If you walk into most Italian restaurants kitchens that specialises in pizzas then walk into a sandwich shop who specialises in hot food, no doubt you will �nd di�erent ovens. This is because they each have di�erent requirements / applications and therefore have di�erent ovens best suited to that purpose. There are just as many oven types available as there are shops today.

Which oven should I buy for my business?

The type of oven you select should be based on the type of food you’re looking to be using it to cook / heat. Will you be preparing a lot of pizza bases? Or will you be baking your own bread? Once you have considered this look through the list below and select one which one fits your pur-pose.

Which oven type for my business

Tray Drier - Suitable for removing large quantities of moisture from pow-ders and sludges, widely used in the chemical and food industries. For more information please see our tray driers uk page

Conveyor oven - A conveyor belt moves the food through the oven, making it ideal for pizzas or hot sandwiches. For more information / a range of ovens, please visit our belt conveyor ovens uk page

Rotary oven - suitable for heat applications where the components are of a modest size and frequent loading and unloading is an advantage within a minimum floor area. For more information please see our rotary ovens uk page

The three ovens types listed above are just the main, most widely used, however, if you feel none of these fit your purpose please visit our indus-trial ovens uk page for a full list of ovens available.