StartersSeasonal soup with homemade wheaten £5.50 (V)

Artisan bread board, crafted breads, hand-churned butter, dips £4.00 (V)Chicken liver parfait, brioche bun, seasonal fruit chutney £7.50 (gf opt)

Crispy chicken wings, choice of hot sauce or BBQ, blue cheese mayo, celery £7.00 (gf)Deep fried almond crusted brie with poached pear, black cherry and grape preserve £7.00 (V)

Crispy squid, Asian salad, sriracha and lime mayo £7.50Prawn cocktail, pickled fennel salad, apple pearls, homemade wheaten £7.00 (gf opt)

MainsBeer battered fish, homemade tartar, crushed peas and beef fat chips £13.00 (gf opt)

Crispy nutty chicken, served in a basket, Stables’ own BBQ sauce and fancy slaw £14.00 * (n)Peppered steak sizzler, sirloin strips, onion, mushroom, cognac and black pepper cream (hot skillet) £14.00 *

Thai chilli chicken sizzler, crispy chicken strips, onions, mushrooms, peppers, thai sweetchilli sauce (hot skillet) £13.00 *

Surf and Turf Sizzler, king prawns, sirloin strips, smoked garlic cream, onions and mangetout (Hot Skillet) £16.00 *

Beer battered scampi, beer batter, crushed peas, handmade tartar £15.00 *Bookmaker sandwich, rib eye steak, roast onion mayo, crispy shallot rings, sourdough,

peppered sauce £15.00 (gf opt) *Lasagne al forno, special Italian recipe, garlic focaccia and fancy slaw £13.00

10oz Sirloin steak, aged Sirloin, flat mushroom, confit tomato, beer pickled onion rings, choice of sauce £23.00 (gf opt) *

Fancy carbonara, cured pork, spicy sausage, parmesan cream, wild mushrooms, brown butter brioche crumb £14.00

Cajun mixed bean stew, red peppers and sweet potato served with braised rice £12.00 (gf, V)

Mains continued overleaf

MENU

Pan fried Sea Bass, prawn and chorizo risotto, chilli and fennel £15.00 (gf)Southern fried chicken burger, dressed brioche bun, charred pineapple, chorizo jam,

home-made sriracha and lime mayo £13.00 *8oz Angus double bacon cheeseburger, dressed brioche bun, BBQ brisket,

tomato and jalapeno relish, crispy onions and burger mayo £13.00 * (gf opt)Pan roast cod, artichoke, BBQ leeks, brown butter potatoes,

and salsa verde veloute £15.00 (gf)Jackfruit burger, BBQ pulled jackfruit, paneer cheese, crushed avocado, crispy onions,

vegan bun and fries ` £12.00 (V)

PantryStables ploughman's salad with home cured pastrami and sourdough £12.00 (gf opt)

Fresh Atlantic pink prawns, dressed leaves, selection of salads, house sauce, home-made apple and cheese wheaten bread £12.00 (gf opt)

Club sandwich toasted thick batch loaf, chargrilled chicken, crispy bacon, beef tomato, crisp gem lettuce, egg mayo and fries £11.00

Cajun chicken caesar salad with crisp gem lettuce, kalamata olives, bacon-fat croutons, shallots, homemade caesar dressing & parmesan £11.00 (V opt)All day fry, butchers sausage, thick cured bacon, soda bread, potato bread,

Clonakilty black pudding, flat mushroom, egg, Stables’ baked beans and homemade hash browns £10.00

SidesChunky beef fat chips £3.50 | Garlic chips £3.50 | Skinny fries £3.00

Parmesan truffle fries £4.00 | All butter champ £3.50Sweet chilli and sour cream chips £3.50 | Market veg £3.00

Stables salad £3.00 | Beer pickled rings £3.00Peppered sauce £3.00 | BBQ sauce £3.00

Sweet potato fries £3.00

Messy FriesSkinny fries topped with BBQ beef brisket, crispy onions,

sour cream and cheese £5.50Salted chilli chicken katsu curry fries with cheese roast peanuts

and coriander mayo £5.50

1 Donaghadee Road, Groomsport, Bangor BT19 6LG. | Tel: 028 9146 1456. | Email: info@thestablesgroomsport.com