We are a social enterpreneurship initiative.

We conduct activities around the vegetable garden production and the gastronomy;

We are a work cooperative, the workers are the partners.

We offer work opportunities for people with social exclusion risk.

We want- Generate learning and working spaces

for people at social exclusion risk - Promoting the concept of sustainibility,

local and organic farming, and social economy

Started activity: December 2011Currently: 7 partners. 4 users Insertion,

and 5 volunteers

AGRARIAN Department

- Organic vegetable garden

- Condiments and herbal teas

- Cereals

- Potato

- Organic farmers club

- Courses and workshops of Organic Vegetable gardensgic

RESTORATION Department

-Restaurant

- Catering

- Gastronomic activities

- Courses / Workshops

How we work

Vegetable garden farmsLa Rierola (Manlleu) 1 haEl Guiu (Santa Cecília de Voltregà) 1 haCan Macià (Calldetenes) 1 ha

Old and singular varieties

Sambucus shopFarmer's marketsOn-line shopOrganic farmers network

Aromatic and medicinal PlantMas Vinyoles (Sant Pere de Torelló). 1 haProduction,processing, and marketing

Final product, condiments and Herbal teas.Organic, home grown and with our own design packaging

RESTAURANT.

The restaurant of the Manlleu's municipal marketModern cook with local and organic products

C/ Pintor Guàrdia, 6. Manlleu Telf 622918169

Courses and workshops

We like what we are doing and we like to share it

School's vegetable garden courses for teachers

Cooking courses

Thank you for your attention!

www.sambucus.catbernat@sambucus.cat

www.facebook.com/SambucusCooperativa

@sambucuscuina