strength & veg guide · indian & bangladeshi cuisine restaurant & take away 28 penlan...
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King Prawn ButterflyKing prawns lightly spiced, coated in crispy breadcrumbs
Kathmandu TikkaMixed chicken tikka & lamb tikka
Tandoori Chicken¼ chicken on the bone
Lamb Tikka Cubes of lamb
Chicken TikkaCubes of chicken
Sheek KebabMinced lamb (sausage roll)
Chicken PakoraPieces of chicken battered
Shami KebabSpicy mined lamb (burger)
Meat SamosaTriangle pastry stuffed with minced lamb
Veg SamosaTriangle pastry stuffed with mixed veg
Dhall Soup lentil soup
ScampiGarlic MushroomsAloo ChatSpicy potato on Puri Bread
£3.95
£3.50
£3.20
£2.95£2.95
£2.80
£2.80
£2.95
£2.60
£2.60
£2.95£2.80£2.80£2.80
Chicken ChatPieces of spring chicken stir fried in chat masala sauce, with onions, herbs & spices
Kebab CocktailAssortment of cubes of chicken, sheek kebab & onion bhaji
Onion BhajiThe famous Indian snack. Crisp onions using gram flour moulded into a sphere mesh & deep fried until golden brown
Paneer PakoraIndian cheese wrapped in a coating of self raising flour and deep fried
Tandoori King PrawnKing prawns flavoured with various spices & tenderly cooked in a clay oven
King PrawnBhuna & PuriKing prawns spiced with onion, tomato & fresh coriander, served on a Puri
Prawn Bhuna & PuriPrawns spiced with onion, tomato & fresh coriander, served on a Puri
£3.05
£3.70
£2.80
£3.50
£4.95
£4.50
£3.05
Chutney Tray4 items: Mint Sauce, Onion/Mango Chutney & Red Sauce
£1.95Plain PopadomsSpiced Popadoms
£0.60£0.65
Appetisers & StartersJaflong (Chicken or Lamb)Lean pieces of lamb or chicken cooked with fresh tomatoes, ginger, capsicum, lemon, onion & mustard garnished with fresh coriander.
Shapla ChingriKing prawns cooked in a medium special sauce with French beans, herbs & spices. (Recommended with garlic rice).
Sylheti ChickenMarinated chicken cooked with lightly spiced medium sauce with boiled eggs & fried peppers.
Nagga MurghiSlices of chicken cooked in a traditional Bengali style entailing exotic nagga chillies.A very hot dish.(Recommended with mushroom rice).
Nowabi KhanaFillet of chicken & lamb cooked with dozens of spices & herbs roasted individually. This lends to a deep rich brown colour. (Recommended with lemon rice).
Dhaka Special MurgiLean pieces of chicken cooked with briskly fried onions and pepper with chef’s special sauce. (Recommended with fried rice).
£6.80
£9.95
£6.60
£6.70
£6.60
£6.70
Satkora (Chicken, Lamb)A famous traditional Bengali dish with only a fruit found in the Sylhet region of Bangladesh. With a refreshing tangy taste. (Recommended with special rice).
Chingri JhulKing prawns cooked in a curry sauce delicately flavoured with green chillies & Bengali spices.(Recommended with fried pilau rice).
Royal Tikka BhunaTender chicken tikka, lamb tikka and king prawn cooked with garlic, ginger, onions, peppers, tomatoes, fresh coriander, selected spices, herbs, juice of bay leaf, cinnamon & cardamom.
Shere-e-BanglaMedium dry chicken and lamb tikka prepared with onions, peppers, spices, herbs & garlic. Served with mint sauce and salad.
Raj Shahi MurgiFillet of chicken cooked with a special blend of mild spices consisting of coconut powder, fresh cream & sweet mango.
South BengalGarlic Chilli Grilled chicken or lamb spiced with fresh garlic, green chillies & fresh coriander
£6.90
£9.95
£9.95
£6.60
£6.70
£6.70
Traditional Bangladeshi Dishes
ChickenPrawn Vegetable (no egg)
Keema Chicken Tikka
£7.70£7.90£6.95£7.80£7.90
Polash SpecialChicken, lamb & prawn
King PrawnTender Lamb
£8.00
£9.95£7.90
Biryani DishesMethi GoshtTender lamb cooked with medium spiced fenugreek leaves & spices. (Recommended with keema rice).
Murghi MassalaShredded medium spiced spring chicken cooked with minced lamb, topped with an omelette. (Best served with lemon rice).
JalfreziA popular dish cooked with green chillies, briskly fried onions, peppers & finished with fresh coriander. (Recommended with special rice).
