all menus - updated
TRANSCRIPT
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7/29/2019 All Menus - Updated
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Service Starts at 6:30 A.M.$26.00 Includes Juice and a bottomless pot
of Starbucks Coffee plus One To-Go
Kashi: Go Lean, Go Lean Crunch,Heart To Heart
Cheerios, Rice Krispies,Frosted Flakes, Fruit Loops
Selection Of Cereals
Milk: 2%, Nonfat, Soy, Almond
Traditional Bacon and Brandt Beef Bacon
Pork Sausage and Chicken Mango Sausage
Herb Roasted Fingerling Potatoes withCaramelized Onions and Red Bell Peppers
MARKET FRESHBUFFET
Seasonal Fruit Including Berries, WholeBananas and Apples
Greek Yogurt Parfaits, with M.K.s House MadeGranola
Fage- GreekBellweather Farms - Sheeps MilkStoneyfield - Organic
Blueberry, Banana Chocolate Chip, and Orange- CranberryMini Muffins
Warm Brioche Cinnamon Rolls
Lemon Poppy-Seed Cake
Blueberry Almond Coffee Cake
Honey Almond Cake
Croissants
English Muffins, Bagels, Artisan Bread (Country White, Corn Rye,Multi- Grain, and Sourdough)
Build Your Own Omelet (Black Forest Ham, Bacon, Cheddar, Jack andGoat Cheese, Onions, Spinach, Mushrooms, Tomato, Roasted Peppers)
Signature Omelets:
Featuring Whole Shell Eggs, Better Than Eggs, and Egg Whites
Featuring Farm Fresh Local Selections as well as International Favorites.
Dim Sum
Jalapeo Cheddar Biscuits & Country Gravy
Egg White Fritatta
Eggs To Order
Classic Ham and Aged Cheddar
Pepper Bacon, Mushroom and Spinach
Smoked Salmon, Spinach and Goat Cheese
THE KITCHEN PANTRY
FARM FRESH EGGS
THE BAKESHOP
SPECIALTIES
SAVORY SELECTIONS
COMFORT
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MODERN.
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Its all about creating relationships in our local community and
making partnerships with local farmers, fishermen, and butchers. Our
focus is using great, seasonally fresh ingredients with minimal
preparation allowing our craft to speak for itself. When you walk
through the door we want you to forget the demands of the day. We want
you to enjoy the food, the comfort and the atmosphere.18% gratuity charge will be added
to all groups of 6 or more
Aron Schwartz | Executive Chef
M.K.s House Made Granola
House Made Granola Mixed with CaliforniaDried FruitAsk About Our Gluten Free Option
Irish Steel Cut OatmealDried Cherries, Cranberries and Blueberries,Golden Raisins, Toasted Almonds, Brown Sugar,Agave Syrup, Honey, Flax Seeds
Chefs Charcuterie Station
Chefs Daily Selections
Assorted Yogurts
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-Healthy & Locally Sourced Dishes.
Triple Cream Brie, Aged Cheddar, Vella Dry Jack, La QuerciaProsciutto, Coppa, Speck,Smoked Salmon with TraditionalAccompaniments
Our Healthy Start Buffet includesyour choice of juice, coffee and ourMarket Fresh, Kitchen Pantry andKitchen Bakeshop section of our
buffet menu.
M.K. HEALTHY START
BUFFET -18
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FARM FRESH EGGS, OMELETS
AND FRITTATAS
Kashi: Go Lean, Go Lean Crunch,Heart To Heart
Cheerios, Rice Krispies,Frosted Flakes, Fruit Loops
Selection Of Cereals -5
M.K.s House Made Granola -7
Milk: 2%, Nonfat, Soy, Almond
House Made Granola Mixed withCalifornia Dried Fruit(Ask about our gluten free option)
Irish Steel Cut Oatmeal -8Toasted Almonds, Brown Sugar,Dried Cherries and Blueberries
BEVERAGES
Starbucks
Fresh Fruit Juices -5
Harney & Sons Teas -5
Organic Bangkok, Rooibos Chai,Dragon Pearl Jasmine,Organic English Breakfast,Paris Organic Green Tea
Decaf: Chamomile,Hot Cinnamon Spice
Espresso -2.5Latte -3.65Mocha -4.65Cappuccino -3.65
Orange, Pineapple,Grapefruit, Cranberry,Pomegranate or Apple
Vegetable Juices -5Fresh Carrot, Tomato or V8
M.K.s Bloody Mary -12House Infused Cilantro Vodka,Brandt Beef Bacon Skewer
Fruit Smoothies - Sm- 7/ Lg-9Strawberry-Banana orAa-Blueberry
Seasonal Sliced Fruit -10Seasonal Local Fresh Fruit withMeyer Lemon Crme Fraiche
Greek Yogurt Parfait -8House Made Granola, Honey
Greek Yogurt, Fresh Berries,(Ask about our gluten free option)
Classic Ham and Aged Cheddar 3 Egg Omelet -17Country Ham, Tillamook Aged Cheddar
Served with Hash Browns and Toast or English Muffin Better Than Eggsor Egg Whites available.
