youth fair - university of missouri...

Youth Fair

hariton C

ounty C

July 16 — 21, 2012

Salisbury, Missouri

Chariton County

Youth Fair

Board

President .............................................................. Deb Edwards

Vice-President .................................................... Gayle Pearman Secretary .............................................................. Lisa Morrison

Treasurer ........................................................ Audra Linebaugh

REPRESENTATIVES Chariton Shining Stars 4-H ..................................... Deb Edwards Chariton Shining Stars 4-H ................................. Megan Edwards Indian Grove 4-H ..................................................... Jean Moore

Indian Grove 4-H ..................................................... Cole Green

Keytesville Can Do’s 4-H .................................... Verna Atterbury Keytesville Can Do’s 4-H ................................... Hunter Atterbury

Keytesville Can Do’s 4-H .................................... Kenna Pearman Keytesville Can Do’s 4-H ..................................... Dusty Pearman

Keytesville Can Do’s 4-H ....................................... Tesa Pearman Lucky Star 4-H ................................................. Audra Linebaugh

Lucky Star 4-H ............................................................. Kyle Bell

Brunswick FFA ................................................. Renee Hinkebein Keytesville FFA .................................................... Teresa Briscoe

Northwestern FFA .............................................. Cayanne Storm Salisbury FFA ........................................................ Amanda Ross

SHOW SUPERINTENDENTS Beef Show .......................................................... Teresa Briscoe Bucket Calf Show ................................................ Teresa Briscoe

Dog Show ........................................................ Audra Linebaugh

Goat Show ............................................................ Amanda Ross Ham Show .............................................................. Darin Marek

Horse Show ............................................................. Mary Nolke Poultry Show ..................................................... Gayle Pearman

Rabbit Show ...................................................... Gayle Pearman Sheep Show ......................................................... Amanda Ross

Shooting Sports…………………………………………………Daniel Enyeart

Small Animal Show ............................................. Gayle Pearman Swine Show ..................................................... Renee Hinkebein

4-H Exhibits .......................................................... Lisa Morrison

Vo-Ag Exhibits ................................................... Cayanne Storm

EVENT PAGE NUMBER

Schedule ......................................................................................... 4-5

FFA Mechanics—Field Crops & Horticulture Projects ......................... 6-12

4-H Building Rules & Regulations .................................................. 12-14

4-H Project Listing & Guidelines .................................................... 15-22

Livestock General Rules ................................................................ 23-24

4-H/FFA Cured Ham Show ................................................................. 24

4-H/FFA Rabbit Show ........................................................................ 25

4-H/FFA Poultry Show ....................................................................... 26

4-H/FFA Cat Show ............................................................................. 27

4-H Clover Kid Small Animal Show ..................................................... 27

4-H/FFA Miscellaneous Small Animal Show ......................................... 28

4-H/FFA Dog Show............................................................................ 29

FFA Jackpot Trap Shoot ..................................................................... 30

4-H/FFA Bucket Calf Show ................................................................ 31

4-H/FFA Beef Show ........................................................................... 32

4-H/FFA Swine Show ......................................................................... 33

4-H/FFA Sheep Show ................................................................... 34-35

4-H/FFA Goat Show ...................................................................... 35-36

4-H/FFA Horse Show .................................................................... 36-37

4-H Fashion Review Contest .............................................................. 38

4-H Shooting Sports .......................................................................... 39

Livestock Premium Sale ..................................................................... 40

4-H Achievement Day ........................................................................ 41

4-H Public Speaking ..................................................................... 41-43

4-H Demonstrations & Illustrated Talks Guidelines ......................... 44-46

2011 Chariton County Youth Fair Donors ....................................... 47-50

Livestock Entry Form .......................................................Center pull-out

Small Animal/Dog Show Entry Form .................................Center pull-out

4-H Shooting Sports Entry Form .......................................Center pull-out

Table

Of

Contents

2012 Chariton

County Youth Fair

Schedule

Monday, July 16, 2012 4:30 p.m. .............. Shelter House ............. Cured Ham Show Registration 5:00 p.m. .............. Shelter House ................... Country Cured Ham Show

5:00 p.m. .............. Livestock Barn .......... Small Animal Show Registration 5:30 p.m. .............. Livestock Barn ............................. 4-H/FFA Cat Show

5:30 p.m. .............. Livestock Barn .......... 4-H/FFA Rabbit & Poultry Show

5:30 p.m. .............. Livestock Barn ...... 4-H Clover Kid Small Animal Show 5:30 p.m. .............. Livestock Barn ....... 4-H/FFA Misc. Small Animal Show

6:00 p.m. .............. Shelter House ........................ Dog Show Registration 6:30 p.m. .............. Shelter House .......................................... Dog Show

Tuesday, July 17, 2012 9:30 a.m. .............. Scout Cabin .................. Set up Scout Cabin & Church

12:30—1:30 p.m. ... Scout Cabin ..................................Enter FFA Exhibits 12:30 p.m. ............ Baptist Church ............................. Judges Orientation

12:45—1:15 .... Chariton Shining Stars

1:15—1:45 ...... Keytesville Can Do’s 1:45—2:30 ...... Indian Grove

2:30—3:15 ...... Lucky Star 3:30—4:30 ...... State Fair Judging—Cabin Closed!!

5:00 p.m. .............. Salisbury Lions Club ......................... FFA Trap Shoot

7:00 p.m. .............. Scout Cabin ..................... Exhibits closed for viewing

Wednesday, July 18, 2012 4:30—5:30 p.m. ..... Livestock Barn .................................... Beef Weigh-in 4:30—5:30 p.m. ..... Livestock Barn ..................... Bucket Calf Registration

5:00 p.m. .............. Scout Cabin ...................... Exhibits Open for Viewing 5:30 p.m. .............. Livestock Barn ............... Bucket Calf Knowledge Test

6:00 p.m. .............. Livestock Barn ............................... Bucket Calf Show (open show will run with county show)

6:00 p.m. .............. Ball Field ...................................... 4-H Rocket Shoot

6:30 p.m. .............. Livestock Barn ............................ 4-H/FFA Beef Show 8:00 p.m. .............. Scout Cabin ..................... Exhibits Closed for Viewing

All livestock participants should be on hand to help clean up

Thursday, July 19, 2012 7:30—8:00 a.m. ..... Livestock Barn ................................. Swine Weigh-in 8:30 a.m. .............. Livestock Barn ...................................... Swine Show

(open show will run with county show) 5:00 p.m. .............. Livestock Barn ....................... Market Lamb Weigh-in

5:00 p.m. .............. Livestock Barn ...........................Meat Goat Weigh-In

5:00 p.m. .............. Livestock Barn ................ Breeding Stock Registration 5:00 p.m. .............. Scout Cabin ....................... Exhibits open for viewing

6:00 p.m. .............. Livestock Barn ...................................... Sheep Show (open show immediately following)

Immediately after sheep show ............................................... Goat Show

8:00 p.m. .............. Scout Cabin ..................... Exhibits closed for viewing

Friday, July 20, 2012 1:00 p.m. .............. Sew Creative ................. 4-H Fashion Review Contest

5:00 p.m. .............. Livestock Barn ......... Animals Arrive for Premium Sale

6:00 p.m. .............. Livestock Barn .................................... Buyers Dinner sponsored by Chariton County Youth Supporters

7:00 p.m. .............. Livestock Barn .................................... Premium Sale 6:00—8:00 p.m. ..... Scout Cabin ...................... Exhibits Open For Viewing

7:30 p.m. .............. Arena .................................................... Horse Show

Saturday, July 21, 2012 8:00 a.m. .............. Heddesheimer’s Farm ...... .22 & Archery Registration

8:30 a.m. .............. Heddesheimer’s Farm ............ .22 & Archery Contests 10:00 a.m. ............ Salisbury Lion’s Club Trap Range .... Trap Registration

10:30 a.m. ............ Salisbury Lion’s Club Trap Range .......... Trap Contest 6:00—7:00 p.m. ..... Scout Cabin ...................... 4-H/FFA Exhibits Released

6:30—8:00 p.m. ..... City Park...................................... Dinner and Games 8:00—10:00 p.m. ... City Pool ................................. 4-H & FFA Swim Party

Important Phone Numbers

For All Emergencies ................................................................ 911

Chariton Valley Family Medical ................................................. 388-7084

Family Health Center of Salisbury ............................................ 388-6446

City of Salisbury ...................................................................... 388-6197

Chariton County Extension Office ............................................. 288-3239

FFA Mechanics—Field Crops

and Horticulture Projects

Tuesday, July 17, 2012 Salisbury City Park

12:30 p.m. Cayanne Storm, Superintendent (660) 542-6307

RULES AND REGULATIONS 1. Articles may be entered from 12:30–1:30 p.m. on Tuesday, July 17th and released Saturday, July 21 from 5:00–7:00 p.m. 2. Articles exhibited must have been constructed by FFA members either as part of agri-

cultural mechanics instruction in vocational agriculture or their supervised work experi-ence.

3. An article can be shown only once at the County Fair; does not have to be constructed during current year.

4. All articles must be clean and in a presentable condition even though they may have been used.

5. Each chapter is limited to a total of eight entries of the same kind of project. May be chapter or individually owned.

6. The points assigned are based upon the cost and the degree of difficulty of the pro-ject.

Class Livestock Trailers (1100 Series) Point Value 1101 Gooseneck livestock trailer with top ............................ 240-180-120 1102 Gooseneck livestock trailer without top ....................... 200-150-100 1103 Straight tongue livestock trailer with top ...................... 180-135-90 1104 Straight tongue livestock trailer without top ................. 160-120-80 1105 Hydraulic livestock trailer ............................................ 180-135-90 1119 Miscellaneous livestock trailer

Machinery Trailers (1120 Series) 1121 Gooseneck machinery trailer with dovetail .................... 180-135-90 1122 Gooseneck machinery trailer with platform ................... 165-124-83 1123 Gooseneck machinery trailer ....................................... 160-120-80 1124 Drop-frame machinery trailer ...................................... 160-120-80 1125 Machinery trailer with dovetail ..................................... 170-128-85 1126 Gooseneck machinery trailer with dovetail & ramps ....... 192-144-96 1139 Miscellaneous machinery trailer

Utility Trailers (1140 Series) 1141 Straight tongue 2 axle trailer with tilt ........................... 150-113-76 1142 Straight tongue 2 axle trailer (no tilt) ........................... 140-105-70 1143 Single axle trailer over 8 feet .......................................... 72-54-36 1144 Single axle trailer 8 foot or less in length .......................... 32-24-16 1145 Lawn / Chore trailer or cart ............................................. 24-18-12 1146 Single axle trailer over 8 feet with gate ............................ 80-60-40 1147 Single axle trailer 8 feet and under with gate .................... 40-28-24 1159 Miscellaneous utility trailer

Scrapers / Blades (1160 Series)

1161 Box scraper .................................................................. 120-90-60 1162 Heavy duty scraper blade with hydraulics ....................... 100-75-50 1163 Scraper blade (no hydraulics) ......................................... 80-60-40 1164 3 pt. box scraper ........................................................... 80-60-40 1165 Pasture renovator .......................................................... 52-39-26 1179 Miscellaneous scrapers/blades

Large Round Bale Equipment / Carryalls (1180 Series) 1181 Large round bale trailer (bumper pull) ............................. 80-60-40 1182 Large round bale trailer (gooseneck) .............................. 100-75-50 1183 Bumper in-line dump round bale trailer........................... 100-75-50

1184 Gooseneck in-line dump round bale trailer ...................... 120-90-60 1185 Large round bale un-roller (hydraulic) ............................. 48-36-24 1186 Large round bale stinger / forks ...................................... 32-24-16 1187 Large round bale hay feeder ........................................... 32-24-16 1188 Tractor carryall with racks .............................................. 60-45-30 1189 Tractor carryall / bale forks combination .......................... 40-30-20 1190 Tractor carryall .............................................................. 32-24-16 1191 3 point trailer quick hitch................................................ 28-21-14 1192 Miscellaneous large round bale equipment/carryalls

Livestock Equipment (1200 Series)

1201 Large animal holding chute with head gate ..................... 120-90-60 1202 Large animal head gate.................................................. 60-45-30 1203 Pickup livestock rack ...................................................... 80-60-40 1204 Portable corral system (minimum of 10 gates) ................. 80-60-40 1205 Loading chute ............................................................... 60-45-30

1206 Small animal holding chute ............................................. 80-60-40 1207 Cattle clipping chute ...................................................... 32-24-16 1208 Wooden feed bunk ........................................................ 32-24-16 1209 Gates / metal frame feed bunk ......................................... 16-12-8 1210 Corral panel trailer ......................................................... 52-39-26 1211 Metal gates ..................................................................... 16-12-8 1219 Miscellaneous livestock equipment

Splitters / Booms / Truck Beds (1220 Series)

1221 Pickup flatbeds .............................................................. 80-60-40 1222 Motor driven hydraulic log splitter ................................... 72-54-36 1223 Hydraulic log splitter ...................................................... 48-36-24 1224 Tractor boom with hydraulics ......................................... 52-39-26 1225 Tractor boom ................................................................ 32-24-16 1226 Cab guard ..................................................................... 24-18-12 1227 Airgate ............................................................................... 8-6-4 1239 Miscellaneous splitters/booms/truck beds

