vet - automotive · completing this program may assist students interested in traineeships or...

of 114

VET - AUTOMOTIVE Course Information

Course: Certificate II in Automotive Vocational Preparation Course Code: AUR20716 Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 15 Units Program Length: 2 years Nominal Hours: 375 hours (minimum) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims The VET Automotive program will provide students with the basic knowledge and skills to enhance employment prospects as a trainee or apprentice in the automotive repair, service and retail industry. The course is designed to introduce students to automotive repair principles and the ability to perform a limited range of tasks, relating to the inspection of the mechanical components and systems of vehicles.

Areas of Study Unit 1 & 2: AURAEA002 Follow environmental and sustainability best practice AURAFA003 Communicate effectively AURAFA004 Resolve routine problems AURASA002 Follow safe working practices

AURETR003 Identify auto electrical systems & components AURLTA001 Identify auto mechanical systems & components AURTTK002 Use & maintain tools and equipment AURETR006 Solder electrical wiring and circuits AURTTJ003 Remove and replace wheel & tyre assemblies

Unit 3 & 4: AURETK003 Operate electrical test equipment AURETR015 Inspect, test & service batteries AURTTA001 Remove and tag steering, suspension & braking system components

AURTTA027 Carry out basic vehicle servicing AURTTE007 Dismantle & assemble single cylinder engines AURTTE008 Dismantle & assemble multi cylinder engines

Type of Assessments in this subject: • Practical Assessments • Completion of workbooks

• Written assessments for each workbook

Pathways Completing this program may assist students interested in traineeships or apprenticeships and further study into Certificate IV, Diploma or Advanced Diploma courses. Further training pathways from this course include the AUR12 Training Package Certificate III qualifications, or other relevant qualifications.

Possible Occupations that could relate to this study include: Automotive Mechanic Diesel Mechanic Mechanical Engineer Automotive Designer Spare Parts Manager Auto Electrician

Additional Information Students are required to wear enclosed footwear and appropriate clothing while in the workshop. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.sunitafe.edu.au/

of 114

VET - BUILDING & CONSTRUCTION (Carpentry Pre-Apprenticeship) Course Information

Course: Certificate II in Building & Construction (Carpentry Pre-Apprenticeship) partial completion Course Code: 22338VIC Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 13 Units plus 7 Units (3rd year) Program Length: 2 – 3 years Nominal Hours: 398 hours plus 181 hours (3rd year) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims The VET Building and Construction (Carpentry Pre-Apprenticeship) program will provide students with the basic knowledge and skills to enhance employment prospects as an apprentice in the building and construction industry. The course teaches entry level tools and equipment used by carpenters. On successful completion of relevant unit, students will receive a CI Card as part of this course. PLEASE NOTE: This course is a partial completion only.

Areas of Study Unit 1 & 2: Year 1 CPCCWHS1001 Prepare to work safely in the

construction industry CPCCCM1012A Work effectively & sustainably CPCCCM2015A Carry out measurements &

calculations

VU22014 Prepare for work in the building & construction

industry VU22022 Identify and handle carpentry tools and

equipment CCCM2006 Apply basic levelling procedures CCCM1014A Conduct workplace communication

Unit 3 & 4: Year 2 VU22023 Perform basic setting out VU22024 Construct basic sub-floor VU22025 Construct basic wall frames

VU22028 Install basic window and door frames VU22026 Construct a basic roof frame VU22027 Install basic external cladding

Students have the option of completing the Certificate II in Building & Construction by undertaking a 3rd year. Unit credit is only at a Unit 1 & 2 level Unit 1 & 2: Year 3 VU22029 Install interior fixings HLTAID002 Provide basic emergency life support VU22030 Carry out basic demolition VU22015 Interpret & apply basic plans & drawings VU22031 Construct basic formwork for concreting VU22016 Erect & safely use working platforms CPCCOHS2001A Apply OHS requirements, policies & procedures

Type of Assessments in this subject: • Practical Assessments • Observation

• Holistic Assessment at the end of the year • Written tests & completion of workbooks

Pathways Completing this program may assist students interested in apprenticeships in Carpentry and other construction trades. Pathways include Certificate IV in Building and Construction, and other building diplomas and degrees.

