using the same water since the beginning

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WATER QUALITY REPORT | POMPANO BEACH UTILITIES DEPARTMENT Using the Same Water Since the Beginning. 2011

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2011 Water Quality Report | Pompano Beach Utilities Department

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Page 1: Using the Same Water Since the Beginning

Water Quality report | pompano Beach utilities Department

Using the Same Water Since the Beginning.

2011

Page 2: Using the Same Water Since the Beginning

source Water assessmentand protection program In order to ensure that your drinking water is safe, not just at the tap, but at its source, the Florida Department of Environmental Protection (FDEP) conducts potential contamination studies of all source water. These studies are conducted by evaluating the travel time to the source water (5 years in our case), the hydrology of the area, and determining what businesses or operations use possible contaminants within that area such as dry cleaners, auto repair shops and gas stations. The contaminant suscep-tibility levels only describe potential contamination due to nearby activity and are not based on monitoring data. The assessment is conducted to provide information about any potential sources of contamination in the vicinity of our wells. The 2011 assessment identifies 62 potential sources of contamination, from low to high susceptibility levels, for 21 assessed wells.

The Source Water Assessment potential contaminant information, in conjunction with our own continuous source water monitoring program, which tests for organics, nutrients, metals and microbiological parameters quarterly, ensures that our source water remains safe. You may review the Source Water Assessment results on the FDEP Source Water Assessment and Protection Program website at www.dep.state.fl.us/swapp.

Dear customers,

We’re pleased to provide you with this year’s Annual Drinking Water Quality Report. We want to keep you informed about the excellent water and services we have delivered to you over the past year. Except where

indicated otherwise, this report is based on the results of our water monitoring for the period of January 1st, 2011 to December 31st, 2011. With over 80 compounds tested as required by the Enviromental Protection Agency, as well as local and state agencies, the compounds listed are the only regulated compounds detected in the drinking water. As you will see by the contaminants table in this report, our sys-tem had no violations. We’re proud that your drinking water meets or exceeds all Federal and State requirements.

In order to deliver fresh, clean drinking water to your home, our crews work day and night to treat, disinfect and test the water before it travels through 274 miles of pipe. We inspect and replace this pipe network as well as continuously test and monitor the quality of the water as it travels through this system. We don’t actually “make” water, as our water has been around for millions of years. The water you drink today has been used before and will be used endless times by future generations. We use the latest tried and approved technology to clean and treat the ground water in the most efficient and cost effective way possible. We have come a long way since the first water users roamed the Earth! Thank you for allowing us to continue to serve you.

Sincerely,

A. Randolph Brown,Utilities Director

Page 3: Using the Same Water Since the Beginning

Contaminants that may be present in source water include:

(A) Microbial contaminants, such as viruses and bacteria, which may come from sewage treatment plants, septic systems, agricultural livestock operations and wildlife.

(B) Inorganic contaminants, such as salts and metals, which can be naturally-occurring or result from urban stormwater runoff, industrial or domestic wastewater discharges, oil and gas production, mining or farming.

(C) Pesticides and herbicides, which may come from a variety of sources such as agriculture, urban stormwater runoff, and residential uses.

(D) Organic chemical contaminants, including synthetic and volatile organic chemicals, which are by-products of industrial processes and petroleum production, and can also come from gas stations, urban stormwater runoff, and septic systems.

(E) Radioactive contaminants, which can be naturally occurring or be the result of oil and gas production and mining activities.

In order to ensure that tap water is safe to drink, the EPA prescribes regulations, which limit the amount of certain contaminants in water provided by public water systems. The Food and Drug Administration (FDA) regulations establish limits for contaminants in bottled water, which must provide the same protection for public health.