Shop Equipment (1240 Series)

1241 Hydraulic shop hoist/press ............................................. 36-27-18 1242 Engine stand ................................................................. 20-15-10 1243 Car ramp pair .................................................................... 12-9-6 1244 Jack stand pair .................................................................. 12-9-6 1245 Welding table .................................................................... 12-9-6 1246 Sawhorse pair ................................................................... 12-9-6 1247 Post driver .......................................................................... 6-4-2

Shop Equipment (1240 Series)- continued

1248 Tire dolly ....................................................................... 28-21-14 1249 Hitch pin ............................................................................ 3-2-1 1259 Miscellaneous shop equipment

Wood Lawn/Household Items (260 Series)

1261 Wooden storage shed (10 x 12) .................................. 160-120-80 1262 Wooden storage shed (8 x 10) .................................... 140-105-70 1263 Picnic table .................................................................... 24-18-12 1264 Nail box ............................................................................. 8-6-4 1265 Wall shelf ........................................................................... 8-6-4 1266 Bird house .......................................................................... 8-6-4 1267 Step ladder (4 steps or more) ......................................... 24-18-12 1268 Step ladder (3 steps or less) .............................................. 12-9-6 1269 Flower box ......................................................................... 8-6-4

Wood Lawn/Household Items (1260 Series)- continued 1270 Lawn swing seat ............................................................... 12-9-6 1271 Lawn chair ...................................................................... 16-12-8 1272 Park bench ...................................................................... 16-12-8 1273 Yard ornament.................................................................... 8-6-4 1274 Entertainment center/cabinet .......................................... 24-18-12 1275 Step stool ......................................................................... 10-8-6 1299 Miscellaneous wood projects

Metal Lawn / Household Items (1300 Series)

1301 Lawn swing with frame ................................................... 32-24-16

1302 Lawn swing frame .......................................................... 20-15-10 1303 Lawn bench/chair.............................................................. 12-9-6 1304 Barbeque grill ................................................................ 32-24-16 1305 Deer stand ....................................................................... 12-9-6 1339 Miscellaneous metal projects

Refinished Tractors (1340 Series)

1341 Refinished tractor........................................................... 80-60-40

Restored Tractors (1360 Series) 1361 Restored tractor ......................................................... 160-120-80

Rebuilt or Restored Farm/Lawn Equipment (1380 Series)

1381 Rebuilt garden tractor .................................................... 32-24-16 1382 Restored implement .......................................................... 12-9-6

FFA FIELD CROPS – HORTICULTURE REGULATIONS

1. Field Crop– Horticulture exhibits MUST BE entered from 12:30–1:30, July 16th. 2. All entries must have been grown by the exhibitor as a part of his or her super vised occupational experience program. All samples must have been produced during the year specified for the class. 3. Only exhibits of high quality and purity will be judged as eligible for premiums. 4. Grain and seed samples must be exactly two quarts in each sample. Samples of incorrect size will be disqualified. 5. Each sample must contain a label showing exhibitor’s name, chapter, kind of crop, variety and class number entered in. 6. Each ear of corn must be in its natural condition and not more than one percent of its grain missing.

7. Each exhibitor is limited to a total of ten entries in each of the Horticulture and Fruits and Vegetables classes. Exhibitors are limited to three entries per class in the fruits and vegetables classes. The entries must be of a different variety. For example, separate plates of Concord, Niagara, Seyval and Vidal grapes may be entered by one exhibitor in the Plate of Grapes class. 8. The floriculture and fruit/vegetables superintendents have the right to disqualify entries which show extreme signs of wilting when the exhibits are judged. Wilted entries will be disqualified. 9. Point values are: Blue – 6 pts.; Red – 4 pts.; White – 2 pts.; except for corsages, bud vases and boutonnieres: Blue – 3 pts.; Red – 2 pts.; White – 1 pts.

FIELD CROP CLASSES Class Grain & Seed 201 Corn, yellow shelled, 1 quart (2011 crop) 202 Corn, white shelled, 1 quart (2011 crop) 210 Soybeans, 1 quart (2011 crop) 211 Sunflower, non-ornamental (2011 or 2012 crop) 220 Grain Sorghum, 1 quart (2011 crop)

Grain & Seed—continued

221 Forage Sorghum, 1 quart (2011 crop) 222 Sudangrass, 1 quart (2011 crop) 230 Oats, 1 quart (2011 or 2012 crop) 231 Rye, 1 quart (2011 crop) 232 Wheat, 1 quart (2011 or 2012 crop) 233 Winter Barley, 1 quart (2011 crop) 240 Birdsfoot Trefoil, 1 quart (2011 crop)

241 Lespedeza, 1 quart (2011 or 2012 crop) 242 Red Clover, 1 quart (2011 or 2012 crop) 243 Sweet Clover, 1 quart (2011 or 2012 crop) 244 Alfalfa, 1 quart (2011 or 2012 crop) 250 Bromegrass, 1 quart (2011 or 2012 crop) 251 Orchardgrass, 1 quart (2011 or 2012 crop) 252 Red Top, 1 quart (2011 or 2012 crop) 253 Reed Canary Grass, 1 quart (2011 crop) 254 Tall Fescue, 1 quart (2011 or 2012 crop) 255 Timothy, 1 quart (2011 or 2012 crop) 260 Warm Season Grasses, 1 quart (2011 or 2012 crop) 289 Miscellaneous grain and seed (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

Plant 300 Cornstalks, bundle of 3 stalks (2012 crop) 310 Soybean Plants, bundle of 3 stalks, roots off (2012 crop) 320 Tobacco, 1 stalk (2012 crop) 330 Grain or Forage Sorghum, 3 heads (2012 crop) 331 Millett, 1 bundle (2012 crop) 332 Sudangrass, 1 bundle (2012 crop) 340 Alfalfa, 1 bundle (2012 crop) 341 Birdsfoot Trefoil, 1 bundle (2012 crop) 342 Lespedeza, 1 bundle (2012 crop) 343 Red Clover, 1 bundle (2012 crop)

Plants– continued

344 Sweet Clover, 1 bundle (2012 crop) 350 Big Blue Stem, 1 bundle (2012 crop) 351 Bromegrass, 1 bundle (2012 crop) 352 Fescue, 1 bundle (2012 crop) 353 Indian Grass, 1 bundle (2012 crop) 354 Orchardgrass, 1 bundle (2012 crop) 355 Top Red, 1 bundle (2012 crop) 356 Switch Grass, 1 bundle (2012 crop) 357 Timothy, 1 bundle (2012 crop) 360 Ornamental Sunflower, 2 plants (2012 crop) 361 Field Sunflower, 2 plants (2012 crop) 370 Cotton, 1 stalk, defoliated (2012 crop) 380 Miscellaneous Plants (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

Baled Hay – 4” blocks – Must be tied w/ twine in a

crisscross manner 400 Alfalfa Hay (2012 crop) 401 Lespedeza Hay (2012 crop) 402 Red Clover Hay (2012 crop) 403 Other Legume Hay (2012 crop) 410 Grass Hay (2012 crop) 411 Mixed Grass and Legume Hay (2012 crop) 412 Warm Season Grass Hay (2012 crop)

420 Grain Hay (2012 crop) 429 Miscellaneous Hay (2012 crop) (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

FLORICULTURE CLASSES

Class Corsages 500 ...... Fresh 501 ....... Silk – Dried

Boutonnieres 502 ...... Fresh 503 ....... Silk – Dried

Planters

510 ...... Dish Garden Planter 511 ....... Terrarium Planter 512 ...... Flower Box Planter

Bridal Bouquets

520 ...... Fresh 521 ....... Silk – Dried

Bud Vases

530 ...... Fresh 531 ....... Silk – Dried

Centerpiece

540 ...... Fresh 541 ....... Podium or Church Arrangement 542 ...... Silk – Dried

Seasonal Arrangement or Wall Hanging 545 ...... Wreaths 546 ....... Wall Hanging 550 ...... Fresh 551 ....... Silk – Dried 552 ...... FFA Arrangement

Garden Flowers

560 ....... 5 Gladiolus 561 ...... 5 Marigolds 562 ....... 5 Perennials 563 ...... 5 Roses 564 ....... 5 Zinnias 565 ...... Blazing Star 566 ....... Carnation 567 ...... Cockscomb/Cellosia 568 ....... Snap Dragon 569 ...... Statice 570 ....... Stock 571 ...... Transvall Daisy 579 ....... Miscellaneous Garden Flower (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

Perennials

580 ....... Ajuga 581 ...... Astibe 583 ....... English Ivy – Hedri 584 ...... Gailardia 586 ....... Hosta Lily 587 ...... Kalanchoe 588 ....... Mum 590 ...... Periwinkle 599 ....... Miscellaneous Perennial (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

House Plants

600 ....... “Decora” Rubber Plant 601 ...... African Violet 602 ....... Aglaonema (Chinese Evergreen) .......... 603Airplane Plant/Spider Plant 604 ....... Aluminum Plant 605 ...... Benjamin (Weeping) Fig 606 ....... Boston Fern 607 ...... Bromeliad 608 ....... Caladium 609 ...... Corn Plant Dracena 610 ....... Croton 611 ...... Cutleaf Philodendron 612 ....... Dwarf Schefflera 613 ...... Emerald Ripple Peperomia 614 ....... English Ivy 615 ...... Fuchsia

616 ....... Golden Barrel Cactus 617 ...... Golden Pothos, Devils Ivy 618 ....... Grape Ivy 619 ...... Heartleaf Philodendron 620 ....... Ivy Geranium 621 ...... Jade Plant 622 ....... Medicine Plant 623 ...... Nephthytis (Arrowhead) 624 ....... Norfolk Island Plant 625 ...... Parlor Palm 626 ....... Peace Lily 627 ...... Prayer Plant 628 ....... Purple Passion 629 ...... Red Edge Dracaena 630 ....... Sanserveria (Snake Plant) 631 ...... Schefflera 632 ....... Sprengeri “Fern” 633 ...... Spotted Dumbcane 634 ....... Strawberry Begonia 635 ...... Succulents 636 ....... Swedish Ivy 637 ...... Tricolor Bromeliad 638 ....... Variegated Peperomia 639 ...... Wandering Jew 640 ....... Watermelon Peperomia 641 ...... Wax Plant 643 ....... Miscellaneous House Plant (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

Bedding Plants 650 ....... Celosia 651 ...... Coleus 652 ....... Dusty Miller 653 ...... Geranium 654 ....... Impatiens (Sutana) 655 ...... Marigold 657 ....... Periwinkle 658 ...... Petunia 659 ....... Rose Moss 660 ...... Salvia 661 ....... Tuberus Begonia 662 ...... Wax Begonia 663 ....... Zinnia 669 ....... Miscellaneous Bedding Plants (Must not fit another category. Only 1 miscellaneous entry per exhibitor.)

Chariton County Youth Fair

4-H Building Rules &

Regulations

1. Judges will award blue, red and white ribbons according to the merit of the exhibit. Conference judging will allow each exhibitor to be present and discuss with the judge the merits of their exhibits.

2. Each exhibit must be owned, grown or made by the exhibitor and represent the project in which the member is enrolled. 3. Each exhibitor will be responsible for transportation and tagging of his own exhibits. 4. All classes are eligible to be selected for State Fair Exhibit. 5. Entries by any one member are limited to three items per project. They may all be entered in one class, but they must be different items. 6. The judges will select the top blue ribbon exhibits from each class eligible for the State Fair Exhibit. The exhibit must be State Fair quality. A member is limited to two exhibits in the 4-H Building and one demonstration in the 4-H Building at the State Fair.

Fruits & Vegetables All exhibitors may enter up to three entries per class in the Fruits and Vegetables, if the duplicate entries are specifically different in variety than the student's other entries in that class; for example, red tomatoes, yellow tomatoes or pink tomatoes. Cherry tomatoes have a class of their own. Regular pumpkins and mini pumpkins are divided. Bell peppers and hot peppers are divided as well. NOTE: All peppers that are not Bell are considered "hot" peppers and show in the same class. Each exhibitor is limited to TEN total entries in the Fruit and Vegetable division. Only fruits/vegetables that do not have a class may be entered in the miscellaneous classes. 700 ...... 4 Apples 710 ....... 4 Peaches 720 ...... 4 Pears 730 ....... Plate of 15 Green Beans 740 ...... 4 Bell Peppers 741 ....... 4 Hot Peppers/Other Peppers 750 ...... 8 Cherry Tomatoes 760 ....... 3 Tomatoes 770 ...... 1 Cantaloupe 780 ....... 1 Watermelon 790 ...... 3 Cucumbers 800 ....... 3 Summer Squash 810 ...... 1 Winter Squash 820 ....... 3 Gourds 830 ...... 1 Pumpkin 840 ....... 3 Miniature Pumpkins 850 ...... 1 Quart Jar of Honey 860 ....... 3 Beets 870 ...... 5 Carrots 880 ....... 1 Pint of Blackberries 890 ...... 1 Head of Cabbage 900 ....... 3 Ears of Sweet Corn (Husk On) 910 ...... 3 Ears of Popcorn (Husk On) 920 ....... 3 Eggplants 930 ...... 5 Okra 940 ...... Bundle of Herbs, 1 1/2 inch in diameter (Fresh or Dried) 950 ...... 3 Onions 960 ...... 3 Potatoes 970 ...... Plate of Grapes 980 ...... Miscellaneous Fruit/Vegetable (Must not fit another category. Only 1 entry per exhibitor.)

