0910-LP-104-4513

S6163-AN-FSE-010

FOR OFFICIAL USE ONLY

PUBLISHED BY DIRECTION OF COMMANDER, NAVAL SEA SYSTEMS COMMAND

JAMESTOWN METAL MARINECONTRACT NO. N00024-98-C-2306

2 AUGUST 2005

TECHNICAL MANUALFOR

0910-LP-104-4513

0 9 1 0 - L P - 1 0 4 - 4 5 1 3

MEAT SLICERUNIVEX MODEL

8512

DISTRIBUTION STATEMENT C: DISTRIBUTION AUTHORIZED TO U.S. GOVERNMENT AGENCIESAND THEIR CONTRACTORS; ADMINISTRATIVE/OPERATIONAL USE; 2 AUGUST 2005. OTHER REQUESTSFOR THIS DOCUMENT SHALL BE REFERRED TO COMNAVSEA (SEA 09T).

WARNING: THIS DOCUMENT CONTAINS TECHNICAL DATA WHOSE EXPORT IS RESTRICTEDBY THE ARMS EXPORT CONTROL ACT (TITLE 22, U.S.C. SEC. 2751 ET. SEQ.) OR THEEXPORT ADMINISTRATION ACT OF 1979, AS AMENDED, TITLE 50, U.S.C., APP 2401,ET. SEQ. VIOLATIONS OF THESE EXPORT LAWS ARE SUBJECT TO SEVERE CRIMINAL PENALTIES.

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LIST OF EFFECTIVE PAGES

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A

NAVSEA TECHNICAL MANUAL CERTIFICATION SHEET _1 of 1

Certification Applies to: New Manual Revision Change APPLICABLE TMINS/PUB. NO. PUBLICATION DATE READING GRADE LEVEL (RGL)

S6163-AN-FSE-010 2 August, 2005 9th TITLE:

MEAT SLICER, UNIVEX MODEL 8512

TMCR/TMSR/SPECIFICATION NUMBER: 970151-000

CHANGES AND REVISIONS: PURPOSE:

EQUIPMENT ALTERATION NUMBERS INCORPORATED:

TMDER/ACN NUMBERS INCORPORATED:

Continue on additional pages as needed.

CERTIFICATION STATEMENT This is to certify that responsible Navy activities have reviewed the above identified document for acquisition compliance, technical coverage, and printing quality. This form is for internal Government management use only, and does not imply contractual approval or acceptance of the technical manual by the Government, nor does it relieve the contractor of any responsibility for delivering the technical manual in accordance with the contract requirements.

AUTHORITY NAME SIGNATURE ORGANIZATION CODE DATE

ACQUISITION Ed Cousins SUPSHIP Bath, ME 240 8/1/2005

TECHNICAL Ed Cousins SUPSHIP Bath, ME 240 8/1/2005

PRINTING RELEASE

Printed from Digital Media

NAVSEA 4160/9 (REV 7-2003)

TABLE OF CONTENTS

DESCRIPTION PAGE

Table of Contents ............................................................................................................................... iList of Illustrations ............................................................................................................................. iList of Tables ...................................................................................................................................... iIntroduction ........................................................................................................................................ 3Installation Instructions ...................................................................................................................... 3Safety Warnings ................................................................................................................................. 3Operating Instructions ........................................................................................................................ 4Sharpening Instructions ...................................................................................................................... 4-5Operator's Care of Slicer - Cleaning Instructions............................................................................... 5-6Lubrication Instructions ..................................................................................................................... 7Trouble Shooting Guide ..................................................................................................................... 8Repair Instructions Including Disassembly, Replacement and Reassembly ...................................... 9-11Replacement Parts .............................................................................................................................. 12-21

LIST OF ILLUSTRATIONS

FIGURE PAGE

1 Overall View of Meat Slicer ............................................................................................... 22 Lubrication Instructions ..................................................................................................... 73 Base Assembly ................................................................................................................... 12-134 Casting and Blade Assembly .............................................................................................. 14-155 Arm Assembly .................................................................................................................... 166 Slice Control Assembly ...................................................................................................... 177 Carriage Assembly ............................................................................................................. 188 Sharpener Assembly ........................................................................................................... 199 Electrical Assembly ............................................................................................................ 20-2110 Schematic 115V, 60HZ, 1PH, 100V, 50/60HZ, 1PH ........................................................ 22

LIST OF TABLES

TABLE PAGE

1 Troubleshooting Guide ....................................................................................................... 8

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1. PUBLICATION NUMBER 2. VOL/PART 3. REV/DATE OR CHG/DATE 4. SYSTEM/EQUIPMENT ID

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NAVSEA 4160/1 (Rev. 7-2003) S/N 0116-lf-985-4100

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COMMANDER CODE 310 BLDG 1388 NAVSURFWARCENDIV NSDSA

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