Possible Occupations that could relate to this study include: Registered building practitioner Building Inspector Project Manager Architect Carpenter Draftsperson

Additional Information Students who have already obtained a construction induction card need to provide supporting documentation to the college prior to course commencement. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – BUSINESS Course Information

Course: Certificate II in Business with selected units from BSB30115 Course Code: BSB20115 Location: Mildura Senior College Enrolment Type: VES Program Content: 17 Units Program Length: 2 years Nominal Hours: 450 hours (minimum) RTO: IVET RTO Number: 6659 Website: www.ivetinstitute.com.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Business program will provide students with the knowledge and skills to enhance employment prospects in administrative assistance, reception and general office work. The course is designed to introduce students to effective communication, business technology, maintaining records and using Microsoft Office software such as Excel and Word. Students will be completing 17 units over the two years. They will receive their certificate II in Business at the completion of the first year.

Areas of Study Unit 1 & 2: BSBWHS201 Contribute to health & safety of self and others BSBCUS201 Deliver a service to customers BSBITU201 Produce simple word processed documents BSBIND201 Work effectively in a business environment BSBINM201 Process & maintain workplace information BSBINM202 Handle Mail

BSBWOR202 Organise & complete daily work activities BSBWOR203 Work effectively with others BSBWOR204 Use Business Technology BSBCMM201 Communicate in the workplace BSBSUS201 Participate in environmentally sustainable work practices BSBITU203 Communicate electronically

Unit 3 & 4: BSBITU306 Design and produce business documents BSBPRO301 Recommend products and services BSBWOR301 Organise personal work priorities and development

BSBINM301 Organise workplace information BSBCUS301 Deliver and monitor a service to customers

Type of Assessments in this subject: • Practical Projects • Completion of workbooks

• Exams • Products • Portfolio

Pathways

Completing this program may assist students interested in Health, Business, Marketing, Medical or Human Resource traineeships and further study into Certificate III or IV, Diploma, Advanced Diploma or Degree courses.

Possible Occupations that could relate to this study include:

Human Resource Management Clerical Worker Administration Assistant Legal Secretary Data Entry Operator Receptionist

Additional Information The units listed may vary. This is a third party arrangement with IVET, and as the RTO, IVET is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.ivetinstitute.com.au/

of 114

VET – COMMUNITY SERVICES Course Information

Course: Cert. III in Community Services partial completion (Incorp. CHC22015 Cert. II in Community Services) Course Code: CHC32015 Location: Mildura Senior College Enrolment Type: VES Program Content: 13 Units Program Length: 2 years Nominal Hours: 428 hours (minimum) RTO: IVET Institute RTO Number: 40548 Website: www.ivetinstitute.com.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

This program aims to provide students with the basic knowledge, skills, attitudes and values about the Community Service Industry in preparation for further training that will enhance their employment prospects in the Community Services sector. Students will develop skills related to communication, responding to clients, working with diversity, and providing administration support. PLEASE NOTE: This course is a partial completion only.

Areas of Study Unit 1 & 2: HLTWHS001 Participate in WHS BSBWOR202 Organise & complete daily work activities HLTAID003 Provide first aid FSKRDG10 Read & respond to workplace information CHCCOM005 Communicate & work in health or community services

CHCCOM001 Provide first point of contact CHCDIV001 Work with diverse people FSKOCM07 Interact effectively with others at work FSKLRG09 Use strategies to respond to workplace problems FSKWTG09 Write routine workplace texts

Unit 3 & 4: CHCCCS016 Respond to client needs CHCCDE003 Work within a community development framework

CHCCDE004 Implement participate in engagement strategies

Type of Assessments in this subject: • Research project and media files • Topic tests and glossaries of terms

• Observation of work practices and written reports • Structured questions

Pathways

This qualification provides students with a pathway into a Certificate III or Diploma in Community Services Work as well as a wide range of Health and Community Services sector traineeships, apprenticeships and further study options such as Certificate III and IV, Diploma or Advanced Diploma courses.


