of Sliced Fresh Fruit and Seasonal Berries Coffee, Decaffeinated Coffee and Tea Service
Midmorning Break|
Coffee, Decaffeinated Coffee and Tea Service Assorted Soft Drinks and Bottled Water
Afternoon Break|
Freshly Baked Cookies Whole Fresh Fruit, Assorted Nuts Coffee, Decaffeinated Coffee, Tea Service Bottled Water and Assorted Soft Drinks
Conference Luncheon Package Includes the All Day Break Accompanied by a Working Luncheon Selected From The Options Below
$65
Grilled Chicken Caesar Marinated Grilled Chicken, Leaves of Young Romaine, Asiago Cheese Shell
Chinese Chicken Salad Oriental Greens, Gingered Chicken, Thai Peanut Dressing, Bean Threads, Micro-Greens
Vegetarian Lasagna Organic Vegetables, Fresh Pasta Sheets, Ricotta, Marinara, and Fresh Basil
Country Style Sandwich Smoked Turkey, Dry Cured Ham, Roast Beef, Grilled Chicken, Or Portobello
Buffalo Chicken Wrap Grilled Chicken, Organic Greens, Buffalo Wing Sauce, Ranch Dressing, Chipotle Chili Wrap
Braised Short Ribs Roasted Garlic Mashed Potatoes, Marinated Grilled Organic Vegetables
Chicken Almond Crepes Roasted Sweet Onions, Crème Fraiche, Toasted Almonds, Grilled Organic Vegetables
Wild Mushroom Ravioli Roasted Cipollini Onions, Fresh Mozzarella, Heirloom Tomatoes, Old Balsamic, Olive Oil
Beverages | Per Gallon Freshly Brewed Coffee $40 Starbucks Coffee $75 Iced Tea and Assorted Chilled Juices $35 Soft Drinks and Bottled Water $2.50 Lemonade or Fruit Punch $35 Assorted Bottled Juices $4 Starbucks Bottled Coffee $5 Individual Fruit Smoothies $5
Fresh Bakeries| By the Dozen Assorted Muffins, Cinnamon Rolls, Scones, or Croissants $30 Fresh Bagels with Cream Cheese $34 Assorted Sliced Breakfast Breads $30 Freshly Baked Cookies $28 Lemon or Raspberry Bars $28 Home Style Fudge Brownies $28 Coffee Cake $30 Tea Cakes $25 Baklava $30 Petit Fours $30
Snack Selection | Granola Bars $3 Whole Fresh Fruit $3 Giant Soft Pretzels $4 Mixed Nuts $30 Per Pound Tortilla Chips, Potato Chips, Pretzels $20 Per Pound Chili Con Queso, Guacamole $25 Per Quart Bean Dip, Onion Dip, Salsa Fresca $20 Per Quart Assorted Chocolate Bars $3 Individual Fruit Yogurts $4
A LA Carte Breaks
Breakfast Bars and Yogurt | $15
Chilled Bottled Juices Whole Fresh Fruit Nutri Grain and Granola Bars Individual Fruit Yogurts Coffee, Decaffeinated Coffee, Tea Service
Ball Park Break | $17
Ball Park Nachos Warm Soft Pretzels with Mustard Peanuts in the Shell Freshly Popped Popcorn Assorted Soft Drinks Bottled Water
Ice Cream Break | $15
A Variety of Specialty Ice Cream Bars, Haagen-Dazs, Nestle, and Ben and Jerry’s Assorted Soft Drinks Bottled Water
Specialty Breaks
Energy Break | $16
Assorted Power Bars Red Bull, Monster, and Rock Star Energy Drinks Starbucks Double Shots
HOTEL NAME HERE 123 Main Street | City | State 33345 210.000.0088 | www.marriott.com
Baked Treats | $15
Freshly Baked Cookies Chocolate Fudge Brownies Crispy Rice Marshmallow Treats Assorted Soft Drinks Bottled Water Cold Milk
Popcorn and Candy | $14
Freshly Popped Popcorn Assorted Candy and Chocolate Bars Warm Soft Jumbo Pretzels Assorted Soft Drinks Bottled Waters
Specialty Breaks
salads hamburgers fish beef pasta desserts beverages sandwiches
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Resort photo here
Oriental Chopped Salad | $19 Grilled Breast of Gingered Chicken Napa Cabbage, Bok Choy, Scallions Mandarin Oranges, Bean Sprouts Thai Peanut Dressing, Crispy Chow Mien Noodles Japanese Bean Threads