Classic Pepper Bacon, Mushroom & Spinach Omelet -17Bacon, Onion, Mushroom, Baby Spinach, Tillamook Cheddar
Farm Fresh Vegetable Egg White Frittata -15Herb Goat Cheese, Farm Market Vegetables
2 Farm Fresh Eggs Any Style -13Choice of Bacon, Sausage, Chicken Mango Sausage, or BrandtBeef Bacon
Short Rib Hash -18Beef Short Rib, Oven Roasted Potatoes, Caramelized Onion,Mushrooms, Poached Egg, Chipotle Hollandaise Sauce
Farm Fresh Egg Sandwich -13Roasted Tomatoes, Tillamook Cheddar, Brandt Beef Bacon,Country Bread, Hash Browns
Chilaquiles -15Local Baja Favorite; Two Farm Fresh Eggs, Carne Asada,Tortilla Chips, Queso Fresco
So/ Cal Benedict -15Poached Eggs, Grilled Turkey, Avocado, Tomato, ToastedEnglish Muffin, Chipotle Hollandaise Sauce, Hash Browns
Baja Style Grilled Lobster Tail -23
Black Bean, Farm Fresh Egg Scramble, Avocado, Salsa Fresca
M.K.s Specialty Pancakes -14Whole Wheat Honey Pancakes,Seasonal Fruit Compote
Buttermilk Pancakes -12100% Maple Syrup
Brioche French Toast -13Warm 100% Maple Syrup,Whipped Butter
KITCHEN
PANTRY ITEMS
M.K. SIGNATURES
HOT OFF THE GRIDDLE
COMFORT
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MODERN.
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Its all about creating relationships in our local community and making
partnerships with local farmers, fishermen, and butchers. Our focus is using
great, seasonally fresh ingredients with minimal preparation allowing our
craft to speak for itself. When you walk in the door we want you to forget the
demands of the day. We want you to enjoy the food, the comfort and the
atmosphere.
18% gratuity charge will be addedto all groups of 6 or more
Aron Schwartz | Executive Chef
Hash Browns -2
Brandt Beef Bacon -4
Add a Short Stack to anybreakfast item -4
Maple Pepper Bacon -4
Chicken Mango Sausage -4
Black Pepper Pork Sausage -4
Sides:
Bottomless Cup of Coffee plusOne To-Go -5
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7/29/2019 All Menus - Updated
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COMFORT
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Chicken Noodle Soup -7Roasted Pulled Chicken, HouseMade Lavosh
Chefs Soup Of The Day -7
STARTERS &
SHARE PLATES
Shrimp Scampi -14.5Sauted Garlic, White Wine
Local Carlsbad Aqua Farm BlackMussels -13.5
White Wine, Fine Herbs, GarlicAioli, Grilled Bread
Burrata Cheese -13Grilled Country Bread, Tomato Jam
M.K. Crabcakes -18Arugula and Shaved Fennel Salad,Rmoulade
Daily Farm Fresh Vegetables -9Lavosh, Quick Pickles, Tomato Jam,Goat Cheese Spread
Warm Potato Chips -8Chive Crme Fraiche, CrispyProsciutto
Roasted Beet Salad -12Coach Farm Goat Cheese, AgedSherry Vinegar, Sea Salt
Locally Sourced FieldGreen Salad -7Cucumbers, Shaved Fennel, HerbVinaigrette
HAND MADE
PIZZA
Margarita -15San Marzano Tomato Sauce,Mozzarella, Grana Padano Cheese,Basil, Olive Oil
Jidori Chicken and Pesto -16.5Shaved Parmesan, Grana PadanoCheese
Burrata and Italian Sausage -16Roasted Peppers, Red Onions
Daily Specialty Pizza -18
Its all about creating relationships in our local community and making
partnerships with local farmers, fishermen, and butchers. Our focus is using
great, seasonally fresh ingredients with minimal preparation allowing ourcraft to speak for itself. When you walk through the door we want you to forget
the demands of the day. We want you to enjoy the food, the comfort and the
atmosphere.