Community Services Worker Disability Support Officer Aged Care Worker Childcare Worker Mental Health Worker Youth Worker

Additional Information Students will undertake Level 2 First Aid Certificate training as an extra to the course requirements. This is a third party arrangement with IVET Institute, and as the RTO, IVET Institute is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – ENGINEERING Course Information

Course: Certificate II in Engineering Studies Course Code: 22470VIC Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 11 Units Program Length: 2 years Nominal Hours: 420-440 hours RTO: AIET RTO Number: 121314 Website: www.aiet.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Engineering Studies program will provide students with the basic knowledge and skills to enhance employment prospects in the engineering manufacturing or related industries and assist entry into the wider engineering industry. The course is designed to introduce students to a range of engineering skills such as basic machining, fabrication, welding use of tools and workshop practices.

Areas of Study – SAMPLE Unit 1 & 2: MEM13014A Apply principles of OH&S in work environment MEM18001C Use hand tools MEM18002B Use power tools / hand held operations VU22329 Report on a range of sectors in manufacturing & engineering industries

VU22330 Select and interpret drawings and prepare three dimensional (3D) sketches and drawings VU22332 Apply basic fabrication techniques VU22331 Perform basic machining processes VU22336 Perform metal fabrication operations

Unit 3 & 4 MEMPE006A Undertake basic engineering project VU222337 Perform basic welding & thermal cutting processes

VU22333 Perform intermediate engineering computations

Type of Assessments in this subject: • Module theory work and tests • Practical skill demonstration

• Exams • Project production

Pathways Completing this program may assist students interested in traineeships or apprenticeships and further study into Certificate IV, Diploma, Advanced Diploma and Degree courses.

Possible Occupations that could relate to this study include: Civil Engineer Fitter and Turner Panel Beater Welder/Fabricator Mechanical Engineer Plumber Air-Conditioning & Refrigeration Tradesperson

Additional Information Students are required to wear PPE, solid footwear and work clothes while in the workshop. PLEASE NOTE: This program is new in 2019 and the above information shows a sample program. Please refer to either www.aiet.edu.au or www.vcaa.vic.edu.au for current course information. This is a third party arrangement with Australian Institute of Education and Training, and as the RTO, Australia Institute of Education and Training is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.aiet.edu.au/

http://www.aiet.edu.au/

http://www.vcaa.vic.edu.au/

of 114

Interested (tick)

VET – FITNESS Course Information Course: Certificate III in Fitness Course Code: SIS30315 Location: Mildura Senior College Enrolment Type: VFE Program Content: 16 Units Program Length: 1 year Nominal Hours: 768 hours (minimum) RTO: Australian Institute of Personal Trainers RTO Number: 32363 Website: www.aipt.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims The VET Fitness program will provide students with the knowledge and skills required to work in the fitness industry. Students will learn about anatomy and physiology, client assessment, nutrition and planning and delivering a fitness program in a variety of settings to various population groups. Areas of Study Unit 3 & 4: HLTAID003 * Provide first aid SISFFIT001 Provide health screen & fitness orientation SISFFIT002 Recognise & apply exercise for specific populations SISFFIT003 Instruct fitness programs SISFFIT004 Incorporate anatomy and physiology principles into fitness programming SISFFIT005 Provide healthy eating information SISFFIT014 Instruct exercise to older clients SISXFAC001 Maintain equipment for activities SISXCCS001 Provide quality service

SISXIND001 Work effectively in sport, fitness and recreation environments HLTWHS001 Participate in workplace health and safety BSBSUS201 Identify risk and apply risk management SISFFIT006 Conduct fitness appraisals SISFFIT012 Instruct movement programs to children aged 5 to 12 years SISFFIT011 Instruct approved community fitness programs SISFFIT007 Instruct group exercise sessions

Type of Assessments in this subject: • Online quizzes and theory assessment • Practical assessments

• Work Placement • Case studies

Pathways Completing this program may assist students interested in traineeships, or further study into Certificate IV, Diploma, Advanced Diploma or Degree courses.