Grilled Steak Salad | $22 Prime Filet, Baby Spinach Shitake Mushrooms, Oyster Sauce Old Balsamic and Extra Virgin Olive Oil Beer Battered Sweet Onions Micro-Greens
Entrée Luncheon Salads
Served with Coffee, Ice Tea and Dessert
Grilled Chicken Caesar | $18 Leaves of Crisp Young Romaine Marinated Grilled Chicken Classic Caesar Dressing Shaved Parmesan Reggiano Presented in a Asiago Cheese Shell
Chilled Prawns Tomato and Mozzarella Salad | $20 Fresh Mozzarella, Heirloom Tomatoes Chilled Gulf Prawns Fresh Basil, Old Balsamic and Virgin Olive Oil
Entrée Luncheon Salads
Served with Coffee, Iced Tea and Dessert
Traditional Cobb Salad | $19 Organic Hand Gathered Greens Marinated Grilled Chicken Apple Wood Smoked Bacon Diced Avocadoes, Heirloom Tomatoes Aged Bleu Cheese
Turkey Focaccia | $18 Smoked Turkey Roasted Red Peppers Smoked Gouda Garlic Aioli Herbed Focaccia Bread Grilled Vegetable Salad
Country Style Sandwiches | $18 Smoked Turkey, Dry Cure Ham Roast Beef, Grilled Chicken or Vegetarian Portobello Lettuce, Tomato Farmers Cheese, Sliced Red Onion Ciabatta Roll Home Style Potato Salad
Grilled Chicken Tomatoes and Mozzarella | $18 Marinated Grilled Modesto Chicken Heirloom Tomatoes Fresh Mozzarella Basil Fino Verde Artisan Onion Roll Pesto Pasta Salad
Grilled Vegetable Wrap | $17 Marinated Grilled Vegetables Hummus, Sesame Tabbouleh Organic Simple Greens Old Balsamic Sun-Dried Tomato Wrap Hot and Sour Coleslaw
Luncheon Sandwich Selections
Served with Coffee, Iced Tea, and Choice of Cookies, Brownies, or Lemon Bars
Hoagies | $18 Smoked Turkey, Dry Cure Ham Salami, Provolone Cheese Lettuce, Tomato Whole Fresh Fruit Potato Chips Cookie, Soft Drink
Roast Beef, Bleu Cheese | $19 Sliced Roast Beef, Bleu Cheese Shaved Red Onions Horseradish Cream, Artisan Onion Roll Whole Fresh Fruit, Potato Chips Cookie, Soft Drink
Grilled Vegetable Baguette | $18 Marinated Grilled Vegetables Hummus, Roasted Garlic Aioli Farmers Cheese Crusty French Baguette Whole Fresh Fruit, Potato Chips Cookie, Soft Drink
Pistachio Chicken Salad | $18 Slow Roasted Lemon Chicken Toasted Pistachios Watercress Mayonnaise 9 Grain Bread Whole Fresh Fruit, Potato Chips Cookie Soft Drink
Grab and Go Tote Luncheons
Chicken Almond Crepes | $22 Marinated Grilled Chicken Roasted Sweet Onions Sautéed Wild Mushrooms Toasted Almonds, Chipotle Chili Crepes Crème Fraiche, Micro Greens Marinated Grilled Baby Vegetables
Braised Short Ribs I $24 Roasted Garlic Mashed Potatoes Marinated Grilled Organic Vegetables Natural Sauce, Haystack Potatoes
Smoked Cornish Hens I $22 Garlicky Spinach, Honey Glazed Baby Carrots Roasted Red Pepper Bread Pudding
Choice Of Caesar Salad or Organic Simple Greens, Coffee, Iced Tea and Dessert
Plated Luncheon Selections
Wild Mushroom Ravioli | $22 Warm Salad of Roasted Cipollini Onions Heirloom Tomatoes, Old Balsamic Sempre Olive Oil, Shaved Parmesan Reggiano
Bourbon Salmon | $26 Baked Salmon Filet, Bourbon Maple Glaze Spicy Pecans
Spoon Bread Chicken I $24 Lemon Cured Fresh Breast of Chicken Asiago Spoon Bread Stuffing Sautéed Julienne Vegetables
Choice Of Caesar Salad or Organic Simple Greens, Coffee, Iced Tea and Dessert
Plated Luncheon Selections
Poached Halibut | $26 Minted Tear drop Tomatoes Porcini Risotto Cake Parsley Gremolata Salad of Shaved Spring Vegetables
