STEAMER POTSTO GO!

DDX

Avon, NC(252) 480-DICK

N Myrtle Beach, SC(843)-663-DIXX

Nags Head, NC(252) 480-DICK

Panama City Beach, FL(850) 230-DICK

Just follow the easy directions on the back of this flyer and enjoy

FRESH COOKED SEAFOOD at your cottage, picnic or on the beach.

Call in your order,pick it up and the rest is a snap!

Build Your Own Feast!All Dirty Dick’s Crab House Steamer Pots To Go Are Served With Fresh Corn On The Cob, Red Potatoes, Smoked Sausage, Drawn Butter, Lemon And Our World Famous Hushpuppies.

ChooseAny Combination:(Minimum 4 Person/Order)

• Shrimp (1 Lb.) $19.99/Person

• Sno Crab (1 Lb.) $23.99/Person • Dungeness Crab (1 Lb.) $29.99/Person

• Clams (1 doz.) $14.99/Person

• Mussels (1 doz.) $12.99/Person

• Oysters (1 doz.) $12.99/Person

Add for Additional Order (s)• New Potatoes (3) $1.99• Hushpuppies (6) $2.99 • Fresh Corn (1 ear) $3.99 • Smoked Sausage(1 Link) $2.99 • Coleslaw $1.99

• Oysters

“Hey, Our Steamer Pots Will Feed A Crowd, But You Can Always Add More Stuff!”

FRESH IS BETTER!STEAMER POT TO GO

CONTENTS ARE FRESH OR LIVE; COOK WITHIN 3 HOURS OF PICKUP.

IMPORTANT!

FRESH IS BETTER!FRESH IS BETTER!FRESH IS BETTER!FRESH IS BETTER!FRESH IS BETTER!FRESH IS BETTER!FRESH IS BETTER!STEAMER POT TO GO

CONTENTS ARE FRESH OR LIVE; COOK WITHIN 3 HOURS OF PICKUP.

IMPORTANT!

www.dirtydickscrabs.com

STEAMER POTSTO GO!

“Hey, This Is So Simple, Even That

Goofy Crab Can Do It! You’ll Love Our

Steamer Pots To Go! My-Tee-Tas-Tee, And Fun For Everyone!”

How To PrepareYour Masterpiece

1. REMOVE LID Ifyourpotincludesshrimpand/orcrablegs,

removeandsetaside

2.POUR IN 4 CUPS OF LIQUID Wine,beerorwater POTATOES, SAUSAGE, CORN STAY IN POT 3. ADD 1/2 SPICE MIX Frompouchincludedtoliquid.4.PUT LID BACK ON & STAB 5 HOLES IN IT.

(withknifeoricepic•PLEASEBECAREFUL)

5.PLACE POT ON STOVE or GRILL HIGHSetting

6.ONCE THERE IS STEAM Comingoutoftheholesinthelid, REDUCE HEAT TO MEDIUM HIGH

7.COOK/STEAM on MEDIUM for 20 MINUTES

8.REMOVE FROM HEAT After20minutesofsteaming...

9.REMOVE LIDCAREFULLYsteamisveryhot! (Addclamshere)

10.ADD THE SPICED SHRIMP & CRAB LEGS. Addmoreliquidifneeded THEN RETURN TO BOIL Addremainingspicemix.

11. REPLACE LID CAREFULLY AND STEAM FOR ANOTHER 5-10 MINUTES

Oruntilshrimparesolidpink

12. SHUT OFF HEAT CAREFULLYREMOVE LID

Ifshrimparesolidpink...YOU’RE READY TO EAT!

IMPORTANT!STEAMER POT TO GO

CONTENTS ARE FRESH OR LIVE; COOK WITHIN 3 HOURS OF PICKUP.

ADD CLAMS: Add At STAGE 9 (5 Minutes BEFORE shrimp) When They Open, They’re Done!

Remember, When It

Comes To PURRRRFECT Shrimp, Pink’s

The Thing!

IMPORTANT!STEAMER POT TO GO

CONTENTS ARE FRESH OR COOK WITHIN 3 HOURS OF PICKUP.

ADD CLAMS: Add At (5 Minutes BEFOREWhen They Open, They’re Done!

STEAMER POTSSTEAMER POTSDDX

FreshIs Better!

Remember,

PURRRRFECT Shrimp, Pink’s