Possible Occupations that could relate to this study include: Personal Trainer Fitness Instructor Health Promotions Officer Sports Therapist Sports Coach Physiotherapist

Additional Information

Students MUST be completing or have completed PE Units 1&2. Students MUST be willing to complete 50+ hours of extra private study. Students are required to undertake a work placement of 30 hours. Excursions include gym induction, group fitness and assessment delivery. This is a third party arrangement with Australian Institute of Personal Trainers, and as the RTO, Australian Institute of Personal Trainers is responsible for issuing qualifications and statements of attainment associated with this course. * Extra cost incurred (Information is correct at time of printing – June 2018)

http://www.aipt.edu.au/

of 114

VET – FURNITURE MAKING PATHWAYS Course Information

Course: Certificate II in Furniture Making Pathways Course Code: MSF20516 Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 12 Units Program Length: 2 years Nominal Hours: 400 hours (minimum) RTO: AIET RTO Number: 121314 Website: www.aiet.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Furniture Making program will provide students with the basic knowledge and skills required to perform the manufacture of free-standing furniture. Students will develop hand and power tool skills while working on a variety of projects related to cabinet making and solid furnishing. This may enhance employment prospects in the furnishing industry.

Areas of Study Unit 1 & 2: MSFFP2002 Develop a career plan for the industry MSMENV272 Participate in enviro work practices MSMPCI103 Demonstrate care & safe practices at work MSFFP2006 Make simple timber joints

MSFFP2003 Prepare surfaces MSFFP2004 Apply domestic surface coatings MSFFP2005 Join furnishing materials MSFFM2003 Select and apply hardware

Unit 3 & 4: MSFFM2001 Use furniture making hand & power tools MSFFM2002 Assemble furnishing components

MSFFP2001 Undertake a basic furniture project MSFGN2001 Make measurements & calculations

Type of Assessments in this subject: • Module theory assessments and tests • Practical skill demonstration

• Exams

Pathways

Completing this program may assist students interested in traineeships or apprenticeships and further study into Certificate IV, Diploma or Advanced Diploma courses.


Cabinet Maker Shop Fitter Industrial Designer Furniture Designer Joiner

Additional Information Students are required to wear PPE footwear and work clothes while in the workshop. This is a third party arrangement with Australian Institute of Education and Training, and as the RTO, Australia Institute of Education and Training is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


4 of 114

VET – HOSPITALITY Course Information

Course: Certificate II Hospitality Course Code: SIT20316 Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 17 Units Program Length: 2 years Nominal Hours: 380 hours (minimum) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Hospitality program will provide students with entry level training and skill development in food and beverage services. Students learn basic cooking, waiting and barista skills and on successful completion of the relevant unit, students will receive a Responsible Service of Alcohol certificate and Food Handler’s Certificate as part of the course. Students will have the opportunity to work in a “live restaurant” as well as a range of other functions.

Areas of Study Unit 1 & 2: SITXFSA001 Use hygienic practices for food safety SITHCCC003 Prepare and present sandwiches SITXWHS001 Participate in safe work practises SITXCCS003 Interact with customers SITXCOM002 Show social and cultural sensitivity SITXCCS006 Provide service to customers

SITHCCC002 Prepare and present simple dishes SITXINV002 Maintain the quality of perishable items BSBWOR203 Work effectively with others SITHIND002 Source & use info. on the hospitality industry SITHIND003 Use hospitality skills effectively SITHFAB002 Provide responsible service of alcohol

Unit 3 & 4: SITHFAB005 Prepare & serve espresso coffee SITHFAB004 Prepare & serve non-alcoholic beverages SITHFAB007 Serve food and beverage

SITHFAB016 Provide advice on food SITXFIN001 Process financial transactions

Type of Assessments in this subject: • Direct observations of work practises • Topic tests, oral presentations

• Work placement • Exams

Pathways

Completing this program may assist students interested in Hospitality traineeships and further study into Certificate IV, Diploma, Advanced Diploma or Degree courses.