Pan Seared Ahi Tuna | $26 Ruby Red #1 Tuna Pan Seared Rare Gingered Tarmari Glaze Wasabi Mashed Potatoes Sautéed Pea Shoots
Grilled Chicken Caprese | $22 Marinated Breast of Chicken Heirloom Tomatoes Balsamic Glaze, Fresh Basil Extra Virgin Olive Oil Rosemary Roasted New Potatoes Grilled Baby Vegetables
Beef Tenderloin | $26 Grilled Filet Topped with Asparagus and Béarnaise Sauce Marinated Grilled Vegetables Garlic Layered Potatoes
Plated Luncheon Selections
Choice Of Caesar Salad or Organic Simple Greens, Coffee, Iced Tea and Dessert
Southern Barbeque | $28
Organic Simple Greens, Assorted Dressings Cowboy Coleslaw Red Bliss Potato Salad Relish Tray with Lettuce, Tomato, Pickles, Olives, Onion Appropriate Accoutrements Barbeque Chicken, Grilled Hotdogs and Hamburgers Southern Baked Beans Apple and Cherry Cobbler
Italian Luncheon | $28
Antipasto Platter with Proscuitto, Sopprestta, Asiago, Roasted Garlic and peppers, Portobello's Balsamic Glaze, Fresh Basil, Extra Virgin Olive Oil Classic Caesar Salad Pasta Salad Penne Pasta with Marinara or Alfredo Italian Meatballs Grilled Baby Vegetables Garlic Bread Sticks Tiramisu
Buffet Luncheon Selections
Two Entrees Two Sides | $29
Three Entrees Three Sides | $32
Organic Simple Greens, Assorted Dressings Grilled Vegetable Salad Fresh Fruit Presentation
Entrée Choices
Grilled Tri-Tip Steak with Sautéed Mushrooms, and Tomatoes Grilled Salmon with Brown Butter Lemon and Capers Sausage Stuffed Chicken with Pecan Sauce Roast Pork Loin Basted with Mendocino Mustard, and Dusted with Toasted Pistachios
Side Choices
Roasted Red Potatoes Roasted Garlic Smashed Potatoes Toasted Pearl Pasta Saffron Couscous Penne Al Pesto Red Pepper Spoon Bread Marinated Grilled Organic Vegetables Garlicky Spinach Jumbo Asparagus Honey Glazed Baby Carrots Sautéed Wild Mushrooms
Conference Buffet Luncheon Selections
Country Sandwich Deli Buffet| $22
Organic Simple Greens, Assorted Dressings Seasonal Fresh Fruit Display Red Bliss Potato Salad White Albacore Tuna Salad Dry-Cured Honey Ham, Smoked Turkey, Genoa Salami, Roast Beef, Variety of Sliced Cheeses Appropriate Accoutrements Fresh Artisan Breads and Rolls Assorted Pies Cakes and Pastries
Southwest | $24
Classic Caesar Salad Southwestern Grilled Vegetable Salad Pepper Jack Cheese Enchiladas Build Your Own Taco’s Beef or Chicken Machaca Tomatoes, Scallions, Shredded Lettuce Oaxxca Cheese, Sour Cream Guacamole, Salsa Fresca Fresh Tortillas, and Taco Shells Spanish Rice, Refried Beans Churros, Soppillas, And Cinnamon Flan
Buffet Luncheon Selections
lunch dessert | $7
Dolce De Leche Creamy Caramel Mousse Laced with More Decadent Caramel
Hazelnut Croquant Gianduja-Infused Chocolate Mousse, wrapped in White Chocolate with a Crunchy Chocolate Half-Moon Topping
Chocolate Ribbon Award Winning Sabayon Chocolate Mousse with Whiskey in a Chocolate Ribbon
Key Lime Tart A Taste of the Caribbean, made with Tangy Key Limes
Tiramisu Classico An Italian Classic-Ethereal Layers Of Mousse, Espresso and Coffee Sponge
Amaretto Cheesecake A Splash of Smooth Amaretto Liqueur Dresses Up This Classic Cheesecake
Pear Tart Elegantly Sliced Pears Nestled in a Bed of Almond Cream
Four Seasons Lemon Pound Cake Layered with Raspberry and Lemon Mousse
canapés shrimp wraps sushi bruschetta tenderloin dim sum oysters cheese
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Resort photo here
!
