working group members - iarc publications...
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Working Group members v
Participants
Dr Simón BarqueraCentro de Investigación en Nutrición y SaludInstituto Nacional de Salud Pública (INSP)Avenida Universidad 655Col. Santa María AhuacatitlánCuernavaca, Morelos, C.P. [email protected]
Dr Hervé M. BlottièreMicalis InstituteMGP MetaGenoPolisINRA-AgroParisTechUniversité [email protected]
Dr Paul W. Franks (unable to attend)Genetic and Molecular Epidemiology UnitLund University Diabetes CentreCRC, Jan Waldenströms gata 35University Hospital Malmö20502 Malmö[email protected]
Dr Marc GunterDepartment of Epidemiology and BiostatisticsSchool of Public HealthImperial College LondonNorfolk PlaceLondon W2 1PGUnited [email protected]
Dr Stephen D. HurstingDepartment of Nutrition and the Nutrition Research InstituteUniversity of North Carolina at Chapel Hill135 Dauer Drive, MJHRC Room 2109Chapel Hill, NC [email protected]
Dr Nahla HwallaFaculty of Agricultural and Food SciencesAmerican University of BeirutP.O. Box 11-0236Riad El Solh, 1107-2020 [email protected]
Dr Michael LeitzmannDepartment of Epidemiology and Preventive MedicineUniversity of RegensburgFranz-Josef-Strauss-Allee 1193053 [email protected]
Dr Barrie M. MargettsFaculty of Medicine, University of SouthamptonSouthampton General HospitalMailpoint 801, South Academic BlockTremona RoadSouthampton, SO16 6YDUnited [email protected]
Dr Chizuru NishidaNutrition Policy and Scientific Advice (NPU)Department of Nutrition for Health and Development (NHD)World Health Organization (WHO)20 Avenue Appia1211 Geneva [email protected]
Dr Nancy PotischmanOffice of the Associate DirectorApplied Research ProgramDivision of Cancer Control and Population SciencesNCI Shady Grove, Room 3E-4209609 Medical Center Drive, MSC 9762Bethesda, MD [email protected]
Working Group members
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Dr Jacob C. SeidellVU University AmsterdamFaculty of Earth and Life SciencesDepartment of Health SciencesDe Boelelaan 10851081 HV AmsterdamThe [email protected]
Dr Youfa Wang (joined by videoconference)Department of Epidemiology and Environmental HealthSchool of Public Health and Health ProfessionsSchool of Medicine and Biomedical SciencesUniversity at Buffalo, State University of New York816 Kimball Tower, 3435 Main StreetBuffalo, NY [email protected]
Dr Klaas R. WesterterpMaastricht UniversityNUTRIM School of Nutrition and Translational Research in MetabolismP.O. Box 6166200 MD MaastrichtThe [email protected]
Dr Walter C. Willett (Chair of the Meeting)Department of NutritionHarvard Chan School of Public Health651 Huntington AvenueBuilding II, Room 367Boston, MA [email protected]
Dr Pattanee WinichagoonInstitute of NutritionMahidol University SalayaNakhon Pathom [email protected]
Dr Martin WisemanMedical and Scientific AdviserWorld Cancer Research Fund InternationalSecond Floor, 22 Bedford SquareLondon WC1B 3HHUnited [email protected]
IARC Secretariat
Dr Véronique ChajèsNutritional Epidemiology GroupSection of Nutrition and [email protected]
Dr Laure DossusNutritional Epidemiology GroupSection of Nutrition and [email protected]
Dr Pietro FerrariNutritional Epidemiology GroupSection of Nutrition and [email protected]
Dr Heinz FreislingDietary Exposure Assessment GroupSection of Nutrition and [email protected]
Dr Inge HuybrechtsDietary Exposure Assessment GroupSection of Nutrition and [email protected]
Dr Mazda JenabNutritional Epidemiology GroupSection of Nutrition and [email protected]
Dr Béatrice Lauby-SecretanSection of IARC [email protected]
Dr Sabina RinaldiBiomarkers GroupSection of Nutrition and [email protected]
Dr Isabelle RomieuHead, Nutritional Epidemiology GroupHead, Section of Nutrition and [email protected]
Dr Augustin ScalbertHead, Biomarkers GroupSection of Nutrition and [email protected]
Dr Chiara ScocciantiSection of IARC [email protected]
Dr Nadia SlimaniHead, Dietary Exposure Assessment GroupSection of Nutrition and [email protected]
Dr Magdalena StepienNutritional Epidemiology GroupSection of Nutrition and [email protected]
Dr Christopher P. WildIARC [email protected]
Additional Contributors
Dr Emma H. AllottDepartment of NutritionUniversity of North Carolina at Chapel HillChapel Hill, NC [email protected]
Dr Elaine BorghiDepartment of Nutrition for Health and Development (NHD)World Health Organization (WHO)20 Avenue Appia1211 Geneva [email protected]
Dr Laura W. BowersDepartment of NutritionUniversity of North Carolina at Chapel HillChapel Hill, NC [email protected]
Dr Francesco BrancaDepartment of Nutrition for Health and Development (NHD)World Health Organization (WHO)20 Avenue Appia1211 Geneva [email protected]
Dr Mercedes de OnisDepartment of Nutrition for Health and Development (NHD)World Health Organization (WHO)20 Avenue Appia1211 Geneva [email protected]
Ms Sibelle El LabbanFaculty of Agricultural and Food SciencesAmerican University of BeirutP.O. Box 11-0236Riad El Solh, 1107-2020 [email protected]
Dr Ciara H. O’FlanaganDepartment of NutritionUniversity of North Carolina at Chapel HillChapel Hill, NC [email protected]
Dr Lara NasreddineFaculty of Agricultural and Food SciencesAmerican University of BeirutP.O. Box 11-0236Riad El Solh, 1107-2020 [email protected]
Dr Changzheng YuanDepartment of NutritionHarvard Chan School of Public Health651 Huntington AvenueBuilding II, Room 309Boston, MA [email protected]
Production Team
Karen MüllerEnglish Editor
Sylvia LesagePublishing Assistant
Nicholas O’ConnorPublishing Assistant
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