Barista Hotel Manager Flight Attendant Food & Beverage Attendant Food Writer Restaurant Manager

Additional Information Students will be required to work extra time outside of school hours. They also have to complete a work placement arranged by Mildura Senior College as part of their assessment. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – INFORMATION, DIGITAL MEDIA & TECHNOLOGY Course Information

Course: Certificate III in Information, Digital Media and Technology (full completion) Course Code: ICT30115 Location: Mildura Senior College Enrolment Type: VES Program Content: 17 Units Program Length: 2 years Nominal Hours: 380 hours (minimum) RTO: IVET Institute RTO Number: 40548 Website: www.ivetinstitute.com.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims The VET Information, Digital Media and Technology program will provide students with the knowledge and skills to enhance employment prospects in the ICT industry. This course can provide a pathway to entry level positions such as helpdesk and PC support roles as well as those who have an interest in developing specialist ICT skills through further education.

Areas of Study Unit 1 & 2: BSBWHS304 Participate effectively in WHS communication & consultation processes ICTICT203 Operate application software packages ICTICT202 Work & communicate effectively in ICT environment

ICTWEB201 Use social media tools ICTWEB303T Produce digital images for web ICTSAS301 Run standard diagnostic tests BSBUS401 Implement and monitor environmentally sustainable work practices ICTAS303 Care for computer hardware BSBWOR301 Organise personal work priorities and development

Unit 3 & 4: ICTSAS307 Install, configure & secure a small or home office network ICTICT301 Create user documentation ICTICT302 Install and optimise operating system software ICTSAS305 Provide ICT advice to clients

ICTSAS306 Maintain equipment & software ICTWEB301 Create a simple mark-up language ICTWEB302 Build simple websites using commercial programs BSBEBU401 Review and maintain a website

Type of Assessments in this subject: • Digital media & system configuration tasks • Online quizzes and multimedia presentations • Network analysis and reports

• Exams • Work performance, work project, product and portfolio

Pathways

Completing this program may assist students interested in traineeships and further study into Certificate IV, Diploma or Advanced Diploma courses.

Possible Occupations that could relate to this study include: Help Desk Operator Computer Engineer Network Support Officer Sales Representative Programmer Internet Services Support

Additional Information This is a third party arrangement with IVET Institute, and as the RTO, IVET Institute is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – INTEGRATED TECHNOLOGIES Course Information

Course: Certificate II in Integrated Technologies Course Code: 22289VIC Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 11 Units Program Length: 2 years Nominal Hours: 390 hours (minimum) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Integrated Technologies program will provide students with an introduction to the electrical and electronics industry. The course will focus on instrumentation, general power, robotics, lighting and circuit boards.

Areas of Study Unit 1 & 2: MEM13014A Apply principles of OH&S in the work environment VU21544 Install extra low voltage energy power system VU21702 Prepare for work in the integrated technologies sector (Unit 1 & 2) VU21543 Set up an extra low voltage emergency power supply system (Unit 1 & 2)

VU21552 Operate a small power supply system

(Unit 1 & 2) VU21541 Maintain rechargeable battery systems VU21701 Carry out an integrated technologies

project

Unit 3 & 4: VU21703 Work in an integrated technologies environment VU21705 Use software applications in integrated technologies work

VU21704 Use electrotechnology skills in

integrated technologies VU20906 Configure a basic robotic system

Type of Assessments in this subject: • Theory tests and work folios • Practical, simulated and written assessments

• Exams

Pathways

Completing this program may assist students interested in traineeships, apprenticeships and further study into Certificate IV, Diploma, Advanced Diploma or Degree courses.


