trh main menu english 23 x 29 uae vat 17 12 17.indd 1 12 ... (i_1801_mnu … · and uae. our...

TRH Main Menu English 23 x 29_UAE_VAT_17_12_17.indd 1 12/17/17 3:11 PM

ALL OUR BEEF COMES FROZEN FROM THE USA, AUSTRALIA AND CANADA. ALL OUR CHICKENS COMES FROZEN FROM KUWAIT, TURKEY AND UAE. OUR SEAFOOD COMES FROZEN FROM NORWAY, INDIA, VIETNAM, UAE, PHILIPPINES, THAILAND AND SCOTLAND.

THE TEXAS ROADHOUSE STORY

Hand-CutSTEAKSMADE-FROM-SCRATCH

SIDESFresh-Baked

BREAD

RIBSFall-Off-The-Bone

Texas Roadhouse® was founded by Kent Taylor in 1993 on the principles of, authentic food made by hand. Steak would be hand-cut, ribs would fall off the bone, the sides made from scratch and the bread baked fresh every five minutes. No shortcuts, just real food made-from-scratch daily.

Kent was inspired by the traditional roadhouse found along the rural roads of the Lone Star State. These family restaurants were local gathering places where the smells, tastes, music and laughter were as big as the state of Texas. People of all ages could stop in to enjoy a great meal for a great price. There was no better reward following a hard day's work than great food served in a relaxed atmosphere.

Almost 25 years and over 500 restaurants later, Texas Roadhouse is still committed to those same principles of quality.

That true Texas Roadhouse® experience can now be found around the world.


Texas Roadhouse was founded in 1993 with a dream to create an authentic Texas-style restaurant with the same look, feel and tastes of the local roadhouses. Now over 450 U.S.

restaurants today, Texas Roadhouse is famous for

Texas Roadhouse was founded in 1993 with a dream to create an authentic Texas-style restaurant with the same look, feel and tastes of the local roadhouses. Now over 450 U.S.

restaurants today, Texas Roadhouse is famous for

Strawberry Cowboy Cooler

*FREE REFILLS ON SODAS, AMERICAN COFFEE OR ICED TEA

Strawberry Cowboy Cooler

BEVERAGES

Specialty drinks

Margaritas

MARGARITASOriginal House Lime 27Raspberry 27Mango 27Strawberry 27

SPECIALTY DRINKSStrawberry Cowboy Cooler 24Mango Mint Lemonade 24Blue Hurricane Lemonade 24Blackberry Mai Tai 24Mint Infused Lemonade 24

HOT & COLD BEVERAGESJuices 21Espresso 13Double Espresso 17Cappuccino 15Hot Tea 13*American Iced Tea 16*American Coffee 15Sparkling Water Small 13 Large 23Still Water Small 14 Large 23*Soda 18


JUST FOR STARTERS

GRILLED SHRIMP Skewer of shrimp, seasoned to perfection and drizzled with our garlic lemon pepper butterSingle Skewer 38Double Skewer 53

FRIED PICKLESA heaping basket of pickle chips hand-battered and lightly fried. Served with Ranch dressing 22

IDAHO POTATO SKINS Potato skins topped with cheddar cheese, beef baconand sour cream 38

SLIDER TRIO Select any three sliders from 74• Grilled Shrimp Slider • Buffalo Chicken Slider

• BBQ Chicken Ranch Slider • Jalapeno Burger Slider

• BBQ Brisket Slider

SMOKED BUFFALO WINGS Lightly smoked chicken wings tossed in our wing

sauce (your choice of mild or hot). Served with celery and Bleu Cheese dressing 44

RATTLESNAKE BITESRounds of diced jalapeños and jack cheese, hand-battered and lightly fried. Served withRanch dressing 38

BONELESS BUFFALO WINGSHand-breaded all-white meat chicken tossed in your choice of mild or hot sauce. Served with celery sticks and Bleu Cheese dressing 45

COMBO APPETIZER Build your own combo 74CHOOSE THREE from the following:• Buffalo Wings (bone-in or boneless)• BBQ Beef Sliders• Rattlesnake Bites

