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INSTITUTO DE INVESTIGACIONESEN FRUTICULTURA TROPICAL

FIFTH INTERNATIONAL SYMPOSIUM ON TROPICAL AND SUBTROPICAL

FRUIT GROWING / IX INTERNATIONAL PINEAPPLE SYMPOSIUM "FRUTICULTURA 2017"

“For a competitive and sustainable fruit growing” THIRD ANNOUNCEMENT

WE ARE ALREADY IN SYMPOSIUM!!! Dear colleagues, we hereby send you a preliminary program of the V INTERNATIONAL SYMPOSIUM ON TROPICAL AND SUBTROPICAL FRUIT GROWING / IX INTERNATIONAL PINEAPPLE SYMPOSIUM "FRUTICULTURA 2017", which we have elaborated with the confirmed guests and abstracts received to date (July 3rd, 2017). Taking into consideration that some colleagues are still managing permissions to participate in our event, the deadline for abstracts admission for the symposiums was extended until July 31st, 2017. All the information about the symposiums, as well as the editorial standards of the abstracts, can be found in the second circular, which we previously divulged. For any new request for information, to be communicated through the mails: [email protected], [email protected]

GENERAL PROGRAM

DAY 15 17:00-19:00 Accreditation

Hotel Nacional de Cuba, Saloon Baracoa

SCIENTIFIC PROGRAM

DAY 16 08:30- 09:30 Opening of the event. Saloon 1920 09:30-10:00 Magistral lecture: "Sustainable intensification based on Conservation

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Agriculture – relevance to fruit growing”. Ponente: Speaker: Sr. Theodor Friedrich. Representative of FAO in Cuba

10:00 - 10:30 Coffee-Break 10:30 - 11:00 Magistral lecture: "Limitations for pineapple growth and

commercialization: the international researches contribution to solve limitations and its future projections. Speaker: PhD. Domingo Haroldo Reinhardt - EMBRAPA, Brazil, Chairman of the Pineapple Group from the International Society for Horticultural Sciences (ISHS).

11:00 - 13:00 Scientific sessions. Fruit Growing Symposium. Pineapple Symposium

13:00 - 14:30 Lunch 14:30 - 16:15 Scientific sessions. Fruit Growing Symposium. Pineapple

Symposium 16:15 - 16:30 Coffee-Break 16:30 - 18:00 Scientific sessions. Fruit Growing Symposium. Pineapple

Symposium 18:30 - 21:30: Welcome Cocktail. Hotel Nacional de Cuba. DAY 17 08:30 - 09:00 Magistral lecture: "Fruit Growing: its contribution to Food and

Nutritional Safety and to the Sustainable Development”. Speaker: MSc. Raixa Llauger Riverón, Sub-regional FAO Office in Mesoamerica, Panama.

09:00 - 9:30 Magistral lecture: “Review of phytopathogenic fusarium species threatening tropical fruits production: taxonomy, symptoms, epidemiology and management”. Spiker: PhD. Luis Pérez Vicente. National Institute of Vegetal Sanity.

09:30 - 10:00 Magistral lecture: “Pineapple growth under agro-ecologic management using biotechnological tools”. Speaker: PhD. Alain Soler - CIRAD, Reunion Islands, France.

10:00 - 10:30 Coffee-Break 10:30 - 13:00 Scientific sessions. Fruit Growing Symposium. Pineapple

Symposium 13:00 - 14:30 Lunch 14:30 - 16:15 Scientific sessions. Fruit Growing Symposium. Pineapple

Symposium 16:15 - 16:30 Coffee-Break 16:30 - 18:00 Scientific sessions. Fruit Growing Symposium. Pineapple

Symposium DAY 18 08:30 - 09:00 Magistral lecture: “Phytoplasmas associated to diseases in tropical

and subtropical fruit crops”. Speaker: PhD. Prof. Assunta Bertaccini. Dipartimento di Scienze Agrarie. ALMA MATER STUDIORUM - UNIVERSITA DI BOLOGNA, Italy.

09:00 - 9:30 Magistral lecture: “Citrus leprosis: a disease with a complex etiology”. Speaker: PhD. Pedro Luis Ramos González. Biologic Institute, Sao Paulo, Brazil.


09:30 - 10:00 Magistral lecture: “Horticultural factors that contribute to tolerance of citrus to huanglongbing”. Speaker: PhD. James H. Graham. University of Florida. USA.

10:00-10:30 Coffee-Break 10:30 -13:00 Scientific sessions. Fruit Growing Symposium. 13:30-16:30 Closing Activity and Lunch. Fruit Growing Symposium. Hotel

Nacional de Cuba.

TECHNICAL TOURS PROGRAM

DAY 18 and 19. Technical tour of the IX International Pineapple Symposium: Visit to the Bioplants Center from the Ciego de Ávila University. Tour to the

scientific laboratories specialized in pineapple growing. Visit to the Base Enterprise Unit (BEU) for Pineapple Production from the Agro-

industrial Ceballos Enterprise. Tour to the conditioning and packing center and the mini-industry.

Visit to the pineapple hybrid 'MD-2' commercial plantations from the BEU for Pineapple Production from the Agro-industrial Ceballos Enterprise. It will visit the plantations and will provide an opportunity for exchanges with leading producers, specialists and technicians in crop management

Closing activity and lunch at the BEU for pineapple production from the Agro-industrial Ceballos Enterprise.

