LOCALHARVESTa growing partnershipunh dining i local producers

sustainability academy

Abigail’s Bakery Weare, NH

Autumn View Farm Pittsfield, NH

Bake ‘n Joy Foods North Andover, MA

Bee Rich Apiary Hudson, NH

Bonnie Brae Farms Plymouth, NH

Cabot Cheese Cabot, VT

Calef’s Country Store Barrington, NH

Carla’s PastaSouth Windsor, CT

Costa Fruit & Produce Charlestown, MA

Duane Family Farm Barnstead, NH

East End Bagels Ipswich, MA

Fantini BakeryHaverhill, MA

George Calef Fine Foods Barrington, NH

Grafton Village CheeseGrafton, VT

GrandyOats Brownfield, ME

Jessica’s Brick OvenNorth Andover, MA

Joseph’s Gourmet Pasta Haverhill, MA

Kayem Foods, Inc. Chelsea, MA

Ken’s Dressings Framingham, MA

Kettle Cuisine SoupsChelsea, MA

Lasting Legacy Farm Barrington, NH

Littleton Grist Mill Littleton, NH

New Hampshire Coffee Roasting Company Dover, NH

NorthCoast Seafoods Boston, MA

North Country Smoke House Claremont, NH

Ocean Spray Cranberries Lakeville-Middleboro, MA

Old Neighborhood Foods Lynn, MA

Pete & Gerry’s Eggs Monroe, NH

Pineland Farms New Gloucester, ME

Pinewood Yankee Farm Lee, NH

Portsmouth Lobster Co.Portsmouth, NH

Redhook Ale Brewery Portsmouth, NH

Sanders Fish Market Portsmouth, NH

Silvery Moon Creamery Westbrook, ME

Stonehouse Bakery Barrington, NH

Stonewall Kitchen York, ME

Stonyfield Farm Londonderry, NH

Stout Oak Farm Epping, NH

Terra Cotta Pasta Company Dover, NH

Union Lake Orchard Barrington, NH

Yankee Farmer’s Market Warner, NH

UNH Kingman FarmUNH Organic Garden ClubUNH Woodman Farm

LOCAL VENDORS COMMITMENT TO COMMUNITYAs a Land Grant University, UNH is committed to sup-porting and advancing the state’s agricultural economy. Small, family farms are not only part of our state’s heri-tage, but play a vital, active role in our current economy and culture. In recogni-tion of the many benefits a vibrant agriculture affords in NH, our Local Harvest initiative raises awareness and educates students, staff and community members about our local agricultural landscape and its role in sustaining our physical and economical health and well-being - now and in the future. As part of this initiative, UNH Dining provides foods grown and produced locally, many organic, in all of its locations. We continue to offer cage-free eggs, local honey and organic Fair Trade coffee to our extensive menu of local goods. In addition, UNH Dining provides collection services and financial sup-port to the UNH Compost Program managed by the College of Life Sciences and Agriculture (COLSA).

For more information about Local Harvest, log on to www.unh.edu/dining

LOCAL HARVEST

FEAST

WednesdaySeptember 19, 2012

Holloway CommonsPhilbrook HallStillings Hall

The 8th annual Local Harvest Feast will boast an entire day of fine dining on mouth-watering creations, produced from local foods. Meet various local vendors and browse presentation tables to learn why supporting local agriculture and food producers is so important.

University of New Hampshire75 Main Street

Holloway Commons Durham, NH 03824

603-862-1821

www.unh.edu/dining

BREAKFAST Stillings Hall 7:15 am - 10:30 amIncluded with Meal Plan$10.95/adults $6.50/children (under 10)Age 5 and under, free with paying adult.

BakerySweet Rolls with Local HoneyMaine Blueberry MuffinsMassachusetts Cranberry Nut MuffinsLocal UNH Blueberry Muffin Tops Pumpkin BreadCranberry Nut Orange BreadCarrot Zucchini BreadLocal UNH Blueberry Coffee CakeGrandma B’s Cinnamon Sour Cream Nut Coffee CakeStonewall Kitchen Jams, Jellies, Spreads

GrillPete and Gerry’s Eggs and Omelet Station

Daily FareCold Smoked Atlantic Salmon PlatterEggs Benedict Oscar with Local Lobster and AsparagusEgg Scramble with Local Rat Trap Cheddar and SausageGranola Crusted French ToastMultigrain Pancakes with Peach CompoteNH Maple SyrupMaine Potato Hashbrown CakesSteel Cut Oatmeal with Cranberries and Nuts

Carving StationGeorge Calef Fine Foods Cured Ham Fresh FruitDuane Family Farm Apples

Yogurt BarStonyfield Organic YogurtGrandyOats Granola

Beverages NH Coffee and Tea Fresh Local Apple Cider

LUNCH Philbrook Hall 11am - 4pmIncluded with Meal Plan$14.95/adults $8.00/children (under 10)Age 5 and under, free with paying adult.