Two Dollars Per Piece
Mini Crab Cakes with Remoulade Mushrooms with Spinach and Feta Cheese Sea Scallops on Pancetta Crisp Chicken or Beef Sate with Thai Peanut Sauce Mini Maytag Bleu Cheese Tortes, Sliced Apple Mini Chimicungas Salsa Fresca Spicy Buffalo Wings with Bleu Cheese Crispy Egg rolls with Gingered Plum Sauce Fried Ravioli with Marinara or Alfredo Pot Stickers with Hot & Sour Sticky Sauce Spanakopita Crab Rangoon with Oyster Sauce Mini Quesadillas Baked Mussels with Gorgonzola Firecracker Shrimp Crab filled Artichokes
Hot Hors d’ Oeuvres
Two Dollars Per Piece
Twice-Baked Fingerling Potatoes, with Gorgonzola and Pancetta Crackle Prime Beef Tenderloin Crostini, with Smoked Tomato Jam Pulled Pork Bouche with Pear Celery Slaw Scallion Pancake with Roasted Shrimp and Orange Ginger Sauce Lobster Dumplings, Fermented Black Bean Yogurt Mini Smoked Chicken Crepes, with Crème Frachie Adobo Pork Tenderloin with Melted Leeks Black Bean Cakes, with Cilantro Cream
Hors d’ Oeuvres Hot
House Smoked Salmon Blinis, Dill Crème Frachie Sugar Cane Duck Orange Preserves Proscuitto Wrapped Figs Heirloom Cherry Tomatoes Filled with Smoked Shrimp Mousse Caribbean Crab Salad on Taro Chips Chilled King Crab Cakes, Cilantro Mayonnaise Air-Dried Beef, Garlic Cream, on Lime Potato Chips Mascarpone Filled Sweet Peppers Smoked Chicken, Chipotle Chili Crepe Saki Cured Tuna, on a Fried Lotus Chip Soppersetta Cornet, Herbed Fontina Cantaloupe Wrapped in Bresola Hummus, on Pita Rounds Old Bay Clam Dip on Wafers Crab and Avocado on Rice Cakes Ceviche in Chalupa Cups
Beef Tenderloin, Stone Ground Mustard Queen Olives Filled with Gorgonzola and Anchovy Thai Chicken in Butter Lettuce Cups Lobster Salad in Artichoke Bottoms with Fresh Chervil Oysters with Mignonette Glee Chorizo Stuffed Mandoori Dates Chilled Jerk Chicken on Plantain Chip
Two Dollars Per Piece
Hors d’ Oeuvres Cold
Displays For 50
Classic Cheese Display | $200
Domestic and International Cheese served with Crackers, Bread and Seasonal Fruit Garnish
Crudité Display| $150
A selection of Squash & Carrots, Asparagus, Green & Yellow Beans, Red, Yellow & Green Peppers, Broccoli, Cherry Tomatoes & Mushrooms served with Roquefort Walnut Dip, Chive & Buttermilk Dip, or Onion Dip
Hors d Oeuvres Stations
Displays For 50 Cheese & Crudités Combination Display | $175
Domestic and International Cheese Display served with Crackers, Bread, and Fruit Garnishalong withA selection of Squash and Carrots, Asparagus, Green & Yellow Beans, Red, Yellow, & Green Peppers, Broccoli, and Cherry Tomatoesserved with Roquefort Walnut Dip, Chive & Buttermilk Dip, or Onion Dip
Enhancement for Cheese and Crudités Displays | $125
Brie en Croute with Raspberry Preservesor Apricot Preserves Spinach and Artichoke Dip in a Bread Boule with Pita Chips
Hot Maine Crab, Sherry, and Cream Cheese Dip served with French Bread
Warm Brie Provençalwith Grilled Eggplant, Cured Tomatoes, Caramelized Onions, Caper Berries, and Olives, Sliced Baguette
Nacho Grande | $125
Seasoned Fresh Fried Tortilla Chipssmothered with Shredded Jack Cheese, Tomatoes, Red Onions, Refried Beans, Sour Cream, and Guacamole
Hors d Oeuvres Stations
Displays For 50 Mediterranean Nosh | $175
Warm Brie Provençal, a selection of Imported Sliced Sausage, Citrus & Herb Roasted Olives, Herb Focaccia, and Seasonal Fruit
A Trio of Fondue| $100 Each
Select one, two, or all three Vermont's Best Cheddar Fondue with Sliced Brats (sausage), Broccoli Florets, and Fingerling Potatoes Gorgonzola Dolce Fondue with Dried Figs, Walnut Raisin Bread and Seedless Grapes Gruyère Cheese Fondue with Rye Bread Chunks, Cauliflower Floretsand Cherry Tomatoes
Middle Eastern| $300
Hummus, Tabbouleh, Baba Ghanoush, Stuffed Grape Leaves, Marinated Feta Cheese, Roasted Olives, Pita Bread, and Flatbreads
Crostini Assortment | $250