DAY 19. Technical tour of the V International Symposium on Tropical and Subtropical Fruit Growing: Visit to groves of the Credit and Service Cooperative (CCS) “Wilfredo Díaz”,

Jagüey grande, Matanzas. Visit to the commercial citrus groves of the Agroindustrial Enterprise “Victoria de

Girón”, Jagüey grande, Matanzas. Visit to the conditioning and packing center, processing plant “Héroes de Girón”

and the mini-industry of the Agroindustrial Enterprise “Victoria de Girón, Jagüey grande, Matanzas.

EXHIBITION FAIR

During the event, an exhibition fair will be developed, which will be held in the saloons of the National Hotel of Cuba the days 16, 17 and 18, in the saloon Sancti Spiritus (Fruit Growing Symposium) and saloon 1920 (Pineapple Symposium), in the hours of 9:00 am to 18:00 pm. The following commercial firms, enterprises and institutions have confirmed their participation: - Grupo Stoller. USA - Phyto Nutriments of Mexico. S. A. of C. V. Mexico. - Bioplants Center, Ciego de Ávila. Cuba. - Agro-Industrial Enterprise Ceballos, Ciego de Ávila, Cuba. - Select Fruits Enterprise, Cuba. - Agro-Industrial Enterprise Victoria de Girón, Matanzas, Cuba. - Tropical Fruit Tree Research Institute, IIFT. Cuba. - National Institute for Vegetal Health, INISAV. Cuba.


FIFTH INTERNATIONAL SYMPOSIUM ON TROPICAL AND SUBTROPICAL FRUIT GROWING

ABSTRACT SUBMITTED

Genetic resources and breeding of fruit trees for food and nutritional safety,

agriculture and biodiversity. Workshop: Status and conservation of agricultural phytogenetic resources.

Magistral lecture: “Citrus genomics: origin of cultivated varieties and generation of new cultivars”. Speaker: PhD. Manuel Talón. Valencia Institute of Agrarian Investigations (IVIA). Spain. Magistral lecture: “Biotechnology for propagation and genetic improvement of tropical fruit trees”. Speaker: PhD. Richard Litz, Emeritus Professor, Tropical Fruit University of Florida, Tropical Research and Education Center, Homestead. USA

1 New table grape varieties tolerant to diseases. Manuel Tornel Ma. Spain. 2 Genetic variability analysis of mandarins (Citrus sp.) conserved in a Colombian germplasm collection using microsatellite marker. Mauricio Fernando Martínez. Colombia.

3 Genetic resources of pitahaya: phenotypic characterization, genetic relationships and hybridizations. Aroldo Cisneros. Mexico.

4 Characterization of creole avocados in Colombian West (Persea americana) as seed producers. Mauricio Martínez. Colombia

5 Genetic variability of acid limes with random amplified microsatellite markers (RAMs) in Colombia. Diana Milena Rodríguez. Colombia

6 Species represented in the collection of Salicaceae in the UCTB, Alquízar. Yohanna Guzmán Sánchez. Cuba.

7 Evaluation of four accessions of canistel (Pouteria campechiana Baehni) in the UCTB, Alquízar. Yoandy Rodríguez Castro. Cuba.

8 Strategies for research, conservation and socialization of plant genetic resources of fruit trees with a sustainable approach in Cuba. Martha R. Hernández Zaldívar. Cuba.

9 Current situation of the peach (Prunus persica L.) in the province of Artemisa. Deilyn Moreno Ramos. Cuba.

10 Morphoagronomic diversity of cashew tree (Anacardium occidentale L.) genotypes in Artemisa province. David Zamora Blanco. Cuba.

11 Characterization of Carissa bispinosa (L.) Desf. Ex Brenan under Cuban conditions. J. Bárbara Velázquez Palenzuela. Cuba.

12 The pear of Malacca [Syzygium malaccense (L.) Merr. Et Perry.]. Potential use in Cuba. Hugo Marcelino Oliva Díaz. Cuba.

13 Evaluation of the behavior of citrus inter-rootstock in combination with different citrus cultivars in the propagation stages. Rafael Segundo Jimenez Villasuso. Cuba.

14 Study of 13 citrus cultivars for the production of certified buds in Cuba. José Leonel Rodríguez Díaz. Cuba.

15 Integral study of bounchosia [Bounchosia glandulifera (Jacq.) Kunth] in Cuba. María Elena Rodríguez Valdés. Cuba.

16 New introductions for the collection of anonáceas in the UCTB Alquízar. Lázaro Ramos Gourrie. Cuba.

17 First results of the productive behavior of the bread tree [Artocarpus altilis (Parkinson) Fosberg] in Isla de la Juventud, Cuba. Marlene García Collado. Cuba.

18 Scientific basis of mamey colorado grafting techniques [Pouteria sapota (Jacq.) H.E. Moore


& Stearn]. Isbel Rodríguez Seijo. Cuba.

19 Biodiversity of fruit trees in yards, plots, home gardens and farms of urban, suburban and family agriculture in the province of Cienfuegos. Conservation strategy. José Ramón Mesa Reinaldo. Cuba.

20 Microbicidal and physiological action of silver nanoparticles (AgROVIT®) in the in vitro establishment of Psidium friedrichthalianum and P. guajava. Ivan Andújar Martínez. Cuba.

21 Development of radiomutagenesis and in vitro selection methodologies to assist the improvement of rootstocks of interest for Cuban citriculture. Alba Álvarez González. Cuba.

22 Comparison of two in vitro radiomutagenesis schemes from seed and epicotyl segments of the Swingle citrumelo rootstock [Citrus paradisi Macf. X Poncirus trifoliata L. Raf.]. Amarilys Martínez Pérez. Cuba.

