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STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

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Page 1: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT

1

Page 2: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Quality• Fitness for use, acceptable standard• Based on needs, expectations and customer

requests

2

Types of Quality

• Quality of design• Quality of conformance• Quality of performance

Page 3: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Quality of Design• Differences in quality due to design differences,

intentional differences

3

Quality of Conformance• Degree to which product meets or exceeds

standards

Quality of Performance• Long term consistent functioning of the product,

reliability, safety, serviceability, maintainability

Page 4: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Quality and Productivity

• Improved quality leads to lower costs and increased profits

4

Page 5: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Statistics and Quality Management

• Statistical analysis is used to assist with product design, monitor the production process, and check quality of the finished product

5

Page 6: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Checking Finished Product Quality

• Random samples selected from batches of finished product can be used to check for product quality

6

Page 7: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Assisting With Production Design

• A variety of experimental design techniques are available for improving the production process

7

Page 8: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Monitoring the Process

• Control charts is used to monitor the process as it unfolds

• Sampling from the production line to see if variation in product quality is consistent with expectations

8

Page 9: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

The Control Chart

• A special type of sequence plot which is used to monitor a process

• Throughout the process measurements are taken and plotted in a sequence plot

• Plot also contains upper and lower control limits indicating the expected range of the process when it is behaving properly

9

Page 10: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Examples

10

PROCESS CONTROL CHART

47

48

49

50

51

52

53

1 5 9 13 17 21 25 29 33 37 41 45 49 53 57 61 65 69 73 77 81 85 89 93 97

BATCH NUMBER

BA

TC

H M

EA

N

MEAN TRUE MEAN LOWER UPPER

Page 11: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Variation

• There is no two natural items in any category are the same.

• Variation may be quite large or very small.

• If variation very small, it may appear that items are identical, but precision instruments will show differences.

Page 12: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

3 Categories of variation

• Within-piece variation– One portion of surface is rougher than another

portion.

• Apiece-to-piece variation– Variation among pieces produced at the same

time.

• Time-to-time variation– Service given early would be different from

that given later in the day.

Page 13: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Source of variation

• Equipment– Tool wear, machine vibration, …

• Material– Raw material quality

• Environment– Temperature, pressure, humadity

• Operator– Operator performs- physical & emotional

Page 14: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart Viewpoint

Variation due to Common or chance causes Assignable causes

Control chart may be used to discover “assignable causes”

Page 15: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control chart functions

• Control charts are powerful aids to understanding the performance of a process over time.

PROCESSInputOutput

What’s causing variability?

Page 16: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control charts identify variation

• Chance causes - “common cause”– inherent to the process or random and not

controllable– if only common cause present, the process is

considered stable or “in control”• Assignable causes - “special cause”

– variation due to outside influences– if present, the process is “out of control”

Page 17: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control charts help us learn more about processes

• Separate common and special causes of variation

• Determine whether a process is in a state of statistical control or out-of-control

• Estimate the process parameters (mean, variation) and assess the performance of a process or its capability

Page 18: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control charts to monitor processes

• To monitor output, we use a control chart– we check things like the mean, range, standard

deviation• To monitor a process, we typically use two

control charts– mean (or some other central tendency measure)– variation (typically using range or standard

deviation)

Page 19: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Types of Data

• Variable data– Product characteristic that can be measured

• Length, size, weight, height, time, velocity

• Attribute dataProduct characteristic evaluated with a discrete choice

• Good/bad, yes/no

Page 20: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Types of Control Charts

• Control Chart For The Mean(X chart)

• Control Chart For The Range(R chart)

• Control Chart For A Proportion(p chart)

• Control Chart For Attribute Measures(c chart)

20

Page 21: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Mean

• Assuming that the sample mean is approximately normal with mean and standard deviation , a control chart for the mean usually consists of three horizontal lines

• The vertical axis is used to plot the magnitude of observed sample means while the horizontal axis represents time or the order of the sequence of observed means

21

Page 22: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Mean

• The center line is at the mean, and upper and lower control limits are at

• +3 and -3

• Since (standard deviation)is usually unknown the

• term is usually replaced by an estimator based on the sample range

22

n/

n/ n/

Page 23: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Mean

The formula is given by

where = average value of the range

=

k = number of samplesThe values of A2 depend on the sample size

23

RAx2

R

k

iikR

1/

Page 24: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Mean

• LCL =

• UCL =

24

2ARx

2ARx

Page 25: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Range

• Designed to monitor variability in the product• Range easier to determine than standard

deviation• Distribution of sample range assumes product

measurement is normally distributed

25

Page 26: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Range• Upper and lower control limits and center line

obtained from and the values of D3, D4 • according to the formulae

• LCL =

• UCL =

• The values of D3, D4 are based on sample size

26

RD3

RD4

R

Page 27: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Proportion

• Population proportion • The sample mean is now a mean proportion given

by

• Where = total number of objects in sample with characteristic divided by total sample size