Eggplant Caviar, White Bean & Red Pepper Salad, Artichoke & Parmesan Spread, Olive Tapenade, Cured Tomatoes, Herb Rolled Goat Cheeseaccompanied by Olive Bread, Ficelle Crouton, and Grissini
Hors d’ Oeuvres Stations
Salad Displays For 50 Tomato, Mozzarella and Basil Salad|$300
Fresh Mozzarella, Heirloom Tomatoes Balsamic Glaze, Extra Virgin Olive Oil Chiffonade of Fresh Basil
Chilled Jumbo Asparagus | $300
Wrapped in Your Choice of Proscuitto or House Smoked Salmon Topped with Lobster Aioli
HOTEL NAME HERE 123 Main Street | City | State 33345 210.000.0088 | www.marriott.com
Hors d’ Oeuvres Stations
Displays For 50 Smoked Salmon Display | $350
Sides of Smoked SalmonServed with Capers, Chopped Onionsand Eggs, Crème Fraîche, Lemon Wedgesand Cocktail Breads
Antipasto | $400
Fine Grade Prosciutto, Bresaola, and Soppressata, Taleggio, Provolone and AsiagoCheese, Olive Tapenade, Smoked Tomato Jam Rustic BreadsMarinated Artichokes, Portobello Mushroom, Stuffed Mini Peppers, Oven Cured Tomatoes, Braised Baby Fennel, Roasted Bell Peppers with Garlic, White anchovies
Italian Cheese Table | $350
Gorgonzola Picante, Robiola Dui Latte, Pecorino Pepato Fondutta Di Fontina Val d"asta and Seasoned Ricotta Di Buffalo served with Blended Roasted Olives, Mostarda, Toasted Pannatone, Savory Biscotti, Grissini, Olive Bread, and Dried Fig Compote
French Cheese Table| $400
Chevreron de Macon, Camembert de Normandy, Blue d"Auvergne, French Feta, Compti, Celery Root Remoulade, Burgundy Braised Onion Confiture, Toasted Brioche Points, Sliced Baguette, Olive Bread
Hors d’ Oeuvres Stations
Displays For 50 Classic Raw Bar | $500
Gulf Shrimp, Seasonal Oysters and Clams on the Half Shell served with Cocktail Sauce, Horseradish, Cider Mignonette, Tabasco, and Lemon Wedges
Fruiti di Mari Cocktail | $400
Shrimp, Calamari, Scallops, and Prince Edward Island Musselswith Baby Arugula, & Black Pepper Grissini
Chilled Prawns | $500
Jumbo Cocktail Shrimp with Spicy Cocktail Sauce
Hand Rolled Sushi Station| $400
Assorted Sushi to include Tuna, Fluke, Salmon, Ebi, Assorted Rolls & Maki offered with Wasabi, Pickled Ginger, Soy Sauce, and a Seaweed & Toasted Sesame Seed Salad
Hors d’ Oeuvres Stations
salads salmon poultry scallops filet lamb desserts beverages
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Resort photo here
!
!
Cold Lobster Claw Cocktail | $14
Marinated Cold Water Lobster Claws Spicy Avocado and Mango Relish Preserved Lemon Served in a Martini Glass
Mexican White Chilled Prawns | $13
Served On Ice, with Fresh Grated Horseradish Lemon, and Tangy Cocktail Sauce
Seared Ahi Tuna | $10
Tamari Glaze, Candied Ginger Grilled Sesame Scallions Seaweed Salad
A La Carte Appetizers
House Smoked Salmon |$10
Minced Onion, Parsley, Capers, Boursin Glazed Croutons
Cold
Crab Salad Cucumber Roll | $10
Watercress Mayonnaise Preserved Lemon Tamari Glaze Fried Bean Threads
Frutti di Mari Cocktail I $12
Shrimp, Calamari, Scallops& Prince Edward Island Musselswith Baby Arugula & Black Pepper Grissini
Plated Sushi Platter | $10
Assorted Sushi to include Tuna, Fluke, Salmon, Ebi, Assorted Rolls & Maki offered with Wasabi, Pickled Ginger, Soy Sauce, and a Seaweed & Toasted Sesame Seed Salad
A La Carte Appetizers
Shrimp Culiacan | $12
Bacon Wrapped Gulf Prawns Filled with Oaxxca Cheese Guajillo Chili Butter
Spicy Crab Crepes I $12
Dungeness Crab Wrapped In a Chipotle Chili Cilantro Crepe
Beef Tenderloin, with Chanterelles | $13
Glazed with Bleu Saga Cheese Friti Onions
A La Carte Appetizers Hot
Lobster Ravioli I $12
Sauce American Micro Licorice Greens
Seared Sea Scallops | $12
Sautéed Sea beans Pancetta Crackle Lemongrass Butter
Crispy Duck Confit | $9
Melted Leeks Macerated Orange segments Candied Ginger
Lobster & Shrimp Sausage I $13
Crisp Pancetta, Baby Mache, Red & Yellow Tomato, Toasted Brioche, and Lemon Aioli.
