table of contents - maytag...4. to avoid electrical shock hazard, the sides hydrogen gas is...

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TABLE OF CONTENTS Page For Future Reference ................................................................................ 1 Consumer Publications .............................................................................. 1 Safety Instructions ...................................................................................... 2 Using Your Dishwasher .............................................................................. 3-7 Hot Water is Essential ........................................................................ 3 Preparing Dishes ................................................................................. 3 •Loading Your Dishwasher .................................................................. 3-5 • Using Detergent and Rinse Aid ......................................................... 6-7 •Connecting a Convertible Dishwasher .............................................. 7 Selecting Cycles and Options/Starting Dishwasher ............................. 8-9 Special Tips ................................................................................................... 10-13 ForBest Results .................................................................................. 10 Water Conditions ................................................................................ 10-11 Energy Saving Tips ............................................................................. 11 What Can and Cannot BeWashed ..................................................... 12 • Caring forDishwasher ........................................................................ 13 •Changing Panels .................................................................................. 13 Before You Call For Service ..................................................................... 14-15 Warranty ....................................................................................................... 16

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Page 1: TABLE OF CONTENTS - Maytag...4. To avoid electrical shock hazard, the sides Hydrogen gas is explosive. If the hot water and back must be enclosed, and the front • system has not

TABLE OF CONTENTS

Page

For Future Reference ................................................................................ 1

Consumer Publications .............................................................................. 1

Safety Instructions ...................................................................................... 2

Using Your Dishwasher .............................................................................. 3-7

• Hot Water is Essential ........................................................................ 3

• Preparing Dishes ................................................................................. 3

• Loading Your Dishwasher .................................................................. 3-5

• Using Detergent and Rinse Aid ......................................................... 6-7

• Connecting a Convertible Dishwasher .............................................. 7

Selecting Cycles and Options/Starting Dishwasher ............................. 8-9

Special Tips ................................................................................................... 10-13

• For Best Results .................................................................................. 10

• Water Conditions ................................................................................ 10-11

• Energy Saving Tips ............................................................................. 11

• What Can and Cannot Be Washed ..................................................... 12

• Caring for Dishwasher ........................................................................ 13

• Changing Panels .................................................................................. 13

Before You Call For Service ..................................................................... 14-15

Warranty ....................................................................................................... 16

Page 2: TABLE OF CONTENTS - Maytag...4. To avoid electrical shock hazard, the sides Hydrogen gas is explosive. If the hot water and back must be enclosed, and the front • system has not

FOR FUTURE REFERENCE

Congratulations on your choice of a Maytag For future reference we suggest you retain this

Jetclean TM dishwasher. As you use your new manual after recording the model number anddishwasher we know you will appreciate the serial number of this dishwasher in the spaces

many features that provide unsurpassed provided. This information can be found on thecleaning and capacity along with energy data plate located on the upper left comer of the

efficiency and dependability, tub opening.

On the following pages you will find a wealth of I Model Number

information regarding all aspects of your Ibeautiful new dishwasher. By following these

instructions carefully, you will be able to achieve Serial Number

excellent results with your dishwasher. Should

you have any questions about using your Maytagdishwasher, contact us. Be sure to provide the

model number of your dishwasher. WARNING - Check with Installer tomake sure appliance has been

MAYTAG COMPANY grounded to avoid possible electricalCONSUMER EDUCATION shock. Be sure you read theON E D E PE NDAB ILITY SQUARE IMPORTANT PERSONAL SAFETYNEWTON, IOWA 50208 INSTRUCTIONS on page 2 before you(515) 791-8911 start to use this dishwasher.(Mon.-Fri., 8 am-5 prn CST)

CONSUMER PUBLICATIONS

For additional information order the following booklets from Maytag at the prices indicated. Send yourname, address, booklet title, form number and payment to: Consumer Education Dept., Maytag Co., One

Dependability Square, Newton, IA 50208. Allow 6-8 weeks for delivery.

