2016 catering menus - american chemical society · 2017. 5. 25. · 2016 catering menus . plated...
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JW Marriott Washington DC | 1331 Pennsylvania Avenue NW | Washington, DC 20004 | Phone: (202) 393-2000
2016 Catering Menus
Plated Breakfast Selections
All Plated Breakfasts Include:
Chilled Fruit Juices
Breakfast Pastries
Starbucks Coffee | Decaffeinated Coffee | Herbal Teas
American Breakfast | $40
Cage Free Eggs | Bacon | Local Stachowski’s Chicken Apple Sausage | Breakfast Potatoes
JW Brioche French Toast l $42
Pecan Smoked Bacon | Seasonal Fruit Compote | Pure Maple Syrup
Crab Cake Benedict l $47
Organic Cage Free Poached Eggs | Jumbo Lump Crab | Dill Lemon Hollandaise | Sweet Potato Hash
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
JW Signature Continental Breakfast | $32 per Person
Chilled Fruit Juices
Seasonal Fresh Fruit Display
Assorted Breakfast Pastries
Assorted Bagels
Local Honey l Preserves l Cream Cheese l Butter
Starbucks Coffee l Decaffeinated Coffee l Herbal Teas
Continental Breakfast Selections
All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification
Buffet Breakfast Selections
JW Signature Breakfast Buffet l $52 per Person
Chilled Fruit Juices
Seasonal Fresh Fruits l Berries
Assorted Breakfast Pastries
Assorted Bagels
Local Honey l Preserves l Butter l Cream Cheese
Organic Steel Cut Oatmeal
Dried Cherries l Strawberries l Raisins l Cinnamon l Brown Sugar
Assorted Dry Cereals
Scrambled Eggs
Crisp Pecan Smoked Bacon
Local Stachowski’s Chicken Apple Sausage
Breakfast Potatoes
Starbucks Coffee | Decaffeinated Coffee | Herbal Teas
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Continental and Breakfast Buffet Enhancements
Atlantic Smoked Salmon l $16 Additional per Person
Cage Free Egg Whites l Egg Yolks l Red Onion l Capers l Cream Cheese l Bagels
Charcuterie and Cheese Display l $16 Additional per Person Assorted Cured Meats l Local and Domestic Cheeses
Assorted Parfaits l $9 Additional per Person
Organic Citrus Infused Quinoa Parfaits Vanilla Yogurt and Granola Mixed Berry Parfaits
Greek Yogurt and Seasonal Fruit Spice Parfaits
Brioche French Toast l $10 Additional per Person Seasonal Fruit Compote l Butter l Pure Maple Syrup
Deep Dish Buttermilk Pancakes l $10 Additional per Person
Seasonal Fruits l Maple Syrup
Chicken and Waffles l $16 Additional per Person Boneless Fried Chicken l Butter l Local Honey
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
*Station Attendant Fees May Apply*
Continental and Breakfast Buffet Enhancements Continued
Biscuits and Gravy l $8 per Person
Local Stachowski’s Breakfast Sausage Gravy
Organic Steel Cut Oatmeal l $8 per Person Dried Cherries l Strawberries l Raisins l Cinnamon l Brown Sugar
Croissant Sandwich l $9 per Person Cage Free Eggs l Shaved Ham l Maryland White Cheddar
Classic Omelets Made to Order l $17 per Person Maryland Cheddar l Peppers l Onions l Tomatoes
Mushrooms l Avocado l Ham l Bacon | Fresh Salsa
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
*Station Attendant Fees May Apply*
Build Your Break (2 Hours) All Breaks Served With Starbucks Coffee | Decaffeinated Coffee | Herbal Teas
Choice of (3) Savory or Sweet Items l $24 per Person Choice of (4) Savory or Sweet Items l $26 per Person Choice of (5) Savory or Sweet Items l $28 per Person
Sweet Choices
Individual Fresh Fruit (Seasonal Berries l Pomegranate)
Seasonal Whole Fruits
Assorted Muffins and Pastries
Mini Organic Quinoa Parfait (Seasonal Berries l Citrus Infused Greek Yogurt)
Fresh Berries and Fruit Display with Lemon Cream
Assorted Individual Yogurts
Assorted Freshly Baked Cookies
Chocolate Fudge Brownies (Nut Free)
Individual Strawberry Shortcake
Novelty Ice Cream Treats
Assorted Cupcakes (Vanilla l Chocolate l Seasonal Chef’s Selection)
French Macaroons
Cheesecake Pops
Chocolate Covered Pretzels
Chocolate Covered Raisins
Sweet Station (M&Ms l Gummy Bears l Peanut Butter Cups l Sour Candy)
Design Your Own Trail Mix (Granola l Golden Raisins l Peanuts l Toasted Coconut l Dried Cherries) All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Savory Choices
Low Fat Carrot and Zucchini Breads
Granola Bars l Energy Bars
Variety of Fresh Bagels l Cream Cheese l Local Honey and Preserves
Individual Bags of Popcorn
Individual Packages of Trail Mix
Lyon Bakery Pretzel Chards l Beer Cheese Fondue
Individual Bags of Gourmet Roasted Mixed Nuts
Individual Assorted Gourmet Potato Chips
Individual Bags of Pretzels
Individual Vegetable Crudite l Ranch Dressing
Traditional Hummus l Grilled Pita l Carrots Sticks l Black Olives l Red Peppers
Beverage Break Package (4 Hours) l $22 per Person
Freshly Brewed Gourmet Starbucks Regular Coffee