StartersLocal Cheese DisplayJessica’s Breads and RollsFresh Local Apple Cider

SaladsWaldorf Salad with Local Apples Pear and Sage Cheddar Salad Local Spinach with Local Feta and Balsamic Vinaigrette

Soups & StewsChicken Noodle Soup with Terra Cotta PastaLocal Clam ChowderGrass Fed Beef ChiliFresh Organic Kale and White Bean SoupCream of Broccoli with Cabot CheddarRoasted Vegetable and Tomato Soup

VeganBraised Local GreensWoodman Farm RatatouilleLocal Maple Glazed Winter SquashHarvest Quinoa

Homemade Dough Pizza and PastaLocal Chicken Garlic Sausage PizzaOrganic Tomato and Fresh Mozzarella CapreseCarla’s Sundried Pesto Vegetable PizzaPear and Roquefort BreadLocal Meat SauceSage Cheddar SauceLocal Butternut Squash Ravioli

GrillBison Hot DogsBonnie Brae Venison BurgersLocal Honey Chipotle Glazed Pork LoinBBQ Free Range ChickenGrilled Local CornHand Cut Local Potato Fries

Foundations Local Chicken Pesto Melt

LUNCH Philbrook Hall

Home CookingCarla’s Stuffed Shells with Rosa SauceHunter’s Stew with Local Game MeatsGrilled Salmon Burgers with Wasabi DressingSauteéd Local SpinachHerb Roasted Local Potatoes

Mongolian Grill: Maine Shrimp and Digby Bay Scallop Scampi Bar

AwakeningsHouse Made Maple Fennel Sausage PattiesPete and Gerry’s Cage Free Organic EggsLittleton Grist Mill Pancake Bar

ConfectionsPumpkin Marble CheesecakeLocal Apple CrispMaple Walnut Tea CookiesChocolate Zucchini BreadVegan Pumpkin Bread

DINNER Holloway Commons 4:30 pm-9 pm Included with Meal Plan$18.95/adults $10.45/children (under 10)Age 5 and under, free with paying adult.

StartersFresh Baked Breads House Made Dips and SpreadsFresh Local Apple CiderLocal Apple and Cheese Display

SaladsAutumn Salad with Creamy Maple DressingPear and Vermont Cheddar SaladCranberry, Feta and Walnut Salad

Soups & StewsBison Chili Roasted Vegetable SoupLocal Cheddar Ale Soup

Homemade Dough PizzaHouse Made Maple Fennel Sausage with Sun Dried Tomatoes, Caramelized Onions & MushroomsMargarita Flatbread

Homemade Dough PizzaBuffalo Bacon and Blue Cheese

Vegan Local Roasted Root Vegetable ChiliFresh Sauteéd Local Kale Stuffed Local ZucchiniTomato Garden Vegetable Soup

Grill Grilled Sweet Potatoes with Cranberry and WalnutsVenison Patty MeltsBison Hot Dogs with Apples and SauerkrautLocal Fresh Cut Fries from Maine

Stir FryVenison Osso BucoMaine Shrimp ScampiCheese Risotto

Main Buffet Local Day Boat Hake with Saffron Lobster CreamJoseph’s Locally Made Butternut Squash Ravioli with Sage ButterYankee Farmer’s Market Natural Elk StewYankee Farmer’s Market Honey Chipotle ChickenHerb Roasted Red Bliss PotatoesFresh Local Corn on the CobRoasted Local Root Vegetables Live StationMarinated Farm Raised Venison Medallions with a Hunter Sauce

Desserts Carrot Apple Cake with Cream Cheese IcingWhite Chocolate Cheesecake with Cran-Raspberry SauceBlueberry CobblerLocal Berry Tartlets with Cinnamon Whipped CreamSalted Caramel BrowniesVegan Pumpkin BreadZucchini BreadCranberry Walnut BreadApricot Filled Pecan CookiesRaspberry Filled Pecan Cookies

BREAKFAST Stillings Hall 7:15 am - 10:30 amIncluded with Meal Plan$10.95/adults $6.50/children (under 10)Age 5 and under, free with paying adult.