Electronics Technician Electrician Computer Network Support Electrical Engineer

Additional Information Students must have a sound knowledge of Math, and therefore be studying a least Further Mathematics in Year 11. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – KITCHEN OPERATIONS Course Information

Course: Certificate II in Kitchen Operations Course Code: SIT20416 Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VES Program Content: 14 Units Program Length: 2 years Nominal Hours: 370 hours (minimum) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Kitchen Operations program will provide students with an overview of the dynamic hospitality industry. The basic knowledge and skills developed in the fully functioning kitchen focusses on preparing, cooking and plating food and on successful completion of the relevant unit, students will receive a Food Handlers Certificate. Students will have the opportunity to work in a “live restaurant” working at a range of functions.

Areas of Study Unit 1 & 2: SITXFSA001 Use hygienic practices for food safety SITXWHS001 Participate in safe work practices SITHKOP001 Clean kitchen premises and equipment SITHCCC002 Prepare and present simple dishes SITXINV002 Maintain the quality of perishable supplies

BSBWOR203 Work effectively with others TLIE005 Carry out basic workplace calculations SITHCCC001 Use food preparation equipment SITHCCC005 Produce dishes using basic methods of cookery

Unit 3 & 4: SITHCCC007 Prepare stocks, sauces and soups SITHCCC011 Use cookery skills effectively SITHCCC008 Prepare vegetable, fruit, egg & farinaceous dishes

SITHCCC006 Prepare appetisers and salads SITHCCC012 Prepare poultry dishes

Type of Assessments in this subject: • Direct observations of work practices • Portfolio of annotated recipes & dishes

• Work placement • Topic tests & exams

Pathways

Completing this program may assist students interested in Hospitality or Commercial Cookery traineeships, apprenticeships and further study into Certificate IV, Diploma, Advanced Diploma or Degree courses.


Apprentice Chef Apprentice Pastry Chef Caterer Food & Beverage Attendant Kitchen Hand Food Stylist

Additional Information Students will be required to work in extra time outside of school hours. They also have to complete a work placement arranged by Mildura Senior College as part of their assessment. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – MUSIC INDUSTRY - PERFORMANCE Course Information

Course: Certificate III in Music Industry - Performance Course Code: CUA30915 Location: Mildura Senior College Enrolment Type: VES Program Content: 11 Units Program Length: 2 years Nominal Hours: 410 hours (minimum) RTO: COSAMP RTO Number: 41549 Website: www.cosamp.com.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims VET Music Industry (Performance) is offered to students under the auspices of the College of Sound and Music Production (RTO #41549). This qualification is for those students who have an interest in music and are keen to develop skills as a musician with the aim to perform and compose music. VET Music Performance provides students with the opportunity to apply a broad range of knowledge and skills in varied work contexts in the music industry. Students will gain competencies that will enhance their employment opportunities within the music industry. Students will work towards composing simple songs or musical pieces and preparing for performances, whilst developing improvisation skills, applying knowledge of genre to music making and performing music as part of a group or as a soloist.

Areas of Study Unit 1 & 2: BSBWHS201 Contribute to health & safety of self CUAIND303 Work effectively in the music industry CUAMPF203 Develop ensemble skills for playing or singing music CUAMPF304 Make a music demo

CUACMP301 Implement copyright arrangements CUAMLT302 Apply knowledge of style and genre to music industry practice

Unit 3 & 4: CUAMPF301 Develop technical skills in performance CUAMPF302 Prepare for performances CUAMPF305 Develop improvisation skills

CUAMPF402 Develop/maintain stagecraft skills (chose one of the following electives) CUAMPF404 Perform music as a group CUAMPF406 Perform music as a soloist


• Written tests and Exams

Pathways Completing this program may assist students interested in further study into Certificate IV, Diploma, Advanced Diploma or Degree courses in the music industry.