Polash Special MurghiFillet of marinated chicken cooked with briskly fried onions & peppers. Medium with a special mild spiced sauce.(Recommended with fried rice).
Butter ChickenMild with pure butter & cream.
Sri LankaA Sri Lankan family hot dish with coconut powder.
Kashmiri DelightCubes of chicken cooked in a mild sauce with fresh cream & tropical mixed fruits.
SagwalaA marvellous dish based on spinach and chopped garlic & herbs.(Recommended with fried rice).
PassandaPieces of tender chicken or lamb in a mild sauce & fresh cream.(Best served with coconut rice).
Malaya DelightSliced chicken fried in butter with coconut powder, pineapple & fresh cream to form a rich creamy sauce. (Best served with coconut rice).
Kathmandu RoyalMarinated chicken, Lamb tikka and Sheek kebab, cooked with briskly fried onions and peppers.
Chana MurghiDiced barbecued chicken, cooked in a medium spiced sauce with chickpeas & fresh coriander. (Best served with lemon rice).
Rogan JoshA beautiful combination of herbs and spices, greater usage of fresh tomatoes to give a rich unique flavour.
DupiazaA greater use of onions, green peppers briskly fried with selected medium spices and fresh coriander.
DansakA dish created with pineapple, lentils & garlic to produce a sweet, sour and hot taste.
PathiaSpiced sweet sour and hot taste.
KormaA delicate preparation of coconut powder, fresh cream to create a very mild flavour.
MadrasA hot dish originating from southern India famous for its rich flavour.
VindalooA very hot dish with garlic, ginger, tomato puree.
BhunaA combination of a special blend of spices to provide a dish of medium strength. Rather dry consistency.
King PrawnKeema (Mince lamb)
£9.95£6.80
Chicken TikkaTender Lamb
£6.70£6.90
King PrawnKeema (Mince lamb)
£9.95£6.80
Chicken TikkaTender Lamb
£6.70£6.90
VegetableKeema (minced lamb)
£6.50£6.60
Chicken TikkaTender Lamb Tikka
£6.80£6.90
Polash Signature Dishes
A biryani is prepared by gently cooking with saffron flavoured basmati rice together with a mixture of mild aromatic spices. Garnished with coriander and flaked almonds. Served with
boiled eggs and a mixed vegetable curry sauce.
Lamb Tikka Cubes of lamb
Shashlick LambFlavoured with spices, onions, peppers & tomatoes, served on a sizzler
Shashlick ChickenAs above
King Prawn Shashlick As above
£6.30
£6.95
£7.00
£9.95
Tandoori CocktailAn assortment of sheek kebab, tandoori chicken, chicken tikka & lamb tikka.
Tandoori King PrawnsKing prawns flavoured with various spices & tenderly cooked in the clay oven
Tandoori ChickenHalf chicken on the bone
Chicken TikkaCubes of chicken
£7.95
£9.95
£6.50
£6.20
Tandoori Clay Oven DishesA dry clay oven dish marinated and cooked in a charcoal oven, roasted on skewers and
served on a sizzler with salad and mint sauce.
PrawnKing PrawnMixed VegetableKeema (Minced lamb)
£6.50£9.95£4.95£5.30
ChickenChicken Tikka (marinated)
LambLamb Tikka (marinated)
£5.25£6.10£5.30£6.20
UK’s Popular Curries
Pangash MassalaSpecial Massala sauce with fresh cream.
Pangash JalfreziA popular dish cooked with green chillies, briskly fried onions, peppers & finished with fresh coriander. (Recommended with special rice).
Pangash MadrasHot dish originating from Southern India for its rich flavour.
Korai PangashA classic fish dish cooked with onions, green peppers, tomatoes, fresh coriander, herbs & spices. Served sizzling hot in an iron korai.
Pangash Boneless Fish Dishes
Keema (minced lamb)
Mixed vegetableBalti Special(Chicken, lamb, prawn &mushrooms)
£6.60£5.95£6.95
Tender LambChicken TikkaPrawnKing Prawn
£6.90£6.60£6.80£9.95
Balti Dishes
Massala Dishes
Balti is a classic dish, this is cooked and served in an iron balti with garlic, plum tomatoes, onion, balti paste, fresh coriander and fresh ground spices, giving a deliciously medium dry
distinctive flavour.
All Pangash £9.95
These dishes are first marinated, cooked in a clay oven then cooked in a special massala sauce with fresh cream, very mild.
Korai DishesA classic dish cooked with onions, green peppers, tomatoes, fresh coriander, herbs & spices.
Served sizzling hot in an iron korai.