BakerySweet Rolls with Local HoneyMaine Blueberry MuffinsMassachusetts Cranberry Nut MuffinsLocal UNH Blueberry Muffin Tops Pumpkin BreadCranberry Nut Orange BreadCarrot Zucchini BreadLocal UNH Blueberry Coffee CakeGrandma B’s Cinnamon Sour Cream Nut Coffee CakeStonewall Kitchen Jams, Jellies, Spreads

GrillPete and Gerry’s Eggs and Omelet Station

Daily FareCold Smoked Atlantic Salmon PlatterEggs Benedict Oscar with Local Lobster and AsparagusEgg Scramble with Local Rat Trap Cheddar and SausageGranola Crusted French ToastMultigrain Pancakes with Peach CompoteNH Maple SyrupMaine Potato Hashbrown CakesSteel Cut Oatmeal with Cranberries and Nuts

Carving StationGeorge Calef Fine Foods Cured Ham Fresh FruitDuane Family Farm Apples

Yogurt BarStonyfield Organic YogurtGrandyOats Granola

Beverages NH Coffee and Tea Fresh Local Apple Cider

LUNCH Philbrook Hall 11am - 4pmIncluded with Meal Plan$14.95/adults $8.00/children (under 10)Age 5 and under, free with paying adult.

StartersLocal Cheese DisplayJessica’s Breads and RollsFresh Local Apple Cider

SaladsWaldorf Salad with Local Apples Pear and Sage Cheddar Salad Local Spinach with Local Feta and Balsamic Vinaigrette

Soups & StewsChicken Noodle Soup with Terra Cotta PastaLocal Clam ChowderGrass Fed Beef ChiliFresh Organic Kale and White Bean SoupCream of Broccoli with Cabot CheddarRoasted Vegetable and Tomato Soup

VeganBraised Local GreensWoodman Farm RatatouilleLocal Maple Glazed Winter SquashHarvest Quinoa

Homemade Dough Pizza and PastaLocal Chicken Garlic Sausage PizzaOrganic Tomato and Fresh Mozzarella CapreseCarla’s Sundried Pesto Vegetable PizzaPear and Roquefort BreadLocal Meat SauceSage Cheddar SauceLocal Butternut Squash Ravioli

GrillBison Hot DogsBonnie Brae Venison BurgersLocal Honey Chipotle Glazed Pork LoinBBQ Free Range ChickenGrilled Local CornHand Cut Local Potato Fries

Foundations Local Chicken Pesto Melt

LUNCH Philbrook Hall

Home CookingCarla’s Stuffed Shells with Rosa SauceHunter’s Stew with Local Game MeatsGrilled Salmon Burgers with Wasabi DressingSauteéd Local SpinachHerb Roasted Local Potatoes

Mongolian Grill: Maine Shrimp and Digby Bay Scallop Scampi Bar

AwakeningsHouse Made Maple Fennel Sausage PattiesPete and Gerry’s Cage Free Organic EggsLittleton Grist Mill Pancake Bar

ConfectionsPumpkin Marble CheesecakeLocal Apple CrispMaple Walnut Tea CookiesChocolate Zucchini BreadVegan Pumpkin Bread

DINNER Holloway Commons 4:30 pm-9 pm Included with Meal Plan$18.95/adults $10.45/children (under 10)Age 5 and under, free with paying adult.

StartersFresh Baked Breads House Made Dips and SpreadsFresh Local Apple CiderLocal Apple and Cheese Display

SaladsAutumn Salad with Creamy Maple DressingPear and Vermont Cheddar SaladCranberry, Feta and Walnut Salad

Soups & StewsBison Chili Roasted Vegetable SoupLocal Cheddar Ale Soup

Homemade Dough PizzaHouse Made Maple Fennel Sausage with Sun Dried Tomatoes, Caramelized Onions & MushroomsMargarita Flatbread

Homemade Dough PizzaBuffalo Bacon and Blue Cheese

Vegan Local Roasted Root Vegetable ChiliFresh Sauteéd Local Kale Stuffed Local ZucchiniTomato Garden Vegetable Soup

Grill Grilled Sweet Potatoes with Cranberry and WalnutsVenison Patty MeltsBison Hot Dogs with Apples and SauerkrautLocal Fresh Cut Fries from Maine