• Fried Pickles• Potato Skins

with your choice of two:Texas Roadhouse dressing, BBQ sauce or sour cream

TEXAS CHEESE FRIES A generous portion of seasoned steak fries topped with shredded cheddar cheese and beef bacon 38

Smoked Buffalo Wings

Grilled Shrimp

Combo Appetizer


SALADS & SOUPS

**MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

CHICKEN TORTILLA SOUPA rich chicken broth with onions, peppers, chicken and topped with cheddar cheese and crispy tortilla stripsCup 21Bowl 27

BAKED POTATO SOUP Creamy, loaded with potatoes and topped with cheddar cheese and beef baconCup 19Bowl 24

TEXAS RED CHILI Made from scratch recipe, topped with cheddar cheese and diced red onionsCup 21Bowl 27

CAESAR SALADCrispy hearts of romaine,parmesan cheese, croutons

and our zesty Caesar dressing with your choice of

Grilled Chicken 52

Grilled Shrimp 73

Grilled Salmon 78

CRISPY CHICKEN SALADHot crispy strips of chicken piled high on a bed of

cold greens with shredded jack and cheddar cheeses,

chopped egg, diced tomato and beef bacon 52

STEAKHOUSE SALAD**Crisp cold greens drizzled with Italian dressing and

topped with filet medallions, Bleu Cheese crumbles,

diced tomato, beef bacon, red onions and croutons.

Served with Bleu Cheese dressing 80

GRILLED CHICKEN SALAD Crisp cold greens, strips of marinated chicken, shredded

jack cheese, chopped egg, diced tomato,

beef bacon, red onions and croutons 52

Ranch • Honey Mustard • Oil and Vinegar • Italian • Bleu Cheese • Caesar

TEXAS ROADHOUSE DRESSINGS

Steakhouse Salad

Grilled Chicken Salad

Shrimp Caesar Salad


HAND-CUT STEAKS

BONE-IN RIBEYE** A 20 oz. (565g) cut of our most

flavorful steak 220

FT. WORTH RIBEYE** Our Ribeyes are the most

flavorful and juicy cut due to

the marbling throughout the

steak

10 oz. (285g) 109

12 oz. (340g) 119

16 oz. (455g) 147

MADE-FROM-SCRATCH SIDES *Baked Potato • Mashed Potatoes • Steak Fries • Seasoned Rice • House Salad

Caesar Salad • Vegetables • Buttered Corn • Honey Glazed Carrots • Coleslaw • Cup of Soup

**SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS **MAY BE COOKED TO ORDER. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH,

OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. ALL PROTIENS ARE WEIGHED PRIOR TO COOKING

includes two MADE-FROM-SCRATCH SIDES*

Ft. Worth Ribeye

Bone-In Ribeye



ALL PROTIENS ARE WEIGHED PRIOR TO COOKING

RARECool Red Center

MEDIUM RAREWarm Red Center

MEDIUMHot Pink Center

MEDIUM WELLSlightly Pink Center

WELL DONENo Pink

DALLAS FILET** Our most tender cut. Seasoned and grilled to perfection6 oz. (170g) 1188 oz. (225g) 149 12 oz. (340g) 199

TEXAS T-BONE** The Filet and NY Strip come together for an amazing 23 oz. (650g) steak 230

FILET MEDALLIONS**Three tender filets (9 oz. - 255g total) served with our signature mushroom sauce, served over seasoned rice with two sides 129

SIRLOIN**Our USDA choice Sirloin steak is cooked to order and comes in just the right size for your appetite6 oz. (170g) 698 oz. (225g) 8511 oz. (310g) Hearty Cut 10516 oz. (455g) Cowboy Cut 133

Texas T-Bone

Dallas Filet

Sirloin


New York Strip**

HAND-CUT STEAKSincludes two MADE-FROM-SCRATCH Sides*


ALL PROTIENS ARE WEIGHED PRIOR TO COOKING

Five grilled shrimp on a toasted bun with lemon pepper butter 37

Add a Shrimp Sidekick

Add a RIBSidekick

One of our slow-cooked, "Blue Ribbon", Fall-Off-The-Bone Ribs 53

Add a WING Sidekick

Lightly smoked chicken wings tossed in our wing sauce (your choice of mild or hot). 22

Load YourPOTATO

with cheddar cheese and beef bacon. 10

SmotherYour Steak

WITH YOUR CHOICE OF ONE:• Sautéed mushrooms,

onions and choice of gravy or cheese.

