a wide view of no-tillage practices and soil organic carbon sequestration
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A wide view of no-tillage practices and soil organiccarbon sequestrationXueming Yanga, Craig F. Drurya & Michelle M. Wanderb
a Greenhouse & Processing Crops Research Centre, Agriculture & Agri-Food Canada,Harrow, ON, Canadab Department of Natural Resources & Environmental Sciences, University of Illinois atUrbana-Champaign, Urbana, IL, USAPublished online: 06 Aug 2013.
To cite this article: Xueming Yang, Craig F. Drury & Michelle M. Wander (2013) A wide view of no-tillage practices andsoil organic carbon sequestration, Acta Agriculturae Scandinavica, Section B - Soil & Plant Science, 63:6, 523-530, DOI:10.1080/09064710.2013.816363
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REVIEW ARTICLE
A wide view of no-tillage practices and soil organic carbon sequestration
Xueming Yanga*, Craig F. Drurya and Michelle M. Wanderb
aGreenhouse & Processing Crops Research Centre, Agriculture & Agri-Food Canada, Harrow, ON, Canada; bDepartment of
Natural Resources & Environmental Sciences, University of Illinois at Urbana-Champaign, Urbana, IL, USA
(Received 28 May 2013; final version received 12 June 2013)
Many believe that conservation tillage practices could increase the sequestration of atmospheric carbon dioxideinto agricultural soils and this sequestered carbon may partially offset the greenhouse gas effect and thus reducethe impact of global warming. Recent advances in soil carbon (C) and greenhouse gas analysis have made itpossible to evaluate the impacts of conservation tillage on C sequestration from various perspectives. Althoughconservation tillage favors soil and water conservation, there are biased estimates of C sequestration associatedwith conservation tillage, and it is particularly an issue for a ‘‘pure’’ no-tillage (NT) system. Accordingly, thispaper presents an overview of the progress achieved in evaluating C sequestration in no-till (the extreme type ofconservation tillage) and conventional tillage production systems. In addition to extended discussion of how soilsampling and calculations could influence the estimates of C gains or losses in no-till versus conventional tilledsoil, this review will also focus on following aspects, including (1) the impact of NTon crop yields which governsorganic C inputs to soil from crop residue, (2) the impact of NT on soil organic C mineralization which is amajor pathway of soil C output, and (3) the roles of the initial levels of C stocks and soil erosion rates which arecrucial for estimating soil C sequestration under different tillage systems. Many soil C studies have indicatedthat the impacts of NTon soil C sequestration are compounded by many factors and should not be generalized.
Keywords: no-tillage; carbon sequestration; carbon inputs; crop yields; carbon mineralization; soil erosion; soildeposition
Introduction
The tremendous losses of 42�78 Pg of carbon (C)
from soils resulting from the conversion of natural
vegetation to intensive agricultural production (Lal
2004), the larger global soil organic carbon (SOC)
pool (1500 Pg) relative to the atmospheric C pool
(760 Pg) (Schlesinger & Andrews 2000), and the loss
of soil C resulting from the plowing of soils
(Reicosky & Archer 2007) all contribute to the belief
that the adoption of conservation tillage, particularly
no-tillage (NT), could reverse this process and
sequester atmospheric CO2-C into agricultural soils
which could offset the greenhouse gas effect (Bruce
et al. 1999; Lal 2004). In the USA alone, the
adoption of no-till may have the potential to seques-
ter 275�763 Tg CO2 annually, and this alone could
represent approximately 4% to 11% of the US total
greenhouse gas emissions in 1999 (Bruce et al. 1999;
Duiker & Lal 1999). Based on these estimates, it was
projected that a huge amount of atmospheric CO2-C
could be sequestrated in agricultural soils with the
conversion of all conventionally managed croplands
to conservation tillage over the next 50 years (Pacala
& Socolow 2004; Lal 2011a). The cost of mitigating
climatic change by sequestering atmospheric CO2-C
into the soil through the adoption of NT is argued to
be substantially lower than the costs associated with
reducing industrial C emissions (Marland et al.
