thanksgiving brunch 2016 flyer - hilton · thursdaynovember24th,2016...

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Annual anksgiving Fet Hilton Palacio del Rio Salon del Rey Ballroom Mezzanine Level Adults $45, Seniors/Military $42, Children 610 $24, Children 5 and under Free* *Prices subject to 24% Service charge and 8.25% Sales Tax ENJOY A THANKSGIVING BUFFET ON THE BANKS OF THE RIVER WALK Thursday November 24th, 2016 SeaEng Times: 11:00 A.M. and 2:00 P.M. Glass of Champagne Included • Complimentary Valet Parking Soup Roasted Parsnip Veloute Salads Couscous salad with dreid cherries & apricots, candied pecans and arugula with Apple Citrus Vinaigrette Cucumber salad with teardrop tomatoes, feta, red onions tossed in a fresh dill and rice wine vinaigrette Spinach salad with gorgonzola, diced apples, toasted almonds and golden raisins served with a sherry maple vinaigrette Ambrosia Salad Fresh Fruit Display Gourmet Bread Display Made-to-Order Omelet Station Carving Station Oven Roasted Turkey with Cranberry Sauce Entrees Eggnog french toast served with vailla bean syrup Dijon-garlic crusted pork loin with apple cider-braised cabbage Crisp Applewood smoked bacon Sizzling sausage links Salmon Vera Cruz Yukon potato puree with boursin Glazed ham with grilled pineapple chutney Sourdough stuffing with herbs, onions, celery and sage sausage Blackened chicken with vegetables, tossed with penne pasta in a manchego cream sauce Gourmet Dessert Display Assorted sweets to include Lemon Bars, Pumpkin Pie, Cannolis, Cakes & Cookies For reservaEons, please visit palaciodelrio.com/thanksgiving or call (210) 2243357

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Page 1: Thanksgiving Brunch 2016 Flyer - Hilton · ThursdayNovember24th,2016 SeaEng&Times:&11:00&A.M.&and&2:00&P.M.& Glass&of&Champagne&Included&•&Complimentary&Valet&Parking& Soup Roasted

Annual

Thanksgiving FeastHilton Palacio del Rio

Salon  del  Rey  Ballroom  -­‐  Mezzanine  LevelAdults  $45,  Seniors/Military  $42,  Children  6-­‐10  $24,  Children  5  and  under  Free*

*Prices  subject  to  24%  Service  charge  and  8.25%  Sales  Tax

ENJOY  A  THANKSGIVING  BUFFET  ON  THE  BANKS  OF  THE  RIVER  WALKThursday  November  24th,  2016

SeaEng  Times:  11:00  A.M.  and  2:00  P.M.  Glass  of  Champagne  Included  •    Complimentary  Valet  Parking  

SoupRoasted Parsnip Veloute

 Salads

Couscous salad with dreid cherries & apricots, candied pecans and arugula with

Apple Citrus Vinaigrette

Cucumber salad with teardrop tomatoes, feta, red onions tossed in a fresh dill and rice wine vinaigrette

Spinach salad with gorgonzola, diced apples, toasted almonds and golden raisins served with a

sherry maple vinaigrette

Ambrosia Salad 

Fresh Fruit Display

Gourmet Bread Display

Made-to-Order Omelet Station

Carving StationOven Roasted Turkey with Cranberry Sauce

EntreesEggnog french toast served with vailla bean syrup

Dijon-garlic crusted pork loin with apple cider-braised cabbage

Crisp Applewood smoked bacon

Sizzling sausage links

Salmon Vera Cruz

Yukon potato puree with boursin

Glazed ham with grilled pineapple chutney

Sourdough stuffing with herbs, onions, celery and sage sausage

Blackened chicken with vegetables, tossed with penne pasta in a manchego cream sauce

 Gourmet Dessert Display

Assorted sweets to include Lemon Bars, Pumpkin Pie, Cannolis, Cakes & Cookies

For  reservaEons,  please  visit  palaciodelrio.com/thanksgiving  or  call  (210)  224-­‐3357