• Cajun Cream Sauce 15

NEW YORK STRIP**Juicy and flavorful, a steak lover’s classic 13 oz. (370g) 135

CAJUN CREAM FILET MEDALLIONS* Filet Medallions grilled to your liking, topped with Cajun Cream sauce served over seasoned rice with one side 132


RIBEYE STEAK COMBO** with Beef Rib 150with Grilled Shrimp 140

BBQ BEEF COMBOwith BBQ Chicken 105with Beef Rib 117with Grilled Shrimp 116

SIRLOIN STEAK COMBO** with Beef Ribs 128with BBQ Chicken 105 with Grilled Shrimp 112

BRICK CHICKEN COMBO with Beef Rib 124with Grilled Shrimp 92

FILET & SHRIMP**Two tender filets (6 oz. - 170g total) anda skewer of grilled shrimp, served with two of our sides 140

TEXAS-SIZED COMBOSINCLUDES TWO MADE-FROM-SCRATCH Sides*

Sirloinwith BBQ chicken

Ribeye Steak Combo


RIBSINCLUDES TWO MADE-FROM-SCRATCH SIDES*

AWARD-WINNING RIBS Our “Blue Ribbon” Fall-Off-The-Bone Ribs are slow-cooked with a unique blend of

seasonings and our signature BBQ sauce

Half Portion 95

Full Portion 140

Load YourPOTATO

with cheddar cheese and beef bacon 10

• Coleslaw• Steak Fries• Cup of Soup• House Salad• Caesar Salad• Baked Potato• Buttered Corn• Seasoned Rice• Vegetables• Mashed Potatoes• Honey Glazed Carrots

MADE-FROM-SCRATCH Sides*

AWARD-WINNING RIBS

* SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS


COUNTRY DINNERSINCLUDES TWO MADE-FROM-SCRATCH Sides*

COUNTRY FRIED CHICKENTender, all white meat chicken breast, hand-

battered, golden-fried and topped with Made-

From-Scratch cream gravy 64

BRICK CHICKEN

Seasoned & char grilled chicken halves served

with caramelized lemon half 79

CRISPY CHICKEN STRIPSAll white meat chicken strips, hand-dipped

in our signature batter and fried to a crispy

golden brown. Served with your choice of

dipping sauce 53

GRILLED BBQ CHICKEN

Marinated 8 oz. (225g) chicken breast basted

in our signature BBQ sauce and grilled to

perfection 64

Grilled BBQ Chicken

Brick Chicken

Country Fried Chicken


COUNTRY DINNERSINCLUDES TWO MADE-FROM-SCRATCH Sides*

ROADHOUSE KEBAB**Kebabs of your choice marinated with onion, mushroom, tomato, red pepper, and green pepper served on a bed of

seasoned rice with your choice of one side

2 skewers of Steak Kebab 96

2 skewers of Chicken Kebab 80

2 skewers of combo Kebab-Chicken & Beef 90

3 skewers of Veggie Kebab 48

SMOTHERED CHICKENGrilled, marinated chicken breast

with sautéed onions, sautéed

mushrooms and your choice

of Made-From-Scratch gravy

or jack cheese 69

GRILLED CHICKEN &MUSHROOMGrilled, marinated chicken breast

topped with Made-From-Scratch

mushroom sauce, jack cheese and

grated parmesan cheese 69


Roadhouse Kebab

Smothered Chicken


BEEF BRISKETTender, slow-cooked Beef Brisket covered in our signature brown gravy, served

with your choice of two sides 97

BEEF STEAK TIPS**Tender pieces of steak

with sautéed mushrooms

and onions in a signature

brown gravy, served with

seasoned rice or mashed

potatoes and your choice of

one additional item 70

COUNTRY VEGETABLE PLATEChoose a total of four Made-From-Scratch sides (one side salad only, please) 48


SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS

Load YourPOTATO

with cheddar cheese and beef bacon.10

• Coleslaw• Steak Fries• Cup of Soup• House Salad• Caesar Salad• Baked Potato• Buttered Corn• Seasoned Rice• Vegetables• Mashed Potatoes• Honey Glazed Carrots