Freshly Brewed Gourmet Starbucks Decaffeinated Coffee
Freshly Brewed Herbal Teas
Traditional Pepsi Products
Natural and Sparkling Mineral Water
All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification
Build Your Break Continued (2 Hours)
Break Enhancements All Break Enhancements Offered With Published Pricing As An Addition to Existing Break Package
Smoked Salmon l $6 Additional per Person
Bagels l Classic Condiments
Domestic Artisan Cheeses l $5 Additional per Person Flatbreads l Baguette
Charcuterie Display l $5 Additional per Person
Local Stachowski’s Mortadella and Sausage | Sopressata | Prosciutto | Whole Grain Mustard | Cornichons | Grilled Focaccia | Pistachio Honey
Penny Candy Store l $5 Additional per Person
Individually Wrapped Vanilla Caramels | Orange Slices | Root Beer Barrels | Saltwater Taffy | Sesame Honey Treats | Assorted Fruit Squares
Design Your Own Savory Mix l $5 Additional per Person
Pistachios l Wasabi Peas l Rice Chex l Pretzel Nuggets l Pumpkin Seeds l Almonds
Naturally Sparkling l Still Water l $6 Additional per Person
Traditional Pepsi® Products l $6 Additional per Person
Red Bull Energy Drinks l $9 Additional per Person
Naked Juice Smoothies l $8 Additional per Person
Izzy’s Bottled Sodas l $8 Additional per Person
Plated Luncheon Starters
All Plated Lunches Include: Artisan Bread Service l Sweet Butter
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas Starter Course Selection l Entrée Course l Dessert Course
Pricing Based on Entrée Selection Price
Starter Course Selections
Vegan Roasted Tomato Soup Basil Oil l Chive
Maryland Crab Bisque
Roasted Corn Relish
JW Chef’s Signature Seasonal Soup Selection Featuring Fresh Herbs l Vegetables of the Season
JW's Chef Signature Salad
Baby Iceberg | Watercress | Pea Tendril | Pickled Radish | Marinated Tomatoes | Buttermilk Dressing
Caesar Wedge Salad Romaine Heart l Shaved Parmesan l Garlic Crostini l Caesar Dressing
Arugula and Kale Salad
Roasted Beets l Candied Walnuts l Goat Cheese l Sherry Vinaigrette
Plated Crafted Luncheon Entrees
Seasonal Vegetable Torte | $49 per Person
Fire Roasted Red Pepper Coulis
Roasted Vegetable Ravioli | $49 per Person
Browned Butter | Poached Garlic and Spinach | Ricotta Salata Cheese
Pan Roasted Amish Chicken | $50 per Person
Sautéed Spinach | Shallots | Roasted Chicken Jus
Grilled Amish Chicken | $50 per Person
Bronzed Mushrooms | Bacon Onion Jus
Parmesan Reggiano Crusted Chicken | $54 per Person
Parmesan Orzo | Wilted Arugula | Grape Tomatoes
Plated Crafted Luncheon Entrees (Continued)
Fennel Dusted Salmon | $52 per Person
Fennel Salad | Rice
Striped Bass | $58 per Person
Roasted Tomato and Coconut Sauce | Brown Rice and Quinoa
Maryland Lump Crab Cakes | $61 per Person
Seasonal Vegetable Hash | Kalamata Olive Peppadew Relish
Grilled Bistro Steak | $59 per Person
Roasted Petite Potatoes | Red Wine Tarragon Jus
Braised Short Ribs | $61 per Person
Whipped Yukon Potatoes | Red Wine Pan Jus
Plated Luncheon Desserts
Lemon Meringue Tart
Triple Chocolate Charlotte
Southern Pecan Tart
Bourbon Molasses | Brown Sugar Crumble
Seasonal Fruit Tart
Lemon Sponge Cake
Greek Yogurt | Blackberry | Lemon
Buffet Luncheons
Eastern Market Salads and Paninis | $62 per Person
Roasted Tomato Bisque
Melon and Citrus Salad
Olive and Roasted Onion Pecorino Cheese Salad
Salad Station Please Choose 2 Proteins: Chili Dry-Rubbed Flank Steak | Grilled Chicken Breast | Seared Salmon | Grilled Tofu
Organic Grape Tomatoes | Red Peppers | Roasted Corn | Hearts of Palm | Edamame | English Cucumbers | Red Onions | Green Beans
Crumbled Blue Cheese | Goat Cheese | Dried Cranberries | Homemade Croutons
Raspberry Vinaigrette | Balsamic Vinaigrette | Parmesan Peppercorn Dressing | Buttermilk Ranch Dressing | Olive Oil and Red Wine Vinegar
Local Lyons Bakery Rolls and Sesame Lavosh
Panini Station Grilled Three Cheese on Brioche and Prosciutto | Fresh Mozzarella | Tomato on Ciabatta
Sweet Selections
Mini Fruit and Chocolate Tarts Panna Cotta
Greek Yogurt Sweet Parfait
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
The Venetian | $64 per Person
Minestrone Soup
Lyons Bakery Focaccia Bread | Flat Breads | Grissini Breadsticks
Grilled Focaccia Panzanella Salad
Tomato Mozzarella Caprese Salad | Fresh Basil | Extra Virgin Olive Oil
Lemon and Olive Oil Hummus | Olives | Smoked Paprika | Roasted Pita
Sea Whistle Salmon | Peppadew Olive Relish | Ratatouille
Beef Short Rib Ravioli | Veal Jus | Stewed Tomato | Roasted Onions
Pan Roasted Amish Chicken | Mushroom Ragout | Wine Sauce
Preserved Lemon Risotto
Sweet Selections
Chocolate Cannoli | Banana Whipped Cream Tiramisu | Espresso Powder
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea
Buffet Luncheons Continued
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Buffet Luncheons Continued