Seared Tuna | $10
Asian Bitter Greens, Red Ruby Grapefruit, Shredded Radish, Tobiko dressed in a Sweet Soy Vinaigrette
Maryland Crab Cakes I $13
On A Salad of Shaved Fennel and Arugula Old Bay Aioli
A La Carte Appetizers Hot
Black and White Bean | Cilantro Crème Frachie
Roasted Pumpkin | Toasted Pumpkin Seeds
Lobster Bisque En Croute|
Wild Mushroom with Pinion Nuts |
Potato Leek Fried Onions and Brioche Crouton
Cream of Asparagus | Chiffonade of Smoked Salmon
New England Clam Chowder |
A La Carte Dinner Soups $5
Arugula & Baby Spinach |$9
Roasted Red & Yellow Peppers Red Onion or Dijon Vinaigrette
Baby Red Oak | $8
Heirloom Tomatoes, Old Balsamic Glaze Shaved Fennel Kalamata Olives
Classic Caesar | $8
Traditional Garnish Asiago Cheese Shell
Wedge of Iceberg | $7
Blistered Teardrop Tomatoes Roquefort Crumbles
A La Carte Dinner Salads
Organic Simple Greens | $6
Old Balsamic Extra Virgin Olive Oil
Dinner Prime Filet Mignon | $40 Presented with Your Choice of Bordelaise Sauce or Béarnaise Sauce Layered Garlic Potatoes Asparagus, Sautéed woodland Mushrooms Baby Carrots
Prime New York Strip | $38 Green Peppercorn Sauce Roasted Garlic Mashed Potatoes Marinated Grilled Organic Baby Vegetables
Prime Filet and Lobster Tail | $54 Prime Filet Mignon Cold Water Lobster Tail, Drawn Butter, Preserved Lemon Bordelaise Sauce Boursin Cheese Potato Croquettes Oven Roasted Baby Vegetables
Baked Salmon in Lattice Pastry | $33 Fresh Salmon Wrapped in Lattice Pastry Sauce American Sautéed Pea Shoots Fresh Asparagus Fresh Woodland Mushrooms
A La Carte Entrees
Grilled Salmon | $32 Sliced Mangos And Avocadoes Triple Sec and Lime Butter Saffron Couscous Garlicky Spinach Marinated Grilled Baby Vegetables
Dinner Roasted Gulf Prawns Wrapped in Bacon | $32
Filled with Pepper Jack Cheese Guajillo Chili Butter Pearl Pasta Blend Roma Tomato Filled with Roasted Spaghetti Squash Honey Glazed Pecan Carrots
Filet and Roasted Prawns | $46
Prime Filet Mignon Two Roasted Prawns Topped with Béarnaise Roasted Red Pepper Bread Pudding Peeled Jumbo Asparagus Garlicky Spinach Oven Roasted Cipollini Onions and Heirloom Tomatoes
Scampi | $33
Five Jumbo Gulf Prawns White Wine Garlic Sauce Fresh Lemon, Parsley Honey Roasted Pecan Wild Rice Pilaf Haricot vert with Bacon and caramelized Onions Sautéed Woodland Mushrooms
Shrimp and Sautéed Sea Scallops |$36
Jumbo Gulf Prawns, and Sautéed Giant Sea Scallops White Port Beurre Blanc, Caper Pods Sautéed Pea Shoots, Grilled Ratatouille Fennel Orzo with Star Anise
A La Carte Entrees
Baked Halibut| $29 Glazed with Boursin Cheese and Drizzled with Basil Butter Proscuitto Potato Croquette Wilted Spinach with Candied Ginger Parsnip and Celery Root Puree Sautéed Teardrop Tomatoes snipped Chervil
Poached Salmon | $32 Hollandaise and Snipped Fresh Dill Boiled New Parsley Potatoes Roasted Warm Onion and Tomato Salad
Grilled Swordfish | $33 Brown Butter Lemon and Capers with Oven Cured Tomato Concasse Lemongrass Arancini Roma Tomatoes filled with Braised Spaghetti Squash Julienne Aromatic Vegetables Chiffonade of Fresh Basil
Pan Seared Ahi | $33 Tamari Glaze Gingered Grilled Scallions with Dried Banana Chips Banana Basmati Rice Sesame Pea Tendrils Braised Baby Bok-Choy
HOTEL NAME HERE 123 Main Street | City | State 33345 210.000.0088 | www.marriott.com
A La Carte Entrees
Prime Filet Oscar | $45
Filet Mignon Topped with Crab Béarnaise Sauce Jumbo Peeled Asparagus Layered Garlic Potatoes Marinated Grilled Baby Vegetables
Chicken Marengo | $29
Fresh Modesto Breast of Chicken Braised in White Wine with Woodland Mushrooms, and Sweet Onions and Heirloom Tomatoes Chateau Potatoes Braised Red Cabbage with Caramelized Orange Blossom Honey, and Cider Soaked Apples Pancetta Crackle