2001). Although the Chicago Climate Exchange for
the trading of greenhouse gases in the USA was shut
down for lack of legislative interest, scientists and
policy makers are still promoting no-till farming as a
recommended strategy for world food security and,
at the same time, no-till practices are still being
considered a greenhouse gas mitigation strategy (Lal
2010, 2011b).
*Corresponding author. Email: [email protected]
Acta Agriculturae Scandinavica, Section B - Soil & Plant Science, 2013
Vol. 63, No. 6, 523�530, http://dx.doi.org/10.1080/09064710.2013.816363
# 2013 Her Majesty the Queen in Right of Canada, as represented by the Minister of Agriculture and Agri-Food, Canada. Michelle M Wander hereby waives
her right to assert copyright, but not her right to be named as co-author in the article.
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NT is primarily initiated to protect soils from
erosion, to conserve moisture and reduce production
costs, and NT is associated with additional environ-
mental benefits including a richer soil biota (Holland
2004). With better planters, herbicides, and accu-
mulated experience, NT began to be widely adopted
in the 1980s in the USA and then in Australia, South
America, and Canada. Today, approximately 23% of
the total cropland in the USA is planted using NT
(Triplett & Dick 2008). Some studies assert that no-
till farming has already increased soil C contents
relative to levels that would have existed under
conventional farming (e.g., moldboard plowing);
they have estimated C sequestration rates of 0.31�0.82 Mg C ha�1 yr�1 in the USA and across the
world (West & Post 2002; Spargo et al. 2008;
Franzluebbers 2010; Mishra et al. 2010). However,
other studies showed that C accumulation under NT
often occurs only in the top few centimeters of soil
and this C increase is often offset by the depletion of
C in the lower soil depths (Hunt et al. 1996; Yang &
Wander 1999; Dolan et al. 2006). This is a serious
issue and the value of no-till agriculture for increas-
ing C in soils has been questioned in recent studies
(Ogle et al. 2012). For instance, NT has been found
to increase C concentrations in the upper layers of
some soils, but it did not store more C than
conventional management when the whole soil
profile was considered (VandenBygaart and Angers
2006; Blanco-Canqui & Lal 2008; Novak et al.
2009; Luo et al. 2010; VandenBygaart et al. 2011).
The higher C stock in NT system reported in many
studies may simply be due to an artifact of the
sampling protocol that has led to biased results
(Baker et al. 2007). Comparing C sequestration
from NT and conventional tillage requires a thor-
ough and objective assessment (Angers et al. 1997;
Puget & Lal 2005; Yang et al. 2008b). Failure to
conduct appropriate assessments can jeopardize the
credibility of the scientific community and its ability
to promote other land use and management prac-
tices that may effectively mitigate rising atmospheric
concentrations of greenhouse gases (Baker et al.
2007). In a meta-analysis of the effects NT versus
conventional tillage on SOC stocks, Angers and
Eriksen-Hamel (2008) found, on average, 4.9 Mg
ha�1 more SOC under NT than full-ploughed tillage
even though great SOC content often occurred near
the bottom of the plow layer under full-plough
tillage. Other recent studies found that the soil
organic C stocks observed with NT compared to
conventional tillage were not as large as expected
(Virto et al. 2012) and the evaluation of the relative
carbon balance for NT and conventional tillage
depends upon complex inter-relationships between
soil and climate factors which are still not completely
understood (Soane et al. 2012). Although some
recent studies have documented that shallow sam-
pling and other reasons could introduce a bias to
estimating C sequestration in NT soils (Baker et al.
2007; Lal 2011a), there are other factors such as
carbon input and carbon mineralization (C output)
and soil erosion and re-deposition that should also
be considered when assessing the impact of NT
practices on C sequestration in agricultural soils.
Besides describing how soil sampling and calcula-
tions could influence the estimates of carbon seques-
tration induced by tillage practices, we will also
evaluate the impacts of NT on crop biomass produc-
tion (soil C inputs) and organic carbon mineraliza-
tion (soil C output), as well as the impact of soil
initial levels of C stocks and soil erosion and
sediment re-deposition on soil organic C gains and
losses.