The Waterfront | $66 per Person
Maryland Crab Chowder
Shrimp | Snow Pea | Pasta Salad
Local Lettuces Cucumber | Marinated Tomato | Edamame | Croutons
Seasonal Grilled Vegetable Display
Local Lyon Bakery Breads
Maryland Style Crab Cakes
Caper Tomato Relish | Spicy Tartar Sauce
Pan Roasted Amish Boneless Chicken
Grilled Flat Iron Steak | Roasted Shallot Jus | Seasonal Potato Hash
Seasonal Succotash
Sweet Selections JW’s Bread Pudding | Vanilla Sauce
Individual Apple Tart | Caramel Crumb Top
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Buffet Luncheons Continued
Handcrafted Sandwich Buffet| $60 per Person
Chef Crafted Seasonal Soup
Potato Salad | Chive | Allan Benton’s Bacon
Garden Salad | Herbed Croutons | Buttermilk Ranch | Raspberry Vinaigrette
A Variety of Gourmet Sandwiches and Wraps (Choose 3 Types):
Artisan Turkey | Cranberry Sauce | Romaine Lettuce | Siracha | Havarti Cheese | House Roasted Turkey | Local Lyon Bakery Cranberry Bun
Fresh Mozzarella | Tomatoes | Basil | Romaine Hearts | Sundried Tomato Pesto Spread | Balsamic Reduction | Gluten Friendly Sandwich
Slow Roasted Beef | White Cheddar | Lettuce | Caramelized Onions | Spicy Remoulade | Local Lyon Bakery Focaccia Bread
Shaved Ham | Jarlsberg Swiss | Lettuce | Tomato | Dijon Mustard Aioli | Local Lyon Bakery Pretzel Bun
House Roasted Turkey Wrap | Jack Cheese | Lettuce | Tomato | Herb Aioli
Amish Chicken Salad | Lettuce | Tomato | Yellow Curry | Dried Fig | Croissant
Organic Grilled Vegetables | Hummus | Wild Rice | Quinoa | Spinach Wrap
Specialty Sandwich Upgrade Options Mini New England Style Lobster Roll |Micro Celery | Lemon | $9 Additional per Person
Crab Salad Sandwich l $9 Additional per Person
Individual Bags of Assorted Potato Chips
Sweet Selections JW Signature Brownies and Blondies
Seasonal Cookie Trifle
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Tea
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Market To-Go/Bag Lunches
Market To-Go Lunch Display | $54 per Person To-Go Bag Lunch | $56 per Person
(One Sandwich per Person)
A Variety of Gourmet Sandwiches and Wraps (Choose 3 Types):
Artisan Turkey | Cranberry Sauce | Romaine Lettuce | Siracha | Havarti Cheese | House Roasted Turkey | Local Lyon Bakery Cranberry Bun
Fresh Mozzarella | Tomatoes | Basil | Romaine Hearts | Sundried Tomato Pesto Spread | Balsamic Reduction | Gluten Friendly Sandwich
Slow Roasted Beef | White Cheddar | Lettuce | Caramelized Onions | Spicy Remoulade | Local Lyon Bakery Focaccia Bread
Shaved Ham | Jarlsberg Swiss | Lettuce | Tomato | Dijon Mustard Aioli | Local Lyon Bakery Pretzel Bun
House Roasted Turkey Wrap | Jack Cheese | Lettuce | Tomato | Herb Aioli
Amish Chicken Salad | Lettuce | Tomato | Yellow Curry | Dried Fig | Croissant
Organic Grilled Vegetables | Hummus | Wild Rice | Quinoa | Spinach Wrap
Individual Bags of Assorted Potato Chips
Salad (Choose 1 Type)
Pasta Salad
Israeli Couscous Salad
Potato Salad
Roasted Corn and Tomato Salad
Dessert (Choose 1 Type)
Fudge Brownie
Lemon Bar
Seasonal Cookie Selection
Soft Drinks and Bottled Water
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Plated Dinner Selections
All Plated Dinners Include: Artisan Bread Service | Vermont Butter
Iced Water and Lemon l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas First Course Selection l Entrée Course l Dessert Course
Pricing Based on Entrée Selection Price *Multiple Preordered Entrée Choice Selection Pricing Will Reflect Highest Entrée Price Applicable to All Offerings
First Course Selections
JW Chef’s Signature Seasonal Soup Selection
Fresh Herbs l Vegetables of the Season
Forest Mushroom Soup
Truffle oil
Dairy Free Butternut Squash Bisque
Aged Goat Cheese Crouton l Sage Oil
Farmers Market Salad
Bibb Lettuce l Port Poached Pears l Candied Pecans l Amablu Crumbled Blue Cheese l Shaved Heirloom Carrots l Champagne Vinaigrette
Mediterranean Tomato Salad
Marinated Vine Ripened Tomatoes l Local Fresh Goat Cheese l Mache Salad l Balsamic Vinaigrette
JW's Chef Signature Salad Baby Iceberg | Watercress | Pea Tenderil | Pickled Radish | Marinated Tomatoes | Buttermilk Dressing
Baby Frisee and Arugula Salad
Cypress Grove Humboldt Fog Cheese l Dried Figs l Crispy Pancetta l Balsamic Vinegar and Oil
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Appetizer Course Selections (Additional Course to Create a Four Course Dinner)
Goat Cheese Ravioli | $9 Additional per Person Browned Butter l English Peas l Parmesan Crisp
Spiced Tuna Loin | $12 Additional per Person
Crispy Capers l Roasted Garlic l Micro Lettuce l Cold Pressed Lemon Oil
Georges Bank Seared Scallop | $15 Additional per Person
Bacon Jus l Wilted Spinach l Crispy Fingerling Potato Chips
