trump chicago - in room dining menu · veg vegetarian vegan d dairy gluten breakfast beverages...

BR

EA

KFA

ST

Breakfast

For your convenience, a gratuity of 18% and a $6.50 delivery fee and applicable taxes will be added to your check.

Veg = vegetarian | V = vegan | D = dairy | G = gluten

Breakfast Beverages Oberweis Dairy

Oberweis Dairy milk comes from small to medium-sized independent family farmers who work exclusively for Oberweis Dairy. To become an Oberweis Dairy producer, farmers must meet strict quality guidelines. Oberweis milk is always free of artificial growth hormones and full of great taste.

whole milk ...................................................................................................... 6

2% milk .......................................................................................................... 6

skim milk ........................................................................................................ 6

chocolate milk .................................................................................................7

Water evian 750ml ............................................................................................... 10 badoit 750ml ............................................................................................. 10

Juice fresh juices ...................................................................................................... 8 orange, grapefruit, mango, pomegranate, apple, tomato, carrot

Spa Smoothies razzle dazzle ............................................................................................... 13 blueberries, raspberries, strawberries, blackberries, banana,

yogurt

banana bonanza ....................................................................................... 13 banana, orange juice, peanut butter, honey

lean green detox machine ......................................................................... 13 spinach, kale, pear

recovery smoothie ........................................................................................ 13 pomegranate, cranberry, blueberry

strawberry banana smoothie .................................................................. 13 strawberries, banana, orange and whole milk

Morning Spirits bloody mary ................................................................................................. 18 ketel one vodka, fresh bloody mary mix

mimosa ........................................................................................................... 18 trump house champagne, fresh orange juice

the classic bellini ......................................................................................... 18 white peach purée, prosecco

Alcoholic beverages cannot be served before 11 a.m. on Sunday.

Breakfast in Bed Imagine being awoken by the aromas of freshly brewed coffee

and pancakes on the griddle instead of by an alarm clock. Invite a chef and a server to your suite for breakfast in bed. Our team will prepare eggs to order, pancakes, sausages and bacon right in your kitchen. We will also provide breakfast pastries, sliced fruit and an endless flow of mimosas.

24-hour notice required ............................................. 350 per couple

Hot Specialties hot chocolate .................................................................................................. 8 whipped cream & marshmallows

mint hot chocolate ...................................................................................... 8 whipped cream & marshmallows

chai tea latte .................................................................................................. 8 spicy chai tea & steamed milk

Metz Tea

tea ..................................................................................................................... 8 organic earl gray, turmeric ginger peach, cascade peppermint,

blue nile chamomile, organic english breakfast, cucumber melon, decaf breakfast, strawberry kiwi, ayurvedic balance, cold b’gone.


Trump Reserve small drip coffee pot .................................................................................... 11 serves 1 or 2 guests

large drip coffee pot.................................................................................... 15 serves 3 or 4 guests

cappuccino .................................................................................................... 10 espresso with foamed milk

espresso ............................................................................................................. 9

double espresso ............................................................................................. 12

latte .................................................................................................................. 10 espresso with half steamed milk, half foam

americano ...................................................................................................... 8 espresso with hot water

café mocha ..................................................................................................... 8 espresso, steamed Oberweis chocolate milk

mé lange .......................................................................................................... 8 espresso with equal parts steamed milk & foam dusted with

chocolate powder

macchiato ....................................................................................................... 8 shot of espresso & a dollop of foam

affogato ........................................................................................................... 10 shot of espresso poured over a scoop of vanilla ice cream

Breakfast Fruit 6 a.m. to 11 a.m. assorted fruit platter .................................................................................. 17 bowl of mixed berries ......................................................................... 8 / 15 half grapefruit .............................................................................................. 10 whole fruits ......................................................................................... 6 each banana, apple, orange

Yogurt yogurt ............................................................................................................... 8 your choice of french vanilla yogurt or greek yogurt

with a side of mixed berries ................................................................... 13

yogurt parfait .............................................................................................. 17 fresh berries, housemade granola, vanilla yogurt & mint

Breakfast Breads bakery basket ...................................................................................... 7 each blueberry muffin, chocolate croissant, carrot-raisin muffin,

almond croissant, croissant

bagel (served with cream cheese, honey, butter and jams) ....... 8 plain, whole wheat, everything, sesame seed

toast (2 slices served with honey, butter and jams) ....................... 8 multigrain, white, sourdough, wheat, brioche, english muffin

