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VITA August, 2015

PERSONAL INFORMATION

Name: Karen GlanzOffice Addresses: Department of Biostatistics and Epidemiology

Perelman School of Medicine, University of Pennsylvania 801 Blockley Hall, 423 Guardian DrivePhiladelphia, PA 19104-6021

andDepartment of Biobehavioral Health SciencesUniversity of Pennsylvania School of Nursing321 Fagin Hall, 418 Curie Blvd.Philadelphia, PA 19104-4217

Office Phone: 215/898-0613 (Medicine), 215/746-8319 (Nursing)Fax: 215/573-5315Home Address: 342 Trevor Lane, Bala Cynwyd, PA 19004Telephone: 484/270-8446Cell Phone: 404/276-0537Email: [email protected] site/page: http://www.med.upenn.edu/chbr/, www.sph.emory.edu/bshe/KGlanz.php Born: October 20, 1953 ACADEMIC BACKGROUNDB.A. With Distinction, in Spanish (emphasis on humanities and social sciences);

University of Michigan, Ann Arbor, 1974M.P.H. Health Behavior and Health Education, University of Michigan School of Public

Health, Ann Arbor, April 1977Ph.D. Health Behavior and Health Education, University of Michigan Rackham School of

Graduate Studies, Ann Arbor, August 1979Dissertation: The Effects of Intervention Strategies to Increase Adherence to Antihypertensive

Medical Regimens: Linking Research and Practice

PROFESSIONAL POSITIONS2009 – present George A. Weiss University Professor, Professor of Epidemiology and Nursing,

Schools of Medicine and Nursing, University of Pennsylvania, Philadelphia, PA Senior Scholar, Center for Clinical Epidemiology and Biostatistics (CCEB) Member, Grad Group in Epidemiology and Biostatistics Director of Research (2013-2015) and Senior Fellow (2009-present), Center for Public Health Initiatives (CPHI), 2013-15

Member and Core Director, ROAR (Recruitment, Outcomes, Assessment & Retention), Abramson Cancer Center (ACC)

Senior Fellow, Center for Public Health Initiatives (CPHI) Senior Fellow, Leonard Davis Institute of Health Economics (LDI) Distinguished Fellow, Annenberg Public Policy Center (APPC) Faculty Fellow, Penn Institute for Urban Research (IUR) Member, Institute of Diabetes, Obesity and Metabolism (IDOM) and

Diabetes Endocrinology Research Center (DERC) Research Center Affiliated Faculty, Center for Health Incentives and Behavioral Economics (CHIBE) Member, Institute for Translational Medicine and Therapeutics (ITMAT) Member, Skin Diseases Research Core, U Penn Skin Diseases Research Core Center Member, Center for Health Equity Research, U Penn School of Nursing Member, Health and Behavior Research Affinity Group (HB-RAG), CHOP Research

Institute (Children’s Hospital of Philadelphia)

http://www.sph.emory.edu/bshe/KGlanz.php

http://www.med.upenn.edu/chbr/

mailto:[email protected]

Vita cont'd. - K. Glanz - 2 - August, 2015

2004 – 2009 Charles Howard Candler Chair in Behavioral Sciences and Health Education, Professorand Georgia Cancer Coalition Distinguished Research Scholar [tenured], Department of Behavioral Sciences & Health Education, Rollins School of Public Health

(RSPH), Emory University, Atlanta, GA Program Leader, Health Behavior Research, Winship Cancer Institute Professor, Department of Epidemiology, RSPH, Emory University Professor, Department of Hematology and Oncology, Emory University School of

Medicine School of Medicine Graduate Faculty, Nutrition and Health Sciences Program Course taught: Applying Theory in Public Health Research and Practice

2009 – present Adjunct Professor, Rollins School of Public Health, Emory University

2001 – 2004 Professor (tenured) and Director, Social and Behavioral Sciences Program, Cancer Research Center of Hawaii, University of Hawaii Adjunct Professor, School of Public Health, University of Hawaii Cooperating Graduate Faculty, Program in Epidemiology and Biostatistics Cooperating Graduate Faculty, Department of Food Science and Nutrition

Courses taught: Nutrition Education: Theory and Practice

1993 – 2000 Professor/Researcher [tenured], Prevention and Control Program,Cancer Research Center of Hawaii, University of Hawaii

1989 - 1993 Professor (tenured). Dept. of Health Education, Temple University, PhiladelphiaCoordinator, Doctoral Program, Dept. of Health Education, Temple University Courses taught: Health Behavior, Program Planning and Evaluation, Research Methods,

Nutrition Behavior/Education, Addictions and Dependencies, MPH Field Placements Adjunct Member, Div. of Population Sciences, Fox Chase Cancer Ctr, Philadelphia

Adjunct Professor, Dept of Medicine, Temple University School of Medicine.

1983-1989 Associate Professor, Health Education, Temple University

1979-1987 & Coordinator, Master of Public Health Program.1989-1992 Department of Health Education, Temple University

1979-1982 Assistant Professor, Health Education, Temple University

1978-1979 Center for Continuing Education of Public Health Professionals,University of Michigan School of Public Health; Research Associate.

1978 Department of Biostatistics, University of Michigan School of Public Health, and Survey Research Center, Institute for Social Research. Research Assistant.

1978 Michigan Department of Public Health, Nutrition Unit: Nutrition Behavior and Training Consultant.

1977-1978 Department of Health Behavior and Health Education, University of Michigan School of Public Health; Teaching Assistant.

1977 Delta Dental Corporation of Michigan: Survey Research Consultant.

1970-1978 Certified American Red Cross Instructor in Swimming and Water Safety, Boating andCanoeing: Teaching and supervisory activities at camps, parks, universities, YMCA.


VISITING FACULTY APPOINTMENTS

2012 Visiting Researcher, Priority Research Centre for Health Behaviour, University ofNewcastle, NSW, Australia

1994 Visiting Professor, School of Public Health, Queensland University of TechnologyBrisbane, Queensland, Australia

1987-1988 Visiting Scholar, Division of EpidemiologySchool of Public Health, University of Minnesota

1982 Visiting Assistant Professor, Department of Health Education, Teachers CollegeColumbia University, New York, NY.

EXTERNALLY FUNDED RESEARCH Current and past 20 years

2014-2019 University of Pennsylvania Prevention Research Center. Funded by the Centers for Disease Control and Prevention (CDC). Principal Investigators (Dual): Karen Glanz, Kevin Volpp. ($ 4,350,000)

2014-2017 Reducing UV Exposure to Prevent Skin Cancer: Media Communication Messages and Strategies. Funded by the CDC. Role: Principal Investigator ($ 1,497,000)

2014-2019 UPenn PRC Cancer Prevention and Control Research Network (CPCRN) Collaborating Center. Funded by the CDC. Role: Principal Investigator ($ 1,495,000)

2014-2018 The Impact of Healthy Food Marketing Strategies in Supermarkets. Funded by NIH/ NIDDK. Role: Principal Investigator ($ 1,825,000)

2014-2016 Evaluating the Impacts of the New Jersey Food Financing Initiative. Funded by theRobert Wood Johnson Foundation, through a subcontract from The Food Trust. Principal Investigator: Candace Johnson, MA. Role: Penn PI (subcontract $ 94,999).

2014-2018 Does a Supermarket Improve the Diet and Food Environment of Low-Income Residents? Funded by NIDDK, NIH. Principal Investigators: Allison Karpyn, PhD, and Karen Glanz, PhD, MPH (Multiple PI Model). University of Delaware.Also Penn PI (subcontract $ 491,533)

2013-2016 The Impact of the NYC Sugar Sweetened Beverage Policy on Calories Purchased and Consumed. Funded by National Institute of Diabetes, Digestive and Kidney Diseases (NIDDK), NIH. Principal Investigator: Brian Elbel, Ph.D., New York University. Role: Penn PI (subcontract $ 142,486)

2013-2014 Evaluation of the California FreshWorks Fund. Funded by the California Endowment, award to Samuels and Associates (Oakland, Cal.), and subcontract through The Food

Trust. Principal Investigator: Sallie Yoshida, DrPH. Role: Penn PI (subcontract $ 30,000).

2012-2013 Social goals and individual incentives to promote walking in older adults. Funded by the Robert Wood Johnson Foundation, Applying Behavioral

Economics to Perplexing Problems in Health and Health Care. Principal Investigator, jointly with Jason Karlawish, M.D. ($ 100,000)


2012-2013 Objective integrated measures of the built environment, location, and behavior. Funded by the National Cancer Institute as part of the Penn TREC Survivor Center; a Cross- Center Developmental Study. Role: Penn PI. ($ 39,999)

2012 Testing the Effects of Anti-Sugary Beverage Public Service Advertisements on Youth and Adult Audiences. Funding: Robert Wood Johnson Fdn, Healthy Eating Research Program. Prinicipal Investigator: Amy Jordan, PhD. Role: Co-Investigator ($

135,978)

2012-2017 Comprehensive Center of Excellence to Reduce Prostate Cancer Disparities. Funded by National Institute of Minority Health and Health Disparities (NIMHD) at NIH. Principal Investigator: Timothy Rebbeck, PhD. Role: Co-PI and Director of the

Community Engagement and Dissemination Core. ($ 4,445,824)

2011-2016 Penn TREC Survivor Center. Funded by the National Cancer Institute. Principal Investigator: Kathryn Schmitz, PhD. Role: Director, Dissemination and Outreach Core; Co-Director, Training and Education Core ($ 1,995,243 Year 1)

2011-2016 University of Pennsylvania Clinical and Scientific Translational Award (CTSA), Funded by the National Institutes of Health. Principal Investigator: Garrett FitzGerald, M.D.

Role: Director, Community Engagement and Research Core (CEAR Core) ($ 7,535,673)

2010-2015 University of Pennsylvania, Abramson Cancer Center Core Grant, Funded by the National Cancer Institute. Principal Investigator: Chi Van Dang, MD. Role: Director,

Recruitment, Outcomes, Assessment and Retention (ROAR) Core ($ 4,810,464)

2010-2012 Testing food marketing interventions in supermarkets. Robert Wood Johnson Foundation; Principal Investigator on subcontract from The Food Trust ($ 310,000).

2010-2012 Enhanced evaluation of “Get Healthy Philly” Obesity Prevention. Funded by the Centers for Disease Prevention and Control; Principal Investigator on subcontract from Philadelphia Department of Public Health. Role: Principal Investigator ($ 648,925)

2011-2013 Disseminating PAL. Funded by the National Cancer Institute; Principal Investigator: Kathryn Schmitz, PhD. Role: Co-Investigator ($ 145,000)

2010-2014 Advancing Measurement and Modeling of Healthy Food and Activity Landscapes. Funded by the U.S. Department of Agriculture, Principal Investigator. ($ 1,491,386)

2009-2012 Comparative Effectiveness in Genomic Medicine. National Cancer Institute (RC2GO Grant). Principal Investigator: Katrina Armstrong, M.D. Role: Project Leader,Project 4: CDKN2A/p16 Testing and Adherence to Melanoma Prevention Behaviors.

2009-2011 Developing Interactive Technologies to Improve Research and Health Behavior. Funded by the National Institute on Aging (RC2 GO Grant). Principal Investigators: David Asch, M.D. and Kevin Volpp, M.D., Ph.D. Role: Co-investigator.

2007-2011 Neighborhood Nutrition and Physical Activity Environments and Weight. Funded by the U.S. Department of Agriculture, Principal Investigator. ($ 1,305,000)

2006-2012 Telephone E-Health Communication for Improving Glaucoma Treatment. Funded by


National Eye Institute, National Institutes of Health. Principal Investigator. ($ 1,428,240)

2007-2009 Atlanta Clinical and Translational Science Initiative (ACTSI), funded by the National Institutes of Health (National Center for Research Resources), Principal Investigator: David Stephens, M.D. ($ 9,629,459). Emory Leader, Community Engagement Research Program, $ 750,000.[funded through 2012; transferred to another leader when I left Emory University]

2008-2009 REACH US Southeastern Network (Racial and Ethnic Approaches to Health), funded by the Centers for Disease Control and Prevention.Principal Investigator: Daniel Blumenthal, M.D., Morehouse Schoolof Medicine. ($ 1,500,000). Emory Subcontract PI, $ 350,000.[funded through 2013; transferred to another Subcontract PI when I left Emory]

2008-2010 Nutrition Environment Measures – Vending Tool. Subcontract from Iowa Agricultural Extension/Polk County. Principal Investigator. ($ 25,000)

2007-2009 Atlantic Station Employee Health Study: Built Environment Effects on HealthBehavior. Funded by Centers for Disease Control and Prevention, Principal Investigator. ($ 200,000)

2007-2009 Training and Dissemination of Measures of Community Nutrition Environments II. Funded by the Robert Wood Johnson Foundation. Principal Investigator ($ 200,000)

2006-2008 Inventory and Assessment of National Breast and Cervical Cancer Early Detection Program (NBCCEDP) Interventions. (Supplement to Emory Prevention Research Center). Co-Investigator; Principal Investigator: Cam Escoffery, Ph.D. ($ 498,998)

2006-2007 Community Outreach Initiative and Patient Navigator Program for Breast and Gynecological Cancer, at Grady Cancer Center. Funded by Avon Foundation, Principal Investigator through December 2006; then Co-Investigator, KJ Arriola is now Principal Investigator. ($ 499,000)

2006-2007 Prostate Cancer Education Materials Development and Dissemination. Funded byGeorgia Department of Human Resources. Principal Investigator. ($ 85,000)

2006-2009 Atlantic Station Health Study. Funded by Centers for Disease Control and Prevention(Supplement to Emory Prevention Research Center). Principal Investigator.($ 420,000).

2005-2010 Improving Self-Monitoring in Weight Loss with Technology. Funded by NationalInstitute of Diabetes, Digestive, and Kidney Diseases (NIDDK), NIH. Co-investigator; Principal Investigator: Lora A. Burke, Ph.D., University of Pittsburgh.

2005-2010 Child Weight Status and Neighborhood Physical Activity and Nutrition Environment. Funded by National Institute of Environmental Health Sciences (NIEHS), NIH. Co-investigator; Principal Investigator: Brian Saelens, Ph.D., Seattle Children’s Hospital.

2004-2009 Emory Prevention Research Center. Funded by the Centers for Disease Control and Prevention (CDC). Principal Investigator and Director ($ 2,464,428)

2004-2009 Georgia Distinguished Clinicians and Scientists Program, Distinguished CancerResearch Scholar Award. Funded by the Georgia Cancer Coalition. ($ 750,000)


2004-2009 Increasing CRC Screening in Health Plan Members. Funded by the Centers for Disease Control and Prevention. Principal Investigator ($1,905,973)

2004-2009 Cancer Prevention and Control Research Network (network center; supplement to Emory Prevention Research Center). Funded by Centers for Disease Control and Prevention. Principal Investigator ($ 1,121,292)

2003-2009 Diffusion of an Effective Skin Cancer Prevention Program. Funded by the National Cancer Institute. Principal Investigator ($ 2,918,859; measurement supplement 2005-2007 - $ 163,000)

2005-2008 CDC Young Investigator Award. Funded by the CDC Foundation/Woodruff Foundation. Mentor; Principal Investigator: Anne Dunlop, MD, MPH.

2005-2006 Informed Consent Among African-Americans. Funded by the Greenwall Foundation. Co-investigator; Principal Investigator: Anne Dunlop, MD, MPH.

University.2004-2007 PRISE: Worksite Fitness for African American Women. Funded by the CDC.

Co-investigator; Principal Investigator: Carol Hogue, Ph.D.

2004-2007 Physical Activity, Learning Styles, and Health Literacy. Funded by the CDC. Co-investigator; Principal Investigator: Julie Gazmararian, Ph.D.

2005-2006 Training and Dissemination of Measures of Community Nutrition Environments. Funded by the Robert Wood Johnson Foundation. Principal Investigator ($ 48,000)

2004-2005 Development of Measures of Community Nutrition Environments. Funded by the Robert Wood Johnson Foundation. Principal Investigator ($ 55,000)

2003-2004 Physicians’ Practices and Attitudes About Colorectal Cancer Screening. Funded by the American Cancer Society, Hawaii Pacific Division. Principal Investigator ($ 12,000)

2002-2004 Cancer Control Research Training in Multiethnic Hawaii. Funded by the National Cancer Institute. Principal Investigator. ($ 2,255,048) [funded through 2006; transferred to another PI when I left University of Hawaii]

2002-2004 Bayanihan (Working Together to Help): A Filipino Education Program. Funded by the National Institute of Diabetes, Digestive and Kidney Diseases. Evaluation of Organ Donor Education Program. Principal Investigator for Evaluation. ($ 275,000)[funded through 2006; transferred to another PI when I left University of Hawaii]

2002-2004 National Lung Screening Trial – Honolulu Clinical Center. Funded by National Cancer

Institute to Pacific Health Research Institute; (P. Balkin, Clinical Center PI). Co-Investigator. (Subcontract to U Hawaii: $ 123,000)

2002-2003 Informed Consent Survey: Cancer Patients’ Family Attitudes Toward Research andPrivacy. Cooperative Agreement with National Human Genome Research BioethicsProgram; Principal Investigator ($ 29,000).

2002 Development of Psychosocial Measures of Calcium Intake, for Adolescent Bone Health Intervention Study. Funded by U.S. Department of Agriculture; subcontract from Purdue University Coordinating Center (D. Savaiano, PI). Subcontract PI ($ 12,000).


2001-2003 REAL: The Hawaii Youth Movement Against Tobacco Use. Funded by the Hawaii Department of Health and the Hawaii Community Foundation/Tobacco Control Trust Advisory Board. Principal Investigator. ($ 809,800)

2002-2004 Team PLUS: Preventing Liquor Underage Sales. Funded by City & County of Honolulu (Honolulu Liquor Commission); Principal Investigator ($ 140,000).

2001-2003 Big Island PAU (Combating Underage Drinking), Evaluation Contract. Funded by the U.S. Department of Justice through a contract with the State of Hawaii Office of Youth Services. Principal Investigator. ($ 86,936)

2000-2001 Hawaii Youth Movement Against Tobacco Use Planning Grant. Funded by the American Legacy Foundation. Principal Investigator. ($ 153,302)

2000-2001 Evaluation and Planning Workshops. Robert Wood Johnson Foundation (subcontract from Coalition for Tobacco Free Hawaii). Principal Investigator. ($ 31,230)

1999-2003 Activating Multiethnic Youth for Smoking Prevention. Funded by the National Cancer Institute, National Institutes of Health. Principal Investigator. ($ 1,685,173)

1999-2003 Colon Cancer Risk Counseling for At-Risk Relatives. Funded by National HumanGenome Research Institute, Natl. Inst of Health. Principal Investigator.($ 690,839)

1999-2001 Alcohol Sales Surveys, Assessing Underage Alcohol Purchases. Funded by AlcoholDrug Abuse Division, Hawaii Dept. of Health. Principal Investigator. ($110,000)

1998-2002 Evaluation of Tailored Skin Cancer Prevention Strategies. Funded by the NationalCancer Institute, National Institutes of Health. Principal Investigator. ($ 1,456,585)

1998-2001 Combating Underage Drinking. Funded by the U.S. Department of Justice, contract with the State of Hawaii Ofc of Youth Svcs. Principal Investigator.($ 652,104)

1997-2001 Covering the Waterfront: Sun Protection Education at Swimming Pools. Funded by U.S. Centers for Disease Control and Prevention. Principal Investigator. ($ 1,044,715 including supplements)

1997-1999 Strategic Planning for Statewide Tobacco Control, for Smokeless Hawaii Project. Funded by Robert Wood Johnson Foundation (through subcontracts from American Cancer Society, Hawaii Pacific Division). Principal Investigator. ( $ 54,375)

1997-2001 Hawaii Family Colon Cancer Registry. Funded by National Cancer Institute. Dr. Loic LeMarchand, Principal Investigator; Co-Investigator. ($ 1,414,460) [Supplement toK. Glanz for Pilot Study, $ 34,156]

1994-1998 Genetic Testing for Colon Cancer in Multiethnic Hawai'i. Funded by National Center for Human Genome Research, National Institutes of Health (NIH).Principal Investigator. ($ 419,205)

1997-1998 Pilot Study of Cancer Prevention for High-Risk Employees. Funded by Friends of the Cancer Research Center of Hawaii. Principal Investigator. ($ 25,000)

1997-1999 Preventing Underage Drinking: Needs Assessment and Pilot Studies. Funded by Hawaii Department of Health. Principal Investigator ( $ 135,006)


1995-2004 Reducing Minors' Access to Tobacco in Hawaii: Assessment and Intervention.Funded by Hawaii Department of Health & Food and Drug Administration. Principal Investigator. ( $ 1,231,392)

1995-1996 Evaluation of Community Health Projects. Funded by Hawaii CommunityFoundation. Principal Investigator. ($ 28,987)

1994-1997 Skin Cancer Education to Protect Hawai'i's Children. Funded by Centers for Disease Control and Prevention. Principal Investigator (on subcontract from Hawai'i State Department of Health). ($ 224,267)

1995-1996 Sun Exposure Diaries, Self-Monitoring and Feedback: A Pilot Study of Innovative Skin Cancer Prevention Strategies, Frederick E. Mohs Award from The Skin Cancer Foundation. Principal Investigator. ($ 10,000)

1994-1998 Culture-Based Diabetes Program for Native Hawaiians. Funded by National Institute of Diabetes, Digestive and Kidney Diseases (NIDDK). Co-Investigator; Principal Investigator: Dr. Marjorie Mau ($ 679,320) Mau. ($ 679,320)

1994-2004 Women's Health Initiative, Hawai'i Clinical Center. Funded by National Institutes of Health. Dr. David Curb, Principal Investigator: Co-Investigator. ($ 9,297,062)

1991-1997 Nutrition Intervention and Colorectal Cancer Screening at the Worksite. Funded by National Cancer Institute (NCI). Dr. Barbara Tilley (Division of Biostatistics and Epidemiology, Henry Ford Health Sciences Center, Detroit), Principal Investigator: Co-Investigator. ($ 2,282,252)

MENTORING: CAREER DEVELOPMENT AWARDS (past 5 years)

2013-2015 Terease Waite, MSN, JD. F31 NR013847. Real-time data capture of the experiencesof blacks in cancer clinical trials. Co-mentor, pre-doctoral NRSA award. School of Nursing, University of Pennsylvania.

2012-2017 Baligh Yehia, MD.K23 MH097647. Evaluating patient retention in HIV Care. Co-mentor,Mentored Patient-Oriented Research Career Development Award. University of Pennsylvania.

2012-2017 Elizabeth Lowenthal, MD. K23 MH095669. Targeted monitoring and determinants of Adherence in adolescents with HIV. Co-mentor, Mentored Patient-Oriented Research CareerDevelopment Award, Childrens Hospital of Philadelphia/University of Pennsylvania.

2012-2015 Ronac Mamtani, MD. K12 CA076931. Fellow, Cellular Molecular Biologics in ClinicalCancer Research Award, University of Pennsylvania. Co-Mentor.

2011-2016 Sandra Amaral, MD. K23 DK083529. Assessing an adherence intervention for adolescentsWith kidney transplants. Co-mentor, Mentored Patient-Oriented Research CareerDevelopment Award, Childrens Hospital of Philadelphia/University of Pennsylvania.

2011-2014 Charmaine Smith-Wright, MD. Scholar Award, Harold Amos Medical Faculty DevelopmentProgram, from Robert Wood Johnson Foundation. Mentor, University of Pennsylvania.

HONORS AND AWARDS


2013 Elected Member, Institute of Medicine (IOM) of the National Academy of Sciences2010 Best Practices in Distance Learning Programming- Bronze, from the United States Distance

Learning Association (USDLA) for NEMS - Nutrition Environment Measures Surveys Online Training. With Centrax Corporation (online instructional developer)

2008 Fellow, Society for Behavioral Medicine2008 Healthcare Heroes Award (Community Outreach Category), Atlanta Business Chronicle

Healthcare Heroes Awards2007 Elizabeth Fries Health Education Award, from the James and Sarah Fries Foundation2006-present Most Highly Cited Researcher (top 0.5% over 20 year period), 1997-2006, Social Sciences-

General; Institute for Scientific Information2007-2008 Who’s Who in America, 62nd Edition 20082006 Who’s Who Among America’s Teachers 2006/2007, 11th Edition2006 “Community Health Hero Award,” from the Rural Health Collaborative of Southwest Georgia2005 Who’s Who in Health Sciences Education2004-2009 Georgia Cancer Coalition Distinguished Research Scholar2003 Leadership and Commitment Certificate, Hawaii Community Foundation and Hawaii Tobacco

Prevention and Control Trust Fund; for tobacco prevention programs and research2003 Outstanding Education Program Award, Wisconsin Recreation Association, for Pool Cool Skin

Cancer Prevention Program2003 Merit Award of Appreciation, from Coalition for Tobacco-Free Hawaii; for “REAL: Hawaii

Youth Movement Against Tobacco Use”2002 Outstanding Youth Advocate Organization Award, from the Hawaii State House of

Representatives, 2002; for “REAL: Hawaii Youth Movement Against Tobacco Use”2001 Award for Excellence in Education, American Academy of Dermatology – for Pool Cool Skin

Cancer Prevention Program2000 Award of Excellence in Video Production – Other, Social Issues; for “A Roll of the Dice”

video on consequences of underage drinking (Videographer Awards 2000 Competition, selected from 2,386 entries from the U.S. and abroad)

1999 Telly Award Winner 1999 for "A Roll of the Dice" video on the consequences of underage drinking (20th Annual Telly Awards - a national competition honoring outstanding non- broadcast videos and film production)

1996 Mohan Singh Award (Outstanding Contribution to Humor in Health Education), American Public Health Association - Public Health Education and Health Promotion (PHEHP) Section

1992 Mayhew Derryberry Award (Outstanding Contributions to Theory and Research in Health Education), American Public Health Association - Public Health Education and Health Promotion (PHEHP) Section [with Fran Lewis & Barbara Rimer]

1992 Who's Who of American Women, 18th Edition1987-1988 Study Leave, awarded by Temple University1984 Early Career Award, American Public Health Association - Public Health Education Section1984 Summer Research Fellowship, Temple University1984 College of HPERD Nominee, University Research Award, Temple University1983 Outstanding Community Service Award, S.E. Pa. High Blood Pressure Control Program1982 Who's Who in the East, 13th Edition1982 Who's Who of American Women, 13th Edition1981 Outstanding Young Women of America1975-1977 U.S. Public Health Svc. Traineeship for Behavioral Sciences in Health Education1973 University of Michigan College of Literature, Science, & Arts, Honors Convocation1970 National Merit Scholarship Finalist


PUBLICATIONSPapers in Journals

1. Green SH, Glanz K. Development of the Perceived Nutrition Environment Measures Survey (NEMS-P). American Journal of Preventive Medicine, 49: 50-61, 2015.

2. Glanz K, Sallis JF, Saelens BE. Advances in Physical Activity and Nutrition Environment Assessment Tools and Applications: Recommendations. American Journal of Preventive Medicine, 48(5): 615-619, 2015.

3. Sallis JF, Cain KL, Conway TL, Gavand K, Millstein RA, Geremia CM, Frank LD, Saelens BE, Glanz K, King AC. 15-item streetscape audit suitable for use by community groups: MAPS-Mini. In Press, Preventing Chronic Disease, 2015.

4. Zeigler-Johnson C, Morales K, Glanz K, Spangler E, Mitchell J, Rebbeck TR. Individual- and Neighborhood-Level educational influences the effect of obesity on prostate cancer treatment failure after prostatectomy. Cancer Causes and Control, 2015; ePub 14 July 2015.

5. Yehia BR, Stewart L, Momplaisir F, Moody A, Holtzman C, Jacobs L, Hines J, Mounzer J, Glanz K, Metlay, JP, Shea JA. Barriers and Facilitators to Patient Retention in HIV Care. In Press, BMC Infectious Diseases, 2015.