Chicken Cordon Bleu | $31
Fresh Statler Breast of Chicken Filled with Julienne Dry-Cured Ham, and Gruyere Swiss Cheese Lightly Dusted with Pankow Bread Crumbs Béchamel Sauce Anne Potatoes Braised Fennel Spinach and Mushroom Timbale With a Dollop of Nutmeg Cream
A LA Carte Entrees
Chicken Picatta | $27
Fresh Modesto Brest of Chicken Scaloppini Dredged in Egg, and Quickly Sautéed Topped with Brown Butter, Lemon, Capers and Parsley Scalloped Potatoes, with Garlic Confit, and Diced Proscuitto Sautéed Julienne Spring Vegetables in a Gaufrette Potato Basket
Grilled Chicken with Mango Salsa| $26
Fresh Modesto Breast of Chicken Marinated Grilled and Brushed With Lemongrass Oil Cracked Wheat Berries, with Braised Onion Confiture Melted Leeks Spicy Jicama Salad
Slow Roasted Half Chicken | $29
Rubbed with Lemon Thyme Basted with Pan Drippings Parmesan Sage Pop-Over Apple Smashed Potatoes Molasses Glazed Baby Carrots Celery Root and Parsnip Puree
Pan Seared Chicken | $28
Sliced Artichoke Bottoms Sautéed Woodland Mushrooms With White Wine and Cream Roasted Garlic Fingerling Potatoes Roasted Golden Beets with Whole butter and snipped Mint Garlicky Spinach with Pancetta Crackle
A La Carte Entrees
Roast Pork Tenderloin | $28
Natural Sauce Topped with Apple Walnut Salsa Green Chili Spoon Bread Roma Tomato filled with Black Beans and Corn Roasted Cipollini Onions
Braised Short Rib | $29
Roasted Garlic Smashed Potatoes Mirpoix Vegetables Celery Root and Parsnip Puree Topped with Haystack Potatoes
Roast Loin of Pork | $28
Natural Sauce Topped with Caramelized Onions and Pears Roasted Red Pepper Dumplings Braised Cabbage with Bacon and Shallots French Green Beans with Toasted Almond Slivers
Pan Roasted Rack Of Lamb | $42
Basted with Mendocino Mustard And Pistachio Dust Sweet Corn Polenta Melted Leeks Sautéed Shitake and Oyster Mushrooms
A La Carte Entrees
martinis champagne cordials margarita red wine white wine tonics beer non-alcoholic
66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Resort photo here
Red Wines HOTEL NAME HERE 123 Main Street | City | State 33345 210.000.0088 | www.marriott.com
Domestic & International |
Domestic Reds
Chalone, Pinot Noir, California $40
Fess Parker, Frontier Red, California $38
14 Hands, Merlot, Washington $28
Flora Springs, Merlot, Napa $48
Provenance, Merlot, Napa $65
Renwood, Old Vine Zinfandel, California $46
Moon Mountain, Cabernet Sauvignon, Sonoma $42
Hahn Meritage, California $44
International Reds
Hill and Dale, Cabernet/Shiraz, South Africa $26
Razor’s Edge Shiraz, Australia $36
St Hallet, Gamekeeper’s Reserve, Barossa, Australia $32
Kilikanoon, Covenant Shiraz, Clare Valley, Australia $88
George Duboeuf, Julienas, Beaujolais, France $36
Nicolas Potel, Nuits St. George, Burgundy, France $88
Taurino, Slaice Slaentino, Puglia, Italy $36
Altesino, Rosso di Montalcino, Italy $70
Champagne & White Wines Medium to full intensity
Domestic White Wines
Steele, Pinot Blanc,California $38
Sokol Blosser Evolution #9, Oregon $48
Chateau Ste. Michelle, Eroica Riesling, Washington, $52
Huntington, Chardonnay, California $39
Edna Valley, Chardonnay,California $42
Flora Springs, Barrel Fermented Chardonnay, Napa $72
Chalk Hill, Chardonnay, Sonoma $110
International Whites
Santa Ema, Chardonnay, Chile $34
Catena, Chardonnay, Mendoza, Argentina $44
St Hallet, Poacher’s Blend, Australia $28
D’Aremberg, Stump Jump White, Australia $44
Pierre Sparr, One, Alsace, France $45
Botromagno, Gravina, Puglia, Italy $34
Ceretto Arneis Blanc, Piedmont, Italy $42
Santa Margherita, Alto Adige, Italy $62
