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  • 8/22/2019 Trainees Evaluation

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    Guide for Completion of the Trainee Evaluation Form

    Assessment and evaluation of the trainees performance depends on accurate and reliable measurementof key performance indicators or competencies for an entry level Public Health Inspector.

    Critical or systems thinking, procedural knowledge, attitude and practical application of skills require asophisticated measurement scheme.

    By identifying competencies or performance criteria, rubrics classify and organize performanceobservations with respect to different skill levels, and behaviors.

    Purpose and Use of RubricsMeasuring a performance, a work outcome, or a learning skill can prove to be challenging without theappropriate measurement tool. Rubrics are tools that can help evaluators come to similar conclusionsabout development of higher-level conceptual knowledge, performance skills, and attitudes.

    The practicum coordinator and mentor need to evaluate the trainee on their skill and ability to apply theirconceptual knowledge in the field of Environmental Public Health. The assessment of the skills and abilitiesis complex, and requires a consistent application of a subjective evaluation.

    The rubric is designed to help the practicum coordinator complete the Trainee Evaluation Form (AppendixI).

    The Evaluation form uses four categories, use the following interpretation for reach category as follows;

    Satisfactory: Consistently meets expectations of an entry level Public Health Inspector 61% of thetime or more. Score (2)

    Borderline: Sometimes meets expectations of an entry level Public Health Inspector 51% to 60% othe time. Score (1)

    Unsatisfactory: Frequently does not meet the expectations of an entry level Public HealthInspector 50% of the time or less. Score (0)

    Not Applicable; Trainee not exposed to the category of work and can not be assessed. Notcounted or Scored

    The Final Standing is interpreted as:

    Satisfactory Standing: Trainee achieved a score 51% or greater in all sections and overall.Scoring 52 or more out of 102, and scor ing 51 % or more on every section.

    Unsatisfactory Standing: Student achieved a score 50% or less in any section or overall .

    Scoring 51 or less out of 102 overall all, or 50% or less on any section.

    Updated: March 2011

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    Section 1Was the trainee able tocomplete siteinspections, facilityevaluations andassessments, and other

    assigned dutiesindependently?

    Satisfactory:Consistently meets

    expectations(61% or more of the time)

    (Score 2)

    Borderline;Sometimes

    meets expectations(51-60% of the time)

    (Score1)

    Unsatisfactory;Frequently does not mee

    expectations(50% or less of the time)

    (Score 0)

    1. Abili ty to organize awork schedule

    Trainee can organize andprioritize work independently

    Trainee can organize work butnot set appropriate priorities

    independently

    Trainee can not organize andprioritize work independently

    2. Abili ty to completework on time

    Trainee usually completeswork on time

    Trainee Sometimescompletes work on time

    Trainee frequently does notcomplete work on time

    3. Abili ty to carry outinspections

    Trainee can conduct aninspection independently and

    determine an appropriatehazard rating

    Trainee can conduct aninspection independently andneed some encouragement todetermine the correct hazard

    rating

    Trainee can not conduct aninspection independently ordetermine an appropriate

    hazard rating

    4. Ability to work

    under pressure

    Trainee can usually workunder pressure (function at an

    expected level 70% of thetime or more)

    Trainee sometimes worksunder pressure at an

    acceptable level(60% of the time or more)

    Trainee does not function at

    an expected level underpressure.

    5. Ability to workindependently

    Trainee can workindependently at the expected

    level

    Trainee sometimes worksindependently at the expected

    level

    Trainee frequently does notwork independently at the

    expected level

    Section 2Did the trainee carry outthe investigative fieldactivities needed toanalyze and assessenvironmental healthconcerns?