7. Articles made in Vocational Home Economics or Vocational Agriculture cannot be exhibited as a 4-H exhibit. 8. Premium money will be awarded only to those members whose exhibits are brought to the fair. Premiums will be paid according to ribbon-point value.

9. The following items will be displayed in the "Library," a special area that allows fair goers to touch and examine the items. 4-H’ers name and address should be permanently affixed to item.

Notebooks (three-ring binders are preferred) – name and county on spine

Posters (flat only; do not fasten items to the poster.) – name and address on back

File card systems These items will be accepted from any project. Youths who show note-books, posters, or file card systems should understand that their exhibits will be handled

10. Because of the display space, available cases and number of exhibits in certain projects dimension criteria is specified. Items, which do not comply with size or other specifications, will not be displayed or receive a premium or ribbon. No posters, pictures, or patterns attached to projects. Scrapbooks made in projects other than class 315 will be displayed in the Library. Poster: No larger than 14” x 22”; flat only, do not fasten three-dimensional items to the poster. Photo Display: The following guidelines are requirements for State Fair 4-H Photography exhibits:

Photos must be mounted on an 11” x 14” mat board (or similar photo

mounting material that can support the photo in the hot and humid condi-tions of the fair). Double window mats are strongly discouraged, as they make the exhibit too think to display (over 1/8” in thick).

Do not write or decorate the photo or the mat. No picture frames, wires,

etc.

Photographs must be 11” x 14” or smaller– no more than 4 photos per mat

board.

Photos may be mounted to the mat board using corner mounts (with a sin-

gle window mat) if they meet the requirements for archival quality (see rules for details).

Photo exhibits should arrive at the State Fair in a two-gallon “zip-lock” style

bag, to protect them from dust, moisture and humidity.

Include name, address and county on the back of each photo.

***All exhibits are subject to the FULL State Fair Photography guidelines. They are posted online at http://4h.missouri.edu/go/events/statefair/

photoguidelines.pdf.*** Educational Display:

Must not exceed 11 inches in height, 12 inches in depth (front to back) and 14 inches in width. Must include three-dimensional items and stand alone. (Posters with items taped to them do not qualify as an educational display. Science fair display boards are too large.)

Entomology or Geology Display Boxes: Box must be no more than 18” long x 24” wide and 3 1/2” deep to fit in display racks. Plexiglas or plastic covers are preferred. No handles or knobs. Boxes will be displayed upright in racks at the state level.

Scrapbooking:

Projects can include: scrapbook page (1 side of 1 page not bigger than 12”x12”, in a clear protective sleeve or zipper bag, no frames), handmade cards, photo frames and cubes, scrapbook supply kit and small theme album.

Working Models:

These exhibits should show how things actually work (cutaway-sections of motors or computers) or can be used to help people identify parts such as parts of a motor or computer. Many times these exhibits are considered “hands on” and can be handled by visitors. Working models should require floor space no larger than 14” x 22”. Decorated Cakes:

The use of forms or pans is recommended. Cakes should not exceed 13” in height or at the base. Cake boards should not exceed 1” margin on each side of cake pan or form. Must only use Royal Icing, Rolled Fondant or commercial product (i.e. Dapp) that will harden and preserve the dec-orated cake. (No real cakes, butter crème icing or tube/gel icing —displays containing these items will be considered ineligible and will be rejected.)

11. Perishable items such as food, vegetables, crops and home grown items will not be returned after the Fair. Edible vegetables will be donated to a charitable organiza-tion. These items are displayed in group settings and not as individual projects.

12. Photographs of items too large or fragile: All pictures of project should not exceed 5 x 7, should not be mounted on anything and should not have multiple pictures. Counties should send pictures individually rather than making a poster board of all the pictures. The tag should be attached. These pictures will not be returned. Do not send pictures of items that would be disqualified if sent to the Fair.

13. Electricity exhibits using batteries such as circuit boards should not connect the wires to the battery, rather the wires should be taped behind the battery. Another option is to not attach a battery but indicate “battery goes here.” This is to prevent potential fire hazards.

14. Shooting Sports exhibits should contain no live ammunition and arrow points should be removed.

15. Members may use plans or patterns from any source. 16. Members should fill out the exhibit tag, available at the Extension Center or from

the club leader. 17. Each member exhibiting must list the class number, project name, and description

of article on the summary form and turn in to the registration desk at the time of judging. Members with articles selected for the State Fair should complete the in-formation sheet attached to their exhibit before removing them from the building. Alternates will be notified by phone if their articles are eligible for the State Fair.

18. Exhibits qualifying for the State Fair will be taken to the Extension Center at the end of the County Fair. These will be on exhibit at the State Fair August 9-19, 2012.

4-H Project Listing & Guidelines

PROJECT POINT VALUE

AEROSPACE Display on launch pad not more than 18” square in an upright position 811 ....... AEROSPACE LEVEL I: any item made ...................................................... 3 812 ....... AEROSPACE LEVEL II: any item made ..................................................... 3 813 ....... AEROSPACE LEVEL III: any item made ................................................... 3 814 ....... AEROSPACE LEVEL IV: any item made ................................................... 6

AGRONOMY 981 ....... FORAGES: any item made ..................................................................... 6 982 ....... GRAINS: any item made ....................................................................... 6

AMPHIBIANS AND REPTILES 611 ....... AMPHIBIANS AND REPTILES: any item made .......................................... 3

ARTS AND CRAFTS 311 ....... ARTS AND CRAFTS: any item made ........................................................ 3 312 ....... ADVANCED VISUAL ARTS—LEVEL 1: any item made................................ 6 313 ....... ADVANCED VISUAL ARTS—LEVEL 2: any item made................................ 6 314 ....... ARTS & COMPUTERS: any item made ..................................................... 6 315 ....... SCRAPBOOKING: any item made ........................................................... 6

BEEF 121 ....... BEEF UNIT I: any item made ................................................................. 3 135 ....... BUCKET CALF: any item made ............................................................... 3

BICYCLE 731 ....... BICYCLE I: any item made .................................................................... 3 732 ....... BICYCLE II: any item made ................................................................... 3

BREADS Please attach a sample. Bread products should be displayed in mini-versions (portions of 1/3 to 1/4 of a larger total product.) 581 ....... BREADS I: any item made ..................................................................... 3 582 ....... BREADS II: any item made .................................................................... 3 583 ....... BREADS III: any item made .................................................................. 6

CAKE DECORATING The use of forms or pans is recommended. Cakes should not exceed 13” in height and at the base. Cake boards should not exceed 1” margin on each side of the cake pan or form. Must only use Royal icing or rolled fondant or commercial product like Dapp. (NO REAL CAKES, BUTTER CRÈME ICING OR TUBE/GEL ICING WILL BE ACCEPTED!) 361 ....... CAKE DECORATING—UNIT I: any item made .......................................... 3 362 ....... CAKE DECORATING—UNIT II: any item made ........................................ 6 363 ....... CAKE DECORATING—UNIT III: any item made ....................................... 9

CATS 177 ....... CAT CARE UNIT I: any item made .......................................................... 3 178 ....... CAT CARE UNIT II: any item made ......................................................... 3 179 ....... CAT CARE UNIT III: any item made ........................................................ 3

CHILD DEVELOPMENT 411 ....... CHILD DEVELOPMENT UNIT I: any item made ........................................ 3 412 ....... CHILD DEVELOPMENT UNIT II: any item made ....................................... 3 413 ....... CHILD DEVELOPMENT UNIT III: any item made ...................................... 6

CITIZENSHIP 200 ....... PUBLIC ADVENTURES: any item made .................................................... 3

CLOTHING 521 ....... SEWING EXPRESSIONS LEVEL 1: any item made ..................................... 3 522 ....... SEWING EXPRESSIONS LEVEL 2: any item made ..................................... 3 523 ....... SEWING EXPRESSIONS LEVEL 3: any item made .................................... 6 524 ....... BUYING CLOTHES LEVEL 1: any item bought .......................................... 3 525 ....... BUYING CLOTHES LEVEL 2: any item bought .......................................... 6

CLOWNING 231 ....... CLOWNING: any item made ................................................................... 3

COMMUNICATIONS 237 ....... COMMUNICATIONS 1: any item made .................................................... 3 238 ....... COMMUNICATIONS 2: any item made .................................................... 3 239 ....... COMMUNICATIONS 3: any item made .................................................... 3 241 ....... COMMUNICATIONS TOOLKIT: any item made ......................................... 3

COMPUTERS 891 ....... COMPUTERS 1: any item made .............................................................. 3 892 ....... COMPUTERS 2: any item made .............................................................. 3 893 ....... COMPUTERS 3: any item made .............................................................. 3 894 ....... COMPUTERS 4: any item made .............................................................. 3 895 ....... SCRATCH: any item made ..................................................................... 3 896 ....... ALICE: any item made ........................................................................... 3

CONSERVATION 911 ....... CONSERVATION FRONTIERS: any item made .......................................... 3

CONSUMER SAVVY 431 ....... CONSUMER 1: any item made ................................................................ 3 432 ....... CONSUMER 2: any item made ................................................................ 3 433 ....... CONSUMER 3: any item made ................................................................ 3

CROCHET 321 ....... CREATIVE CROCHET- UNIT 1: any item made ......................................... 3

DAIRY 131 ....... DAIRY UNIT I: any item made ................................................................ 3 132 ....... DAIRY UNIT II: any item made ............................................................... 3 133 ....... DAIRY UNIT III: any item made ............................................................. 3 134 ....... JUDGING DAIRY CATTLE: any item made ................................................ 3 135 ....... BUCKET CALF: any item made ................................................................ 3

DOGS 171 ....... DOG UNIT I: any item made .................................................................. 3 172 ....... DOG UNIT II: any item made ................................................................. 3 173 ....... DOG UNIT III: any item made ................................................................ 3

ELECTRICITY Items should be made in accordance with the National Electrical Code. Consult power suppliers or electricians for code requirements. Battery operated items are also eligible items. Batteries should either not be connected or not included. 831 ....... ELECTRICITY—UNIT I: any item made .................................................... 3 832 ....... ELECTRICITY—UNIT II: any item made ................................................... 3 833 ....... ELECTRICITY—UNIT III: any item made ................................................. 6 834 ....... ELECTRICITY—UNIT IV: any item made .................................................. 6

ENERGY 861 ....... POWER OF THE WIND: any item made ................................................... 3

ENTOMOLOGY Boxes must be no longer than 18” long x 24” wide x 3 1/2” deep to fit into the state fair display racks. The insects should be named, labeled, and mounted so the boxes can be displayed upright. Securely fasten display cover with tape or screws. If a member’s entomology collection is displayed in more than one box, the member may send only one box to the state fair for display. 921 ....... ENTOMOLOGY: UNIT I: any item made .................................................. 6 922 ....... ENTOMOLOGY: UNIT II: any item made ................................................. 6 923 ....... ENTOMOLOGY: UNIT III: any item made ............................................... 9 924 ....... BEEKEEPING: any item made ................................................................. 9

ENTREPRENEURSHIP 441 ....... “BE THE E” ENTREPRENEURSHIP: any item made .................................... 3 442 ....... ENTREPRENEURSHIP: UNIT I: any item made ...................................... 3 443 ....... ENTREPRENEURSHIP: UNIT II: any item made ...................................... 3

444 ....... ENTREPRENEURSHIP: UNIT III: any item made ...................................... 3

ENVIRONMENTAL SCIENCE 913 ....... ENVIRONMENTAL SCIENCE I: any item made .......................................... 6 914 ....... ENVIRONMENTAL SCIENCE II: any item made ......................................... 6 915 ....... ENVIRONMENTAL SCIENCE III: any item made ........................................ 9

EXPLORING 4-H Grades 2-4 261 ....... EXPLORING 4-H: any item made ............................................................. 3

FILMMAKING 270 ....... FILMMAKING: any item made ................................................................ 3

FINANCIAL CHAMPIONS 421 ....... FINANCIAL EDUCATION UNIT 1: any item made ..................................... 3 422 ....... FINANCIAL EDUCATION UNIT 2: any item made ..................................... 3

FOODS / NUTRITION 4-H’ers must adhere to the following rules: 1. Food must be of reasonable quality to keep more than a week. Do not send food items that will spoil quickly such as casseroles, pizza, cream pies, items made

with cream cheese, etc. 2. Submit food items on paper or disposable plates. Plastic wrap will be removed so

drying of the food will extend display life of the product and food items will be re-moved from plates and displayed as part of a bakery display. Please do not send expensive or keepsake containers!