6. Hopkins D, Glanz K, et al. Combined Diet and Physical Activity Promotion Programs for Prevention of Diabetes: Community Preventive Services Task Force Recommendation Statement. In Press, Annals of Internal Medicine, 2015.

7. Reese PP, Mgbako O, Mussell A, Potluri V, Yekta Z, Levsky S, Bellamy S, Parikh CR, Shults J, Glanz K, Feldman HI, Volpp K. A pilot randomized trial of financial incentives or coaching to lower serum phosphorus in dialysis patients. In Press, Journal of Renal Nutrition, 2015.

8. Keddem S, Barg F, Glanz K, Jackson T, Green SH, George M. Mapping the Urban Asthma Experience: Using Qualitative GIS to Understand Contextual Factors Affecting Asthma Control. In Press, Social Science and Medicine, 2015.

9. Kurka JM, Adams MA, Todd M, Colburn T, Sallis JF, Conway T, Cain KL, Kerr J, Glanz K, Frank LD, Saelens BE. Neighborhood Environment Profiles for Out-of-School Youth Physical Activity. In Press, Health and Place, 2015.

10. Glanz K, Escoffery C, Elliott T, Nehl E. Randomized trial of two dissemination strategies for a skin cancer prevention program in aquatic settings. Amer Journal of Public Health, 105: 1415-1423, 2015.

11. Yehia BR, Stephens A, Momplaisir F, Taylor L, Gross R, Dube B, Glanz K, Brady KA. Health outcomes of HIV-infected people with mental illness. In Press, AIDS and Behavior, 2015.

12. Partington SN, Menzies T, Colburn T, Saelens BE, Glanz K. Development and validation of reduced item food audit tools based on the Nutrition Environment Measures Surveys for stores and restaurants. In Press, American Journal of Preventive Medicine, 2015.

13. Holtzman CW, Shea JA, Glanz K, Jacobs LM, Gross R, Hines J, Mounzer K, Samuel R, Metlay JP, Yehia BR. Mapping patient-identified barriers and facilitators to retention in HIV Care and antiretroviral therapy adherence to Andersen’s Behavioral Model. In Press, AIDS Care, 2015.


14. Glanz K, Davis EL. Introduction to the Theme Issue Built Environment Assessment and Interventions for Obesity Prevention: Moving the Field Forward. American Journal of Preventive Medicine, 2015, 48(5): 613-614.

15. Glanz K, Volpicelli K, Jepson C, Ming ME, Schuchter L, Armstrong K. Effects of Tailored Risk Communications for Skin Cancer Prevention and Detection: The PennSCAPE Randomized Trial. Cancer, Epidemiology, Biomarkers and Prevention, 2015; 24(2): 415-421.

16. Glanz K, Yackle A. Tackling the burden of cancer in the twenty-first century: Understanding and communicating in new and future contexts. Health Education and Behavior, 42: 5-7, 2015.

17. Carlson JA, Saelens BE, Kerr J, Schipperijn J, Conway TL, Frank LD, Chapman JE, Glanz K, Cain K, Sallis JF. Association between neighborhood walkability and GPS-measured walking, bicycling and vehicle time in adolescents. In Press, Health and Place, 2015.

18. Jordan A, Bleakley A, Hennessy M, Vaala S, Glanz K, Strasser AA. Sugar-Sweetened Beverage-Related Public Service Advertisements and their Influence on Parents. In Press, American Behavioral Scientist, 2015.

19. King AC, Glanz K, Patrick K. Technologies to Measure and Modify Physical Activity and Eating Environments. American Journal of Preventive Medicine, 48(5); 630-638, 2015.

20. Cannuscio C, Hillier A, Karpyn A, Glanz K. The social dynamics of healthy food shopping and store choice in an urban environment. Social Science and Medicine, 122: 13-20, 2014.

21. Glenn BA, Lin T, Chang LC, Okada A, Wong WK, Glanz K, Bastani R. Sun Protection Practices and Sun Exposure among Children with a Parental History of Melanoma. Cancer, Epidemiology, Biomarkers and Prevention, 24: 169-177, 2015.

22. Foster G, Karpyn A, Wojtanowski A, Davis E, Weiss S, Brensinger C, Tierney A, Guo W, Brown J, Spross C, Leuchten D, Burns P, Glanz K. Placement strategies to increase the sales of healthier products in supermarkets in low-income, ethnically-diverse neighborhoods: A randomized controlled trial. American Journal of Clinical Nutrition, 99: 1359-1368, 2014.

23. Cavanaugh E, Green S, Mallya G, Tierney A, Brensinger C, Glanz K. Changes in Food and Beverage Environments after an Urban Corner Store Intervention. Preventive Medicine, 65:7-12, 2014.

24. Weiss S, Davis E, Wojtanowski AC, Foster GD, Glanz K, Karpyn A. Consumer Taste Tests and Milk Preference in Low-Income, Urban Supermarkets. Public Health Nutrition, 16: 1-4, 2014.

25. Tandon P, Grow HM, Couch S, Glanz K, Sallis JF, Frank L, Saelens BE. Physical and social home environment in relation to children's overall and home-based physical activity and sedentary time. Preventive Medicine, 16: 39-44, 2014.

26. George M, Keddem S, Barg F, Green S, Glanz K. Perceptions of factors influencing asthma control in overweight, African American women. Journal of Asthma, 52: 98-104, 2015.

27. George M, Topaz M, Shea JA, Sommers MS, Glanz K, Pantalon MV, Mao J, Rand C. Inhaled corticosteroid beliefs, complementary and alternative medicine use and uncontrolled asthma in urban minority adults. Journal of Allergy and Clinical Immunology, 134: 1252-1259, 2014.


28. Bleakley A, Jordan A, Hennessy M, Glanz K, Strasser A, Vaala S. Do emotional appeals in public service advertisements influence adolescents’ intention to reduce consumption of sugar-sweetened beverages? Journal of Health Communication, 2015; epub June 9:1-11.

29. Cain KL, Millstein RA, Sallis JF, Conway TL, Gavand K, Frank LD, Saelens BE, Geremia CM, Chapman J, Adams MA, Glanz K, King AC. Contribution of streetscape audits to explanation of physical activity in four age groups: Validity of the Microscale Audit of Pedestrian Streetscapes (MAPS) instrument. Social Science and Medicine, 116: 82-92, 2014.

30. Couch SC, Glanz K, Zhou C, Sallis JF, Saelens BE. Home food environment in relation to children’s weight status and diet quality. Journal of the Academy of Nutrition and Dietetics, 114: 1569-1579, 2014.

31. Lowenthal E, Marukutira M, Chapman J, Mokete K, Riva K, Tshume O, Eby J, Matshaba M, Anabwani G, Gross R, Glanz K. Psychosocial assessments for HIV+ African adolescents: Establishing construct validity and exploring under-appreciated correlates of adherence. PLOS ONE, 9 (10): e109302, 2014.

32. Karpyn A, Tappe K, Hillier A, Cannuscio C, Koprak J, Glanz K. Where urban residents shop for produce. In press, Journal of Agriculture, Food Systems, and Community Development, 2014.

33. Glanz K, Volpicelli K, Kanetsky PA, Ming ME, Schuchter LM, Jepson C, Domchek SM, Armstrong K. Melanoma genetic testing, counseling, and adherence to skin cancer prevention and detection behaviors. Cancer, Epidemiology, Biomarkers and Prevention, 22: 607-614, 2013. PMCID 3617083

34. Auchincloss AH, Mallya GG, Leonberg BL, Glanz K, Ricchezza A, Schwarz DF. Customer responses to mandatory menu labeling at full-service restaurants. American Journal of Preventive Medicine, 45; 710-719, 2013.

35. Beidas RS, Paciotti B, Barg F, Branas A, Brown JC, Glanz K, DeMichele A, DiGiovanni L, Salvatore D, Schmitz KH. A hybrid effectiveness-implementation trial of an evidence-based exercise intervention for breast cancer survivors. Journal of the National Cancer Institute Monographs, 50:338-345, 2014.

36. Phipps EJ, Wallace SL, Stites SD, Uplinger N, Singletary SB, Hunt L, Axelrod S, Glanz K, Braitman LE. Do Price Incentives Increase Purchase of Fruit and Vegetables? American Journal of Public Health, 105: 166-172, 2015.

37. Kangovi S, Grande D, Carter T, Barg FK, Rogers M, Glanz K, Shannon R, Long JA. The use of participatory action research to design a patient-centered community health worker care transitions intervention. In Press, Health Care: The Journal of Delivery Science and Innovation, 2014.

38. Hillier A, Smith T, Cannuscio CC, Karpyn A, Glanz K. A discrete-choice approach to modeling food store access. In Press, Environment and Planning B, 2014.

39. Lucan SC, Hillier A, Schechter CB, Glanz K. Objective and self-reported factors associated with food environment perceptions and fruit-and-vegetable consumption: A multilevel analysis. Preventing Chronic Disease, 2014; 11: 130324.

40. Hillier A, Tappe K, Cannuscio C, Karpyn A, Glanz K. In an urban neighborhood, who is physically active and where? Women and Health, 54: 194-211, 2014.

41. Auchincloss AH, Loenberg BL, Glanz K, Bellitz S, Ricchezza A, Jervis A. Nutritional value of meals at full-service restaurant chains. Journal of Nutrition Education and Behavior 46: 75-81, 2014.


42. Mao JJ, Tan T, Li SQ, Meghani SH, Glanz K, Bruner D. Attitudes and Barriers towards Participation in an Acupuncture Trial among Breast Cancer Patients: A Survey Study. BMC Complementary and Alternative Medicine, 14: 7, 2014.

43. Cannuscio CC, Tappe K, Hillier A, Buttenheim A, Karpyn A, Glanz K. An assessment of the urban food environment and residents’ shopping behaviors in that environment. American Journal of Preventive Medicine, 45(5): 606-614, 2013.

44. Ambeba EJ, Ye L, Sereika SM, Styn MA, Acharya SD, Sevick MA, Ewing LJ, Conroy MB, Glanz K, Zheng Y, Goode RW, Mattos M, Burke LA. The use of mHealth to deliver tailored messages reduces reported energy and fat intake. Journal of Cardiovascular Nursing, 2014 [Epub ahead of print].

45. Scanlin KK, Haardoerfer R, Kegler MC, Glanz K. Development of a Pedestrian Audit Tool to Assess Rural Neighborhood Walkability. Journal of Physical Activity and Health, 2014, 11: 1085-1096.

46. Millstein RA, Cain KL, Sallis JF, Conway TL, Geremia C, Frank LD, Chapman J, Van Dyck D, Amberg L, Kerr J, Glanz K, Saelens BE. Development, scoring, and reliability of the Microscale Audit of Pedestrian Streetscapes (MAPS). BMC Public Health, 2013; 13:403. PMCID: PMC372814

47. Tappe K, Glanz K, Sallis JF, Zhou C, Saelens BE. Children’s physical activity and parents’ perception of the neighborhood environment: Neighborhood Impact on Kids study. International Journal of Behavioral Nutrition and Physical Activity (IJBNPA), 2013; 10:39. PMCID: PMC3615958.

48. Tappe K, Glanz K. Measurement of Exercise Habits and Prediction of Leisure-Time Activity in Established Exercisers. Psychology, Health and Medicine, 2013; 18:601-611.

49. Kneeshaw-Price S, Saelens BE, Sallis JF, Glanz K, Frank LD, Kerr J, Hannon PA, Grembowski DE, Chan KC, Cain KL. Children’s Objective Physical Activity by Location: Why the Neighborhood Matters. Pediatric Exercise Science, 2013 25: 468-486.

50. Hillier A, Cannuscio C, Griffin L, Thomas N, Glanz K. The value of conducting door-to-door surveys. International Journal of Social Research Methodology, 2014, 17,3: 285-302.

51. Alcantara I, Haardorfer R, Glanz K, Hotz J, Kegler MC. Differences in perceptions of home food and physical activity environment among adult dyads. Environment and Behavior, 46: 329-352, 2014.

52. Turk MW, Elci OU, Wang J, Sereika SM, Ewing LJ, Acharya SD, Glanz K, Burke LE. Self-monitoring as a mediator of weight loss in the SMART randomized clinical trial. International Journal of Behavioral Medicine, 2013;20:556-561. PMCID: PMC3529986.

53. Glanz K, Steffen AD, Schoenfeld E, Tappe KA. Randomized Trial of Tailored Skin Cancer Prevention for Children: The Project SCAPE Family Study. Journal of Health Communication, 18: 1368-1383, 2013. PMCID: PMC3815976

54. Kegler MC, Swan DW, Alcantara I, Feldman L, Glanz K. The influence of rural home and neighborhood environments on healthy eating, physical activity, and weight. Prevention Science, 2014; 15:1-11.

55. Carvalho M, Honeycutt S, Escoffery C, Glanz K, Sabbs D, Kegler MC. Balancing fidelity and adaptation: Implementing evidence-based chronic disease prevention programs. Journal of Public Health Management and Practice, 19: 348-356, 2013.

56. Ziegler-Johnson C, Weber A, Glanz K, Spangler E, Rebbeck T. Gender- and ethnic-specific associations with obesity: Individual and neighborhood-level factors. Journal of the National Medical Association, 2013; 105: 173-182.


57. Cavanaugh E, Mallya G, Brensinger C, Tierney A, Glanz K. Nutrition environments in corner stores in Philadelphia. Preventive Medicine, 56:149-151, 2013.

58. Patterson RE, Colditz GA, Hu FB, Schmitz KH, Ahima RS, Brownson RC, Carson KR, Chavarro JE, Chodosh LA, Gehlert S, Gill J, Glanz K, et al. The 2011–2016 Transdisciplinary Research on Energetics and Cancer (TREC) Initiative: Rationale and Design. Cancer Causes and Control, 2013; 24: 695-704.

59. Kim B, Glanz K. A motivational text messaging walking program for older African Americans: A Pilot Study. American Journal of Preventive Medicine, 44: 71-75, 2013.

60. Glanz K, Bader MD, Iyer S. Retail grocery store marketing strategies and obesity: An integrative review. American Journal of Preventive Medicine, 42(5): 503-512, 2012.

61. Glanz K, Beck AD, Bundy L, Primo S, Lynn MJ, Cleveland J, Wold JA, Echt KV. Impact of a health communication intervention to improve glaucoma treatment adherence: Results of the I-SIGHT Trial. Archives of Ophthalmology, 130: 1252-1258, 2012. PMCID: PMC3593648

62. Kim B, Glanz K, Nehl E. Vitamin D Beliefs and Associations with Sunburns, Sun Exposure, and Sun Protection. International Journal of Environmental Public Health, 2012; 9(7): 2386-2395.

63. Saelens BE, Nelson Y, Chan N, Krieger J, Boles M, Colburn T, Glanz K, Ta M, Bruemmer B. Nutrition labeling regulation impacts on restaurant environments. American Journal of Preventive Medicine, 43: 505-511, 2012.

64. Sabatino SA, Lawrence B, Elder R, Mercer SL, Wilson KM, DeVinney B, Melillo S, Taplin S, Bastani R, Rimer BK, Vernon SW, Melvin CL, Taylor V, Fernandez M, Blumenthal D, Glanz K, and the Community Preventive Services Task Force. Effectiveness of Interventions to Increase Screening for Breast, Cervical, and Colorectal Cancers: Nine Updated Systematic Reviews for The Guide To Community Preventive Services. American Journal of Preventive Medicine, 43: 97-118, 2012.

65. Kerr J, Frank LD, Sallis JF, Saelens BE, Glanz K, Chapman J. Predictors of trips to food destinations. Intl Journal of Behavioral Nutrition and Physical Activity, 2012; 9:58.

66. Mamtani R, Haynes K, Bilker W, Vaughn D, Strom B, Glanz K, Lewis J. Long-term therapy with thiazolidinediones may be associated with increased incidence of bladder cancer: A cohort study. Journal of the National Cancer Institute, 2012; 104(18):1411-1321.

67. Saelens BE, Sallis JF, Frank LD, Couch SC, Zhou C, Colburn T, Cain KL, Chapman J, Glanz K. Obesogenic neighborhood environments related to child and parent obesity: The Neighborhood Impact on Kids (NIK) Study. American Journal of Preventive Medicine, 2012; 42(5):357-64.

68. Frank LD, Saelens BE, Chapman J, Sallis JF, Kerr J, Glanz K, Couch SC, Learnihan V, Zhou C, Colburn T, Cain C. Objective assessment of obesogenic environments in youth: GIS methods and spatial findings from the Neighborhood Impact on Kids (NIK) Study. American Journal of Preventive Medicine, 2012; 42(5):e47-55.

69. Voss C, Klein S, Glanz K, Clawson M. Nutrition Environment Measures-Vending (NEMS-V): Development, reliability and dissemination. Health Promotion Practice, 13 (4): 425-430, 2012.

70. Phipps EJ, Wallace SL, Stites SD, Uplinger N, Singletary SB, Hunt L, Axelrod S, Glanz K, Braitman LE. Using Rewards-Based Incentives to Increase Purchase of Fruit and Vegetables in Lower Income Households: Design and Start up of a Randomized Trial. Public Health Nutrition, 2012. Available on CJO doi:10.1017/S1368980012004934


71. Kegler MC, Alcantara I, Veluswamy JK, Haardorfer R, Hotz JA, Glanz K. Results from an intervention to improve rural home food and physical activity environments. Progress in Community Health Partnerships: Research, Education, and Action, 2012; 6(3): 265-277.

72. Kerr J, Sallis JF, Bromby E, Glanz K. Assessing food promotions in grocery stores: Reliability and validity of the GroPromo audit tool. Journal of Nutrition Education and Behavior, 44: 597-603, 2012.

73. Kim BH, Newton RA, Sachs ML, Glutting JJ, Glanz K. Effect of guided relaxation and imagery on falls self-efficacy: A randomized controlled trial. Journal of the American Geriatrics Society, 60: 1109-1114, 2012.

74. Burke LE, Styn MA, Sereika SM, Conroy MB, Ye L, Glanz K, Sevick MA, Ewing LJ. Using mHealth Technology to Enhance Self-Monitoring for Weight Loss: A Randomized Trial. American Journal of Preventive Medicine, 43: 20-26, 2012.

75. Yano EM, Green LW, Glanz K, Ayanian JZ, Mittman BS, Chollette V, Rubenstein LV. Implementation and spread of interventions into the multilevel context of routine practice and policy: Implications for the cancer care continuum. Journal of the National Cancer Institute Monographs, 44: 86-99, 2012.

76. Kegler MC, Swan D, Alcantara I, Wrensford L, Glanz K. Environmental Influences on Physical Activity in Rural Adults: The Relative Contributions of Home, Church and Work Settings. Journal of Physical Activity and Health, 2012; 9:996-1003.

77. Vargo J, Stone B, Glanz K. Google Walkability: A free and ready-to-use tool for local healthy planning? Journal of Physical Activity and Health, 9(5): 689-697, 2012.

78. Ding D, Sallis JF, Norman GJ, Saelens BE, Harris SK, Kerr J, Rosenberg D, Durant N, Glanz K. Community food environment, home food environment and fruit and vegetable intake of children and adolescents. Journal of Nutrition Education and Behavior, 44: 634-638, 2012.

79. Honeycutt S, Carvalho M, Glanz K, Daniel SD, Kegler MC. Research to Reality: A Process Evaluation of a Mini-Grants Program to Disseminate Evidence-Based Nutrition Programs to Rural Churches and Worksites. Journal of Public Health Management and Policy , 18(5): 431-439, 2012.

80. Zook JB, Lu Y, Glanz K, Zimring C. Design and pedestrianism in a smart growth development. Environment and Behavior, 2012; 44: 216-234.

81. Escoffery C, Kegler MC, Glanz K, Graham T, Blake S, Shapiro JA, Mullen PD, Fernandez ME. Use of Evidence-Based Recruitment Strategies by the National Breast and Cervical Cancer Early Detection Program (NBCCEDP). American Journal of Preventive Medicine, 42: 235-241, 2012.

82. Hiemstra M, Glanz K, Nehl E. Changes in sunburn and tanning attitudes among lifeguards over a summer season. Journal of the American Academy of Dermatology, 66: 430-437, 2012. PMCID: PMC3728666

83. Glanz K, Hersey J, Cates S, Muth M, Creel D, Nicholls J, Fulgoni V, Zaripheh S. Impact of a Nutrient Rich Foods Consumer Education Program: Results from the Nutrition Advice Study. Journal of the Academy of Nutrition and Dietetics (formerly Journal of the American Dietetic Association), 112: 56-63, 2012.

84. Escoffery C, Kegler MC, Alcantara I, Wilson M, Glanz K. A qualitative examination of the role of small, rural worksites in obesity prevention. Preventing Chronic Disease, 2011; 8(4):A75.


85. Mumford KG, Contant CK, Weissman J, Wolf J, Glanz. Changes in physical activity and travel behaviors in residents of a mixed-use development. Amer J Prev Med, 41: 504-507, 2011.

86. Pignone M, Winquist A, Schild LA, Lewis C, Scott T, Hawley J, Rimer BK, Glanz K. Effectiveness of a patient and practice-level colorectal cancer screening intervention in health plan members: The CHOICE Trial. Cancer, 2011; 117: 3352-3362.

87. Hillier A, Cannuscio C, Karpyn A, McLaughlin J, Chilton M, Glanz K. How far do low-income parents travel to shop for food? Evidence from two urban neighborhoods. Urban Geography, 23: 712-729, 2011.

88. Lakhani N, Shaw KM, Thompson T, Yaroch AL, Glanz K, Hartman AM, Saraiya M. Prevalence and predictors of total-body skin examination among U.S. adults: 2005 National Health Interview Survey. Journal of the American Academy of Dermatology, 2011; 65: 645-648.

89. Buller DB, Cokkinides V, Hall IH, Hartman A, Saraiya M, Miller E, Paddock L, Glanz K. Prevalence of Sunburn, Sun Protection, and Indoor Tanning Behaviors Among Americans: Review from National Surveys and Case Studies of Three States J Amer Acad Dermatol, 2011; 65(5, Suppl): S114-S123.

90. Tandon P, Zhou C, Chan NL, Lozano P, Couch SC, Glanz K, Krieger J, Saelens BE. The Impact of Menu Labeling on Fast Food Purchases for Children and Parents - Results of a Natural Experiment. American Journal of Preventive Medicine, 41: 434-438, 2011.

91. Gimotty PA, Glanz K. Sunscreen and melanoma: What is the evidence? (Editorial). Journal of Clinical Oncology, 29:249-250, 2011.

92. Cerin E, Frank LD, Sallis JF, Saelens BE, Conway TL, Chapman JE, Glanz K. From neighborhood design and food options to residents’ weight status. Appetite, 56: 693-703, 2011.

93. Kegler MC, Escoffery C, Alcantara I, Hinman J, Addison A, Glanz K. Social and environmental support for healthy eating and physical activity in rural churches. Journal of Religion and Health, 2010; DOI 10.1007/s10943-010-9394-z..

94. Hall DM, Kline M, Glanz K. Analysis of participatory photojournalism in a widely disseminated skin cancer prevention program. Health Promotion Practice, 12(5): 666-672, 2011. PMCID: PMC2992089

95. Dunlop AL, Leroy ZC, Logue KM, Glanz K, Dunlop BW. Preconsent education about research processes improved African Americans’ willingness to participate in clinical research. Journal of Clinical Epidemiology, 2011, 64: 872-877.

96. National Lung Screening Trial Research Team, Aberle DR,Berg CD, Black WC, et al. (Co-author as Member of NLST Research Team). The National Lung Screening Trial: Overview and study design. Radiology, 258: 243-253, 2011.

97. Burke LE, Conroy MB, Sereika SM, Elci OU, Styn MA, Acharya SD, Sevick MA, Ewing LJ, Glanz K. The effect of electronic self-monitoring on weight loss and dietary intake: A randomized behavioral weight loss trial. Obesity, 19:338-344, 2011. PMCID: PMC3268702

98. Glanz K, Bishop D. The role of behavioral science theory in development and implementation of public health interventions. Annu Rev Public Health 31: 399-418, 2010. Most downloaded article from the ARPH in past 12 months; March 2013.


99. Glanz K, Schoenfeld ER, Steffen A. Randomized trial of tailored skin cancer prevention messages for adults: Project SCAPE. Amer J Public Health 100(4): 735-741, 2010. PMCID: PMC2836338

100. Glanz K, Gies P, O’Riordan DL, Elliott T, Nehl E, McCarty F, Davis E. Validity of self-reported solar UVR exposure compared to objectively measured UVR exposure. Cancer, Epidemiology, Biomarkers and Prevention, 2010, 19:3005-3012. PMCID: PMC3005549

101. Rabin BA, Nehl E, Elliott T, Deshpande AD, Brownson RC, Glanz K. Individual and setting level predictors of the implementation of a skin cancer prevention program: a multilevel analysis. Implementation Science, 5:40, 2010; doi:10.1186/1748-5908-5-40. PMCID: PMC2901365

102. Hermstad AK, Swan DW, Kegler MC, Barnette JK, Glanz K. Individual and environmental correlates of dietary fat intake in rural communities: A structural equation model analysis. Social Science and Medicine, 71: 93-101, 2010.

103. Patterson F, Wileyto EP, Segal J, Kurz J, Glanz K, Hanlon A. Intention to quit smoking: Role of personal and family member cancer diagnosis. Health Education Research, 2010; 25(5): 792-802.

104. Hall DM, Escoffery C, Nehl E, Glanz K. Spontaneous diffusion of an effective skin cancer prevention program through web-based access to program materials. Preventing Chronic Disease, 2010; 7 (6).

105. Honeycutt S, Davis E, Clawson M, Glanz K. Training and Dissemination of the Nutrition Environment Measures Surveys (NEMS). Preventing Chronic Disease, 2010; 7 (6).

106. Lewis C, Pignone M, Schild LA, Scott T, Winquist A, Rimer BK, Glanz K. Effectiveness of a patient and practice-level colorectal cancer screening intervention in health plan members: Design and baseline findings of the CHOICE Trial. Cancer, 116(7): 1164-1173, 2010.

107. Carnoske CA, Hoehner CM, Ruthmann NP, Frank L, Handy S, Hill JO, Ryan S, Sallis JS, Glanz K, Brownson RC. Developer and realtor perspectives on the factors that influence development, sales and the perceived demand for active communities. Journal Physical Activ Health, 7 (Suppl 1):S48-S59, 2010.

108. Williams RM, Glanz K, Kegler MC, Davis E. A study of rural church health promotion environments: Leaders’ and members’ perspectives. J Religion and Health, 2009; DOI 10.1007/s10943-009-9306-2.

109. Stryker JE, Beck AD, Primo SA, Echt KV, Bundy L, Pretorius GC, Glanz K. An Exploratory Study of Factors Influencing Glaucoma Treatment Adherence. Journal of Glaucoma, 19: 66-72, 2010. PMCID: PMC2808197.

110. Burke LA, Styn M, Glanz K, Ewing LJ, Elci OU, Conroy MB, Sereika SM, Acharya SD, Music E, Keating A, Sevick MA. SMART Trial: A randomized clinical trial of self-monitoring in behavioral weight management design and baseline findings. Contemporary Clinical Trials, 30: 540-551, 2009.

111. Stefanek ME, Andrykowski MA, Lerman C, Manne S, Glanz K. Behavioral oncology and the war on cancer: Partnering with biomedicine. Cancer Research, 69: 7151-7156, 2009.

112. Anderson LA, Quinn T, Glanz K, Ramirez G, Kahwati LC, Johnson DB, Buchanan LR, Archer WR, Chattopadhyay S, Kalra GP, Katz DL and the Task Force on Community Preventive Services. The Effectiveness of Worksite Nutrition and Physical Activity Interventions for Controlling Employee Overweight and Obesity: A Systematic Review. American Journal of Preventive Medicine, 37(4): 340-357, 2009.


