StartersGarlic bread

$12Add cheese $4Add bacon and cheese $6

Duck spring rolls, plum and ginger sauce$17

Cajun grilled prawns with avocado salsa and yoghurt $18

dressing (GF)

Nachos, tomato salsa, house made guacamole, melted cheese topped with sour cream and spring onions (v)Serves 1 $16Serves 2 $23Add pulled pork $7

Bowl of chips $9

Wedges with sweet chilli and sour cream $9

Loaded wedges, topped with bacon and cheeseand served with sweet chilli and sour cream $15

Sides (v) (GF)

House salad, lettuce, tomatoes, cucumber, carrot, beetroot, $8red onion, fetta, sunflower seeds with Italian dressingChips $5Corn on the cob steamed vegetables with butter $8Creamy mash potato $8Slaw $8

Please enquire about our fresh made desserts that

we have today.

MainsSeafood chowder, prawns, scallops, calamari served $24with a crusty bread roll

Pulled pork burger, with slaw, BBQ sauce and chips$25

Warm falafel salad, pumpkin, couscous

$22 (Vegan) and lime dressing (v)

Seafood spaghetti, prawns, scallops, calamari

$29Served in a garlic and olive oil base

Grilled Australian ocean farmed barramundi,$33

garlic and herb cream sauce, potato gratin and steamed greens (GF)

Crispy battered fish and chips, house salad and $27

tartare sauce

Chicken parmigiana, with chips and salad $26Add ham $4

Steak and guinness pot pie, flaky pastry topper, creamy $28

mash potato and peas Salt and pepper calamari salad with a lime dressing (GF)

$27

Macadamia nut crusted chicken tenderloins served on a $27 fresh salad with avocado and pomegranate seedswith honey mustard dipping sauce

Steak sandwich, rib fillet, lettuce, tomato, beetroot, $28

carrot, fetta, lime dressing served in a garlic bread roll with chips

Zucchini fritters, sautéed spinach, blistered cherry tomato,$28

Asparagus, tomato relish with a side of lime dressing

From the GrillPremium selected Rib eye on the bone

$44

Premium selected (QLD) Rib fillet$40

Premium selected Prime rump steak $32 Add creamy reef to your beef $12Add salt and pepper calamari $9

All steaks served with a choice of potato gratin and seasonal vegetables or chips and salad and a sauce

Pistachio crusted lamb strap with sweet potato puree, $38

Broccolini and a shiraz glaze

Selection of sauces: (all gluten free)Gravy, mushroom or pepper

SALADS

Traditional caesar salad$18

Add chicken $6

Prawn and avocado salad with mango and$24

Pomegranate seeds

Our food is cooked carefully but can’t guarantee it is allergy free*Our Meals are individually prepared therefore there may be a delay*

St Bernards Proudly Supports Australian Fishermen and FarmersPublic Holiday prices apply

St Bernards Hotel

KIDS MEALS$12

Chicken strips and chipsBattered flathead tail and chipsSpaghetti bologneseFalafel and saladChips can be substituted for vegetables or salad

Kids ice cream $2

Our food is cooked carefully but can’t guarantee it is allergy free*Our Meals are individually prepared therefore there may be a delay*

St Bernards Proudly Supports Australian Fishermen and FarmersPublic Holiday prices apply