Cereal & Oats housemade granola .................................................................................... 12 dried fruits, rolled oats, fresh berries

steel-cut irish oatmeal ............................................................................... 15 honey and fresh berries

cereal ................................................................................................................ 8 corn flakes, raisin bran, special k, rice krispies, frosted flakes,

cheerios, honey nut cheerios



Breakfast Specialties traditional eggs benedict ......................................................................... 24 two poached eggs, canadian bacon, hollandaise sauce

lobster benedict ........................................................................................... 37 two poached eggs, maine lobster, asparagus, truffle,

hollandaise sauce

steak & eggs (G) ......................................................................................... 28 two eggs any style, prime hanger steak, breakfast potatoes

& salsa verde

corned beef hash ......................................................................................... 22 two poached eggs, corned beef, potatoes, onions, choice of toast

breakfast burrito ........................................................................................ 25 scrambled eggs, fingerling potatoes, chorizo, avocado,

chihuahua cheese & cilantro

bagel sandwich ........................................................................................... 22 two fried or scrambled eggs, honey ham or nueske’s bacon

& american cheese on toasted bagel

huevos rancheros (G) ................................................................................ 27 two fried eggs, fresh corn tortillas, avocado, refried beans,

red & green salsa

healthy start (G) ......................................................................................... 26 egg white omelet, turkey bacon, carrot-raisin muffin & protein shake

(strawberries, banana, peanut butter, honey & vanilla yogurt)

far eastern breakfast ................................................................................. 24 two poached eggs, rice congee, scallions, pork belly

spinach & feta egg white scramble (G) .............................................. 24 tomato, basil & roasted potatoes

Full Breakfast with juice, coffee, or tea

american ....................................................................................................... 33 two eggs any style, breakfast potatoes, choice of bacon,

sausage or country ham and choice of toast

from the griddle ......................................................................................... 26 choice of buttermilk or whole wheat pancakes, belgian waffles

or french toast with maple syrup, fresh berries

continental .................................................................................................. 26 pick two items from our pastry basket with a bowl of

fresh berries

smoked salmon ........................................................................................... 28 house-smoked salmon with choice of bagel, cream cheese,

asparagus, red onion, cucumbers & capers

Omelet with juice, coffee, or tea, breakfast potatoes and toast

western ......................................................................................................... 30 ham, bell peppers, red onions, American cheese

wild mushroom ........................................................................................ 32 truffle, fine herbs, gruyère cheese

classic ............................................................................................................. 31 ham, cheddar, peppers, spinach, bacon, goat cheese, onions,

asparagus, chorizo, feta, mushrooms, tomato, gruyère, smoked salmon +5

Sides two eggs prepared any style ....................................................................... 8

breakfast ham .............................................................................................. 10

smoked bacon ............................................................................................... 10

pork sausage .................................................................................................. 8

home-style breakfast potatoes................................................................... 7

turkey bacon .................................................................................................. 8

chicken apple sausage ................................................................................. 8

ALL

DA

Y

All Day Dining



All Day Dining To Begin 11 a.m. to 11 p.m. black bean chili (G, Veg) ......................................................................... 18 onions, jalapeños, garlic, black beans, cumin & tomatoes

shrimp cocktail ........................................................................................... 29 tiger shrimp, spicy horseradish cocktail sauce

charcuterie & cheese board ................................................................... 29 assorted housemade charcuterie with a selection of domestic

and imported cheeses, seasonal fruits & accoutrements

grilled chicken quesadilla ....................................................................... 26 with chips, salsa & guacamole, sour cream

chicken wings .............................................................................................. 24 with choice of buffalo sauce or sweet chili sauce

yakitori .......................................................................................................... 25 skewers of grilled chicken, scallions, trumpet mushrooms

& teriyaki glaze

Salads add grilled chicken +7, grilled shrimp +13

farmer’s greens.............................................................................................. 17 market greens, fresh seasonal vegetables, croutons, choice of

lemon, balsamic, blue cheese, caesar, red wine & herb dressing

wedge caesar ................................................................................................ 19 romaine lettuce, parmesan cheese, cherry tomatoes, croutons