23 Morph-agronomic behavior of the strawberry [Fragaria ananassa Duch.] in different localities of the Mayabeque province. Argelys Kessel Domini. Cuba.

24 Rolinea deliciosa, a fruit with perspectives. Caridad María Noriega Carrera. Cuba. 25 Plant response of cuttings of (Psidium guajava L.) cv. 'Enana Roja Cubana' before the application of different rooting solutions. Leudiyanes Ramos Hernández. Cuba.

26 In situ conservation, ex situ and fruit production of valuable species with little presence in Cuba. Case study: Finca "El Pedregal". Wilfredo R. Padrón Padrón. Cuba.

27 Ethnobotanical study of fruit species in the mountainous locality of Topes de Collantes, Cuba. Ana Gertrudis Trocones Boggiano. Cuba.

28 Estimation of genetic-statistical parameters in guava (Psidium guajava L.) populations using linear models for longitudinal measurements with non-normal distribution. Leneidy Pérez Pelea. Cuba.

29 Studies conducted at the Experimental Station of Medicinal Plants (EEPM) to the acerola cultivar Miguel. Pedro Sánchez Roque. Cuba.

30 National Citrus Improvement Station: Fifteen years of contributions to Cuban citriculture. Aldo Fidel Simón Gómez. Cuba.

31 Somatic embryogenesis and in vitro photoautotrophic rooting in papaya (Carica papaya L.) cv. Maradol Roja. Laisyn Posada Pérez. Cuba.

32 Approach of strawberry cultivation with an ornamental productive purpose. Yamileidy Acosta Tamayo. Cuba.

33 In vitro propagation of different species of Psidium genus and future prospects. Oscar Concepción Laffitte. Cuba.

34 Evaluation of different cultivars of Malpighia glabra L. Caridad M. García Peña. Cuba. 35 Molecular characterization of accessions of the Cuban germplasm bank of acerola (Malpighia emarginata D.C.). Yohaily Rodríguez Álvarez. Cuba.

36 Results of the study of citrus rootstock for their diversification in the central region of Cuba. Katia Rodríguez Rodríguez. Cuba.

37 Morphoagronomic characterization of new hybrids of guava (Psidium guajava L.) from 'Enana Roja Cubana' x 'N6'. Juliette Valdés-Infante. Cuba.

38 Characterization of new mango hybrids (Mangifera indica L.) derived from cv. 'Julie'. Gretchen Guevara. Cuba.

39 Presentation of the book: The Red List of Flora of Cuba. Alejandro Palmarola. Sociedad Cubana de Botánica. Cuba.

Sustainable and resilient management of fruit trees agro-ecosystems. Workshop:

Value chains and local development Magistral lecture: “Productive and metabolic response of Citrus to girdling. Speaker: PhD. Fernando Rivas. National Institute of Agro-livestock Research (INIA), Uruguay. Director of the Sanitation and Citrus Breeding Programs of Uruguay.


1 Effect of site quality on the growth and production of rambutan (Nephelium lappaceum L.) in Izabal, Guatemala. Berman Armando Hernández Chacón y Eddi Alejandro Vanegas Chacón. Guatemala.

2 Effect of the application of forclorfenuron in flowering on the production of avocado cv. 'Hass'. Thomas Fichet Lagos. Chile.

3 Group Nutra for a sustainable and excellent fruit growing, product portfolio. Jaime Luciano Garza Blanc. México.

4 Brasinosteroides: their function in the production and quality of the crop.Bhushan Mandava. USA 5 Preliminary results of the application of efficient microorganisms in citrus trees. Alina Puente Sánchez. Cuba.

6 Pruning costs and yields in guava plantations (Psidium guajava L.). Ania Vilma Carballosa De la Paz. Cuba.

7 pH and nutrient changes in soils associated with intensive citrus cultivation in Jagüey Grande, Matanzas, Cuba Luis Alberto Forteza Ramos. Cuba.

8 Effect of foliar application of KNO3 on floral induction of mango plants (Mangifera indica L.) to increase yield. Alfonso Alonso Cardenas. Cuba.

9 Current irrigation technology for farms of 67 ha of fruit trees in Cuba.Pedro Juan González Heredia. Cuba.

10 Evaluation of two systems of conduction of yellow passion fruit (Passiflora edulis Sim f. Flavicarpa Degner) in Jagüey Grande. Miguel Aranguren González. Cuba.

11 Phenological behavior of mango (Mangifera indica L.) cv. 'Super Haden' for a period of five years in the locality of Alquízar.Anaisy Triana Bringa. Cuba.

12 Behavior of the grapefruit crop association (Citrus paradisi Macf.) with guava (Psidium guajava L.) and other short cycle crops in the Citricos Ceiba Enterprise. Inés Peña Bárzaga. Cuba.

13 Complex of host weeds of arthropod pest in citrus agro-ecosystems in Cuba. Vivian M. Castellón Estévez. Cuba.

14 Use of oligogalacturonides (Pectimorf) as stimulators of the cuttings rooting of plant species. Yaisys Blanco Valdés. Cuba.

15 Estimation of the water requirements of the papaya using the approximation of the dual cultural coefficientsYoima Chaterlán Durruthy. Cuba.

16 Determination of sequestered carbon in forest and fruit species of a pre-mountainous agro-ecosystem. Yaniuska Gonzalez Perigó. Cuba.