Aron Schwartz | Executive Chef
18% gratuity charge will be added
to all groups of 6 or more
PLATES
Sauted Potato Gnocchi -14Locally Sourced FarmFresh Vegetables
Grilled Beef Flat Iron Steak -26Arugula, Fries, Red Wine Sauce
Daily Grilled Fish -MKT
Rigatoni Pasta, Beef Short RibRagout -20
Vella Dry Jack Cheese, Herb Salad
Grilled Jidori ChickenPaillard -21Fingerling Potatoes, PreservedLemon Jus
Fish & Chips -16Panko-Crusted Pacific Black Cod,Fries, Rmoulade
House Made Fettucini withShrimp -17
Garlic, White Wine
Always sustainable, always fresh,simply prepared with sea salt, extra
virgin olive oil, lemon
Crystal Hot Sauce, Balsamic BleuCheese, Celery Sticks
Crispy Jidori Chicken 13
MARKET SALADS & SANDWICHES
Bloomsdale Spinach Salad -13Poached Egg, Shaved Red Onion,Warm Bacon Dressing
*Can be half portioned and combined with soup for $14
Local Albacore Tuna Melt -15Olive Oil Poached Albacore,Lemon Aioli, Tomato, Pepper JackCheese, Garden Greens
French Dip -17Shaved Prime Beef Rib-eye,Au Jus, Fresh Potato Chips
Grilled Natural Angus Burger -13.5Aged Cheddar, Maple Pepper Bacon,Brioche Bun, Fries
Ancho Chile Seasoned CrispyChicken Sandwich -13Shredded Lettuce, PicklesChipotle Ranch Brioche Bun,Fries
Grilled Mahi-Mahi Sandwich -16.5Avocado, Lettuce, Rmoulade,Fries
*Brandt Beef Steak Salad -18Butter Lettuce, Arugula,Balsamic Blue Cheese Dressing,
Roasted Tomatoes
*Roasted Jidori ChickenSalad -14.5Toasted Walnuts Apple, ShavedCelery Root, Broccoli, MintChampagne Dressing
*Local Albacore Tuna NicoiseSalad -15Olive Oil Poached AlbacoreTuna, Fingerling Potatoes,Citrus Vinaigrette
*Chopped Market Salad -15
Crispy Goat Cheese, GrilledJidori Chicken, Ver Jus
*Roasted Turkey Blt -13.5Pecan Wood Smoked Bacon,Lettuce Roasted Tomato, FreshPotato Chips
Black Bean Veggie Burger -13Aged White Cheddar, Pickled RedOnions, Lettuce, Roasted Tomatoes
-Healthy & Locally Sourced Dishes.