27

p

p

Page 28: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Proportion

• Using the central limit theorem the control limits are given by:

28

np

)(

13

Page 29: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For The Sample Proportion

• Since the true proportion is usually unknown we replace it by the average proportion

• If the sample size varies then the upper and lower limits will vary and the equations become:

• where ni = sample size in sample i29

n

ppp

)(

13

in

ppp

)( 13

Page 30: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For Attribute Measures

30

• Alternative method of counting good and bad items.• Defects are measured by merely counting the no. of

defects.

• Where c = total number of defects in a sample

Page 31: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart For Attribute Measures

• Process average or central line

c=

• UCL:

• LCL:

31

pn

c

cc 3

cc 3

Page 32: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Example: Control Charts for Variable Data Slip Ring Diameter (cm)Sample 1 2 3 4 5 X R

1 5.02 5.01 4.94 4.99 4.962 5.01 5.03 5.07 4.95 4.963 4.99 5.00 4.93 4.92 4.994 5.03 4.91 5.01 4.98 4.895 4.95 4.92 5.03 5.05 5.016 4.97 5.06 5.06 4.96 5.03 7 5.05 5.01 5.10 4.96 4.99 8 5.09 5.10 5.00 4.99 5.089 5.14 5.10 4.99 5.08 5.09

10 5.01 4.98 5.08 5.07 4.99

Page 33: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Example: Control Charts for Variable Data Slip Ring Diameter (cm)Sample 1 2 3 4 5 X R

1 5.02 5.01 4.94 4.99 4.96 4.98 0.082 5.01 5.03 5.07 4.95 4.96 5.00 0.123 4.99 5.00 4.93 4.92 4.99 4.97 0.084 5.03 4.91 5.01 4.98 4.89 4.96 0.145 4.95 4.92 5.03 5.05 5.01 4.99 0.136 4.97 5.06 5.06 4.96 5.03 5.01 0.107 5.05 5.01 5.10 4.96 4.99 5.02 0.148 5.09 5.10 5.00 4.99 5.08 5.05 0.119 5.14 5.10 4.99 5.08 5.09 5.08 0.15

10 5.01 4.98 5.08 5.07 4.99 5.03 0.10 50.09

1.15

Page 34: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

CalculationFrom Table above:• Sigma X-bar = 50.09• Sigma R = 1.15• m = 10Thus;• X-Double bar = 50.09/10 = 5.009 cm• R-bar = 1.15/10 = 0.115 cm

Note: The control limits are only preliminary with 10 samples.It is desirable to have at least 25 samples.

Page 35: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Trial control limit• UCLx-bar = X-D bar + A2 R-bar