Plated Dinner Selections
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Plated Dinner Selections
Entrée Course Selections
Pan Roasted Amish Chicken | $82 per Person Preserved Lemon Risotto l Thyme l Chicken Jus
Red Wine Braised Amish Chicken | $84 per Person
Mushrooms l Bacon l Pearl Onions l Roasted Garlic Whipped Potato
Soy Ginger Glaze Amish Chicken | $82 per Person Coconut-Jasmine Rice l Baby Bok Choy
Potlatch Style Salmon | $82 per Person Wilted Arugula | Lentils | Apple Cider Vinaigrette
Pan Seared Rockfish | $86 per Person
Soft Polenta l Peppadew and Olive Relish
Lemon Butter Poached Halibut | $96 per Person
Vermont Butter l Barley Rock Shrimp Risotto
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Entrée Course Selections Continued
Braised Short Ribs | $91 per Person Whipped Yukon Potatoes | Red Wine Pan Jus
Filet Mignon | $93 per Person Roasted Fingerling Potato | Onion Jam | Merlot Sauce
Grilled Filet Mignon and Crab Cake | $110 per Person Wine Sauce | Chesapeake Remoulade
Vegetarian and Gluten Free Selections
Roasted Cauliflower Steak | $84 per Person
Thai Curry | Arugula | Roasted Carrot | Gold Raisins | Parsnip
Sweet Potato and Kale Ravioli | $82 per Person
Browned Butter | Wilted Spinach | Poached Garlic | Roasted Baby Onion
Roasted Vegetable and Quinoa Stuffed Pepper | $82 per Person
Red Pepper Coulis | Wilted Arugula | Roasted Seasonal Vegetables
Black Bean, Mushroom, and Brown Rice Cake | $82 per Person
Peppadew Pepper Relish | Roasted Peanut Potato | Baby Beets
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Plated Dinner Selections Continued
Plated Dinner Desserts
Dessert Course Selections
Individual Chocolate Mousse
Orange Gelee | Crushed Almond
Chocolate Ganache Tart
Caramel | Coffee Whipped Cream
Lemon Mousse Bar
Seasonal Fruit | Raspberry Puree | Mint
Mango Charlotte
Citrus Cream
Crafted Dinner Buffet Presentations
The Flagship | $96 per Person
Crab Bisque
Roasted Corn Relish
Local Lyon Bakery Breads
Marinated Seafood Salad
Shaved Fennel Salad
Tomato | Onions | Citrus Vinaigrette
Baby Spinach Salad
Candied Pecans | Dried Apricots | Dried Cranberries
Crumbled Goat Cheese | Asian Pear Vinaigrette
Roasted Tenderloin of Beef
Bronzed Mushrooms | Onions
Mustard Rubbed Chicken Breast
Maryland Style Crab Cake
Roasted Corn Pappadew Relish
Salt Crusted Roasted Marble Potatoes
Grilled Seasonal Vegetables
Sweet Selections
Chocolate Pot De Crème
Fruit and Strawberry Tarts
Warm Bread Pudding With Vanilla Sauce
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Crafted Dinner Buffet Presentations Continued
The Presidential | $105 per Person
Local Lyon Bakery Breads
Marinated Artichoke Salad
Preserved Lemon
Organic Baby Arugula Salad
Shaved Heirloom Carrots | Raisins | Goat Cheese | Pickled Red Onions | Candied Pecans | Dijon Vinaigrette
Spice Rubbed Ahi Tuna
Baby Green Beans | Kalamata Olives | Olive Oil
Bell and Evans Free Range Chicken
Roasted Squash Hash
Pepper Crusted Beef Tenderloin
Red Wine Roasted Onions | Vermont Butter
Georges Bank Sea Scallop
Chimichurri Style
Roasted Potatoes
Thyme | Crushed Garlic
Farmers Market Vegetable Medley
Sweet Selections
Assorted French Style Macaroons
Peanut Butter Mousse Chocolate Cones
Seasonal Short Cake
Iced Tea l Starbucks Coffee l Decaffeinated Coffee l Herbal Teas
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Buffets For Less Than 25 People Will Be Charged a Service Fee of $250.00
Handcrafted Canapes and Authentic Mini Bites
Cold Canapés | Minimum 25 Piece Order
Herbed Pita | Tomato | Basil | Feta | $7 per Piece
Dried Apricot | Boursin Cheese | $7 per Piece
Olive Tapenade Profiterole | $7 per Piece
Bruschetta | Roma Tomato | $7.50 per Piece
Antipasto Skewers | $7.50 per Piece
Baby Mozzarella | Tomato | Salami | Basil
Goat Cheese Honey Stuffed Peppadew | Pistachios | $7.50 per Piece
Prosciutto Wrapped Melon | $7.50 per Piece
Spiced Shrimp | Mini Tortilla Basket | $7.50 per Piece
Ahi Tuna Poke Wasabi Canapé | $8 per Piece
Curried Chicken Phyllo Cups | $8 per Piece
Seared Tenderloin | $8 per Piece
Horseradish Cream | Onion Jam | Crostini
Seafood Ceviche | $8 per Piece
Classic Shrimp Cocktail | $8 per Piece
House Horseradish
All Above Canapés are Suitable for Butler Passing Service For Butler Passing Service, (1) Attendant Required per Every (75) Guests at $250.00 Each
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Handcrafted Canapes and Authentic Mini Bites
Hot Hors d’oeuvres | Minimum 25 Piece Order
Raspberry Almond Brie in Phyllo | $7 per Piece
Red Beet | Walnut | Goat Cheese Tart | $7 per Piece
Chicken Teriyaki Pot Sticker | $7 per Piece
Cajun Spiced Andouille Sausage | Pepper Jack Cheese Puff | $7 per Piece
Vegan Caponata and Phyllo| $7 per Piece
Risotto Fritter | Mushroom | Asparagus | $7.50 per Piece
