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SEPTEMBER 2017

SEPTEMBER 2017

Thurgood Marshall September 2017

3901 22nd Ave. So.323-7041

Mrs. LakreishaMs. CJ

Mrs. Clark, Miss Q

WooHoo! We made it through the first 3 weeks of school!! Thank you to all the Parents who attended our Family Involvement Meeting Last month! I have listed a few of the discussion points from our meeting as a friendly reminder!

We DO NOT provide AM care or PM care only, students must be in attendance both AM and PM

Students cannot be picked up until 5:45 PM; according to the 21st CCLC Grant students must be in attendance for Academic Enrichment Time! If you need to pick up before then please bring a note stating those circumstances. Also, if your child has any afterschool activities that you’re already aware of, please submit a letter outlining the circumstances and they will be approved on a case by case basis!

Please do not park in Disable spots unless you have a Permit, there is parking behind the fence

Doors are locked at 8:30 AM for Morning Care! If you bring your child after 8:30 they will have to wait in the front of the school until 8:50 when the doors open!

According to the 21st CCLC Grant, students must be signed in & out daily by an adult! Anyone under the age of 16 is not permitted to pick up students! Students cannot sign themselves in & out! Also, please bring in your ID when you are picking up, it may be someone at the Parent Table that isn’t familiar with you! Remember it’s for your child’s safety!

Family Involvement Meetings are held once a month! According to the 21st CCLC Grant Parents MUST attend at least 2 Family Involvement Meetings!

Parents the R’Club will be closed on Monday, September 4th for the Labor Day Holiday

Mark your Calendar

Let’s Focus w/ Ms. Campbell the Thurgood Marshall Librarian on Wedneday, September 20, 2017

Thank you to all 7th and 8th grader who helped out the 6th grader with schedules, lockers and A / B day!!

Happy Birthay to the following students!!!

SEPTEMBER 2017

Mark your Calendar

Let’s Focus w/ Ms. Campbell the Thurgood Marshall Librarian on Wedneday, September 20, 2017

Thank you to all 7th and 8th grader who helped out the 6th grader with schedules, lockers and A / B day!!

Happy Birthay to the following students!!!

SEPTEMBER 2017

WORD OF THE MONTH ---- RESPONSBILITYDoing your best and taking ownership for your words and actions!

What You Need:4 apples1 cup oats1 Tablespoon brown sugar¼ teaspoon vanilla2 tablespoons butter1 tablespoon maple syrupApple corerParing knifeMixing bowlSpatula

What You Do:1. 1. Start by getting those apples ready for baking! Have your child use a paring knife to

cut the tops and bottoms off the apples off, then use an apple corer to carefully remove the central core of the apples. Be careful – apple corers are sharp!

2. 2. Invite your child to place the apples on a baking pan and pre-heat the oven to 350 degrees Fahrenheit.

3. 3. Now she can get the stuffing ready by mixing together the oats, brown sugar, vanilla, and maple syrup in a mixing bowl with a spatula until it resembles coarse sand. Then she can cut up the butter into cubes and use a fork to mix it in, too.

4. 4. Offer your child a spoon to scoop the stuffing into the center of the apples. She can mound the mixture on the tops of the apples until each apple has been filled and topped.

5. 5. He/she can cover the apples with tinfoil and place the baking pan in the oven for 1 hour. After an hour of baking, your child can carefully remove the baking pan from the

SEPTEMBER 2017

Sun Mon Tue Wed Thu Fri Sat

1 2

3 4Labor Day

5PBL’sParticles in MotionHomeostasis & CellHot PlatesPEMSYRobotics




9

10 11PBL’sParticles in MotionHomeostasis & CellHot PlatesPEMSYRobotics





16






23






30

R’Club Mission Statement:Strengthening children, families and

communities through quality child/youth development programs which focus on:

Respect, Responsibility, Resourcefulness and

What You Need:4 apples1 cup oats1 Tablespoon brown sugar¼ teaspoon vanilla2 tablespoons butter1 tablespoon maple syrupApple corerParing knifeMixing bowlSpatula

What You Do:1. 1. Start by getting those apples ready for baking! Have your child use a paring knife to

cut the tops and bottoms off the apples off, then use an apple corer to carefully remove the central core of the apples. Be careful – apple corers are sharp!

2. 2. Invite your child to place the apples on a baking pan and pre-heat the oven to 350 degrees Fahrenheit.

3. 3. Now she can get the stuffing ready by mixing together the oats, brown sugar, vanilla, and maple syrup in a mixing bowl with a spatula until it resembles coarse sand. Then she can cut up the butter into cubes and use a fork to mix it in, too.

4. 4. Offer your child a spoon to scoop the stuffing into the center of the apples. She can mound the mixture on the tops of the apples until each apple has been filled and topped.

5. 5. He/she can cover the apples with tinfoil and place the baking pan in the oven for 1 hour. After an hour of baking, your child can carefully remove the baking pan from the

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