Innovative Ideas for Today's Kitchens -- 22PR ..................................... $1.00

Before You Call (Appliance Servicing Tips) -- 206YG ............................ 50¢

Appliance Buying Guides .............................................................. 50¢ EACH

Washer -- 211YG

Dryer- 212YG

Dishwasher -- 213YG

Electric Range -- 214YG

Gas Range -- 215YG

Refrigerator -- 276YG

PAGE 1

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IMPORTANT PERSONAL SAFETY INSTRUCTIONSProducts with a (_) label have been listed with 8. Be careful not to touch the heating element

the Underwriters' Laboratories, Inc. - those with on the bottom of the tub during or at the

a CSA tag have been listed with Canadian completion of a cycle. It may be hot.Standards Association. Nevertheless, as with any

other equipment using electricity and moving 9. Use only detergents and rinse additives

parts, there is a potential hazard. When using designed for an automatic dishwasher. Never

your dishwasher, follow basic precautions, use soap, laundry detergent, or hand

including the following: washing detergent in your dishwasher. Keep

1. Read all instructions before using the these products out of the reach of children.

dishwasher. 10. Do not sit, stand on or abuse the door or

2. Use the dishwasher only for its intended dish racks of the dishwasher.function.

11. Under certain conditions, hydrogen gas may

3. Disconnect electrical power to dishwasher be produced in a hot water system that hasbefore attempting to service, not been used for two weeks or more.

4. To avoid electrical shock hazard, the sides Hydrogen gas is explosive. If the hot waterand back must be enclosed, and the front • system has not been used for such a period,panels must be attached before electrical turn on all hot water faucets and let thepower is applied to the dishwasher. Refer to water flow from each for several minutes.the installation instructions for proper

grounding procedures. This will release any accumulated hydrogen

5. Connect to a properly rated, protected and gas. As the gas is flammable, do not smoke or

sized power supply circuit to avoid electrical use an open flame during this process.

overload. 12. Do not wash plastic items unless marked

6. Children should never be permitted to "dishwasher safe" or the equivalent. For

operate, or play in, with, or around this plastic items not so marked, check thedishwasher, manufacturer's recommendations.

7. To reduce the risk of injury when loading 13. Do not tamper with controls.items to be washed, sharp or pointed itemsshould be located with the handles up. Also, 14. Always remove the door to the washing

load sharp items so they are not likely to compartment when removing an old

damage the door seal. dishwasher from service or discarding it.

SAVE THESE INSTRUCTIONS

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USING YOUR DISHWASHERHot Water is Essential Loading Your Dishwasher

For proper performance of your dishwasher, hot Seldom will households have identical dishes;water is necessary to activate the dishwasher the number and type of articles used will vary

detergent and melt fatty food soils. Set your daily. Your dishwasher is designed to be flexiblewater heater to deliver 120°F water to the and accommodate a wide variety of dishes and

dishwasher. If, for any reason, the temperature utensils. The following instructions and pictures

of the water being delivered by the water heater will help you become familiar with yourshould be below 120°F, select the Temp Boost dishwasher. With experience, you will learn the

Sensor option to have your dishwasher heat the best arrangement for your particular needs.water until proper temperature is reached.

General RecommendationsTo check water temperature, turn on the hot

• Place all items on racks so they are separatedwater faucet nearest the dishwasher. Let water

run into a glass in the sink until it is as hot as and face the center to insure the water spraywill reach the soiled surfaces. Do not allowpossible, then check with a candy or meatthermometer. If the temperature at the faucet is items to extend out of the racks.below 120°F (49°C), have a qualified person • Make sure the movement of the upper and

raise the water heater thermostat setting, lower spray arms is not blocked by itemshanging below the lower rack or tall articles in

Preparing Dishes the upper rack.

• It is not necessary to rinse dishes before • Insure the free flow of water to the detergent

placing them in your Maytag dishwasher, cup by not blocking it with large items.

Simply scrape off bones and large pieces of • Larger, fiat, lightweight items (such as plasticfood. The food disposer in your dishwasher covers) may be wedged next to the silverwarecan handle a variety of items such as pits, fruit basket or along the sides and back of the racks.

seeds, popcorn and toothpicks. These items • The wash tower rises through the center of thewill be chopped into small pieces during drain lower rack during the cycle. For the bestand removed with the drain water. If hard cleaning results, avoid blocking it or loadingitems get into the dishwasher module, you tall articles next to it.

may hear chopping noises during drain. Thesesounds are normal.

• Foods that have been burned onto cooking

utensils will need to be scraped or soaked.

• Certain foods, such as mustard, mayonnaise,

lemon juice, vinegar, salt or dressings maycause stainless steel flatware to rust and pit ifallowed to remain in contact with the surface

for a period of time. Therefore, it is best torinse these food soils off stainless steel flatware

unless the dishwasher is to be operated soon

after loading.