6-year cheddar & chorizo salad (G)..................................................... 19 baby spinach, corn, black bean mash, paprika dressing

chopped southwest salad .......................................................................... 22 chicken, bacon, diced peppers, pickled onions, cherry

tomatoes, black beans with iceberg lettuce and queso fresco

Soups seasonal soup of the day .................................................................. market please ask your in-room dining coordinator

chicken noodle soup ................................................................................... 12 free-range chicken, fresh vegetables & elbow macaroni

Sandwiches with side of wedge fries, green salad, or chips

caesar wrap .................................................................................................. 22 chopped romaine, cherry tomato, parmesan, caesar dressing add grilled chicken +7, shrimp +13

ham and cheese .......................................................................................... 25 house-smoked ham, bacon, gouda cheese, fried egg, pickle,

sourdough bread

chicago dog ................................................................................................... 25 grilled beef hot dog, yellow mustard, pickle, giardiniera,

heirloom tomato, onion & celery salt

turkey club ................................................................................................... 22 avocado, bacon, tomato, lettuce, truffle aioli

wagyu sliders ............................................................................................... 27 three wagyu beef sliders, homemade chipotle ketchup & aioli,

lettuce, pickle, 6-year aged cheddar

turkey burger ............................................................................................... 26 whole wheat bun, avocado, teriyaki sauce & pickled ginger

prime beef burger ...................................................................................... 28 bacon, lettuce, tomato, pickle & onion, add cheese +3 (cheddar,

mozzarella, swiss, provolone, pepper jack, American, gruyére)

fried chicken sliders................................................................................... 23 three chicken sliders, pickles, lettuce, spicy aioli



Rice & Noodles vegetable fried rice .................................................................................... 26 ginger, garlic, shallots, broccoli, asparagus, hon shimeji

mushrooms add grilled chicken +7, shrimp +13

kung pao chicken ....................................................................................... 29 onions, bell peppers, cashews, spicy brown sauce, jasmine rice

tomato burrata pasta ............................................................................... 26 rigatoni pasta, creamy tomato sauce, smoked andouille

sausage, mirepoix

mushroom fettuccine ................................................................................ 28 wild mushrooms, garlic cream sauce, white wine, herbs,

parmesan, add chicken +7, shrimp +13

Pizza create your own .......................................................................................... 22 base of freshly grated mozzarella cheese & homemade tomato

sauce add $2 per ingredient: ham, anchovies, olives, pepperoni, bacon, peppers, sausage, onions, jalapeño, shrimp +9, wild mushrooms +4, spinach, chicken +4, tomato, pineapple

chicago style pizza deep dish pizza scratch-made with the finest ingredients by our pastry team

one hour delivery time

traditional cheese ....................................................................................... 35

meat lovers .................................................................................................. 40 pepperoni, sausage & ham

Sides side salad ....................................................................................................... 13

sweet potato fries ......................................................................................... 11 macaroni & cheese ..................................................................................... 12

wedges with parmesan & herbs ............................................................. 12

waffle cut french fries ................................................................................ 10

OR

GA

NICOrganic Selections



Organic Selections pasta primavera (Veg) ............................................................................. 18 seasonal vegetable, lemon wine sauce, spaghetti pasta

house-made hummus (Veg) .................................................................. 22 fresh vegetables, garlic naan, chef greens, olive oil, paprika

watermelon & blackberry salad (Veg, G) ........................................ 20 arugula, black walnuts, feta, pickled onion, pomegranate,

balsamic dressing

organic crudité (Veg) ............................................................................... 22 seasonal assorted vegetables, green goddess dressing

steamed edamame (Veg) ......................................................................... 12 tossed in olive oil, citrus

exotic mushrooms taco (Veg) ................................................................. 18 3 piece, herbs, roasted pepper & onions, crema, radicchio

salsa, guacamole

bibimbap ...................................................................................................... 20 seasonal vegetable, sunny side egg, jasmine rice, gochujang

smoked salmon salad ................................................................................ 20 assorted citrus segment, spinach, avocado, cucumber, cherry

tomato, lemon dressing

dessert greek yogurt panna cotta......................................................................... 20 with chia pudding and seasonal fruit

vegan meringue GF, DF, vegan .............................................................. 14 with macerated berries and whipped coconut milk