Musician Music Technician Singer Stage Producer Director Stage Manager Session Musician Performer Songwriter Band member Arranger Promoter

Additional Information Students must have a solid playing/singing ability to complete this course. Please Note: At the end of Unit 4, students may be required to perform their final recital in Melbourne at the students cost. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.cosamp.com.au/

of 114

VET – MUSIC INDUSTRY - SOUND PRODUCTION Course Information

Course: Certificate III in Music Industry – Sound Production Course Code: CUA30915 Location: Mildura Senior College Enrolment Type: VES Program Content: 11 Units Program Length: 2 years Nominal Hours: 390 hours (minimum) RTO: COSAMP RTO Number: 41549 Website: www.cosamp.com.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

VET Music Industry (Sound Production) is offered to students under the auspices of the College of Sound and Music Production (RTO #41549). This qualification is for those students who have an interest in music and sound production and are keen to develop skills in a range of areas such as recording, mixing and sound editing. Students will gain competencies that will enhance their employment opportunities within the music industry. VET Sound Production provides students with the practical skills and knowledge to record, mix and edit sound sources, and operate sound reinforcement equipment for live music events. The program includes core units such as implementing copyright arrangements, performing basic sound editing and developing music industry knowledge. Elective units provide students with the opportunity to learn the essentials of audio engineering and electronic music production.

Areas of Study Unit 1 & 2: BSBWHS201 Contribute to health & safety of self & others CUAMLT302 Apply knowledge of style and genre to music industry practice CUASOU201 Develop basic audio skills and knowledge

CUACMP301 Implement copyright arrangements CUAIND303 Work effectively in the music industry CUASOU204 Perform basic sound editing

Unit 3 & 4: CUASOU306 Operate sound reinforcement systems CUASOU308 Install and disassemble audio equipment CUASOU311 Mix music in a studio environment

CUASOU402 Manage audio input sources CUASOU307 Record and mix a basic music demo


• Written tests and Exams

Pathways

Completing this program may assist students interested in further study into Certificate IV, Diploma, Advanced Diploma or Degree courses in the music industry.


Sound Engineer Sound and Lighting Technician Director Broadcaster Performer Stage manager Digital Audio Technician Musician Songwriter Additional Information Students must have a solid playing/singing ability to complete this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.cosamp.com.au/

of 114

VET – PATISSERIE Course Information

Course: Certificate III in Commercial Cookery (selected units only) Course Code: SIT31016 Location: Mildura Senior College, Deakin Trade Training Centre Enrolment Type: VFE Program Content: 5 Units Program Length: 1 year Nominal Hours: 196 hrs (minimum) RTO: Sunraysia Institute of TAFE RTO Number: 4693 Website: www.sunitafe.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Patisserie program will provide students with an overview of the creative patisserie industry. Students will learn a range of baking skills producing cakes, pastries and desserts. This course will also give students the opportunity to learn some chocolatier and sugar work skills. If you love Adriano Zumbo and Kirsten Tibballs or you have ever wanted to work at Brunetti then select this course. Baked goods will be made for sale and students will have the opportunity to cater for a range of functions including “High Tea”.

Areas of Study Unit 3 & 4: SITHPAT001 Produce cakes SITHPAT003 Produce pastries SITHPAT005 Produce petits fours

SITHPAT006 Produce desserts HLTAID003 Provide first aid

Type of Assessments in this subject: • Direct observations of work practices • Topic tests, oral presentations

Pathways

Completing this program may assist students interested in Hospitality, Commercial Cookery or Food Processing traineeships, apprenticeships and further study into Certificate IV, Diploma, Advanced Diploma or Degree courses.