Stir FryVenison Osso BucoMaine Shrimp ScampiCheese Risotto

Main Buffet Local Day Boat Hake with Saffron Lobster CreamJoseph’s Locally Made Butternut Squash Ravioli with Sage ButterYankee Farmer’s Market Natural Elk StewYankee Farmer’s Market Honey Chipotle ChickenHerb Roasted Red Bliss PotatoesFresh Local Corn on the CobRoasted Local Root Vegetables Live StationMarinated Farm Raised Venison Medallions with a Hunter Sauce

Desserts Carrot Apple Cake with Cream Cheese IcingWhite Chocolate Cheesecake with Cran-Raspberry SauceBlueberry CobblerLocal Berry Tartlets with Cinnamon Whipped CreamSalted Caramel BrowniesVegan Pumpkin BreadZucchini BreadCranberry Walnut BreadApricot Filled Pecan CookiesRaspberry Filled Pecan Cookies

LOCALHARVESTa growing partnershipunh dining i local producers

sustainability academy

Abigail’s Bakery Weare, NH

Autumn View Farm Pittsfield, NH

Bake ‘n Joy Foods North Andover, MA

Bee Rich Apiary Hudson, NH

Bonnie Brae Farms Plymouth, NH

Cabot Cheese Cabot, VT

Calef’s Country Store Barrington, NH

Carla’s PastaSouth Windsor, CT

Costa Fruit & Produce Charlestown, MA

Duane Family Farm Barnstead, NH

East End Bagels Ipswich, MA

Fantini BakeryHaverhill, MA

George Calef Fine Foods Barrington, NH

Grafton Village CheeseGrafton, VT

GrandyOats Brownfield, ME

Jessica’s Brick OvenNorth Andover, MA

Joseph’s Gourmet Pasta Haverhill, MA

Kayem Foods, Inc. Chelsea, MA

Ken’s Dressings Framingham, MA

Kettle Cuisine SoupsChelsea, MA

Lasting Legacy Farm Barrington, NH

Littleton Grist Mill Littleton, NH

New Hampshire Coffee Roasting Company Dover, NH

NorthCoast Seafoods Boston, MA

North Country Smoke House Claremont, NH

Ocean Spray Cranberries Lakeville-Middleboro, MA

Old Neighborhood Foods Lynn, MA

Pete & Gerry’s Eggs Monroe, NH

Pineland Farms New Gloucester, ME

Pinewood Yankee Farm Lee, NH

Portsmouth Lobster Co.Portsmouth, NH

Redhook Ale Brewery Portsmouth, NH

Sanders Fish Market Portsmouth, NH

Silvery Moon Creamery Westbrook, ME

Stonehouse Bakery Barrington, NH

Stonewall Kitchen York, ME

Stonyfield Farm Londonderry, NH

Stout Oak Farm Epping, NH

Terra Cotta Pasta Company Dover, NH

Union Lake Orchard Barrington, NH

Yankee Farmer’s Market Warner, NH

UNH Kingman FarmUNH Organic Garden ClubUNH Woodman Farm

LOCAL VENDORS COMMITMENT TO COMMUNITYAs a Land Grant University, UNH is committed to sup-porting and advancing the state’s agricultural economy. Small, family farms are not only part of our state’s heri-tage, but play a vital, active role in our current economy and culture. In recogni-tion of the many benefits a vibrant agriculture affords in NH, our Local Harvest initiative raises awareness and educates students, staff and community members about our local agricultural landscape and its role in sustaining our physical and economical health and well-being - now and in the future. As part of this initiative, UNH Dining provides foods grown and produced locally, many organic, in all of its locations. We continue to offer cage-free eggs, local honey and organic Fair Trade coffee to our extensive menu of local goods. In addition, UNH Dining provides collection services and financial sup-port to the UNH Compost Program managed by the College of Life Sciences and Agriculture (COLSA).

For more information about Local Harvest, log on to www.unh.edu/dining

LOCAL HARVEST

FEAST

WednesdaySeptember 19, 2012

Holloway CommonsPhilbrook HallStillings Hall

The 8th annual Local Harvest Feast will boast an entire day of fine dining on mouth-watering creations, produced from local foods. Meet various local vendors and browse presentation tables to learn why supporting local agriculture and food producers is so important.

University of New Hampshire75 Main Street

Holloway Commons Durham, NH 03824

603-862-1821

www.unh.edu/dining