French Onion Purse | $7.50 per Piece
Braised Short Rib | Manchego Empanada | $7.50 per Piece
Shrimp Maui Spring Roll | $7.50 per Piece
Miniature Cottage Pie | $8 per Piece
Miniature Lump Crab Cakes | $8 per Piece
Thai Scallop Tart | $8 per Piece
Paella Croquettes | Shrimp | Chorizo | $8 per Piece
All Above Canapés are Suitable for Butler Passing Service
For Butler Passing Service, (1) Attendant Required per Every (75) Guests at $250.00 Each
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Intuitive Reception Displays and Stations
Reception Displays
Artisanal Domestic and Imported Cheese Presentation | $16 per Person Humboldt Fog | Talbot Reserve | Appalachian | Port Salut | Morbier
Seasonal Jam | Marcona Almonds | Honeycomb | French Bread | Assorted Crackers
Charcuterie Display | $16 per Person Charcuterie With Salami Cotto | Prosciutto di Parma | Mortadella
Fresh Vegetable Crudite | $12 per Person
Roasted Red Pepper Hummus | Roasted Garlic Hummus | Edamame Hummus | Ranch Dips | Toasted Pita Chips
Grilled Vegetable Display | $15 per Person
Basil Pesto | Sun-Dried Tomato Pesto | Extra Virgin Olive Oil | Roasted Garlic Cloves
Classic Shrimp Cocktail Display | $25 per Person (Total of Three Pieces per Person)
Citrus Wedges | House Horseradish Cocktail Sauce | Micro Celery | Lemon Aioli
Fresh Fruit Display | $12 per Person
Melon and Berries | Honey Lavender Tarragon Glaze | Greek Yogurt | Fig | Local Honey
Chocolate, Chocolate and More Chocolate | $18 per Person Chocolate Truffles | Dark Chocolate Covered Strawberries
White Chocolate Dipped Pretzel Rods | Dark Chocolate Cherry Brownies
Pastry Counter l $15 per Person French Style Macaroons | Petite Cannolis | Miniature Éclairs | Individual Fruit Tarts
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Intuitive Reception Displays and Stations Reception Stations
Slider Station | $16 per Person
Please Choose Three Types from the Below Options (Total of Three Sliders per Person)
Marriott Mini Mo Burger | Traditional Cheeseburger | Shredded Lettuce | American Cheese | Tomato | Pickle
JW Burger | Caramelized Onion | White Cheddar
Carolina BBQ Pulled Chicken | Spicy Slaw
BBQ Pulled Pork | Bread and Butter Pickle Chips
Crab Cake | Chesapeake Remoulade
Meatloaf | White Cheddar | Chipotle Ketchup
Veggie | Grilled Eggplant | Roasted Peppers | Mozzarella
House Made Potato Chips | $2 Additional per Person
Dim Sum | $22 per Person (One Piece of Each Item per Person)
Steamed BBQ Pork Buns
Crispy Fresh Spring Rolls
Chicken Pot Stickers
Shrimp Shu Mai **Pairs Perfectly with Our Steam Bun Action Station**
Japanese Sushi Display| $24 per Person (Total of Three Pieces per Person)
Assorted Sushi | California Rolls | Wasabi | Pickled Ginger | Soy sauce
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Intuitive Reception Displays and Stations
Reception Stations Continued
Tartine Bar | $18 per Person
Please Choose Three from the Below Options (One Piece of Each per Person)
Seasonal Chef Crafted for the Moment
Olli Virginia Prosciutto | Pistachio Honey Avocado | Pickled Fresno Chili
Chickpea Hummus | Shaved Radish Confit Eggplant | Ricotta Silata
Charred Beef | Onion **Pairs Perfectly with Our Pasta Action Station**
Chilled Seafood Display | $30 per Person (Total of Three Pieces per Person)
Jonah Crab Claws | Poached Shrimp | Marinated Octopus and Scallop Salad
House Horseradish Cocktail Sauce
Mini New England Style Lobster Roll | $9 Additional Each
Micro Celery | Lemon
For Action Stations, (1) Attendant Required per Every (75) Guests at $250.00 Each
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Intuitive Reception Action Stations Reception Action Stations
JW Salad Action Station | $19 per Person
Please Choose One Salad from Each Section Below
Composed
Farro | Roasted Beets | Feta | Mint | Cucumber
Cous Cous and Saffron | Pomegranate | Orange | Walnut
Individual
Seasonal Salad Selection
Curried Cauliflower | Cashew | Raisin | Cilantro
Tossed in Room
Field Greens | Raspberry Vinaigrette | Baby Tomatoes | Pickled Onion | Olive
Baby Kale and Arugula | Local Goat Cheese | Smoked Bacon | Onion | Cider Vinaigrette
Composed Pasta Action Station | $19 per Person
Grissini Breadsticks | Olive Oil | Baguette
Please Choose Two Pastas from the Below Options
Braised Lamb Orechette | Tomato | Pecorino Cheese
Yukon Gold Potato and Truffle Ravioli | Kale | Butter | Onion
Gemmelli Pasta | Charred Tomato | Basil Ricotta
Gluten Friendly Option Available **Pairs Perfectly with Our Tartine Station**
Tomato | Fresh Mozzarella | Basil | Olive Oil | $7 Additional per Person
Classic Caesar Salad | $5 Additional per Person
* For Action Stations, (1) Attendant Required per Every (75) Guests at