    Satisfactory Borderline Unsatisfactory

    1. Abili ty to assessactual or potentialhealth hazards?

    Trainee consistently is able toassess actual or potential

    health hazards

    Trainee sometimes able toassess actual or potential

    health hazards

    Trainee not able to assessactual or potential health

    hazards

    2. Demonstratedacademicknowledge?

    Trainee is able to define,assess and understand basic

    public health sciences

    Trainee sometimes is able todefine, assess and

    understand basic publichealth sciences

    Trainee frequently is not ableto define, assess and

    understand basic publichealth sciences

    3. Ability to solveproblems?

    Trainee can usually diagnoseand solve basic environmental

    public health problems

    Trainee can sometimesdiagnose and solve basic

    environmental public healthproblems

    Trainee can not diagnoseand solve basic environmenta

    public health problems

    4. Abili ty to util izeequipmentcorrectly?

    Trainee can operate publichealth inspection equipmentrequired for inspections

    Trainee sometimes able to

    operate public healthinspection equipment required

    for inspections

    Trainee can not operate basi

    public health inspectionequipment required for

    inspections

    5. Abili ty to handleequipment safely?

    Trainee can skillfully operatepublic health inspection

    equipment in a safe manner

    Trainee able to operate publichealth inspection equipment

    in a safe manner

    Trainee frequently does notoperate basic public healthinspection equipment in a

    safe or skillful manner

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    6. Thoroughness ofInspections?

    Trainee is able to conduct aninspection, identify critical and

    non-critical hazards andrecommend control measures

    Trainee is able to conduct aninspection, and sometimesable to identify critical andnon-critical hazards and

    recommend control measures

    Trainee is not able conduct ainspection independently or

    identify critical and non-criticahazards and recommend

    control measures

    Section 3

    Has the trainee utili zed

    appropriate reportingmethods?

    Satisfactory Borderline Unsatisfactory

    1. Abili ty to use andcomplete agencyforms?

    Trainee consistently uses andcompletes the appropriate

    forms correctly

    Trainee usuallyuses and completes the

    appropriate forms correctly

    Trainee rarely uses orcompletes the requiredagency forms correctly

    2. Abili ty to recorddetails ofinspectionaccurately?

    Trainee consistently recordsthe details of the inspection in

    an orderly, legible, andaccurate way

    Trainee usually records thedetails of the inspection in anorderly, legible, and accurate

    way

    Trainee frequently does notrecord all the details of theinspection in an orderly,

    legible, and accurate way

    3. Abili ty to util izeagencys

    environmentalhealth informationsystems for day-to-day activities?

    Trainee consistently andcompetently utilizes theinformation system

    Trainee sometimes operatesand utilizes the informationsystem

    Trainee does not competentlutilize the information system

    Section 4Has the traineedemonstrated an abili tyto work within the cultureof the organization?

    Satisfactory Borderline Unsatisfactory

    1. AttendanceTrainee consistently arrives

    prepared for work onscheduled days

    Trainee sometimes arriveslate and unprepared to work

    Frequently late orunaccounted for andunprepared to work

    2. Punctuality Usually punctual and on taskSometimes punctual and on

    taskOften not punctual and off

    task

    3. Appearance on dutyUsually dressed in aprofessional manner

    appropriate for the days work

    Sometimes dressed in aprofessional manner

    Frequently dressinappropriate orunprofessional

    4. Attitude to jobEnthusiastic, seldom needs

    encouragementSometimes needsencouragement

    Not enthusiastic, frequentlyneeds encouragement

    5. Attitude towardsupervision

    Usually maintains positiveattitude in the face ofconstructive criticism.

    Sometimes maintains apositive attitude in the face of

    constructive criticism.

    Defensive and has a negativeattitude when receivingconstructive criticism.

    6. Relationships with staffand allied workers

    Usually courteous and worksin a professional manner with

    all staff

    Sometimes courteous andusually works in a

    professional manner withother staff

    Frequently disrespectful tostaff

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    7. Ability to follow agencyprocedures

    Consistently follows policyand procedures.

    Sometimes follows policiesand procedures.

    Frequently fails to followpolicies and procedures.

    8. Ability to function withina working group

    Usually functions at the bestof their ability, accepts

    responsibility and completesassign tasks competently and

    willingly.

    Sometimes functions at thebest of their ability, acceptsresponsibility and typicallycompletes assigned tasks

    competently and willingly.

