st. andrews style 2017-web.pdfcountry club 17557 claridge oval west boca raton, fl 33496 message...

A p u b l i c A t i o n f o r t h e M e M b e r s o f s t . A n d r e w s c o u n t r y c l u b

St. AndrewS StyleA p r i l 2 0 1 7

2 April 2017 • St. Andrews Style

Dear Friends and Neighbors,

March came in and out in a heartbeat, as what seems to be the case more and more often. The month was highlighted by the extraordinary experience we have at St. Andrews known as Color War. This year’s active participants numbered in excess 220 and the Club was alive in all of its aspects: Bridge, Canasta, Tennis, Golf, Fitness, Kids Events, Field Activities, Team Song competition and our legendary Tug-of-War. This year’s victor was either the Red or the Black team, I can’t recall which - which really does not matter. What does matter is the extraordinary Club spirit which resounds loudly throughout our campus. There are simply too many people to thank individually for what has grown to be a seminal event of our calendar.

In addition, the month of March gave us two outstanding events which readily come to mind: the Men’s Classic Golf Tournament and the Tennis Doubles Pro Exhibition. The Bryan Bros. had the guts to challenge Aaron Krickstein & Jimmy Arias for the viewing pleasure of the St. Andrews members. It was a great night and needless to say, Aaron acquitted himself beyond reproach. The Classic came to a rousing finale overseen by over 180 members at the final hole; it was a great day for our Club.

The Club Improvement Plan continues to move forward; at this point we are awaiting issuance of permits for the construction of our 11,000 square foot Spa facilities. We expect receiving that approval by the end of April, allowing us to commence construction after receipt.

In respect to the Grille at Lakeside, we have turned a corner and based upon current diner reviews we are moving in the right direction.

On the business front, we have sold 22 homes and have six sales pending as of this date, a total of 28 homes which compares favorably to our progress from last year. In respect to budget however, as a result of the lower than expected catered event revenue we fell behind budget as of the end of February, however we did sustain an increase for the month of March, reducing the gap. You should note that our budget provides for a contingency to satisfy interim shortfalls against budget and we are advised by Management that with the contingency and other options available to us we should be back within budget in the near future.

This is the last report that I will be providing with the current Board in place – elections are in process for new members to fill open vacancies. I very much appreciate the time, effort and substantial contributions from exiting Governors Ron Hoffner and Steve Greenwald. I would also like to thank ALL members of the Board who have worked so diligently and intently to discharge responsibilities that they have assumed as Board members – Thank You Governors.

All best,

Steve IrwinPresident, Board of Governors

P.S. St. Andrews is Moving Forward!

INSIDE StyleApril 2017

St. AndrewS

PresidentM E S S AGEFROM ThE

President’s Message 2General Manager’s Message 3Dining 4 - 5 Activities 6 - 7Golf 8 - 9Calendar 10 - 11S.A.W.G.A. 12Tennis 13Fitness 16Spa 17Bridge 18Nutrition 19 Catering 19 5th Annual Color War Photos 20

2016-2017Board of GovernorsSteve Irwin, PresidentLarry Altschul, Executive Vice PresidentSteve Greenwald, Executive Vice President, TreasurerAlice Newman Friedman, Executive Vice President, SecretaryMichael Goldman, Vice PresidentRon Hoffner, Vice PresidentWendy Kohansky, Vice Presidenthugo Florido, Governor/POA Liaisonhoward halpern, GovernorEllen Liebman, GovernorDavid Ross, Governor

Steve Irwin

Layout & Design by EG Communications Group

3St. Andrews Style • April 2017

Dear Members:

I want to wish everyone a wonderful and happy Passover & Easter. We hope you participated in one or many of the planned activities and events. The 5th Annual Color War was once again a tremendous three-day event enjoyed by all the participants and spectators. Thanks to Ron Gallatin as the supreme camp leader who continues to throw a great event for members of all ages to enjoy. The Men’s Golf Classic was also a very well attended event and participant’s contributions were donated to the Boca Raton Regional Hospital in the amount of $27,500. All of our shows have been sold out and kudos to the Cultural Arts Committee for help in organizing such fantastic events with our professional staff.

We will begin to break ground on the new Spa building in the next few months. This will not interfere with current Spa services or programming during construction since the new building does not affect the current location. We will be closing off the basketball court and tennis courts xxx and xxx to which the work will commence to the new project. We plan to undertake the work for the new Club’ recreational field as well this summer. Please keep updated on the construction plans via eblasts and the Club website. You will be able to view periodic progress updates on the member private website. We expect to have the work completed on the recreational field by the beginning of the new winter season in November if not sooner. The new spa is expected to take 11-12 months to construct and we anticipate an early fall 2018 opening.

We want to recognize Gary Oreman for his great dedication towards making the Movie Club such a well-attended and interesting activity that many members enjoy. This winter season the movies have been excellent based on the reviews from the movie critics. We have seen our Club very busy with an increase in golf, tennis, fitness, spa, dining and pool usage along with the card rooms. It’s great to see everyone enjoying the Club so much and my gratitude to all of the hard working members who served on the committees this past year and hope that many of you will sign up again next year to help make the Club even better.