DIN

NE

R

Dinner



Dinner Starter 5 p.m. to 10 p.m. shrimp cocktail ........................................................................................... 29 tiger shrimp, spicy horseradish cocktail sauce

red curry prawns ........................................................................................ 29 thai coconut curry, gulf shrimp, coconut rice & lime

beet salad ....................................................................................................... 21 blood orange, goat cheese, peanuts, frisée, apple, crispy

prosciutto, beet purées

steak tartare ................................................................................................. 26 diced fillet of beef, tarragon, cornichons, quail egg,

toasted bread

bluefin tuna salad ..................................................................................... 20 spice charred raw tuna, chef greens, cucumber, radish, sesame

seed, red grape, broken soy dressing, wild black walnuts

International Dishes pan seared gnocchi ................................................................................... 28 prosciutto, parmesan, seasonal vegetables, brown butter,

herb, toasted bread crumbs

lamb korma ................................................................................................. 36 coconut milk, almonds, raisins, basmati rice & garlic naan

truffle lobster mac & cheese ................................................................... 35 lobster, penne, tomato, parmesan, herb bread crumbs

Entreé

ora king salmon .......................................................................................... 41 slow-cooked salmon, & seasonal local farm vegetables

skate wing (G)............................................................................................. 36 seasonal vegetables

organic chicken .......................................................................................... 36 seasonal local vegetables & chicken jus

8 oz prime fillet of beef........................................................................... 60 seasonal potatoes, market vegetables, sauce bordelaise

16oz ribeye steak ....................................................................................... 58 seasonal vegetables, veal jus

lobster thermidor ....................................................................................... 68 Maine lobster stuffed with wild mushrooms, saffron risotto,

asparagus, herb bread crumb, mustard cream sauce

surf & turf ................................................................................................... 65 filet of beef, seafood medley, season farm vegetables,

sauce bordelaise

Sides weekly specials please ask your in-room coordinator about special

sautéed green beans (G) ............................................................................ 10

glazed wild mushrooms (G) .................................................................... 14

white rice (V, Veg, G) ................................................................................. 8

potato purée (G, Veg) ................................................................................ 12

steamed broccoli (V, Veg, G) ................................................................... 10

SWE

ETS

Sweets



Sweets From the Pastry Kitchen 11 a.m. to 11 p.m. cookie jar ....................................................................................................... 12 a duo of cookies made from scratch featuring chocolate chip

& oatmeal raisin

lemon meringue tart ................................................................................. 14 sweet buttery sable, filled with lemon cream, passion

fruit and swiss torched meringue

organic chocolate crémeux ....................................................................... 14 brown butter brownie, dark chocolate crémeux and dulcey crumbs

toasted croissant bread pudding ............................................................ 14 warm croissant bread pudding with croquant

seasonal crème brûlée ............................................................................... 14 seasonal flavors finished with raw sugar

From the Ice Cream Parlor vanilla bean ice cream ............................................................................... 11 three scoops of custard style vanilla bean ice cream served

with fresh berries & hazelnut cookie

dark chocolate ice cream ........................................................................... 11 three scoops of custard style 64% dark chocolate ice cream

served with fresh berries & hazelnut cookie

caramel sundae ............................................................................................ 12 salted caramel ice cream with caramel popcorn, vanilla

chantilly, warm caramel sauce

banana split ................................................................................................ 14 trio of vanilla, banana, cherry ice cream with whip cream,

cherries and fresh banana

malted milkshake ....................................................................................... 12 your choice of chocolate or vanilla ice cream blended to order

with malted milk

wbc root beer float...................................................................................... 12 two scoops of our vanilla bean ice cream served with a side of

wbc rootbeer

LATE

NIG

HT

Late Night



Late Night Menu Soups, Salads and Starters 10 p.m. to 6 a.m.

chicken noodle soup ................................................................................... 12 free-range chicken, fresh vegetables & elbow macaroni

wedge caesar salad (V) .............................................................................. 19 romaine lettuce, parmesan cheese, cherry tomatoes, croutons

add grilled chicken +7, shrimp +13

farmer’s greens (V) ...................................................................................... 17 market greens, fresh seasonal vegetables, croutons, choice of

lemon, balsamic, blue cheese, caesar, red wine & herb dressing

shrimp cocktail ........................................................................................... 29 tiger shrimp, spicy horseradish cocktail sauce

chicken wings .............................................................................................. 24 with choice of buffalo sauce or sweet chili sauce

chicken quesadilla ..................................................................................... 26 with chips, salsa & guacamole, sour cream

