types of proteins proteomics - study of large sets of proteins, such as the entire complement of...

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Types of Proteins Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different polypeptides (average size 300 amino acids, M r 33,000) Fruit fly (Drosophila melanogaster) about 16,000, humans, other mammals about 40,000 different polypeptides

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Page 1: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Types of ProteinsTypes of Proteins• Proteomics - study of large sets of proteins,

such as the entire complement of proteins produced by a cell

• E. coli has about 4000 different polypeptides (average size 300 amino acids, Mr 33,000)

• Fruit fly (Drosophila melanogaster) about 16,000, humans, other mammals about 40,000 different polypeptides

Page 2: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Globular ProteinsGlobular Proteins

• Usually water soluble, compact, roughly spherical

• Hydrophobic interior, hydrophilic surface

• Globular proteins include enzymes,carrier and regulatory proteins

Page 3: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Fibrous ProteinsFibrous Proteins

• Provide mechanical support

• Often assembled into large cables or threads

• -Keratins: major components of hair and nails

• Collagen: major component of tendons, skin, bones and teeth

Page 4: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Four Levels of Protein Structure:Four Levels of Protein Structure:

• Primary structure - amino acid linear sequence

• Secondary structure - regions of regularly repeating conformations of the peptide chain, such as -helices and -sheets

• Tertiary structure - describes the shape of the fully folded polypeptide chain

• Quaternary structure - arrangement of two or more polypeptide chains into multisubunit molecule

Page 5: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Four Levels of Protein Structure:Four Levels of Protein Structure:

Page 6: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Resonance Structures of the Peptide Resonance Structures of the Peptide BondBond

(a) Peptide bond shown as a C-N single bond

(b) Peptide bond shown as a double bond

(c) Actual structure is a hybrid of the two resonance forms. Electrons are delocalized over three atoms: O, C, N

Page 7: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

PlanarityPlanarity

• Rotation around C-N bond is restricted due to the double-bond nature of the resonance hybrid form

• Peptide groups (blue planes) are therefore planar

Page 8: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

““transtrans” and “” and “ciscis” conformations” conformations

• Nearly all peptide groups in proteins are in the trans conformation

Page 9: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Rotation around the N-CRotation around the N-C and C and C-C bonds -C bonds

that link peptide groupsthat link peptide groups

Page 10: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

The The -Helix-Helix• Each C=O (residue n) forms a hydrogen bond with

the amide hydrogen of residue n+4

• Helix is stabilized by many hydrogen bonds (which are nearly parallel to long axis of the helix)

• All C=O groups point toward the C-terminus (entire helix is a dipole with (+) N, (-) C-termini)

• The and angles of each residue are similar:near -57o () and near -47o ()

Page 11: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

The The -Helix-Helix

• Pitch is 0.54nm (recurrence of equivalent positions)

• Rise - Each residue advances by 0.15nm along the long axis of the helix

• There are 3.6 amino acid residues per turn

• Most helices in proteins are right handed (backbone turns clockwise when viewed along the axis from the N terminus)

Page 12: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different
Page 13: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Stereo view of right-handed Stereo view of right-handed helixhelix

Page 14: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Helix in horse liver Helix in horse liver alcohol dehydrogenasealcohol dehydrogenase

Helical wheel diagram

Page 15: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Strands and Strands and Sheets Sheets

• Strands - polypeptide chains that are almost fully extended

• Sheets - multiple strands arranged side-by-side

• Strands are stabilized by hydrogen bonds between C=O and -NH on adjacent strands

Page 16: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Parallel and antiparallel Parallel and antiparallel -strands-strands

• Strands in a sheet are parallel or antiparallel

• Parallel sheets - strands run in the same N- to C- terminal direction

• Antiparallel sheets - strands run in opposite N- to C- terminal directions

• In antiparallel sheets the H-bonds are nearly perpendicular to the chains (more stable than parallel chains with distorted H-bonds)

Page 17: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

-Sheets -Sheets (a) parallel, (b) antiparallel(a) parallel, (b) antiparallel

Page 18: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Loops and TurnsLoops and Turns

• Loops and turns connect helices and strands and allow a peptide chain to fold back on itself to make a compact structure

• Loops - often contain hydrophilic residues and are found on protein surfaces

• Turns - loops containing 5 residues or less

• Turns (reverse turns) - connect different antiparallel strands

Page 19: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Reverse turnsReverse turns

Page 20: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Tertiary Structure of ProteinsTertiary Structure of Proteins

• Tertiary structure results from the folding of a polypeptide chain into a closely-packed three-dimensional structure

• Amino acids far apart in the primary structure may be brought together

• Stabilized primarily by noncovalent interactions (e.g. hydrophobic effects) between side chains

• Disulfide bridges also part of tertiary structure

Page 21: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Supersecondary Structures Supersecondary Structures (Motifs)(Motifs)

Page 22: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

DomainsDomains

• Independently folded, compact units in proteins

• Domain size: ~25 to ~300 amino acid residues

• Domains are connected to each other by loops, bound by weak interactions between side chains

• Domains illustrate the evolutionary conservation of protein structure

Page 23: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Protein Denaturation and Protein Denaturation and RenaturationRenaturation

• Denaturation - disruption of native conformation of a protein, with loss of biological activity

• Energy required is small, perhaps only equivalent to 3-4 hydrogen bonds

• Proteins denatured by heating or chemicals

• Some proteins can be refolded or renatured

Page 24: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Urea and guanidinium chloride Urea and guanidinium chloride (chaototropic agents)(chaototropic agents)

Page 25: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Hydrogen BondingHydrogen Bonding

• Contributes to cooperativity of folding

• Helps stabilize secondary structures and native conformation

Page 26: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Examples of hydrogen bondsExamples of hydrogen bonds

Page 27: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Van der Waals and Van der Waals and Charge-Charge InteractionsCharge-Charge Interactions

• VDW contacts occur between nonpolar side chains and contribute to the stability of proteins

• Charge-charge interactions between oppositely charged side chains in the interior of a protein also may stabilize protein structure

Page 28: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Protein Folding Is Assisted by Protein Folding Is Assisted by ChaperonesChaperones

• Molecular chaperones increase rate of correct folding and prevent the formation of incorrectly folded intermediates

• Chaperones can bind to unassembled protein subunits to prevent incorrect aggregation before they are assembled into a multisubunit protein

• Most chaperones are heat shock proteins (synthesized as temperature increases)

Page 29: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Stereo view of human Stereo view of human Type III collagen triple helixType III collagen triple helix

Page 30: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

Collagen triple helixCollagen triple helix

• Multiple repeats of -Gly-X-Y- where X is often proline and Y is often 4-hydroxyproline

• Glycine residues are located along central axis of a triple helix (other residues cannot fit)

• For each -Gly-X-Y- triplet, one interchain H bond forms between amide H of Gly in one chain and -C=O of residue X in an adjacent chain

• No intrachain H bonds exist in the collagen helix

Page 31: Types of Proteins Proteomics - study of large sets of proteins, such as the entire complement of proteins produced by a cell E. coli has about 4000 different

4-Hydroxyproline and 4-Hydroxyproline and 5-hydroxylysine5-hydroxylysine

• Formed by enzyme hydroxylation reactions (require vitamin C) after incorporation into collagen

• Vitamin C deficiency (scurvy) leads to lack of proper hydroxylation and defective triple helix (skin lesions, fragile blood vessels, bleeding gums)

• Unlike most mammals, humans cannot synthesize vitamin C