$250.00 Each All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax
| Pricing and Service Charge Subject to Change Without Notification
Intuitive Reception Action Stations and Carved Presentations
Reception Action Stations Continued
Steam Bun Action Station | $22 per Person
(One Piece of Each Item per Person)
Char Sui Pork | Crisp Rock Shrimp | Pickled Vegetables |Hoisin | Sriracha | Spiced Aioli
Cucumber Peanut Salad
**Pairs Perfectly with Our Dim Sum Station**
Dessert Action Station
Melting Chocolate Sphere | $19 per Person Graham Cracker | Marshmallow | Chocolate Mousse | Warm Ganache
Carved Presentations
Spiced Tenderloin of Beef | $27 per Person Lyon Bakery Mini Brioche Rolls | Whole Grain Mustard | Horseradish | Horseradish Cream | Natural Jus
Boneless Turkey Breast | $18 per Person
Local Lyon Bakery Petit Rolls | Cranberry Sauce | Honey Mustard | Mayonnaise | Roasted Turkey Jus
Crispy Rock Fish Taco Station | $24 per Person Fresh Salsa | Pico de Gallo | Avocado Salsa | Spiced Cole Slaw
Sour Cream | Pickled Cucumbers | Flour Tortilla
Organic Salmon | $22 per Person Fennel Orange Salad | Caper Aioli | Wilted Arugula
Peking Duck | $23 per Person
Dark Plum Sauce | Scallions | Leeks | Steamed Bao
For Action Stations, (1) Attendant Required per Every (75) Guests at $250.00 Each
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Beverage Bar Packages
Well Bar Cash Bars (Attendees Pay for Their Own Beverages)
Host Bars (Beverages Charged on Consumption to the Organization) Open Bars (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)
Spirits Smirnoff Vodka | Cruzan Aged Light Rum | Beefeater | Dewar’s White Label | Jim Beam White Label
Canadian Club | Jose Cuervo Especial Gold | Korbel Brandy
Imported and Domestic Beer
Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City
Wine
Stone Cellars by Beringer Chardonnay, California
Stone Cellars by Beringer Cabernet Sauvignon, California
* For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each * For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each
All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Well Open Bar One Hour | $24.00 Two Hours | $36.00 Three Hours | $48.00 Four Hours | $60.00
Well Host Bar Spirits | $12.00 Beer | $10.00 Wine | $11.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Well Cash Bar Spirits | $13.00 Beer | $11.00 Wine | $12.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Beverage Bar Packages Continued
Call Bar Cash Bars (Attendees Pay for Their Own Beverages)
Host Bars (Beverages Charged on Consumption to the Organization) Open Bar (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)
Spirits
Absolut 80 Vodka | Bacardi Superior Rum | Captain Morgan Spiced Rum | Tanqueray
Johnnie Walker Red Label | Maker's Mark | Jack Daniels | Seagrams VO | 1800 Silver | Courvoisier VS
Imported and Domestic Beer
Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City
Wine
Columbia Crest, Chardonnay, ʺGrand Estatesʺ, Columbia Valley
Columbia Crest, Merlot, “Grand Estates,” Columbia Valley
For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each
All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification
Call Open Bar One Hour | $25.00 Two Hours | $38.00 Three Hours | $51.00 Four Hours | $64.00
Call Host Bar Spirits | $13.00 Beer | $10.00 Wine | $12.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Call Cash Bar Spirits | $14.00 Beer | $11.00 Wine | $13.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Beverage Bar Packages Continued
Premium Bar Cash Bars (Attendees Pay for Their Own Beverages)
Host Bars (Beverages Charged on Consumption to the Organization) Open Bar (Organization Charged One Price for a Specific Amount of Time Regardless of Consumption)
Spirits
Grey Goose | Bacardi Superior Rum | Mt. Gay Eclipse Gold |Bombay Sapphire
Johnnie Walker Black Label | Knobb Creek | Jack Daniels | Crown Royal | Patron Silver | Hennessy Privilege VSOP
Imported and Domestic Beer
Michelob Ultra | Bud Light | Sam Adams Seasonal | Blue Moon Belgium White | Amstel Light | Yuengling Lager | Heineken | Port City
Wine
Seven Falls, Chardonnay, Wahluke Slope, Washington
The Dreaming Tree, Cabernet Sauvignon, North Coast, California
For Cash Bars, Host Bars & Open Bars, (1) Bartender Required per Every (100) Guests at $250.00 Each For Cash Bars, (1) Cashier Required per Every (100) Guests at $250.00 Each
All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification
Premium Open Bar One Hour | $27.00 Two Hours | $42.00 Three Hours | $57.00 Four Hours | $71.00
Premium Host Bar Spirits | $15.00 Beer | $10.00 Wine | $14.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Premium Cash Bar Spirits | $16.00 Beer | $11.00 Wine | $15.00 Mineral Waters | $6.00 Soft Drinks | $6.00
Intriguing Whites