• If your dishwasher drains into a food wastedisposer, make certain the disposer is

completely empty before starting thedishwasher to provide for proper draining.

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Upper Rack When loading glassware, leave a small spacebetween each piece so they do not touch each

The upper rack of your dishwasher is designed other during the wash cycle. Do not p/acewith flexibility in mind. Glasses, cups, small glasses over the tines.plates, bowls, pans, etc. can be loaded in many

different positions to suit your needs.

The rack is designed so dishes can be centered

behind a single tine and held in place by the

rack's support wires. Dishes can also be loaded atan angle to maximize space.

\

¢The upper rack may be removed if desired.Push inward on the front of the rack rail ends to

unsnap. Remove rail ends and pull out rack.

To replace rack: reinsert rack, place rail ends inposition and snap fronts into place by pushingoutward.

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Lower Rack

Large dinner plates and other dishes may be

placed in any convenient location in the lowerrack but soiled surfaces should face thecenter.

Tall items such as bakeware and large plattersshould be loaded on the left side of this rack.

Small items such as plates, saucers or shallowbowls may be loaded in the elevated area behindthe wash tower.

Flatware

Put flatware in the removable silverware basket,

mixing knives, forks and spoons. To preventthem from nesting together, place some handles

up and some down. However, sharp or pointed

items should be loaded with the handles up.

The silverware basket may be removed for ease

of loading or unloading.

Use the covered section for small, lightweightarticles such as measuring cups and spoons,

The convertible bowl tines in the right rear small plastic items, baby spoons, etc. Lower thecomer can be folded to provide either narrow or cover to keep these items in place.

wide spacing. This allows flexible loading of a

variety of articles such as serving bowls, plates,pans or casserole dishes.

PAGE 5

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Using Detergent and Rinse For water hardness over 12 grains, add

Aid additional detergent (1 teaspoon for each grainover 12) at the beginning of the main wash

Detergent portion of the cycle. (Open door, add detergentto bottom of tub, close door and dishwasher will

Use only a powder or liquid detergent designed continue through cycle.)for an automatic dishwasher. Never use soap,laundry detergent or hand dish washing If water is 15 grains or harder, it will be virtually

impossible to get good results with anydetergent in your dishwasher as it will cause dishwasher. The only solution is a mechanicalsevere oversudsing. Use fresh detergent and water softener to improve water quality.store it in a cool, dry place (not under kitchen

sink). Adding Detergent

Recommended Amount to Use Add Detergent to Dispenser Cup Just Before

The amount of detergent to use depends on the You Select the Cycle and Options.

water hardness (measured in grains per gallon-- Normal Cycle or Pots & Pansgpg) and the amount of soil on the dishes.Generally detergent amounts should be Place proper amount of detergent in both theincreased for harder water and heavier soil. Prewash and Main Wash cups. Close the lid.

Detergent will be released automatically into theToo little detergent can result in poor cleaning, prewash and main wash.hard water filming and spotting, and poor drying.

Overuse of detergent (especially in chemically Light/China

softened water) can cause permanent etching Place the proper amount of detergent in the(cloudiness) of glassware. For detergents with Main Wash cup only. Close the lid. The

low phosphate content (8.7% or less) the usage detergent will be released automatically into the

level may have to be increased. The phosphate main wash.content is shown on the side of the box. Rinse & Hold

A basic guideline is one teaspoon of detergent Do NOT use detergent in this cycle.

for each grain of water hardness (gpg). Use a

minimum of three teaspoons (one tablespoon) insoft water. Refer to the chart below.

WATER HARDNESS* DETERGENT USE

Soft (0-4 grains) 1-2 Tbs.(fillcup to first line)

Medium (5-8 grains) 2-3 Tbs.(fillcup to second line)

Hard (9-12 grains) 3-4 Tbs.(fill cup to third line)

*Yourlocalwaterutilitycan tellyouthe exactdegreeofhardnessofyourwatersupply.In ruralareas,yourstateuniversityextensionservicecantell youhowto test yourwaterhardness.

PAGE 6

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Rinse Aid Pull faucet connector from recess in back ofdishwasher as shown.

Your Maytag dishwasher features an automaticrinse aid dispenser, located near the detergent

dispenser on the door interior. Using a rinse aid

improves drying results and reduces spotting and ._Ifilming.

To fill, turn dispenser cap counterclock'Mse to

open. Remove cap and pour liquid rinse additive

into the opening. Replace cap and turn clockwiseto close.