    Frequently not functioning athe expected level, avertsresponsibility, and fails to

    complete tasks on time.

    Section 4.1Did the traineecommunicateprofessionally w ithclients?

    Satisfactory Borderline Unsatisfactory

    1. Written commun ications

    Usually writes coherently andlegibly on inspection reports,

    forms and other writtenrecords.

    Sometimes writes coherentlyand legibly on inspectionreports, forms and other

    written records.

    Frequently does not writecoherently or legibly on

    inspection reports, forms orother written records.

    2. Verbal communications

    Usually communicates in aclear and concise manner

    when communicating with thepublic

    Sometimes communicates ina clear and concise manner

    when communicating with thepublic.

    Frequently communication isnot clear or concise, mentor

    frequently needs to intervene

    Did the traineecommunicateprofessionally w ithmembers of theorganization?

    Satisfactory Borderline Unsatisfactory

    1. Written communications

    Usually writes coherently andlegibly on reports, forms andother written communication

    records.

    Sometimes writes coherentlyand legibly on reports, forms

    and other writtencommunication records.

    Frequently does not writecoherently or legibly on

    reports, forms or other writtecommunication records.

    2. Verbal communications

    Usually communicates in a

    clear and concise mannerwhen communicating withstaff.

    Sometimes communicates in

    a clear and concise mannerwhen communicating withstaff.

    Frequently communication is

    not clear or concise, mentorfrequently needs to intervene

    Section 4.2

    Did the trainee employappropriate interpersonalskills in dealing withclients and members ofthe organization?

    Satisfactory Borderline Unsatisfactory

    1. Manner toward the public

    Usually acted in aprofessional, courteous and

    respectful manner when

    dealing with the public.

    Sometimes acted in aprofessional, courteous and

    respectful manner when

    dealing with the public.

    Frequently actsunprofessionally and is

    disrespectful to the public.

    2. Manner toward the staffand allied workers

    Usually acted in aprofessional, courteous and

    respectful manner whendealing with staff.

    Sometimes acted in aprofessional, courteous and

    respectful manner whendealing with staff.

    Frequently actedunprofessionally and was

    disrespectful to staff.

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    Section 5.0

    Is the trainee able to conduct inspections and/or investigations equivalent to an entry-level PHI?

    Potable Water Quality Satisfactory Borderline Unsatisfactory

    1. Public dr inking water

    Usually proficient identifying,

    interpreting, and applyingpublic health laws, policies,and guidelines related to

    Public Drinking water

    Sometimes proficientidentifying, interpreting, andapplying public health laws,

    policies, and guidelinesrelated to Public Drinking

    water

    Frequently has difficultyidentifying, interpreting, or

    applying public health laws,policies, and guidelines

    related to Public Drinkingwater

    2. Private drinking water

    Usually proficient identifying,interpreting, and applying

    public health laws, policies,and guidelines related to

    Private drinking water

    Sometimes proficientidentifying, interpreting, andapplying public health laws,

    policies, and guidelinesrelated to Private drinking

    water

    Frequently has difficultyidentifying, interpreting, andapplying public health laws,

    policies, and guidelinesrelated to Private drinking

    water

    Food SafetySatisfactory Borderline Unsatisfactory

    1. Review ofplans/blueprints

    Usually proficient in reading

    plans, interpreting andapplying public health laws,

    policies, and guidelinesrelated to food service

    establishments

    Sometimes proficient in

    reading plans, interpretingand applying public health

    laws, policies, and guidelinesrelated to food service

    establishments

    Frequently lacking the ability

    to read plans, interpret andapplying public health laws,

    policies, and guidelinesrelated to food service

    establishments

    2. Inspections

    Usually proficient in identifyinghazards and violations.

    Proficient in communicatingthe results of the inspection to

    the operator.

    Sometimes proficient inidentifying hazards andviolations. Proficient in

    communicating the results ofthe inspection to the operator.

    Frequently has difficulty inidentifying hazards and

    violations. Needsencouragement to

    communicate the results ofthe inspection to the operato

    clearly or factually.