On a final note, please be aware that the Spotlight Magazine circulated to all residents of St. Andrews Country Club is NOT affiliated with or endorsed by the Club. This publication is a profit oriented business which derives income by selling advertisements to local business. We do not supply this publication with any written material or photography.

Kind regards,

Craig D. Martin, C.C.M.

Chief Operating Officer & General Manager

INSIDE Style

Craig D. Martin, CCM, Chief Operating Officer and General Manager

clubhouse nuMbersMain Number (561) 451-4900Craig D. Martin, C.O.O. / General Manager ext. 402 [email protected] Dente, Assistant General Manager ext. 409 [email protected] Pat Sorensen, Chief Financial Officer ext. 400 [email protected] Pfeifer, Director of Communications & Member Services ext. 233 [email protected] Davis, Director of Club Operations [email protected] ext. 325Chantal Reznik, Director of Human Resources ext. 415 [email protected] Alfano, Director of Fitness ext. 427 [email protected] Martinez, Director of Spa ext. 432 [email protected] Hall, Director of Instruction ext. 328 [email protected] Krickstein, Director of Tennis ext. 353 [email protected] Viggiano, Executive Chef ext. 141 [email protected] Clivio, Director of Golf ext. 324 [email protected] Spielmann, Director of Catering ext. 412 [email protected] Reilly, Director of Purchasing ext. 138 [email protected] Loughney, Director of Facilities Maint. ext. 350 [email protected]

Front Desk (ext. 377) 451-4900Dining Reservations (ext. 115) 470-6566Golf Shop (ext. 320) 470-6561Tennis Shop (ext. 354) 470-6569Fitness Front Desk (ext. 425) 470-6565Spa Front Desk (ext. 430) 470-6555Starter (ext. 327) 470-6559

St. Andrews Country Club17557 Claridge Oval West Boca Raton, FL 33496 www.standrewscc.com

General ManagerM E S S AGEFROM ThE

welcoMe new MeMbers!

brian & lara polnerGlenn freedman & lisa palumbo

peter & wendy isenstanley & francine hanin

Mindy Klein & Kelly conroyMark & Tiffany Stonkus


What an incredible season it has been thus far. I mentioned in last month’s article the great success of the holiday season and since then we have continued on that path. We completed yet another outstanding year of Color War. It was wonderful to see so many members supporting their respective Black and Red teams and also more importantly one another. An incredible showing of sportsmanship, comradery and above all friendship. These are the events that make St. Andrews Country Club a special place to live. Congratulations to Ron Gallatin and to all our members that participated. Another special time during the season is when we host our member/guest events at the Club. Kicking off with our Ladies’ member guest card party which had an outstanding attendance to our Golf men’s and ladies’ member guest events as well as our Tennis member guest events, all of which have received

rave reviews. I would like to extend a BIG congratulations to all involved. Thank you to the various chairs and committee members for all your hard work, time and dedication and to all the members and their guests that attended these incredible events. Without all of you none of it would be possible.I would also like to thank and congratulate the various departments involved in making these events such a success. From Golf to Tennis to Catering, Cards and Bridge to Food and Beverage, well done to our wonderful team of dedicated staff. Thank you for all the pride and care that you take in providing our membership with a first class experience.As we close out the season we will be hosting our Spring Social. One last time for our members to come together and celebrate all that is special about being part of the St. Andrews family and community. We hope to see you there. As always, I look forward to seeing around the Club.

Dining

D i n i n g

Reservation Requests. Call 470-6566 or email [email protected] cancellation policy in effect.

BuffetSunday, April 1611:30 a.m. — 2:30 p.m.

Dress: Casual (C)Price: $44.95Children (3-11): Half Price

Easter Brunch

Rick DenteAssistant General Manager

D i n i n g

Reservation Requests. Call 470-6566 or log on to www.standrewscc.com 72-hour cancellation policy in effect. Passover take out menus can be found at the front desk or online at www.standrewscc.com.

dinnerMonday, April 10 & Tuesday, April 11Doors open: 6:00 p.m.Service* promptly begins: 6:30 p.m.Traditional Seder Dinner: 7:15 p.m.

Dress: Jacket Required (J) Dress code will be enforced.Price: $52.95Children (3 - 11): $22.00

Guests are welcome. In order to minimize the waiting period for guests at the Front Gate, Express Passes are available at the front desk.

*Service will last approximately 45 minutes and 95% of the service will be in English.