Drinking water, including bottled water, may reasonably be expected to contain at least small amounts of some contaminants. The pres-ence of contaminants does not necessarily indicate that the water poses a health risk. More information about contaminants and poten-tial health effects can be obtained by calling the Environmental Protection Agency’s Safe Drinking Water Hotline at 1-800-426-4791. Some people may be more vulnerable to contaminants in drinking water than the general population. Immuno-compromised persons such as persons with cancer undergoing chemotherapy, persons who have undergone organ transplants, people with HIV/AIDS or other immune system disorders, some elderly, and infants can be particularly at risk from infections. These people should seek advice about drinking water from their health care providers. EPA/CDC guidelines on appropriate means to lessen the risk of infection by Cryptosporidium and other microbiological contaminants are available from the Safe Drinking Water Hotline (1-800-426-4791). If present, elevated levels of lead can cause serious health problems, especially for pregnant women and young children. Lead in drink-ing water is primarily from materials and components associated with service lines and home plumbing. The City of Pompano Beach Utilities is responsible for providing high quality drinking water, but cannot control the variety of materials used in plumbing components. When your water has been sitting for several hours, you can minimize the potential for lead exposure by flushing your tap for 30 sec-onds to 2 minutes before using water for drinking or cooking. If you are concerned about lead in your water, you may wish to have your water tested. Information on lead in drinking water, testing methods, and steps you can take to minimize exposure is available from the Safe Drinking Water Hotline or at www.epa.gov/safewater/lead.

Why are contaminants in Drinking Water?

The sources of drinking water (both tap water and bottled water) include rivers, lakes, streams, ponds, reservoirs, springs, and wells. As water travels over the surface of the land or through the ground, it dissolves naturally occurring minerals and, in some cases, radioactive material, and can pick up substances resulting from the presence of animals or from human activity.

Page 4: Using the Same Water Since the Beginning

MCL Violat ion Y/N Highest Monthly Percentage/Number MCLG MCL Likely Source Of Contamination

N 1% 0For systems col lect ing at least 40 samples per month:

presence of col i form bacteria in > 5% of monthly samples are posit ive Natural ly present in the environment

3 Erosion of natural deposits; runoff from orchards; runoff from glass and electronics production wastesND - 3.0 0 10

0.00484 Discharge of dr i l l ing wastes; discharge from metal ref ineries; erosion of natural deposits0.004 - 0.00484 2 2

0.76 Erosion of natural deposits; discharge from fert i l izer and aluminum factories. Water addit ive whichpromotes strong teeth when at optimum levels between 0.7 - 1.3 ppm

0.53 - 1.05 4 4.0

0.6

0.155

28.6

Runoff from fert i l izer use; leaching from septic tanks, sewage; erosion of natural deposits

Runoff from fert i l izer use; leaching from septic tanks, sewage; erosion of natural deposits

Salt water intrusion, leaching from soi l

0.408 - 0.6

NA

26.0 - 28.6

10

1

NA

10

1

160

N 3.19 Water additive used to control microbes2.94 - 3.19 MRDLG = 4.0 MRDL = 4.0

N 18.68 By-product of drinking water disinfection8.1 - 27.5 NA MCL = 60

N 7.25 By-product of drinking water disinfection5.9 - 9.1 NA MCL = 80

0.0191 Corrosion of household plumbing systems; erosion of natural deposits;leaching from wood preservatives

0 1.3 1.3

MCL or MRDL Violat ion Y/N Level Detected Range of Results MCL or MRDL Likely Source of ContaminationMCLG or MRDLG

90th Percenti le Result Likely Source of Contamination

1.3 Corrosion of household plumbing systems, erosion of natural deposits0 0 15

W AT E R Q UA L I T Y T E S T I N G R E S U L T S T A B L EM I C R O B I O L O G I C A L C O N TA M I N A N T S

INORGANIC CONTAMINANTS

LEAD AND COPPER (TAP WATER)

STAGE 1 DISINFECTANTS & DISINFECTION BY-PRODUCTS

Contaminant & Unit of Measurement Dates of Sampling (mo/yr)

Total Col i form Bacteria (posit ive samples) 01/11 Through 12/11

For bromate, chloramines, or chlorine, the level detected is the the highest running annual average (RAA), computed quarterly, of monthly averages of all samples collected.