Sandwiches with side of fries, green salad, or chips

caesar wrap .................................................................................................. 22 chopped romaine, cherry tomato, parmesan, caesar dressing add grilled chicken +7, shrimp +13

ham and cheese .......................................................................................... 25 house-smoked ham, bacon, gouda cheese, fried egg, pickle,

sourdough bread

turkey burger ............................................................................................... 26 whole wheat bun, avocado, teriyaki sauce & pickled ginger

turkey club ................................................................................................... 29 avocado, bacon, tomato, lettuce, truffle aioli

prime beef burger ...................................................................................... 28 bacon, lettuce, tomato, pickle & onion, add cheese +3

(cheddar, mozzarella, swiss, provolone, pepper jack, american, gruyére)

Pizza

create your own ........................................................................................... 22 base of freshly grated mozzarella cheese & homemade tomato

sauce add $2 per ingredient: ham, anchovies, olives, pepperoni,

bacon, peppers, sausage, onions, jalapeño, shrimp +9, wild mushrooms +4, spinach, chicken +4, tomato, pineapple

Late Night Breakfast late night fry up (G, D) ............................................................................ 28 two eggs any style, with bacon, country ham or sausage, with

potatoes

late night flapjacks (Veg) ....................................................................... 24 buttermilk pancakes with maple syrup, fresh berries with your

choice of bacon, country ham or sausage

Desserts cookie jar ........................................................................................................ 12 a duo of cookies made from scratch featuring chocolate chip

& oatmeal raisin

half pint of ice cream ................................................................................ 12 choice of vanilla or chocolate

CH

ILD

RE

N

Children



Children’s Menu Breakfast 6 a.m. to 11 a.m. challah french toast strips (G, D) ........................................................... 10 with maple syrup

silver dollar pancakes (G, D) ................................................................... 10 with fresh berries & maple syrup

chocolate chip pancakes (G, D) ................................................................ 11 with whipped cream & powdered sugar

two eggs any style ........................................................................................ 12 choice of toast

cheesy scrambled eggs (D) ......................................................................... 12 with breakfast potatoes selection of cold cereals (G, D) ............ 7 with choice of milk

11 a.m. to 11 p.m. All Day Snacks organic fresh fruit cup ............................................................................... 8 fresh fruits & berries of the day

organic kids crudité ................................................................................... 10 carrot & celery sticks

organic bowl of fresh orange slices ......................................................... 7

fresh fruit smoothies (D) ............................................................................ 8

Sandwiches chips or fruit cup

peanut butter and jelly sandwich (G, N) ........................................... 12 peanut butter with strawberry jam

grilled cheese triangles (G, D) .................................................................. 12 a classic favorite

kosher all-beef hot dog (G) ...................................................................... 12 ketchup & mustard on the side

grass-fed mini burgers (G, D) ................................................................. 20

Main Event kid’s pasta (G, D) ......................................................................................... 13 penne pasta with butter & parmesan or marinara

macaroni and cheese (G, D) .................................................................... 12 homemade with cheddar

mini pizzas (G, D) ...................................................................................... 13 3 bite sized cheese pizzas

organic chicken fingers (G) ...................................................................... 16 with french fries

wild cut grilled salmon ........................................................................... 23 with rice & veggies

organic grilled chicken breast ................................................................. 17 with green beans

grass-fed petit fillet (D) ............................................................................ 26 with mashed potatoes

Sweets & Treats jr. sundae (G, D)......................................................................................... 7 vanilla ice cream chocolate sauce, whipped cream & cookies

chocolate chip cookies (G, D, E) ............................................................... 7 two of our homemade chocolate chip cookies

“never settle” sundae (G, D, E) .............................................................. 50 vanilla and chocolate ice cream delivered with 5 star service

and served with a variety of toppings for you to choose from to create your own personal ice cream dream. 2-hour notice required