Soil sampling and calculations of carbon stock
in soil
Recent trials that measured soil C at depth have
shown that soil type (Blanco-Canqui & Lal 2008;
Christopher et al. 2009), landscape position (Van-
denBygaart et al. 2002), and sampling depth
(Hermle et al. 2008; Yang et al. 2008b; Syswerda
et al. 2011) can influence the estimates regarding C
gains or losses. Kravchenko and Robertson (2011)
concerned that many soil C studies which reported
no significant treatment effects are examples of
Type-II error where the designs of the experiment
made it almost impossible to statistically detect even
large differences in C stocks. The study of Christo-
pher et al. (2009) is exactly the case of the Type-II
error because the experimental design clearly put
their results in serious doubt due to lack of power to
detect change between the comparisons (high varia-
bility, lack of true control, and minimal number of
samples) (VandenBygaart 2009). Although Type-II
error is common in the assessment of management
effects on SOC content, VandenBygaart and Allen
(2011) discussed few approaches that help soil
scientists reduce Type-II errors to acceptable levels,
including effectively controlling experimental varia-
tion among plots, determining the required number
of replicate plots needed to ensure that power is
acceptably high, and exploit ‘‘hidden replication’’
through the use of factorial experiments.
In many studies, the changes in soil C stock are
estimated for a volume of soil which typically extends
to a given depth, such as 1 m defined by Interna-
tional Panel on Climate Change (IPCC) (2000).
However, this volume-based calculation does not
account for differences in soil masses induced by
different bulk densities between tillage treatments
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(i.e., mass of soil in each depth increment) which
may otherwise confound the results. There was a
range of outcomes when the bulk density (BD) of
no-till soils was compared to other conservation or
conventional tillage systems including studies where
NT had greater bulk densities than conventional
tillage, studies where no differences in BD were
reported and other studies where NT had lower BD
values than conventional tillage (Lampurlanes &
Cantero-Martinez 2003). Since BD can change
with land management practice, BD must be taken
into account when SOC stocks are determined so
that land management practices are compared on the
same ‘‘mass’’ basis (Don et al. 2011). Furthermore,
BD can also vary over and between years as a result
of differences in soil moisture (especially for shrink-
ing/swelling soils), crop growth, and due to the type,
frequency and timing of field operation. Although
BD influences soil C stock over the entire profile, it
is particularly crucial at the soil surface where the
majority of the SOC is stored and the majority of the
SOC stocks are compared.
The equivalent soil mass concept was proposed to
overcome the bias of the unit area-based calculations
(Ellert & Bettany 1995). The equivalent soil mass is
defined as the reference soil mass per unit area
chosen in a layer and equivalent C mass is the C
stock stored in the same equivalent soil mass. In a soil
system whether a higher (based on the soil with a
higher soil BD) or a lower (based on the soil with a
lower BD) equivalent soil mass should be defined for
a particular comparison is dependent upon both the
direction of soil BD changes as well as whether soil C
concentrations are uniform in the soil (Lee et al.
2009). Although many studies have implemented the
equivalent soil mass technique to calculate soil C
stocks (Yang & Wander 1999; Bayer 2003; Deen &
Kataki 2003; Liang et al. 2006; VandenBygaart &
Angers 2006; Mishra et al. 2010; Shi et al. 2010),
only a few indicate whether or not the above-
mentioned issues were considered. Moreover, no
matter what equivalent soil mass is identified, the
concentration of C in ‘‘the additional layer’’ of soil
required to reach the equivalent soil mass is often
unknown and is just estimated using this technique.
It is straightforward to use the average C concentra-
tion of the deepest depth or of the layer below the one
layer (mass) that is being estimated if the C concen-
tration in these lower soil layers has been measured.
Just a few studies have enriched or diluted soil C
concentrations in the additional layer by considering
how soil C concentration would change with the
gradient in soil depth (Staricka et al. 1991; Angers
et al. 1995; Yang et al. 2008a; Lee et al. 2009).