17 Prospective orientation towards the sustainability of an integral agro-ecosystem under mountainous conditions. Yaniuska Gonzalez Perigó. Cuba.

18 Effect of growth pruning on the yield and productivity of eight mango cultivars (Mangifera indica L.) up to seven years of planting in the province of Artemisa. Fressy Pérez Campo. Cuba.

19 Assessment of Glyphosate and Alion herbicides for weed control in citrus. Roberto Luzbet Pascual. Cuba.

20 47 years of work of the Basic Technology Scientific Unit (UCTB) Jagüey Grande (1970-2017).Romualdo Pérez Castillo. Cuba.

21 Proposal of introduction of CBQ-AgroG fermentation product in the production of fruit trees in Cuba. Daniellys López Pérez. Cuba.

22 Located irrigation by dripping and its Exploitation in the Agroindustrial Enterprise Ceballos. Ana Gloria Díaz de León. Cuba.

23 Management of formation pruning of mango (Mangifera indica L.) during the development stage in the Enterprise 'Cítricos Ceiba'. Rolando Clavijo Izquierdo. Cuba.

24 Agroecology, sustainability and resilience in an integral farm: "San José" of the municipality Alquízar, Artemisa province. Dairis Armas Hernández. Cuba.

25 Management of mango production (Mangifera indica L.) 'Super Haden' with pruning at the maturity phase of the tree.Juan Antonio Ramos Mora. Cuba.

26 Influence of the meteorological variations on the flowering of the mango 'Super Haden'. Mayda Betancourt Grandal. Cuba.


27 Use of girdling and canopy clearing to increase fruit yields in litchy and mamey plantations. Epifanio Moisés López Montes de Oca. Cuba.

28 Breadfruit, a potential resource for alternative feeding of backyard animals. Odelin Brea Maure. Cuba.

29 Effect of formation pruning on the growth and production of three cultivars of mamey (Pouteria sapota Jaq.) In Jagüey Grande. José Pérez Rodríguez. Cuba.

30 Sustainability of the use of central pivot machines for the irrigation of citrus planted in argillaceous soils of oriental region of Cuba. Kaddiel Fernández Hung. Cuba.

31 Nutritional technology for the organic production of banana (Musa spp.) In Cuba. Jaime Enrique Simó González. Cuba.

32 Behavior of the association between the grapefruit (Citrus paradisi Macf.) and papaya (Carica papaya L.) during the first year of planting. Delkis Campos Martínez. Cuba.

33 Evaluation of a dripping irrigation system buried in mango plantations in the UEB Fruit Trees Ciego. Deinis González García. Cuba.

34 Integrated management of table grape cultivation in the municipality of Mayarí, province of Holguín. Yamileidy Acosta Tamayo. Cuba.

35 Effect of VIUSIDagro on the morphoagronomic development of seedlings in papaya nursery (Carica papaya L.). Maximiliano W. Caballero Álvarez. Cuba.

36 Increased efficiency of the sprinkler irrigation system in fruit trees plantations. Maritza Giralt Barbachano. Cuba.

37 Local Productive Arrangements for Organizational Performance in the Agricultural Sector. Uliser Vecino Rondan. Cuba.

38 Sustainable agriculture: experiment of commercialization of inputs and technical services in the agricultural sector. Adrián Cánova Herrandiz. Cuba.

39 Application of value flow mapping for the sustainability of fruit supply chains in Sancti Spíritus. Yadira Rodríguez Fernández. Cuba.

40 Proposal for a Quality Assurance Plan for Guava Productions within the Horticultural Chain in Contramaestre, Cuba. Ismael Fuentes Elías. Cuba.

41 Empowerment of rural women in the agricultural sector of Contramaestre: experiences and projections. Ismael Fuentes Elías. Cuba.

42 Research management process and perspectives for its development at the Tropical Fruit Research Institute.Raisa Rodriguez Carcasses. Cuba.

43 Tools for the development of management capacities within the framework of rural development projects. Manuel Fernández Sánchez. Cuba.

44 Planting of fruit trees in yards and plots of the municipality of Jaruco for local development. María Josefa Méndez Hernández. Cuba.

45 Dictionary of Agricultural Terms (Spanish - English and English-Spanish). Horacio Mederos Acosta. Cuba

46 Application of Pectimorf® natural biostimulant on Carica papaya L. seedlings under nursery conditions. Danilo Díaz Báez. Cuba

47 Effect of physiological activators Q-2000 and Q-2000 plus on seedlings of Carica papaya L. Ing. Otani Álvarez Alonso. Cuba

48 Implementation of a Fruit Tree Development Program. Yulexis Pino Franco. Cuba 49 Evaluation of the influence of climatic conditions on the production of guava (Psidium guajava L.) in Jagüey Grande. Jesús Castro Barreto. Cuba

50 Response of two cultivars of mango (Mangifera indica L.) To the applications of Cultar in the stage of production in the conditions of Jagüey Grande. Jesús Castro Barreto. Cuba

Phytosanitary surveillance and pest management. Workshop: Pest of high impact


for citrus culture, challenges in the Americas Magistral lecture: “Biology, ecology and population dynamics of pest affecting fruit trees”. Speaker: PhD. Jorge E. Peña, Emeritus Professor, Entomology, Tropical Fruit University of Florida, Tropical Research and Education Center, Homestead. USA Magistral lecture: “Genetic diversity of Citrus tristeza virus in the sub-American region”. Speaker: MSc. María José Benítez–Galeano. Laboratory of Molecular Virology, Northwest Regional Academic Center (CENUR Nortwest), University of the Republic, Salto, Uruguay. Magistral lecture: “Actual state of citrus HLB in Mexico: epidemiology, control and productive impacts”. Speaker: PhD. Gustavo Mora Aguilera. Post-graduates College, Montecillo Campus. Mexico. Magistral lecture: “HLB situation in Florida”. Speaker: PhD. Michael Irey. Director of Research and Business Development at Southern Gardens Citrus. USA 1 Genotypes of Rutaceae resistant to colonization by Diaphorina citri Kuw. (Hemiptera: Liviidae): Implications in the management of HLB. Lumey Pérez Artiles. Colombia.