3. Please send a sample. 4. Biscuits, cookies, muffins and other small items should be four per plate. Cakes

should be displayed in mini-versions (portions of 1/3 to 1/4 of a larger total product.) 5. Decorated cakes will be displayed in the Cake Decorating project. 551 ....... FOODS A: any item made ...................................................................... 3 552 ....... FOODS B: any item made ...................................................................... 3 553 ....... FOODS C: any item made ...................................................................... 3 554 ....... FOODS D: any item made ...................................................................... 3 555 ....... DAIRY FOODS: any item made ............................................................... 3 557 ....... INTERNATIONAL FOODS I: any item made ............................................. 6 558 ....... INTERNATIONAL FOODS II: any item made ............................................ 6 561 ....... MICROWAVE MAGIC A: any item made ................................................... 3 562 ....... MICROWAVE MAGIC B: any item made ................................................... 3 563 ....... MICROWAVE MAGIC C: any item made ................................................... 6 564 ....... MICROWAVE MAGIC D: any item made................................................... 6

FOOD PRESERVATION Examples: Canned, dried or pickled foods (no cured hams), gift package of preserved foods, educational displays, etc. For safety reasons, all Food Preservation items must follow these rules: 1. Canned goods/preserved items must follow University of Missouri-Columbia guidelines for processing. 2. Each item must be accompanied by an index card or label that outlines procedures

and recipes used in processing and date of processing. 3. Any sign of spoilage or alteration from standard processing guidelines will be the

basis for disqualification of the item. Information on standard procedure is available from County University Extension Centers.

4. No food should be sampled by judges at local judging. 571 ....... FOOD PRESERVATION: any item made ................................................... 3

FORESTRY Examples: Educational displays of leaf, twig and wood samples, 3-D models, etc. 931 ....... FORESTRY LEVEL I: any item made ........................................................ 3 932 ....... FORESTRY LEVEL II: any item made ....................................................... 6 933 ....... FORESTRY LEVEL III: any item made ...................................................... 6

GARDENING The number in parentheses is the number of items displayed. The 4-H’er must have grown the vegetables. The following guidelines should be followed: 1. Vegetables must be of reasonable quality to keep more than a week. 2. Use disposable containers (paper plates or boxes) to display the items. Beets (4) Peppers (4) Summer Squash (2)

Cantaloupe (1) Potatoes (4) Tomatoes (4) Egg Plant (2) Pumpkin (1) Watermelon (1) Onions—dry (4) Slicing Cucumbers (4) Winter Squash (1) Other Vegetables (1 for larger produce, 4 for smaller produce) 971 ....... GARDENING UNIT A: any item grown or made ........................................ 3 972 ....... GARDENING UNIT B: any item grown or made ........................................ 3 973 ....... GARDENING UNIT C: any item grown or made ........................................ 6 974 ....... GARDENING UNIT D: any item grown or made ........................................ 6

GEOLOGY See page 13 for display box dimensions. Rocks need to be attached in the box securely. If a member’s collection is displayed in more than one box, the member may send only one box to the state fair. No knobs or handles. Boxes will be displayed upright at the state fair. 941 ....... GEOLOGY: any item made ..................................................................... 6

GEOSPATIAL 991 ....... EXPLORING SPACES, GOING PLACES: any item made .............................. 3

GLOBAL EDUCATION 221 ....... GLOBAL EDUCATION: any item made ..................................................... 3

GOATS 136 ....... DAIRY GOATS UNIT I: any item made ..................................................... 3 137 ....... DAIRY GOATS UNIT II: any item made ................................................... 3 138 ....... DAIRY GOATS UNIT III: any item made .................................................. 3 139 ....... MEAT GOAT PROJECT: any item made .................................................... 3

HEALTH/FITNESS 711 ....... BOWLING: any item made ..................................................................... 3 712 ....... GOLF: any item made ............................................................................ 3 771 ....... FIRST AID: any item made ..................................................................... 3 772 ....... STAYING HEALTHY: any item made ........................................................ 3 773 ....... KEEPING FIT: any item made ................................................................. 3 774 ....... PHYSICAL ACTIVITY IN 4-H CLUBS .......................................................... 3 775 ....... MOVE ACROSS MISSOURI (MOVE): any item made .................................. 3

HOME ENVIRONMENT 471 ....... EXPLORING YOUR HOME: any item made ............................................... 3 472 ....... LIVING WITH OTHERS: any item made................................................... 3 473 ....... WHERE I LIVE: any item made ............................................................... 6 474 ....... IN MY HOME: any item made ................................................................. 6 475 ....... DESIGNING A SPACE OF MY OWN: any item made .................................. 6

HORSE 140 ....... HORSELESS HORSE: any item made ....................................................... 3 149 ....... HORSE RIDINGG: any item made ........................................................... 3

HORTICULTURE Live plants or cut specimens must be displayed in a container no larger than 8” in diameter. 4-H members must have grown the flowers used. 961 ....... FLORICULTURE LEVEL A: any item grown or made .................................. 3 962 ....... FLORICULTURE LEVEL B: any item grown or made .................................. 3 963 ....... FLORICULTURE LEVEL C: any item grown or made .................................. 3 964 ....... FLORICULTURE LEVEL D: any item made ................................................ 3

KNITTING 331 ....... KNITTING—UNIT I: any item made ........................................................ 3 332 ....... KNITTING—UNIT II: any item made ....................................................... 3

LEADERSHIP 271 ....... STEP UP TO LEADERSHIP LEVEL I ........................................................... 3 272 ....... STEP UP TO LEADERSHIP LEVEL II.......................................................... 3 273 ....... STEP UP TO LEADERSHIP LEVEL III ........................................................ 3

LIVESTOCK JUDGING 117 ....... LIVESTOCK JUDGING: any item made .................................................... 3

MEATS—COUNTRY CURED HAMS 115 ....... COUNTRY CURED HAMS: any item made ................................................ 6 116 ....... MEAT EVALUATION PROJECT: any item made ......................................... 6

OUTDOOR ADVENTURES 761 ....... HIKING—UNIT 1: any item made ........................................................... 3 762 ....... CAMPING—UNIT 2: any item made ........................................................ 3 763 ....... BACKPACKING EXPEDITIONS—UNIT 3: any item made ............................ 3

PETS 101 ....... PETS—UNIT 1: any item made ............................................................... 3 102 ....... PETS—UNIT 2: any item made ............................................................... 3 103 ....... PETS—UNIT 3: any item made ............................................................... 3

PHOTOGRAPHY See pages 12 and 13 for specifications regarding photography displays. 351 ....... PHOTOGRAPHY—UNIT I: any item made ................................................. 3 352 ....... PHOTOGRAPHY—UNIT II: any item made ............................................... 6 353 ....... PHOTOGRAPHY—UNIT III: any item made .............................................. 9

POULTRY 151 ....... POULTRY UNIT I .................................................................................... 3 152 ....... POULTRY UNIT II ................................................................................... 3 153 ....... POULTRY UNIT III .................................................................................. 3

PUBLIC SPEAKING 242 ....... PUBLIC SPEAKING: any item made ......................................................... 3

QUILTING 341 ....... QUILTING: any item made ..................................................................... 6

RABBITS 111 ....... RABBITS UNIT I ..................................................................................... 3 112 ....... RABBITS UNIT II .................................................................................... 3 113 ....... RABBITS UNIT III ................................................................................... 3

ROBOTICS 881 ....... JUNK DRAWER ROBOTICS: any item made .............................................. 3

882 ....... VIRTUAL ROBOTICS: any item made ...................................................... 6 883 ....... ROBOTICS PLATFORMS: any item made .................................................. 6 884 ....... GEAR-TECH 21: any item made .............................................................. 6 885 ....... FIRST ROBOTICS: any item made ........................................................... 6 886 ....... GENERAL 4-H ROBOTICS: any item made................................................ 6

SELF-DETERMINED 950 ....... SELF-DETERMINED: any item made ........................................................ 3

SHEEP 161 ....... SHEEP UNIT I ........................................................................................ 3

SHOOTING SPORTS Examples: photo display, outdoor clothing made by member, hunting equipment or aids, educational displays, etc. No live ammunition and no points on arrows. 740 ....... SHOOTING SPORTS SAFETY: any item made ........................................... 3 741 ....... ARCHERY: any item made ...................................................................... 3 742 ....... AIR AND PELLET RIFLE: any item made .................................................. 3 743 ....... SMALLBORE RIFLE .22: any item made ................................................... 3 744 ....... AIR PISTOL: any item made ................................................................... 3 745 ....... SHOTGUN: any item made ..................................................................... 3 747 ....... SMALLBORE PISTOL: any item made ...................................................... 3 748 ....... MUZZLELOADING: any item made .......................................................... 3 749 ....... HUNTER AND OUTDOOR SKILLS: any item made ..................................... 3

SMALL ENGINES Examples: Educational displays or working models no larger than 14” x 22” 851 ....... SMALL ENGINES—UNIT I: any item made ............................................... 3 852 ....... SMALL ENGINES—UNIT II: any item made .............................................. 3 853 ....... SMALL ENGINES—UNIT III: any item made ............................................ 6

SPORT FISHING 725 ....... SPORT FISHING UNIT I: any item made ................................................. 3 726 ....... SPORT FISHING UNIT II: any item made ................................................ 3 727 ....... SPORT FISHING UNIT III: any item made ............................................... 3

SWINE 181 ....... SWINE UNIT I: any item made ............................................................... 3

THEATRE ARTS 251 ....... THEATRE ARTS I: any item made ..................................................... 3 252 ....... THEATRE ARTS II: any item made ................................................... 3 253 ....... THEATRE ARTS III: any item made .................................................. 3

VETERINARY SCIENCE 191 ....... THE NORMAL ANIMAL—UNIT I: any item made ................................. 3 192 ....... ANIMAL DISEASE—UNIT II: any item made ...................................... 3 193 ....... ANIMAL HEALTH—UNIT III: any item made ...................................... 3

WELDING Due to lack of outdoor exhibit space, large items will not be accepted at the State Fair, but a photograph of the item may be submitted. 846 ....... WELDING: any item made ............................................................... 6

WILDLIFE 724 ....... WILDLIFE: any item made ............................................................... 3

WOODWORKING WONDERS Use plans from any source 871 ....... WOODWORKING—UNIT I: any item made ........................................ 3 872 ....... WOODWORKING—UNIT II: any item made ....................................... 6 873 ....... WOODWORKING—UNIT IIi: any item made ...................................... 6 874 ....... WOODWORKING—UNIT IV: any item made ...................................... 9


Livestock General

Rules

The Chariton County Youth Fair Livestock Shows are open to members of Chariton

County 4-H clubs and FFA Chapters who are enrolled in the project in which they are exhibiting.

All animals must meet the Animal Health Requirements for Exhibitors in 2012 as set

by the Missouri Department of Agriculture.

The show superintendent has the right to ask any exhibitor to remove an animal

that appears sick from the show grounds.

Grooming practices may be adjusted on the day of the show at the discretion of the

show superintendent.

If no specific rule in fair book, then state fair rules will apply.

All entries should be pre-registered by July 1, 2012 at the Extension Center

Entry fee must accompany registration:

Beef ............... $5.00 per class/per head—Late fee: $10.00 per class/per head Bucket Calf ..... $1.00 per calf—Late fee: $2.00 per calf Goat ............... $3.00 per class/per head—Late fee: $10.00 per class/per head Sheep ............. $3.00 per class/per head—Late fee: $10.00 per class/per head Swine ............. $3.00 per class/per head—Late fee: $10.00 per class/per head

Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA

Out-of-county and previous division winners.

Each exhibitor is expected to clean his/her own stall area. Failure to do so will

result in forfeit of premium money. Each exhibitor is responsible for the care of his/her animal.

4-H and FFA members must own their own animals by the ownership dates listed

below and members must exhibit their own animals. Beef ................... Steers ............................. March 1 Breeding Animals ............. June 1 Bucket Calf ................................................ April 30 Dog ........................................................... April 1 Goats ................. Dairy Goat ....................... June 1 Meat Goat ........................ June 1 Horse ........................................................ May 1 Poultry ............... Broilers ............................ 6-8 weeks before show

Fryers.............................. 5-10 weeks before show Meat Pen ......................... 5-10 weeks before show Roasters .......................... 8-10 weeks before show Rabbit ....................................................... June 1 Meat Pen ......................... 5-10 weeks before show Sheep ................. Breeding Animals ............. July 1 Market Lamb .................... June 1 Swine ................. Breeding Boars ................. Since farrowing Breeding Gilts .................. 90 days Market Hogs .................... 90 days

(Rules continued on next page.)

Chariton County 4-H / FFA

Cured Ham Show

RULES AND REGULATIONS 1. Exhibitor must be enrolled in Chariton County 4-H Ham Curing Project, or be a member of a county FFA Chapter. 2. The ham must be country cured. Commercial cured hams will not be accepted. Hams have to have been cured from the winter of 2011-2012. 3. Each exhibitor is allowed two entries per class. 4. The Danish system of judging will be used with premiums being paid accordingly. Point value will be 30-20-10. 5. A Grand Champion and Reserve Grand Champion Ribbon will be awarded to the first and second place hams in each class. 7. Registration fee will be $1.00 per ham, $2.00 per ham after July 1, 2012 8. Top 5 placing hams in each class will have the opportunity to sell their hams at the Premium Sale held Friday, July 20, 2012.