“never settle” cupcakes (G, D, N) ........................................................... 75 4 chocolate or vanilla cupcakes are baked and delivered to you

with icing & decorations as well as the tools you’ll need to create your masterpieces. 2-hour notice required

Kid’s Mocktail holiday shirley ............................................................................................... 8 orange juice, sprite, grenadine

BE

VE

RA

GE

SBeverages



Non-Alcoholic Soft Drinks coke & diet coke ........................................................................................... 5

sprite, ginger ale, soda, tonic ................................................................... 5

craft root beer ............................................................................................... 6

Water gatorade .......................................................................................................... 7

evian still 750ml ........................................................................................ 10

badoit sparkling 750ml ........................................................................... 10

Juices lemonade ........................................................................................................ 7

juice .................................................................................................................. 7 orange, grapefruit, mango, pomegranate, apple, tomato or carrot

coffee .............................................................................. regular 11 / large 15 iced tea ......................................................................... glass 7 / pitcher 16

Beer Domestic Beer miller lite, wisconsin .................................................................................. 7

bud light, missouri ...................................................................................... 7

fat tire, colorado .......................................................................................... 7

coors light, colorado ................................................................................... 7

blue moon, colorado .................................................................................. 7

budweiser, missouri .................................................................................... 7

Imported Beer corona, mexico ............................................................................................. 8

stella artois, belgium .................................................................................. 8

heineken, netherlands ................................................................................ 8

amstel light, netherlands .......................................................................... 8

guinness stout, ireland ................................................................................ 8

Craft & Specialty Beer dogfish head, 60 min ipa, milton, delaware ...................................... 8 one of the first craft breweries in America, with

flavors of malt and sweet hops

goose island, sofie, chicago, illinois ........................................................ 9 classic Belgian style ale made in Chicago

lagunitas little sumpin’ sumpin’ ale, petaluma, california ............ 9 hop focused ale with bright finish

half acre daisy cutter, chicago, illinois ................................................. 9 pale ale full of bright aromatics



Champagne & Wine Champagne, Sparkling Wine & Prosecco moët & chandon, brut, champagne, france ......................... 28 / 140

veuve clicquot, brut, champagne, france ............................... 30 / 135

piper heidsieck .................................................................................. 22 / 85

dom perignon ................................................................................. 65 / 250

Trump vineyards, blanc de blanc, brut, monticello, virginia, usa ............................................................... 20 / 95

syltbar prosecco .................................................................................. 18 / 68

White riesling château ste. michelle & dr. loosen, “Eroica”, columbia valley,

washington, usa ................................................................................ 16 / 70

sauvignon blanc craggy range, “te muna road” vineyard, martinborough, new zealand ....................................................................................... 16 / 75

white haven, new zealand ............................................................ 15 / 58

chardonnay far niente, napa valley, california, usa .................................. 30 / 140

trump chardonnay monticello, virginia ................................... 14 / 56

jordan, napa valley, california, usa .......................................... 25 / 96

alberet bichot, cuvée “vieilles vignes” bourgogne, france .................................................................................................. 20 / 110

pinot grigio teralato, italy ....................................................................................... 16 / 60

chenin blanc bellingham, western cape, south africa ......................................18 / 78

Reds pinot noir bodegas chakra, “barda”, patagonia, argentina .................. 22 / 100

davis bynum, russian river valley ................................................ 16 / 60

resonance, willamette valley ......................................................... 22 / 84

malbec achaval-ferrer, mendoza, argentina .......................................... 20 / 76

cabernet sauvignon jordan winery, alexander valley, usa ....................................... 40 / 156

trump vineyards, monticello, virginia, usa nv ....................20 / 100

black stallion, napa valley.............................................................. 18 / 68

orin swift, palermo, napa valley ................................................35 / 136

sangiovese argiano, rosso di montalcino, tuscany, italy ..............................16 / 75

zinfandel ridge vineyards, california, usa ...................................................20 / 90

merlot duckhorn, napa valley .................................................................... 20 / 76

Rosé shiraz, pinotage boschendal, “the rose garden” rosé, western cape,

south africa ......................................................................................... 20 / 75

masi di rosa ......................................................................................... 14 / 52

