take-out menu · kagoshima japanese wagyu beef 200g kagoshima a4 ribeye wagyu beef (bms5-7) omi...

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PREMIUM DON – “ALL IN ONE” Japanese Wagyu beef, pork or eel, glazed foie gras, sea urchin, caviar, onsen egg, shaved truffles Unagi Kurobuta Black Pork Belly Joshu A3 Striploin Wagyu Beef Kagoshima A5 Striploin Wagyu Beef Hida A5 Striploin Wagyu Beef A5 KAGOSHIMA TRUFFLE STEAK DON Kagoshima A5 Wagyu beef steak in barbeque sauce, golden enoki with onsen egg on rice, topped with shaved truffles CLASSIC FOIE GRAS BIFUTEKI DON Japanese Wagyu beef steak and glazed foie gras on rice with onsen egg SUKIYAKI DON Thinly sliced meat, seasonal vegetables in sweet base on rice and served with a side of onsen sgg Joshu A3 Wagyu Beef Kurobuta Pork Belly WAGYU KATSU TANIN DON Fried Japanese Wagyu beef panko over silky egg in sweet base on rice CUBED WAGYU DON Japanese Wagyu Beef with seasonal mushrooms in peppery sauce on rice with onsen egg GYU-TAN DON Wagyu beef tongue with chopped sweet onions in peppery sauce on rice with onsen egg SIGNATURE TRUFFLE DON Thinly sliced Japanese Hida A5 Wagyu Beef in sweet base on rice with Onsen Egg, topped with shaved truffles Joshu A3 Wagyu Beef Kurobuta Black Pork Belly Hida A5 Wagyu Beef BUTA SHOGAYAKI Thinly sliced pork belly with ginger sauce on rice with onsen egg BUTA DON Twice cooked Japanese black pork jowl on rice with onsen egg UNAJYU Marinated eel in kabayaki sauce on rice with onsen egg CURRY DON Japanese style curry with meat on rice with onsen egg Kurobuta Pork Belly Joshu A3 Wagyu Beef All rice bowls are served with a side of our seasonal marinated vegetables $85 $85 $85 $108 $188 $98 $46 $58 $58 $58 $40 $40 $46 $46 $138 $36 $36 $35 $35 $40 Black Cow uses Japanese breed of beef cattle, the finest produce rice from Hokkaido and sashimi grade eggs. Kindly inform our staff if you have any dietary restrictions. Our beef are cooked medium to well-done unless otherwise specified. Kindly note that not all items may be available at the time of ordering due to unforeseen circumstances in procurement of certain fresh produce coming in from overseas. In these cases, we will replace ingredients with the same value or higher. Price subject to statutory government goods and service tax. ADD-ONS - SIGNATURE - BESTSELLER - PORK - SEASONAL - TAKE-OUT SPECIAL - SEAFOOD www.blackcow.com.sg WhatsApp: +65 97747296 Call: +65 63866720 @blackcowsg blackcowsg Seasonal Chawanmushi Glazed Foie Gras Sea Urchin Seasonal Black Truffle Oscietre Caviar Joshu A3 Kagoshima A5 $9 $15 $20 $25 $30 $35 $50 TAKE-OUT MENU

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Page 1: TAKE-OUT MENU · KAGOSHIMA JAPANESE WAGYU BEEF 200g Kagoshima A4 Ribeye Wagyu Beef (BMS5-7) OMI JAPANESE WAGYU BEEF 200g Omi A5 Wagyu Beef (BMS8-12) HIDA JAPANESE WAGYU BEEF 200g

PREMIUM DON – “ALL IN ONE”Japanese Wagyu beef, pork or eel, glazed foie gras, sea urchin, caviar, onsen egg, shaved truffles

Unagi Kurobuta Black Pork Belly Joshu A3 Striploin Wagyu Beef Kagoshima A5 Striploin Wagyu Beef Hida A5 Striploin Wagyu Beef