Below Wines are Available by the Bottle and Charged at the Bottle Price Tableside Wine Service May be Added to Any Event
Should You Wish to Upgrade the Wine on Your Bars, Wine will be Charged at the Bottle Price Based on Consumption
Sparkling Wines and Champagne
Mionetto, Prosecco, Organic, Veneto, Italy, NV | $49
Piper Sonoma, Brut, ʺSelect Cuvéeʺ, Sonoma County, California, NV | $54
Veuve Clicquot, Brut, ʺYellow Labelʺ, Champagne, France, NV | $175
Sweet White and Blush Wines
Snoqualmie, Riesling, Columbia Valley, Made with Organic Grapes, Washington, 2012 | $54
Beringer, White Zinfandel, California, 2013 | $46
Lighter Intensity White Wines
Kris, Pinot Grigio, delle Venezie, Italy, 2011 | $56
Ponzi, Pinot Gris, Willamette Valley, Oregon, 2011 | $58
Stone Cellars by Beringer, Pinot Grigio, California, 2012 | $51
Lapostolle, Sauvignon Blanc, ʺCasaʺ, Rapel Valley, Central Valley, Chile, 2011 | $60
Ferrari‐Carano, Fumé Blanc, Sonoma County, California, 2011 | $69
Fuller Intensity White Wines
Seven Falls, Chardonnay, Wahluke Slope, Washington, 2011 | $60
Columbia Crest, Chardonnay, ʺGrand Estatesʺ, Columbia Valley, Washington, 2010 | $56
Century Cellars by BV, Chardonnay, California, 2013 | $48
Stone Cellars by Beringer, Chardonnay, California, 2013 | $51
Sterling Vineyards, Chardonnay, Napa Valley, California, 2010 | $65
Jordan, Chardonnay, Russian River Valley, California, 2010 | $130
All All Pricing Exclusive of 24% Taxable Service Charge and 10% DC Sales Tax | Pricing and Service Charge Subject to Change Without Notification
Authentic Reds
Below Wines are Available by the Bottle and Charged at the Bottle Price Tableside Wine Service May be Added to Any Event
Should You Wish to Upgrade the Wine on Your Bars, Wine will be Charged at the Bottle Price Based on Consumption
Lighter Intensity Red Wines
Mark West, Pinot Noir, California, 2010 | $60
Meiomi, Pinot Noir, Monterey‐Santa Barbara‐Sonoma Counties, California, 2011 | $75
Century Cellars by BV, Merlot, California, 2011 | $48
Stone Cellars by Beringer, Merlot, California, 2010 | $51
Columbia Crest, Merlot, ʺGrand Estatesʺ, Columbia Valley, Washington, 2009 | $54
Century Cellars by BV, Cabernet Sauvignon, California, 2012 | $48
Estancia, Cabernet Sauvignon, ʺKeyes Canyon Ranchesʺ, Paso Robles, California, 2009 | $65
Stone Cellars by Beringer, Cabernet Sauvignon, California, 2010 | $51
Fuller Intensity Red Wines
Ferrari‐Carano, Merlot, Sonoma County, California, 2009 | $105
Aquinas, Cabernet Sauvignon, Napa Valley, California, 2010 | $75
The Dreaming Tree, Cabernet Sauvignon, North Coast, California, 2010 | $65
Louis M. Martini, Cabernet Sauvignon, Napa Valley, California, 2011 | $118
All pricing exclusive of 24% taxable service charge and 10% DC Sales Tax | Pricing and Service Charge subject to change without notification
General Information
Agreement to Banquet Event Policies
TAX AND SERVICE CHARGE:
All food, beverage, room rental and audio/visual equipment prices are subject to a 24% hotel service charge. All charges, including food, beverage, audio /visual equipment and hotel service charges are subject to 10% District of Columbia Sales Tax.
GUARANTEES ON ALL FOOD AND BEVERAGE:
We need your assistance in making your function a success. Please confirm your attendance at least 3 business days in advance. This will be considered your minimum guarantee and is not subject to reduction. If no guarantee is received, the original expected attendance on your Banquet Event Order will be used. Charges are predicated upon factors pertaining to the entire program. Revisions in your group counts, times, dates, or meal functions may necessitate renegotiating the charges.
CONFIRMATION OF SET UP REQUIREMENTS:
Final menu items, room arrangements and other details pertaining to this function are outlined on the enclosed Banquet Event Order. Unless otherwise stated in this Banquet Event Order, the Hotel reserves the right to change function rooms at any point should the number of attendees decrease, increase, or when the Hotel deems it necessary.
Requests for Room Resets will be applicable to additional fees.
OVERSET FOR EVENTS:
Hotel will overset your event by 5% for groups up to 300 people. Events over 300 people will be overset by 3%.
CANCELLATION POLICY:
If the hotel is advised that a definite booking is canceled, a cancellation fee will be charged. The following policy is in effect in the absence of a cancellation clause in the catering or sales confirmation agreement. The cancellation fee for your function is one hundred percent (100%) of the total estimated food, beverage and room rental charges. This cancellation fee will be charged if this function is canceled less than thirty (30) days from the event date.