MADE-FROM-SCRATCH Sides*

Beef Brisket

Beef Steak Tips


DOCKSIDE FAVORITESINCLUDES TWO MADE-FROM-SCRATCH Sides*

Grilled Salmon southern fried fish (4pcs)

Grilled Shrimp

GRILLED SHRIMP Two skewers of seasoned grilled shrimp drizzled with garlic lemon pepper butter, served on a bed of seasoned rice 80

GRILLED SALMON A filet of salmon steak, grilled moist and tender, topped with our special lemon pepper butter,served with tartar sauce 89

SOUTHERN FRIED FISHLightly breaded in southern cornmeal, deep-fried and served with Creole mustard sauce3 pieces 534 pieces 58


SMOKEHOUSE BURGER*8 oz. (225g) Angus beef, sautéed mushrooms, onions, topped with BBQ sauce, American and jack cheese. Served with lettuce, tomato and onion 65

BACON CHEESEBURGER*Beef bacon strips and American cheese on 8 oz. (225g) of our Angus beef. Served with lettuce, tomato and onion 59

ALL-AMERICAN CHEESEBURGER*Our classic 8 oz. (225 g) burger, topped with American cheese. Served with lettuce, tomato and onion 54

BBQ BEEF8 oz. (225g) of tender pulled beef, cooked in our signature BBQ sauce and topped with our coleslaw 59

JALAPENO BURGER*Fried jalapeño and spicy mayo on our 8 oz. (225g)Angus beef with lettuce, tomato and onion 65

BBQ CHICKENMarinated grilled chicken, basted with our signature BBQ sauce. Served with lettuce, tomato and onion 53

BUFFALO CHICKENChicken breast breaded and cooked golden brown, then tossed in our wing sauce (your choice of mild or hot) and served with Bleu Cheese dressingand celery 59

MUSHROOM JACK CHICKENGrilled chicken breast topped with sautéed mushrooms and melted jack Cheese. Served with lettuce, tomato and onion 53

BURGERS & SANDWICHESSERVED ON A TOASTED BUN WITH SEASONED STEAK FRIES AND PICKLE SPEAR

Smokehouse Burger

Buffalo ChickenJalapeno Burger

Mushroom Jack Chicken

*ALL BURGERS ARE COOKED TO A MINIMUM INTERNAL TEMPERATURE OF 75°C.CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS,

ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.


CHEESEBURGER SLIDERS*Two cheeseburger sliders on our Fresh-Baked Bread 25

LIL' DILLO SIRLOIN BITES**Sirloin Steak pieces for younger Texastikes 25

MACARONI AND CHEESEThe cheesiest mac in town 25

CHICKEN STRIP BASKETFive white meat chicken strips, fried golden brown 29

ANDY'S STEAK**6 oz. (170g) USDA choice Sirloin steak 47

JUNIOR BONELESS WINGS Hand-breaded tender pieces of chicken 25

CHERRY LIMEADE 6COWBOY COOLER 6

DESSERTSBIG OL’ BROWNIEA warm, baked brownie with a scoop of vanilla ice cream, drizzled with a rich chocolate sauce 32

PISTACHIO CARAMEL CRUNCH Crunchy chocolate cookie bowl filled with Salted Carmel ice cream, topped with pistachios and a carmel drizzle 37

LIL' RANGER DESSERT A scoop of vanilla ice cream drizzled with rich chocolate sauce 12

KIDS' MEALSFOR Kid’s 12 YEARS OLD AND UNDERINCLUDES A KID-SIZED SOFT DRINK, MILK OR JUICE AND ONE MADE-FROM-SCRATCH SIDE*

Cheeseburger sliders

Lil' Dillo Sirloin Bites

Pistachio caramel crunch

JUNIOR BONELESS WINGS

*ALL BURGERS ARE COOKED TO A MINIMUM INTERNAL TEMPERATURE OF 75°C.**CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS,

ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS. SOME SIDE ITEMS MAY INCLUDE READYMADE INGREDIENTS


trh main menu english 23 x 29 uae vat 17 12 17.indd 1 12 ... (i_1801_mnu … · and uae. our...

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