tomato rootstock resistance to ... - vegetable graftingtomato grower collaborators seed donations...

1
Tomato Rootstock Resistance to Bacterial Wilt as Modulated by Grafting and NC Regional Isolates 1 Kressin, Jonathan P.; 2 Silverman, Emily J.; 1 Panthee, Dilip R.; 2 Louws, Frank J. 1 Dept. of Horticultural Science, 2 Dept. of Plant Pathology; North Carolina State University, Raleigh, NC ResultsGreenhouse 2013-14 ResultsJackson Co. 2013 Summary Bacterial wilt (Ralstonia solanacearum Smith) is a devastating soil-borne vascular disease of tomato (Solanum lycopersicum L.) and many other crops. Endemic in many parts of the Southeastern US, management with chemical and cultural methods does not provide effective season long control. Tomato resistance is quantitative, and close genetic associations with small fruit size and indeterminate growth habit have prevented development of large-fruited fresh-market varieties. Host resistance is also known to be affected by local R. solanacearum strains and environmental factors (soil and air temperature, soil moisture, etc.). Vegetable grafting with bacterial wilt resistant rootstocks lines can significantly reduce bacterial wilt incidence in disease infested fields, allowing for successful harvests, as well as providing increased vigor to the commercial scion. Many tomato rootstock lines have been developed for resistance to bacterial wilt, but few have been rigorously tested in NC fields for consistent disease management and yield. Over-reliance on a single rootstock may select for new pathogen strains able to overcome the specific rootstock resistance. Conclusions Acknowledgements Funding for this research provided by USDA-SCRI proposal # 2011-01397 Tomato grower collaborators Seed donations from: BHN Seed and Seminis; Univ. of FL for open-pollinated varieties Louws’ lab personnel for field logistical help Vegetable grafting project graduate students for help with tomato grafting NCSU-Mary Anne Fox and Method Road greenhouse facilities and staff, as well as Liz Meyer Objectives and Design Healthy vs. bacterial wilt diseased plants in NC field (top) and greenhouse (right) conditions. Screen public and private tomato rootstock germplasm for bacterial wilt resistance in NC field conditions Verify the resistance levels of the rootstock germplasm in greenhouse conditions with artificial inoculation Assess rootstock lines for differential resistance response to R. solanacearum isolates from contrasting NC environments Determine if a grafted-management system affects host resistance levels or marketable fruit yields Recommend the best tomato rootstock germplasm for use in NC Grafting Process Soli Deo Gloria 1 15 2 3 4 5 6 7 8 9 10 11 12 13 14 Grafting seedlings Healing graft unions Increasing light Decreasing humidity Healed graft union Hardening seedlings Transplant carefully Jackson Co. field: Summer 2013, natural disease pressure, 10 genotypes, non-, self-, and cross-grafted treatments, and a 91 day observational period Wake Co. greenhouse: Winter 2013-14, soil drench on wounded root ball, 11 genotypes, two NC isolates, and a 43 day observational period Grafting ‘Florida 47’ onto bacterial wilt resistant rootstocks improved survival rate No significant differential resistance responses to NC isolates were detected for any genotype Tomato rootstocks recommended for bacterial wilt management in NC: - ‘Hawaii 7997’ and ‘Hawaii 7998’ (OP, public) - ‘Cheong Gang’ (Seminis) - ‘RST -04-106-T’ (DP Seeds, = DP106) - ‘CRA66’ (OP, public) Total marketable fruit weight, when the rootstock was ‘Cheong Gang’, ‘RST -04- 106-T’, or ‘CRA66’, was about twice as great as when the rootstock was the similarly resistant ‘Hawaii 7997’ or ‘Hawaii 7998’ ‘RST -04-105-T’ (DP Seeds, =DP105) is not expected to be resistant to bacterial wilt in NC Heavy rainfall in summer 2013 likely led to suppressed expression of foliar wilt symptoms, especially in rootstock canopies Using fine overhead misting and shad cloth in a greenhouse environment allows for efficient and effective production of grafted tomato seedlings (4 sec. every 4-8 min.) Extra care is needed for grafted seedlings when transplanting and managing in field References 1. Freeman, J., Paret, M., Olson, S., McAvoy, T. and Rideout, S. (2011) Utilization of grafted tomato seedlings for bacterial wilt resistance in open field production. Proc. of the IIIrd International Symposium on Tomato Diseases, Ischia, Italy, November 25, 2011. Acta Hortic. 914: 337-339. 2. Hayward, A.C. (1991) Biology and epidemiology of bacterial wilt caused by Pseudomonas solanacearum. Annu. Rev. Phytopathol. 29, 65-87. 3. Louws, F.J., Rivard, C.L. and Kubota, C. (2010) Grafting fruiting vegetables to manage soilborne pathogens, foliar pathogens, arthropods and weeds. Sci. Hortic- Amsterdam. 127, 127-146. 4. McAvoy, T., Freeman, J.H., Rideout, S.L., Olson, S.M. and Paret, M.L. (2012) Evaluation of grafting using hybrid rootstocks for management of bacterial wilt in field tomato production. HortScience. 47, 621-625. 5. Rivard, C.L. and Louws, F.J. (2006) Grafting for disease resistance in heirloom tomatoes. 6. Rivard, C.L., O'Connell, S., Peet, M.M., Welker, R.M. and Louws, F.J. (2012) Grafting tomato to manage bacterial wilt caused by Ralstonia solanacearum in the Southeastern United States. Plant Dis. 96, 973-978. 7. Rivard, C.L. and Louws, F.J. (2008) Grafting to manage soilborne diseases in heirloom tomato production. HortScience. 43, 2104-2111. 8. Scott, J.W., Wang, J.F. and Hanson, P.M. (2005) Breeding tomatoes for resistance to bacterial wilt, a global view. Proc. of the Ist International Symposium on Tomato Diseases, Orlando, FL, November 25, 2005. Acta Hortic. 695: 161-172.