2 Use of nectariferous plants to promote the recruitment and conservation of the natural enemies of citrus Asian sylid (Diaphorina citri) in rural and unmanaged residential areas. Joseph M. Patt. USA

3 Manipulation of innate immune resistance in citrus against cancrosis and HLB. Fernando Alferez. USA

4 Early warning models of coffee rust integrated into a national epidemiological surveillance website. Gustavo Mora Aguilera. Mexico.

5 Evaluation of a bait for the integrated pest management (IPM) of ants in tropical fruit crops in Spirito Santo, Brazil. Mark Paul Culik. Brazil.

6 Progression of damage and severity of huanglongbing in sweet orange plantations and its implication for disease management. Renato B. Bassanezi. Brazil.

7 Collection of Citrus varieties work free of tristeza, exocortis and huanglongbing. Nubia Murcia Riaño. Colombia.

8 Molecular characterization of citrus chlorotic spot virus, a new dichorhavirus causing citrus leprosis symptoms. Pedro Luis Ramos González. Brazil.

9 First results on the presence, distribution and damage of Pachnaeus spp. in plants of mamey Pouteria sapota (Jacq.) H. E. Moore et stearn clon „„Fariñas‟‟ (Sapotaceae) in phase of development in Isla de la Juventud. Marlene García Collado. Cuba.

10 Upgrade on monitoring, risk prevention of fruit flies (Diptera: Tephritidae) and its management in fruit production scenarios in Cuba. Mirtha Borges Soto. Cuba.

11 Amorbia spp. (Lepidoptera: Tortricidae), a new pest in Valencia orange (Citrus sinensis Osbeck cv. Valencia late) and avocado (Persea americana Mill.) crops in Cuba. Mirtha I. Borges Soto. Cuba.

12 First results of in vitro shoot-tip grafting for sanitation of plants Fortunella spp. infected with Citrus leaf blotch virus (CLBV) in Cuba. Victoria Zamora Rodríguez. Cuba.

13 Incidence of mites in mango cultivation in the province of Santiago de Cuba. Yadira Sánchez Serrano. Cuba.

14 Diversity of arthropods associated with the cultivation of the anonaceas in Artemisa, Cuba. Maylin Rodríguez Rubial. Cuba.

15 Management strategy to control the black spot of citrus fruits [Phyllosticta citricarpa (McAlpine) Aa.] and other fungous diseases in Jagüey Grande, Cuba. Eugenio Alonso Oliva. Cuba.


16 Effect of kaolin as a method of physical control on populations of Phyllocoptruta oleivora ashm. in „Valencia‟ sweet orange. Ileana H. Estévez García. Cuba.

17 Evaluation of entomopathogenic Heterorhabditis indica (Poimar, Kanunakar & David) strain P2M nematode interference in organic and inorganic fertilizers. Marta Rosa Noda Barrios. Cuba.

18 Articulation of biosystems, and resilience for the agroecological management of pests in the context of sustainable agricultural production of fruit trees. Mirtha I. Borges Soto. Cuba

19 Diaphorina citri Kuwayama (Hemiptera: Liviidae), permanence associated with its management in Valencia orange and grapefruit trees in Artemisa and Matanzas, Cuba. Caridad González Fernández. Cuba.

20 New pest records for the cultivation of acerola (Malpighia emarginata D. C.) in Cuba. Caridad González Fernández. Cuba.

21 Effect of a surface quaternary ammonium-based disinfectant for the disinfection of tools and sanitation implements in fruit crops. Luis Pérez Vicente. Cuba.

22 Diversity of mites in acerola (Malpighia emarginata) in Artemisa. Doris Hernández Espinoza. Cuba.

23 Record of the fire ant Solenopsis geminata (Fabricius) (Himenóptera: Formicidae) damaging tender shoots and leaves of sweet orange (Citrus sinensis (L.) Osb. cv. „Valencia Late‟) in the province of Artemisa. Jorge Luis Rodríguez Tapia. Cuba.

24 Report of Anthonomus sp. (Coleoptera: Curculionidae) in fruits of Malpighia emarginata D.C. (Malpighiaceae) in Artemisa. Jorge Luis Rodríguez Tapia. Cuba.

25 Molecular diagnosis of inoculated viroids on Etrog Arizona 861-S1 citron budsticks cultivated under in vitro conditions. Frank Angel Díaz Leyva. Cuba.

26 Incidence of Citrus tristeza virus (CTV) in citrus areas in Cuba and partial molecular characterization of viral isotales. Yilian Llanes Alvarez. Cuba.

27 Incidence of perforators in mango cultivation (Mangifera indica L.) and avocado (Persea americana Mill) in Ceiba del Agua, Artemisa, Cuba. Dairon. A. Ojeda Martínez. Cuba.

28 Diversity of arthropods associated with strawberry (Fragaria spp.) crops in an ex situ in Artemisa, Cuba. Hansel Caballero Silva. Cuba.

