welcome for ilo participants to g lobalgap farmer group and kasetsart university chainarong...
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Welcome forWelcome forILO participantsILO participants
to to GGLOBALGAP Farmer Group andLOBALGAP Farmer Group and
Kasetsart UniversityKasetsart University
Chainarong RattanakreetakulDept of Plant Pathology
Faculty of Agriculture
Kasetsart University
FARMER PRACTICE CUSTOMER QUALITYusual
Demand & Supply
Not accept
Under control by Business
QUALITY SYSTEMREQUITRED
FORTHEIR MARKET
CUSTOMER QUALITY
Upgrade
Connect to
Control Point of GLOBALGAP ver 3.1 ALL FARM
• Recording• Risk
assessment• Welfare• Waste
manage.• Environmen
t• Complaint• Recall
CROP BASE• Traceability• Seed&Root
stock• Site history• Soil manage.• Fertilizer
manage.• Water
manage.• IPM• Plant Protect.
Product.
FRUIT AND VEGTABLE
• Seedling • Substrate• Irrigation• Harvesting• Post harvest
Document
Training
Farm activi
ty
ALL FARM BASE
CROP BASE FRUIT &VEGETA
BLE
Reco
rdin
g
Ris
k a
ssess
.w
elfare
Wast
e m
an
ag
e.
En
vir
on
men
t.C
om
pla
int
Reca
ll.
Tra
ceab
ility
Seed
&S
tock
.S
ite h
isto
ryS
oil
man
ag
e.
Fert
ilize
r Ir
rig
ati
on
IPM
PPP
Seed&
stock
Su
bst
rate
Irri
gati
on
Harv
est
Post
harv
est
DEVELOPMENT OF DOCUMENT SYSTEM IN
FARM • Risk assessment in land, water resource,
Organic Fertilizer, Hygiene, Worker • Work plan for waste management and
environment• Procedure of complaint and recall• Procedure for sanitary practice in the area• Training record• Input used records (Fertilizer, PPP, Irrigation)• Laboratory analysis result of irrigation water
and yield• Procedure for first aids and emergency in farm• Procedure of personal hygiene• Pesticide list with MRL of pesticides
Farm activity
• Managing on crop production• Keep clean in the production area,
input storage room and waste collector area.
• Management of exceeded pesticide mixture, equipment rinse and spray suit area
• Land code• Notification when pesticides is used.• Cleaning of basket storage and
collector facilities
Personal training
• Training of personal hygiene, sanitary in the production area and harvesting
• Training of first aids• Training of pesticide usage• Training of Integrated Pest
management • Training of record and document
used in farm.