Monday, July 16, 2012 Salisbury City Park Shelter House

Registration: 4:30 p.m. Darin & Jeri Marek, Superintendents Show: 5:00 p.m. Phone:660-388-6029

CURED HAM SHOW REGISTRATION Due By: July 1, 2012 Mail or Bring To: Chariton County Extension 306 S Cherry — Keytesville MO 65261 NAME FULL ADDRESS AGE CLUB OR CHAPTER # OF ENTRIES Class #1000—Non-Smoked Ham x $1.00 = $ Class #1001—Smoked Ham x $1.00 = $ Late Fee (after July 1, 2012) x $2.00 = $ TOTAL $ MAKE CHECKS PAYABLE TO: Chariton County Youth Fair

Premiums will be paid based on the Danish System of Judging. Point values are as

follows: Beef ...... 60-40-20 Bucket Calf ......... 60-40-20 Goat...... 45-30-15 Poultry ............... 15-10-5 Rabbit ... 15-10-5 Sheep ................ 45-30-15 Swine .... 45-30-15

All decisions made by the judge and/or show superintendent are final.

The superintendent or parties connected with the show will not be held responsible

for loss or injury to persons, livestock or property.


Rabbit Show

Monday, July 16, 2012 Livestock Barn

Show Registration: 5:00 p.m. Gayle Pearman, Superintendent Show: 5:30 Phone: 660-288-3332 Open show will directly follow the 4-H/FFA show, is open to any Chariton County Youth with the entry fee of $1.00 per animal which will be collected during registration.

RULES AND REGULATIONS 1. Participants must be enrolled in rabbits or be a member of a county FFA Chapter. 2. Premiums will be paid to 4-H/FFA exhibitors based on the Danish System of judging.

Point value will be 15-10-5. 3. The exhibitor is responsible for feeding his/her own animals and must provide water

containers. Rabbits must be in cages at all times. 4. Any animal showing signs of sickness will promptly be removed from the show area. 5. Exhibitors are responsible for placing and removing their animals on and off the

show table. 6. All decisions made by the judge and show superintendents are final. 7. Persons connected with the show are not responsible for loss or injury to persons,

animals or property. 8. Entry fees of $1.00 per animal or pen (i.e.: market pen, doe & litter) must accom-

pany registration for rabbits. There will be a late fee of $2.00 after July 1, 2012. 9. Left ear tattoo suggested, but not required. 10. Rabbits will be judged for quality of breed. 11. 4-H/FFA members may exhibit in each class. 12. Judges, exhibitors and show personnel only will be permitted in the show area dur-

ing judging. 13. If no specific rule in fair book, then state fair rules will apply. Class # 1002 ..... Senior Buck (older than 6 months) 1003 ..... Junior Buck (3-6 months of age) 1004 ..... Senior Doe (older than 6 months) 1005 ..... Junior Doe (3-6 months of age) 1006 ..... Pen of buck and two does (same breed) 1007 ..... Market Pen of three **

1008 ..... Single meat breed 1009 ..... Doe and litter (2 weeks to 3 months old) 1010 ..... Pet Class: will be judged on handling ability of rabbit, tameness of rabbit, knowledge of animal and care as per question/answer time between exhibitor and judge, condition of animal. Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out-of-county and previous division winners. **Market pen defined as three commercial rabbits of same breed, same variety, each under 6 pounds and up to 10 weeks old and as near matched as possible. May not be entered in any other class. Exhibitor owned 5-10 weeks before fair. Champion pen may be offered at Livestock Premium Sale.

RULES AND REGULATIONS 1. Participants must be enrolled in a poultry project or be a member of a county FFA

Chapter. 2. Premiums will be paid to 4-H/FFA exhibitors based on the Danish System of judging.


containers. Birds must be caged at all times. 4. Any animal showing signs of sickness will promptly be removed from the show area. 5. Exhibitors are responsible for placing and removing their animals on and off the


animals or property.

8. Entry fees of $1.00 per animal or per pen must accompany registration for poultry. There will be a late fee of $2.00 after July 1, 2012.

9. Leg bands suggested, but not required 10. Poultry will be judged for standard breed quality. 11. 4-H/FFA members may exhibit in each class. 12. Judges, exhibitors and show personnel only will be permitted in the show area dur-

ing judging. 13. If no specific rule in fair book, then state fair rules will apply.

Class numbers will be the same for all types of birds except a letter will be added to each class to designate the type. (Example: 1011BA—One Male Bantam).

TYPE OF BIRDS BA ..... Bantams BO .... Broilers DU ...... Ducks GB .... Game Birds GE..... Geese TU ....... Turkeys

ST ..... Standard Breed Chickens OT .... Any Other Birds Class # 1011 ........... One male 1012 ........ Pen of one male & two females—same breed 1013 ........... One female 1014 ........ Market pen of three birds * 1015 ........... Pet Class: will be judged on handling ability of bird, tameness of bird, knowledge of animal and care as per question/answer time between exhibitor and judge, & condition of bird. Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out-of-county and previous division winners. *Champion Market Pen may be offered at Livestock Premium Sale


Poultry Show


Show Registration: 5:00 p.m. Gayle Pearman, Superintendent Show: 5:30 p.m. Phone: 660-288-3332 Open show will directly follow the 4-H/FFA show, is open to any Chariton County youth with an entry fee of $1.00 per animal will be collected during registration.

RULES AND REGULATIONS 1. Participants must be enrolled in a cat project or member of a county FFA Chapter. 2. Premiums will be paid to 4-H/FFA exhibitors based on the Danish System of judging.


containers. Exhibitors provide cage. 4. Any animal showing signs of sickness will promptly be removed from the show area. 5. Exhibitors are responsible for placing and removing their animals on and off the


animals or property. 8. Entry fees of $1.00 per animal must accompany registration for cats. There will be a

late fee of $2.00 after July 1, 2012. 9. Judging based on exhibitors knowledge of the care of cats per question/answer time

between exhibitor and judge, and condition of animal. Class # 1016 ........... All Cats


Cat Show


Show Registration: 5:00 p.m. Gayle Pearman, Superintendent Show: 5:30 p.m. Phone: 660-288-3332 Open show will directly follow the 4-H/FFA show, is open to any Chariton County youth, with an entry fee of $1.00 per animal will be collected during registration.

Chariton County 4-H

Clover Kid Small Animal Show


Show Registration: 5:00 p.m. Gayle Pearman, Superintendent Show: 5:30 p.m. Phone: 660-288-3332

RULES AND REGULATIONS 1. The exhibitor is responsible for feeding his/her own animals and must provide water containers. Exhibitors provide cage. 2. Any animal showing signs of sickness will promptly be removed from the show area. 3. Exhibitors are responsible for placing and removing their animals on and off the show table. 4. Persons connected with the show are not responsible for loss or injury to persons, animals or property. 5. There is no entry fee for the Clover Kid Small Animal Show. 6. Exhibitors will receive a participation ribbon. Class # 1017 ............ Clover Kids Small Animal Show


Miscellaneous Small Animal

Show


Show Registration: 5:00 p.m. Gayle Pearman, Superintendent Show: 6:00 Phone: 660-288-3332

Open show will directly follow the 4-H/FFA show, is open to any Chariton County youth with an entry fee of $1.00 per animal will be collected during registration.

RULES AND REGULATIONS 1. Participants must be enrolled in the project in which they are showing and on file at

the Chariton County Extension Center or be a member of county FFA Chapter. 2. Premiums will be paid to 4-H/FFA exhibitors based on the Danish System of judging.


containers. Exhibitors provide cage. 4. Any animal showing signs of sickness will promptly be removed from the show area. 5. Exhibitors are responsible for placing and removing their animals on and off the

show table. 6. All decisions made by the judge and/or show superintendents are final. 7. Persons connected with the show are not responsible for loss or injury to persons,

animals or property. 8. Entry fees of $1.00 per animal must accompany registration. There will be a late fee

of $2.00 after July 1, 2012. 9. Exhibitors may enter more than one animal. Class # 1018 ........... Miscellaneous Small Animal Show

Monday, July 16, 2012 Livestock Barn Registration: 5:00 p.m. Audra Linebaugh, Superintendent

Show: 6:00 p.m. Phone: 660-376-2932


Dog Show

RULES AND REGULATIONS 1. Participants must be enrolled in a dog project or member of a county FFA Chapter. 2. Premiums will be paid to 4-H/FFA exhibitors based on the Danish System of judging. Point value will be 10-8-6. 3. The exhibitor is responsible for feeding and watering his/her own animal. 4. Dog must be on least at all times unless demonstrating a skill trained to be off- leash. 5. Any animal showing signs of sickness will promptly be removed from the show area. 6. Be prepared to clean up after your dog. 7. All decisions made by the judge and show superintendent are final. 8. Persons connected with the show are not responsible for loss or injury to persons, animals or property. 9. Entry fees of $1.00 per dog must accompany registration for dogs. There will be a late fee of $2.00 after July 1, 2012. 10. Judging will be based on exhibitors’ knowledge of the care of their dog, condition of their animal, and the handling by the exhibitor. CLASS # 1019 .................. All Dogs

Chariton County

FFA Jackpot Trap Shoot

Tuesday, July 17, 2012 Salisbury Lions Club

Time: 5:00 p.m.— ? Amanda Ross, Superintendent Entry Fee: $10.00 per person, payable day of shoot (cash only please).

No Pre-Registration

RULES AND REGULATIONS 1. Chariton County FFA Members only. 2. Shooters will stand at 16 yard line on both rounds no handicap. 3. Members will shoot 50 clays. 4. Team ties will be broken by highest individual score. 5. Only one shell in the chamber when it is the member’s turn to shoot. 6. Keep muzzle downrange at all times. 7. Chamber or action must be open at all times. 8. No talking on the firing line. 9. Score keepers will be provided. 10. Individual ties will be broken by longest run. 11. Bring your own shells. 12. Registration fee pays for all clays and awards. AWARDS * First Place Team: will have a traveling trophy to keep for one year, the year and FFA Chapter name will need to be engraved and brought back the next year. * Cash Prizes will be given in the following manner: 1st place 30% of the Entry Fees 2nd place 25% of the Entry Fees 3rd place 20% of the Entry Fees 4th place 15% of the Entry Fees 5th place 10% of the Entry Fees

Wednesday, July 18, 2012 Livestock Barn

Registration: 4:30-5:30 p.m. Teresa Briscoe, Superintendent Knowledge Test: 5:30 p.m. Phone: 660-651-4848

Show: 6:00 p.m. Open, Non-4-H and Pee Wee Show will run with County Show


Bucket Calf Show

The Bucket Calf Project is designed for boys and girls in Chariton County from 8 years of age to 12 years of age as of January 1, 2012. Boys and girls must be enrolled in a Chariton County 4-H Club to participate in the 4-H Show. RULES AND REGULATIONS 1. Calf must be born between February 1—April 30 of current year. 2. Calf must be owned and fed on a bottle before the calf is two weeks of age. The

calf can’t nurse a cow after the calf is two weeks old. 3. Member must take care of the calf. Care includes feeding, training calf to lead,

keeping expense records and looking after the calf’s health. 4. The calf can be beef, dairy, or a cross, steer or heifer. NO BULL CALVES. 5. The purpose of the Bucket Calf project is to help the member learn and understand

the care and feeding of animals at an introductory level.

6. The following criteria will be used for judging the Bucket Calf Classes: 25% Showmanship / Presentation in show ring 25% Condition, Health and Grooming of the calf 20% Quality of Calf (structural, soundness, etc.) 30% Knowledge (test will be given) 7. There will be no limit on ownership of bucket calves. However, there will be an entry limit of one head per class (example: 1 heifer, 1 steer) shown at the fair. 8. A participation trophy will be given to all participants. 9. A member who shows in the Bucket Calf class is ineligible to show in any other Beef Class. 10. Showmanship classes will be: Junior: 8-9, Senior: 10-12 11. Entry fee is $1.00 per calf. Late entry fee is $2.00 per calf. 12. If no specific rule in fair book, then State Fair rules will apply. 8 and 9 year old 4-H Member 1026 Heifer Class 1027 Steer Class 10 to 12 year old 4-H Member 1028 Heifer Class 1029 Steer Class

RULES AND REGULATIONS 1. Females will show by breed and Steers will show by weight (minimum steer weight

of 900 pounds. 2. Each exhibitor is limited to two (2) entries in each class. 3. Nose leads and neck ropes (while in stalls) are required for all bulls. 4. Class numbers will be the same for all breeds except a letter will be added to each

class to designate the breed as follows: (example: XB240 = Crossbred Junior Heifer Calf).