29 Evaluation of three hybrids of mandarin to greasy spot of citrus (Zasmidium citri) in the production conditions of Jagüey Grande. Minerva Alina García Pérez. Cuba.

30 Importance and management of fungal and algal diseases in citrus plantations with and without the presence of HLB. Reinaldo Israel Cabrera Cabrera. Cuba.

31 Seasonal variability of citrus huanglongbing disease and its vector in Ciego de Ávila, Cuba. Daylé López Hernández. Cuba.

32 Epidemiological studies of citrus huanglongbing in citrus areas of Cuba. Lochy Batista le Riverend. Cuba.

33 Presence of phytopathogenic fungi and oomycetes in tropical fruit species in Cuba. Miguel Ramos-Leal. Cuba.

34 Biological and molecular characterization of viroid isolates from the IIFT collection. Xenia R. Ferriol Marchena. Cuba.

35 Molecular methods for the diagnosis of Phyllosticta citricarpa in Cuba. Ana Margarita Manzano León. Cuba.

36 The System for the Production of Certified Citrus Propagation Material in Cuba. Current situation. Victoria Zamora Rodríguez. Cuba.

37 Evaluation of new synthetic compounds for the control of „Candidatus Liberibacter asiaticus‟. Eduardo Canales. Cuba.

38 Formulation studies of synthetic compounds that stimulate defense in citrus plants. Ingrid Hernández. Cuba.

39 Development of surveys, diagnostic tools and studies on the characterization of quarantine and regulated pests in the fruit crops of major economic importance in Cuba during the period 2013-2017. Lester Hernández Rodríguez. Cuba.

40 Behavior of Marsh grapefruit before mixed infections by CTV and HLB. Inés Peña Bárzaga. Cuba.

41 Incidence and severity of HLB in citrus growing plantations. Inés P. Bárzaga. Cuba.


42 Prevalence and diversity of species of Banana streak virus in banana cultivars in Cuba. Elisa Javer Higginson. Cuba.

43 Symptoms of papaya bunchy top in Cuba: new aspects of its epidemiology. Karel Acosta Pérez. Cuba.

44 Protected citrus nurseries. The first barrier against vector insects, a vision of Cuba and the world. Eliseo Arango Angel. Cuba.

45 In vitro activity of the anti-fungal peptide Cm-p5 against phytopathogenic fungi. Miguel Ramos-Leal. Cuba

46 Update of the pest catalog of fruit crops in Santiago de Cub. Yeline Matute González. Cuba 47 Diagnosis of graft-transmitted pathogens in citrus cultivars in Cuba. Juana Ma. Pérez Castro. Cuba

48 Resistance inductors in Musa paradisiaca cv. 'apple' against filtered culture of Fusarium oxysporum f. sp cubense. Jéssica Mendoza Rodríguez. Cuba

49 Comparison of different sampling schemes for the estimation of the incidence of huanglongbing in different citrus fields in Cuba. Camilo Paredes-Tomás. Cuba

50 Variations of the symptom of asymmetric leaf spotting in young citrus plantations of Jagüey Grande. Romualdo Pérez. Cuba

Post-harvest, Industrialization and Commercialization. Workshop: Impact of

Cleaner Productions in the fruit tree agro-industry Magistral lecture: “Innovation in post-harvest technology as a strategy to reduce losses and maintaining fruit quality after harvesting”. Speaker: PhD. Alejandra Salvador. Valencia Institute of Agrarian Investigations (IVIA). Center of Post-harvest Technology. Spain.

1 LED blue light as an emergent postharvest technology. Fernando Alferez. USA 2 Commercialization of tropical fruit in the agromercados of the University of Sonsonate, El Salvador. Jose Adolfo Pacas Torres. El Salvador.

3 Evaluation of non-thermal treatment on textural and color properties of pieces of avocado (Var. Hass) during storage time. Lina Marcela Agudelo Laverde. Colombia.

4 Effect of convective drying microwave and plantain dominico harton precooked (MUSA AAB Simmonds). German Antonio Giraldo Giraldo. Colombia.

5 Results of the application of bioactive products in the post-harvest quality of mango and guava fruit. Tania Mulkay Vitón. Cuba.

6 Diagnosis of the spot by cercospora of the avocado in an integral finca of fruit trees. Tania Mulkay Vitón. Cuba.

7 Defects of higher incidence that affects the commercial quality of guava fruits 'Enana Roja Cubana E.E.A 18-40'. Adrián Paumier. Cuba.

8 The quality and safety of Agroindustrial products such as Consumer protection. Zita María Acosta Porta. Cuba.

9 Application of PML in mini-fruit industries. Jennifer Mackay Hernández. Cuba.

10 Alternatives for avocado processing in Cuba. Eloy González García. Cuba. 11 Effects of NaCl on osmotic dehydration of mango segments in sucrose solutions. Sheyla Abreu Saíz. Cuba.

12 Alternatives for obtaining citroflavoniods in Cuba. Omar Cartaya Rubio. Cuba. 13 Quality indicators in guava fruits 'Enana Roja Cubana E.E.A 18-40' destined to the tourism sector in the enterprise Cítricos Ceiba. Milagros Suarez. Cuba.

14 The coconut in Cuba. Production, crop, associated pathogens and economic importance for the country. Claudia Mariam Torres Fernández. Cuba.

15 Evaluation of hazardous wastes in the Instituto de Investigaciones en Fruticultura Tropical. Yaikiria Deus Montes. Cuba.