The clear indicator in the center of the cap

changes from dark to light when the reservoir isnearly empty, This indicates that it is time torefill the dispenser.

Press down on thumb release. Lift connector up

on to faucet and remove pressure from thumbrelease to hold connector firmly in place.

Turn on hot water faucet full force.

Be sure the sink drain is open so that water from

the dishwasher will properly drain.

Pull electric cord from the back of the

dishwasher and plug into a properly groundedelectrical outlet.

i

Button

Caring for the Wood Top

Before using a eonvertible dishwasher for theConnecting a Convertible first time, wipe the wood top with a damp clothDishwasher to remove surface dust and then dry. Saturate

cloth with mineral oil and apply a heavy coat toTurn on the hot water faucet and allow water tothe wood top. Let stand overnight. The next day

run until water coming from the faucet is hot, apply a thin coat of mineral oil and rub with aShut off. soft dry cloth. Repeat every few months to

maintain the appearance of the wood top.

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SELECTING CYCLES AND OPTIONS/STARTING DISHWASHER

APPROX.

CYCLE SETTING SEQUENCE CYCLE TIME WATER USE

RINSE & HOLD:

Use to rinse a relatively few soiled dishes Rinse 7 Min. 2 Gal.which are to be held until the dishwasher isfull. Turn knob to Rinse & Hold.

LIGHT�CHINA:

Use for china and crystal and for loads Rinse ] 7 Gal.

containing medium to light amounts of soil. Main Wash / -- 41 Min.Turn knob to Light/China. 2 Rinses

Dry -- 35 Min.76 Min. + Heating Delay*

NORMAL CYCLE:

Use for washing loads containing normally PreWash 9 Cal.soiled dishes. This would include dishloads Rinse

--- 49 Min.with problem soils. Turn knob to Normal Main WashCycle. 2 Rinses

Dry .-- 35 Min.84 Min. + Heating Delay*

POTS & PANS:

Use for loads with heavy or dried soils. Turn PreWash 11Gal.knob to Pots & Pans. 2 Rinses

Main Wash ._ 64 Min.2 Rinses

Dry --- 35 Min.99 Min. + Heating Delay*

*The TEMP BOOST SENSOR may extend the main wash to heat the water to proper temperature. The HEATINGDELAY indicator will light when the cycle is being extended due to low water temperatures.

PAGE8

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Options: Indicator Light:

Temp Boost Sensor: The Heating Delay light indicates that the main

If for any reason the incoming water wash is being extended to heat the water totemperature is below 120°F, press the On proper temperature.button to assure the water is heated to proper

temperature for best cleaning and drying Adding a Forgotten Item:results. The main wash will be extended and the

Heating Delay light will turn on. For best cleaning, the forgotten item should be

Press the Off button to cancel the Temp Boost added early in the cycle.Sensor. 1. Unlatch the door and wait until the sound of

circulating water stops.Fan Dry Options:

2. Open the door and add the item.Press the Heat button to turn the heatingelement on during the fan dry period. This 3. Pause before latching the door. The cycle willoption provides faster drying, continue at the point it was interrupted.

Press the Air button to turn the heating elementoff during the fan dry period.

To Start Dishwasher:

After loading set the dial to the desired cycle.Press button for desired options.

NOTE: Run the water from the hot water tap toclear the line of cold water before

starting,

Press the door until it latches. The cycle will

begin with a drain prior to fill.

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SPECIAL TIPS tointerfere themovementoftheupperor lower spray arms.

For Best Results • Select the Proper Cycle

The cycle needed depends on the amount of

• Hot Water is a Must food soil. See page 8 for cycle descriptions.Hot water dissolves and activates the

• Select Heat Drydishwashing detergent, dissolves grease ondishes and helps dry glasses spot-free. Make For faster drying select Heat Dry.certain all loads are washed in hot water. Three

ways to have a reliable hot water suppl}a.. Water Conditions1. Maintain a minimum 120°F (49°C) water

supply at the central water heater. To check • Hard Water Depositwater temperature, refer to page 3. If an unusual amount of calcium is in the

2. If your hot water is below 120°F (49°C), it water, a lime film or deposit may eventuallywill be necessary to select Temp Boost build up on the dishes and interior surface of

Sensor On to achieve good results. The dishwasher. You may first notice this as

Temp Boost Sensor will add heat during "cloudy" glasses.

the main wash and thermostatically check To determine if the film on the glasses isthe water temperature. If the proper due to hard water, soak a glasstemperature is not reached during the approximately 15 minutes in undilutedstandard .main wash time, the Heating white vinegar. Rinse and dry. If film isDelay light will come on and the cycle will removed, it is due to hard water (if notbe delayed until the temperature is removed, see Soft Water Etching).

reached. To correct:

3. Let the water from the hot water tap run toclear the line of cold water before selecting 1. Increase the amount of detergent used

according to the degree of water hardness

a cycle. (see page 6).