5. If no specific rule in fair book, then State Fair rules will apply. CLASSES A .......... Angus CA ...... Charolais CH ........ Chianiana G .......... Gelvbieh HE ...... Hereford L ........... Limousin MA ........ Maine Anjou O ........ Other Breeds SA ........ Salers SH ........ Shorthorn SI ....... Simmental XB ........ Crossbred FEMALES 1030 ..... Junior Heifer Calf calved January 1—April 20, 2012 1031 ..... Winter Heifer Calf calved November 1—December 31, 2011 1032 ..... Senior Heifer Calf calved September 1—October 31, 2011 1033 ..... Late Summer Yearling Heifer calved July 1—August 31, 2011 1034 ..... Early Summer Yearling Heifer calved May 1—June 30, 2011 1035 ..... Late Yearling Heifer calved March 1—April 30, 2011 1036 ..... Early Junior Yearling Heifer calved January 1—February 28, 2011 1037 ..... Senior Yearling Heifer calved September 1—December 31,2009 1038 ..... Cow & Calf calf born after January 1, 2012—all breeds

1039 ..... All Steers shown by market weight 1040 ..... Junior Bull Calf calved January 1—April 1, 2012 1041 ..... Senior Bull Calf calved September 1—December 31, 2011 1042 ..... Summer Yearling Bull calved May 1—August 31, 2011 1043 ..... Junior Yearling Bull calved January 1—April 30, 2011 1044 ..... Bull calved May 1—December 31, 2009 Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out of-county and previous division winners.

Wednesday, July 18, 2012 Livestock Barn

Weigh-in: 4:30—5:30 p.m. Teresa Briscoe, Superintendent Show: 6:30 p.m. Phone: 660-651-4848

Open, Non-4-H and Pee Wee Show will run with County Show


Beef Show

RULES AND REGULATIONS 1. Breeding classes will be as follows: a) Boars & Gilts born December 1 and after b) Major breeds for each class will be broken by age at the show. All major breeds and cross bred gilts are eligible. Crossbred gilts will be broken by weight. 2. Barrows will be broken according to weight the day of the show. Barrows to be born January 1 and after. 3. All animals must be ear notched. 4. Exhibitors will be limited to 10 boars, 10 gilts per breed and a total of 10 barrows. 5. If no specific rule in fair book, then State Fair rules will apply. 6. Class numbers will be the same for all breeds except a letter will be added to each

class to designate breed as follows: Classes B .... Berkshire CW .... Chester White D ........ Duroc H ... Hampshire L ....... Landrace P ......... Poland SP .. Spotted Y ....... Yorkshire CB ....... Crossbred BARROWS 1045 ........... Barrow class born January 1 and after BOARS 1046 ........... Boar class born December 1 and after GILTS 1047 ........... Gilt class born December 1 and after

Showmanship classes will be: Pee-Wee: 7 & under; Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out-of-county and previous division winners.

Thursday, July 19, 2012 Livestock Barn Weigh-in: 7:30-8:00 a.m. Renee Hinkebein, Superintendent

Show: 8:30 a.m. Phone: 573-366-5845 Open, Non-4-H will run with County Show

Pee-Wee Show will follow County Show


Swine Show

Thursday, July 19, 2012 Livestock Barn Market Lamb Weigh-in: 4:30 p.m. Amanda Ross, Superintendent

Breeding Stock Weigh-in: 5:00 p.m. Phone: 388-5984 Sheep Show: 6:00 p.m.



Sheep Show

RULES AND REGULATIONS 1. There will be no limit to the number of entries per exhibitor. 2. Each exhibitor will be limited to one entry in each group class. Each exhibitor will

be allowed to enter four ram lambs and four ewe lambs in the lamb classes. (Exhibitors will be allowed to show up to four animals in any one class, but not more than four lambs total.) Yearling classes are limited to two entries per class. Market lamb entries are limited to ten lambs.

3. Market lambs will be weighed and divided into class by weight and breed. Ewe lambs shown as a market lamb will not be eligible to show in the breed show. An animal may only be shown in one designated breed or crossbred class with the

exception of pairs of lambs. Superintendent will select screening committee to determine breed at show day. 4. Lambs must be present for weigh-in at 4:30 p.m. on Thursday, July 19, 2012. 5. Market lambs must be slick sheared to show, including all area above the hock/knee and from the ears back. Sheep will be fitted to show and under the exhibitors control at all times. 6. Class numbers will be the same for all breeds except a letter will be added to each class to designate the breed. (Example: 1049CO—Columbia Senior Ram Lamb). 7. An animal may be shown in only two classes. 8. Sheep must be clean. 9. If no specific rule in fair book, then State Fair rules will apply. Classes CO ........ Columbia CE ......... Corriedale CR ........ Crossbred DO ....... Dorset HA ........ Hampshire MO ....... Montadale NA ........ Natural OX ........ Oxford SU ........ Suffolk

RAMS 1048 ..... 1 year & under 1049 ..... Senior Ram Lamb (September 1, 2011-December 31, 2011) 1050 ..... Junior Ram Lamb (January 1, 2012 & after) 1051 ..... Pair of Ram Lambs 1052 ..... Pair of Yearling Rams

(Sheep Show continued on next page)

Thursday, July 19, 2012 Livestock Barn

Meat Goat Weigh-In: 5:00 p.m. Amanda Ross, Superintendent Goat Show: 6:00 p.m. Phone: 388-5984



Goat Show

RULES 1. Each exhibitor will be limited to two (2) entries per class, except market weathers which allow 2 per class weight.

2. Goats will be released following the close of the show. 3. All animals, including castrated males, must have an official USDA Scrapie ID ear tag or permanent identification. 4. Open show 5. Market goat minimum weight of 50 lbs. 6. If no specific rule in fair book, then state fair rules will apply. Classes Dairy: 1060 ..... Doe 0 to 3 months—no milk 1061 ..... Doe 4 to 6 months—no milk 1062 ..... Doe 7 to 12 months—no milk 1063 ..... Doe under 2 years—in milk 1064 ..... Doe 2 to 3 years—in milk 1065 ..... Doe 3 to 4 years—in milk 1066 ..... Doe over 5 years—in milk

NO DAIRY BUCKS

Pygmy Goat: Doe: Buck: 1067 ..... 0 to 12 months 1069 ..... 0 to 12 months 1068 ..... 1 year and over 1070 ..... 1 year and over

EWES 1053 ..... 1 year & under 1054 ..... Senior Ewe Lamb (September 1, 2011-December 31, 2011) 1055 ..... Junior Ewe Lamb (January 1, 2012 & after) 1056 ..... Pair or Ewe Lambs 1057 ..... Pair of Yearling Ewes 1058 ..... Young Flock Exhibit (all breeds in 1 class). Combination of 2 ewes & 1 ram. MARKET LAMB 1059 ..... All Market Lambs Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out of-county and previous division winners.

Friday, July 20, 2012 Salisbury City Park Arena

7:30 p.m. Mary Nolke, Superintendent Phone: 272-4178


Horse Show

RULES AND REGULATIONS 1. Contestants must be currently enrolled in a 4-H Horsemanship project or FFA Chapter. 2. Contestants must own or manage all horses shown by them by May 1, 2012. A horse may be shown by more than one family member that are not in the same age division. 3. Each contestant must register with the desk. 4. Western shirts, hats and boots appropriate for all classes are required. Safety helmets are required for game classes. 4-H members must present a copy of their 4-H Horse Enrollment Papers for 2011-2012 5. Standard lead chains under the chin are permissible in halter classes. 6. Tie downs are permitted in game classes only. Tie downs above the eyes are prohibited.

7. English crops are permitted in English classes only. Flat bats (1-1/2” wide) and over-and-under ropes are permitted in game classes. All to be used behind the saddle. 8. Mechanical hackamores will NOT be permitted in judged classes. Absolutely no iron will be permitted under the jaw regardless of how padded or covered. Chain curbs under 1/2” width must be flat type variety. 9. The official handbook of American Quarter Horse Association will be used for rules and regulations. 10. Premiums for Danish ribbons will be $3.00-blue; $2.00-red; $1.00-white. Classes 19-30 premiums for rosette ribbons will be $5.00-first; $4.00-second; $3.00-third; $2.00-fourth; $1.00-fifth.

Meat Goat: Minimum weight of 50 lbs. Doe: Buck: 1071 ..... 0 to 3 months 1078 ..... 0 to 3 months 1072 ..... 4 to 6 months 1079 ..... 4 to 6 months 1073 ..... 7 to 12 months 1080 ..... 7 to 12 months 1074 ..... Under 2 years 1081 ..... Under 2 years 1075 ..... 2 to 3 years 1082 ..... 2 to 3 years 1076 ..... 3 to 4 years 1083 ..... 3 to 4 years 1077 ..... Over 5 years 1084 ..... Over 5 years MARKET GOAT 1085 ........... Wethers—0 to 12 months Showmanship classes will be: Junior: 8-13, Senior: 14-21, Open Class: 4-H & FFA Out-of-county and previous division winners.

11. Ribbons will be given first through fifth place in all classes. Danish ribbons will be given in all judged classes. 12. Entry fees will be $5.00 per horse for in-county members and $8.00 per horse for out-of-county members. 13. No out-of-state horses. Negative coggins papers are required.

PERFORMANCE CLASSES 1092 ..... Halter Class—12 & under 1093 ..... Halter Class—13 & over 1094 ..... Showmanship—12 & under 1095 ..... Showmanship—13 & over 1096 ..... Walk-Trot **—First year horsemanship member 1097 ..... Horsemanship—Ponies under 56” 1098 ..... Horsemanship—12 & under / horses 56” & over 1099 ..... Horsemanship—13 & over / horses 56” & over 1100 ..... Chariton County Only Horsemanship—12 & under 1101 ..... Chariton County Only Horsemanship—13 & over 1102 ..... Western Pleasure—12 & under 1103 ..... Western Pleasure—13 & over 1104 ..... Trail—12 & under 1105 ..... Trail—13 & over 1106 ..... Hunt Seat—12 & under 1107 ..... Hunt Seat—13 & over 1108 ..... Reining—12 & under 1109 ..... Reining—13 & over

GAME CLASSES

1110 ..... Egg & Spoon—12 & Under 1111 ..... Egg & Spoon—13 & over 1112 ..... Pole Bending—12 & under 1113 ..... Pole Bending—13 & over 1114 ..... Flag Race—12 & under 1115 ..... Flag Race—13 & over 1116 ..... Down & Back—12 & under 1117 ..... Down & Back—13 & over 1118 ..... Barrel Race—12 & under 1119 ..... Barrel Race—13 & over 1120 ..... Keyhole Race—12 & under 1121 ..... Keyhole Race—13 & over

- ** Class 5 (Walk-Trot) may not show in any other class than showmanship. - High Point Prizes awarded to 12 & under and 13 & over Performance and Game - Danish will be given in all Judged Classes - Prizes given away during the night

Chariton County 4-H

Fashion Review Contest

Sew Creative, Salisbury

Friday, July 20, 2012 1:00 p.m.

1. Any 4-H member enrolled in a clothing, crochet or knitting project may enter the

Fashion Review Contest and model a garment they have constructed or a pur-chased garment in levels 3 and 4. The garment modeled must have been made or purchased for the 4-H project during the current 4-H year. No school projects

accepted. 2. 4-H’ers must be enrolled in a clothing, crocheting or knitting project to be eligible for state dress review. 3. Each individual may enter two (2) garments in the Fashion Review. 4. Awards will be made in Blue, Red and White ribbon groups according to merit. Premiums will be paid 18-12-6. 5. Participants should pre-register on the form below by July 1, 2012.

DRESS REVIEW REGISTRATION Due By: July 1, 2012

Mail or bring to: Chariton County Extension- 306 S Cherry-Keytesville MO

NAME

AGE CLUB

Description of garment (fabric, color, construction, accessories, etc)

____________________________________________________________

____________________________________________________________

____________________________________________________________ Please Circle Class Number:

1086– Clothes You Buy– Junior 1087– Clothes You Buy– Senior 1088– Clothes You Make– Junior 1089– Clothes You Make– Senior

1090– Crochet 1091– Knitting

Saturday, July 21, 2012 Danny Enyeart, Superintendent

Phone: 288-3070 Heddesheimers’ Farm Salisbury Lions Club Trap Range

Registration for .22 & Archery—8:00 a.m. Registration for Trap—10:00 a.m. .22 & Archery Contest—8:30 a.m. Trap Contest—10:30 a.m.

Chariton County 4-H

Shooting Sports

RULES AND REGULATIONS 1 4-H members shall be considered eligible to participate in the Chariton County Shooting Sports Contest if they meet these minimum requirements: a 4-H’ers must have completed safety requirements as directed in the 4-H Clover: - Completed #740 Shooting Sports Safety - Completed Conservation Hunter Education Course b 4-H’ers must be considered a member in good standing. c 4-H’ers must have received a minimum of six contact teaching hours with a certified leader. d Have the $1.00 per member 4-H Insurance Coverage.

2 Safety is the primary consideration. Each contestant shall wear appropriate eye protection for all shooting events. Appropriate ear protection shall be worn for all shooting events other then archery, air gun and pellet. Any violation of safety rules is grounds for disqualification at the discretion of the Range Official. 3 Range Officials may check all firearms and archery equipment prior to their use in competition. All firearms, including BB & pellet, must be in a case at all times except when on the range. Firearms must be carried in the muzzle-up position whenever uncased or the range unless the action is hinged an broken open. Unsafe equipment will not be allowed on the range. Firearms will be stored in centrally located rack so Range Officer can oversee. 4 Contestants are responsible for providing their own equipment, including safety glasses and ear protectors. Registration form must be in the Extension Office by July 1st. DO NOT BRING ANY AMMUNTION TO THE CONTEST. 5 Competitors for the air rifle and .22 caliber competition may have, at the line, a coach, leader, spotter or other person approved by the Range Officer. They will

also be required to follow all safety direction given by the range officer. They will be required to wear safety glasses and hearing protection. In all other competitions the shooter must stand alone at the line. 6 No premium will be paid. Trophies and participation medals will be awarded. 7 State 4-H Shooting Sports Rules will be followed for each discipline. 8 Range Officials will have final word in a judgment call.

