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ANKOLA ALANGIUM SALVIFOLIUM BOTANICAL NAME Alangium salvifolium (L.f.) Wangerin Syn. Alangium lamarkii Thw. NATURAL ORDER Alangiaceae CLASSICAL NAMES Ankola, Ankota, Deerghakeela, Tamraphala, Guptasneha, Rechi, Pitasara, Gandhapushpa. VERNACULAR NAMES Eng.- Sage-leaved alangium. Hindi- Ankol, Ankola, Akola, Angol, Dhera, Dhela, Akhaul, Anedhera, Ankora, Kweli, Thaila-ankil . Beng.- Akar-kanta, Ankola, Baghankura, Angkula, Angkura, Ankoda, Dhalakura. Guj.- Ankola, Onkla, Ankoli, Ankolya. Kan.- Ankolimara, Ansaroli, Arinjil, Lucki, Uru, Ankola, Ankolamara, Anisaruli, Udagina-gida. Mal.- Ankolam, Azhinni, Chemmaram, Velittondi, Alinnil, Karankolam, Kimri, Irinjil. Mar.- Ankoli, Ankol, Ankul. Tam.- Alangi, Ankolum, Atikoevam, Alangi, Adigolam, Alinjil, An, Angolam, Angolavayirravan, Arulavam, Attigolam, Eralinjil, Karikkolam, Karuppuvalinjil, Oru, Sem, Egimam, Ashinji, Maram. Tel.- Ankolamu, Amkolam-chettu, Udagu, Urgu, Udugachettu, Kudagu, Nallankolamu, Nalluduga, Udugathettu. Oriya- Ankula, Ankulo, Baghonokhiya, Dolanku, Konkonolo. Urdu- Ankola. Two sub-species i.e. ssp. salvifolium and ssp. hexapetalum are recognized by some workers, based on the size of the fruit and character of leaf apex. 1

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Page 1: 15Ankola

ANKOLA ALANGIUM SALVIFOLIUM

BOTANICAL NAMEAlangium salvifolium (L.f.) Wangerin

Syn. Alangium lamarkii Thw.

NATURAL ORDERAlangiaceae

CLASSICAL NAMESAnkola, Ankota, Deerghakeela, Tamraphala, Guptasneha, Rechi, Pitasara, Gandhapushpa.

VERNACULAR NAMESEng.- Sage-leaved alangium. Hindi- Ankol, Ankola, Akola, Angol, Dhera, Dhela, Akhaul, Anedhera, Ankora, Kweli, Thaila-ankil. Beng.- Akar-kanta, Ankola, Baghankura, Angkula, Angkura, Ankoda, Dhalakura. Guj.- Ankola, Onkla, Ankoli, Ankolya. Kan.- Ankolimara, Ansaroli, Arinjil, Lucki, Uru, Ankola, Ankolamara, Anisaruli, Udagina-gida. Mal.- Ankolam, Azhinni, Chemmaram, Velittondi, Alinnil, Karankolam, Kimri, Irinjil. Mar.- Ankoli, Ankol, Ankul. Tam.- Alangi, Ankolum, Atikoevam, Alangi, Adigolam, Alinjil, An, Angolam, Angolavayirravan, Arulavam, Attigolam, Eralinjil, Karikkolam, Karuppuvalinjil, Oru, Sem, Egimam, Ashinji, Maram. Tel.- Ankolamu, Amkolam-chettu, Udagu, Urgu, Udugachettu, Kudagu, Nallankolamu, Nalluduga, Udugathettu. Oriya- Ankula, Ankulo, Baghonokhiya, Dolanku, Konkonolo. Urdu- Ankola.

BOTANICAL DESCRIPTIONA deciduous spinescent shrub or small tree upto 10 m high, root yellowish, strong, root- bark dark brown; stem bark pale brown, rough with shallow cracks. Leaves alternate, variable, narrowly oblong or ovate-lanceolate, 6-13 x 2-5 cm, rounded or acute at base, acute or acuminate, entire. Petioles 0.6-1.3 cm long. Flowers white, fragrant, in axillary umbellate fascicles. Fruit (drupe) elliptic or subglobose, 2-2.5 cm long, blackish-purple when ripe, crowned with persistent calyx limb. Seed oblong, brown, enclosed in red, mucilaginous pulp. Flowering : February-April; Fruiting : May-August.