• Use Enough Detergent 2. Check the water temperature (see page 3).

For proper soil removal and to prevent 3. Use a rinse aid to improve the sheetingfilming, etching and spotting, an adequateamount of detergent must be used. We action of the water (see page 7).recommend 1 teaspoon of detergent per grain To remove film from dishwasher interior, tryof water hardness with a minimum of 1 one of the following:

tablespoon. Refer to page 6 on adding 1. Remove with a damp cloth and a milddetergent, scouring powder.

• Use a Rinse Aid 2. Start empty dishwasher on Rinse & Hold

Using a rinse aid improves drying results and cycle. During fill, open door and add 1/2

reduces spotting and filming. See page 7 for cup white vinegar to water. Allowinstructions on using a rinse aid. dishwasher to complete cycle. Do not use

detergent. Follow with a regular detergent• Load the Dishwasher Properly wash.

To insure that all soiled surfaces get adequate 3. Use Lime-A-Way according towash action, carefully follow the instructions manufacturer's directions.for loading the dishwasher (pages 3-5). Makesure nothing extends above or below the racks

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• Soft Water Etching 2. Start empty dishwasher on Rinse & Hold or

If the cloudy film is not removed after soaking rinse portion of the cycle. During fill, open

in vinegar (previous procedure), then the the door and add 1/2 cup RoVer Rust

condition is etching. This permanent film Remover to the water. Allow theoccurs in unusual conditions under which the dishwasher to complete the cycle.

surface of the glass is pitted or eroded. It is 3. Follow with a detergent wash.

permanent. The only permanent solution is to installIn the beginning stages, etching may be special filters which can remove iron and

identified by a "rainbow" look--shades of blue, manganese from the water.purple, brown or pink may be seen when the

glass is held at an angle to the light. In

advanced stages the surface of the glassware

appears frosted, spotted or cloudy. Energy Saving "lipsYou can help save energy if you:Certain types of glassware will etch in any

dishwasher with the combination of soft water 1. Wash full loads. Running a half-filled(especially mechanically softened), an dishwasher uses the same amount of

excessive amount of detergent, heat and electricity and hot water as a fully loadedprerinsing. There is no relationship to the cost machine.

or quality of the glass. 2. Do not pre-rinse normally soiled dishes.

To prevent: Select the correct cycle for the load and use

1. Adjust the amount of detergent to the the recommended amount of detergent for

degree of water hardness (see page 6). good washing results without hand rinsing.

2. Lower the water temperature (see page 3). 3. Load correctly for best washing results.Incorrect loading may cause poor washing and

3. Avoid using the Heat Dry drying option, the need to prewash all or part of the load.

4. Do not manually prerinse dishes before 4. Use the Light/China cycle when dishes areloading in dishwasher. Prerinsing prior to lightly soiled. It uses less hot water and energy

loading to remove all food soil aggravates than other cycles.

etching. 5. Fan dry dishes (without heat) when you don't

• Rust need a rapid drying cycle. Allow longer drying

Sometimes the dishes or the interior of the times (overnight).

dishwasher may turn a brown, red or black 6. Use your dishwasher during off-peak hours.

color if iron or manganese is in the water. To Local utilities recommend this to avoid heavyremove discoloration from dishwasher interior, usage of energy at certain times of day. Check

dishes and glassware (no metal items): with your utility company to see if off-peak

1. Select a rust removing compound, such as rates exist.RoVer Rust Remover. It is available from

Maytag Parts Distributors by using PartNo. 57961.

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What Can and Cannot Be manufacturer, simply test-wash a small item for

Washed in Your Dishwasher several weeks before attempting to wash anentire set.