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7/29/2019 All Menus - Updated
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COMFORT
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DINNERChicken Noodle Soup -7Roasted Pulled Chicken,House Made Lavosh
Bloomsdale Spinach Salad -13Poached Egg, Shaved Red Onion,
Warm Bacon Dressing
SHARE
Local Carlsbad Aqua Farm BlackMussels -13.5
White Wine, Fine Herbs,Garlic Aioli, Grilled Bread
Grilled Carlsbad Oysters Casino -15
Chopped Pecan Wood Smoked Bacon,Green Onions
Burrata Cheese -13Grilled Country Bread, Tomato Jam
Seared Ahi Tuna -18Yuzu, White Sesame Seed CrustedUni Custard, Chili Oil
Roasted Beet Salad -12Aged Goat Cheese, Sherry Vinegar,Local Citrus, Baby Arugula,Hazelnuts
Wedge Salad -11Iceberg Lettuce, Balsamic BleuCheese,Crispy Brandt Beef Bacon,Croutons
Locally Sourced FieldGreen Salad -7Cucumbers, Shaved Fennel, HerbVinaigrette
Sauted Potato Gnocchi -14Locally Sourced Farm FreshVegetables
Turkey Pot Pie -22Roasted Root Vegetables, RichChicken Velout
M.K. Burger -18Truffle Gouda, Crispy Shallots,Arugula, Garlic Aioli, BrandtBeef Bacon
Shoe String Potatoes, RoastedSeasonal Vegetables, BearnaiseSauce
Brandt Beef Bone-In Rib Eye -48
Grilled Beef Tenderloin -40Truffle Mac & Cheese, BrusselsSprouts, Au Poivre Sauce
Rigatoni Pasta, Beef Short RibRagout -20Vella Dry Jack Cheese, Herb Salad
Pan Roasted Local Halibut -26Butter Poached Lobster, SugarSnaps, Lobster Sauce
Grilled Jidori Chicken Paillard - 21Fingerling Potatoes, PreservedLemon Jus
STARTERS
PLATES
Warm Potato Chips -8Chive Crme Fraiche, CrispyProsciutto
Hiramasa Tartar -17Sustainable Yellowtail, MincedShallots, Parsley, Harissa Oil
18% gratuity charge will be added
to all groups of 6 or more
THE KITCHEN PANTRY
COMFORTTruffle Mac & Cheese -9
Sauted Daily Vegetables -7
Brussels Sprouts & Brandt Beef Bacon -7
Roasted Romanesco Cauliflower -7
Herb Fingerling Potatoes -7
White Cheddar Cheese ScallopedPotatoes -7
Olive Oil Mashed Potatoes -7
Daily Farm Fresh Vegetables -9Lavosh, Quick Pickles, Tomato Jam,Goat Cheese Spread
Grilled Cheese SandwichBites -11Truffle Cheese, Tomato Jam
Chefs Soup Of The Day -7
Shrimp Cocktail - 14Horseradish Harissa Cocktail Sauce
Charcuterie Plate - 18Chefs Daily Selection Of 3Artisan Meats And 2 Cheeses
Chefs Share Plates
Oysters on the Half Shell- MKTYuzu Mignonette
Daily Specialty Pizza - 18
Daily Grilled Fish -MKTAlways sustainable, always fresh,
simply prepared with sea salt, extravirgin olive oil, lemon
Crystal Hot Sauce, Balsamic BleuCheese, Celery Sticks
Crispy Jidori Chicken -13
M.K. Crabcakes -18Arugula and Shaved Fennel Salad,Remoulade
Brandt Beef Steak Salad -18Butter Lettuce, Arugula,Balsamic Blue Cheese Dressing,Roasted Tomatoes
Sage Orange Marinated Turkey Breast, Spoon Bread, Gravy -23(Sunday)
(Monday)
(Tuesday)
(Wednesday)
(Thursday)
(Friday & Saturday)
Seafood Stew, Roasted Fennel, Tomato Saffron Broth, Grilled CountryBread, Rouille -24
Jidori Fried Chicken, Black Pepper Buttermilk Waffle, Braised Greens,Maple Vinegar Sauce -32
M.K. Meatloaf, Yukon Gold Mashed Potatoes, Seasonal Vegetables,Mushroom Gravy -20
Roasted Chicken, Olive Oil, Mashed Potatoes, Lemon Thyme, Chicken Jus -22
Herb Roasted Beef Prime Rib, Twice Baked Potato, Au Jus -32
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DESSERT
COMFORT
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Makers Mark Milkshake 10
Maple Lacquered Pepper Bacon, An Adult Milk Shake You Must Try!
Winner of the SD Bay Food and Wine Festival Best Dessert
Double Fudge Brownie - 9
Caramel Sauce, Vanilla Ice Cream
M.K.s House Baked Daily Pie - 8
Vanilla Ice Cream
Daily Seasonal Cheesecake - 9
Buttermilk Panna Cotta - 8
Meyer Lemon Gele, Thyme Shortbread Cookie
Warm Bread Pudding - 8Valrhona Milk Chocolate Caramel Ice Cream, Bourbon Sauce
M.K.s House Made Ice Cream or Sorbet - 6
Seasonal Selections, Shortbread Cookie
Build Your Own Sundae For Two - 18
Vanilla Ice Cream, Chocolate Sauce, Strawberry Compote,
Whipped Cream, Candied Pecans
7j8.21.2/13