Upload: others

Post on 16-Sep-2020

3 views

Category:

Documents


0 download

TRANSCRIPT

Page 1: Tomato Rootstock Resistance to ... - Vegetable GraftingTomato grower collaborators Seed donations from: BHN Seed and Seminis; Univ. of FL for open-pollinated varieties Louws’ lab

Tomato Rootstock Resistance to Bacterial Wilt as Modulated by Grafting and NC Regional Isolates 1Kressin, Jonathan P.; 2Silverman, Emily J.; 1Panthee, Dilip R.; 2Louws, Frank J.

1Dept. of Horticultural Science, 2Dept. of Plant Pathology; North Carolina State University, Raleigh, NC

Results—Greenhouse 2013-14

Results—Jackson Co. 2013 Summary Bacterial wilt (Ralstonia solanacearum

Smith) is a devastating soil-borne vascular

disease of tomato (Solanum lycopersicum L.)

and many other crops. Endemic in many parts

of the Southeastern US, management with

chemical and cultural methods does not

provide effective season long control. Tomato

resistance is quantitative, and close genetic

associations with small fruit size and

indeterminate growth habit have prevented

development of large-fruited fresh-market

varieties. Host resistance is also known to be

affected by local R. solanacearum strains and

environmental factors (soil and air

temperature, soil moisture, etc.). Vegetable

grafting with bacterial wilt resistant

rootstocks lines can significantly reduce

bacterial wilt incidence in disease infested

fields, allowing for successful harvests, as

well as providing increased vigor to the

commercial scion. Many tomato rootstock

lines have been developed for resistance to

bacterial wilt, but few have been rigorously

tested in NC fields for consistent disease

management and yield. Over-reliance on a

single rootstock may select for new pathogen

strains able to overcome the specific

rootstock resistance.

Conclusions

Acknowledgements

Funding for this research provided by USDA-SCRI

proposal # 2011-01397

Tomato grower collaborators

Seed donations from: BHN Seed and Seminis; Univ.

of FL for open-pollinated varieties

Louws’ lab personnel for field logistical help

Vegetable grafting project graduate students for help

with tomato grafting

NCSU-Mary Anne Fox and Method Road

greenhouse facilities and staff, as well as Liz Meyer

Objectives and Design

Healthy vs. bacterial wilt diseased plants in NC field (top) and greenhouse (right) conditions.