Most tableware, eookware and silverware can be

safely washed in your Maytag dishwasher. If you REMEMBER: It is the user's responsibility to

have any doubts about a particular piece of determine ifdishware should be washed in adishware, check with the manufacturer to see if dishwasher.

it is dishwasher safe. If you cannot reach the

Dishwasher DishwasherMaterial Safe? Special Information Mate_ Safe? Special Information,i,!! ! i,,, !_!, ,,i,

[

_mm_: Yes, except High water temperature and :Pewter : : No High water temperaturesanodized alu- detergents may affect finish, and detergent may

minum and Check cleaning instructions. :: : : discolor or pit finish.some cook-

ware. No Cannot withstand high

water temperatures andNo Seasoning will be removed, detergents.

andironwillrust.Plastics Yes Always check

Yes, except Always check manufacturer's (If labeled manufacturer'santique or recommendation before "dishwasher recommendation before

hand-painted washing. Antique hand- safe") washing. Plastics vary inchina, painted or over-the-glaze .......... their capacity to withstand

.... patterns may fade. Gold leaf :{ high water temperatures

may discolor. If in doubt, and detergents.test-wash a small item for

several weeks before Yes Run a Rinse & Hold Cycle

washing an entire set. Steel (select models) if notwashing immediately. Pro-

Yes, except Always check manufacturer's longed contact with foodsantique or recommendation before containing salt, vinegar,

lightweight washing. Some types of milk products or fruit juicedelicate leaded crystal may etch could damage finish.

crystal, with repeated washings..... If in doubt, test-wash a Yes, except Run a Rinse & Hold Cycle

small item for several those with (select models)if not............ weeks before washing an commercial washing immediately. Pro-

entire set. :. : darkening . longed contact with food

containing salt, acid or

Yes, except Milkglass will yellow with sulfide (eggs, mayonnaise': : milkglass, repeated dishwasher and seafood) could dam-

washing, age finish. Commercial

"darkening" may beNo Will discolor. ...... removed by detergent.

PlatedFlatware No May rust.

No Handles may be attached No Always check manufac-to the blade with adhesives items turer's recommendation

Knives which may loosen if . before washing. Wood

: dishwasher washed, may warp, crack or:: : discolor.

I

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Caring For Dishwasher To Change Panels:

The interior is normally self-cleaning. A. Remove three screws holding the metal trim

Occasionally check the bottom of the dishwasher strip on one side of the door. Take note oftub and clean out pieces of food which may how the trim comes off.

collect there. B. Grasping the lower part of the door panels,

Periodically clean the bottom edge of the bow panels out carefully at the bottom whiledishwasher door liner. Food and liquids drip sliding panels far enough to clear the flangeonto this area when the dishwasher is loaded, on the trim strip which was not removed and

remove panels.If you notice an odor in your dishwasher, it may

be due to a strong "chemical" or chlorine odor C. Arrange panels so the desired color is facingfrom the dishwasher detergent. Using a different out.

detergent, especially a lemon scented one, will D. Place door panels (notched side up) behindprobably eliminate the odor. In some instances the metal trim at the bottom of the door. Bow

the smell of the rinse additive may be strong, the panels so they fit behind the control

Purchase a fresh package and see if it is better, panel at the top.Lastly, if the dishwasher is run only every couple

of days, an odor may develop. Use the Rinse & E. Slide the panels under the side metal trim

Hold feature daily to remove any food soil that which was not removed. To do this, it will bemay cause an odor. necessary to compress the backing behind

the colored panels.To remove an odor, try one of the following:

E Reinstall the metal trim which was removed

1. Place baking soda in both sides of the earlier. To do this, start by inserting the tip

detergent dispenser. Select Light/China and end of the trim strip behind the controllet the water circulate for about 10 minutes, panel. Align the holes and replace the threeStop the dishwasher by unlatching the door screws.

and let stand overnight. Then, restart the

dishwasher by latching the door and let it G. The lower access panel is held by four screwscomplete the cycle. (two above the panel and two below). With

these removed, the panel may be removed to

2. Select the Light/China cycle and let the make it easy to change panel colors.dishwasher fill with water. Then open thedoor and pour one cup of chlorine bleach into H. With the lower access panel removed,the bottom of the dishwasher. Latch the door remove the four screws along the bottom of

and let the dishwasher complete the cycle, panel and remove the trim which holds thepanels. Once the desired panel is facing out,

Clean the control panel and front panel with a replace the trim, and reinstall the panel tosoft damp cloth and liquid spray cleaner. Do not the dishwasher.use any abrasive powders or cleaning pads.