Arsenic (ppb) 03/11, 08/11 N

0.38 Runoff from herbicide useND - 0.38 20 20Diquat (ppb) 03/11, 08/11, 10/11 N

Barium (ppm) 03/11, 08/11 N

Fluoride (ppm) 01/11 Through 08/11 N

Nitrate (as Nitrogen) (ppm)

Nitr i te (as Nitrogen) (ppm)

Sodium (ppm)

03/11, 10/11

03/11

03/11, 08/11

N

N

N

0.180 Leaching from ore processing sites; discharge from electronics, glass and drug factoriesND - 0.180 0.5 2Thall ium (ppb) 03/11, 08/11 N

Chloramines (ppm) 01/11 Through 12/11

Haloacetic Acids (f ive) (HAA5) (ppb) 09/11

TTHM [Total Trihalomethanes] (ppb) 09/11

Copper (Tap Water) (ppm) 06/11 N

Dates of Sampling (mo/yr)Disinfectant or Contaminant & Unit of Measurement

Dates of Sampling (mo/yr) AL Violat ion Y/NContaminant & Unit of Measurement

Lead (Tap Water) (ppb) 06/11 N

Level Detected Range of Results MCLG MCLDates of Sampling (mo/yr) MCL Violat ion Y/NContaminant & Unit of Measurement Likely Source of Contamination

Level Detected Range of Results MCLG MCLDates of Sampling (mo/yr) MCL Violat ion Y/NContaminant & Unit of Measurement Likely Source of Contamination

SYNTHETIC ORGANIC CONTAMINANTS INCLUDING PESTICIDES AND HERBICIDES

No. of Sampling Sites Exceeding the AL AL (Action Level)MCLG

Maximum Contaminant Level or MCL: The highest level of a contaminant that is allowed in drinking water. MCLs are set as close to the MCLGs as feasible using the best available treatment technology.

Maximum Contaminant Level Goal or MCLG: The level of a contaminant in drinking water below which there is no known or expected risk to health. MCLGs allow for a margin of safety.

MCL

MCLG

Maximum Residual Disinfectant Level Goal or MRDLG: The level of a drinking water disinfectant below which there is no known or expected risk to health. MRDLGs do not reflect the benefits of the use of disinfectants to control microbial contaminants.

Definitions of Terms in the Table

MRDLG

In the Water Quality Table you may find unfamiliar terms and abbreviations. To help you better understand these terms we’ve provided the following definitions:

Page 5: Using the Same Water Since the Beginning

MCL Violat ion Y/N Highest Monthly Percentage/Number MCLG MCL Likely Source Of Contamination

N 1% 0For systems col lect ing at least 40 samples per month:

presence of col i form bacteria in > 5% of monthly samples are posit ive Natural ly present in the environment

3 Erosion of natural deposits; runoff from orchards; runoff from glass and electronics production wastesND - 3.0 0 10

0.00484 Discharge of dr i l l ing wastes; discharge from metal ref ineries; erosion of natural deposits0.004 - 0.00484 2 2

0.76 Erosion of natural deposits; discharge from fert i l izer and aluminum factories. Water addit ive whichpromotes strong teeth when at optimum levels between 0.7 - 1.3 ppm

0.53 - 1.05 4 4.0

0.6

0.155

28.6

Runoff from fert i l izer use; leaching from septic tanks, sewage; erosion of natural deposits

Runoff from fert i l izer use; leaching from septic tanks, sewage; erosion of natural deposits

Salt water intrusion, leaching from soi l

0.408 - 0.6

NA

26.0 - 28.6

10

1

NA

10

1

160

N 3.19 Water additive used to control microbes2.94 - 3.19 MRDLG = 4.0 MRDL = 4.0

N 18.68 By-product of drinking water disinfection8.1 - 27.5 NA MCL = 60

N 7.25 By-product of drinking water disinfection5.9 - 9.1 NA MCL = 80

0.0191 Corrosion of household plumbing systems; erosion of natural deposits;leaching from wood preservatives

0 1.3 1.3

MCL or MRDL Violat ion Y/N Level Detected Range of Results MCL or MRDL Likely Source of ContaminationMCLG or MRDLG

90th Percenti le Result Likely Source of Contamination

1.3 Corrosion of household plumbing systems, erosion of natural deposits0 0 15

W AT E R Q UA L I T Y T E S T I N G R E S U L T S T A B L EM I C R O B I O L O G I C A L C O N TA M I N A N T S

INORGANIC CONTAMINANTS

LEAD AND COPPER (TAP WATER)

STAGE 1 DISINFECTANTS & DISINFECTION BY-PRODUCTS

Contaminant & Unit of Measurement Dates of Sampling (mo/yr)

Total Col i form Bacteria (posit ive samples) 01/11 Through 12/11

For bromate, chloramines, or chlorine, the level detected is the the highest running annual average (RAA), computed quarterly, of monthly averages of all samples collected.