Conclusions concerning the C stock changes in soils
can be altered depending upon the availability of C
concentrations from one horizon or another (Yang &
Wander 1999). For more accurately quantifying SOC
in an equivalent soil mass, Gifford and Roderick
(2003) proposed cumulative mass coordinates meth-
odology, which does not involve repeat sampling
trips, nominal specification of the location of bound-
aries between soil horizons, or independent sampling
for determining soil bulk densities. Based on the
method of Gifford and Roderick (2003), Wendt and
Hauser (2013) developed a new equivalent mass
procedure for calculating SOC stocks in multiple soil
layers and showed that it can be implemented with-
out BD sampling. Obviously, without careful con-
sideration of differences in soil BD and enrichment
(or dilution) of soil C concentrations as they vary
within the soil profile, calculations of soil C stocks
can over- or under-estimate C reserves.
NT and soil carbon input
For agricultural soils, the C inputs primarily come
from the crop residues (shoots and roots) which
remain in soil after harvest. For this reason, if one
tillage system produced more residues over a second
system, then soil organic C content may be higher in
the former system. The amount of crop residue
remaining in soil is often closely linked to crop yields.
An extensive literature review on the influence of
tillage on corn and soybean yields in the USA and
Canada reported the average difference in corn and
soybean yield between no-till and conventional
tillage was 0.5% lower for corn and 0.7% greater
for soybean from no-till than from conventional
tillage on an area weighted yield basis (DeFelice et
al. 2006). The same review found clear geophysical
and environmental patterns that no-till compared
with conventional tillage tended to have greater
yields in the south and west regions, similar yields
in the central USA, and typically lower yields in the
northern USA and Canada. Another meta-analysis
found that crop productivity can be reduced with
adoption of no-till, particularly in cooler and/or
wetter climatic conditions (Ogle et al. 2012). Besides
crop yields, crop harvest index (ratio of harvested
yield to the amount of crop aboveground residue
remaining in the soil) plays another key role in the
quantity of crop residues returned to the soil. In
the central Corn Belt of America, it was found that
the corn harvest index was higher for no-till than
conventional tillage (0.57 vs. 0.52) with normal
rate of nitrogen application (Kwaw-Mensah &
Al-Kaisi 2006). Higher harvest index for no-till
than conventional managed corn was also found in
Pakistan (Khan et al. 2007). The crops with higher
harvest index have lower crop residues and therefore
lower C returns to soils relative to crops with lower
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harvest index. In contrast, tillage treatments did not
result in significant differences in the harvest indices
for other major crops, including soybean (Spaeth
et al. 1984), sorghum, and wheat in the Southern
USA (Jones & Popham 1997).
The tillage practices can also influence crop root
growth which affects C inputs to the soil. NT led to
higher root density in the upper soil layer
(0�5 cm) but lower root density in the 5�60 cm
layer compared to conventional moldboard plough
tillage, which resulted in no significant difference in
total root mass between no-till and moldboard
plough in the top soil layer (0�28.2 cm) (Cheng et
al. 1990). Another classic study indicated that corn
roots developed more extensively and to a greater
depth where the soil was plowed annually than where
soil was not tilled or tilled to only a 5-cm depth, and
the differences in root mass in tilled soil relative to
no-till soil could be greater than 5% (Barber 1971).
Analysis of wheat root distribution and quantity
showed notable enrichment in the surface layer of a
no-till soil; however, there was no significant differ-
ence in root biomass between the two tillage treat-
ments (Wulfsohn et al. 1996). Similar trends with
reduced root growth at depth with NT were also
found in corn (Qin et al. 2005) and in wheat (Qin et
al. 2004) in European soils. Since NT typically has
had lower crop yields, a higher harvest index and
shallower roots than conventional tillage, the C input
would also be expected to be lower in these soils.
NT and SOC mineralization
Lower organic C contents in tilled compared to no-
tilled surface soils have been often attributed to
greater CO2 emissions in the former, especially after
tillage operations as the carbon would be mixed into
the soil and the soil would be aerated (Reicosky &
Lindstrom 1993; Reicosky et al. 1997). However,
more CO2 emissions from moldboard plough than
from no-till soils are generally based on short-term
fluxes (typically over a growing season), but not
necessarily over an annual basis (Fortin et al. 1996).