Use care when changing panels to be certain you

Changing Panels are not injured on sharp edges and that thepanels are not damaged. If you have any

Your Maytag dishwasher comes with reversible questions concerning changing panels, contact

panel inserts which are pre-assembled at the your local Maytag Dealer.

factory. This enables you to select the color youwant before your dishwasher is installed orchoose another color at a later date.

PAGE 13

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BEFORE YOU CALL FOR SERVICE

Check these points ff your dishwasher... Does not dry properly

Leaves food soil on dishes • Be sure the Heat Dry option is selected.• Use a rinse agent such as Jet-Dry.• Check to see that the water heater is set to

deliver at least 120°F water at the faucet. • Check to see that the water heater is set to

• Turn on hot water at kitchen sink before deliver at least 120°F water at the faucet

running the dishwasher to be certain that nearest the dishwasher. Run water andhot water is entering the first wash cycle, check temperature with a candythermometer.

• Select Temp Boost option if available. • Select Temp Boost and Sani Rinse options if• Check water hardness. For extreme hard available.

water conditions it may be necessary toinstall a mechanical water softener. • Increase detergent use according to water

hardness.

• Use the amount of detergent recommended • Check for improper loading and do notfor your water hardness, and be sure it is put overload. Dishes should not nest together.in the dispenser as directed previously.

• Plastic items have a porous surface and tend• Use fresh high phosphate detergent that is

to hold water. Towel drying may benot caked. Store detergent in cool, dry place.

• Select proper cycle for soil level of dish load. required.• Glasses, cups, etc., with concave bottoms

• Be sure dishes are loaded properly with will hold water.nothing blocking the path of the wash arms,

• When using Quick Cycle (select models),

center spray nozzle or detergent dispenser, towel drying is required.• Check for nesting of dishes that prevents

water from reaching all surfaces. Stains or discolors dishes

• Check to make sure glasses are not loaded • Aluminum utensils can leave marks when

over prongs, they rub against other things. Load properly.• On convertible models make certain the hot • Iron deposits in the water can leave a yellow

water faucet is turned on. or brown film on dishes. You may desire to

have a special filter installed in the waterLeaves glassware cloudy or spotted supply line, or periodically use RoVer Rust• Adjust the detergent amount to your water Remover (see Water Conditions).

hardness as described earlier in this book.

Avoid overuse or underuse of detergent. Cycle takes too long - (Heating Delay light• Check to see that the water heater is set to stays on)

deliver at least 120°F water at the faucet • Temp Boost option has been selected

nearest the dishwasher. Avoid extremely which will extend the cycle to heat water

high or low temperatures, thermostatically.

• Use a rinse agent such as Jet-Dry. • Check to see that the water heater is set to

• Do not pre-rinse dishes before loading them deliver at least 1200F water.

into the dishwasher. "Clean" light remains on (select models)

• Refer to Water Conditions for more • On timer models turn dial slightly clockwise

information, until light shuts off.• On touch control models Clean stays lit until

the door has been open longer than 30secouds.

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BEFORE YOU CALL FOR SERVICE Detergent cup did not empty completely

continued) • Check to see that the cycle has been

Seems noisy completed.• Water circulation noise is normal. • Be sure dispenser is not blocked from wash

• Humming during drain is normal, action.

• Dishes may not be loaded properly. Dishes • Be sure dispenser is not wet when detergent

should not be touching one another, is added.

• Wash arm may be hitting an item when • Make sure large items placed in the front

rotating. Load items so nothing blocks the right corner of upper rack are not blockingwash arm. the detergent cup.

• Chopping or grinding noise may be heard • Use fresh detergent. Store in dry, cool place.

during drain when the internal food disposer Leaks

is chopping hard items such as fruit seeds, • Check to see that the dishwasher is level asnuts, etc. described in the Installation Instructions.

• Detergent cup lid hits door liner when • Suds can cause the unit to overflow so

dishwasher door is opened at end of cycle measure detergent carefully. Try another

and is normal, brand of detergent. Use only detergents

• Installation (location, flooring, cabinetry, designed for automatic dishwashers.

etc.) can affect noise level. • Make sure you follow directions on how to

• Water valve hiss during fill is normal, add a forgotten item.

Does not run properly/Won't J;ll Has an odor

• Be sure door is tightly closed and latched. • Soiled dishes held too long in the• Check to see that water is turned on. dishwasher can create an odor, therefore we

• The cycle is not properly selected. Be sure recommend using the Rinse & Hold cycle if

the dial is turned far enough or the cycle pad available.

is completely depressed. • Dishwashers will have a "'new" smell when

• Cycle will start with drain, first installed.