Arsenic (ppb) 03/11, 08/11 N

0.38 Runoff from herbicide useND - 0.38 20 20Diquat (ppb) 03/11, 08/11, 10/11 N

Barium (ppm) 03/11, 08/11 N

Fluoride (ppm) 01/11 Through 08/11 N

Nitrate (as Nitrogen) (ppm)

Nitr i te (as Nitrogen) (ppm)

Sodium (ppm)

03/11, 10/11

03/11

03/11, 08/11

N

N

N

0.180 Leaching from ore processing sites; discharge from electronics, glass and drug factoriesND - 0.180 0.5 2Thall ium (ppb) 03/11, 08/11 N

Chloramines (ppm) 01/11 Through 12/11

Haloacetic Acids (f ive) (HAA5) (ppb) 09/11

TTHM [Total Trihalomethanes] (ppb) 09/11

Copper (Tap Water) (ppm) 06/11 N

Dates of Sampling (mo/yr)Disinfectant or Contaminant & Unit of Measurement

Dates of Sampling (mo/yr) AL Violat ion Y/NContaminant & Unit of Measurement

Lead (Tap Water) (ppb) 06/11 N

Level Detected Range of Results MCLG MCLDates of Sampling (mo/yr) MCL Violat ion Y/NContaminant & Unit of Measurement Likely Source of Contamination

Level Detected Range of Results MCLG MCLDates of Sampling (mo/yr) MCL Violat ion Y/NContaminant & Unit of Measurement Likely Source of Contamination

SYNTHETIC ORGANIC CONTAMINANTS INCLUDING PESTICIDES AND HERBICIDES

No. of Sampling Sites Exceeding the AL AL (Action Level)MCLG

ND

ppb

ppm

MRDL

AL

“ND” means not detected and indicates that the substance was not found by laboratory analysis.

Parts per billion (ppb) or Micrograms per liter (µg/l), one part by weight of analyte to 1 billion parts by weight of the water sample.

Parts per million (ppm) or Milligrams per liter (mg/l), one part by weight of analyte to 1 million parts by weight of the water sample.

Maximum Residual Disinfectant Level or MRDL: The highest level of a disinfectant allowed in drinking water. There is convincing evidence that addition of a disinfectant is necessary for control of microbial contaminants.

Action Level (AL): The concentration of a contaminant which, if exceeded, triggers treatment or other requirements that a water system must follow.

Page 6: Using the Same Water Since the Beginning

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permit no. 1146

Pompano Beach Utilities Department1205 NE 5th AvenuePompano Beach, Florida 33060

Where does our Watercome From?

Our water source is the Biscayne Aquifer. This aquifer is an underground geologic formation where water is stored, ex-tending from a few feet to approximately 200 feet below the land surface. The water is pumped from the aquifer to the land surface at two wellfield sites and is transported to the water treatment plant. At the plant, the water is membrane/lime softened, filtered, fluoridated and disinfected prior to entering the water distribution system.

additional information If you have any questions about this report or concern-ing your water quality, please contact A. Randolph Brown, Utilities Director at 954-545-7043 or 1205 NE 5th Avenue, Pompano Beach, Florida 33060. For questions regarding your water bill call Customer Service at 954-786-4637.

The Pompano Beach City Commission conducts regular city commission meetings on the 2nd and 4th Tuesday of every month at 7:00 p.m. To receive meeting schedules and agen-das, contact City Hall at 954-786-4600 or visit us on the web at www.mypompanobeach.org.

The Utilities Department is a partner with WaterSense, a conservation program and information clearing-house spon-sored through the Environmental Protection Agency. This program assists the City in determining the best technolo-gies and education strategies to implement in reaching our water conservation goals.

For more ideas on water conserva-tion please visit us online at www.mypompanobeach.org/utilities and the WaterSense website at www.epa.gov/watersense.