On a yearly basis, ploughing the soil appears to affect
the time of CO2 release rather than the amount of
CO2 produced when compared to no-till practices
(Hendrix et al. 1988). Yearly CO2 emissions were
also found higher in no-till than in tilled soil
(Franzluebbers et al. 1995; Alvarez et al. 1998). In
soils under maize�wheat rotation, the cumulated
CO2 over the 331 days of measurement were 31609
269 and 40649138 kg CO2-C ha�1 from conven-
tional and no-tilled plots, respectively, and the
authors believed that a large proportion of the CO2
emissions in no-till was probably due to the decom-
position of old weathered residues (Oorts et al.
2007). Although no-till cropping systems may pro-
tect carbon through less soil disturbance (Reicosky &
Lindstrom 1993) and increased aggregation (Six
et al. 2000) relative to conventional tillage, CO2
emissions in no-till and conventional tillage systems
vary with soil climatic conditions and the amounts
and location of crop residues and soil organic matter.
Thus, the concept that no-till practices always
protect SOC from mineralization relative to mold-
board ploughing should not be generalized.
Lack of information on the initial level of C
stocks or about erosion
NT effectively reduces soil erosion (Harrold &
Edwards 1974; Derpsch et al. 1986; Schuller et al.
2007); accordingly, NT preserves organic C in soil in
situ by preventing movement of C-rich topsoil.
Paired comparisons that estimate C sequestration
rates using the conventional plot as the reference
form the basis for most frequently cited review
papers which report that no-till sequestered C.
There was an average increase of 0.22 Mg C ha�1
yr�1 in soil under no-till compared to conventional
tillage based on 39 paired tillage experiments ranging
in duration from 5 to 20 years (Paustian et al. 1997);
an average C sequestration rate of 0.48 Mg C ha�1
yr�1 reaching equilibrium in 15�20 years based on a
global data (West & Post 2002); and an increase of
0.33 Mg C ha�1 yr�1 when conventional tillage is
converted to NT in 56 paired plots (Puget & Lal
2005). Olson (2010) also found 8.4 Mg ha�1 more
organic C retained in the NT than in the conven-
tional tillage after 20 years with a sequestration rate
of 0.48 Mg C ha�1 yr�1; however, he concluded
that these were relative amounts and that no C
sequestration actually occurred in the NT plots
because the C level decreased over time comparing
to the initial baseline value of C content, and the rate
of C decrease was greater in the conventional tilled
soil compared to the no-till soil. This relative gain in
C (8.4 Mg C ha�1) in NT compared with conven-
tional moldboard plough tillage over a 20-year
period was associated with the same amount (8.4
Mg C ha�1) of C loss in soil erosion from the
moldboard plough compared with the no-till soils.
Clearly, the initial C levels present at the time of each
experiment would need to be known in order to
estimate C sequestration.
The C loss associated with erosion contributes to
the soil atmospheric C balance. Significant amount of
SOC was found in depositional areas in the Dijle
catchment of Belgium (Van Oost et al. 2012) and in
different agroecosystems across Canada (VandenBy-
gaart et al. 2012) and these erosion-induced C
sinks were associated with significant erosion and
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redistribution of SOC from eroded areas. Failure to
correctly assess the role of soil erosion in the carbon
cycle may lead to an unrealistic view of the potential
benefits of no-till farming (Van Oost et al. 2004). Soil
carbon has been found to be significantly greater in
riparian soils than in upland soils suggesting that
riparian system may capture the eroding soil and
associated C which moves with the water runoff
(Ritchie & McCarty 2003). Their study indicated
C storage in the agricultural riparian system was
4 times greater than that of upland soils (0�30 mm).