• Check your home's circuit breaker or fuse • Dishwasher not draining properly. (See

box. "Does not drain properly")

• Inlet hose may be kinked. Chips dlshware

• Water inlet valve may be clogged with • Be sure dishes are loaded according to thesediment and in need of cleaning, instructions so they do not strike together

Does not drain properly from the wash action.

• Check to see that the cycle has been • We do not recommend washing fine antique

completed, china and crystal in the dishwasher.

• The dishwasher may be at a pause between • Do not load glasses over rack tines, or allow

cycles which is normal, to touch each other.

• Drain hose may be kinked. • Do not overload.

• Check your home's circuit breaker or fuse For further assistance contact your Maytagbox. Reset if necessary, dealer or call Maytag Customer Assistance:

• Food is backing up in the pipes at the sink. U.S. 1-800-688-9900If hooked up to a food waste disposer_ be CANADA 1-800-688-2002sure to run the disposer regularly.

• Some water is normal and keeps seals from

drying.

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DISHWASHER WARRANTYFull One Year Warranty

Any part which fails in normal home use during the first year after the date of original retail purchase, will be repaired orreplaced free of charge.

Limited Two Year Warranty

Any part which fails in normal home use during the second year from the date of original retail purchase, will be repaired orreplaced free of charge for the part itself, with the owner paying all other costs, including labor.

Limited Five Year Warranty on Jetelean System and Solid State Controls

Any parts of the Jetelean system including the complete power module assembly, center spray nozzle, spray arms, top washarm hose, motor, AND---on Computer Touch Control Models only--any microprocessor and touch pad assemblies which failin normal home use during the second through the fifth year from the date of original retail purchase, will be repaired orreplaced free of charge for the part itself, with the owner paying all other costs, including labor.

Limited Five Year Warranty Against Rust

Should any of the parts listed below rust during the five year period starting from the date of original retail purchase, repair orreplacement will be made free of charge during the first year. After the first and through the fifth year, repair or replacementwill be made free of charge for the part itself, with the owner paying all other costs, including labor. Parts covered by thiswarranty are the exterior cabinet and front panels of convertible models; the exterior front panels of built-in models, andNylon coated racks (available on select models).

FULL TWENTY Year Warranty Against Leaks on Dishwasher Tub and Door Liner

Should a water leak develop in the tub or door liner in normal home use during the TWENTY YEAR period starting from thedate of original retail purchase, repair or replacement of the tub and/or door liner will be made FREE OF CHARGE.

These full warranties and the limited warranties apply when the appliance is located in the United States or Canada.Appliances located elsewhere are covered by the limited warranties only, which include parts which fail during the first year.

Canadian Residents

This warranty covers only those appliances installed in Canada that have been listed with Canadian Standards Associationunless the appliances are brought into Canada due to transfer of residence from the United States to Canada.

TO RECEIVE WARRANTY SERVICE

First: To locate an authorized service company in your area, contact the Maytag dealer from whom your appliance waspurchased or call Maytag Customer Assistance:

US 1-800-688-9900

CANADA 1-800-688-2002

or check in your telephone directory yellow pages.

Second: Should you not receive satisfactory warranty service from the dealer or authorized service firm, or need furtherassistance, call or write:

Maytag Customer AssistanceeffoMaycor Appliance Parts and Service Co.A division of Maytag CorporationP.O. Box 2370

Cleveland, TN 37311US 1-800-688-9900CANADA 1-800-688-2002

When contacting Customer Assistance be sure to provide the model and serial number of your appliance, the nameand address of the dealer from whom you purchased the appliance, and the date of purchase.

This Warranty gives you specific legal rights, and you may also have other rights which vary from state to state.

Should you still have a problem, write to: Major Appliance Consumer Action Panel, 20 North Wacker Drive, Chicago,Illinois 60606. MACAP is an industry sponsored but independent group of consmner experts who receive and act oncomplaints from appliance owners.

NOTE: When writing about an unsolved service problem, please include the following information:(a) Your name, address and telephone number;(b) Model number and serial number (found on the upper left comer of the tub opening) of your appliance;(c) Name and address of your dealer and date the appliance was bought;(d) A clear description of the problem you are having;(e) Water hardness, detergent brand and amount, water temperature, and cycle used.

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