113. Pignone M, Scott TL, Schild LA, Lewis C, Vazquez R, Glanz K. The yield of claims data and surveys for determining colon cancer screening among health plan members. Cancer, Epidemiology, Biomarkers and Prevention, 18(3): 726-731, 2009.

114. Gies P, Glanz K, O’Riordan D, Elliott T, Nehl E. Measured occupational solar UVR exposures of lifeguards in pool settings. American Journal of Industrial Medicine, 52(8): 645-653, 2009. PMCID: PMC3728671

115. Elliott T, Nehl E, Glanz K. A controlled trial of objective measures of sunscreen and moisturizing lotion. Cancer, Epidemiology, Biomarkers and Prevention, 18(5), 1399-1402, 2009. PMCID: PMC3725572

116. Glanz K, McCarty F, Nehl EJ, O’Riordan DL, Gies P, Bundy L, Locke AE, Hall DM. Validity of Self-Reported Sunscreen Use by Parents, Children and Lifeguards. American Journal of Preventive Medicine, 36: 63-69, 2009. PMCID: PMC2626407

117. Glanz K, Owen N, Wold JA. Perspectives on behavioral sciences research for disease prevention and control in populations. Journal of the National Institute of Public Health (Japan), 58(1): 40-50, 2009.

118. Glanz K. Measuring food environments: A historical perspective. American Journal of Preventive Medicine, 36(4S):S93-S98, 2009.

119. Escoffery C, Glanz K, Hall D, Elliott T. A multi-method process evaluation for a skin cancer prevention diffusion trial. Evaluation and the Health Professions, 32(2), 184-203, 2009. PMCID: PMC2824082

120. Saelens BE, Glanz K. Measures of the food and physical activity environment: Instruments. American Journal of Preventive Medicine, 36(4S):166-170, 2009.

121. Sallis JF, Glanz K. Physical activity and food environments: solutions to the obesity epidemic. The Milbank Quarterly, 87(1): 123-154, 2009.

122. Kegler MC, Escoffery C, Alcantara I, Ballard D, Glanz K. A qualitative examination of home and neighborhood environments for obesity prevention in rural adults. International Journal of Behavioral Nutrition and Physical Activity, 5:65, 2008. PMCID: PMC2631543 (at http://www.ijbnpa.org/content/5/1/65) .

123. O’Riordan DL, Nehl E, Gies P, Bundy L, Burgess K, Davis E, Glanz K. Validity of covering-up sun protection habits: Association of observations and self-report. Journal of the American Academy of Dermatology, 60(5): 739-744, 2009. PMCID: PMC3715114.

124. Hall D, Dubruiel N, Elliott T, Glanz K. Linking agents‘ activities and communication patterns in a study of the dissemination of an effective skin cancer prevention program. Journal of Public Health Practice and Management, 15: 409-415. 2009. PMCID: PMC3725579

125. Elliott T, Glanz K, Nehl EJ. Characteristics of swimming pools with high rates of objectively measured sunscreen use. Journal of the American Academy of Dermatology, 60(4): 684-688, 2009.

126. Hall DM, McCarty F, Elliott T, Glanz K. Lifeguards' Sun Protection Habits and Sunburns: Association with Sun-Safe Environments and Skin Cancer Prevention Program Participation. Archives of Dermatology, 145(2): 139-144, 2009. PMCID: PMC2928139

127. Frank LD, Kerr J, Saelens B, Sallis J, Glanz K, Chapman J. Food outlet visits, physical activity, and body weight: Variations by gender and race-ethnicity. British Journal of Sports Medicine, 43: 124-131, 2009.

http://www.ijbnpa.org/content/5/1/65


128. Goodman M, Almon L, Bayakly R, Butler S, Crosby C, DiIorio C, Ekwueme D, Fletcher D, Gillespie T, Glanz K, Hall I, Lee J, Liff J, Lipscomb J, Pollack LA, Richardson LC, Roberts P, Steenland K, Ward K. Cancer outcomes research in a rural area: A multi-institution partnership model. Journal of Community Health, 34(1):23-32, 2009.

129. Painter JE, Borba CP, Hynes M, Mays D, Glanz K. The use of theory in health behavior research from 2000 to 2005: A systematic review. Annals of Behavioral Medicine, 2008; 35: 358-362.

130. Hall DM, Elliott T, Nehl E, Glanz K. Effectiveness of a targeted, peer-driven skin cancer prevention program for lifeguards. International Journal of Aquatic Research and Education, 2008, 2:287-297.

131. Casey AA, Elliott M, Glanz K, Haire-Joshu D, Lovegreen SL, Saelens BE, Sallis JF, Brownson RC. Impact of the food environment and physical activity environment on behaviors and weight status in rural U.S. communities. Preventive Medicine, 2008, 47: 600-604. PMCID: PMC2650016

132. Glanz K, Melvin C. How not to get lost in translation: Implementing the recommendations and identifying research gaps. (Commentary). American Journal of Preventive Medicine, 2008, 35 (1S): S3-S5.

133. Glanz K, Buller DB, Saraiya M. Reducing ultraviolet radiation exposure among outdoor workers:State of the evidence and recommendations. Environmental Health, 2007, 6:22 (08 Aug 2007). PMCID: PMC1995198

134. Glanz K, Yaroch AL, Dancel M, Saraiya M, Crane LA, Buller DB, Manne S, O’Riordan DL, Heckman CJ, Hay J, Robinson JK. Measures of Sun Exposure and Sun Protection Practices for Behavioral and Epidemiologic Research. Archives of Dermatology, 144(2); 217-222, 2008.

135. Glanz K, Steffen AD. Development and Reliability Testing for Measures of Psychosocial Constructs Associated with Adolescent Girls' Calcium Intake. Journal of the American Dietetic Association, May 2008; 108(5):857-61.

136. O’Riordan DL, Glanz K, Gies P, Elliott T. A Pilot Study of the Validity of Self-Reported Ultraviolet Radiation Exposure and Sun Protection Practices Among Lifeguards, Parents and Children. Photochemistry and Photobiology, 84: 774-778, 2008. PMCID: PMC3725580

137. Story M, Kaphingst K, Robinson-O’Brien R, Glanz K. Creating healthy food and eating environments: Policy and environmental approaches. Annual Review of Public Health, 2008; 29: 253-272. Most-downloaded article in ARPH for 2010 and 2011. In Top 2 most downloaded articles in ARPH for 2012.

138. Sy A, Glanz K. Factors Influencing Teachers’ Implementation of an Innovative Tobacco Use Prevention Curriculum Targeting Multiethnic Youth: Project SPLASH. Journal of School Health, 2008; 78:264-273. PMCID: PMC3715092

139. Escoffery C, Glanz K, Elliott T. Process Evaluation of the Pool Cool Diffusion Trial for Skin Cancer Prevention Across Two Years. Health Education Research, 23(4):732-743, 2008. PMCID: PMC2733800

140. Dunlop AL, Isakov A, Compton M, White M, Nassery H, Frank E, Glanz K. Medical Outreach Following a Remote Disaster: Lessons Learned from Hurricane Katrina. American Journal of Disaster Medicine, 2007; 2: 121-132.

141. Glanz K, Resnicow K, Seymour J, Hoy K, Stewart H, Lyons M, Goldberg J. How major restaurant chains plan their menus: The role of profit, demand, and health. American Journal of Preventive Medicine, 32: 383-388, 2007.


142. Glanz K, Steffen AD, Taglialatela LA. Effects of colon cancer risk counseling for first-degree relatives. Cancer, Epidemiology, Biomarkers and Prevention, 16: 1485-1491, 2007.

143. Steffen AD, Glanz K, Wilkens LR. Identifying Latent Classes of Adults at Risk for Skin Cancer Based on Constitutional Risk and Sun Protection Behavior. Cancer, Epidemiology, Biomarkers and Prevention, 16: 1422-1427, 2007.

144. Dunlop AL, Graham T, Leroy Z, Glanz K, Dunlop BW. The impact of HIPAA authorization on willingness to participate in clinical research. Annals of Epidemiology, 17: 899-905, 2007.

145. Glanz K, Sallis JF, Saelens BE, Frank LD. Nutrition Environment Measures Survey in Stores (NEMS-S): Development and evaluation. American Journal of Preventive Medicine, 32: 282-289, 2007.

146. Saelens BE, Glanz K, Sallis JF, Frank LD. Nutrition Environment Measures Study in Restaurants (NEMS-R): Development and evaluation. American Journal of Preventive Medicine, 32: 273-281, 2007.

147. Glanz K, Mau M, Steffen A, Maskarinec G, Arriola KR. Tobacco use among Native Hawaiian middle School students: Its prevalence, correlates and implications. Ethnicity and Health, 12 (3): 1-18, 2007. PMCID: PMC3724355

148. Glanz K, Jarrette AD, Wilson EA, O’Riordan DL, Arriola KR. Reducing minors’ access to tobacco: eight years’ experience in Hawaii. Preventive Medicine, 44: 55-58, 2007.

149. van Assema P, Glanz K, Martens M, Brug J. Differences between parents’ and adolescents’ perceptions of family food rules and availability. Journal of Nutrition Education and Behavior, 39: 84-89, 2007.

150. Weitzel JA, Bernhardt JM, Usdan S, Mays D, Glanz K. Using wireless handheld computers and tailored text messaging to reduce negative consequences of drinking alcohol. Journal of Studies on Alcohol and Drugs, 68: 534-537, 2007.

151. Frank LD, Glanz K, McCarron M, Sallis J, Saelens B, Chapman J. The spatial distribution of food outlet type and quality around schools in differing built environment and demographic contexts. The Berkeley Planning Journal, 19: 31-47, 2006.

152. Glanz K, Sutton NM, Arriola KRJ. Operation Storefront Hawaii: Tobacco Advertising and Promotion in Hawaii Stores. Journal of Health Communication, 11: 699-707, 2006.

153. Stryker JE, Yaroch AL, Moser RP, Atienza A, Glanz K. Prevalence of sunless tanning product use and related behaviors among adults in the United States: Results from a national survey. Journal of the American Academy of Dermatology, 56: 387-390, 2007.

154. Glanz K, Lunde KB, Leakey TA, Maddock JE, Koga K, Yamauchi J, Maskarinec G. Activating multiethnic youth for smoking prevention: Design and baseline findings from Project SPLASH. Journal of Cancer Education, 22(1): 56-61, 2007.

155. Owen N, Glanz K, Sallis JF, Kelder SH. Evidence-based approaches to dissemination and diffusion of physical activity interventions. American Journal of Preventive Medicine, 31 (4S): S35-S44, 2006.

156. Mullen PD, Allen JD, Glanz K, Fernandez ME, Bowen DJ, Pruitt SL, Glenn BA, Pignone M. Measures used in studies of informed decision making about cancer screening. Annals of Behavioral Medicine, 32(3): 188-201, 2006.


157. Glanz K, Halpern AC, Saraiya M. Behavioral and community interventions to prevent skin cancer: What works? Archives of Dermatology, 142: 356-360, 2006.

158. Glanz K, Greinert R, English D, Halpern AC. Primary prevention of melanoma: Update from the United States, Europe, and Australia. Skin Cancer Foundation Journal, 14: 59-61, 2006.

159. Cokkinides VE, Weinstock MA, Glanz K, Albano JD, Ward E, Thun MJ. Trends in sunburns, sun protection practices, and attitudes toward sun exposure protection and tanning among U.S. adolescents, 1998 to 2004. Pediatrics, 118: 853-864, 2006.

160. Coughlin SS, Costanza ME, Fernandez ME, Glanz K, Lee JW, Smith SA, Stroud L, Tessaro I, Westfall JM, Weissfeld JL, Blumenthal DS. CDC-funded intervention research aimed at promoting colorectal cancer screening in communities. Cancer, 107, 5 (Suppl. 1): 1196-1204, 2006.

161. Glanz K, Murphy S, Moylan J, Evensen D, Curb JD. Improving dietary self-monitoring and adherence with hand-held computers: A pilot study. American Journal of Health Promotion, 20(3): 165-170, 2006.

162. Sallis JF, Glanz K. The role of built environments in physical activity, eating, and obesity in childhood. The Future of Children (Brookings/Princeton University), 16, 1: 89-108, 2006.

163. Glanz K, Sallis JF, Saelens BE, Frank LD. Healthy nutrition environments: Concepts and measures. American Journal of Health Promotion, 19(5): 330-333, 2005.

164. Glanz K, Mayer JA. Reducing UVR Exposure to Prevent Skin Cancer: Methodology and Measurement. American Journal of Preventive Medicine, 29: 131-142, 2005.

165. Glanz K, Steffen A, Elliott T, O’Riordan D. Diffusion of an effective skin cancer prevention program: Design, theoretical foundations, and first-year implementation. Health Psychology, 24(5): 477-487, 2005.

166. Albright C, Glanz K, Wong L, Dela Cruz MR, Abe L, Sagayadoro TL. Knowledge and attitudes about organ donation in Filipinos: A qualitative assessment. Transplantation Proceedings, 37: 4153-4158, 2005.

167. Glanz K, Saraiya M. Using evidence-based community and behavioral interventions to prevent skin cancer: Opportunities and challenges for public health practice (Editorial). Preventing Chronic Disease: Public Health Research, Practice, and Policy [serial online], 2005 Apr. PMCID: PMC1327697 Available from: http://www.cdc.gov/pcd/issues/2005/apr/04_0143.htm.

168. Glanz K, Maskarinec G, Carlin L. Ethnicity, Sense of Coherence, and Tobacco Use Among Adolescents. Annals of Behavioral Medicine, 29 (3): 192-199, 2005.

169. O’Riordan DL, Lunde K, Urschitz J, Glanz K. A non-invasive objective measure of sunscreen use and reapplication. Cancer, Epidemiology, Biomarkers and Prevention, 14(3): 722-726, 2005.

170. Saraiya M, Glanz K, Briss PA, Nichols P, White C, Das D, Smith SJ, Tannor B, Hutchinson AB, Wilson KM, Gandhi N, Lee NC, Rimer B, Coates RC, Kerner JF, Hiatt RA, Buffler P, Rochester P. Interventions to prevent skin cancer by reducing exposure to ultraviolet radiation - A systematic review. American Journal of Preventive Medicine, 27: 422-466, 2004.

171. Leakey T, Lunde K, Koga K, Glanz K. Written parental consent and incentives in a youth smoking prevention trial: A case study from Project SPLASH. American Journal of Evaluation, 25,4: 509-523, 2004.

http://www.cdc.gov/pcd/issues/2005/apr/04_0143.htm


172. Glanz K, Hoelscher D. Increasing Fruit and Vegetable Intake by Changing Environments, Policy and Pricing: Restaurant-Based Research, Strategies, and Recommendations. Preventive Medicine, 29: S88-S93, 2004.

173. Glanz K, Yaroch A. Strategies for Increasing Fruit and Vegetable Intake in Grocery Stores and Communities: Policy, Pricing, and Environmental Change. Preventive Medicine, 39: S75-S80, 2004.

174. Steenhuis I, van Assema P, van Breukelen G, Glanz K, Kok G, de Vries H. The impact of educational and environmental interventions in Dutch worksite cafeterias. Health Promotion International, 19: 335-343, 2004.

175. Hull SC, Glanz K, Steffen A, Wilfond B. Recruitment approaches for family studies: Attitudes of index patients and their relatives. IRB: Ethics & Human Research, 26 (4):12-18, 2004.

176. Saraiya M, Hall IH, Thompson T, Hartman A, Glanz K, Rimer BK, Rose D. Skin cancer screening among US adults from 1992, 1998, and 2000 National Health Interview Surveys. Preventive Medicine, 39: 308-314, 2004.

177. Maddock JE, Glanz K. The relationship of proximal normative beliefs and global subjective norms to college students' alcohol consumption. Addictive Behaviors, 2005, 30(2): 315-323.

178. Messina CR, Lane DS, Glanz K, Smith-West D, Taylor V, Frishman W, Powell L, for the WHI Investigators. The Relationship of Social Support and Social Burden to Repeated Breast Cancer Screening in the Women's Health Initiative. Health Psychology, 23:582-594, 2004.

179. Steenhuis I, van Assema P, van Breukelen G, Glanz K. The effectiveness of nutrition education and labeling in Dutch supermarkets. American Journal of Health Promotion, 18:221-224, 2004.

180. Glanz K, Schoenfeld E, Weinstock M, Layi G, Kidd J, Shigaki D. Development and reliability of a brief skin cancer risk assessment tool. Cancer Detection and Prevention, 27(4): 311-315, 2003.

181. Glanz K, Shigaki D, Farzanfar, Pinto B, Kaplan B, Friedman RH. Participant Reactions to a Computerized Telephone System for Nutrition and Exercise Counseling. Patient Education and Counseling, 49: 1157-163, 2003.

182. Glanz K, Croyle RT, Chollette VY, Pinn VW. Cancer-related health disparities in women. American Journal of Public Health, 93(2):292-298, 2003. PMCID: PMC1447733

183. Glanz K, Maddock J, Shigaki D, Sorensen C. Preventing Underage Drinking: “A Roll of the Dice.” Addictive Behaviors, 28(1):29-38, 2003.

184. Hall I, Saraiya M, Thompson T, Hartman A, Glanz K, Rimer B. Correlates of sunburn experiences among U.S. Adults: Results from the 2000 National Health Interview Survey. Public Health Reports, 118 (6): 540-549, 2003. PMCID: PMC1497591

185. Saraiya M, Glanz K, Briss P, Nichols P, White C, Das D. Preventing skin cancer: Findings of the Task Force on Community Preventive Services on Reducing Exposure to Ultraviolet Light. Morbidity and Mortality Weekly Reports, October 17, 2003; 52 (RR-15): 1-12, 2003.

186. Glanz K, Geller AC, Shigaki D, Maddock JE, Isnec MR. A randomized trial of skin cancer prevention in aquatics settings: The Pool Cool program. Health Psychology, 21:579-587, 2002.

187. Glanz K, Saraiya M, Wechsler H. Guidelines for school programs to prevent skin cancer. Morbidity & Mortality Weekly Reports (Review & Recommendations) 51 (No. RR-4), 1-18, April 26, 2002.


188. Van Duyn MS, Kristal AR, Dodd K, Campbell MK, Subar A, Stables G, Nebeling L, Glanz K. Association of Awareness, Intrapersonal and Interpersonal Factors, and Stage of Dietary Change with Fruit and Vegetable Consumption: A National Survey. American Journal of Health Promotion, 16: 69-78, 2001.

189. Mau MK, Glanz K, Severino R, Grove JS, Johnson B, Curb JD. Mediators of lifestyle change in Native Hawaiians: Initial findings from the Native Hawaiian Diabetes Intervention Program. Diabetes Care, 24 (10):1770-1775, 2001.

190. Geller A, Glanz K, Shigaki D, Isnec MR, Sun T, Maddock J. “Impact of skin cancer prevention on outdoor aquatics staff: The Pool Cool program in Hawaii and Massachusetts.” Preventive Medicine, 33: 155-161, 2001.

191. Glanz K, Maddock J, Lew RA, Murakami-Akatsuka L. A randomized trial of the Hawaii SunSmart Program’s impact on outdoor recreation staff. J American Academy of Dermatology, 44:973-978, 2001.

192. Rimer BK, Glanz K, Rasband G. Searching for evidence about health behavior and health education interventions. Health Education and Behavior, 28 (2):231-248, 2001. [Selected for award of Continuing Education credits for Community Health Education Specialists.]

193. Delichatsios HK, Glanz K, Kelley H, Tennstedt S, Pinto BM, Smigelski C, Friedman RH, Gillman MW. Randomized trial of a “talking computer” to improve adults’ eating habits. American Journal of Health Promotion, 15, 4:215-224, 2001.

194. Steenhuis I, Van Assema P, Glanz K. Strengthening environmental and educational nutrition programs in worksite cafeterias and supermarkets in the Netherlands. Health Promotion International, 16:21-31, 2001.

195. Glanz K. Skin cancer prevention research. Hawaii Medical Journal, 60,5:128,135, 2001.

196. Gillman MW, Pinto BM, Tennstedt S, Glanz K, Marcus B, Friedman RH. Relationships of physical activity with dietary behavior in adults. Preventive Medicine, 32:295-301, 2001.

197. Booth S, Sallis J, Ritenbaugh C, Hill H, Birch L, Frank L, Glanz K, Himmelgreen D, Mudd M, Popkin B, Rickard K, St. Jeor S, Hays H. Environmental and societal factors affecting food choice and physical activity: Rationale, influences, and leverage points. Nutrition Reviews, 59, 3(II): 21-39, 2001.

198. Glanz K, Lew RA, Song V, Murakami-Akatsuka L. Effects of a skin cancer prevention program in outdoor recreation settings: The Hawaii SunSmart Program. Effective Clinical Practice, 3:53-61, 2000.

199. Glanz K, Maddock J. On judging models and theories: Research and practice, psychology and public health. Journal of Health Psychology, 5, 2:151-155, 2000.

200. DiSogra L, Glanz K. The 5-A-Day Virtual Classroom: An online strategy to promote healthful eating. Journal of the American Dietetic Association, 100:349-352, 2000.

201. Kristal AR, Glanz K, Tilley BC, Li S. Mediating factors in dietary change: Understanding the impact of a worksite nutrition intervention. Health Education and Behavior, 27:112-125, 2000. [Selected for award of Continuing Education credits for Community Health Education Specialists.]

202. Van Assema P, Kempers B, Brug J, Glanz K. An exploratory study into Dutch consumers' experiences with implementing dietary recommendations to reduce fat intake. Journal of Human Nutrition and Dietetics, 12:103-112, 1999.


203. Glanz K. Progress in dietary behavior change. Amer Journal of Health Promotion, 14:112-117, 1999.

204. Fukushima S, Glanz K, Ishikawa H, Moore MA, Nakamura M, Ohigashi H, Tajima K, Tokudome S, Wakabayashi K, Yamao K. Introduction: Cancer prevention in tables and figures. Asia Pacific Journal of Cancer Prevention, Vol. 1, 1999, 1-87.

205. Glanz K, Grove J, Le Marchand L, Gotay C. Underreporting family history of colon cancer: Correlates and implications. Cancer, Epidemiology, Biomarkers, and Prevention, 8:635-639, 1999.

206. Biener L, Glanz K, McLerran D, Sorensen G, Thompson B, Basen-Engquist K, Linnan L, Varnes J. Impact of the Working Well Trial on the worksite smoking and nutrition environment. Health Education and Behavior, 26:478-494, 1999.

207. Glanz K. Participation, retention, and adherence: Implications for health promotion research and practice. (Commentary) American Journal of Health Promotion 13,5:276-277, 1999.

208. Kristal AR, Glanz K, Curry SJ, Patterson RE. How can stages of change be best used in dietary interventions? Journal of the American Dietetic Association, 99: 679-684, 1999.

209. Glanz K, Lew R, Song V, Ah Cook V. Factors associated with skin cancer prevention practices in a multiethnic population. Health Education and Behavior, 26:344-359, 1999.

210. Glanz K, Carbone E, Song V. Formative research for developing targeted skin cancer prevention programs for children in multiethnic Hawai'i. Health Education Research, 14:155-166, 1999.

211. Oldenburg B, Glanz K, Ffrench M. The application of staging models to the understanding of health behavior change and the promotion of health. Psychology and Health, 14:503-516, 1999.

212. Glanz K, Grove J, Lerman C, Gotay C, Le Marchand L. Correlates of intentions to obtain genetic counseling and colorectal cancer gene testing among at-risk relatives from three ethnic groups. Cancer, Epidemiology, Biomarkers, and Prevention, 8:329-336, 1999.

213. Tilley B, Glanz K, Kristal A, Hirst K, Li S, Vernon S, Myers R. Nutrition intervention for high-risk auto workers: Results of the Next Step Trial. Preventive Medicine, 28:284-292, 1999.

214. Tilley B, Vernon S, Myers R, Glanz K, Lu M, Hirst K, Kristal A. The Next Step Trial: Impact of a Worksite Colorectal Cancer Screening Promotion Program. Preventive Medicine, 28:276-283, 1999.

215. Van Assema P, Brug J, Glanz K, Dolders M, Mudde A. Nationwide implementation of guided supermarket tours in the Netherlands: A Dissemination Study. Health Education Research, 13 (4), 557-566, 1999.

216. Brug J, Steenhuis I, Van Assema P, Glanz K, De Vries H. Computer-tailored nutrition education: Differences between two interventions. Health Education Research, 14:249-256, 1999.

217. Glanz K, Patterson R, Kristal A, Feng Z, Linnan L, Heimendinger J, Hebert JR. Impact of worksite health promotion on stages of dietary change: The Working Well Trial. Health Education and Behavior, 25: 448-463, 1998.

218. Patterson R, Kristal A, Varnes J, Biener L, Feng Z, Glanz K, Stables G, Probart C, Chamberlain R. Durability and dissemination of the nutrition intervention in the Working Well Trial. Preventive Medicine, 27: 668-673, 1998.


219. Glanz K, Kristal A, Tilley B, Hirst K. Psychosocial correlates of healthful diets among male auto workers. Cancer, Epidemiology, Biomarkers, and Prevention, 7(2):119-126, 1998.

220. Glanz K, Basil M, Maibach E, Goldberg J, Snyder D. Why Americans eat what they do: Taste, nutrition, cost, convenience, and weight control as influences on food consumption. Journal of the American Dietetic Association, 98 (10): 1118-1126, 1998.

221. Glanz K, Kolonel LN. Culture, religion, diet and health: Challenges and opportunities. Nutrition: The International Journal of Applied and Basic Nutritional Sciences, 14(2):238-240, 1998.

222. Brug J, Glanz K, Van Assema P, Kok G, Van Breukelen G. The impact of computer-tailored feedback and iterative feedback on fat, fruit and vegetable intake. Health Education and Behavior (formerly Health Education Quarterly), 25:517-531, 1998.

223. Glanz K, Chang L, Song V, Silverio R, Muneoka L. Skin cancer prevention for children, parents, and caregivers: A field test of Hawaii’s SunSmart Program. Journal of the American Academy of Dermatology, 38:413-417, 1998.

224. Glanz K. Dietary change. Cancer Causes and Control. In: Second Annual Report from the Harvard Center for Cancer Prevention. Vol. 8 (Suppl.): S13-S16, 1997.

225. Hunt MK, Stoddard AM, Glanz K, Hebert JR, Probart C, Sorensen G, Thomson S, Hixson ML, Linnan L, Palombo R. Measures of food choice behavior related to intervention messages. Journal of Nutrition Education, 29:3-11, 1997.

226. Glanz K. Behavioral research contributions and needs in cancer prevention and control: Dietary change. Preventive Medicine, 26:S43-S55, 1997.

227. Brug J, Glanz K, Kok G. Do eating practices and psychosocial factors differ across stages of change for fruit and vegetable intake? American Journal of Health Promotion, 12:25-30, 1997.

228. Patterson RE, Kristal A, Glanz K, McLerran D, Hebert JR, Heimendinger J, Linnan L, Probart C, Chamberlain RM. Components of the Working Well Trial intervention associated with the adoption of healthful diets. American Journal of Preventive Medicine, 13:271-276, 1997.

229. Glanz K, Brug J, Van Assema P. Are awareness of fat intake and actual fat consumption associated? A Dutch-American Comparison. European Journal of Clinical Nutrition, 51:542-547, 1997.

230. Glanz K. Review of nutritional attitudes and practices of primary care physicians. American Journal of Clinical Nutrition, 65 (Suppl.):2016S-2019S, 1997.

231. Tilley B, Vernon S, Glanz K, Myers R, Sanders K, Lu M, Hirst K, Kristal A, Smereka C, Sowers MF. Worksite cancer screening and nutrition intervention for high-risk auto workers: Design and baseline findings of the Next Step Trial. Preventive Medicine, 26:227-235, 1997.