    Communicable Disease Satisfactory Borderline Unsatisfactory

    1. Investigations

    Proficient in collecting casehistory information and

    effective at informing the casein prevention strategies.Knowledgeable of mostenteric pathogens and

    effective control measures.

    Sometimes proficient incollecting case history

    information and effective atinforming the case inprevention strategies.

    Knowledgeable of someenteric pathogens and

    effective control measures.

    Frequently has difficulty incollecting case history

    information and effective atinforming the case inprevention strategies.

    Unaware of most entericpathogens and effective

    control measures.

    Recreational Water Satisfactory Borderline Unsatisfactory

    1. Review ofplans/blueprints

    Usually proficient in readingplans, and interpreting and

    applying public health laws,policies, and guidelines

    related to recreational waterfacilities.

    Sometimes proficient inreading plans, and

    interpreting and applyingpublic health laws, policies,and guidelines related to

    recreational water facilities.

    Frequently has difficultyreading plans, interpreting

    and applying public healthlaws, policies, and guidelinesrelated to recreational water

    facilities.

    2. Inspections

    Usually proficient in identifyinghazards and violations.

    Proficient in communicatingthe results of inspection to the

    operator.

    Sometimes proficient inidentifying hazards and

    violations. Usually proficient incommunicating the results ofinspection to the operator.

    Frequently has difficultyidentifying hazards and

    violations. Needsencouragement in

    communicating the results oinspection to the operator.

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    Waste Management Satisfactory Borderline Unsatisfactory

    1. Review of sewagedisposalplans/blueprints

    Usually proficient in readingplans, interpreting and

    applying public health laws,policies, and guidelines

    related to sewage systems.

    Sometimes proficient inreading plans, interpretingand applying public health

    laws, policies, and guidelinesrelated to food serviceestablishments sewage

    systems.

    Frequently lacking the abilityto read plans, interpret andapplying public health laws,

    policies, and guidelinesrelated to food serviceestablishments sewage

    systems.

    2. Sewage disposalinspections

    Proficient identifyingmalfunctioning sewage

    systems or environmentalimpacts to existing sewage

    systems and effective controlmeasures. Proficient in

    communicating the results ofinspection to the home owner,

    etc.

    Sometimes proficientidentifying malfunctioning

    sewage systems or

    environmental impacts toexisting sewage systems andeffective control measures.

    Sometimes proficient incommunicating the results ofinspection to the home owner,

    etc.

    Frequently has difficultyidentifying malfunctioning

    sewerage systems orenvironmental impacts to

    existing sewerage systemsand effective controlmeasures. Needsencouragement

    communicating the results oinspection to the home owne

    etc.

    3. Solid waste disposal

    Knowledgeable of varioustypes of waste management

    facilities, environmentalimpacts and health risks.

    Aware to knowledgeable ofsetback distances, healthconcerns and monitoring

    techniques.

    Has some knowledge ofvarious types of wastemanagement facilities,

    environmental impacts andhealth risks. Aware of setback

    distances, health concerns

    and monitoring techniques.

    Frequently has difficultyidentifying environmentalimpacts or health risksassociated with waste

    management facilities. Hasdifficulty identifying setbackdistances, health concernsand monitoring techniques.

    CommunityEnvironment and

    SanitationSatisfactory Borderline Unsatisfactory

    1. Pest management

    Knowledgeable of varioustypes of pests and healthrisks. Knowledgeable ofmonitoring techniques,treatment options and

    integrated pest management.

    Incomplete knowledge ofvarious types of pests and

    health risks. Aware ofmonitoring techniques,treatment options and

    integrated pest management.

    Frequently has difficultyidentifying pests and healthrisks. Lacks knowledge of

    monitoring techniques,treatment options and

    integrated pest management

    2. Nuisances

    Knowledgeable of whatdefines a health nuisance andcan describe various types of

    nuisances. Knowledgeable ofthe criteria for the existence of

    a health nuisance and canidentify abatements options,

    and the legislation whichregulates health nuisances.