Screen public and private tomato rootstock

germplasm for bacterial wilt resistance in NC

field conditions

Verify the resistance levels of the rootstock

germplasm in greenhouse conditions with

artificial inoculation

Assess rootstock lines for differential

resistance response to R. solanacearum

isolates from contrasting NC environments

Determine if a grafted-management system

affects host resistance levels or marketable

fruit yields

Recommend the best tomato rootstock

germplasm for use in NC

Grafting Process

Soli D

eo G

loria

1

15

2 3 4

5 6 7 8

9 10 11 12

13

14

Grafting seedlings

Healing graft unions

Increasing light Decreasing humidity

Healed graft union

Hardening seedlings

Transplant carefully

Jackson Co. field: Summer 2013, natural

disease pressure, 10 genotypes, non-, self-,

and cross-grafted treatments, and a 91 day

observational period

Wake Co. greenhouse: Winter 2013-14, soil

drench on wounded root ball, 11 genotypes,

two NC isolates, and a 43 day observational

period

Grafting ‘Florida 47’ onto bacterial wilt

resistant rootstocks improved survival rate

No significant differential resistance

responses to NC isolates were detected for

any genotype

Tomato rootstocks recommended for

bacterial wilt management in NC:

- ‘Hawaii 7997’ and ‘Hawaii 7998’ (OP,

public)

- ‘Cheong Gang’ (Seminis)

- ‘RST-04-106-T’ (DP Seeds, = DP106)

- ‘CRA66’ (OP, public)

Total marketable fruit weight, when the

rootstock was ‘Cheong Gang’, ‘RST-04-

106-T’, or ‘CRA66’, was about twice as

great as when the rootstock was the

similarly resistant ‘Hawaii 7997’ or ‘Hawaii

7998’

‘RST-04-105-T’ (DP Seeds, =DP105) is

not expected to be resistant to bacterial wilt

in NC

Heavy rainfall in summer 2013 likely led

to suppressed expression of foliar wilt

symptoms, especially in rootstock canopies

Using fine overhead misting and shad

cloth in a greenhouse environment allows

for efficient and effective production of

grafted tomato seedlings (4 sec. every 4-8

min.)

Extra care is needed for grafted seedlings

when transplanting and managing in field

References 1. Freeman, J., Paret, M., Olson, S., McAvoy, T. and Rideout, S. (2011) Utilization of grafted tomato seedlings for bacterial wilt resistance in open field production. Proc. of the IIIrd International Symposium on Tomato Diseases, Ischia, Italy, November 25, 2011. Acta Hortic. 914: 337-339. 2. Hayward, A.C. (1991) Biology and epidemiology of bacterial wilt caused by Pseudomonas solanacearum. Annu. Rev. Phytopathol. 29, 65-87. 3. Louws, F.J., Rivard, C.L. and Kubota, C. (2010) Grafting fruiting vegetables to manage soilborne pathogens, foliar pathogens, arthropods and weeds. Sci. Hortic-Amsterdam. 127, 127-146. 4. McAvoy, T., Freeman, J.H., Rideout, S.L., Olson, S.M. and Paret, M.L. (2012) Evaluation of grafting using hybrid rootstocks for management of bacterial wilt in field tomato production. HortScience. 47, 621-625. 5. Rivard, C.L. and Louws, F.J. (2006) Grafting for disease resistance in heirloom tomatoes. 6. Rivard, C.L., O'Connell, S., Peet, M.M., Welker, R.M. and Louws, F.J. (2012) Grafting tomato to manage bacterial wilt caused by Ralstonia solanacearum in the Southeastern United States. Plant Dis. 96, 973-978. 7. Rivard, C.L. and Louws, F.J. (2008) Grafting to manage soilborne diseases in heirloom tomato production. HortScience. 43, 2104-2111. 8. Scott, J.W., Wang, J.F. and Hanson, P.M. (2005) Breeding tomatoes for resistance to bacterial wilt, a global view. Proc. of the Ist International Symposium on Tomato Diseases, Orlando, FL, November 25, 2005. Acta Hortic. 695: 161-172.