16 Use of mathematical techniques for the simulation of fruit properties. Leidy Laura Monzón Monrabal. Cuba.

17 Effect of two types of casings on postharvest quality in avocado fruit. Johany Massón. Cuba.

18 Use of an ionic exchanger of heavy metals in the purification of water for irrigation of fruit trees. Anisley Santana Rodríguez. Cuba.

19 Determination of microelements in fruit soils adjacent to the electrochemical industry of Sagua. Pedro César Quero-Jiménez. Cuba.

20 Production of liquid fertilizer from worm humus, its application by fertiriego in citrus areas, fruit crops and its environmental impact. Agustín Córdova Pérez. Cuba.

21 Evaluation of soil quality at the Experimental Station of Medicinal Plants. María Magdalena Rivera Amita. Cuba.

22 Grape (Vitis vinifera L.) cv. Harmony drying through sustainable methods. Mirna Morgado Martínez. Cuba.

23 The metrology. Application of Resolution 183 -2015 in the laboratories of the entities of the Fruit Crops Division of the Agricultural Group. Aleida M. Domínguez Díaz. Cuba.

24 Estimation of the production and postharvest behavior of three new tangerine hybrids in the Agroindustrial Enterprise "Victoria de Giron". Gisselle Sosa Sánchez. Cuba.

25 Automation of TASTE Funcor. Yusmeily De La Caridad Días Puebla. Cuba.

26 Cleaner Production Options in the Tropical Fruit Line. Luis Alberto Olivera Días. Cuba.


IX SIMPOSIO INTERNACIONAL DE PIÑA

Bajo el auspicio de la Sociedad Internacional de Ciencias Hortícolas (ISHS) http://www.ishs.org/symposium/591

RESÚMENES RECIBIDOS

Management of pineapple agro-ecosystems Magistral lecture: “Traditional management of 'MD-2' pineapple plantations in Costa Rica. Speaker: Eng. Zulay Castro – Technologic Institute, Costa Rica. 1 Efficacy of Aviglycine in the reduction of naturally differentiated flowering (NDF) in pineapple (Ananas comosus var. comosus) MD-2 hybrid in San Carlos, Costa Rica. Zulay Castro Jiménez. Costa Rica.

2 Brassinosteroids and humic acids effect on the production of plantlets from pineapple crowns. Paulo Cesar dos Santos. Brazil

3 Control of pineapple natural flowering by ethylene action inhibitor. Victor Maia. Brazil 4 Diagnosis on the interest of small growers on establishing pineapple crops for diversifying agriculture in Pedro Afonso, to, Brazil. Paulo Cesar Dos Santos. Brazil

5 STS applied inside the spiral rosete does not inhibit pineapple natural flowering. Victor Maia. Brazil

6 Pineapple rooting and growth in response to 3-indoleacetic acid and monoammonium phosphate. Victor Maia. Brazil

7 Production of pineapple fertigated with effluent of sewage treatment plant. Victor Maia. Brazil

8 Short-term gas exchange responses of pineapple to diuron. Victor Maia. Brazil

9 Dynamic of pineapple production in Mexico and Costa Rica Rica. Angelica Torres Avila. Mexico. 10 Designing climate-smart pineapple cropping system in Guadeloupe (FWI). Jean-Marc Blazy. Guadalupe, France.

11 The importance of water to handle rot and bacterial issues in Pineapples. Zak Motala. Canada

12 New innovations in Queen pineapple production in South Africa. Elmarie Rabie. South Africa.

13 Intensive Production of Pineapple in Protected Environment: an Agronomic, Commercial and Ecological Alternative to Climate Change in Mexico. Daniel Uriza. Mexico.

14 Impact of Technology Generated by INIFAP among Pineapple Growers of Mexico. Rosa L. Rebolledo. Mexico.

15 Absorption rhythm and concentration of Cu, Zn, Fe, and Mn in Cayena Lisa, Champaka and MD2 pineapple cultivars. Andrés Rebolledo. Mexico.

16 Modeling for prediction and simulation of pineapple growth and production. Victor Maia. Brazil

17 Considerations related with water management in the pineapple production UEB from Ceballos Agro-Industrial Enterprise. Camilo Bonet Pérez. Cuba

18 Evaluation of three fertilization systems in pineapple plants 'MD-2' under field conditions. Romelio Rodríguez Sánchez. Cuba.

19 Results of irrigations techniques used in pineapple growing in Cuba. Pedro Juan González Heredia. Cuba.

20 Sustainable production of MD-2 pineapple cultivar in the farm “Los Rabelos”. Rosa Becquer Rabelo. Cuba.

21 Evaluation of the exploitation of the central pivot machine in MD-2 pineapple crop. Elaine Félix Campos. Cuba

http://www.ishs.org/symposium/591


22 Evaluation of the pineapple cultivation with different irrigation systems. Yamileidy Acosta Tamayo. Cuba.

23 Evaluation of high population densities in pineapple (Ananas comosus (L.) Merr.) cultivation, cv. Spanish Red". Yulexis Pino Franco. Cuba.

Genetic resources, breeding and biotechnology Magistral lecture: “A new sample collection model for preservation of germplasm and the microbiome associated with the genus Ananas”. Speaker: PhD. Fernanda Vidigal Duarte Souza – EMBRAPA. Brazil. 1 In vitro nodal segment cultivation: an alternative method to propagate wild accessions of pineapple. Fernanda Souza. Brazil.