    Aware of what defines ahealth nuisance, and can

    describe various types ofnuisances. Aware of the

    criteria for the existence of ahealth nuisance, abatementsoptions, and legislation whichregulates health nuisances

    Frequently has difficultydefining a health nuisance,

    and describing types ofnuisances. Sometimes has

    difficulty explaining the criterifor the existence of a health

    nuisance, abatementsoptions, or legislation whichregulates health nuisances.

    3. General sanitation

    Knowledgeable of whatconstitutes a health hazard,can describe and identify

    abatements options, and thelegislation which regulates

    general sanitation complaints.

    Incomplete knowledge of whatconstitutes a health hazardcan describe various and

    identify abatements options,and the legislation which

    regulates general sanitationcomplaints.

    Frequently has difficultyidentifying a health hazard

    and abatements options, andthe legislation which regulategeneral sanitation complaints

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    4. Housing

    Knowledgeable of housingproblems that have an impacton health Usually proficient in

    interpreting and applyingpublic health laws, policies,and guidelines related to

    housing issues.

    Incomplete knowledge ofhousing problems that have

    an impact on health.Sometimes proficient ininterpreting and applying

    public health laws, policies,and guidelines related to

    housing issues.

    Frequently has difficultydefining types of housing

    problems that have an impacon health. Frequently lackin

    the ability to interpret andapplying public health laws,

    policies, and guidelinesrelated to housing issues.

    5. Noise

    Knowledgeable of how noiseimpacts health, can identifythe agencies who may be

    involved with noise complaintsand their roles. Can identify

    the health standards that maybe used for noise complaintsand can identify abatementsoptions, and the legislation

    used to control noiseproblems.

    Incomplete knowledge of hownoise impacts health, awareof other agencies may be

    involved with noisecomplaints. Incompleteknowledge of the health

    standards that may be usedfor noise complaints and

    aware of abatements optionsand the legislation used to

    control noise problems.

    Frequently has difficultydefining how noise impactshealth, or the agencies whomay be involved with noisecomplaints and their roles.Has difficulty identifying the

    health standards that may beused for noise complaints an

    abatements options, or thelegislation used to control

    noise problems.

    6. Indoor Air Quality(including tobaccoenforcement)

    Knowledgeable of types andsources of indoor air quality

    contaminants in privatedwellings, public places and in

    a workplace.Knowledgeable of the protocol

    for IAQ investigations andtypes of surveys conducted.

    Knowledgeable of IAQ testingequipment and limitations of

    the equipment and canidentify abatements options,and the relevant legislation.

    Incomplete knowledge oftypes and sources of indoorair quality contaminants inprivate dwellings, public

    places and in a workplace.Incomplete knowledge of theprotocol for IAQ investigations

    and types of surveysconducted. Incomplete

    knowledge of IAQ testingequipment and can identify

    abatements options, and therelevant legislation.

    Frequently has difficultydefining a types and sources

    of indoor air qualitycontaminants in private

    dwellings, public places and ia workplace.

    Has difficulty identifying theprotocol for IAQ

    investigations, testingequipment and abatements

    options, or the relevantlegislation.

    7. Outdoor Air Quality(including complaintsand referrals from otheragencies)

    Knowledgeable of the healthrisks associated with outdoor

    air quality, types ofcontaminants, and whatinformation should be

    assesses to determine hazardidentification and health risk.

    Aware of the roles of the otheragencies involved in

    monitoring and can identifyabatements options, and the

    relevant legislation.

    Incomplete knowledge of thehealth risks associated withoutdoor air quality, types of

    contaminants, and whatinformation should be

    assesses to determine hazardidentification and health risk.Incomplete knowledge of theroles of the other agenciesinvolved in monitoring andcan identify abatementsoptions, and the relevant

    legislation.

    Frequently has difficultydefining health risks

    associated with outdoor airquality, types of contaminantsand what information shouldbe assesses to determinehazard identification and

    health risk. Unaware of theroles of the other agenciesinvolved in monitoring and

    abatements options, and therelevant legislation.