PAYMENT ARRANGEMENTS:
Cash, Check and Credit Card Payments: All functions must be paid for in advance unless direct billing has been approved by our credit manager. Functions may be guaranteed for payment or paid for by the following credit cards: American Express, Diner's Club, Master Card or Visa. Credit cards may not be used when direct billing has been approved without approval from the credit manager. Completion of a credit authorization is required. Billing: If credit has been extended, payment of the hotel balance due should be made upon receipt of the bill. All accounts not paid within 30 days are subject to a finance charge of one and one half (1.5%) per month of the unpaid balance, which is an annual percentage of 18%.
General Information
Agreement to Banquet Event Policies
TAX EXEMPT STATUS:
The District of Columbia requires a completed tax exemption form from the tax exempt organization prior to their arrival. If this form is not received and verified before arrival, the organization will not be put on tax exempt status and must file a return with the District of Columbia in order to receive a refund.
ALCOHOL AND MINORS: The Hotel does not permit the serving of alcoholic beverages to anyone under the age of twenty-one (21), or under the influence of alcohol, in accordance with the District of Columbia Control Regulations. The organization understands and agrees to abide by this policy and to uphold the laws of the District of Columbia.
CONDITIONS OF AGREEMENT: The organization agrees to begin the function at its scheduled time and to have guests and invitees vacate the designated function space at the departure time. The organization or individual booking this event further agrees to reimburse the Hotel for any overtime wage payments, other expenses or damages incurred by the Hotel because of the organization or its attendee’s failure to comply with Hotel regulations. In the event the organization is a Corporation, Partnership, Association, Club or Society, the person signing this agreement for such entity represents to the Hotel that she/ he has full authority to sign such contract and in the event that he/she is not so authorized, that he/she will be personally liable for the faithful performance of this contract.
GUESTS RESPONSIBILITY: The organization scheduling an event agrees to assume full responsibility for the conduct of its members. The organizations assumes liability for charges (labor, storage, etc.) incurred as a result of materials (i.e. literature, audio/visual and equipment, books, etc.) being shipped to The Hotel.
Audio Visual
Preferred Audio Visual Provider - PSAV
Thank you again for selecting JW Marriott Washington DC for your upcoming event. We know that there are many things that you took into consideration when selecting a venue, and meeting space is often one of those items.
As the onsite AV provider, PSAV knows the ins and outs of JW Marriott Washington DC better than any other technology company, which is what positions us to serve you best.
General Information
Shipping and Receiving MATERIALS SENT TO THE HOTEL:
Due to the layout of The Hotel, it is not possible to store display materials and/or show materials.
In the event a small amount of materials are to be shipped to the hotel in advance of your
function, please follow the instructions below:
The Hotel and our FedEx Office Business Center should be notified in advance that materials are being sent. The Hotel and FedEx Office should be informed of the quantity, arrival date and shipper at least one working day in advance of the delivery.
Each piece received must be labeled with the following:
Hold for Guest [Guest Name] [Guest Cell Number]
C/O FedEx Office at Washington DC JW Marriott
1331 Pennsylvania Ave NW
Washington, DC 20004
[Group/Event Name] [Dates on site]
The guest or organization is responsible for sealing and labeling boxes and contacting the shipping
company to make the shipping and billing arrangements.
FedEx will store properly sealed and labeled materials for up to 5 days prior the function. If materials need to be sent prior to five days in advance, a one-time storage fee will be applied based on the weight of the package.
PACKAGE WEIGHT STORAGE FEE
AFTER 5 DAYS
0.0 – 10.0 lbs. $5.00
11.0 – 30.0 lbs. $10.00
31.0 – 60.0 lbs. $15.00
Over 60.0 lbs. $25.00
Pallets & Crates $50.00
Over 6.5’ in Size $25.00
General Information
Shipping and Receiving Continued In order to provide exceptional service in the shipping and receiving of parcels and the delivery of them to your group, exhibitors and convention attendees, the following guidelines have been established by the JW Marriott Washington DC and our FedEx Office. Please share these guidelines with attendees and/or exhibitors that will be shipping or having deliveries to the Hotel.
Please send Shipments and Deliveries so that they arrive no more than five (5) days before the start of the meeting/conference. All Shipments and Deliveries arriving earlier will be subject to an additional storage fee.
FedEx Office and the Hotel should be notified in advance that materials are being sent. FedEx Office must be informed of the quantity, arrival date and shipping company at least (1) working day in advance of the delivery.
Please provide a list of the Shipment’s tracking numbers and the name of the individual to whom the package is addressed so that any missing parcels can be located in a timely manner.
All outgoing Shipments must be properly sealed, labeled with a return address, a delivery address and phone number for the sender. An account number for the delivery service of choice or the sender’s credit card number and expiration date must be included to ensure proper charges by the shipping company. The Guest or Organization is responsible for contacting the delivery service of choice for pick up.
FedEx Office and the JW Marriott Washington DC does have package handling charges for each parcel or pallet received at the Hotel.
PACKAGE WEIGHT PACKAGE PICKUP OR DROP OFF BY GUEST PACKAGE PICKUP OR DELIVERY
BY FEDEX OFFICE
Flat Envelopes No Charge $5.00
0.0 – 1.0 lbs. $2.00** $5.00
1.1 – 10.0 lbs. $10.00 $15.00
10.1 – 20.0 lbs. $15.00 $20.00
20.1 – 30.0 lbs. $20.00 $30.00
30.1 – 40.0 lbs. $25.00 $40.00
40.1 – 50.0 lbs. $25.00 $50.00
50.1 – 60.0 lbs. $25.00 $50.00
Over 60.0 lbs. $25.00 $70.00
Pallets & Crates* $0.75 / lb. ($150.00 Minimum) $0.75 / lb. ($150.00 Minimum)
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