act now against sugar toxicitysurveygizmoresponseuploads.s3.amazonaws.com/file... ·...
Post on 13-Sep-2018
216 Views
Preview:
TRANSCRIPT
Sugar and carbs not only have long-term impacts, they also affect our health after every meal by promoting oxidative stress, increasing appetite and body weight, as well as impairing cognitive and physical performances.
Of course, getting a fair amount of sugars every day is essential to maintain proper body functions. But just how much sugar does the body need? The American Heart Association recommends that added sugar intake should be limited to 22 pounds per year. Current intake levels mean that every meal occasion puts our body under significant glycemic stress.
PROGRESS OF SUGAR CONSUMPTION IN THE US OVER THE YEARS
SUGAR, ENEMY OF HEALTH
Average intake of added sugar is topping 142 lbs
per person per year.This high sugar intake
has toxic effects on our health on a global
scale; 70% of US adults are overweight or
obese, and 35% have prediabetes or diabetes.
1820
0
20
40
60
80
100
120
19001860 1940 19601840
Suga
r Co
nsum
ptio
n (lb
/yea
r/pe
rson
)
19201880 1960 2000
142 lb
Overconsumption of sugar increase blood sugar levels every meal, every day, all year long!
Sugars that are rapidly digested and absorbed, such as those often added to foods, cause a faster and larger increase in blood glucose and insulin levels than naturally-occurring sugars. When high blood glucose and insulin peaks occur on a daily basis, they create metabolic and oxidative stress on the body.
EFFECTS OF ADDED SUGAR
Support your glycemic health with InSea2®, the most powerful dual action glucose optimizer
InSea2® is the only dietary ingredient having a double-action on carbs and sugars to help reduce glycemic stress by up to 48.3%! †
If you are looking for a natural, effective and safe ingredient offering a superior control over blood glucose responses following starch and sugar meals, InSea2® is simply the best scientifically-proven ingredient of its category!
BENEFICIAL EFFECT OF InSea2®
* Approved by Health Canada (NPN 80033840)† This statement has not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
InSea2® is a unique, highly effective and natural ingredient offering many advantages:• Contains polyphenols from wild brown seaweeds• 100% natural, GRAS-affirmed, organic certified and
non-GMO• Immediate effect upon first dose•Helps support healthy blood glucose levels*†
•Helps reduce the glycemic index of ingested foods*†
• Supports optimal insulin function†
• Slows down starch and table sugar digestion and absorption†
Bloo
d su
gar
Bloo
d su
gar
(mm
ol/L
)
Time after a meal
Time (minutes)
intake White breadintake
Placebo
iAUC vs Placebo P = 0.04
5.0
5.5
6.0
6.5
7.0
7.5
8.0
-45 -30 -15 15 -30 45 7560 90 105 120 135 -150 165 180-0
ORIGIN Polyphenolic blend from two wildcrafted brown seaweed species Ascophyllum nodosum and Fucus vesiculosus
APPEARANCE Fine brown powder
BIOACTIVE MOLECULES Polyphenols
MECHANISM OF ACTION Acts locally within the digestive tract by slowing down α-amylase et α-glucosidase
RECOMMENDED DOSAGE 250 mg per serving, taken before meal
SAFETY• Excellent safety profile • No side effects in clinical trials
QUALITY• Self-affirmed GRAS Status• Organic-certified• Non-GMO
FORMULATION Capsules, tablets, powder drinks, chewable tablets, liquid shots and various food matrix
SHELF LIFE AND STABILITY
• 36 months at room temperature• Heat stable
PUBLISHED DATA
• Roy MC, Anguenot R, Fillion C, Beaulieu M, Bérubé J, Richard D. Effect of a commercially-available algal phlorotannins extract on digestive enzymes and carbohydrate absorption in vivo. Food Res. Int. 2011. 44(9): 3026–3029.
• Gabbia D, Dall’Acqua S, Di Gangi IM, Bogialli S, Caputi V, Albertoni L, Marsilio I, Paccagnella N, Carrara M, Giron MC, De Martin S. The Phytocomplex from Fucus vesiculosus and Ascophyllum nodosum Controls Postprandial Plasma Glucose Levels: An In Vitro and In Vivo Study in a Mouse Model of NASH. Mar Drugs. 2017 Feb 15;15(2). pii: E41.
• Paradis ME, Couture P, Lamarche B. A randomised crossover placebo-controlled trial investigating the effect of brown seaweed (Ascophyllum nodosum and Fucus vesiculosus) on postchallenge plasma glucose and insulin levels in men and women. Appl Physiol Nutr Metab. 2011 Dec;36(6):913-9.
• Bérubé J, Millette E, Paradis MP, Couture P, Lamarche B, Zerilli F, Anguenot R. Sucrase inhibition by a brown seaweeds extract, in vitro and in vivo effects on sucrose digestion and assimilation. L’Integratore Nutrizionale. 2014 Jun;17(2):24-9.
APPLICATIONS
Act now against sugar toxicity
BLOOD SUGARCONTROL
WEIGHTMANAGEMENT
COGNITIVEFUNCTIONS
IMPROVEMENT
www.insea2.comBY
top related