Possible Occupations that could relate to this study include: Apprentice Chef Apprentice Pastry Chef Caterer Food & Beverage Attendant Kitchen Hand Food Stylist

Additional Information Students may be required to work in extra time outside of school hours. Students MUST have completed Year 1 VET Kitchen Operations or VET Hospitality to be considered for this program. Students who have completed Units 1 & 2 of VCE Food Studies may be considered. This is a third party arrangement with Sunraysia Institute of TAFE, and as the RTO, Sunraysia Institute of TAFE is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)


of 114

VET – RETAIL Course Information

Course: Certificate II in Retail Course Code: SIR20216 Location: Mildura Senior College Enrolment Type: VFE Program Content: 12 Units Program Length: 1 year Nominal Hours: 360 hours (minimum) RTO: MADEC RTO Number: 3957 Website: www.madec.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Retail program will provide students with the basic knowledge and skills to enhance employment prospects in the retail industry. Students will learn a variety of skills required to work in today’s busy retail environment such as operating retail technologies, performing stock control, merchandising products and interacting with customers.

Areas of Study Unit 1 & 2: SIRXIND001 Work effectively in a service environment SIRXIND002 Organise & maintain store environment SIRXIND003 Organise personal work requirements SIRXCOM001 Communicate in the workplace to support team and customer outcomes SITXWHS002 Contribute to workplace health & safety

SIRRMER001 Produce visual merchandise displays SIRXPDK001 Advise on products and services SITXFSA001 Use hygienic practices for food safety SIRXSLS002 Follow point-of-sale procedures SIRXCEG001 Engage the customer SIRXRSK001 Identify and respond to security risks SIRRINV001 Receive and handle retail stock

Type of Assessments in this subject: • Workbook and project completion • Practical activities and quizzes

• Work placement employer report

Pathways

Completing this program may assist students interested in traineeships and further study into Certificate III or IV courses in the Retail industry.


Sales Assistant Checkout Operator Sales Representative Retail Buyer Retail Trainer Marketing Consultant

Additional Information Students are required to complete a 20-hour work placement arranged by Mildura Senior College. This is a third party arrangement with MADEC, and as the RTO, MADEC is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.madec.edu.au/

of 114

VET – SCREEN AND MEDIA Course Information

Course: Certificate III in Screen and Media Course Code: CUA31015 Location: Mildura Senior College Enrolment Type: VES Program Content: 11 Units Program Length: 2 years Nominal Hours: 440 hours (minimum) RTO: AIE RTO Number: 88021 Website: www.aie.edu.au Delivery Mode: Face to face, classroom based Training and Assessment: Mildura Senior College

Course Aims

The VET Screen and Media program will teach students how to develop 3D environments, characters and animation for interactive games. Game art development is an exciting and dynamic entertainment medium that is quickly being adapted into traditional areas such as architecture, product design and filmmaking as well as emerging technologies such as VR and AR. The course teaches students best practice for a creative and iterative pipeline with the importance on developing quality 3D artwork for games. Students will work with real-time game engines to showcase their creativity and build their technical knowledge in order to maximise their artwork within engaging game environments.

Areas of Study Unit 1 & 2: BSBWHS201 Contribute to health & safety BSBDES201 Follow a design process CUAANM303 Create 3D digital models CUAACD201 Develop drawing skills to communicate ideas

BSBCRT301 Develop & extend critical & creative thinking CUAIND301 Work effectively in the creative arts industry

Unit 3 & 4: BSBDES302 Explore & apply creative design process to 2D forms CUAANM301 Create 2D digital animations

CUAWRT301 Write content for a range of media CUADIG302 Author interactive sequences CUADIG304 Create visual design components

Type of Assessments in this subject: • Online quizzes and practical assessments • Animation and Website development

• Exam

Pathways

Completing this program may assist students interested in traineeships or apprenticeships and further study into Certificate IV, Diploma or Advanced Diploma courses. Possible Occupations that could relate to this study include:

Web Designer 3D Animator Character Animator Graphic Designer 2D Artist Games Designer Environmental Modeller FX Artist Additional Information This course is delivered using online resources and assessments. This is a third party arrangement with The Academy of Interactive Entertainment Ltd, and as the RTO, The Academy of Interactive Entertainment Ltd is responsible for issuing qualifications and statements of attainment associated with this course. (Information is correct at time of printing – June 2018)

Interested (tick)

http://www.aie.edu.au/

vet - automotive · completing this program may assist students interested in traineeships or...

Documents