2 History of Introduction and Development Pineapples in North Bengal, India-Growers‟ View. Arun Mandal. India.

3 Effect of preconditioning of in vitro donor plants on the efficiency of cryopreservation for pineapple apices (Ananas comosus L. Merrill). Ariel Villalobos Olivera. Cuba.

4 Morphophysiological and biochemical behavior of micropropagated pineapple MD-2 (Ananas comosus) under different fertilization systems. Gustavo Yasser Lorente González. Cuba.

5 Evaluation of leaf extracts of Moringa oleifera Lam. on pineapple cv. 'MD-2' acclimatization. Aurora Terylene Pérez Martínez. Cuba.

6 Effect of natural and artificial light on the quality of MD-2 pineapple plantlets in in vitro culture. María Tereza González. Cuba.

7 New contributions to the acclimatization process of pineapple vitroplants (Ananas comosus var. comosus) MD-2 prior to field transfers. Yaima Pino Legrat. Cuba

8 Effects of Multicote® fertilizer on morpho-physiological variables in pineapple vineyards (Ananas comosus var. comosus) MD-2 during the aclimatization phase. Yuniesky Lobaina

Domínguez. Cuba. 9 Scale up of in vitro plant production of pineapple (Ananas comosus var. comosus) MD2 free of Pineapple mealybug wilt-associated virus-1, -2 and -3 for introduction to productive scale in Cuba. Lelurlys María Nápoles Borrero. Cuba.

10 Comparation between transformed and non-transformed pineapple plants (Ananas comosus (L.) Merril)) during the fourth vegetative generation in field performance. Lourdes Yabor Cabrera. Cuba.

11 Prospection of pineapple crop in Mayarí municipality, Holguín province. Yamileidy Acosta Tamayo. Cuba.

12 Twenty years (1997-2017) of research on the cryopreservation of pineapple germplasm in Cuba. Marcos Edel Martínez Montero. Cuba.

13 Modulation of CAM expression on micropropagated pineapple plants by direct sunlight and drought. Improving the acclimatization-field transition. René C. Rodríguez-Escriba. Cuba

14 Characteristics and limitations of pineapple germplasm in Cuba. Miriam Isidrón Pérez. Cuba 15 Genetic diversity of Ananas comosus (L.) Merr var comosus germplasm. Daymara Rodríguez. Cuba

16 Establishment of a minimum descriptor list for pineapple germplasm characterization in Cuba. Daymara Rodríguez. Cuba

17 Breeding of pineapple in Cuba: researches developed and perspective. Miriam Isidrón Pérez. Cuba

18 Effect of Biojas® on the morphological, physiological and molecular indicators of pineapple shoots (Ananas comosus L. Merr.) cv. MD-2 during the establishment of a protocol for cryopreservation of apices. Iosvany Palmero Venegas. Cuba

19 Effects of NaCl and mannitol on pineapple micropropagation in temporary immersion bioreactors. Daviel Gómez. Cuba

20 Determination of foliar area of MD-2 pineapple (Ananas comosus) plantlets by images


analysis. Evelio Luis Báez Pérez. Cuba

Post-harvest, Industrialization and Commercialization

1 Influence of giberelic acid on size, weigth and internal quality on pineapples fruits (Ananas comusus) variety MD-2, San Carlos, Costa Rica. Alexandra Miranda. Costa Rica

2 Populations and frequency of yeasts and bacteria associated to pineapple fruit during postharvest. Johanny Castro. Costa Rica

3 Postharvest quality of pineapple fertigated with effluent of sewage treatment plant. Victor Maia. Brazil

4 Towards a better management of the gustatory quality of pineapple using the Simpiña crop model. Elodie Dorey. Reunion Islands. France.

5 Recognition of visual patterns applied to MD-2 pineapple classification by color. Sorelly Ramírez Romero. Mexico.

6 Hot water treatments to control internal rot caused by Fusarium verticillioides in pineapple fruit (Ananas comosus var. MD-2). Rosa Vilaplana Ventura. Ecuador.

7 Rehabilitation of a line to process pineapple. Liván González Rodríguez. Cuba.

Plant protection Magistral lecture: Principal pest affecting pineapple plantations and its impact in crop development. Speaker: PhD. Aristoteles Pires de Matos - EMBRAPA, Brazil

1 Exploration of microbial communities associated to black spot disease in Queen Victoria pineapple from Reunion Island. Jean-Christophe Meile. France

2 Black spot disease of pineapple. Importance of polyphenolics compounds in the host pathogen interaction. Marc Chillet. France.

3 Chemical control of symphilids on pineapples. Mario Araya. Costa Rica.

4 Chemical control of mealybugs on pineapples. Mario Araya. Costa Rica. 5 Frequencies and population densities of plant-parasitic nematodes in pineapple (Ananas comosus) plantations in Costa Rica. Mario Araya. Costa Rica

6 First report of Pineapple mealybug wilt-associated virus in bromeliad species. Brazil. 7 Efficacy of antioomycete fungicides for disinfection of pineapple planting material for the control of Phytophthora nicotianae var. parasitic. Luis Pérez Vicente. Cuba.

8 Pineapple mealybug wilt-associated virus 2 is the ampelovirus specie associated with pineapple wilt disease in Cuba. Lester Hernández Rodríguez. Cuba.

9 Fitonematodes associated with the cultivation of pineapple (Ananas comosus) in different producing areas of Cuba. Katherine Casanueva Medina. Cuba.

10 Evaluation of the antimicrobial activity of endogenous bacteria against Phytophthora nicotianae. Rayza Margarita González Rodríguez. Cuba.

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