Strength & Veg GuideMild Medium hot
Fairly Hot Madras Hot Vindaloo Hot
Suitable for Vegeterian
£6.95
£6.90
Tarka DhallLentils with fried garlic
Chana Bhaji Chickpeas
Garlic MushroomSag PaneerSpinach & Indian cheese
Aloo PaneerPotatoes & Indian cheese
Motor PaneerGarden peas with Indian cheese
Gobi AlooCauliflower & potatoes
£2.70
£2.70£2.70£3.30
£3.30
£3.30
£3.20
Cucumber RaitaSag Aloo Spinach with potatoes
Gobi Bhaji Cauliflower
Bhindi Bhaji Fresh okra
Aloo Peas Potatoes with peas
Mushroom BhajiVegetable BhajiMixed vegetables
Chana AlooPotatoes with chickpeas
Bombay Aloo
£2.70£2.70£2.70£2.70£2.70£2.70£2.70
£2.70
£2.70
Fresh Vegetable Side Dishes
NaanGarlic NaanPeshwari Naan sweet
Mixed Veg NaanOnion NaanKeema Naan Minced lamb
Jeera Naan Cumin seeds
Cheese NaanPorathaChips
£1.95£2.10£2.10£2.10£2.10£2.10£2.10£2.10£2.10£1.95
Pilau RiceGarlic Pilau RiceVegetable PilauKeema Pilau Minced lamb
Boiled RiceFried Rice Onions
Mushroom PilauLemon PilauCoconut RiceSpecial Pilau egg & peas
Chappatis or Puri
£2.00£2.30£2.30£2.30£1.90£2.30£2.30£2.30£2.30£2.30£1.30
Curry AccompanimentsWe only use the finest basmati rice and freshly baked naan bread
Mushroom OmeletteChicken Omelette
£6.50£6.50
Fried Scampi & chipsFried Chicken & chips
£6.50£6.50
English DishesServed with chips and salad
Cocktail Meal For Two Persons4 Popadoms & Chutney Tray,2 Kathmandu.
1 Chicken Jalfrezi, 1 Sagwala Chicken,1 Vegetable Side Dish,1 Pilau Rice, 1 Garlic Naan, £28.50
Tandoori Set Meal For Two Persons4 Popadoms & Chutney Tray,2 Kebab Cocktails.
1 Lamb Tikka, 1 Chicken Tikka,1 Vegetable Curry Sauce,1 Pilau Rice, 1 Keema Naan, £27.50
Vegetable Set Meal For Two Persons4 Popadoms & Chutney Tray,1 Vegetable Samosa, 1 Onion Bhaji.
1 Vegetable Jalfrezi,1 Vegetable Massala,1 Mushroom Rice, 1 Garlic Naan, £23.50
Sunday Special Banquet6 Course Meal
Summer Opening HoursMonday to Saturday: 5:00pm - 11:00pm
Sunday: 1:00pm - 10:30pm Including all Bank Holidays
Winter Opening HoursMonday to Saturday: 5:00pm - 10:30pm
Sunday: 3:00pm - 10:30pm
Including all Bank Holidays
Delightful & complex which results each dish so unique & irresistible
Indian & Bangladeshi Cuisine Restaurant & Take Away
28 Penlan St, Pwllheli, Gwynedd, LL53 5DE
Indian & Bangladeshi Cuisine Restaurant & Take Away
28 Penlan StPwllheliGwyneddLL53 5DE
01758 613 88401758 613 888
Designed & Printed by: Digital Edge UK: 0161 258 6249 / 07974 483 252
VERY GOOD
FOOD HYGIENE RATING
CRUSTACEAN
MUSTARD
SESAME
CELERY
NUTS
PEANUTS
GLUTEN
MILK PRODUCTS
EGG
SULPHITE
PLEASE NOTE:Some dishes may have the following allergens, if concerned please
mention, so that a suitable dish may be recommended.
FISH
SOYA
SHELLFISH
LUPINS
Din
ing
in O
nly
Popadom & Chutney TrayChoose Starters from
Meat/Vegetable Samosa, Onion Bhaji or Chicken PakoraChoose a Main from
Massala, Korma, Jalfrezi or Bhunawith Lamb, Chicken or Veg filling
Choose a Side fromMix Vej Bhaji or Sag AlooChoose a Sundrie from
Pilau Rice, Boiled Rice or Plain NanCoffee (Freshly Prepared)
£6.95Children Under 12
£9.95Adults
Sunday Special Banquet 6 Course Meal. only £9.95
Note, We use Genetically Modified Vegetable Oil
Dinning in only
3pm till 8pm