232. Alciati MH, Glanz K. Using data to plan public health programs: Experience from state cancer prevention and control programs. Public Health Reports, 111:165-176, 1996.

233. Van Assema P, Glanz K, Brug J, Kok G. The effects of health claims on eating habits. European Journal of Public Health, 6:281-287, 1996.

234. Glanz K, Resch N, Lerman C, Rimer B. Black-white differences in factors influencing mammography use among employed women HMO members. Ethnicity and Health, 1(3):217-230, 1996.


235. Glanz K. Achieving best practices in health promotion: Future directions. Health Promotion Journal of Australia, 6(2):25-28, 1996.

236. Glanz K, Sorensen G, Farmer A. The health impact of worksite nutrition and cholesterol programs. American Journal of Health Promotion, 10:453-470, 1996.

237. Sorensen G, Thompson B, Glanz K, Feng Z, Kinne S, DiClemente C, Emmons K, Heimendinger J, Probart C, Lichtenstein E. Working Well: Results from a worksite-based cancer prevention trial. American Journal of Public Health, 86:939-947, 1996.

238. Glanz K, Yang H. Communicating about risk of infectious diseases. Journal of the American Medical Association, 275(3):253-256, 1996.

239. Glanz K, Silverio R, Farmer A. Diary reveals sun protective practices. The Skin Cancer Foundation Journal, 14:27-28, 86, 1996. Reprinted as “Daily diary reveals sun protective practices” in Primary Care and Cancer, 17 (5):21-23, 1997.

240. Kristal A, Patterson R, Glanz K, Heimendinger J, Hebert J, Feng Z, Probart C. Psychosocial correlates of healthful diets: Baseline results from the Working Well Study. Preventive Medicine 24:221-228, 1995.

241. Glanz K, Lankenau B, Foerster S, Temple S, Mullis R, Schmid T. Environmental and policy approaches to cardiovascular disease prevention through nutrition: Opportunities for state and local action. Health Education Quarterly, 22(4):512-527, 1995.

242. Tilley B, Vernon S, Myers R, Glanz K, Lu M, Sanders K, Smereka C. Planning The Next Step: A screening promotion and nutrition intervention trial in the work site. Annals of the New York Academy of Sciences 768:292-295, 1995.

243. Hewitt A, Glanz K, Fiel S. A survey of occupational health professionals' preventive pulmonary practices and worksite environments: Development and initial findings. Journal of Occupational and Environmental Medicine, 37(6):681-689, 1995.

244. Glanz K, Tziraki C, Albright C, Fernandes J. Nutrition assessment and counseling practices of primary care physicians, Journal of General Internal Medicine, 10:89-92, 1994.

245. Glanz K. Reducing breast cancer risks through changes in diet and alcohol intake: From clinic to community. Annals of Behavioral Medicine, 16(4):334-346, 1994.

246. Green LW, Glanz K, Hochbaum G, Kok G, Kreuter M, Lewis FM, Lorig K, Morisky D, Rimer BK, Rosenstock IM. Can we build on, or must we replace, the theories and models of health education? Health Education Research 9(3):397-404, 1994.

247. Glanz K, Patterson R, Kristal A, DiClemente C, Heimendinger J, Linnan L, McLerran D. Stages of change in adopting healthy diets: Fat, fiber and correlates of nutrient intake. Health Education Quarterly 21(4):499-519, 1994.

248. Brug J, van Assema P, Kok G, Lenderink T, Glanz K. Self-rated dietary fat intake: Associations with objectively assessed intake, psychosocial factors and intention to change. Journal of Nutrition Education 26:218-223, 1994.

249. Kristal A, Glanz K, Feng Z, Hebert JR, Probart C, Eriksen M, Heimendinger J. Does using a short dietary questionnaire instead of a food frequency improve response rates to a health assessment survey? Journal of Nutrition Education 26:224-227, 1994.


250. Eisenstaedt RS, Glanz K, Smith DG, Derstine T. Informed consent for blood transfusion: A regional hospital survey. Transfusion, 33:558-561, 1993.

251. Glanz K, Rudd J. Views of theory, research, and practice: A survey of nutrition education and consumer behavior professionals. Journal of Nutrition Education, 25:269-273, 1993.

252. Glanz K, Kristal A, Sorensen G, Palombo R, Heimendinger J, Probart C. Development and validation of measures of psychosocial factors influencing fat- and fiber-related dietary behavior. Preventive Medicine, 23:373-387, 1993.

253. Glanz K, Eriksen MP. Individual and community models for dietary change. Journal of Nutrition Education, 25:80-86, 1993.

254. Murray SF, Crowley JP, Simpson DE, Johnston MF, Moss GS, Edwards JC, Glanz K, Gottschall JL. Comparing the transfusion medicine content of the NBME's examinations in 1984-1985 and 1989-1990. Academic Medicine, 67:608-610, 1992.

255. Glanz K, Lerman C. Psychosocial impact of breast cancer: A critical review. Annals of Behavioral Medicine, 14,3:204-212, 1992.

256. Glanz K, Rimer B, Lerman C, Gorchov P. Factors influencing acceptance of mammography: Implications for enhancing worksite cancer control. American Journal of Health Promotion, 7,1:28-36, 1992.

257. Glanz K, Resch N, Lerman C, Blake A, Gorchov P, Rimer B. Factors associated with adherence to breast cancer screening among working women. Journal of Occupational Medicine, 34,11:1071-1078, 1992.

258. Glanz K, Hewitt AM, Rudd J. Consumer behavior and nutrition education: An integrative review. Journal of Nutrition Education, 24:267-277, 1992.

259. Glanz K, Gilboy MB. Physicians, preventive care, and applied nutrition: Selected literature. Academic Medicine, 67:774-779, 1992.

260. Glanz K, Brekke M, Harper D, Bache-Wiig M, Hunninghake DB. Evaluation of implementation of a cholesterol management program in physicians' offices. Health Education Research, 7:151-163, 1992.

261. Rudd J, Glanz K. A survey of newspaper coverage of HCFA hospital mortality data. Public Health Reports, 106(5):517-523, 1991.

262. Glanz K, Hewitt AM, Fiel SB. Preventive pulmonary medical education: A review of its importance, status and challenge. Chest, 100:487-493, 1991.

263. Rimer BK, Glanz K, Lerman C. Contributions of public health to patient compliance. Journal of Community Health, 16(4):225-240, 1991.

264. Glanz K, Rudd J. Consumer information on the quality of medical care: A health education and health information policy review. Advances in Health Education and Promotion, 3:15-43, 1991.

265. DiSogra L, Glanz K, Rogers T. Working with community organizations for nutrition intervention. Health Education Research, 5(4):459-465, 1990.


266. Glanz K. Introduction--Current perspectives: Cholesterol patient education. Patient Education and Counseling, 16:87, 1990.

267. Glanz K, Brekke M, Hoffman E, Admire J, McComas K, Mullis R. Patient reactions to nutrition education for cholesterol reduction. American Journal of Preventive Medicine, 6(6):311-317, 1990.

268. Glanz K. The cholesterol controversy and health education: A response to the critics. Patient Education and Counseling, 16:89-95, 1990.

269. Glanz K, Rudd J. Readability and content analysis of written cholesterol education materials. Patient Education and Counseling, 16:109-118, 1990.

270. Eisenstaedt RS, Barry WE, Glanz K. Problem-based learning: cognitive retention and cohort traits of randomly selected participants and decliners. Academic Medicine, 65,9 (Suppl.),11-12, 1990.

271. Rudd J, Glanz K. Influencing consumer health care choices with quality of care information. Journal of Consumer Policy, 12: 249-276, 1989.

272. Glanz K, Rudd J, Mullis R, Snyder P. Point of choice nutrition information, federal regulations, and consumer health education: a critical view. Journal of Nutrition Education, 21:95-100, 1989.

273. Glanz K. Patient and public education for cholesterol reduction: a review of strategies and issues. Patient Education and Counseling, 12: 235-257, 1988.

274. Glanz K, Mullis RM. Environmental interventions to promote healthy eating: a review of models,

programs, and evidence. Health Education Quarterly, 15,4:395-415, 1988.

275. Eisenstaedt RS, Glanz K, Polansky M. Resident education in transfusion medicine: a multi-institutional needs assessment. Transfusion, 28: 536-540, 1988.

276. McLeroy K, Bibeau D, Steckler A, Glanz K. An ecological perspective on health promotion programs. Health Education Quarterly, 15, 4: 351-377, 1988.

277. Barber-Madden R, Glanz K. Participatory learning in continuing nursing education: USSR Edition of a Trivia game in public health and medicine. J of Continuing Education in Nursing, 20, 3:128-131, 1989.

278. Eisenstaedt RS, Glanz K. Goals for educating residents in the use of blood components. Journal of Medical Education, 63: 138-140, 1988.

279. Crowley JP, Guadagnoli E, Johnston M, Grobman H, Eisenstaedt RS, Glanz K, Moss G. An analysis of the transfusion medicine content of the test of the National Board of Medical Examiners. American Journal of Clinical Pathology, 89: 378-380, 1988.

280. Glanz K, Damberg CL. Meeting our nation's health objectives in nutrition. Journal of Nutrition Education, 19: 211-219, 1987.

281. Glanz K, Marger SM, Meehan EF. Evaluation of a peer educator stroke prevention program for older adults. Health Education Research, 1, 2: 121-130, 1986.

282. Becker LA, Glanz K, Mossey JA, et al. A randomized trial of special packaging of antihypertensive medications. Journal of Family Practice, 22,4: 357-361, 1986.


283. Glanz K, Frank LB. Stress, nutrition, and personal health: a workshop for managers. Journal of Nutrition Education, 18: 174D, 1986.

284. Walker LR, Glanz K. Psychosocial determinants of Breast Self-Examination. American Journal of Preventive Medicine 2, 3: 169-178, 1986.

285. Glanz K, Seewald-Klein T. Nutrition at the worksite: an overview. Journal of Nutrition Education, 18, 2 (Supplement): S1-S12, 1986.

286. Joseph HM, Glanz K. Cost-effectiveness and cost-benefit analysis of worksite nutrition programs. Journal of Nutrition Education, 18, 2 (Supplement): S12-S16, 1986.

287. Barber-Madden R, Petschek MA, Cowell C, Glanz K. Nutrition for pregnant and lactating women: implications for worksite health promotion. Journal of Nutrition Education, 18, 2 (Supplement): S72-S75, 1986.

288. Glanz K. Nutrition education for risk factor reduction and patient education: a review. Preventive Medicine, 14: 721-752, 1985.

289. Glanz K, Scharf M. A nutrition training program for social workers serving the homebound elderly. The Gerontologist, 25, 5: 455-459, 1985.

290. Glanz K, Fiel SB, Swartz MA, Francis M. Compliance with an experimental drug regimen for treatment of asthma: its magnitude, importance, and correlates. Journal of Chronic Diseases, 37: 815-824, 1984.

291. Glanz K, Fiel SB. Effect of attendance at lectures on medical student performance. Journal of Medical Education 59: 516-518, 1984.

292. Barber-Madden R, Glanz K. Occupational health in Spain: The worker's perspective. Journal of Occupational Health Nursing 31, 12: 18-21, 1983.

293. Fiel SB, Swartz MA, Glanz K, Francis M. The efficacy of short term corticosteroid therapy in outpatient treatment of acute bronchial asthma, American Journal of Medicine 75: 259-262, 1983.

294. Glanz K, Fiel SB, Walker LR, Levy MR. Preventive health behavior of physicians, Journal of Medical Education 57: 637-639, 1982.

295. Glanz K, Scholl TO. Intervention strategies to improve adherence among hypertensives: review and recommendation. Patient Counselling and Health Education 4,1: 14-28, 1982.

296. Glanz K, Kirscht JP, Rosenstock IM. Initial knowledge and attitudes as predictors of intervention effects: the Individual Management Plan. Patient Counselling & Health Education 3:30-41, 1981.

297. Glanz K, Kirscht JP, Rosenstock IM. Linking research and practice in patient education for hypertension: patient response to four educational interventions, Medical Care 19, 2: 141-152, 1981.

298. Glanz K. Social psychological perspectives and applications to nutrition education, Journal of Nutrition Education 13, 1 (Supplement):66-69, 1981.

299. Levy MR, Glanz K. Drug misuse among the elderly: an educational challenge for health professionals, Journal of Drug Education 11, 1: 61-75, 1981.

300. Glanz K. Compliance with dietary regimens: its magnitude, measurement, and determinants, Preventive Medicine, 9: 787-804, 1980.


301. Dual PA, Nichols WH, Glanz K. Lifelong learning and public health professionals, Lifelong Learning: The Adult Years, April, pp. 16-19, 1980.

302. Dual PA, Glanz K, Nichols WH. Client-centered planning: implications for training health professionals and patient counselors, Allied Health and Behavioral Sciences, 2: 287-300, 1979.

303. Glanz K. Dietitians' effectiveness and patient compliance with dietary regimens: a pilot study, Journal of the American Dietetic Association, 74, 12: 631-636, 1979.

304. Glanz K. Strategies for nutrition counseling: dietitians' attitudes and practice, Journal of the American Dietetic Association, 74, 4: 431-437, 1979.

305. Glanz K. Markley Nutrition Education Project: evaluation of a pilot program, Journal of College and University Housing Officers 6, 4: 27-33, Winter 1976-77.

Journal Guest Editorships

306. Editor, Theme Issue of American Journal of Preventive Medicine, “Built Environment Assessment and Interventions for Obesity Prevention: Moving the Field Forward,” Vol. 48, No. 5, April 2015.

307. Guest Editor, Special issue of Health Education and Behavior, “Skin Cancer Prevention for Children and Their Caregivers,” Vol. 26, No. 3, June 1999.

308. Guest Editor, "Nutrition Education," Special Issue of Health Education Research, Vol.5, No.4, 1990.

309. Guest Editor, "Patient Cholesterol Education," Patient Education and Counseling, Vol.16, No.5, 1990.

310. Guest Editor, "Nutrition at the Worksite," Journal of Nutrition Education, Vol.18, No.2(Suppl),1986.

Book

311. Glanz K, Rimer BK, Viswanath V (Eds.). Health Behavior: Theory, Research, and Practice, Fifth Edition. San Francisco: Jossey-Bass, Inc./Wiley, 2015.

312. Glanz K, Rimer BK, Viswanath V (Eds.). Health Behavior and Health Education: Theory, Research, and Practice, Fourth Edition. San Francisco: Jossey-Bass, Inc., 2008. [3 chapters co-authored with Editors] Korean and Chinese language editions, 2012-14.

313. Glanz K, Rimer BK, Lewis FM (Eds.). Health Behavior and Health Education: Theory, Research, and Practice, Third Edition. San Francisco: Jossey-Bass, Inc., 2002. [2 chapters co-authored with Editors]

Japanese language edition (Igaku-Shoin Publishing Company, Tokyo), 2006. Korean language edition (Koonja Publishing Company, South Korea), 2007.

314. Glanz K, Lewis FM, Rimer BK (Eds.). Health Behavior and Health Education: Theory, Research, and Practice, Second Edition. San Francisco: Jossey-Bass, Inc., 1997. [2 chapters co-authored with Editors] 11th Printing, July 2000. Contracted for Japanese language edition by Igako-Shoin Ltd., 1999.

315. Glanz K, Lewis FM, Rimer BK (Eds.). Health Behavior and Health Education: Theory, Research, and Practice. San Francisco: Jossey-Bass, Inc., 1990. [3 chapters co-authored with Editors]

Book Chapters


316. Glanz K. A conceptual framework for behavior change. In Kahan S, Gielen A, Green LW (Eds.), Health Behavior Change in Populations: The State of the Evidence and Roles for Key Stakeholders. Johns Hopkins University Press, 2014.

317. Patrick H, Glanz K. Cancer Prevention for Women. In: Goldman M, Rexrode K, Troisi R (Eds.), Women and Health, 2nd Edition. Elsevier: 2013, pp. 1231-1241.

318. Burke LA, Froelich RA, Zheng Y, Glanz K. Current theoretical bases for nutrition intervention and their uses. In: Coulson AM, Boushey CJ (Eds.), Nutrition in the Prevention and Treatment of Disease, 3rd Edition. Elsevier Publishers, 2012, pp. 141-155.

319. Glanz K. Skin cancer prevention and sun protection. In: Gellman M, Christensen A (Eds.), Encyclopedia of Behavioral Medicine. Springer Publishing, 2012.

320. Glanz K. Skin cancer prevention. In: Oxford Bibliographies Online Public Health, L.W. Green (Ed.); Oxford Bibliographies Online. New York: Oxford University Press, 2012.

321. Glanz K, Kegler M. “Processes of health behavior change.” In Baum AS, Revenson TA, Singer JE (eds.), Handbook of Health Psychology, 2nd ed. Psychology Press, Taylor & Francis Group, 2012, pp. 99-112.

322. Glanz K. Application of social and behavioral theories in public health interventions. For OBSSR e-source online resource for Behavioral and Social Sciences Research. National Institutes of Health, Office of Behavioral & Social Sciences Research, 2011, http://www.esourceresearch.org/eSourceBook/SocialandBehavioralTheories/1LearningObjectives/tabid/724/Default.aspx

323. Cannuscio C, Glanz K. “Food environments and agriculture.” In Dannenberg A, Frumkin H, Jackson R (Eds.), Making Healthy Places: A Built Environment for Health, Well-Being, and Sustainability. Island Press, 2011, pp 50-62.

324. Weissman J, Glanz K, Leary B. Mixed use and travel choice: The Atlantic Station Study. In: Building Metropolitan Atlanta: Past, Present and Future, J. Lerner (Ed.); Atlanta, GA: Congress for the New Urbanism, 2010; 27-29.

325. Glanz K, Burke LE, Rimer BK. “Health behavior theories.” In Butts JB, Rich KL (Eds.), Philosophies and Theories in Advanced Practice Nursing. Jones and Bartlett Publishers, 2011. Winner, American Journal of Nursing “Book of the Year Award” for Advanced Practice Nursing.

326. Glanz K, Saelens BE. Relevant health education and health promotion theory for childhood obesity prevention. In O’Dea J, Eriksen M (eds.), Childhood Obesity Prevention: International Research, Controversies and Interventions. Oxford, UK: Oxford University Press, 2010, pp. 203-212.

327. Glanz K. “The application of behavior change theory in the worksite setting.” In Pronk N (ed.), ACSM’s Worksite Health Handbook, Second Edition: Healthy Worker, Healthy Company. Human Kinetics, 2009, pp. 189-195.

328. Glanz K. “Current theoretical bases for nutrition intervention and their uses.” In Coulston A, Boushey CJ (Eds.), Nutrition in the Prevention and Treatment of Disease, 2nd Edition. Amsterdam, Elsevier Publishers, 2008, 127-138.

329. Glanz K. “Health Behavior.” In: Boslaugh S (Editor), Encyclopedia of Epidemiology. Woodland Hills, California: Sage Reference, 2009.


330. Glanz K, Stryker JE. “At-Risk Populations: Health Behavior.” In: Heggenhougen HK (Editor), Encyclopedia of Public Health. New York: Elsevier, 2008, 146-152.Reprinted in: Patel V (Editor), Mental and Neurological Public Health: A Global Perspective. San Diego: Academic Press/Amsterdam: Elsevier, 2010, 51-57.

331. Glanz K, Kegler MC, Rimer BK. “Ethical Issues in the Design and Conduct of Community-Based Intervention Studies.” In: Coughlin S, Beauchamp T, Weed D (Eds.), Ethics in Epidemiology, 2nd Edition. New York: Oxford University Press, 2010.

332. Kegler MC, Glanz K. "Perspectives on group, organization, and community interventions." In: Glanz, Rimer, Viswanath (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 4 th Ed . Jossey-Bass, Inc., 2008, pp. 389-403.

333. Glanz K, Schwartz MD. "Stress, coping, and health." In: Glanz, Rimer, Viswanath (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 4 th Ed . Jossey-Bass, 2008, pp. 211-236.

334. Oldenburg B, Glanz K. “Diffusion of innovations.” In: Glanz, Rimer, Viswanath (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 4 th Ed. Jossey-Bass, Inc., 2008, pp. 313-333.

335. Hinman J, Kegler MC, Glanz K. “Community Intervention.” In: ASCO Prevention Curriculum. Alexandria, VA: American Society of Clinical Oncology (ASCO), 2007.

336. Glanz K. “The aims of primary prevention of skin cancer.” In: Ringborg U, Breitbart E, Greinert R, Brandberg Y (Eds.), Skin Cancer Prevention. New York: Marcel Dekker, Inc., 2006, pp. 345-357.

337. Glanz K, Murphy S. “Dietary assessment and monitoring in real-time.” In: Stone A, Shiffman S, Atienza A, Nebeling L (Eds.), The Science of Real-Time Data Capture: Self-Report in Health Research. Oxford University Press, pp. 151-168, 2007.

338. Glanz K. “Inspiration, vision, research and practice: The legacy of Mayhew Derryberry.” In: Allegrante J, Sleet D (Eds.), Educating for Health: Selected Papers of Mayhew Derryberry. New York: National Center for Health Education & Centers for Disease Control and Prevention, 2004, pp. 27-30.

339. Rimer BK, Glanz K. “Cancer prevention.” In: J Trafton (Ed.), Best Practices in the Behavioral Management of Chronic Disease. Menlo Park, Ca: Mindspring Inc., 2003, Volume II, pp. 7-12.

340. Glanz K. “Skin cancer.” In: A Christensen, R Martin, JM Smyth (Eds.), Encyclopedia of Health Psychology. New York: Kluwer Academic/Plenum Publishers, 2004, pp. 269-270.

341. Glanz K, Saraiya M, Briss P. “Impact of intervention strategies to reduce UVR exposure.” In Hill D, Elwood M, English D (Eds.), Prevention of Skin Cancer. Dordrecht, the Netherlands: Kluwer Academic Publishers, 2004, 259-293.

342. Wenzel L, Glanz K. “Behavioral aspects of genetic risk for disease: Cancer genetics as a prototype in health psychology.” In Boll TJ, R Frank, Baum A, Wallander J (Eds.), In Handbook of Clinical Health Psychology; Models and Perspectives in Healthcare Psychology, Volume 3 of the APA Series on Health and Behavior. Washington, D.C.: American Psychological Association, 2004, pp. 115-142.

343. Glanz K. "Perspectives on group, organization, and community interventions." In: Glanz, Rimer, Lewis (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 3rd Ed. Jossey-Bass, Inc., 2002, pp. 389-403.


344. Glanz K. "Perspectives on using theory: Past, Present and Future." In: Glanz, Rimer, Lewis (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 3rd Ed. Jossey-Bass, Inc., 2002, pp. 545-558.

345. Wenzel L, Glanz K, Lerman C. "Stress, coping, and health." In: Glanz, Rimer, Lewis (Eds.), Health Behavior & Health Education: Theory, Research, and Practice, 3rd Ed. Jossey-Bass, 2002, pp. 210-239.

346. Resnicow K, Braithwaite R, DiIorio C, Glanz K. “Applying theory to culturally diverse and unique populations.” In: Glanz, Rimer, Lewis (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 3 rd Ed. Jossey-Bass, Inc., 2002, pp. 485-509.

347. Glanz K, Isnec MR, Geller A, Spangler K. “Process evaluation of implementation and dissemination of a sun safety program at swimming pools.” In Steckler A, Linnan L (Eds.), Process Evaluation in Public Health Interventions. San Francisco: Jossey-Bass Inc., Publishers, 2002, pp. 58-82.

348. Glanz K, Maddock J. “Health-related behavior.” In Breslow L, Green LW, Keck W, Last J, Lave L, McGinnis M (Eds.), Encyclopedia of Public Health. New York: MacMillan Reference USA, 2002, pp. 98-104.

349. Glanz K. “Current theoretical bases for nutrition intervention and their uses.” In Coulston A, Rock C, Monsen E. (Eds.), Nutrition in the Prevention and Treatment of Disease. San Diego: Academic Press, 2001, pp. 83-93.

350. Glanz K, Kristal AR. "Worksite nutrition programs." In O'Donnell MP (ed.), Health Promotion in the Workplace, 3rd ed. Albany, NY: Delmar Publishing Co., 2001, pp. 274-292.

351. Glanz K. "Dietary change strategies." In Colditz G, Hunter D (eds.), Cancer Causes - Cancer Prevention, Vol. 1. Dordrecht, the Netherlands: Kluwer Academic Publishers, 2000, pp. 205-217.

352. Glanz K, Oldenburg B. "Utilizing theories and constructs across models of behavior change." In Patterson R (Ed.), Changing Patient Behavior: Improving Outcomes in Health and Disease Management. San Francisco: Jossey-Bass, 2001, p. 25-40..

353. Glanz K. "Nutrition intervention: behavioral and educational considerations." In Rippe J (Ed.), Text-book of Medicine, Exercise, Nutrition & Health. Cambridge, MA: Blackwell Science, 2000, p. 81-89.

354. Glanz K. “Teoría num Relance. Um Guía Para a prática da Promocao da saude.” In: Sardinha LB, Matos MG, Loureiro I (Eds.), Promocao da Saude Modelos e Práticas da Intervencao nos ámbitos da Actividade Nutricao e Tabagismo. Lisbon, 1999, ISBN: 972-735-060-7, 240 pag. http://www.sp-ps.com/monografias/Prom_saud.html

355. Glanz K, Vogt TM. "Cancer prevention for women." In: Goldman M, Hatch M (Eds.), Women and Health. San Diego, Cal.: Academic Press, 1999, p. 977-985.

356. Glanz K. "Perspectives on group, organization, and community interventions." In: Glanz, Lewis, Rimer (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 2nd Ed. Jossey-Bass, Inc., 1997, p. 342-355.

357. Glanz K. "Perspectives on using theory." In: Glanz, Lewis, Rimer (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 2nd Ed. Jossey-Bass, Inc., 1997, p. 441-449.

358. Lerman C, Glanz K. "Stress, coping, and health." In: Glanz, Lewis, Rimer (Eds.), Health Behavior and Health Education: Theory, Research, and Practice, 2nd Ed. Jossey-Bass, Inc., 1997, p. 113-138.


359. Glanz K. Nutrition education. In Blechman E, Brownell K (eds.), Behavioral medicine for women: A comprehensive handbook, New York: Guilford Publications, Inc., 1998, pp. 255-261.

360. Glanz K, Oldenburg B. Relevance of health behavior research to health promotion and education. In Gochman D (ed.), Handbook of Health Behavior Research, Vol. IV., 1997, pp. 143-161.

361. Glanz K, Rimer BK, Lerman C. Ethical issues in the design and conduct of community-based intervention studies. For Coughlin S, Beauchamp T (eds.). New York: Oxford University Press, Ethics in Epidemiology, 1996, 156-177.

362. Glanz K. Cancer prevention and health promotion through dietary change. In Buela-Casal G (ed.), Manual de Programas Preventivas de Psicología (Handbook of Preventive Psychology Programs). Granada, Spain, 1995.

363. Glanz K. "Strategies for influencing dietary intake of fat" (2 chapters). For Public Health Service Report on Dietary Fat and Health. Office of Disease Prevention and Health Promotion, DHHS, USPHS, 1995.

364. Glanz K, Gilboy MB. Psychosocial impact of cholesterol screening. In Croyle RT (ed.), Psychological Issues in Health Screening. New York: Oxford University Press, 1995, pp. 39-64..

365. Glanz K, Rogers T. "Worksite nutrition programs." In O'Donnell MP, Harris JS (eds.), Health Promotion in the Workplace, 2nd ed. Albany, NY: Delmar Publishing Co., 1994, pp. 271-299.