Two sub-species i.e. ssp. salvifolium and ssp. hexapetalum are recognized by some workers, based on the size of the fruit and character of leaf apex.

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DISTRIBUTIONWidely distributed over the plains and foothills throughout the greater part of Tropical India from North-West Himalayas down South extending upto Sri Lanka. Distributed in Malaya, South China to Philippines, East Africa and Tenasserim.

PART(S) USEDRoot, root bark, leaf, fruit, seed

ACTIONS AND USESThe roots are acrid, astringent, emollient, anthelmintic, thermogenic, diuretic, purgative and are used as external application in rheumatism, leprosy and inflammation. The root bark is astringent, bitter, pungent, purgative, anthelmintic, emetic and is used as an antidote for poisoning. The fruits are cooling, sweet, nutritive, tonic and are useful in treating burning sensation and haemorrhages. Leaves are used as poultice in rheumatic pains.

Ayurvedic propertiesRoot bark FruitRasa – Tikta, Katu, Kashaya MadhuraGuna – Laghu, Snigdha, Tikshna, Sara Guru, SnigdhaVeerya – Ushna SheetaVipaka – Katu MadhuraPrabhava - VishaghnaDoshaghnata – Kaphavatashamaka (root bark), Vatapittashamaka (fruit)Rogaghnata – Vedana, Mushikavisha, Atisara, Sarpavisha, Dantakshatha-visha, Sandhivata, Nadishoola, Vatavikara, Garadosha, Jalodara, Yakritodara, Arsha, Krimi, Raktavikara, Pooyameha, Kshaya, Raktapitta, Kushtha, Visarpa, Phiranga, Twagdosha, Jwara, Shwavisha, Matsyavisha, Kamala.Karma – Swedajanana, Vedanasthapana, Vranaropana, Vishaghna, Shothahara, Rechana, Shoolaprashamana, Krimighna, Yakriduttejaka, Vamaka, Shothahara, Mootrala, Sheetala, Brihana, Balya, Dahaprashamana, Veeryasthambhaka, Rasayana.Doses : Root bark (powder)- Therapeutic – 125-750 mg; Emetic – 3-6 gm.

PHARMACOGNOSYLeaf- Leaves 8 to13 cm in length and 3 to 5 cm in width, simple, petiolate, petiole 6 to13 mm long, lanceolate, narrowly oblong or ovate, base rounded or acute, glabrous above, pubescent on the nerves, venation reticulate.

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Petiole - Epidermis single layered, covered by cuticle; nonglandular, mostly unicellular, rarely bicellular, uniseriate trichomes, measuring upto 280 in length and upto 16 in width; 7 to10 layered collenchyma present just beneath the epidermis, followed by parenchymatous tissue; collateral vascular bundles 3 to10 in number arranged in an arch and surrounding parenchymatous pith; vascular bundles composed of xylem and phloem; xylem consists of fibres, tracheids and xylem parenchyma; abundant rosette crystals of calcium oxalate present in the parenchyma tissue, measuring upto 45 in diam.; granulated pigments noticed in all tissues except in the vascular bundle.Midrib – Transverse section shows biconvex outline; epidermis on both surfaces covered by cuticle; abundant nonglandular, unicellular trichomes measuring upto 385 in length and upto 16 in width present on epidermis; 4 or 5 layered collenchyma situated just beneath the epidermis; collenchyma followed by 3 or 4 layered chlorenchyma; vascular bundle surrounded by sclerenchymatous tissue except on lateral sides; phloem located on the outer peripheral parts of xylem; xylem mainly consists of tracheids, vessels and fibres; central part of the midrib occupied by parenchyma cells, containing rosettes of calcium oxalate crystals, measuring upto 20 in diam. Lamina – Transverse section shows dorsiventral structure; epidermis on both the sides covered by cuticle; in surface view the lower epidermis shows straight walled, polygonal cells with prominent cuticular striations and anomocytic type of stomata; upper epidermis either devoid of stomata or with rare ones; cuticular striations also absent; nonglandular, unicellular trichomes similar to midrib abundant on lower epidermis; upper epidermis followed by a two layered palisade; mesophyll traversed by veins. Dispersed in the region are rhomboid calcium oxalate crystals, measuring 10 to 26 in length and 6 to 16 in width; palisade ratio 7 to 11; vein islet number 8 to 12; stomatal index 7 to 14.Physical constantsForeign matter- Not more than 2 %; Total ash- Not more than 10 %; Acid insoluble ash- Not more than 1 %; Alcohol soluble extractive- Not less than 5 %; Water soluble extractive- Not less than 15 %.