A5 KAGOSHIMA TRUFFLE STEAK DON Kagoshima A5 Wagyu beef steak in barbeque sauce, golden enoki with onsen egg on rice, topped with shaved truffles

CLASSIC FOIE GRAS BIFUTEKI DONJapanese Wagyu beef steak and glazed foie gras on rice with onsen egg

SUKIYAKI DONThinly sliced meat, seasonal vegetables in sweet base on rice and served with a side of onsen sgg

Joshu A3 Wagyu Beef Kurobuta Pork Belly

WAGYU KATSU TANIN DONFried Japanese Wagyu beef panko over silky egg in sweet base on rice

CUBED WAGYU DONJapanese Wagyu Beef with seasonal mushrooms in peppery sauce on rice with onsen egg

GYU-TAN DONWagyu beef tongue with chopped sweet onions in peppery sauce on rice with onsen egg

SIGNATURE TRUFFLE DONThinly sliced Japanese Hida A5 Wagyu Beef in sweet base on rice with Onsen Egg, topped with shaved truffles

Joshu A3 Wagyu Beef Kurobuta Black Pork Belly Hida A5 Wagyu Beef

BUTA SHOGAYAKI Thinly sliced pork belly with ginger sauce on rice with onsen egg

BUTA DONTwice cooked Japanese black pork jowl on rice with onsen egg

UNAJYUMarinated eel in kabayaki sauce on rice with onsen egg

CURRY DON Japanese style curry with meat on rice with onsen egg

Kurobuta Pork Belly Joshu A3 Wagyu Beef

All rice bowls are served with a side of our seasonal marinated vegetables

$85$85$85

$108$188

$98

$46

$58$58

$58

$40

$40

$46$46

$138

$36

$36

$35

$35$40

Black Cow uses Japanese breed of beef cattle, the finest produce rice from Hokkaido and sashimi grade eggs. Kindly inform our staff if you have any dietary restrictions. Our beef are cooked medium to well-done unless otherwise specified. Kindly note that not all items may be available at the time of ordering due to unforeseen circumstances in

procurement of certain fresh produce coming in from overseas. In these cases, we will replace ingredients with the same value or higher.

Price subject to statutory government goods and service tax.

ADD-ONS

- SIGNATURE- BESTSELLER- PORK- SEASONAL- TAKE-OUT SPECIAL - SEAFOOD

www.blackcow.com.sg

WhatsApp: +65 97747296 Call: +65 63866720

@blackcowsg

blackcowsg

Seasonal ChawanmushiGlazed Foie GrasSea UrchinSeasonal Black TruffleOscietre CaviarJoshu A3 Kagoshima A5

$9$15$20$25$30$35$50

TAKE-OUT MENU

Page 2: TAKE-OUT MENU · KAGOSHIMA JAPANESE WAGYU BEEF 200g Kagoshima A4 Ribeye Wagyu Beef (BMS5-7) OMI JAPANESE WAGYU BEEF 200g Omi A5 Wagyu Beef (BMS8-12) HIDA JAPANESE WAGYU BEEF 200g

EDAMAME

SEASONAL CHAWANMUSHI

CHICKEN NANBAN

PORK CROQUETTE

STIR-FRIED SEASONAL GREENS

TEMPURA PORK CHEESE

SKEWERED WAGYU TONGUE

WAGYU BEEF SIEW MAI

SHRIMP CROUETTE

ABURI CAMEMBERT CHEESE

PORK KATSU SANDO

WAGYU KATSU SANDO

CHILLED TRUFFLE SOMEN NOODLE, HOKKAIDO SEA URCHIN, OSCIETRA CAVIAR *Add single portion of scallop sashimi

$7

$9

$12

$12

$15

$18

$22

$28

$28

$28

$38

$48

$98

$35

Black Cow uses Japanese breed of beef cattle, the finest produce rice from Hokkaido and sashimi grade eggs. Kindly inform our staff if you have any dietary restrictions. Our beef are cooked medium to well-done unless otherwise specified. Kindly note that not all items may be available at the time of ordering due to unforeseen circumstances in

procurement of certain fresh produce coming in from overseas. In these cases, we will replace ingredients with the same value or higher.