366. Glanz K. "Managing change with nutrition education." In Frankle R, Owen A (eds.), Nutrition in the Community, 3rd edition. St. Louis: Mosby-Year Book, 1993, pp. 254-270.

367. Glanz K. "Nutritional intervention: A behavioral and educational perspective." In Ockene IS, Ockene JK (eds.), The Prevention of Coronary Heart Disease: A Skills-Based Approach. Boston: Little, Brown, and Company, 1992, pp. 231-265.

368. Maretzki A, Glanz K. "Nutrition education." In Encyclopedia of Educational Research, Sixth Edition. New York: Amer. Educational Research Association & MacMillan Publishing Company, 1992, 929-932.

369. Rogers T, Glanz K. "Worksite nutrition programs: A review." In Mayer JP, David JK (eds.),Worksite Health Promotion: Needs, Approaches, and Effectiveness. Lansing, Michigan: Michigan Department of Health, 1991, pp. 112-151.

370. Rogers T, Glanz K, Mavis B. "Worksite nutrition programs: A review." In Mayer JP, David JK (eds.), Worksite Health Promotion: Needs, Approaches, and Effectiveness; Annotated Bibliography. Lansing, Michigan: Michigan Department of Health, 1991, pp. 74-96.

371. Glanz K. "Strategies for changing dietary behavior to reduce cardiac risk. In Cardiovascular Disease: Prevention and Treatment, SCAN Manual. Chicago: American Dietetic Association, Sports and Cardiovascular Nutritionists Practice Group, 1990, pp. 224-237.

372. Rudd J, Glanz K. "How individuals use information for health action: consumer information processing." In: Glanz, Lewis, Rimer (Eds.), Health Behavior and Health Education: Theory, Research, and Practice. Jossey-Bass, Inc., 1990, pp. 115-139.

373. Glanz K. "Perspectives on group, organization, and community interventions." In: Glanz, Lewis, Rimer (Eds.), Health Behavior and Health Education. Jossey-Bass, Inc., 1990, pp. 387-402.


374. Glanz K. "Tobacco, alcohol, and drugs," in Presidential Sports Award Fitness Manual, President's Council on Physical Fitness (Eds. H. Ebel, N. Sol, D. Bailey, S. Schechter); pp. VII-12 to VII-22. Haverford, PA: FitCom Corporation, 1983.

Other Professional Publications

375. Glanz K, Kegler MC. Environments: Theory, Research and Measures of the Built Environment. For National Cancer Institute “Health Behavior Constructs: Theory, Measurement and Research” web resource, http://cancercontrol.cancer.gov/brp/constructs/environment/index.html, 2008.

376. Glanz K, Rimer BK. Theory at a Glance: Application to Health Promotion and Health Behavior, Second Edition (monograph). National Cancer Institute, NIH, Public Health Service. U.S. Government Printing Office, 2005; NIH Publication No. 05-3896. Translated into Japanese, National Institute of Public Health in Saitama, Japan; 2007.

377. Glanz K. Scientific Editor. Cancer in Women of Color (monograph). National Institutes of Health: National Cancer Institute and Office of Women’s Health Research, 2003, http://cancercontrol.cancer.gov/womenofcolor/.

378. Glanz K. “Contributions to a New Framework Addressing Inequalities in Health.” Discussion paper for conference: Theory and Action for Health, sponsored by World Health Organization, U.K. Health Development Authority, and Centers for Disease Control and Prevention. London, March 2000.

379. Glanz K. "Nutrition intervention in managed care settings." Center for the Advancement of Health, as part of Changing Health Related Behavior in Managed Care Settings. Washington, DC: September 1999.

380. Glanz K. "Psychological and cultural factors that influence nutritional behavior and interventions: Synthesis." In: Garza C, Haas JH, Habicht JP, Pelletier DL (Eds.) Beyond Nutritional Recommendations: Implementing Science for Healthier Populations. Proceedings from the 14th Annual Nutrition Research Symposium June 5-7, 1995. Ithaca, NY: Cornell University, 1996, pp. 189-199.

381. Glanz K, Rimer BK. Theory at a Glance: A Guide for Health Promotion Practice (monograph). National Cancer Institute, NIH, Public Health Service. U.S. Government Printing Office, Pub. No. 95-3896, 1995. [Translated into Dutch and Portuguese and adapted for an Australian version] Third printing 2001. Internet version: http://oc.nci.nih.gov/services/Theory_at_glance/HOME.html

382. Glanz K. "Environmental and policy approaches to CVD prevention through nutrition," Commissioned position paper for the Centers for Disease Control, 1993.

383. Glanz K. Section on "Program evaluation," in Worksite Nutrition: A Guide to Planning, Implementation, and Evaluation (Second Edition), pp. 53-63. Chicago: American Dietetic Association and Office of Disease Prevention and Health Promotion, DHHS, USPHS, 1993.

384. Glanz K. "Nutrition education strategies for dietary management and change." Nutrition & the M.D., 18,11:1-3, 1992.

385. Glanz K. "Food supply modifications to promote population-based dietary change." In Proceedings of Conference: Promoting Dietary Change in Communities: Applying Existing Models of Dietary Change to Population-Based Interventions. Seattle: Fred Hutchinson Cancer Res. Ctr., 1992, pp. 195-204.

386. Glanz K. "Options for physician-based nutrition intervention." SGIM News, Society for General Internal Medicine (SGIM), August 1991, p. 4.

http://cancercontrol.cancer.gov/womenofcolor/

http://cancercontrol.cancer.gov/brp/constructs/environment/index.html


387. Rudd J, Glanz K. "Providing consumers with quality of health care information: A critical review and media content analysis," In Mayer RN (ed.), Enhancing consumer choice: Proceedings of the Second International Conference on Research in the Consumer Interest, 1990. Columbia, Missouri: American Council on Consumer Interests, 1991, pp. 229-238.

388. Glanz K. "The role of nutrition in cardiovascular risk reduction." U.S. Pharmacist, Cardiovascular Disease Supplement, June 1990, pp. 23-27, 30.

389. Glanz K, Rudd J. "Information on Quality of Care: Effects on Consumers' Choice of Medical Care Providers." For The Quality of Medical Care: Information for Consumers. Office of Technology Assessment, U.S. Congress, 1988.

390. Glanz K. "Worksite Programs." Pages 96-100 in Kaufman M (Ed.), Proceedings: Building Support for Population-Based Dietary Change. Chapel Hill, NC: School of Public Health, and U.S. Bureau of Maternal & Child Health, November 1987.

391. Glanz K. "Worksite nutrition education: current status and recommendations for the future." Pages 47-57 in: A Guide to Enhancing Nutrition at the Worksite (B. Shannon, K. DeMicco, L. Fishman, Eds.). University Park, PA: Penn. State Univ., 1987.

392. Glanz K. "Worksite Nutrition: A Decision Maker's Guide." American Dietetic Association, Society for Nutrition Education, and Office of Disease Prevention and Health Promotion; 57 pages, 1986.

393. Glanz K. "Nutrition programs at the workplace." Workplace Wellness Media Report; Washington Business Group on Health and DHHS Office of Disease Prevention and Health Promotion, 1986. Updated May, 1987.

394. Glanz K. "Nutrition education for risk factor reduction: a review of strategies and issues." Pat Educ Newsletter, 7,6: 3-6, 1984.

395. Glanz K. “Tobacco, Alcohol, and Drugs.” In: Presidential Sports Award Fitness Manual, Edited by H. Ebel, N. Sol, D. Bailey, and S. Schechter. Philadelphia: FitCom Corporation, 1983.

396. Allegrante JP, Glanz K. "School drug education policy and programs: a selected review and recommendations," Health Promotion Technical Reports No. 82-1, Center for Health Promotion, Teachers College, Columbia University, 1982.

397. Glanz K, Levy MR. "Guidelines for Nurse Practitioner Productivity Measurement System: Manual 1," Department of Health and Human Services, Region III, June 1981.

398. Glanz K, Levy MR. "Guidelines for Nurse Practitioner Health Education Outcomes: Manual 2," Department of Health and Human Services, Region III, June 1981.

399. Glanz K. "Trends in patient compliance," Discussion paper for Dietetic Manpower Demand Study Commission, American Dietetic Association, Chicago, 1981.

400. Glanz K. "Guidelines for needs assessment and evaluation of corporate wellness programs," in The Potential for Cost Containment Through Employee Health Promotion: An Employer's Guide, Health Services Council, Philadelphia Chamber of Commerce and Penjerdel Council, 1980.

Book Reviews


401. Glanz K. Book Review, IARC Handbooks of Cancer Prevention, Vol. 8 – Fruit and Vegetables. HJ Vainio and F Bianchini (Eds.). Lyon: IARC Press, 2003. For European Journal of Cancer Care, 14: 201-202, 2005.

402. Glanz K. Book Review, Building Better Health: A Handbook of Behavioral Change. By C.D. Jenkins. Pan American Health Organization, 2003. J of Nutrition Education and Behavior, 36, 4: 215-216, 2004.

403. Glanz K. Book Review, Nutritional Health: Strategies for Disease Prevention, Edited by T. Wilson and N. Temple, 2001. Amer J Preventive Medicine, 22: 72, 2002.

404. Glanz K. Book Review, Health Promotion Planning: An Educational and Ecological Approach, 3rd Edition, by L. W. Green and M. W. Kreuter, 1999. Amer J Preventive Medicine, 18,1: 104-105, 2000.

405. Glanz K. Book Review, Psychology of Nutrition, by D.A. Booth. Taylor & Francis, 1994. Psychology and Health, 11:767-768, 1996.

406. Glanz K. Book Review, Paradox of Plenty: A Social History of Eating in Modern America, by Harvey Levenstein. Oxford University Press, 1993. Journal of Consumer Affairs, 1994 (Vol. 28, No. 2).

407. Glanz K. Book Review, Nutrition and Diagnosis-Related Care (2nd Ed.), by Sylvia Escott-Stump. Patient Education and Counseling 14:93-95, 1989.

408. Glanz K. Book Review, Investing in Employee Health, R. Sloan, J. Gruman, and J. Allegrante, Jossey-Bass, Inc., 1987. Journal of Nutrition Education, 21,4:190, 1989.

409. Glanz K. Book Review, Program Planning for Health Education and Health Promotion, M.B. Dignan and P.A. Carr, Lea and Febiger, Journal of Nutrition Education, 20:158, 1989.

410. Glanz K. Book Review, Nutrition Education in U.S. Medical Schools, Food and Nutrition Board, Natl. Res. Council, Natl. Academy Press, Journal of Nutrition Education, 18, 6:277-278, 1986.

411. Glanz K. Book Review, SOPHE Heritage Collection of Health Education Monographs; Journal of Nutrition Education 17, 2: 61, 1985.

412. Glanz K. Book Review, Nutrition and Lifestyles, M. Turner (Ed.), J Nutrition Educ 12, 4: 215, 1980.

Abstracts, Letters, Commentary

413. Yehia BR, Mody A, Stewart L, Holtzman CW, Jacobs LM, Hines J, Mounzer K, Glanz K, Metlay JP, Shea JA. Impact of the outpatient clinic experience on retention in care: Perspectives of HIV-infected patients and their providers (Letter). AIDS Patient Care and STDs, In Press, 2015.

414. Lehmann Y, Glanz K. Letter, “Does a new neighborhood grocery store affect diet and weight?” Health Affairs, 2014; 33: 906-907.

415. Music E, Elci OU, Styn M, Sevick MA, Glanz K, Sereika S, Burke L. Do Attitudes Towards Personal Digital Assistants (PDAs) Affect Self-Monitoring in Behavioral Weight Loss Treatment? Obesity, 17 (Suppl 2), 818-P, 2009.

416. Glanz K. Commentary on: Weinstock, Rossi, Redding & Maddock. “Randomized controlled community trial of the efficacy of a multicomponent stage-matched intervention to increase sun protection among beachgoers” [published in Prev Med 2002; 35: 584-92]. Evidence-based Healthcare, 7:97, 2003.


417. Glanz K, Rimer BK. Letter, "Benefits and Risks of Mammography." American Journal of Health Promotion, 7,6:428, 1993.

418. Glanz K, Fiel SB. Letter, "The physician's role in occupational health," Chest, 102:328, 1992.

419. Walker LR, Glanz K. Abstract, "Psychosocial determinants of breast self-examination." Ob/Gyn Digest 1: 28-29, 1987.

420. Fiel SB, Swartz MA, Glanz K, Francis M, Horowitz J. Abstract, "Efficacy of corticosteroid therapy in outpatient treatment of acute bronchial asthma," Clinical Research 30: 428A, 1982.

421. Glanz K, Kirscht JP, Rosenstock IM. Abstract, "Patient responses to educational interventions to increase hypertension adherence." Preventive Medicine, Vol. 9, 1980.

SERVICE ACTIVITIESUniversity

University of PennsylvaniaFaculty Senate Executive Committee, 2015-2018Faculty Senate Executive Committee-Steering Committee, 2015-2016Chair, Committee to review the Master of Science in Health Policy Research (MSHP) degree, 2014-2015Center for Public Health Initiatives (CPHI) Advisory Committee, 2013-presentLeadership Team, Penn Center for Community Health Workers, 2013-presentChair, Research Committee, School of Nursing, 2012-2014; Co-Chair 2011-2012Member, Executive Committee, Leonard Davis Institute (LDI) for Health Economics, 2015-2018Member, Faculty Recruitment Committee, Division of Epidemiology, CCEB, 2012-2016Member, Awards Committee, CCEB, 2013-2016Member, Faculty Search Committee, School of Nursing, 2015-2016Member, Leadership Team, UPenn Implementation Science Work Group, 2011-2012; Co-Chair, 2013Steering Committee, Center for Public Health Initiatives (CPHI), 2009-2012Member, Committee on Appointments and Promotions (COAP), School of Medicine, 2010-2013Member, Executive Committee, Biobehavioral Research Center, School of Nursing, 2010-2011Member, Personnel Committee, School of Nursing, 2009-2016Member, Committee on Appointments and Promotions (COAP), Dept of Biostatis and Epidem, 2009-2010Member, Impact Committee, Center for Clinical Epidemiology and Biostatistics (CCEB), 2010-2011Reviewer, Institute for Diabetes, Obesity & Metabolism Pilot Grant Proposals, 2012Reviewer, Center for Public Health Initiatives (CPHI) Pilot Research Grant Proposals, 2010, 2011Reviewer, Community Engagement pilot grants for UPenn CTSA, 2011Reviewer, RWJF Health and Society Scholars Program, pilot study applications, Leonard Davis Institute, 2009Member, Graduate Group in Epidemiology and Biostatistics, 2009-2013Member, Graduate Group in School of Nursing, 2009-present

Emory UniversitySteering Committee for the Second RSPH Building, 2006-2008Appointments, Tenure and Promotion Committee, Rollins School of Public Health (RSPH), 2005-2009Member, Faculty Search Committee, Department of Behavioral Sciences and Health Education (BSHE), RSPH,

2007-2009 (Chair of subcommittee for Chronic Disease)Member, BSHE-Global Health Faculty Search Committee for Global Tobacco Control, 2008-2009Guest speaker, Dean’s Council Meeting , April 2006Research Advisory Committee, Rollins School of Public Health (RSPH), 2004-2005Guest speaker, Dean’s Office Staff breakfast, September 2005Featured in 30th Anniversary Video, Rollins School of Public Health (RSPH), 2005


Member, Doctoral Program Committee, Department of Behavioral Sciences and Health Education, Rollins School of Public Health, 2005-2006

Chair, Search Committee, Department of Behavioral Sciences and Health Education, Rollins School of Public Health, 2004-2005

Member, Search Committee for Department Chair, Department of Behavioral Sciences and Health Education, RSPH, 2005-2006

Member, Search Committee for Obesity professorship, Rollins School of Public Health, 2005-2006Steering Committee, Population Sciences Program, Winship Cancer Institute, 2004-2005

University of Hawai'iChair, Departmental Personnel Committee, Cancer Research Center of Hawaii, 2002-2004President’s Task Force on Research Infrastructure, University of Hawaii, 2001Executive Committee, University of Hawaii Association of Research Investigators (UHARI), 2001-2003Member, Search Committee, Associate Dean for Public Health, John A. Burns School of Medicine, 2000-2003Member, CRCH Developmental Funds Review Committee, 2000-2003Member (outside), PhD Thesis Committee in Cell and Molecular Biology, Jennifer Kimbell, 2001-2003Judge, RCUH Outstanding Employee of the Year awards, 2001Member, CRCH Shared Resources Oversight Committee, 2000-2004Member, Nutrition Support Shared Resource Oversight Committee, 2000-2002Member, CRCH Computer Committee, 2000-2001Member, Cancer Information Service of Hawaii, Advisory Committee (CRCH), 1995-2001Member, Tenure and Promotion Review Committee (TPRC) Panel #9, University of Hawaii, 2000Member, Executive Committee, Cancer Research Center of Hawai'i, 1993-1997, 2001-2003Member, CRCH Department Personnel Committee, 1995-2000, 2001-2002Chair, Tenure and Promotion Review Committee (TPRC) Panel #15, University of Hawaii, 1997University Research Council, 1996-1999Moderator, Faculty Retreat, Cancer Research Ctr of Hawaii, 1998; Chair of Retreat Planning Committee, 1999Clinical Training Program Advisory Committee (CRCH), 1995-97Search Committees for: Director, Prevention and Control Program (1995-1996, 2000), CIS Project Director (1995); CIS Outreach Coordinator (1995); Administrative Officer (1995); other faculty positions, 1995-2001Chair, Advisory Committee for Hawai'i Leadership Summit on Breast Cancer, 1993-1994ACS Research Grant Committee, 1993-1997Search Committee for Faculty Position in Epidemiology, Cancer Research Center of Hawai'i, 1993

Temple UniversityUniversity Research Review Committee for the Protection of Human Subjects, 1985-1990Research Programs and Policies Committee, 1982-1988University Publications Board, 1983-1987Member (Ex Officio), Intercollegial Advisory Committee on Public Health, 1980-1983Institute on Aging Curriculum Development Committee, 1981-1982Member, Family Practice Fellowship Core Committee, 1980-1983Member, Personnel Committee, College of HPERD, Temple University, 1983-1984, 1986-1987, 1989-1990Member, Graduate Committee, College of HPERD, 1986-1987Member, Research and Study Leaves Committee, College of HPERD, Temple University, 1981-1990Chairperson, Harold K. Jack Lecture Committee, 1982-1983Editor, Graduate Programs Self-Study, Department of Health Education, Temple University, 1989Chairperson, MPH Program Committee, 1979-1987, 1989-1992Chairperson, Personnel Committee, 1983-84, 1986-87, 1989-1990Member, Graduate Curriculum Committee, 1979-1993Member, Personnel Committee, 1979-1993Member, Health Education Research Center (HERC) Steering Committee, 1981-1982Member, Curriculum Committee, Department of Health Behavior and Health Education, University of Michigan School of Public Health, 1977-1979


Community (Pennsylvania, 2009-present)Healthy Food Access Advisory Board, Healthy Food Access LLC (a Community Development Entity

sponsored by The Fresh Grocer), 2011-presentCommunity Coalition for Obesity Prevention, Nutrition, and Physical Activity, Philadelphia Department of

Public Health, 2009-presentCommunity (Georgia, 2004-2009)

Member, Prevention Workgroup, Georgia Comprehensive Cancer Control Planning Committee, 2006.Guest cancer control expert, GA Cancer Coalition, Tour de Georgia pro cycling tour, Alpharetta, April 2005.Moderator, Cancer Session “Reviewing the facts, empowering new partners,” at the 4 th Annual Conference on

Improving Health, Eliminating Disparities, sponsored by Morehouse School of Medicine. October 2004.

Community (Hawaii, 1993-2004)Colorectal Cancer Committee, American Cancer Society Hawaii Pacific Division, 2001-2004Nutrition Education Survey Committee, Hawaii Department of Health, 2000-2001Nominating Committee member, Coalition for a Tobacco-Free Hawaii, 2000Vice Chair, Coalition for a Tobacco-Free Hawaii, 1999Executive Committee, Coalition for a Tobacco-Free Hawaii, 1996-2004Planning Committee, Hawaii Outcomes Institute, 2000Preventive Block Grant Advisory Committee, Hawai'i State Department of Health, 1995-1999Clinical Research Center Scientific Advisory Committee, Kapiolani Medical Center, Honolulu, 1995-2001Evaluation training/consultation for Preventive Block Grant awards, Hawaii Department of Health, 1996-1997Member, Hawaii 5 A Day Coalition, 1994-2002Member, Hawaii Breast Cancer Coalition, 1993-1997Member, Hawaii Keiki (child) Injury Prevention Control Coalition, 1995-1997Member, Hawaii Skin Cancer Coalition, 1996-2004

Community (Pennsylvania and Michigan, 1974-1992)Member, Local Evaluation Planning Group, AIDS Outreach Programs for Injection Drug Users, Phila. Health Management Corporation (CDC funded), 1991-92Member, Wellness Advisory Committee, National Rural Health Network, 1989Member, Governor's Interagency Council on Nutrition, Nutrition Education Subcommittee, 1988-1989Member, Preventive Health & Health Svcs Block Grant Advisory Task Force, Pa Dept of Health, 1987-1990Member, Pa. State Health Risk Reduction Advisory Board, 1986-1989Member, National Red Cross Proposal Review Panel, Education-Community-Emergency Services Award Program, 1985Chair, Health Services, Red Cross (SE Pa. Chapter), 1984-85Member, Board of Directors, American Red Cross (S.E. Penna. Chapter), 1984-85Member, Executive Director Search Committee, SE Penna. High Blood Pressure Control Program, 1984Member, Health Services Advisory Committee, American Red Cross (S.E. Penna. Chapter), 1983-1986Member, PCA Congregate Meals Task Force, 1983-1985Member, Public Education Committee, Arthritis Foundation (Eastern Penna Chapter), 1983-1984Mayor's Commission on Health in the 80's, Committee on Public Health and Prevention, 1982-1983Citizens for Treatment of High Blood Pressure, Inc., Sponsor, Pa State Chapter, 1982-1983Amer Cancer Soc, Philadelphia Division - Design of evaluation for Employee Education Programs, 1981-1982Southeastern Pennsylvania High Blood Pressure Control Program: North Central Phila Local Coordinating Council and Screenor Educ Committee, 1980-1981; Regional Education & Standards Committees, 1982-1984Michigan Lung Association and University of Michigan Student Health Service: Nutrition and Behavior seminars for Smoking Cessation groups, 1976-1977Ann Arbor City Anti-Rape Advisory Board, 1974-1976Member, U. of Michigan Food Action Coalition, Education Committee, 1974-1976Project Community, Ann Arbor Neighborhood Center Recreation Supervisor, 1974

ProfessionalEditorial


Section Editor, International Encyclopedia of Public Health, 2015-2016 (Elsevier Inc., Publishers)Senior Editor for Health Psychology, Social Science and Medicine, 2010-2013Editorial Board, Health Education and Behavior, 2014-2017Editor, Journal of Nutrition Education, 1993-1995.Editorial Board, Cancer Prevention Research, 2008-2018Editorial Board, Journal of Environmental Research and Public Health, 2008-2014Editorial Board, Cancer, Epidemiology, Biomarkers and Prevention (CEBP), 2009-2012Advisory Editor, Social Science & Medicine, 2006-2010Editorial Advisory Board, British Journal of Health Psychology, 2006-2008Editorial Board, International Journal of Behavioral Nutrition and Physical Activity, 2007-2011Honorary Editorial Board, Clinical Medicine: Dermatology (Libertas Academica), 2007-2009Honorary Editorial Board, Patient Preference and Adherence (Dove Medical Press, New Zealand), 2007-2008Editorial Board, The Open Ethics Journal (Bentham Science Publishers), 2007-2009Editorial Board, Preventive Medicine, 2003-2005Associate Editor (Behavioral Science), Cancer Epidemiology, Biomarkers and Prevention, 1998-2002Editorial Board, Health Psychology, 1998-2000, 2002Editorial Board, American Journal of Health Promotion; Editor of Nutrition Section, 1992-presentEditorial Board, Patient Education and Counseling, 1986-presentEditorial Board, Asia Pacific Journal of Cancer Prevention, 1999Editorial Board, Health Education Research (IRL Press), 1985-1993; Reviewer, 1994-2002Editorial Review Board, Health Promotion Practice, 2001-2003Board of Editors, Journal of Nutrition Education, 1984-1989Guest Editorial Board, Health Education Research Special Issue on “Item Response Theory (IRT) in Health

Education and Behavioral Sciences Research," 2005-06 Guest Editorial Board, Health Education Research Special Issue on “Conceptualizing Health Behavior Change

Research: Theory Comparison and Multiple Behavior Intervention Research from the NIH Behavior Change Consortium,” 2001

Guest Editorial Board, Health Educ Behavior Special Issue on “Learning What Works and How: Process Evaluation of the 5-A-Day Projects,” 2000

Guest Editorial Board, Health Educ Qtly Issue on "Ecological Models," 1987-1988Board of Editors, Healthy People, 1985-88Professional Advisory Board, Health & You, 1985-1988Reviewer, Behavioral Science and Policy, 2014Reviewer, Journal of the National Cancer Institute, 1999, 2005, 2007, 2011Reviewer, Milbank Quarterly, 2011Reviewer, Preventing Chronic Disease, 2008Reviewer, Public Health Nutrition, 1998, 2006Reviewer, Annals of Behavioral Medicine, 1999, 2002-2006Reviewer, American Journal of Evaluation, 2004Reviewer, American Psychologist, 2013Reviewer, Appetite, 2003, 2005Reviewer, Archives of Dermatology, 2004, 2005Reviewer, Archives of Internal Medicine, 2007Reviewer, Australia and New Zealand Journal of Public Health, 1998-2001Reviewer, Australian Journal of Health Promotion, 1998-presentReviewer, British Journal of Nutrition, 2008Reviewer, British Journal of Cancer, 2009Reviewer, Cancer Causes & Control, 2005Reviewer, Cancer Detection and Prevention, 2002-2003Reviewer, Cancer Epidemiology, Biomarkers and Prevention, 1994-presentReviewer, Clinical Genetics, 1999Reviewer, Controlled Clinical Trials, 1999; and Contemporary Clinical Trials (new name), 2010Reviewer, International Journal of Behavioral Medicine, 1994Reviewer, Ethnicity and Disease, 1994


Reviewer, Diabetes Care, 1996-presentReviewer, American Journal of Clinical Nutrition, 2006-2008Reviewer, American Journal of Public Health, 1989-presentReviewer, American Journal of Preventive Medicine, 1999-presentReviewer, American Journal of Managed Care, 1997Reviewer, British Journal of Nutrition, 2008Reviewer, Ecology of Food and Nutrition, 2013Reviewer, Environmental Monitoring and Assessment, 2009Reviewer, Ethnicity and Health, 2003Reviewer, Hawaii Medical Journal, 2003Reviewer, Health Affairs, 2012, 2015Reviewer, Health and Place, 2007, 2009Reviewer, Health Psychology, 1994-presentReviewer, International Journal of Behavioral Nutrition and Physical Activity (IJBNPA), 2003-2005, 2011Reviewer, International Journal of Behavioral Medicine, 2001-presentReviewer, Journal of the American Academy of Dermatology, 2005Reviewer, Journal of the American Planning Association, 2005Reviewer, Journal of Behavioral Medicine, 2005Reviewer, Journal of Community Psychology, 2009Reviewer, Journal of Consumer Affairs, 1993Reviewer, Journal of General Internal Medicine, 1989, 1991Reviewer, Journal of Health Communication, 2005Reviewer, Journal of School Health, 2007Reviewer, Nutrition: The International Journal of Applied and Basic Nutritional Sciences, 1997Reviewer, Law and Policy, 2012Reviewer, Obesity, 2010, 2013Reviewer, Obesity Research, 2005, 2006Reviewer, Photochemistry and Photobiology, 2008Reviewer, PLoS One, 2012Reviewer, Psychology & Health, 1994Reviewer, Psychiatry in Medicine, 1993Reviewer, Public Health Reports, 1985-86, 1989Reviewer, Public Health Nutrition, 2006-2008, 2010, 2012Reviewer, Social Science and Medicine, 2003Reviewer, Health Education Quarterly/Health Education and Behavior, 1987-presentReviewer, International Journal of Behavioral Nutrition and Physical Activity (IJBPNA), 2004Reviewer, International Journal of Psychiatry in Medicine, 2000Reviewer, Preventive Medicine, 1985-presentReviewer, Journal of Consumer Affairs, 1991-presentReviewer, Journal of the American Dietetic Association, 1982, 1991, 1994, 1997, 1999, 2004, 2007Reviewer, Journal of Genetic Counseling, 2004Reviewer, Journal of the American Medical Association, 1987, 2005Reviewer, Journal of Occupational Medicine, 1987Reviewer, Journal of Nutrition Education, 1980-1983, 1989-1996Reviewer, Journal of Personality and Social Psychology, 2005Reviewer, Patient Education and Counseling, 1981, 1985Reviewer, Annual Review of Health Promotion and Education, 1985Reviewer, U.S. Department of Agriculture, White Paper on Nutrition Education, 1994Reviewer, Professional and Public Education Materials, Krames Communications, 1993Reviewer, Public Health Service Report on Dietary Fat and Health, 1991-92Reviewer, Institute of Medicine, National Academy of Sciences, Nutrition During Pregnancy and