Following the argument that NT preserves soil
carbon in situ, an average annual C loss of 325 kg
C ha�1 yr�1 from farmland through soil erosion could
be estimated based on the average national erosion rate
of 13 Mg soil mass ha�1 yr�1 on agricultural land
(Crosson 1995; U.S.D.A. 2000) and the average soil
organic C content 25 g C kg�1 in the upper 5 cm soil in
the USA (Waltman et al. 2010). This number is
equivalent to the estimate of 330 Mg C ha�1 yr�1
carbon sequestration (Puget & Lal 2005) and could
offset a significant amount of C sequestration rates
projected by other models (West & Post 2002). The
annual C loss in fields under moldboard plough could
be greater than 325 kg ha�1 yr�1 because the soil
erosion rate from moldboard plough field is greater than
the average erosion rate (13 Mg ha�1 yr�1). Since the
eroded soil organic C from the moldboard plough soils
was trapped in sediments and could be a portion of the
‘‘C sink’’ in the global C budget (Smith et al. 2001), the
C sequestration in no-till soil relative to in moldboard
plough soil should not be simply calculated as the
apparent difference between two soils but should take
into consideration C stored in the eroded sediment
which may be at the bottom of the slope or in an
adjacent field.
No-till practices have been the greatest single
contributor to soil erosion control (Hatfield 2000);
hence, it is reasonable to believe that pioneering
tillage field trials were established on sites where soils
were most vulnerable to erosion. The successful
expansion of NT farming to encompass about
105 million ha of cropland worldwide (Derpsch &
Friedrich 2009), this technique has been applied in
areas where erosion is not problematic, including
areas with cold and wet climates with heavy textured
soils. NT practices may not perform well under these
soil conditions (Reynolds et al. 2003; Teasdale et al.
2007), and often has not increased C sequestration
relative to that observed under moldboard plough
practices (Angers et al. 1995; Hunt et al. 1996;
Yang & Wander 1999; Dolan et al. 2006; Blanco-
Canqui & Lal 2008; Novak et al. 2009). These
results may suggest that C sequestration in other
no-till managed soils may not be due to reduced
C mineralization but instead, are due to lower losses
of soil C associated with soil erosion. Differences
would be most pronounced in areas which are prone
to erosion. Studies in eastern Canada (Angers et al.
1995; VandenBygaart et al. 2003) clearly indicate
that potential to sequester C in cold, humid climates
may be limited, and the studies in the USA (Dolan
et al. 2006) indicate that moldboard tillage could
actually provide a means to sequester C in cooler
climates and with fine textured soils since inversion
of residues remained in the near surface to the depth
in cool, wet portions of the profile which could
inhibit decomposition. Maybe even intermittent
tillage and NT (say 5�10 years of NT followed by
single tillage events to place accumulated C in near
surface to depth where cooler and wetter) could
provide a means of sequestration (Bert VandenBy-
gaart, personal communications).
Concluding remarks
Although the impact of no-till practices on yields
compared with conventional tillage varies across soils
and climatic regions, NT has been widely adopted
because it reduces labor, fuel and machinery costs,
conserves water, and reduces soil erosion. This
unquestionably has contributed to soil quality and
agricultural sustainability. However, it may not be
appropriate to attribute all of the higher C content in
the surface of no-till soil to either increased C input
or reduced mineralization (output) relative to con-
ventionally tilled soils, particularly when the mold-
board plough is used as some of these effects may be
due to differences in soil erosion. It is also misleading
to use the C content in the conventional tilled soil as
the reference to assess the effect of NT on C
sequestration. It is far more appropriate to use the
initial C status of the soil before NTwas initiated and
to determine the fate of the eroded C from con-
ventionally tilled land to see if it is truly lost or just
re-deposited downslope or in riparian areas.
This does not mean that agricultural soils are no
longer an important C sink; instead, we need to look
beyond NT practice to fully address C sink issues.
Along with advances in field management and crop
variety improvement, crop yields are expected to
continue increasing which could also increase the C
input from crop residues to soils and have a positive
effect on soil C stocks (Berntsen et al. 2006). This
effect applies to all agricultural soils irrespective of
the tillage practices applied. Current estimates of the
C sequestration potential for agricultural soils may
be far less than actual values because the amount of
C buried in the landscape and/or deposited in
riparian areas from the tilled fields is currently not
being included. Basically, a landscape analysis of the
C in soil must take into consideration all inputs and
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outputs as some apparent loss from one agricultural
field may be a gain in another field. Including the
physical, chemical, and biological processes would
provide a more complete assessment which would
also include the fate of soil and carbon translocated
from tillage practices or transported through water or
wind erosion as well as the increased sedimentation
rates in the low-lying ecosystem.
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