Friday, July 21, 2012 Sponsored by Chariton County Youth Supporters

Livestock Barn, Salisbury, MO

5:00 p.m. Animals Arrive

6:00 p.m. Buyers Dinner 7:00 p.m. Livestock Auction

Chariton County

PREMIUM SALE

1. Any Chariton County 4-H or FFA member who exhibits beef, sheep, swine or bucket calves at the Chariton County Livestock Show is eligible to participate in the sale. Also eligible will be: top 5 placing hams from the County Ham Curing Contest, Poultry Grand Champion Market Pen and Rabbit Grand Champion Market Pen from Small Animal Show 2. Members must be in good standing with their respective club or chapter. 3. No exhibitor is required to sell an animal in the auction. Participation is voluntary. 4. Market and breeding animals are eligible to sell. 5. The sale is a premium sale. No animal exchanges from exhibitor to the buyer. 6. Each exhibitor should contact three (3) businesses or individuals to attend the sale to bid on your animals. 7. An exhibitor is only allowed to sell one animal in the sale. If you show the same animal two consecutive years, you cannot sell that same animal twice. 8. Sale order will be selected by the superintendents and will be determined after all shows are completed. 9. Judges will need to pick a third and fourth overall in each species during the show

for sale purposes. 10. Every exhibitor who participates in the sale must be present on Friday, July 21, 2012 prior to the sale to set up the barn for the sale. Time will be determined at a later date. 11. All exhibitors and at least one parent are expected to help prepare and serve the meal. 11. Contact Darin and Jeri Marek at (660) 388-6029 with any questions.

Chariton County Courthouse

Wednesday, June 27, 2012 6:00 p.m.

Chariton County 4-H

Achievement Day

The Public Speaking Contest and Demonstration Contests will be held Wednesday, June

27, 2012 at 6:00 p.m. at the Chariton County Courthouse, Keytesville, MO. Registration forms can be obtained from the Chariton County Extension Center at 660-288-3239. 1. Any 4-H member may give a demonstration or an illustrated talk. An entry may be

either individual or team. Members must be enrolled in the project in which they give the demonstration unless the contest specifies otherwise.

2. Maximum length of time allowed for individual demonstrations is 10 minutes; team demonstrations are 15 minutes.

3. Awards will be Blue, Red or White ribbons according to merit. Premiums will be paid.

Chariton County Courthouse

Wednesday, June 27, 2012 6:00 p.m.

Chariton County 4-H

Public Speaking

1. Any 4-H member may enter the Public Speaking Contest. They do not have to be enrolled in the Public Speaking Project. 2. The age divisions shall be: Junior: 8-10 years old; Intermediate: 11-13 years old; and Senior: 14-18 years old 3. Awards to Blue, Red or White ribbons according to merit. Premiums will be paid 18- 12-6.

Prepared Speech

This is the noble, “traditional” category from past Missouri State 4-H Public Speaking Contests. Speeches may be on any topic of the participant’s choice that are in good taste for a group of peers and adults. Prepared Speech Rules:

Speeches are to be 3-5 minutes for Juniors, 4-6 minutes for Intermediates and 5-7

minutes for Seniors. Points will be deducted for speeches exceeding or not meeting these parameters. Judges decisions are final.

Notes on index cards are perfectly acceptable. However, no props or visual aids

may be used.

Topics must be appropriate to the standards of a 4-H event and appropriate for

audience members ages 8-18.

Prepared Speech continued

It is suggested (but not required) that speakers avoid topics which are controversial

in nature.

Top three speakers from each division (junior, intermediate, and senior) will be eligi-

ble for the state competition.

Have fun: First and foremost, you are here to gain experience, celebrate your skills,

and meet others with an interest in public speaking! Extemporaneous Speech When you give an extemporaneous speech at a public speaking contest, it will differ from a traditional (“prepared”) public speech in that you will not plan the speech until shortly

before you deliver it. Extemporaneous Speech Rules:

Speakers will select from three topics. Prep time is 15 minutes for all competitors.

Speeches are to be 3-5 minutes for Juniors, 4-6 minutes for Intermediates and 5-7

minutes for Seniors. Points will be deducted for speeches exceeding or not meeting these parameters. Judges decisions are final.

Notes on index cards are perfectly acceptable. Speakers should bring their own note

cards and pencils.

No props or visual aids may be used, and topics must be appropriate for all ages.

Parents are not allowed to assist the speakers or to be in the same room as they

prepare their speech.

Top three speakers from each division (junior, intermediate, and senior) will be eligi-

ble for the state competition.

Have fun: First and foremost, you are here to gain experience, celebrate your skills,

and meet others with an interest in public speaking! Public Service Announcement (PSA) Youth will introduce themselves and their PSA to the group, play the PSA, and answer questions from the audience. This format can be a less threatening entry into the world of public speaking for youth who are anxious about speaking in front of groups. Guide-lines for Contest PSA’s:

PSA’s may be audio (radio) or audio visual (television) in format.

PSA’s must be 60 seconds in length or shorter. Musical/sound effects are considered

part of the radio spot and must not cause this time limit to be exceeded.

PSA’s may not contain copyrighted music without written permission.

The PSA must be created entirely by the contestant.

Introductions, narration and all other voice work must be the voice of the

contestant.

The PSA must relate to the Missouri 4-H program and be general enough that it

could be used anywhere in the state.

Anyone appearing in the video who is not currently enrolled in 4-H must sign a me-

dia release form.

Top five speakers from each division (junior, intermediate, and senior) will be eligible

for the state competition.

PSA’s and signed media release forms (if applicable) must be submitted on CD to the

State 4-H Public Speaking Contest on the day of the contest.

Interpretation Interpretations are to be memorized and take place without music or other external sound effects. Interpretation consists of three sub-categories: Dramatic: An oral interpretation of a serious selection of narrative or dramatic

work. The source material may come from literature, a monologue, a theatrical production or poetry. This can be a great fit for youth in 4-H Theatre Arts clubs!

Humorous: A memorized oral interpretation of a humorous selection (or a humor-ous interpretation of an oral selection. Source material may come from plays, prose, literature, poetry, or other performance pieces.

Pantomime: A physical and emotional interpretation. Source material may be

original or inspired from other performers work. This is a natural fit for any youth in

4-H Clowning clubs! Guidelines for the Interpretations: Contestants are to bring two copies of the script, referencing the source(s). Non-

English language must be translated. Speeches are to be 5 minutes for all competitors. Judges may deduct points for

presentations that fall outside these time constraints. Visual aids, such as posters, are not permitted, but special makeup and clothing

may be worn as the contestant deems appropriate to the content of the interpreta-tion.

Top five speakers from each division (junior, intermediate, and senior) and category

(dramatic, humorous, and pantomime will be eligible for the state competition. Interpretations are to be memorized and take place without music or other external

audio or visual effects. If speaking in a language other than English, the participant must inform the state

4-H office in advance so that an appropriate judge may be secured. First place finishers from a previous State 4-H Public Speaking Contest may not enter the same category and age group a second time. Technology Assisted Technology assisted speeches are subject to the same rules and guidelines as prepared speeches but allow for the use of presentation software (such as PowerPoint). This is another 4-H experience with excellent workforce preparation benefits. Technology As-sisted Speech Rules: Speeches are to be 3-5 minutes for Juniors, 4-6 minutes for Intermediates and 5-7

minutes for Seniors. Topics must be appropriate to the standards of a 4-H event and appropriate for audience members ages 8-18. Notes on index cards are perfectly acceptable. However, no props may be used.

It is suggested (but not required) that speakers avoid topics which are controversial

in nature.

Top three speakers from each division (junior, intermediate, and senior) will be

eligible for the state competition. Have fun! First and foremost, you are here to gain experience, celebrate your skills,

and meet others with an interest in public speaking!

General, working and electric theatre demonstrations are not judged at the State Fair. 1. Demonstrations must have earned a blue ribbon at a county event and have been selected for State Fair.

2. A member is limited to ONE DEMONSTRATION in the 4-H Division. Team demonstrations may consist of no more than three (3) members, however, please refer to specialty contests, which may have more stringent regulations. Complete only one form per team demonstration. List the primary contact under the pertinent information section of the form and then include the other team members’ name and complete mailing address in the space provided. They will be assigned a date and time as a “team” not as individuals. 3. Demonstrations involving firearms, live animals, open flames, and/or other unusual circumstances must receive special approval from the State 4-H Office prior to the State Fair by calling Patty at 573-882-1441. 4. 4-Her’s selected to demonstrate will be asked to give date preferences. The demonstration schedule is also posted on the Missouri 4-H website after August 1. 5. Demonstrators must provide their own ingredients, equipment and props. An electric outlet, demonstration table and easel will be provided by the State Fair.

6. General demonstrations should not exceed 10 minutes in length. 7. Lamb related demonstrations—any lamb related demonstration presented will receive a monetary award from the Missouri Sheep Producers. ELECTRIC THEATRE DEMONSTRATIONS– Eight (8) demonstrations per county. 4-H members of any age may demonstrate in the Electric Theatre. All demonstrations must use electricity. GENERAL DEMONSTRATIONS– Eight (8) demonstrations per county. Demon-strations and illustrated talks may be on any topic or project area. General demon-strations are those where the 4-H’er shows and tells others how to do something. The-se demonstrations last 5-10 minutes and are usually more formal than working demon-strations. 4-H’ers presenting general demonstrations at the State Fair will be on the 4-H Show-Me Stage or other designated area and will use a microphone.

WORKING DEMONSTRATIONS - Four (4) demonstrations per county. Demon-strations may be on any topic or project. In a working demonstration, the 4-H member works continuously on an item, or shows a particular skill. Members do not give a for-mal talk while they work, but respond to questions from fair-goers. Members should bring enough material so they can work for about 30 minutes. A poster giving the topic of the demonstration and the 4-H member's name can be displayed on the demonstration table.

4-H Demonstrations &

Illustrated Talks Guidelines

State Fair 4-H Rules

SPECIALTY CONTESTS EGG CONTEST - Two demonstrations per county with one from ages 8-13 and one from age 14 and over. The winner in the 14 or older division will represent Missouri at the national contest in Louisville; travel, and overnight expenses will be cov-ered. Specific rules apply. contact Jesse Lyons, UMC Animal Science Extension, S-103 Animal Sciences Center, UMC, Columbia, Missouri 65211; [email protected] or call 573-882-0247 or Jo Manhart, Missouri Egg Council, 1000 West Nifong, Building 1, Co-lumbia, Missouri 65203 (573) 874-3138; [email protected]. Contestants 14 and over should have their sights set on the larger competition at Louisville, which is very keen. Lyons and/or Manhart would be glad to provide critique and encouragement for the Missouri winner to help perfect a winning demonstration for the national level. For a full set of rules including judging criteria, go to : http://national4hpoultryandegg.psu.edu/. General rules are listed below:

Demonstrate the preparation of egg dish and present information showing

knowledge of eggs, nutritional value, preparation, storage, function, grading-sizing, versatility, and economics of cooking with eggs.

Present a finished product for judges’ sampling, and a recipe handout for the

judges.

Demonstration is to be more than 12 minutes in duration.

No team demonstrations.

Recipe must contain 1 whole egg per serving if classified as a salad or main dish,

½ egg per serving if an appetizer, snack, dessert or beverage. PORK CONTEST - Six (6) demonstrations per county, with two from age 8-10, two from age 11-13, and two from age 14 or over. Members must be enrolled in Foods or Swine project. Demonstration may be on any facet of pork, including food, nutrition, productions practices, or by-products. (Animals may not be used.) Demonstration topics should be challenging and exhibit contestant’s knowledge as well as presentation skills. First-place winners may not enter the following year, unless they are eligible to compete in a different age category. Team demonstrations, by teams of no more than two, are allowed only in the 8-10 year division. Three places are awarded in each age category. Three plaques will be awarded in each age catego-ry. The Missouri Pork Producers Association sponsors contest.