Lactation: An Implementation Guide, 1991Reviewer, Research Awards program proposals, Queens College, CUNY, 1992Reviewer for books, Jossey-Bass, Inc. Publishers, 1991, 1992, 1994, 1995, 1996


Reviewer (book prospectus), Blackwell-Wiley Publishing, 2007Reviewer (book prospectus), Mayfield Publishing Co., 1991Reviewer (policy report), The Quality of Medical Care: Information for Consumers, Office of

Technology Assessment, U.S. Congress, 1987-1988Reviewer (book prospectus), Johns Hopkins University Press, 1987Reviewer, Wellness Workbook, Random House, Inc., 1982-83Reviewer for textbook, Introduction to Health Education, Mayfield Publishing Company, 1981

Elected Offices/Appointed Leadership PositionsExecutive Board, Prevention Research Centers Program, 2015-2016Member, Task Force on Community Preventive Services (CDC Director Appointment), 2006-2016

Priorities and Updates Subcommittee, 2006-13; Methods Subcommittee, 2008Member, Board of Directors of The Health Project, www.thehealthproject.com, 2010-2012Chair, Policy Committee, National (CDC) Prevention Research Centers Program, 2008-2009Lead Organizer of the NCI/Emory meeting, “Developing Consensus Measures of Skin Cancer Prevention

Behaviors: An Investigators’ Workshop,” Atlanta, December 2005Chair, Steering Committee, CDC Foundation Young Investigator Awards, 2005-2008Board of Directors, Beauty Becomes You Foundation, 2006-2007Board of Directors, Hawaii Outcomes Institute, 2000-2004Panel of Distinguished Experts, Center for the Advancement of Health (CFAH), 2000-2003Governing Council Member, Public Health Education and Health Promotion (PHEHP) Section of American

Public Health Association (APHA), 1994-1996Board of Governors, University of Michigan School of Public Health Alumni Society, 1988-1994Co-Chair, Awards Committee, Public Health Education (PHE) Section of American

Public Health Association (APHA), 1991-1992; Member, Awards Committee, 1994Secretary, Public Health Education (PHE) Section, Amer Public Health Assoc (APHA), 1987-1988Co-Chair, Philadelphia Regional SPSSI Chapter, 1987-1988Section Councilor, PHE Section, APHA, 1984-1987Chair, APHA Journal Action Task Force, PHE Section, 1985-1987Nominating Committee, Nutrition Council of Pennsylvania; member, 1987-1988; chair, 1988-1989Section Newsletter Editor, PHE Section, APHA, 1983-1984Chair, Challenge Grants Committee, PHE Section, APHA, 1982-83

Invited/Representative Conference ParticipationThought Leaders Forum, Robert Wood Johnson Foundation, Princeton, NJ, December 2007.State of the Science Conference: Evaluation of Policy and Environmental Change for Heart Disease and Stroke

Prevention, the National Forum for Heart Disease and Stroke Prevention, Boulder, CO, August 2007.Think Tank on Health Disparities in Cancer (American Association of Cancer Research): Planning Committee

and Chair, Behavioral Science Session; Philadelphia PA, October 2006.Taking Research to Practice: An Exploratory Meeting; Directors of Health Promotion and Education &

CDC’s Prevention Research Centers Program, July 2006Shade Planning for America’s Schools, for CDC Division of Cancer Prevention and Control, 2003Environmental, Policy and Pricing Interventions to Increase Fruit and Vegetable Intake, CDC DNPA, 2002Summit on Promoting Healthy Eating and Active Living, Washington, D.C., June 2000.Theory and Action for Health, sponsored by CDC, WHO, and HEA of the U.K., London, March 2000.Partners in Prevention, Skin Cancer Prevention Conference, CDC/American Academy of Dermatology, 1996Concept review for Nutrition Interventions in Primary Care, National Cancer Institute, DCPC, Feb. 1994NIH Research Agenda Conference on Modification of Dietary Behavior, 1989APHA representative to National Cholesterol Education Program Planning Workshops; NHLBI, 1985Research Agenda Conference on Health Hazard Appraisal/Health Risk Appraisal, Wayzata, Minnesota, 1986Workshop on Pre-Pregnancy Nutrition, March of Dimes; Univ. of Maryland, 1987National Center for Health Education (NCHE) representative to Surgeon General's Workshop

on "Children with HIV Infection [AIDS] and Their Families;" Philadelphia, 1987.

http://www.thehealthproject.com/


Committees, Advisory Boards, and ReviewsMember, Committee on Public Health Approaches to Reduce Vision Impairment and Promote Eye Health,

Institute of Medicine, 2015Reviewer, Institute of Medicine report “Review of WIC Food Packages,” 2015External Advisory Committee, Oregon Clinical and Translational Research Institute, Oregon Health Sciences

and University (OHSU), Portland, Oregon, 2015-2018International Advisory Board of the Theories and Techniques of Behaviour Change Project, 2014-2017,

Led by Prof Susan Michie, University College LondonMock site visitor, Public Health Accreditation – Philadelphia Departmetn of Public Health, September 2014Invited participant, President’s Cancer Panel Workshop on “Cancer communication in the digital era: Opportunities and challenges,” San Diego, June 2014.Member, Committee on Assessment of Agent-Based Models to Inform Tobacco Product Regulation, Institute of Medicine, 2014Member, Expert Panel, Decreases in childhood obesity, National Collaborative on Childhood Obesity Research

(NCCOR), December 2013Reviewer, Robert Wood Johnson Foundation grant applications, Behavioral Economics for Health Program,

August 2013Member, Expert Panel, Assistant Secretary of DHHS for Planning and Evaluation (ASPE), Policy, Systems, and

Environmental Strategies for Improving Health, convened by Altarum Institute, 2013.Expert Reviewer, “What Works for Health”, initiative of the County Health Rankings and Roadmaps Program;

University of Wisconsin and Robert Wood Johnson Foundation, 2013.Member, Expert Panel for Front of Pack Labeling and Shelf Labeling Programs, USDA SNAP Program, 2013.Reviewer, Research project grant, Health Research Council of New Zealand, 2012Reviewer, Dissemination and Implementation Research study section [DIRH] (ad hoc), National Institutes of

Health, June 2012Member, Scientific Advisory Board, University of Arizona Comprehensive Cancer Center, 2011-2012Participant, American Cancer Society National Home Office, Development of Communication Strategy

For Skin Cancer Prevention Media Campaigns, 2011Reviewer, Institute of Medicine draft report “Front-of-Package Nutrition Rating Systems and

Symbols: Promoting Healthier Choices,” 2011Member, Expert Panel for Promising Practices Assessment of the National Breast and Cervical Cancer Early

Detection Program (NBCCEDP); US Centers for Disease Control and Prevention, 2011-2012Reviewer, grant proposal, National Cattleman’s Beef Association (NCBA), 2011Evaluation Committee (chair), Institute for Communication and Health at the University of Lugano, Lugano,

Switzerland; 2010-2011Nutrition Advisory Board, Au Bon Pain restaurants, 2007-2012Nutrition Research Scientific Advisory Committee (NRSAC), National Dairy Council, 2009-2012Reviewer, Dietary Guidelines for Americans (DGA) Policy Document, U.S. Department of Agriculture, 2010Member, Stage 2 Distinguished Editorial Panel, Science of Behavior Change grant reviews, NIH, 2010Expert Panel, Community Based Obesity Surveillance Project, Centers for Disease Control and Prevention,

2010Reviewer, grant applications for RC4 Community-Linked Research Infrastructure, NIH, 2010Reviewer, Career Development Award Application, Einstein-Montefiore Institute for Clinical and Translational

Research, 2010Reviewer, Institute of Medicine draft report “Strategies to Reduce Sodium Intake in the United States,” 2009Internal Reviewer, Grant Application to Improve Healthy Lifestyles, LA County Department of Health, 2009Reviewer, Common Community Measures for Obesity Prevention (COCOMO) – Measures Report, DNPAO,

Centers for Disease Control and Prevention, 2008Advisory Board, Directions in Cancer Control and Health Promotion, American Cancer Society (National

Home Office), Atlanta, July 2008.Reviewer, Centers for Excellence in Cancer Communication Research (CECCR) applications, National Cancer

Institute, 2008Expert Panel, GIS Childhood Obesity Project, Robert Wood Johnson Foundation, 2008-2009Reviewer, grant applications for the Medical Research Council, United Kingdom, 2007-2008


Member, External Advisory Committee, U Alabama-Birmingham Clinical Nutrition Research Unit, 2007-2011Reviewer, CDC's Healthy Workplaces Goal Action Plan, 2007Expert Advisor, YMCA of the USA/YMCA Activate America Project; Community Healthy Living Index, 2007Reviewer, Sociocultural Committee, California Breast Cancer Research Program, 2007Reviewer, grant application for the Netherlands Organisation for Health Research and Development, Ministry

of Health, Welfare and Sport, 2007External Reviewer for Promotion and Tenure Actions – various universities including Florida International

University (Miami, FL); University of Texas; University of Lugano (Switzerland); University of Otago (New Zealand); University of Waterloo (Ontario, Canada); University of Sydney (Australia); University of Michigan; University of Massachusetts; Johns Hopkins University; University of Colorado; Virginia Commonwealth University; University of Pennsylvania; University of Washington; Fred Hutchinson Cancer Research Center; University of California at Los Angeles; Tulane University, University of California at San Diego; Georgetown University; University of California at Davis; New York University School of Medicine; New York University Steinhardt School; 1995-present

Member, Site Visit Team, Cancer Center Support Grant, NCI; Memorial Sloan-KetteringCancer Ctr, May 2007Member, PRC Policy Committee, National Prevention Research Centers Program, 2007-2008Expert Reviewer, National Fruit and Vegetable Program’s “products promotable criteria,” Division of

Nutrition and Physical Activity, CDC, 2007Review Panel, External portfolio review, Division of Birth Defects and Developmental Disabilities, CDC 2007Expert Reviewer, American Dietetic Association (ADA) Standardized Language Task Force, 2006-07Member, Nutrition Environment Measures Working Group, National Cancer Institute/NIH, 2006-07Reviewer, RTIPS evidence-based intervention programs (Research Tested Intervention Programs),

National Cancer Institute, 2006-07Expert Panel on Chronic Disease Prevention in Worksites; Partnership for Prevention, 2006-07Reviewer, Fellowship Application, Vic Health Foundation, Melbourne, Victoria Australia, 2006Reviewer, External Review Report, Applied Epidemiology and Cancer Control Branch, Division of Cancer

Prevention and Control, CDC, 2006Reviewer, Grant Applications for the Healthy Eating Research Program, Robert Wood Johnson

Foundation/University of Minnesota, 2006-2008Member, Scientific Review Committee, American Association for Cancer Research (AACR) 5 th Annual

International conference on Frontiers in Cancer Prevention Research (November 2006, Boston)Expert Reviewer/Commentator, Health Behavior News Service, Center for Advancement of Health

(CFAH), 2004-2007Track Chair for 2006 Society for Behavioral Medicine Annual Meetings; for Population Health, Policy, and

Advocacy TrackReviewer, Environmental & Contextual Factors Track; 2006 Society for Behavioral Medicine Annual MeetingsLombardi Cancer Center, Georgetown University; Advisory Committee for Cancer Prevention and Control

Program, 2005American Cancer Society (National Home Office), Behavioral Research Center Advisory Workgroup, 2005Member, Behavioral Sciences Task Force, American Association for Cancer Research (AACR), 2003-2006Coordination Team, Guide to Community Preventive Services (CDC), Worksite Obesity Supplementary

Review, 2005-2007Advisory Panel, Steps to a Healthier US, Centers for Disease Control and Prevention (CDC), 2004-2005Site Visitor, Accreditation Team; Council on Education for Public Health (CEPH), University of Texas-

Houston School of Public Health, 2004Grant Reviewer, Dutch Cancer Society, 2004Grant Reviewer, Genesis Oncology Trust (a cancer research funding charity), New Zealand, 2003Reviewer, National Research Initiative (NRI) Competitive Grants Program, U.S. Department of Agriculture, Cooperative State Research, Education, and Extension Service, 2003Policy Advisory Committee, Active Living Research Program, Robert Wood Johnson Foundation, 2003Advisory Committee, Nursing Partnership Center for the Advancement of Health Disparities Research,

University of Washington and University of Hawaii, 2002-2006Grant Reviewer, Active Living Research Program, RWJF and San Diego State University, 2003Consultation Group member, Nutrition Reviews, Community Preventive Services Guide/CDC, 2002-2003


Reviewer, McMaster University Evidence-Based Practice Center report “Diffusion and Dissemination of Evidence-Based Cancer Control Interventions”, 2002External member of doctoral dissertation committee (with limited-term graduate faculty appointment),

Dept of Health Behavior & Health Ed, School of Public Health, UNC-Chapel Hill, 2002-2005Reviewer, Speaking for Health: Assessing Health Communications Strategies for Diverse Populations, for the

Institute of Medicine, 2002Site Visitor/Reviewer, SunSmart Program, for the VicHealth Foundation, Melbourne, Victoria, AUS, 2002Reviewer, Pilot grant proposals for the University of Michigan Diabetes Research and Training Center, 2002Thesis Examiner, University of Toronto, Institute of Medical Sciences, Canada, 2002Member, Kaiser Care Management Institute, Weight Management Initiative Advisory Committee, 2002Senior External Advisor, “Improving bone health in adolescents through targeted behavioral intervention,”

funded by US Department of Agriculture (Purdue University, Coordinating Center), 2001-2005Reviewer, Evidence Review on Nutrition Counseling in Primary Care, Res Triangle Institute/AHRQ, 2001Grant Reviewer, Robert Wood Johnson Foundation, 2000-2001Chair, Cancer Track, Program Committee 7th International Congress of Behavioral Medicine (Helsinki), 2002Co-Promotor, Doctoral dissertation (Ingrid Steenhuis), Department of Health Promotion and Education,

University of Maastricht, Maastricht, the Netherlands, 1998-presentReviewer for North Carolina Cancer Control Advisory Board’s Plan for 2001-2006, 2000Thesis Examiner, Cancer Prevention Research Centre, Univ. of Queensland, Brisbane QLD, Australia, 2000Thesis Examiner, University of Newcastle Department of Psychology, Newcastle NSW, Australia, 2000Coordination Team for Cancer Chapter (member), U.S. Community Preventive Services Guide, Centers for

Disease Control & Prevention, 1999-2001Research Project Grant Assessor, National Health and Medical Research Council of Australia, Health

Enhancement Standing Committee, 2000 and 2001Research Agenda Advisory Committee, National Center for Chronic Disease Prevention and Health Promotion,

Centers for Disease Control & Prevention (CDC), 2000Reviewer, Grant Applications, Health Research Council of New Zealand, 1999-2001 Search Committee, Chief of Health Promotion Research Branch, National Cancer Institute, 1999-2000Chair, Cancer Track, Program of the 6th Intl Congress of Behavioral Medicine, (QLD, Australia), 1999-2000Site Visitor, Accreditation Team; Council on Education for Public Health (CEPH), U of Illinois-Chicago, 1999Grant Reviewer, Robert Wood Johnson Foundation, 1999Work Group on Research Agenda for Nutrition and Physical Activity, NCI, 1998Research Agenda Planning Group, Women's CVD Health Network, CDC, 1998Behavioral Medicine Study Section, NIH, standing member 1997-2000 (Ad hoc member 1995-1996) Chair, Site Visit Team, UCLA Program Project Grant in Cancer Control, 1997Member, Scientific Review Group (SRG), Subcommittee E of National Cancer Institute, April 1997Co-Promotor, Doctoral dissertation (Hans Brug), Department of Health Promotion and Education, University of

Maastricht, Maastricht, the Netherlands, 1995-1997Working Group on Behavioral Research in Cancer Prevention and Control, NCI, NIH, 1996Best Practices Advisory Committee, for HealthCare Forum, development of community partnerships

workbook for California Wellness Foundation, 1996External examiner for doctoral thesis, Graduate Degrees Committee, Australian National University,

Canberra, Australia, 1996Reviewer, Victoria Health Promotion Foundation (Australia), grant proposals, 1993 and 1995-1996Grant Review Panel, California Breast Cancer Research Program, 1995Editorial Advisory Panel, First Annual Report on Public Health Service Evaluations, Office of the Assistant

Secretary of Health, PHS, DHHS, 1994Reviewer, Research Development Program Grants, American Cancer Society, 1994 and 1996Five-A-Day Advisory Committee, NCI Cancer Information Service Research Consortium, 1994-1995Planning Committee, Distance Education Programs for Public Health Nutritionists, Centers for Disease

Control, Division of Nutrition, 1994Reviewer, U.S. Department of Agriculture, Optimal Nutrition Grants Program, April 1994Reviewer, National Cancer Institute of Canada, grant proposals, 1994, 1996-1997External examiner (opponent) for doctoral thesis defense, Department of Public Health, University of


Sydney, Australia, April 1994Advisory Panel, National Project for a Strategic Plan for Changing the American Diet, 1993Health Education Consultation: Centers for Disease Control's Health Promotion Efforts, 1993External examiner (opponent) for doctoral thesis defense, Department of Health Education, University of

Limburg, Maastricht, the Netherlands, November 1993Special Review Group, Asthma Academic Awards and Tuberculosis Academic Awards, NHLBI, 1993Expert Advisory Panel, Natl Project for a Strategic Plan for Changing the American Diet, 1993Member, Site Visit Team, Cancer Center Support Grant, NCI; UCLA Jonsson Cancer Ctr, May 1993.External examiner for Ph.D. thesis, Dept. of Community & Prev Med., Univ of Adelaide, March 1993 Reviewer, Intervention Plan for Maine Cancer Control Program, Data-Based Intervention Research

(DBIR) Program, National Cancer Institute, 1992Advisory Board Member, Worksite Bladder Cancer Screening Research Program, Div of Population

Sciences, Fox Chase Cancer Center, Philadelphia, 1992Reviewer, Prevention Center Grant Supplementary Proposals, Centers for Disease Control, 1992External examiner for Ph.D. thesis, Div. of Applied Human Nutrition, College of Family and Consumer

Studies, University of Guelph, Ontario, Canada, April 1992Co-Director, Society for General Internal Medicine, Nutrition Survey of members, 1991-1992Reviewer, National Institute of Occupational Safety and Health (NIOSH) Farm Cancer Control

Demonstration Projects, 1991-1992Chair, Special Review Committee, Human Development and Aging, NIH, December 1991Reviewer, Abstracts for Society for Behavioral Medicine 1992 Meeting, 1991.Member, Site Visit Team, Cancer Control Program Project, NCI, NIH; UCLA

Jonsson Cancer Center, Div. of Cancer Prevention, November 1991.Member, Technical Review Group, NCI, NIH; Women's Health Trial--Minority Clinical Centers, July 1991.Member, Society for General Internal Medicine, Nutrition Task Force, 1991.Member, Site Visit Team, Cancer Control Program Project, NCI, NIH; Division of Preventive

and Behavioral Medicine, University of Massachusetts Medical Center, March 1991.Special Review Group, Division of Cancer Prevention and Control, NCI, 1990Special Review Group, Small Business Innovative Research (SBIR) Grants, Health Psychology,

National Institutes of Health (NIH), December 1989, March 1990, March 1993Member, Evaluation Advisory Group, Project LEAN, Kaiser Family Foundation, September 1989Member, Review Panel, Community-State Projects, Project LEAN, Kaiser Family Fdn, June 1989Member (ad hoc), Behavioral Medicine Study Section, NIH, June 1989Chair, Review Group, Office of Cancer Communications Support Contract, NCI, 1989Abstract Review Committee, Soc for Nutrition Education Annual Meeting, 1989Member, Site Visit Team, University of North Carolina Lineberger Cancer Center, NCI, NIH, 1989Working Group on "Clinical Opportunities for Diet Modification for the Busy Physician," NCI, NIH, 1988Expert Panel, U.S.D.A., Food and Nutrition Service, "Effective nutrition.education for WIC clients," 1988Special Review Group, SBIR Grants, Phase I & II, National Institutes of Health (NIH), July 1988"Prescribe For Health" Working Group, National Cancer Institute (NCI), NIH, 1988Member, Site Visit Team, UCLA Jonsson Comprehensive Cancer Center, NCI, NIH, 1988Special Review Group, SBIR Grants, Phase I, NCI, NIH, March 1988Special Review Group, Cancer Education Grants, NCI, NIH, 1988Planning Committee, Transfusion Medicine Academic Awards (TMAA) Annual Meeting; 1987-1989Ad Hoc Review Committee, "Modification of Eating Behavior in the Community," NCI, NIH, 1987Member, Nominating Committee, PHE Section, APHA, 1985-86Member, Annual Meeting Program Planning Committee, Society for Public Health Education, 1986Abstract/Paper Reviewer, Assoc Amer Med Colleges/Research in Med Educ Annual Conference, 1986, 1987Abstract Reviewer, APHA Annual Meeting, PHE Section, 1985-1988, 1990, 1993Member, Program Committee, Association for Social Sciences in Health, 1983-86Planning Committee, Workshop on "Writing for Publication," Society for Nutrition Education, 1984-5Correspondent, CENTER, National Center for Health Ed., 1984-1985Member, Program Committee, Consumer Health Educ Assoc of the Delaware Valley, 1983-1984Member, SOPHE Graduate Student Awards Committee, 1983-1986


Reviewer for Program Proposals for Amer Psychological Assoc Annual Convention, 1981 and 1983Nutrition Advisory Committee, Philadelphia Regional Pediatric Pulmonary Program, 1982-1983

Other: Videotapes and Media AppearancesGuest on Knowledge @ Wharton Radio, FDA Ban on Trans Fats, June 2015Guest on Knowledge @ Wharton Radio, Free Sunscreen in Miami Beach, March 2015Guest on Knowledge @ Wharton Radio, New Dietary Guidelines, January 2014Interviewed for BBC Futures, Supermarket Psychology, August 2014Interviewed for Nature Medicine supplement, Skin Cancer Prevention, August 2014Guest on Knowledge @ Wharton Radio, Sunscreen and Skin Cancer, August 2014Featured column, Philadelphia Inquirer, June 1, 2014. “Well Being: Scientist embraces challenges.” http://www.philly.com/philly/health/20140601_Well_Being__Scientist_embraces_challenges.html#ex9lT9PFsKiOK86g.03Guest on Radio Times, WHYY Public radio, June 12, 2014: Fitness, training, motivation and injury prevention http://whyy.org/cms/radiotimes/2014/06/12/staying-fit-through-life/Interview, Grocery store marketing, Marketplace Report (American Public Radio), 2011Numerous media interviews and articles (www.ABCnews.com, www.upi.com, Weight Watchers magazine,

XM Satellite Radio’s ReachMD, KDKA Radio Pittsburgh) – Healthy Menu Project [May 2007]Moderator, Press Conference, Frontiers in Cancer Prevention Research Conference, Boston, November 2006Guest on “Drinking and the Holidays,” radio special on Crater 96 and 4 other stations, December 2000Appearance on "Here's to Your Health," Cable TV show, Hawai'i Department of Education, March 1996Interviews on minors' access to tobacco/alcohol, various Hawaii network TV and radio stations, 1996-2002Training Segment on "NDC Today" video, Topic--Changing Dietary Behavior; National Dairy Council, 1991.Interview, Australian Broadcasting Corporation (ABC) radio, promoting healthy eating, February 1991Featured speaker on "Health and Wellness: Changing Harmful Health Habits," RECNET, National Rural

Electrical Cooperative Association, 1989.Featured guest on "Newsprobe," WTAF-TV, Philadelphia; Addictions and Dependencies; 1984.

CONSULTING

2010-2012 Scientific Advisory Committee, Emory Prevention Research Center, Emory University

2010-2012 Consultant, Cancer Prevention and Control Network, “4CNC”, Univ of North Carolinaat Chapel Hill, Gillings School of Global Public Health and Lineberger Cancer Center

2010-2012 Consultant, Fruit and Vegetable Incentive Study, Albert Einstein Health Center (PI:Etienne Phipps, PhD)

2010 Consultant, Montana State University, Nutrition Education Program (USDA)

2008-2011 Consultant, Review of Environmental and Policy Interventions for Childhood Obesity Prevention, Transtria LLC and the Robert Wood Johnson Foundation

2007-2008 Expert Advisor, Minnesota Healthy Eating Survey (MHES), Blue Cross and Blue Shield of Minnesota Center for Prevention

2007-2009 Consultant, SHIFT Study (Study of Health In Families in Transition), funded by the Robert Wood Johnson Foundation (PI: Ross Brownson, PhD)

2006-2009 Consultant, Healthy Eating Research Program (University of Minnesota office), funded by the Robert Wood Johnson Foundation

2006 External Advisor, Weight Gain Prevention Research Programme (N-R-G), funded by the Dutch

http://www.upi.com/

http://www.ABCnews.com/

http://whyy.org/cms/radiotimes/2014/06/12/staying-fit-through-life/

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http://www.philly.com/philly/health/20140601_Well_Being__Scientist_embraces_challenges.html#ex9lT9PFsKiOK86g.03


Heart Foundation, at the University of Maastricht

2005-2007 Consultation on eBalance project (SBIR), San Diego Center for Health Interventions (Kevin Patrick, MD, PI)

2005 Chair, Research Advisory Committee for Healthy Menu Project (funded by Robert Wood Johnson Foundation), Produce for Better Health Foundation (Kathy Hoy, Project Director)

2005 Study of tailored messages for relatives of melanoma patients, Fox Chase Cancer Center,Philadelphia (Sharon Manne, PhD, PI)

2004-2005 Development of research summaries on Childhood Obesity, for Active Living Research program funded by Robert Wood Johnson Foundation

2004-2005 Consultation on CDC-funded study, Financial Incentives for Smoking Cessation, University of Pennsylvania (Kevin Volpp, MD, PhD, PI)

2004 Consultation on research project, Finding the M.I.N.C. for Mammography Maintenance (PRISM2), University of North Carolina (Barbara Rimer, PI)

2003 Mentor/consultant, Maryland Sun Protection and Skin Cancer Awareness Study (Dr. Alison Ehrlich, PI), funded by the Centers for Disease Control [K03 award]

2002 Grant application review and consultation, North Dakota State University (K. McCaul)

2002 Consultation on Putting Prevention into Practice in Rural Hawaii (J. Schoultz, School of Nursing, University of Hawaii)

2001-2002 Development of a skin cancer prevention intervention for Maryland Waterman, National Cancer Institute (Intramural, Division of Clinical Sciences), with Dr. Alison Ehrlich

2001 Grant application review and consultation, Boston University School of Medicine (A. Geller)

2001-2002 Tailored messages for colorectal cancer detection; NCI grant application review and consultation, and consultation on tailored message design; Fox Chase Cancer Center (S. Manne)

2000-2001 Grant application review, University of Texas M.D. Anderson Cancer Center (E. Gritz)

2000-2001 Program project grant application review, Center for Health Research, Portland Oregon (J. Hollis, V. Stevens)

1999-2000 Technical Expert Advisory Group, Efficacy of Behavioral Dietary Interventions to Reduce Cancer Risk (AHCPR/NCI Study), Research Triangle Institute, N.C.