Selections from Terrace 16 cabernet sauvignon caymus, napa valley ..................................................................................155

red blend orin swift “papillon,” napa valley .......................................................163

sauvignon blanc cloudy bay, new zealand ..........................................................................64

chardonnay hanzell, russian river valley ................................................................... 110



Liquor by the Bottle Vodka

stolichnaya........................... 200

grey goose ............................... 250

belvedere................................ 250

chopin .................................... 250

ketel one ............................... 200

Gin

bombay sapphire ................. 170

tanqueray ............................... 170

hendrick’s ............................... 170

Rum

bacardi superior .................. 120

ron zacapa xo ...................... 340

Whiskey, Bourbon & Scotch jack daniel’s tennessee whiskey ................ 150

maker’s mark ...................... 160

bulleit rye whiskey .............. 160

johnnie walker black ........ 250

johnnie walker blue .......... 580

Tequila

patron silver ......................... 250

deleón reposado ................. 320

don julio reposado .............. 250

don julio 1942 .................... 320

Single Malts the glenlivet 12 yrs old ..... 280

lagavulin ................................300

the macallan 12 yrs old ... 280

the macallan 18 yrs old ... 550

Cognac & Brandy

hennessy xo ........................... 250

remy martin xo ................. 500

remy martin louis xiii ... 3200

Entertain

EN

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RTA

IN



Entertaining Entertain your guests in the privacy of your own room. Let us cater to your every need with a selection of freshly prepared canapes and platters. Enjoy a great selection of wine, beer, and spirits to complete your party. Please contact in-room dining to fulfill all your entertaining needs.

Advance notice of 4 hours is appreciated on all orders.

Canapes steak tartare ........................................... half dozen 24 / full dozen 48 freshly diced prime filet, capers, cornichon, mustard, herbs &

farm egg on toasted sourdough

smoked salmon ...................................... half dozen 24 / full dozen 48 smoked salmon, cucumber cup, crème fraiche & dill

shrimp ceviche ....................................... half dozen 36 / full dozen 72 shrimp, peppers, cucumber, chile, avocado & lime

shrimp & prosciutto brochette ........ half dozen 48 / full dozen 96 gulf shrimp wrapped in prosciutto & grilled with pomegranate

glaze

wild mushroom bruschetta ............... half dozen 24 / full dozen 48 seasonal wild mushrooms, pickled onion & shaved parmesan

on toast

mini yakitori chicken ......................... half dozen 30 / full dozen 60 skewers of grilled chicken, scallions, trumpet mushrooms

& teriyaki glaze

teriyaki turkey slider .......................... half dozen 30 / full dozen 60 teriyaki glazed mini turkey burgers with ginger, cilantro

& scallion

wagyu sliders ......................................... half dozen 48 / full dozen 96 wagyu beef, house-smoked ketchup, white cheddar & pickles

on a brioche bun

A La Carte and Platter small serves 4–5, large serves 8–20

Trump crudité .................................................................... sm 55 / lg 105 raw seasonal vegetables with ranch dressing, blue cheese

artisanal cheese board ...................................................... sm 70 / lg 130 chef’s selection of cheese, housemade jam, honey, assorted

seasonal fruit, crackers & toasted sourdough bread

chef ’s charcuterie platter ................................................ sm 65 / lg 120 an assortment of sliced cured meats as well as housemade

pates. comes with housemade jam, mustard, pickles & toasted sourdough

fiesta platter ......................................................................... sm 75 / lg 140 your fiesta platter comes with chicken quesadillas, tortilla

chips, guacamole, sour cream & homemade salsa

buffalo wings ........................................................................ sm 75 / lg 135 hot buffalo wings with your choice of buffalo or sweet chili

sauce, comes with celery, blue cheese sauce & ranch dressing

Desserts lemon bars ................................................ half dozen 16 / full dozen 32 lemon custard, shortbread crust

assorted cookies ....................................... half dozen 16 / full dozen 32

brownies .................................................... half dozen 16 / full dozen 32 brown butter, walnuts & dark chocolate

blondies ..................................................... half dozen 16 / full dozen 32 dark chocolate chips & brown sugar

miniature ice cream cones .................. half dozen 16 / full dozen 32 assorted ice creams on a flavored cone dipped in white &

dark chocolate

trump chicago - in room dining menu · veg vegetarian vegan d dairy gluten breakfast beverages...

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