1esc590. ch 1.biol ox
TRANSCRIPT
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1ESC 590Microbial Growth & Metabolism
Reading Assignment
Soil Microbiology:An exploratory
ApproachChapters 1 & 2
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Biological Oxidations
One of the fundamental properties of living
organisms is their requirement of energy.
Phototrophs, meet their energy requirements
by absorption of a quanta of solar radiation.
Chemotrophs obtain energy needs by
oxidation of preformed organic molecules.
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Biological Oxidations
Biological oxidations reactions are
frequently dehydrogenation reactions.
Biological oxidation reactions almost
always involve two electron transfers.
In chemotrophic energy metabolism the
ultimate energy acceptor of electrons isfrequently oxygen.
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The electrons are generally passed to the
final electron acceptor through intermediate
electrons acceptors In most biological oxidations, the
immediate electron acceptor is one of
several coenzymes.-specialized moleculesthat function specifically as carriers of
electrons.
Biological Oxidations
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Biological Oxidations
The most common coenzymes are NAD, +
NADP+ and FAD
Aerobic energy metabolism involvesstepwise process collectively called
respiration.
Under anaerobic conditions, oxygen is notavailable as electron acceptor, and the
electrons are passed instead to some organic
or inorganic molecule .
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Biological Oxidations
Under anaerobic conditions, oxygen is not
available as electron acceptor, and the
electrons are passed instead to some organic
or inorganic molecule .
All anaerobic processes are called
fermentations and they are usually further
identified in terms of the principal end
product i.e. the reduced form of the organic or
inorganic electron acceptor.
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Biological Oxidations
Organisms with an absolute requirement for
oxygen arestrict or obligate aerobes. Most
higher animals are in this category. Strict or Obligate anaerobes cannot tolerate
the presence of oxygen.
Most are bacteria , including soil Clostridiaand those responsible for denitrification
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Comparision of Fermentation, Aerobic
Respiration, and Anaerobic Respiration.
Energy-Producing Process Growth Conditions
Fermentation Aerobic or anaerobic
Aerobic respiration Aerobic
Anaerobic respiration Anaerobic
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Respiration
Respiration is properly defined as the
oxidation of organic molecules with
molecular oxygen serving as the ultimateelectron acceptor.
The result of respiration is the complete
degradation of organic molecules to theproducts, CO2 and H2O.
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Fermentation Reactions
In fermentation reactions, organic molecules
are oxidized with the electrons being given to
electron acceptors other than O2.
One common fact concerning each of the
classes of fermentation is that the source of
electrons involved is organic compounds.
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Biological Oxidations
Class Electron Donor Electron AcceptorPhotoautotrophic
(Photolithotroph) H2O, H
2S, H
2R CO
2
Respiration
(organothrops) Organic Compounds O
2
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Biological Oxidations
Class Electron Donor Electron Acceptor
Heterofermentative Organic Compounds Same molecule o
fragment of it.
or
Multifermentative Organic Compounds Different organic
compound or CO2
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Biological Oxidations
Class Electron Donor Electron
AcceptorIsofermentative Organic Compounds Another molecule
of substrate
Anaerobic Respiration Organic Compounds Inorganiccompound
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Concept of pe
Just as pH is based on moles L-1, redox
potential can also be expressed in terms of
pe (-log of electron activity) which iscompatible with units of moles per liter.
In this way, electrons can be treated as other
reactants and products so that both can beexpressed by a single equilibrium constant.
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Concept of pe
pe = -log (e-)
It measures the relative tendency of a
solution to accept electrons.
Reducing solutions have low pe and tend to
donate electrons to species placed in thesolution.
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Concept of pe
Oxidizing solutions have high pe and tend
to accept electrons from species placed in
the solution. Large values of pe favor the existence of
electron- poor (i.e) oxidized species just as
large values of pH favor the existence ofproton poor species (i.e bases)
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Concept of pe
In soils the pe range can be divided into 3
parts that corresponds to:
1) oxic soils (pe > + 7 at pH 7)
2) Sub oxic soils (2 < pe < + 7 pe at pH 7)
3) Anoxic soils ( pe < + 2 at pH 7)
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pe + pH
On the oxidized side the redox limit is given
by the reaction
H+ + e- + 1/4 O2(g) = 1/2 H2O Rxn.2K =1/2 H2O /(H
+)(e-)(O2)1/4 =1020.78.
Log K =Log (H+) -log(e-) 1/4 log O2(g)
= 20.78
pe + pH = 20.78 + 1/4 O2(g)
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pe + pH
Thus when O2 is 1 atm,
pe + pH = 20.78.
This represents the most oxidized
equilibrium conditions in natural aqueousenvironments
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pe + pH
When the redox limits of natural aqueous
environments defined by reactions 1 and 2
are plotted we get a graph which is knownas a pE-pH diagram, and shows the domain
of electron and proton activity that has been
observed in soil environment worldwide.
Both pe and pH are needed to specify the
redox status of aqueous systems.