1999-2000 5 A Day Evaluation Working Group, for Division of Cancer Control & Population Sciences, National Cancer Institute

1998-1999 Review of program project grant application & mock site visit team, Cancer Prevention Research Program at Fred Hutchinson Cancer Research Center, Seattle (B. Thompson, PI)

1998 Consultant to Commonwealth Department of Health and Family Services, Canberra on ACT

Australia, on New National Directions in Health Promotion and Prevention.

1998-2001 Behavioral science aspects of Skin Cancer Guidelines, Centers for Disease Prevention and


Control, National Skin Cancer Prevention and Education Program

1998 Behavioral consultant, Melanoma Siblings Study, Boston University and Dana-Farber Cancer Institute, Boston, Massachusetts (H. Koh, A. Geller)

1997-99 Consulting Investigator, trials of voice-automated counseling for dietary change (TLC Eat andRun, and DietAid; Rob Friedman, M.D., PI), Boston University

1997 Review of alternative nutritional therapies for common health problems, for MultiCare Health Systems, Spokane, Washington

1997 Consultant to Cancer Prevention Research Unit, at Center for Health Research, Kaiser Permanente Northwest Region, Portland, Oregon

1997 External advisor for mock site visit, Cancer Control Program Project application, AMC Cancer Research Center, Denver

1996 External review, proposed doctoral program in Health and Wellness Promotion, Montclair StateUniversity, New Jersey

1996 Consultant to Burson-Marsteller/American Dietetic Association Foundation, for “Understanding Behavior Change” chapter for Project LEAN Resource Kit

1996 Research agenda development in dietary behavior change, for Robert Wood Johnson Foundation

1996 Community health and health promotion in the Marshall Islands, consultant to project based at Queensland Univ of Technology (Brisbane, Aus), sponsored by Asia Pacific Development Bank

1995-1996 Development of Self-Guided Workbook and Training for State-Added Questions for the Behavioral Risk Factor Surveillance System Survey, Hawai'i State Department of Health

1995 Consultant to Jossey-Bass, Inc. Publishers, Health Series

1995 Expert Advisory Committee, Cancer Information Svc Research Consortium, AMC Cancer Center

1995 University of Arizona Cancer Center, Behavioral Sciences Program

1995, 1999 Dept of Cancer Prevention & Control, Lombardi Cancer Center, Georgetown University

1994 National Workplace Health Promotion Study, Sydney University, Australia

1993-1996 Consultant to Five-a-Day Nutrition Intervention Projects, University of North Carolina andFred Hutchinson Cancer Research Center

1992-1995 Diabetic Retiponathy Awareness Program, community intervention study, Stony Brook Health

Sciences Center/Natl. Eye Institute.

1993 Data-Based Intervention Program, National Cancer Institute, Consultation on use of datasources for health promotion and cancer control planning

1992-1994 Advisor to Nutrition Education Research Center grant, University of Limburg, Department of

Health Education, Maastricht, the Netherlands.


1992-1993 Advisory Panel, WIC Nutrition Education Assessment Study, Abt Associates/USDA.

1992 Evaluation of "Healthy Menu Program," a Federal worksite cafeteria nutrition program, for

Office of Disease Prevention and Health Promotion, PHS, DHHS.

1992 Development of community nutrition grant proposal, Brown University.

1991 Development of Feasibility Project for Community Food and Nutrition Program, Westmead Hospital Dept. of Community Medicine, Westmead, NSW, Australia.

1991 Experiment to Improve Nutrition Counseling by Resident Physicians, NHLBI Grant to Division of Cardiovascular Medicine, Univ. of Massachusetts Medical Center.

1990-1991 Development of automated telephone counseling for cholesterol management, Health Information Technologies, Inc., Rochester.

1990-1991 Evaluation Consultant, Medical Student Fellowship in Nutrition Education, National Dairy Council and Chicago Medical School.

1990 Regional Training for Health Promotion for Older Adults, New Jersey Departments of Health

(Gerontology Program) and Community Affairs (Division on Aging). 1989 University of North Carolina School of Medicine, Chapel Hill, NC: Genl Internal Medicine Fellowship, Cholesterol Reduction in Primary Care: Consultation on development, evaluation. 1989 Project LEAN Training Workshop for State and Community Grantees, Kaiser Family Foundation: Workshop Faculty.

1989 M.D. Anderson Cancer Center: Consultation on proposal for worksite health promotion study

1988 Henry J. Kaiser Foundation and Stanford University Center for Health Promotion, Menlo Park, CA: Nutrition Coordinating Committee Meeting on "Working Effectively With Organizations."

1988 Focus Technologies, Inc., Washington, DC: Consultation on cholesterol education programs.

1987-1988 HealthEast, Allentown, PA: Consultation on development of medical center-based comprehensive weight management center.

1987 Fox Chase Cancer Center, Behavioral Research, grant development for Enhancing Adherence to Mobile Mammography at the Worksite

1987 Columbia University School of Public Health: Technical/copy editing for proceedings of "Youth2000: Imperatives for the Future," and Maternal and Child Health Division brochure.

1985-1990 Johnson & Johnson Health Management, Inc./JJHMI, Santa Monica, CA [U.S. Corp. Health Management until 1987]: worksite health promotion program consulting:

*Coordinator, IBM A Plan for Life evaluation revisions and course criteria review (87-88)*Review of Diet Center Program, 1989*Regional Health Coordinator and planning consultant, IBM


*Training and technical assistance: RCA; General Motors; Ford Motor Company; South Central Bell; Grumman Corporation

1987 DuPont Corporation & EBA Associates: Train occupational nurses for cholesterol counseling.

1987 Abington Memorial Hospital, Abington, PA; Department of Education and Training: Strategic planning consultation, community health education programs.

1987 Penna State University and Penna Dept of Health: Evaluation of health risk reduction programs.

1987 Focus Technologies, Inc., Washington, DC: Development of nutrition counseling algorithms for

weight control, cardiovascular risk reduction, and cancer risk reduction.

1987 Healthy Lifestyles Wellness Program, Battle Creek, MICH: Program evaluation consultation.

1987 Johnson & Johnson, Live for Life Program: Consultation regarding increasing involvement of

wage/blue collar workers in health promotion programs.

1986 HealthEast, Allentown, PA: Consultation for hospital-based community health promotion.

1986 Columbia University School of Public Health and Ford Foundation: Technical/copy editing for report on "Prenatal Care Initiatives."

1985-1986 Consultant to "Nutrition at the Worksite" Cooperative Agreement: Society for Nutrition Education, and Office of Disease Prevention and Health Promotion (DHHS).

1985 Pennsylvania Department of Health, Health Risk Reduction Project: Evaluation training and

consultation for statewide health risk reduction programs in worksites, schools, and community.

1985 Nutri/System, Inc., Philadelphia, PA: Consultation on weight loss program development.

1985-1989 Temple University School of Medicine, Department of Medicine, Richard Eisenstaedt, M.D.: Educational Consultant, Transfusion Medicine Academic Awards Program, NHLBI.

1984-1987 Teacher-Practitioner-Researcher Project, Cedar Crest College and Lehigh Valley Hospital Center, Allentown, PA: Evaluation consultant .

1985 Penna Dept of Health, Southeast District: Evaluation of worksite health risk reduction programs.

1985 SmithKline Beckman Corp., Philadelphia, PA: Preparation of drug profile sheet for physicians.

1984 Friends Hall, Fox Chase Medical Center, Philadelphia: Proposal development for demonstration project "Peer Counseling for Disabled Elderly Discharged from a Skilled Nursing Facility."

1984 American Red Cross, S.E. Pennsylvania Chapter, Philadelphia: Consultation for worksite health promotion market research.

1983-1984 Finance America, Inc., Allentown, PA: Development of employee health promotion program.

1984 Fox Chase Cancer Center, Philadelphia: process evaluation of Cancer Program for Older Citizens


1983-1984 Senior Citizens' Center Peer Facilitator Program, Allentown, PA: Evaluation consultant for project sponsored by Lehigh Valley Stroke Program and Pennsylvania Department of Aging.

1983 Consultation on development of Rutgers Univ. Family & Community Health Program.

1983 Southeastern Penna. High Blood Pressure Control Program: Evaluation of existing and needed community hypertension screening site activity.

1983 Philadelphia Corporation for Aging: Proposal development, "Improving Nutrition Education and Counseling for the Homebound Elderly."

1983 Evaluation of "Child Care in the Home," St. John Ambulance, University of Ottawa, Ontario

1983 Phila. Corp. for Aging: Training social workers: Nutritional Concerns of Homebound Elderly.

1982-83 Some Body, Inc., Exercise Program for Pregnant Women and New Mothers, Philadelphia: Development of research on benefits of exercise during the childbearing year.

1982-84 Air Products and Chemicals, Inc., Allentown, PA: With Lehigh Valley Stroke Program; development and evaluation of worksite hypertension control program.

1981 National Prevention Evaluation Resource Network (NPERN), Evaluation consultant to Minnesota

and Virginia drug abuse prevention programs

1979-82 Live for Life Program, Johnson & Johnson Corporation: Conducting health promotion seminars; technical advising for Health Knowledge and Nutrition task forces at six worksites; consultation to program staff on health behavior change strategies and service delivery.

1981 National Health Service Corps, Region III DHHS: Development of training materials to improve

Nurse Practitioners' patient education and its evaluation.

1979 Institute for Outdoor Awareness, Swarthmore, PA: Evaluation consultant, "Outdoor Therapy Alternatives for Youth in Drug Treatment Programs," funded by Natl. Inst on Drug Abuse.

PRESENTATIONS, LECTURES AND WORKSHOPS (Excludes teaching and seminars at primary institution. Conference presentations and posters listed are co-authored unless they are keynote addresses)

1. “Food environments and health and nutrition disparities.” Workshop on “Inequalities in Health Promoting Environments: Physical Activity and Diet.” University of Haifa, Israel, June 2015.

2. “The impact of changing in-store marketing on sales of healthier foods.” Workshop on “Inequalities in Health Promoting Environments: Physical Activity and Diet.” University of Haifa, Israel, June 2015.

3. “Disparities in nutrition environments and eating habits - Panel.” Workshop on “Inequalities in Health Promoting Environments: Physical Activity and Diet.” University of Haifa, Israel, June 2015.

4. “Strategies to reduce inequalities in health promoting environments - Panel.” Workshop on “Inequalities in Health Promoting Environments: Physical Activity and Diet.” University of Haifa, Israel, June 2015.


5. “ Skin cancer prevention: Evidence and dissemination.” Symposium—Insights in Melanoma: National and Local Perspectives. University of Hawaii Cancer Center, May 2015.

6. “Research on In-Store Healthy Food Promotion.” Healthy Checkouts and Behavioral Economics, Webinar, Center for Science in the Public Interest (CSPI), March 2015; and Food Systems Seminar, University of Pennsylvania, April 2015.

7. “Obesity, the Built Environment, and Healthy In-Store Marketing,” Americorps VISTA volunteers seminar, Philadelpia, February 2015.

8. “Development and Reliability of the Nutrition Environment Measures Survey for Beverages (NEMS-B), Symposium (3 talks), American Public Health Association, New Orleans, November 2014.

9. “ Sustainable, Equitable Urban Food Systems.” Panelist, Penn Institute of Urban Research, Philadelphia, October 2014. “Using Retail Grocery Store Marketing Strategies to Promote Healthier Food Choices.” Cancer Prevention and Control Program, Fox Chase Cancer Center, Philadelphia, June 2014.

10. “Health Behavior, Obesity and the Built Environment.” Impact lecture at the Healthy Cities, Healthy Women Conference, Philadelphia, Pa, May 2014.

11. “Using Retail Grocery Store Marketing Strategies to Promote Healthier Food Choices.” Healthy Food Marketing: Trends and New Research Webinar, Policy Link/The Food Trust, May 2014; 350+ attending.

12. “Dissemination and Implementation Science: Beyond Efficacy and Effectiveness.” Workshop, with Rinad Beidas, Drexel University College of Nursing and Health Professions, May 2014.

13. “Socioeconomic and race/ethnic inequalities in observed park quality.” International Society of Behavioral Nutrition and Physical Activity. San Diego, CA. May 23, 2014.

14. “Relation of afterschool environment to adolescents' afterschool PA.” International Society of Behavioral Nutrition and Physical Activity. San Diego, CA. May 23, 2014. J Engelberg et al.

15. “Perceived Nutrition Environment Measures Survey (NEMS-P): Development and Evaluation.” Poster presentation at the Society of Behavioral Medicine Conference, Philadelphia, April 2014. C Thornton et al.

16. “A multicenter study of inferior vena cava filters in children.” Poster presentation at American Society of Pediatric Hematology and Oncology, Chicago, May 2014. E Blevins et al.

17. “ Mapping barriers and facilitators to retention in care and antiretroviral therapy adherence to Andersen’s Behavioral Model.” Poster presentation at International Association of Providers of AIDS Care (IAPAC), Miami, June 2014. C Holtzman, B Yehia et al.

18. “Social desirability bias in assessment tools used with HIV+ adolescents in Botswana.” Poster presentation at International Association of Providers of AIDS Care (IAPAC), Miami, June 2014. E Lowenthal et al..

19. “Patient and provider perspectives on the outpatient HIV clinic experience and its impact on retention in care.” Poster presentation at International Association of Providers of AIDS Care (IAPAC), Miami, June 2014. B Yehia et al.

20. “Barriers to care differ for patients retained and not retained in HIV care.” Poster presentation at International Association of Providers of AIDS Care (IAPAC), Miami, June 2014. B Yehia et al.

21. “A 10 Year Review of the Nutrition Environment Measures Survey (NEMS) in Research and Practice.” Poster presentation at the Society of Behavioral Medicine Conference, Philadelphia, April 2014.


22. “Using NEMS to Assess Beverage Availability, Pricing and Promotion.” CDC Healthy Beverage Networking Call, March 2014.

23. “Using Retail Grocery Store Marketing Strategies to Promote Healthier Food Choices.” Children’s Hospital of Philadelphia (CHOP), March 2014.

16. Visiting Scholar and Speaker, “Changing social environments to promote health,” Arizona State University College of Nursing and Healthcare Innovation, Phoenix, February 2014.

17. “Measuring food environments in communities: Observations and surveys.” At American Institute for Cancer Research (AICR) Research Conference, Washington D.C., November 2013.

18. “Opportunities for behavior change research in oral health behavior.” At Improving Oral Hygiene Behavior: A Workshop to Spark New Ideas for Research. Leonard Davis Institute for Health Policy, University of Pennsylvania, October 2013.

19. “Media USA: Mass media campaigns for skin cancer prevention.” At the 2nd International Conference on UV and Skin Cancer Prevention, Berlin, Germany, September 2013.

20. “Effectiveness of Skin Cancer Prevention Programs.” Keynote address, at the 2nd International Conference on UV and Skin Cancer Prevention, Berlin, Germany, September 2013.

21. “Nutrition Environment Measures Survey (NEMS): What it is and How It’s Being Used.” At Upper Valley Lake Sunapee Regional Planning Commission Forum. New London, New Hampshire, June 2013.

22. “Results on the association of neighborhood income and walkability on physical activity and sedentary behaviors: Neighborhood walkability in relation to multiple outcomes in US adolescents.” Sallis JF, Conway TL, Kerr J, Saelens B, Frank LD, Glanz K, Cain K, Chapman J. International Society for Behavioral Nutrition and Physical Activity. Ghent, Belgium. May 2013.

23. Speaker, Wharton Executive Education Thought Leader Series. “Obesity and the Built Enviroinment.” Philadelphia, PA, February 2013.

24. “Urbanization, Diets and Demand.” Moderator, Plenary Session, Feeding Cities Conference. Penn Institute for Urban Research, Philadelphia, PA, March 2013.

25. “Scaling up an effective health behavior intervention program and evaluating program implementation and maintenance.” At the Cancer Council of New South Wales, Sydney, Australia, December 2012.

26. “Diffusion of an effective skin cancer prevention program: Research to Practice.” Master Class, Health Behaviour Research Centre, University of Newcastle, Newcastle NSW, Australia, November 2012.

27. “Population and high-risk strategies for behavior change.” Health Behaviour Research Group, University of Newcastle, Newcastle NSW, Australia, December 2012.

28. “Modifying Social and Physical Environments to Improve Health: At the Intersection of Health Psychology and Population Health.” Keynote address, British Health Psychology Conference, Liverpool, UK, September 2012.


29. “Environmental influences on physical activity and obesity and other behaviors impacting cancer.” At the Center for Science, Health and Society, Case Western Reserve University School of Medicine, Cleveland, OH, June 2012.

30. “Historical perspective and overview of the food environment in relation to nutrition, obesity and health.” At Calle/Rodriguez Memorial Expert Roundtable on Spatial Measures of the Environment: Application in the Cancer Prevention Studies, American Cancer Society National Home Office, June 2012.

31. “Behavioral Science Theory in Health Communications.” Seminar, Doctoral School in Health Communication, University of Lugano, Lugano, Switzerland, May 2012.

32. “Implementation Science: Theory, Community-Based Research, and Applications.” Evaluation Roundtable Series, Office of the Associate Director for Programs, Centers for Disease Control and Prevention, Atlanta, October 2011.

33. “The impact of the neighborhood environment on kids’ body weight,” and “Optimizing the neighborhood nutrition environment to prevent obesity,” at Childhood Obesity: Food as part of the Problem and Solution – Bunge’s 3rd Nutrition Leaders Summit, White Plains, N.Y., October 2011.

34. “Obesity and the built environment.” At the University of Botswana, Gabarone, Botswana; July 2011.

35. “Effects of relocation to a mixed-use development on physical activity and transportation patterns.” At the National Healthy Homes Conference, Denver, June 2011.

36. “Research-based challenges in scaling-up health promotion/disease prevention interventions: Pool Cool.” At the Symposium Scaling-Up Evidence-Based Health Promtion and Disease Prevention Interventions, Society for Behavioral Medicine Annual Meetings, Washington, DC, April 2011.

37. “CDKN2A/p16 and MC1R Genetic Testing, Counseling, and Adherence to Melanoma Prevention Behaviors,” K Glanz, P Kanetsky, M Ming, L Schuchter, S Domchek, A Gianola, K Volpicelli, J Powers, J Stopfer, K Armstrong. At ELSI Congress: Exploring the ELSI Universe, Chapel Hill, NC, April 2011.

38. “Cancer Prevention in Groups and Organizations,” on Educational Forum, Changing Behaviors that Increase Cancer Risk: Do we Know Enough to Adopt Interventions? At American Association of Cancer Research Annual Scientific Meeting, Orlando, FL, April 2011.

39. “In-Store Marketing,” at session on Highlights of Cutting-Edge New Research on Food Marketing Practices. At National Collaborative on Childhood Obesity Research (NCCOR) Research Roundtable III: Food Advertising and Marketing to Children and Youth, Washington DC, April 2011.

40. “In-Store Marketing Research,” at session on In-Store Marketing Innovations to Reverse Childhood Obesity, at Food Marketing Institute 2011 Health and Wellness Conference, Orlando, FL, April 2011.

41. Panelist, “Improving Health Care Decision-making in Serious Illness,” Penn-CHOP Symposium Retreat, Philadelphia, April 2011.

42. “Overview of Issues Related to Measuring Food and Nutrition Environments,” for the Institute of Medicine (IOM) Workshop on Measurement Strategies for Accelerating Progress in Obesity Prevention, at Beckman Center of the National Academies, Irving, CA, March 2011.

43. “Environmental and Policy Interventions for Tobacco, Diet and Physical Activity,” at the Symposium on Eliminating Health Disparities by Addressing Sociocultural and Environmental Root Causes; University of Miami EL CENTRO, Center for Nursing and Health Studies, Miami FL, March 2011.


44. “Translating Evidence into Practice, Lessons from Global Health, and the Long Haul,” at Siteman Cancer Center, Washington University St. Louis, January 2011.

45. Chair, session on “Best Practices and New Directions in Data Collection,” at New Directions in Neighborhood Research, Columbia University, New York City, October 2010.

46. “Policy and Environmental Strategies for Sustaining Behavior Change,” Sustaining Behavioral Change Panel, at the Council for the Advancement of Nursing Science in Washington, DC, September 2010.

47. “Social and Behavioral Science Theory in Health Communications.” Seminar, Doctoral School in Health Communication, University of Lugano, Lugano, Switzerland, May 2010.

48. “Impact of a Nutrient Rich Foods Consumer Education Program: The Nutrition Advice Study.” The Utrecht Group Annual Meeting, Utrecht, the Netherlands, May 2010.

49. “Changing social environments to promote health: Evidence, opportunities and challenges.” Health Policy Forum, Thomas Jefferson University School of Population Health, Philadelphia, May 2010.

50. “Modifying social and physical environments: lessons and keys for transforming policy, research and practice.” Keynote Address, Midyear Conference, SOPHE (Society for Public Health Education) and Prevention Research Centers Program, Atlanta, April 2010.

51. “Behavioral Science and Public Health Interventions.” Institute of Medicine, Meeting of the Committee on Oral Health Access to Care, Washington, D.C., March 2010.

52. “Methods and results of what works best for nutrition, physical activity and obesity: The CDC Community Guide.” 20th Annual Art and Science of Health Promotion Conference, Hilton Head Island, South Carolina, March 2010.

53. “How do we solve the obesity epidemic?” Panelist. At: 20th Annual Art and Science of Health Promotion Conference, Hilton Head Island, South Carolina, March 2010.

54. “Translating cancer prevention strategies to clinics and communities.” Advances in Cancer Research: From the Laboratory to the Clinic, Dead Sea, Jordan, March 2010.

55. “Establecer habitos de actividad fisica en la poblacion, solucion fundamental para mejorar la situacion nutricia de Mexico.” [“Establishing physical activity habits in the population, a basic soluation to improve nutrition in Mexico”] At Simposio “Nutriologos en accion: de la Etiologia a la solucion,” Universidad Iberoamericana, Mexico City, Mexico, January 2010.

56. “Research on obesity and the built environment: lemons, lemonade and sorbet.” At the FOCUS program seminar, University of Pennsylvania, January 2010.

57. “Obesity and the built environment.” At Engaging Minds: Penn Faculty Live! In San Francisco and Los Angeles, January 2010. Also in New York City, December 2010 and London, January 2011.

58. “ Translating evidence into practice, lessons from global health, and the long haul.” Center for Public Health Initiatives (CPHI) Annual Retreat, University of Pennsylvania, December 2009.

59. Escoffery C, Kegler M, Blake S, Graham T, Glanz K. “Analysis of the use of evidence-based cancer prevention strategies in the National Breast and Cervical Cancer Early Detection Program.” American Public Health Association Annual Meeting, Philadelphia, November 2009.


60. "Effects of relocation to a mixed-use development on physical activity and transportation patterns." Seminar, Tulane University Prevention Research Center, New Orleans, October 2009.

61. “ Behavior change theory at a glance.” WISEWOMAN Program Lifestyle Intervention Program, Atlanta, May 2009.

62. “Measures of the food built envirionment.” 7th International Conference on Diet and Activity Methods (ICDAM7), Washington, D.C., June 2009.

63. “Validity of self-report in cancer prevention research: Findings from the Sun Exposure and Protection Habits Measurement Study (SEPH).” Cancer Prevention Fellows Colloquium, National Cancer Institute, Rockville, Md., February 2009.

64. “Dissemination of an Effective Skin Cancer Prevention Program.” Speaker and Panel Moderator, NIH Conference on Dissemination Research, Bethesda, Md., January 2009.

65. “Places, Products and Policies: Understanding Food and Nutrition Environments and Marketing to Kids.” Centers for Disease Control and Prevention, Marketing to Kids Expert Panel Presentation, July 2008.

66. Panelist, “Evaluation Methodology.” At USDA Healthy Incentives Pilot Symposium, Food and Nutrition Service, U.S. Department of Agriculture, Alexandria, VA, October 2008.

67. “Emerging Issues in Health Behavior Theory.” University of North Carolina School of Public Health, Chapel Hill, N.C., October 2008.

68. Honeycutt S, Kegler MC, Ballard D, Barnette JK, Bishop K, Smith I, Glanz K. “Assessing Community Engagement in Research.” American Evaluation Association Annual Meetings, Denver, November 2008.

69. Glanz K, Primo S, Stryker JE, Beck A, Bundy L, Echt K, Pretorius GC. “Glaucoma treatment compliance: formative research findings.” American Public Health Association Annual Meetings, San Diego, October 2008.

70. Hall DM, Nehl E, McCarty F, Elliott T, Glanz K. “Improving sun safety among lifeguards at outdoor pools: A targeted, peer-driven approach.” American Public Health Association Annual Meetings, San Diego, October 2008.

71. Carvalho ML, Kegler M, Honeycutt S, Clawson M, Sabbs D, Ballard D, Morris C, Glanz K. “A process evaluation of a mini-grants program to disseminate evidence-based nutrition programs in rural churches and worksites.” American Public Health Association Annual Meetings, San Diego, October 2008.

72. “Obesity-related policy and environmental changes: What may and may not work.” African American Collaborative Obesity Research Network Third Invited Workshop, Philadlephia, August 2008.

73. “From Intervention to National Programs: What is Known about Dissemination of Programs for Increasing Fruit & Vegetable Intake?” Presentation and Session Chair. At International Fruit and Vegetable Summit 2008, Paris, France; May 2008.

74. “Population Health Surveys as Tools to Improve Community Health.” At SHOW Research Symposium, Introducing the Survey of the Health of Wisconsin. Madison, Wisc., University of Wisconsin School of Medicine and Public Health, May 2008.


75. “Understanding and Improving Nutrition Environments in Grocery Stores and Restaurants.” Wisconsin Prevention of Obesity and Diabetes (WiPOD) Obesity Prevention Lectureship, University of Wisconsin, May 2008.

76. Painter J, Borba C, Hynes M, Mays D, Glanz K. “The use of theory in health behavior research from 2000 to 2005: Primary findings of a systematic review.” At SOPHE MidYear Meeting, Chicago, May 2008.

77. Glanz K. “Research Status and Gaps Related to Environment, Policy and Nutrition.” At Research Agenda Workshop on “Study Designs and Analytic Strategies for Environment and Policy Research on Obesity, Physical Activity, and Diet.” Sponsored by Active Living Research and Healthy Eating Research Programs, Washington DC, April 2008.

78. Hermstad A, Glanz K, Kegler MC. “Behavioral Correlates of Nutrition Environments in Rural Communities.” Society for Behavioral Medicine Annual Meetings, San Diego, March 2008.

79. Glanz K. Moderator and presenter, “Ethical Dilemmas and Challenges in Community-Based Health Research,” at Prevention Research Centers Annual Meeting, Atlanta, March 2008.

80. Alcantara I, Kegler MC, Escoffery C, Scanlin K, Morris C, Reynolds P, Hotz J, Glanz K. “Exploring the Influence of Faith-Based Organizations on Physical Activity in Rural Southwest Georgia.” At APHA Annual Meetings, Washington DC, November 2007.