Price subject to statutory government goods and service tax.

TAKE-OUT MENU

DESSERTSA LA CARTE

- SIGNATURE- BESTSELLER- PORK- SEASONAL- TAKE-OUT SPECIAL - SEAFOOD

www.blackcow.com.sg

WhatsApp: +65 97747296 Call: +65 63866720

@blackcowsg

blackcowsg

WARABI MOCHIJapanese mochi coated with kinako powder & brown sugar

TRUFFLE ICE CREAM Home-made Truffle Ice Cream 8oz

$16

$58

Page 3: TAKE-OUT MENU · KAGOSHIMA JAPANESE WAGYU BEEF 200g Kagoshima A4 Ribeye Wagyu Beef (BMS5-7) OMI JAPANESE WAGYU BEEF 200g Omi A5 Wagyu Beef (BMS8-12) HIDA JAPANESE WAGYU BEEF 200g

KUROBUTA BLACK PORK COLLAR 200g Kagoshima Black Pork Collar

KAGOSHIMA JAPANESE WAGYU BEEF 200g Kagoshima A4 Ribeye Wagyu Beef (BMS5-7)

OMI JAPANESE WAGYU BEEF 200g Omi A5 Wagyu Beef (BMS8-12)

HIDA JAPANESE WAGYU BEEF 200g Hida A5 Wagyu Beef (BMS8-12)

KUROBUTA BLACK PORK COLLAR200g Kagoshima Black Pork Collar

KAGOSHIMA JAPANESE WAGYU BEEF200g Kagoshima A4 Ribeye Wagyu Beef (BMS5-7)

OMI JAPANESE WAGYU BEEF200g Omi A5 Wagyu Beef (BMS8-12)

HIDA JAPANESE WAGYU BEEF200g Hida A5 Wagyu Beef (BMS8-12)

Black Cow uses Japanese breed of beef cattle, the finest produce rice from Hokkaido and sashimi grade eggs. Kindly inform our staff if you have any dietary restrictions. Our beef are cooked medium to well-done unless otherwise specified. Kindly note that not all items may be available at the time of ordering due to unforeseen circumstances in

procurement of certain fresh produce coming in from overseas. In these cases, we will replace ingredients with the same value or higher.

Price subject to statutory government goods and service tax.

BLACK COW DIY KITS

SUKIYAKI SHABU SHABU

- SIGNATURE- BESTSELLER- PORK- SEASONAL- TAKE-OUT SPECIAL - SEAFOOD

www.blackcow.com.sg

WhatsApp: +65 97747296 Call: +65 63866720

@blackcowsg

blackcowsg

$138

$188

$238

$298

$138

$188

$238

$298

All Sukiyaki served with Warishita (Black Cow Sukiyaki Sauce), Seasonal Vegetables, Momen Tofu, Hanpen fishcake, Innaniwa Udon, 2 Raw EggAppetiser: Katsu SandoDessert: Warabi Mochi

All Shabu Shabu served with homemade Dashi Broth, Seasonal Vegetables, Momen Tofu, Hanpen Fishcake, Innaniwa Udon, Ponzu and Goma dipping sauceAppetiser: Katsu SandoDessert: Warabi Mochi

Cook in the comfort of your own home. Our specially curated DIY kits available only during “circuit breaker” period till 1st of June 2020. All kits are good for sharing 2pax. If you would like us to arrange for

something more, please get in touch with our concierge team.

ADDITIONAL

Handpick Seasonal Vegetables Kurobuta Black Pork Belly - 100g Kurobuta Black Pork Collar - 100g Kagoshima A4 Wagyu Beef - 100g Omi A5 Wagyu Beef - 100g Hida A5 Wagyu Beef - 100g

$28$30$35$50$80$118

$5$4

$10$23

SIDES

Japanese EggJapanese RiceGarlic Fried RiceFoie Gras Rice