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The top documents tagged [candling slide]
Egg Processing. Egg Processing Systems In-Line Processing Egg processing occurs at the same location as the egg production facility. This processing method
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PARTS OF THE EGG Composed of calcium Carbonate Color determined by breed of hen and does not effect flavor, nutritive value or shell thickness Color varies
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Funded by: USDA Higher Education Challenge Grant Agreement No. 2003-38411-13479 and Poultry Products Safety & Quality (PPSQ) Program Auburn University,
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