81. Glanz K. Moderator and speaker, “Building Successful Cancer Prevention Programs.” 2008 Georgia Cancer Summit. Atlanta, January 2008.

82. Glanz K, Davis E. ”Nutrition Environment Measures Survey (NEMS).” At Robert Wood Johnson Foundation Childhood Obesity Meeting, New Orleans, November 2007.

83. Glanz K, Mumford K. “Atlantic Station Health Study – Walkability and Travel Patterns among Residents.” CDC/ATSDR GIS Grand Rounds: GIS and Healthy Homes. CDC, Atlanta, October 2007.

84. “Measurement Issues in Assessing the Food Environment.” At Healthy Eating Research Program Annual Grantee Meeting, Minneapolis, MN, October 2007.

85. Sutton N, Haro-Arvizu P, O’Riordan D, Glanz K. “REAL: Youth Taking Down Kool In Hawaii.” National Conference on Tobacco or Health, Minneapolis, October 2007.

86. Contant C, Mumford K, Glanz K, Weissman J, Wolf J. “Studying Walkability and Travel at the Atlantic Station Neighborhood.” Association of Collegiate Programs on Planning, Milwaukee, October 2007.

87. Perspectives from Public Health, Behavioral Sciences, and Health Education on Working With Restaurants. For “National Fruit and Vegetable Program Teleconference.” Sponsored by National Fruit and Vegetable Coordinating Committee, State/Region/Community Committee, CDC, October 2007.

88. Moderator, “Why Should Public Health Partner With Academia?” Plenary Session at the 2007 CDC Cancer Conference, Atlanta, August 2007.

89. Hinman J, Glanz K, Kegler M, Barnette JK. “Partnering for Research in Rural Southwest Georgia: The Emory Prevention Research Center.” At the 2007 Georgia Public Health Association Conference, Savannah, GA, September 2007.

90. Glanz K, Pignone M, Scott T, Vazquez R, Lewis C. “Partnering with a Major Health Insurer to Increase CRC Screening.” At the 2007 CDC Cancer Conference, Atlanta, August 2007.


91. “The Partnership for Prevention, Worksite Guide.” In Addressing Tobacco at the Worksite session. At the 2007 CDC Cancer Conference, Atlanta, August 2007.

92. “Ethical Issues in Community-Based Research,” Public Health Ethics Lecture Series, National Center for Chronic Disease Prevention and Health Promotion, CDC; Atlanta, June 2007.

93. Glanz K, Beck A, Primo S, Echt K, Stryker J, Drews-Botsch C, Bundy L, Lynn M. “I-SIGHT: Interactive Study to Increase adherence to Treatment.” American Glaucoma Society Annual Meetings, San Francisco, March 2007.

94. “Measuring and Understanding Community Nutrition Environments,” Community Health and Preventive Medicine Seminar, Morehouse School of Medicine, Atlanta, February 2007.

95. Roundtable Discussion: Community Nutrition Environments (with Margaret Clawson), Prevention Research Centers Program Meeting, Atlanta, March 2007.

96. Panel on Successful Prevention Research Centers: Leveraging Resources, Prevention Research Centers Program Meeting, Atlanta, March 2007.

97. Society for Behavioral Medicine meetings, Validity of Sunscreen Use (Eric Nehl, Karen Glanz, et al.), March 2007.

98. Society for Behavioral Medicine meetings, Differential Item Functioning of Sense of Coherence for Youth Smoking (Alana Steffen, Karen Glanz, Lynne Wilkens, et al.), March 2007.

99. “Nutrition and Physical Activity Environments: Current Research and Policy and Future Needs,” at the President’s Cancer Panel Meeting. Portland, Oregon, December 2006.

100. “Changing Health Behavior with Tailored Messages and New Communication Technologies,” Keynote Lecture at the 12th National Health Promotion Conference in Israel. Jerusalem, November 2006.

101. “Changing Social Environments to Promote Health,” and “Using New Communication Technologies to Improve Health Behavior,” at Cancer Prevention Workshop, Haifa University, Haifa, Israel, November 2006.

102. Chair, Plenary Session, “Nutrition, Activity, Obesity and Cancer.” American Association for Cancer Research (AACR) Frontiers in Cancer Prevention Research Conference. Boston, MA, November 2006.

103. “Evidence-Based Practices in Chronic Disease Prevention and Control,” at Joint Chronic Disease Coordinators Conference, Georgia Division of Public Health. Columbus, GA, October 2006.

104. “Lifestyle, Behavior, and Cancer: What’s the Evidence?” At Southwest Georgia Cancer Symposium: The role of Primary Care in the Prevention and Treatment of Cancer in Women. Albany, Georgia, October 2006.

105. “Diet, Physical Activity, Obesity, and Youth Cancer Prevention.” At Think Tank on Cancer Health Disparities, American Association of Cancer Research, Philadelphia, October 2006.

106. “Measuring Community Food Environments,” Healthy Eating Research First Annual Grantee Meeting, Princeton, N.J., July 2006; and Robert Wood Johnson Foundation Program Leaders Meeting, November 2006.


107. “Evaluation of Tailored Skin Cancer Prevention Strategies Project SCAPE,” Symposium on Media and Environmental Interventions to Change Sun Protection Behavior; at World Cancer Congress, Washington, D.C., July 2006.

108. “Diffusion of an Effective Skin Cancer Prevention Program: The Pool Cool Diffusion Trial,” Symposium on Media and Environmental Interventions to Change Sun Protection Behavior; at World Cancer Congress, Washington, D.C., July 2006.

109. “Blending Psychology and Public Health for Cancer Prevention: Scientific Lessons and Life Lessons.” Elizabeth A. Fries Memorial Lecture, at Society for Behavioral Medicine Annual Meetings, San Francisco, March 2006.

110. Symposium Discussant, “Conflicting risks, numeracy, and superstitious thinking: Hazards of risk communication in applied cancer control.” Society for Behavioral Medicine Annual Meetings, San Francisco, March 2006.

111. “Findings from the Nutrition Environment Measures Study (NEMS).” Glanz K, Sallis JF, Saelens BE, Frank LD. Society for Behavioral Medicine Annual Meetings, San Francisco, March 2006.

112. Chair, “Theory-based interventions for physical activity” paper session. Society for Behavioral Medicine Annual Meetings, San Francisco, March 2006.

113. “Understanding and Improving Community Nutrition Environments.” Visiting Scholar Series, Center for Research in Chronic Disorders (CRCD) at the University of Pittsburgh School of Nursing; Pittsburgh, March 2006.

114. “Lessons from Skin Cancer Prevention Apply to Obesity – and Vice Versa.” At the Conference “Empirically Based Prevention Strategies – Implications for Obesity,” Faculty of Medicine, University of Duisberg-Essen, Essen, Germany, February 2006.

115. “Measurement of Community Nutrition Environments.” At the University of Maastricht, in Limburg, the Netherlands, February 2006; and at the Healthy Places Research Group Meeting, Atlanta, February 2006.

116. Steffen AD, Glanz K. “Measurement properties of a sun protection habits scale.” At the Hawaii International Conference on Statistics, Honolulu, January 2006.

117. Steffen AD, Glanz K, Wilkens LR. “Dimensionality, Reliability, and Differential Item Functioning for Two Measures of ‘Usual Sun Protection Practices’.” At Developing Consensus Measures of Skin Cancer Prevention Behaviors: An Investigators’ Workshop, NCI/Emory University, Atlanta, December 2005.

118. “Validation of Sun Exposure and Sun Protection in the Pool Cool Diffusion Trial.” At Developing Consensus Measures of Skin Cancer Prevention Behaviors: An Investigators’ Workshop, NCI/Emory University, Atlanta, December 2005.

119. Aungst J, Mays D, Usdan S, Bernhardt J, Glanz K. Feasibility and short-term outcomes of sending tailored alcohol-related messages via wireless handheld computers. American Public Health Association (APHA) Annual Meetings, Philadelphia, December 2005.

120. Sy AU, Lunde KB, Steffen AD, Glanz K. Correlates of implementation of a school-based youth smoking prevention program. APHA Annual Meetings, Philadelphia, December 2005.

121. “Lifestyle Behaviors and Cancer: What’s the Evidence?” Plenary panel speaker at the Georgia Cancer Coalition 2005 Cancer Summit, Atlanta, November 2005.


122. “Diffusion of an Effective Sun Protection Program: Theory and Methods.” Lecture for students at the Institute of Public Health, Georgia State University, October 2005.

123. “Changing Social Environments to Promote Health: Opportunity and Challenges.” Keynote address at the 7th Annual CDC/ATSDR Health Education Day, Atlanta, October 2005.

124. “The Pool Cool Sun Protection Program in Swimming Pools.” At the Sun Safety Summit, National Council on Skin Cancer Prevention, Washington, DC, September 2005.

125. “What Primary Prevention Strategies Work? The Community Guide Evidence Review.” On panel, “Primary Prevention: Are We Making Progress?” At the 6th World Congress on Melanoma, Vancouver, B.C., Canada, September 2005.

126. “Tailored Message Strategies for Cancer Prevention.” Keynote address, at Tailoring Health Messages: Bridging the Gap between Social and Humanistic Perspectives on Health Communication. Monte Verita, Switzerland, July 2005; also at University of North Carolina School of Public Health, April 2006.

127. “Promoting CRC Screening: High-Risk and Population-Wide Strategies.” Division of Cancer Prevention and Control, U.S. Centers for Disease Prevention and Control, Atlanta, GA, July 2005; and American Cancer Society National Home Office, Atlanta GA, January 2006.

128. “Tobacco Control Activities & Research in Hawaii 1995-2004: A Focus on Youth.” Seminar for the Epidemiology Branch, Georgia Division of Public Health, May 2005.

129. Moderator, Panel on “Community-Based Participatory Research in Behavioral Medicine and Public Health,” Joint Meeting of Society for Behavioral Medicine & Society for Public Health Education, Boston, April 2005.

130. O'Riordan DL, Lunde KB, Urschitz J, Glanz K. “Validation of an objective measure of sunscreen use.” Poster Session; Citation Award, Society for Behavioral Medicine Annual Meetings, Boston, April 2005.

131. Moderator, Roundtable Discussion at “Decision Making in the Cancer Context: Translation from Basic Science through Population Health,” at Pre-Conference Workshop, Cancer Special Interest Group, Society for Behavioral Medicine Meetings, Boston, April 2005.

132. Nutrition Environments and Health. At 15th Annual Art and Science of Health Promotion Conference, San Francisco, March 2005.

133. Tailored Communications for Skin Cancer Prevention. At EPIC Center for Excellence in Cancer Communication, University of Pennsylvania Annenberg School of Communication, Philadelphia, January 2005.

134. Food Availability in Communities, at Symposium “Environmental Influences on Healthy Behavior.” At North American Association for the Study of Obesity (NAASO) Annual Scientific Meeting, Las Vegas, November 2004.

135. Ethical Issues Related to Health Care Disparities in Obesity, at Symposium “ Ethics Symposium: Legal and Ethical Implications of Obesity.” At North American Association for the Study of Obesity (NAASO) Annual Scientific Meeting, Las Vegas, November 2004.

136. Conceptualizing and measuring nutrition environments: Methods and preliminary findings from NEMS. Division of Nutrition and Physical Activity, Centers for Disease Control and Prevention, November 2004.


137. What is known about diffusion and dissemination of evidence-based programs for improving health behaviors? At “Increasing Physical Activity in Populations: Understanding Diffusion and Dissemination.” Cooper Institute, Dallas, October 2004.

138. Cancer-Related Health Disparities Among Women: Rates, Risk Factors and Cultural Issues. At “Cancer Disparities: A World of Difference,” 2nd Annual International Scientific Symposium, Winship Cancer Institute, Emory University. Atlanta, GA, September 2004.

139. Predictors of Dietary Behavior. At NHLBI Workshop, “Predictors of Diet, Physical Activity, and Obesity.” Bethesda, MD, August 2004.

140. Consumer Preferences and Their Impacts on Nutraceuticals. At Colloquium, “Making Fruits and Vegetables Flavorful, Nutritive, and Convenient to Eat for Improved Human Health.” American Society of Horticultural Sciences, Austin, Texas, July 2004.

141. Moderator, Online Forum for The Resource Center for Adolescent Pregnancy Prevention (ReCAPP). “Health Education and Behavior Theory,” June 2004.

142. How to Achieve Environmental & Policy Interventions to Improve Dietary Behaviors. Invited lecture at University of Maastricht, Faculty of Health Sciences, May 2004

143. Improving dietary self-monitoring and adherence with hand-held computers: A pilot study. Presented at Society for Behavioral Medicine Annual Meetings, Baltimore, March 2004. Also as a Poster session at: The Science of Real-Time Data Capture: Self-Reports in Health Research. Conference sponsored by the National Cancer Institute, Charleston, S.C., September 2003.

144. Prevention Research (with Professor Hans Brug). Week-long course, at “Courses in Quantitative Medical Research,” Erasmus Summer Programme, Rotterdam, the Netherlands, Summer 2003.

145. Changing Dietary Behavior; Keynote Lecture, Hawaii Dietetic Association Annual Meeting; Honolulu, Hawaii, April 2003.

146. Results of Project SCAPE, A Randomized Trial of Tailored Communication for Skin Cancer Prevention; American Public Health Association Annual Meetings; Philadelphia, November 2002.

147. Fruit and Vegetable Environment, Policy and Pricing Interventions in Restaurants, at Workshop on Fruit and Vegetable Environmental, Policy and Pricing Interventions; Centers for Disease Control & Prevention and American Cancer Society; Atlanta, September 2002.

148. High-Risk and Population-Based Strategies for Cancer Prevention and Control; at University of Maastricht, the Netherlands, May 2002; and Queensland Cancer Fund, Brisbane, Australia, August 2002.

149. Interventions to Promote Healthy Eating: A Review of Models, Programs, and Evidence. At Cancer Council Victoria, Melbourne, Vic, Australia; and at New South Wales Health Department, Sydney, NSW, Australia; August 2002.

150. Tobacco Control Strategies for Youth: How Can We Prevent a New Generation of Smokers? Speaker and Panel Moderator, “Cancer Prevention and Control Among Pacific Island Populations”, at Global Public Health Conference, Honolulu, June 2002.

151. Usando la teoría para promover la educación alimentaria para niños (Using theory to promote nutrition education for children). At Simposio de Educación Alimentaria Para Niños (Symposium of Nutrition Education for Children), Universidad Iberoamericana, Mexico City, April 2002.


152. The Impact of Intervention Strategies to Reduce UVR Exposure. At Society for Behavioral Medicine Annual Meetings. Washington, D.C., April 2002.

153. Dissemination of an Effective Skin Cancer Prevention Program. At Society for Behavioral Medicine Annual Meetings. Washington, D.C., April 2002.

154. Tobacco-Related Research. At ‘Imi Hale Native Hawaiian Cancer and Native Hawaiian Center of Excellence Faculty Development Symposium. Honolulu, March 2002.

155. Activating Multiethnic Youth for Smoking Prevention: Project SPLASH. University of Pennsylvania Tobacco Research Center (Department of Psychiatry and Cancer Center), Philadelphia, February 2002.

156. Guidelines for School Programs to Prevent Skin Cancer. At “Skin Cancer Guidelines Forum”, Atlanta, January 2002; and at CDC 2002 National Leadership Conference to Strengthen HIV/AIDS Education and Coordinated School Health Programs, Washington DC, February 2002.

157. Pool Cool Skin Cancer Prevention Program. “Best Practices for Promoting Healthy Lifestyles,” at the National Recreation and Park Association (NRPA) Annual Congress, Denver, October 2001.

158. Primary Prevention of Skin Cancer in the USA: Social or Individual Responsibility? At the Centers for Disease Control and Prevention, Cancer Conference 2001, Atlanta, September 2001.

159. Guidelines for School Programs to Prevent Skin Cancer. At the Centers for Disease Control and Prevention, Cancer Conference 2001, Atlanta, September 2001. Also presented at “From Guidelines to Action: Skin Cancer Prevention in Schools,” sponsored by American Cancer Society and Centers for Disease Control, Atlanta, January 2002.

160. Health Promotion Interventions to Reduce Skin Cancer Risk: Key Lessons and Principles. At “Sun Industry Seminar,” Anti-Cancer Council of Victoria, Melbourne, Australia, July 2001.

161. Community-based Cancer Prevention Research in Hawaii: Linking Research and Practice. Special Public Lecture, Queensland Cancer Fund, Brisbane QLD, Australia, July 2001.

162. Dietary behavior change strategies for preventing cancer: State of the Art. Plenary session at the Annual Research Conference of the American Institute for Cancer Research, Washington, D.C., July 2001. Also presented at Smart Foods Centre, University of Wollongong, Wollongong NSW, Australia, August 2001.

163. Maddock J, Glanz K, Yamauchi J, Shigaki D. Relationship between tobacco advertisements, promotions, and tobacco use among middle school students. Society for Behavioral Medicine Scientific Meetings, Seattle, March 2001.

164. Retail alcohol sales to minors: Effects of time of day and showing identification. Society for Behavioral Medicine Scientific Meetings, Seattle, March 2001. [Moderator of session, also.]

165. Participant reactions to a computerized telephone system for nutrition and exercise counseling. Society for Behavioral Medicine Scientific Meetings, Seattle, March 2001.

166. Dietary Change Strategies for Chronic Disease Prevention: Theory and Evidence. Prevention & Self-Care Symposium, Kaiser Permanente Southern California, Costa Mesa, CA, December 2000.

167. Environmental and psychological influences on genetic testing: A Behavioral Scientist’s perspective. Master Dialogue Session at International Congress of Behavioral Medicine, Brisbane QLD, Australia, November 2000.


168. Evaluation of tailored skin cancer prevention strategies: Project SCAPE. Presented at International Congress of Behavioral Medicine, Brisbane QLD, Australia, November 2000.

169. Skin cancer prevention programs in outdoor recreation settings. Presented at International Congress of Behavioral Medicine, Brisbane QLD, Australia, November 2000.

170. The influence of nutrition environments and policy on dietary habits. Presented at International Congress of Behavioral Medicine, Brisbane QLD, Australia, November 2000.

171. Evaluation of tailored skin cancer prevention strategies: Project SCAPE. Psychosocial Approaches to Cancer Prevention, Fox Chase Cancer Center, Philadelphia, October 2000.

172. Tobacco Prevention Research and Policy in Hawaii. Grand Rounds: Department of Medicine, University of Hawaii John A. Burns School of Medicine, September 2000. Reprised at Queen’s Medical Center Grand Rounds, May 18, 2001. Reprised again at Kapiolani Medical Center, September 17, 2001.

173. Public Health Aspects of Enforcing the Liquor Laws. Hawaii State Liquor Investigators Workshop, Honolulu, September 2000.

174. Update on Project PAU: Preventing Alcohol Use Among Youth in Hawaii. Annual Conference of Liquor Administrators, Kapalua, Maui – September 1999; Honolulu – September 2000.

175. Mediating factors in worksite and nutrition health interventions. Ontario Cancer Institute, Toronto, August 2000.

176. Skin Cancer Prevention Research Update: Project SCAPE and Pool Cool. Lineberger Cancer Center, University of North Carolina, April 2000.

177. Development and reliability of a brief skin cancer assessment. Society for Behavioral Medicine Annual Meetings, Nashville, April 2000.

178. Reducing obesity through nutrition and physical activity: Organizational and Institutional Influences. Society for Public Health Education (SOPHE) Annual Meetings, Washington, D.C., November 1998.

179. Health practices of the rich and famous. American Public Health Association (APHA) Annual Meetings, Washington, D.C., November 1998.

180. Ethical and legal factors in genetic testing for cancer. American Public Health Association (APHA) Annual Meetings, Washington, D.C., November 1998.

181. Nutrition and Breast Health. At "Breast Cancer Today: Change, Challenge, Controversy, and Hope." American Cancer Society/Terry Fox Events Conference. Four Seasons Hualalai Resort, Big Island, Hawaii, October 1998.

182. Psychosocial correlates of intentions to obtain genetic testing for colorectal cancer. International Congress of Behavioral Medicine, Copenhagen, Denmark, August 1998.

183. Mediating factors in health promotion research: Understanding how and why our interventions work (or don’t). Commonwealth Department of Health and Family Services, Canberra ACT, Australia, September 1998; and Sydney University School of Public Health, September 1998.

184. Psychosocial aspects of Colorectal Cancer: Family Perspectives. Melbourne, Australia: Anti-Cancer Council of Victoria, October 1998.


185. Active ingredients of worksite health promotion interventions, and Applying theory to skin cancer prevention, at Deakin University School of Health and Physical Education, Burwood, Victoria Australia, September 1998.

186. Stages of change and changing behavior: workshop and seminar. Queensland University of Technology School of Public Health, Brisbane QLD Australia, October 1998.

187. Nutrition and Behavior Change: Lessons Learnt and Future Directions, Keynote Address at Australian Association of Health Promotion Professionals, Brisbane QLD Australia, October 1998.

188. Ethical and Legal Factors in Genetic Testing for Cancer: Public and Provider Perspectives. At the Society for Behavioral Medicine Annual Meetings, New Orleans, March 1998; and Kapiolani Health Research Institute's 11th Annual Research Symposium, Honolulu, June 1998.

189. Theory at a Glance: Practical Application of Health Communication for Public Health Workers, symposium moderator; and Theory Fundamentals. At Cardiovascular Health: Coming Together for the 21st Century, a National Conference. San Francisco, February 1998.

190. Assessment of Cultural and Psychological Factors Related to Nutrition Behavior, at Delta Nutrition Intervention Research Initiative Symposium on Assessment, Chevy Chase, Md., September 1997.

191. Theories, Planning and Organising Health Promotion Programs. At International Conference on Health Promotion, Lisboa, Portugal, September 1996.

192. Perspectives from the USA. "Achieving Best Practice in Health Promotion: Fostering Evidence-Based Decision Making." National Centre for Health Promotion, University of Sydney, Australia, Dec 1995.

193. Review and Synthesis: Nutrition Counseling Attitudes and Practices of Physicians. At "International Workshop on Nutrition Counseling in Primary Care," Heelsum, the Netherlands, December 1995.

194. Introduction to Health Promotion. International Summer School 1995, School of Public Health, Queensland University of Technology, Brisbane, Australia, November 1995.

195. Communicating About Risk of Infectious Diseases. 25th Anniversary Symposium of the Institute of Medicine, National Academy of Sciences, Washington, D.C., October 1995.

List of 250+ more presentations/talks including those pre-dating 1994 is available on request

PROFESSIONAL ASSOCIATIONSAmerican Public Health Association (Public Health Education, & Food and Nutrition Sections)American Society for Preventive OncologySociety of Behavioral Medicine (Fellow)Society for Public Health Education (SOPHE)

PROFESSIONAL AND RESEARCH INTERESTS Theories of health behavior; research on determinants and change processesCancer prevention and controlNutrition environments and behavior; obesity and built environmentEducation of public health and medical professionalsEthnic differences in health behavior and determinantsProgram evaluation and evaluation researchDissemination and implementation of evidence-based health promotion strategiesCompliance, patient education


FOREIGN LANGUAGE PROFICIENCYSpanish [reading, intermediate speaking ability]French [reading]Hebrew [reading, basic speaking ability]

ATHLETIC/FITNESS ACTIVITIES (Recent)Finisher, Ironman Triathlon World Championship (Kailua-Kona, Hawaii), October 2002First Place (Women age 50-54), Tugaloo Triathlon, Georgia State Olympic Distance Championships,

September 2004; Third Place (Women age 50-54), September 2005First Place (Women age 50-54), Hope Springs Eternal 5K, Decatur GA, April 2004 and April 2005;

Second Place (Women age 50-54), May 2006 and May 2008First Place, Women 55-59, DQ Triathlon, Marlton NJ, August 2009First Place, Women 55-59, Pine Barrens Triathlon, Lake Aniston, NJ, May 2010First Place, Women 55-59, Upper Main Line YMCA Triathlon, Berwyn PA, April 2011; 2nd place, April 2012First Place (Women 55-59), Parvin State Park Triathlon, Pittsgrove, NJ, June 2011First Place, Women 60-64, Upper Main Line YMCA Triathlon, Berwyn PA, April 2013, April 2014, April 2015Qualifier, Olympic-Distance USA Triathlon Age Group National Championships, 2014 and 2015First Place, Women 60-64, Presidential Lakes Triathlon (Olympic Distance), Pemberton, NJ, August 2013First Place, Women 60-64, Presidential Lakes Triathlon (Sprint Distance), Pemberton, NJ, August 2015Second Place, Women 60-64, Quarterman Triathlon, Port Republic, NJ, September 2014Second Place (Women age 55-59), Jellyfish Swim at Honolulu Triathlon, May 2009Second Place (Women age 50-54), John Tanner State Park Triathlon, May 2004Second Place (Women age 50-54), Tri the Parks Triathlon Series, Summer 2004; Third Place 2005Third Place (Women age 50-54), Fort Yargo State Park Triathlon, June 2005Third Place (Women age 50-54), Indian Springs State Park Triathlon, July 2004Third Place (Women age 50-54), Richard B. Russell State Park Triathlon, July 2004Second Place (Women age 45-49), Haleiwa Triathlon, November 2002Third Place (Women age 45-59), Ko Olina Challenge Triathlon, October 2003Third Place (Women age 45-49), 2K Turkey Swim, Nov 2002; Third Place (Women age 50-54), Nov 2003Third Place, Women 60-64, Marlton Lakes Triathlon, August 2013Third Place, Women 60-64, Islandman Triathlon, Avalon NJ, June 2014100-mile finisher & member of winning team (small team category), Honolulu Century Bike Ride, Sept. 2002Second Place (Women age 45-49), Outrigger Biathlon, June 2002Second Place (Women age 45-49), Magic Island Biathlon, 2002; 3rd Place, 2003; 2nd Place (50-54), 2004Second Place (relay combined ages 111-130), Valentine’s Biathlon, 2014Third Place (Women age 45-49), Fort DeRussy Biathlon, March 2003; 3rd place (Women 50-54), March 200512-time finisher, Honolulu Marathon, 1993-2003, 2006Finisher, Rock ‘N Roll Marathon (San Diego), June 2003Silver Comet Trail Half-Marathon, finisher, 2006, 2007, 2008Finisher, Rock ‘N Roll Half-Marathon (Seattle), June 2011Finisher, Great Chesapeake Bay 4.4 mile Swim, June 2012 (80% finisher, June 2013)ING Georgia Half-Marathon, finisher, March 2007, March 2008, March 2009 and March 2010ING Philadelphia Distance Run (half-marathon), 2009, 2010, 2011, 2012Atlanta Half-Marathon, 2007, 2008Run the Reagan Half-Marathon, February 2008 and February 2009Philadelphia Half-Marathon, November 2013Philadelphia LOVE Run Half-Marathon, March 2014Philly Tri, Sprint Triathlon, June 2014PASA Ride 54-miler, September 2011, 2012, 2013American Cancer Society Philadelphia-New Jersey Bike-A-Thon 65 miles, 2012, 2013Ride the Pines Hazon Ride, New Jersey, 56 miles, June 2014Israel Ride, 300 miles Jerusalem to Eilat, October-November 2013Bike Ride Across Georgia, 481 miles Columbus to Jekyll Island, June 2005


Finisher, Broad Street Run 10-miler, May 2010, May 2012, May 2013, May 2014Finisher, SheROX Triathlon, Philadelphia, 2010, 201214-time finisher, Waikiki Roughwater Swim (2.4 miles ocean swim), Honolulu, 1994 to 2011The Nation’s Triathlon (Olympic Distance), Washington DC, 2009, 2010, 20129-time finisher, Tinman Triathlon (1994- ) & 5-time finisher, Honolulu Triathlon (Olympic Distance), Honolulu2-time finisher, Keauhou Kona triathlon (Half-Ironman), Kailua-Kona, Hawaii; 2002 and 2003

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