    Public Institutions Satisfactory Borderline Unsatisfactory

    1. Schools

    Knowledgeable of the primaryhealth risks of workers andstudents in school settings.

    Can identify the healthstandards that may be used in

    school inspections and canidentify abatements options,and the legislation used to

    correct problems.

    Incomplete knowledge of theprimary health risks of

    workers and students inschool settings. Sometimesneeds encouragement to

    identify the health standardsthat may be used in schoolinspections and can identifyabatements options, and the

    legislation used to correctproblems.

    Has difficulty identifying theprimary health risks of

    workers and students inschool settings. Needs

    encouragement to identify thhealth standards that may beused in school inspections

    and can identify abatementsoptions, and the legislationused to correct problems.

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    2. Child Care Facili ties

    Knowledgeable of the types offacilities, and PHI

    involvement, health concerns,disease spread, and

    legislation that regulatesthese facilities.

    Incomplete knowledge of thetypes of facilities, and PHI

    involvement, health concerns,disease spread, and

    legislation that regulatesthese facilities.

    Has difficulty defining thetypes of facilities, and PHI

    involvement, health concernsdisease spread, and

    legislation that regulatesthese facilities.

    3. Adult Care Facilities

    Knowledgeable of the types offacilities, and PHI involvementand health concerns,

    Knowledgeable of diseasespread, injury prevention and

    legislation that regulatesthese types of facilities.

    Incomplete knowledge of the

    types of facilities, and PHIinvolvement and healthconcerns. Incomplete

    knowledge of disease spread,injury prevention and

    legislation that regulatesthese facilities.

    Has difficulty defining thetypes of facilities, and PHI

    involvement, health concernsdisease spread, and

    legislation that regulatesthese facilities.

    4. Industrial or SummerCamps

    Knowledgeable of the types offacilities, and PHI

    involvement. Knowledgeableof health risk of workers in

    industrial camps and summercamps and environmentalissues of these types of

    camps.Knowledgeable of the

    applicable legislation thatregulates these facilities.

    Incomplete knowledge of thetypes of facilities, and PHIinvolvement. Incomplete

    knowledge of the health riskof workers in industrial camps

    and summer camps andenvironmental issues of these

    types of camps. Incompleteknowledge of the applicable

    legislation that regulatesthese facilities.

    Has difficulty defining thetypes of facilities, and PHI

    involvement. Needsencouragement to identify th

    health concerns and

    legislation that regulatesthese facilities.

    Land Use Satisfactory Borderline Unsatisfactory

    1. subdivisions,community p lans, re-zoning applications andreferrals from otheragencies

    Knowledgeable of the factorsof public health significance in

    land use planning andagencies involved.

    Knowledgeable of the publichealth and environmental

    impacts that must beconsidered for subdivision

    development and communityplanning. Knowledgeable of

    other agency roles andapplicable legislation.

    Incomplete knowledge of thefactors of public healthsignificance in land useplanning and agenciesinvolved. Incomplete

    knowledge of the public healthand environmental impactsthat must be considered for

    subdivision development andcommunity planning.

    Incomplete knowledge ofother agency roles andapplicable legislation.

    Has difficulty identifying thefactors of public healthsignificance in land useplanning and agencies

    involved. Needsencouragement identifying th

    public health and

    environmental impacts thatmust be considered for

    subdivision development andcommunity planning. Hasdifficulty recognizing other

    agency roles and applicablelegislation.

    Personal Services Facilities

    Knowledgeable of thedifferent types of personalservice facilities, related

    health concerns andapplicable legislation or

    standards. Knowledgeable ofthe disinfection and

    sterilization procedures for theequipment.

    Incomplete knowledge of thedifferent types of personalservice facilities, related

    health concerns andapplicable legislation orstandards. Incomplete

    knowledge of the disinfection

    and sterilization proceduresfor the equipment.

    Has difficulty identifying thedifferent types of personalservice facilities, related

    health concerns andapplicable legislation orstandards. Has difficulty

    identifying the disinfection an

    sterilization procedures for thequipment.