= 5.009 + (0.577)(0.115) = 5.075 cm

• LCLx-bar = X-D bar - A2 R-bar

= 5.009 - (0.577)(0.115) = 4.943 cm

• UCLR = D4R-bar

= (2.114)(0.115) = 0.243 cm• LCLR = D3R-bar

= (0)(0.115) = 0 cm

For A2, D3, D4: see Table B, Appendix

n = 5

Page 36: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

3-Sigma Control Chart Factors

Sample size X-chart R-chart

n A2 D3 D4

2 1.88 0 3.27

3 1.02 0 2.57

4 0.73 0 2.28

5 0.58 0 2.11

6 0.48 0 2.00

7 0.42 0.08 1.92

8 0.37 0.14 1.86

Page 37: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

X-bar Chart

Page 38: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

R Chart

Page 39: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

39

Subgroup 18 2 3 4 5

1 12.45 12.39 12.40 12.37 12.40

2 12.55 12.38 12.36 12.38 12.44

3 12.46 12.44 12.30 12.39 12.36

4 12.38 12.39 12.37 12.55 12.37

5 12.37 12.44 12.44 12.37 12.38

6 12.45 12.37 12.36 12.41 12.39

7 12.46 12.38 12.51 12.44 12.55

8 12.44 12.39 12.38 12.39 12.37

9 12.44 12.55 12.41 12.44 12.39

10 12.35 12.38 12.37 12.44 12.38

11 12.36 12.40 12.41 12.35 12.44

12 12.51 12.36 12.41 12.36 12.39

13 12.38 12.30 12.45 12.37 12.44

14 12.41 12.37 12.45 12.45 12.37

15 12.37 12.44 12.45 12.46 12.38

Page 40: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

40

Sample No. Number of defects

1 10

2 9

3 8

4 11

5 7

6 12

7 7

8 10

9 13

10 12

11 13

12 14

From a lot of 100

Page 41: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

41

Sample No. Number of defects Proportion

1 10 0.10

2 9 0.9

3 8 0.8

4 11 0.11

5 7 0.7

6 12 0.12

7 7 0.7

8 10 0.10

9 13 0.13

10 12 0.12

11 13 0.13

12 14 0.14

From a lot of 100

Page 42: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

The NormalDistribution

-3 -2 -1 +1 +2 +3Mean

68.26%95.44%99.74%

= Standard deviation

LSL USL

-3 +3CL

Page 43: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

• 34.13% of data lie between and 1 above the mean (). • 34.13% between and 1 below the mean. • Approximately two-thirds (68.28 %) within 1 of the mean.• 13.59% of the data lie between one and two standard deviations • Finally, almost all of the data (99.74%) are within 3 of the mean.

Page 44: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Define the 3-sigma limits for sample means as follows:

What is the probability that the sample means will lie outside 3-sigma limits?

Note that the 3-sigma limits for sample means are different from natural tolerances which are at

Normal Distribution Review

94345

0503015

3

07755

0503015

3

.).(

. Limit Lower

.).(

. Limit Upper

n

n

3

Page 45: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Common Causes

Page 46: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Process Out of Control

• The term out of control is a change in the process due to an assignable cause.

• When a point (subgroup value) falls outside its control limits, the process is out of control.

Page 47: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Assignable Causes

(a) Mean

Grams

Average

Page 48: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Assignable Causes

(b) Spread

Grams

Average

Page 49: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Assignable Causes

(c) Shape

Grams

Average

Page 50: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Charts

UCL

Nominal

LCL

Assignable causes likely

1 2 3Samples

Page 51: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Chart Examples

Nominal

UCL

LCL

Sample number

Var

iati

ons

Page 52: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Limits and Errors

LCL

Processaverage

UCL

(a) Three-sigma limitsType I error:Probability of searching for a cause when none exists

Page 53: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Control Limits and Errors

Type I error:Probability of searching for a cause when none exists

UCL

LCL

Processaverage

(b) Two-sigma limits

Page 54: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Type II error:Probability of concludingthat nothing has changed

Control Limits and Errors

UCL

Shift in process average

LCL

Processaverage

(a) Three-sigma limits

Page 55: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Type II error:Probability of concludingthat nothing has changed

Control Limits and Errors

UCL

Shift in process average

LCL

Processaverage

(b) Two-sigma limits

Page 56: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Achieve the purpose

Our goal is to decrease the variation inherent in a process over time.

As we improve the process, the spread of the data will continue to decrease.

Quality improves!!

Page 57: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Improvement

Page 58: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Examine the process

• A process is considered to be stable and in a state of control, or under control, when the performance of the process falls within the statistically calculated control limits and exhibits only chance, or common causes.

Page 59: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Consequences of misinterpreting the process

• Blaming people for problems that they cannot control• Spending time and money looking for problems that do

not exist• Spending time and money on unnecessary process

adjustments• Taking action where no action is warranted• Asking for worker-related improvements when process

improvements are needed first

Page 60: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

-3 -2 -1 +1 +2 +3Mean

68.26%95.44%99.74%

Process variation• When a system is subject to only chance

causes of variation, 99.74% of the measurements will fall within 6 standard deviations– If 1000 subgroups are measured, 997

will fall within the six sigma limits.

Page 61: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Chart zones• Based on our knowledge of the normal curve, a

control chart exhibits a state of control when:♥ Two thirds of all points are near the center value.♥ The points appear to float back and forth across

the centerline.♥ The points are balanced on both sides of the

centerline.♥ No points beyond the control limits.♥ No patterns or trends.

Page 62: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Acceptance Sampling

Page 63: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Acceptance sampling is a form of testing that involves taking random samples of “lots,” or batches, of finished products and measuring them against predetermined standards.

• A “lot,” or batch, of items can be inspected in several ways, including the use of single, double, or sequential sampling.

Page 64: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Single Sampling

• Two numbers specify a single sampling plan: They are the number of items to be sampled (n) and a pre specified acceptable number of defects (c). If there are fewer or equal defects in the lot than the acceptance number, c, then the whole batch will be accepted. If there are more than c defects, the whole lot will be rejected or subjected to 100% screening.

