the marketing part jeanine m. davis. traditionally, the organic market has been composed mostly of...

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The Marketing Part Jeanine M. Davis

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Page 1: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

The Marketing Part

Jeanine M. Davis

Page 2: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly to consumers or through small, specialized local health food stores and coops.

Page 3: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

• Since the implementation of the NOP, marketing outlets for organic products have expanded widely.

• The majority of organic food is now sold through large supermarkets.

• Organic food sales have increased an average of 20% per year and are expected to make up 5% of food sales by next year.

Page 4: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Nationally, large farms tend to rely on advance contracts and high volume retail sales. The largest fresh produce farms are vertically integrated as packer-shippers, paralleling the conventional channels for distribution.

Paraphrased from

Page 5: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Exports

• Exports are an increasing market for organic food.

• For example, “Canada is a major destination for exported US organic product with organic food sales approaching $1 billion.”

Quote from

Page 6: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Major Market Channels for Organic Produce

• Wholesale-national scale• Wholesale-statewide/regional• Direct sales to mid-sized markets-

stores, schools and food service• Direct sales to consumers-tailgate

markets, roadside stands• CSAs

Page 7: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

National Organic Program

• The NOP was developed “to assure consumers that agricultural products marketed as organic meet consistent, uniform standards.”

• NOP includes detailed instructions on how retailers must store, label, and display organic.

Page 8: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Use of the Organic Seal

• This seal may be used only for raw or processed agricultural products as described in the NOP regulations.

Page 9: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

www.ams.usda.gov

Page 10: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Import and Export Rules

• The NOP determines how imported and exported organic products must be defined, regulated and labeled.

• The USDA regulates equivalency with other national programs.

Page 11: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

• www.sarep.ucdavis.edu/organic/complianceguide/

• Great section on marketing.

Page 12: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

The Organic Consumer

• The ‘typical’ organic consumer defies easy characterization.

• Most consumers who buy organic products still purchase more non-organic products.

• Most consumers know about organic food and buy it on occasion.

• The number of consumers who buy mostly organic food is small and who buy organic food exclusively is even smaller.

Page 13: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

• “Income is a factor—below a certain income, consumers have a diminished ability to pay a premium for organic food even if they are aware of and desire the benefits.”

• “Education is more strongly correlated than income, with college educated individuals more likely to purchase organic food than those whose education was completed at the high school level.”

• “Women are also more likely to buy organic food than men.”

Who Buys Organic Food?

Page 14: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Sales Growth and Where

• “Sales have been growing in the double-digits over the past decade.”

• “Despite the small market share, the United States is now the largest market for organic food in the world eclipsing Germany, the previous leader.”

• “California is the state that both produces and consumes the greatest amount of organic food of any state in the US.”

Page 15: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Market Segments• “Fresh fruits and vegetables are

consistently the most often purchased organic products.”

• “Consumers are willing to pay a much greater premium for food primarily consumed by infants and young children.”

• “Milk, meat, and cereal products are experiencing rapid growth.”

Page 16: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Pricing http://newfarm.org/opx/

Page 17: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly
Page 18: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

www.growingformarket.com/

Page 19: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

www.localharvest.org/

www.carolinafarmstewards.org

www.asapconnections.org

Local/Organic Food Locators

Page 20: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Search for “lettuce” in zip code “28739”

Page 21: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Tailgate Markets

Images from ASAP, Buncombe Co. Extension and N. Asheville Tailgate Market websites

Page 22: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Farmers’ Markets

Jeanine and Michael Tracey’s “Flicker”

Page 23: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

CSA

Page 24: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Sell From the Farm

Page 25: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Coops

Potatoes:Rose Finn Apple Fingerlings, 10 lb, $30, Watauga River Farm Russian Banana Fingerlings, 10 lb, $30, Zydeco Moon Yukon Gold, 25 lb, $32.50 Watauga River 50 lb, $50Winter Squash:Acorn, 18 lb, $20.00, Rose Mt & Zydeco Moon 35 lb, $38.00, Rose Mt & Zydeco MoonButternut, 18 lb, $20.00, Watauga River & Rose Mt 35 lb, $38.00, Watauga River & Rose MtSweet Dumpling, 18 lb, $20.00 Rocking S Farm35 lb, $38.00 Rocking S FarmPie Pumpkins, 18 lb, $20.00 Rocking S Farm35 lb, $38.00 Rocking S Farm

Page 27: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Local Stores

• Whole Foods• Earthfare• Greenlife• All the natural food coops• Fresh Market• Why not more of the large

supermarket chains?

Page 28: The Marketing Part Jeanine M. Davis. Traditionally, the organic market has been composed mostly of small-scale producers who sold their products directly

Major Processors

• Amy’s Organics• Hain Celestials• Lindey Mills• Braswell Foods• Wizard’s Cauldron• Gerber• Earth’s Best