CHEMICAL CONSTITUENTSTubulosine, isotubulosine (root); alangicine, demethylpsychotrine, marckine, marckidine, tubulosine, cephaeline, ceryl alcohol, alangium A and B (root bark); alacine, demethylcephaeline, cepheline, tubulosine, demethylpsychorine, lamarckinine, akharkantine, akoline, lamarkine (stem bark); N-methylcephaeline, deoxytubulosine, emetine, psychotrine (bark of

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root and stem); venoterpine, ankorine, cephaeline, psychotrine (branches); deoxytubulosine, alangimarckine, ankorine, cholin, choline chloride, stigmast-5,22,25-trien-3-ol (leaves); 1-methyl-1H-pyrimidine-2,4-dione and 3-O-beta-D-glucopyranosyl-(24 beta)-ethylcholesta-5,22,25 triene (flower); tetrahydroisoquinoline - monoterpene and iridoid glycosides, 1',2'-dehydrotubulosine, alangine, tubulosine, isotubulosine, deoxytubulosine, cephaeline, isocephaeline, psychotrine, neocephaeline, 10-O-demethylcephaeline, 2'-N-(1"-deoxy-1"--D-fructopyranosyl) cephaeline, protoemetine, protoemetinol, salsoline, alangiside (fruit); alangimarine, alamarine, alangimaridine, venoterpine, salsoline, isocephaeline, deoxytubulosine, 10-dimethylprotoemetinol, 11-methoxyprotoemetinol, 9-dimethylprotoemetinol, bharatamine, betulinic acid and its hydroxy lactone, betulin aldehyde, betulin, lupeol, -sitosterol, alangamide, alangol (seeds); ankosine (+)9-dimethylpsychotrine, dimethyltubulosine, alangicine, dimethylpsychotrine, (-) emetine, emetamine, campesterol, episterol, alangiside, N-benzoyl-l-phenylalaninol, alangidiol, isoalangidiol, () alangicine, alangimarkine, cephaeline, psychotrine, venoterpine, 10-dimethylprotoemetinol, tubulosine, alangine A, ankorine, alangine (3-anisyl-2-piperidyl-n-propanol), alangidiol and its isomer, N-benzoyl-l-phalaninol, loganic acid, lacinilene,5-methylbenzopyridoquinolizine, 3-O-dimethyl-2-O-methylalangiside (plant).

PHARMACOLOGICAL ACTIVITIESAntispasmodic, hypotensive, anti-inflammatory, hypoglycaemic, antiprotozoal, anthelmintic, androgenic, analgesic, antimicrobial, mild adrenolytic, anti-cholinesterase, antitubercular, abortifacient, antiimplantation, cytostatic activity, cytotoxic, antitumour.

FORMULATIONS AND PREPARATIONSKalkuta rasa, Amrita ghrita, Ankothamulani kwatha.

TRADE AND COMMERCERetail market price – Fruit- Rs.80/- per Kg (2004).

SUBSTITUTES AND ADULTERANTSAlangium salvifolium sub. ssp. hexapetalum Lamk. is often used as substitute.

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PROPAGATION AND CULTIVATIONIts growth is slow and it can be propagated by seeds and by air layering (gootees). The plant is available in nature, hence agro-techniques not available.

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