Drylands, Riesling, Marlborough, New Zealand $45
Sparkling Wines
Grand Laurent, Blanc de Blanc, France $32
Domaine Chandon, Brut, Carneros, California $56
Tattinger Brut, Champagne, France $120
Krug Grand Cuvee, Champagne, France $350
Cocktails & Beer |
Beer
Domestic $5
Imports and Microbrews $7
Wine
House Red or White $7
House Sparkling Wine $8
Mixed Drinks
House $7
Premium $8
Luxury $9
House bottled wine
Red or White Bottles $25
Sparkling Wine Bottles $25
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66 Summer St Suite 165 Boston, MA 02110
312 420.4227 www.seaportcatering.com
Resort photo here
Data/Video Display Packages Projector Support Package | $100.00
(Required for clients bringing own LCD projector). Includes Appropriate Size Tripod Screen*, and Projector Stand. Package pricing also includes all cables and cable taping. *Additional charge for Fast Fold Screens.
Meeting Room Projector Package | $450.00
Includes 3300 Lumen XGA LCD Projector, Appropriate Size Tripod Screen*, and Projector Stand. Package pricing also includes all cables and cable taping. *Additional charge for Fast Fold Screens.
Video Display Packages 32” LCD Flat Panel TV | $ 275.00
Includes 32” Flat Panel TV on Rolling Stand. Package pricing also includes all cables and cable taping Add DVD/VCR Combo | $100.00
AUDIO PACKAGES
Podium Microphone Package | $95.00
Includes Microphone with Gooseneck and Mixer. Package pricing also includes all cables and cable taping.
Standing Microphone Package | $110.00
Includes Microphone, Aisle Stand and Mixer. Package pricing also includes all cables and cable taping .
AUDIO PACKAGES Table Microphone Package | $110.00
Includes Microphone, Table Stand and Mixer. Package pricing also includes all cables and cable taping.
Wireless Microphone Package | $125.00
Includes UHF Wireless Lavalier or Hand Held Microphone. Package pricing also includes all cables and cable taping.
Powered Sound System | $250.00
Includes 2 Powered 15” 2-Way Speakers on Stands. Package pricing also includes all cables and cable taping.
Polycom Conference Phone | $150.00
Flip Chart Package | $35.00
Includes Flipchart Stand, Pad and Markers.
White Board Package | $50.00
Includes Pens and Eraser.
Overhead Projection Package | $110.00
Includes Overhead Projector, Projector Stand and Appropriate Size Tripod Screen. Package pricing also includes all cables and cable taping.
35mm Slide Projection Package | $130.00
Includes 35mm Slide Projector, Wireless Remote Control and Projector Stand. Package pricing also includes all cables and cable taping.
DISPLAY PACKAGES
VIDEO CAMERAS AND ACCESSORIES Mini DV Camcorder $250.00 Camcorder Tripod $40.00 Sony DXC-D30 with Beta Cam. Call for quote Fluid Head Camera Tripod $150.00 “Spider Pod” Camera Platform $125.00 Panasonic MX-50 Digital Video Switcher $225.00 SCREENS Fast Fold Screens with Dress Kits 6’ x 8’ (Front or Rear) $185.00 7.5’ x 10’ (Front or Rear) $185.00
Marriott Pleasanton 11950 Dublin Canyon Road | Pleasanton | CA 94588 925.847.6000 | www.marriott.com
VIDEO Recorders/Players
VIDEO Recorders/Players VHS Videocassette Recorder/Player $85.00 SVHS Videocassette Recorder/Player $125.00 Sony Beta Cam SP Recorder/Player $350.00 DVD Player $100.00 AUDIO Mixers Shure M-268 4-Channel Mic Mixer $45.00 6-Channel Mackie 1402 $90.00 16-Channel Stereo Mixing Console $150.00
MISC. SUPPLIES & SERVICES
C90 Audio Tape
$8.00
T120 VHS Videotape
$12.00
Extension Cord 25’
$10.00
Power Strip
$10.00
Extra Flipchart Pad
$20.00
Laser Pointer
$40.00
Masking Tape
$7.00
USB Wireless Presentation Mouse
$40.00
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