INTERNATIONAL TOPIC DEMONSTRATION - Two (2) demonstrations per county, with one from age 8-13 and one from age 14 or over. Team demon-strations are allowed. Members must earn a blue ribbon at the county level on any demonstration that relates to an international topic. Members can be enrolled in any 4-H project. Demonstrations can be about an item that is made in another country, used in another country, or originates from another country. Demonstrations should be 7-10 minutes in length. The best demonstrations will include a lot of information about the place where the item originates and the people who use the item. If the item is a food item, a copy of the recipe, nutrition information and a sample of the food should be given to judges. Winners from previous years may compete again. This contest is sponsored by the Missouri 4-H Global Education Program.

mailto:[email protected]

mailto:[email protected]

Agri-Missouri Foods Contest—Three entries per county, with one from age 8‑10, one from age 11-13 and one from age 14 and over. Demon-strations should be 7-10 minutes in length. No team demonstrations allowed. Members do not have to be enrolled in any specific project. The demonstration must use a food product produced by a Missouri company or producers, give background information on the company or producer, and provide nutrition and preparation information. The demonstration will also be judged for presenta-tion and speaking ability. A copy of the recipe and a sample of the food should be given to judges. All contestants will receive Agri‑Missouri items. Missouri

Department of Agriculture sponsors the event. Awards will be given 30 minutes after the last demonstration in the Electric Theater. A copy of the Agri-Missouri Buyer’s Guide is available from the Missouri Depart-ment of Agriculture online by going to http://www.agrimissouri.com/buyersguide.html. This is a listing of Missouri made, grown, or produced prod-ucts. Soyfoods Contest—Up to six (6) entries per county with no more than two from ages 8-10; two from ages 11-13 and two from age 14 and over. No team demonstrations are allowed. Demonstrators can prepare any recipe that contains soyfoods. (Winning recipes from the previous year’s con-test may not be used.) Demonstrations should be at least 5 minutes in length, but no longer than 20 minutes. Examples of allowed soyfoods and minimums that recipe must utilize are as follows:

Soy Oil 1/2 cup Tofu 1/2 cup Whole Soybeans (green or dried) 1/2 cup Roasted Soy Nuts 1/2 cup Soy Flour 1/3 cup Soy Margarine 1/2 cup Soy Grits 1/4 cup Soy Milk 1/2 cup Soy Nut Butter 1/4 cup Soy Sauce* 3 tsp. *only if used with another soyfood Demonstrators will be judged on the contestant’s knowledge of soyfoods (use in recipes and benefits of using soyfoods) and presentation skills. Also exhibit-ing general knowledge of soybean production in Missouri would be beneficial. Copies of the recipe used in the demonstration and a sample of the finished product should be given to the judges. All participants will receive a gift and a certificate of participation. First place in each category will also be awarded a plaque and a savings bond. For any questions regarding the contest or to get an informational packet to help you develop an idea for a demonstration, please contact the Missouri Soy-bean Merchandising Council at 1-800-MOBEAN-1 or by e-mail at [email protected]. The Missouri Soybean Merchandising Council sponsors the contest. NOTE: The Missouri Sheep Producers will provide special monetary recognition for any demonstrator presenting a general or working demonstration about lamb, wool, or sheep. The title of the demonstration must include a specific reference to sheep to qualify.

Champion Friends – ($500 +)


2011 Donors

A big THANK YOU goes out to the following supporters of the

2011 Chariton County Youth Fair.

Grand Champion Friend – ($1000 +)

MFA Agri Services– Salisbury

Chariton Valley Telephone Corporation—Macon

County Bank—Brunswick FCS Financial—Keytesville

GE Energy—Slater John W. Sanders—Brunswick

Mid Missouri Agri Systems—Salisbury

Purple Ribbon Friends – ($100.00–199.00)

Agrivision, LLC—Salisbury

AREA—Salisbury Associated Electric Cooperative, Inc.—Clifton Hill Linebaugh Durocs—Rothville

Bill & Christy McCloud—Salisbury Macon Electric Cooperative—Macon Bossville Wholesalers Inc —Salisbury Merchant’s & Farmer’s Bank—Salisbury

Dennis Neidholdt—KeytesvilleNew Cambria Livestock Market LLC—New Cambria

GARST Seed Co—Salisbury Ricketts Farm Service Inc. —Salisbury Gebhardt Seeds —Salisbury Rob Rice Farms—Clifton Hill

Grasland Kennels—Keytesville Rogers Valley Farm & Feedlot—Mendon Green Hills Pharmacy —Brookfield Ron McGilvray Farms—Mendon

Insurance Consultants LLC —Keytesville S.O. Smith D.V.M —Salisbury J.F. Roling & Son —Salisbury Salisbury Meat Market & Processing —Salisbury

Jim & Bev Edwards —Keytesville Schupback Farms—Keytesville

Just Kidding Childcare—Salisbury US Bank—Salisbury Kruessel Farms—Salisbury Vaughn Farms—Marceline

AGRIServices of Brunswick— Brunswick Regional Missouri Bank—Keytesville-Marceline-Salisbury

Sydenstricker Farm & Lawn—Macon

Golden Friends Of The Fair – ($200.00—499.00)

Iman Enterprises Inc.—Salisbury

Joann Mott—Marceline Just Friends Photography—Keytesville

Kay Kesler—Salisbury Kenny & Julie Reichert—Brunswick

Keytesville Lions Club—Keytesville

King Hill Farms—Brunswick Larry & Debbie Henke—Salisbury

Les & Cecelia Dotson—Salisbury Mildred Bachtel—Salisbury

Moore Fans LLC—Marceline North Village Park—Moberly

Preferred Bank—Rothville

Ray Dowell, Chariton Co. Commissioner Ronald & Kim Vaughn—Rothville

Salisbury Ag Center—Salisbury Salisbury Physical Therapy—Salisbury

Salisbury Press Spectator—Salisbury

Sam Johnson’s Inc.—Brunswick Sanders Decorating & Design—Salisbury

Shipp Shape—Keytesville Sew Creative—Salisbury

Smith Motors—Brookfield Steve’s Garage—Brunswick

The Corn Crib—Brunswick

The Mendon Mercantile—Mendon TPAQ Screenprinting—Mendon

Warren Lodge 74, AF & AM—Keytesville

Allen's’ Dime & Variety—Brunswick Al's Barber Shop—Salisbury

Amanda Ross—Salisbury

Amber Farnen—Keytesville Ann Manson—Keytesville

B&B Health Solutions—Keytesville B&B Theatres—Salisbury

Beverly Vasser, County Collector-Treasurer Bill & Brenda Moore—Keytesville

Black Insurance, LLC—Marceline

Breshears Memorial Chapel—Brunswick Brian Littleton Trucking—Keytesville

Brunswick Auto Parts Inc.—Brunswick Brunswick Distributing—Brunswick

Brunswick Lions Club—Brunswick

Blue Ribbon Friends – ($50.00 – 99.00)

Bob Spoonemore Trucking—Keytesville Brunswick Nursing Home—Brunswick

Buffington Construction—Salisbury

Casey's General Stores Chariton County Farm Bureau—

Keytesville Chariton Park Nursing Home—Salisbury

Cleve Iman Memorial VFW Post 4926—Keytesville

Dale Linneman, Attorney at Law—

Keytesville Dalton Elevator—Dalton

Daniels Farms—Mendon Darin & Jeri Marek—Salisbury

Data Comm, Inc.—Chillicothe

DeWeese Garage—Indian Grove Steve & Deb Edwards Farms—Salisbury

Enyeart Auction and Real Estate—Keytesville

Fehling Small Engine—Salisbury Gayle Pearman Masonry—Keytesville

George & Carolyn Hanke Farms—

Keytesville Grand River Sales—Brunswick

Hampton Feedlot—Triplett Hawk’s Heat Source 1—Marceline

Howard Ratliff Farms—Salisbury

Hulett Insurance—Salisbury

Friends of the Fair – ($1.00 – 49.00)

Burrus Seeds—Rothville

Busy Bee Floral & Gifts—Marceline C&W Hardware—Marceline

Calvert's Hydraulic Service Co—Brunswick Carla's Family Hair Care—Salisbury

Carter Transmission Service—Salisbury

CC Schlueter Inc.—Triplett Chariton Abstract & Title Company—

Keytesville Chariton Tire, LLC—Salisbury

Chariton Valley News Press—Salisbury Charles & Kathy Bondy—Brunswick

Classy Cuts—Brunswick

Clay & Cindy Creech—Salisbury Country Carousel Salon— Brunswick

Burrus Seeds—Rothville

Busy Bee Floral & Gifts—Marceline C&W Hardware—Marceline

Calvert's Hydraulic Service Co—Brunswick Carla's Family Hair Care—Salisbury

Carter Transmission Service—Salisbury

CC Schlueter Inc.—Triplett Chariton Abstract & Title Company—

Keytesville Chariton Tire, LLC—Salisbury

Chariton Valley News Press—Salisbury Charles & Kathy Bondy—Brunswick

Classy Cuts—Brunswick

Clay & Cindy Creech—Salisbury Country Carousel Salon— Brunswick

Friends of the Fair – ($1.00 – 49.00) (cont.)

Cupp Chevrolet—Marceline

D & H Outdoors—Salisbury Darren & Paula Littleton Farms—

Dalton Darrin Gladbach, County Assessor

David Sturm—Salisbury

Delaney Funeral Home, Inc.—Marceline

Denny and Lebrinda Henke—Salisbury Diane Bennett—Salisbury

Dirty Sally Saloon—Brunswick Don & Liz Arnsperger—Salisbury

Doug & Heather Kruessel—Salisbury

Doug's Cycle Shop—Salisbury Edward Jones Investments—Salisbury

Edward Meissen—Salisbury Fuemmeler Farms—Salisbury

Garden Gallery—Salisbury

Glenn & Stephanie Kottman—Salisbury

Gordon Building Center Inc.—Brunswick & Salisbury

H & R Block—Brunswick Hamilton’s Auto Repair—Marceline

Harmon's Service Station—Brunswick

Herbert & Ruth Rice—Brunswick Jack Lukehart—Brunswick

James & Janet Weaver—Keytesville James Cross Auto Sales—Salisbury

Jerald J Sims—Brunswick

JF Construction—DeWitt Joe Ellen Newsom—Brunswick

Jones Insurance—Keytesville Josh & Bobbie Biere—Salisbury

JR's Body, Inc.—Brunswick

King Processing & Catering, LLC—Marceline

L & M Sporting Goods—Salisbury Lawrence Gladbach, Chariton Co.

Commissioner LeAnna's Red Rooster—Brunswick

Leo O’Laughlin Inc.—Marceline

Linneman Appliance—Salisbury Littleton Trucking-Donnie, Jeff,

Junior, —Keytesville

Lori Brown-Sylvia's Beauty Shop—

Salisbury M&M Trucking—Salisbury

Ma Vic’s—Marceline Marceline Vet Clinic—Marceline

Mark & Mary Barnett—Brunswick

Matt’s Auto Clinic—Salisbury Maurice & Pat Scheiderer—Salisbury

McTag’s Bar & Grill—Salisbury Meade Custom Remodeling—Keytesville

Melody Beauty & Tanning Salon—Salisbury

MFA Oil & Propane—Brunswick & Salis-

bury Micro Designs & Publishing—Salisbury

Mike’s—Salisbury Modern Homebuilders FCE Club—

Brunswick

Napa Auto Parts—Salisbury Nick’s Farm Tire—Salisbury

One Stop Wireless—Salisbury Patsy Lybarger—Brunswick

Patti Yung, Chariton Co. Public Admin. Paul Perniciaro, Pharmacy Consultant—

Moberly

Perry Heating & Cooling—Salisbury Phillip Spencer Insurance Agency—

Mendon Plantation Antiques—Brunswick

Prenger Foods—Brunswick

Progressive Vet Service—Salisbury PST Salvage—Keytesville

R & J Custom Fabrication—Salisbury R & R Apple Market—Salisbury

Railyard Steakhouse—Brunswick

Ramona Kothe—Salisbury Randy & Mary Nolke—Brunswick

Rascal Flats, Inc.—Salisbury Ray-Carroll County Grain Growers—

Brunswick Red Cross Pharmacy—Salisbury

Reel Deals LLC—Salisbury

Rev. Martha Truax—Mendon Rich & Vicki Mohs—Brunswick

Robert & Janice Thompson—Brunswick Robert Wheeler—Keytesville

Rucker McAllister Post #7—Brunswick

Rustemeyer Plumbing—Salisbury

Salisbury Chiropractic—Salisbury

Scott & Kathy Stapleton—Salisbury Sew Sweet Quilt Shop—Brunswick

Sharon Schoonhoven—Keytesville Shepherd’s Way Arts & Crafts—Salisbury

Sherry’s Home Cookin’—Brunswick

Sherwood's Signs—Moberly Skinner's Garage—Marceline

Spencer’s Auto—Marceline Sportsman’s Storage—Brunswick

Springer Barber Shop—Salisbury Summerville Funeral Home—Salisbury

Susan Littleton, Chariton County Clerk

Susan’s Gardens—Mendon Sycamore Valley B&B—Brunswick

Terry Hulett—Salisbury The Filling Station—Salisbury

Tietjens Angus Farms—DeWitt

Tony McCollum—Chariton County Commissioner Trif-T-Car Wash—Keytesville

Triplett Prairie Farms—Triplett Twin Oaks Enterprises—Brunswick

Uppercuts-Megan Bell—Mendon Wal-mart—Brookfield

Widmer Jewelry Co—Salisbury

Wien Bar & Grill—Wien WR & Sandi Lewellen—Brunswick

Yocom Jewelry—Marceline

SPECIAL THANKS TO……

City of Salisbury Chariton County Farm Bureau

First Baptist Church of Salisbury Orschelns of Salisbury

Salisbury City Park Board

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