Page 65: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Double Sampling• Often a lot of items is so good or so bad that we can

reach a conclusion about its quality by taking a smaller sample than would have been used in a single sampling plan. If the number of defects in this smaller sample (of size n1) is less than or equal to some lower limit (c1), the lot can be accepted. If the number of defects exceeds an upper limit (c2), the whole lot can be rejected. But if the number of defects in the n1 sample is between c1 and c2, a second sample (of size n2) is drawn. The cumulative results determine whether to accept or reject the lot. The concept is called double sampling.

Page 66: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Sequential Sampling

• Multiple sampling is an extension of double sampling, with smaller samples used sequentially until a clear decision can be made. When units are randomly selected from a lot and tested one by one, with the cumulative number of inspected pieces and defects recorded, the process is called sequential sampling.

Page 67: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

OPERATING CHARACTERISTIC (OC) CURVES

• The operating characteristic (OC) curve describes how well an acceptance plan discriminates between good and bad lots. A curve pertains to a specific plan, that is, a combination of n (sample size) and c (acceptance level). It is intended to show the probability that the plan will accept lots of various quality levels.

Page 68: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

• Figure shows a perfect discrimination plan for a company that wants to reject all lots with more than 2 ½ % defectives and accept all lots with less than 2 ½ % defectives.

Page 69: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

OC Curves for Two Different Acceptable Levels of Defects (c = 1, c = 4) for the Same Sample Size (n = 100).

• So one way to increase the probability of accepting only good lots and rejecting only bad lots with random sampling is to set very tight acceptance levels.

Page 70: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

• OC Curves for Two Different Sample Sizes (n = 25, n = 100) but Same Acceptance Percentages (4%). Larger sample size shows better discrimination.

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Sampling Terms

• Acceptance quality level (AQL): the percentage of defects at which consumers are willing to accept lots as “good”

• Lot tolerance percent defective (LTPD): the upper limit on the percentage of defects that a consumer is willing to accept

• Consumer’s risk: the probability that a lot contained defectives exceeding the LTPD will be accepted

• Producer’s risk: the probability that a lot containing the acceptable quality level will be rejected

Page 73: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

THE OPERATING-CHARACTERISTIC (OC) CURVE

• For a given a sampling plan and a specified true fraction defective p, we can calculate – Pa -- Probability of accepting lot

• If lot is truly good, 1 - Pa = a (Producers' Risk)

• If lot is truly bad, Pa = b (Consumer ‘s Risk)

• A plot of Pa as a function of p is called the OC curve for a given sampling plan

Page 74: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

The OC curve shows the features of a particular sampling plan, including the risks of making a wrong decision.

Page 75: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Construction of OC curve• In attribute sampling, where products are determined to

be either good or bad, a binomial distribution is usually employed to build the OC curve. The binomial equation is

where n = number of items sampled (called trials) p = probability that an x (defect) will occur on any one trial P(x) = probability of exactly x results in n trials

In a Poisson approximation of the binomial distribution, the mean of the binomial, which is np, is used as the mean of the Poisson, which is λ; that is,

λ = np

Page 76: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Example• Probability of acceptance A shipment of 2,000

portable battery units for microcomputers is about to be inspected by a Malaysian importer. The Korean manufacturer and the importer have set up a sampling plan in which the risk is limited to 5% at an acceptable quality level (AQL) of 2% defective, and the risk is set to 10% at Lot Tolerance Percent Defective (LTPD) = 7% defective. We want to construct the OC curve for the plan of n = 120 sample size and an acceptance level of c ≤ 3 defectives. Both firms want to know if this plan will satisfy their quality and risk requirements.

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Page 78: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Example

N=1000n = 100AQL=1%LTPD=5%ß=10%α = 5%C<=2 Does the plan meet the producer’s and consumer’s

requirement.

Page 79: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

AVERAGE OUTGOING QUALITY

In most sampling plans, when a lot is rejected, the entire lot is inspected and all of the defective items are replaced. Use of this replacement technique improves the average outgoing quality in terms of percent defective. In fact, given (1) any sampling plan that replaces all defective items encountered and (2) the true incoming percent defective for the lot, it is possible to determine the average outgoing quality (AOQ) in percent defective.

Page 80: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

AVERAGE OUTGOING QUALITY

The equation for AOQ is

Page 81: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

ExampleSelected Values of% Defective

Mean of Poisson, λ = np

P (acceptance)

.01 1 0.920

.02 2 0.677

.03 3 0.423

.04 4 0.238

.05 5 0.125

.06 6 0.062

Page 82: STATISTICAL PROCESS CONTROL AND QUALITY MANAGEMENT 1

Example

• The percent defective from an incoming lot in is 3%. An OC curve showed the probability of acceptance to be .515. Given a lot size of 2,000 and a sample of 120, what is the average outgoing quality in percent defective?

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