th world conference on food and beverages...09:00-09:30 introduction 09:00-09:30 meeting hall 02...
TRANSCRIPT
SCIENTIFIC PROGRAM
Food and Beverages29th World conference on
March 23-24, 2020 | London, UK
www.conferenceseries.comconferenceseries.com
+14407691572
SCIENTIFIC PROGRAM
Monday, 23rd March DAY 1
Visit: https://foodandbeverages.foodtechconferences.com/
08:30-09:00 Registrations
09:00-09:30 Introduction
09:30-09:50 COFFEE BREAK09:50-11:50 Meeting Hall 01
KEYNOTE LECTURES
09:00-09:30 Introduction
09:00-09:30 MEETING Hall 02
11:50-13:10 MEETING Hall 01 MEETING Hall 02
Bioinformatics in Food Tech Food Fortification
Bio-processed Food & Beverages Food Biotechnology
Dairy and Food Technology Food Grading
13:10-13:15 GROUP PHOTO
13:15-14:00 LUNCH BREAK
14:00-16:00 MEETING Hall 01 MEETING Hall 02
Food & Beverages Production Food science and technology research
Food Product Development Food Nutrition & Quality Assurance
Food Beverages & Microbiology Food Engineering
16:00-16:20 COFFEE BREAK
SCIENTIFIC PROGRAM
Tuesday, 24th March DAY 2
Visit: https://foodandbeverages.foodtechconferences.com/
08:30-09:00 Registrations
09:00-09:30 Introduction
09:30-09:50 COFFEE BREAK09:50-11:50 Meeting Hall 01
KEYNOTE LECTURES
09:00-09:30 Introduction
09:00-09:30 MEETING Hall 02
11:50-13:10 MEETING Hall 01 MEETING Hall 02
Food & Beverages Preservation Food Technology in Agriculture
Food Hygiene & Sanitation Food, Beverages & Dietary Supplements
Food Authentication Innovation in Food packaging
13:10-13:15 GROUP PHOTO
13:15-14:00 LUNCH BREAK
14:00-16:00 MEETING Hall 01 MEETING Hall 02
Importance of Food Technology Obesity and Food Beverages
Negative Effects of Food Technologies Poultry Processing and Products
Nanotechnology in the Food Industry Scope & Importance of food processing
16:00-16:20 COFFEE BREAK
Visit: https://foodandbeverages.foodtechconferences.com/
Weiqun George Wang | Kansas State University, USA Robert L Buchanan | University of Maryland, USA
Iwona Rybakowska | Medical University of Gdansk, Poland Charles R. Santerre | Purdue University, USA
Won Song | Michigan State University, USA Carol Byrd Bredbenner | University of New Jersey, USA
Philip G Crandall | University of Arkansas, USA Benedetta Cappellini | University of London, UK
Rong Li | Tianjin University of Commerce, China Yu-Jui Yvonne Wan | University of California, USA
Editorial Board Members
PAST AFFILIATES
PAST
AFF
ILIA
TES
Visit: https://foodandbeverages.foodtechconferences.com/
Jairam Vanamala Colorado State University, USA
Kevin C Glenn Lead of Monsanto Regulatory’s Product Safety Center, USA
Kyu Lim Chungnam National University, Korea
Cynthia A Thomson University of Arizona, USA
Srinivas Janaswamy Purdue University, USA
Massimo Bionaz University of Illinois, USA
Sushma Sharma University of California, USA
Arun K Bhunia Purdue University, USA
Guoxun Chen The University of Tennessee, USA
Catherine Louise Carpenter University of California, USA
Tsunenobu Tamura University of Alabama, USA
CY Oliver Chen Tufts University, USA
James J Chen Food and Drug Administration, USA
Sajid Alavi Kansas State University, USA
Chaodong Wu Texas A&M University, USA
Xi Ma China Agricultural University , China
Hanrui Zhang University of Missouri Columbia, USA
Valentina Trinetta Purdue University, USA
Roberto Fabiani University of Perugia, Italy
Andrew Wells University of Reading, UK
Azita Hekmatdoost University of British Columbia, Canada
Ahmed El Sohemy University of Toronto, Canada
Aysegul Cebi Giresun University, Turkey
Maria Carmen Collado National Research Council (IATA-CSIC), Spain
Francesco Maione University of Naples Federico II, Italy
Laurent Blond Universite de Montreal, Canada
Othman Alqaisi University of Kiel, Germany
Sanjay Batra Southern University and A&M College, Louisiana
LondonAttractions
Big Ben
The London Eye
Trafalgar Square
London City Kew Gardens
Aerial Overview of London City