Passover Seder

5St. Andrews Style • April 2017 5

We are looking forward to the upcoming Holidays; which include, Passover Seder Dinner on Monday, April 10 and Tuesday, April 11, along with Easter Brunch & Easter Dinner Buffet on Sunday, April 16. We encourage everyone to make reservations as soon as possible. Please remember to review the Dress Codes for these events in your social calendar, and remind any guests that you are inviting. If you do not plan to join us for this holiday, please stop by and pick up a Take-Out Order form at the Front Desk or online under the “Dining” section. It would be our pleasure to help you with the cooking! In March, we launched our new Lakeside menu

that features expanded healthy choices, more pizza, pasta, burger and taco selections, surf & turf and much more! The look of the menu has completely changed and we introduced a new menu book. Thank you again to everyone who provided feedback and/or completed the 2017 Dining Survey. It has helped us create the “Best of the Best” casual restaurant atmosphere. Whoo, it is surprising how fast this season is going! Our Food & Beverage Managers are currently planning for summer dining events and activities to keep you busy all summer long. Lastly, mark your calendar for this seasons Spring Social Event “Dancing in the Moonlight” with Party on the Moon being held on Saturday, April 22. This is an event you do not want to miss!

Federica DavisDirector of Club Operations

D i n i n g

Reservation Requests. Call 470-6566 or email [email protected] cancellation policy in effect. Menu subject to change.

Sunday, April 166:00 p.m. - 8:00 p.m.

EasterDinner Buffet

Dress: Elegant Casual & Jacket Recommended (EC-J)Price: $49.95Children (3-11): Half Price

MENU TO INCLUDE

SalaD SelectionSassortment of Smoked fisheaster Specialty Spinach & Vegetable Pâtétraditional caesar SaladShrimp and crab Salad and Much More!

carVing Stationgrilled rack of lambroast turkey, cranberry Saucecedar Plank Salmonroasted Strip loin Holiday Ham

SilVer cHafing DiSHeSlobster thermidor lemon chickenroasted Duck with orange Saucecrab Stuffed flounderHerbed VegetablesBaked rigatoni BologneseMashed Potatoes

Sauté StationShrimp and asparagus

DeSSertSarray of Delicious easter Delights

e v e n t s

For more information, please contact Ally Applegate at ext. 413 or email [email protected]

KaraokeMonday, april 24, 20174:30 p.m. - 6:30 p.m.The Grille at lakeside

*although Karaoke will continue until 6:30p.m., Happy Hour pricing will still end at 6:00 p.m.

e v e n t s

To RSVP or for more infromation, please contact Ally Applegate at [email protected] or ext. 413.72 hour cancellation policy in effect. Reservations required. Space is limited. Members Only.

Member Art Tour

Our esteemed COlleCtOrs:Andrea Kline michael & saree Block

You are invited to attend an art tour of private collections within st. andrews

9:30 a.m. Trolleys leave from the Clubhouse12:30p.m. Luncheon with the Collectors with Guest Speaker in the Vine Room

$65 per personIncludes Mimosas, Buffet Lunch and Trolley Transport

Thursday, April 279:30 a.m.- 2:00 p.m.

St. Andrews Country Club

6

Sign Up Today in the Golf Shop!

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Masters 9, Wine & DineFriday, April 73:00 p.m. - Shotgun Start

This is a great opportunity to play golf and have dinner with friends or entertain guests!

Guests Welcome

Includes: Prizes, Hors d’Oeuvres & Dinner

ki

ds

Saturday, April 15

For more details please contact Ally Applegateat [email protected] or call 561-451-4900 ext. 413

Easter Kids Activities

EAStEr Egg Hunt1:30 p.m. - All Ages*There will be set areas for each age groupADuLt SuPErVISIOn rEQuIrED

PEttIng ZOO, FAcE PAIntIng, AnD ActIVItIES1:00 p.m. - 3:00 p.m.Employee Parking Lot

PHOtOS wItH EAStEr Bunny11:30 a.m. - 2:30 p.m.St. Andrews Ballroom

Sunday, April 16



cultur Al ArtsThank you to all of our artists who exhibited in the Member Art Show. It was a beautiful display of the talent within the membership of St. Andrews. This event would not have been successful without the help of the Cultural Arts Committee, chaired by Ed Cooperman. Thank you all for your assistance in making this event so beautiful!Sign up today for the Cultural Arts Member Art Tour and Luncheon on April 27! Space is limited and reservations are required in advance. Members will tour the private art collections of Andrea Kline and Michael & Saree Block, followed by a private luncheon and art lecture in the St. Andrews Ballroom.There will be two Movie Club showings in April on the 3rd and 17th.Our final meeting of the St. Andrews Literary Society for this season will be on Monday, April 3 at 10:30 a.m. in the Rec Room. The book is La Rose by Louise Edrich. Reservations are required.Karaoke returns to The Grille at Lakeside on Monday, April 24 from 4:30 p.m. - 6:00 p.m. Be sure to join your friends and neighbors for an evening of fun!

Ally ApplegateSocial & Events Manager

sociAlCongratulations to all of our Camp St. Andrews 5th Annual Color War winners! Special thanks to Ron Gallatin, who is an integral key to the success of this annual event. We appreciate your hard work and dedication to making this such a success! Our Spring Social, Dancing in the Moonlight, is on April 22 and will be an evening you won’t want to miss. The event will be held on the Driving Range and with the sounds of Party on the Moon, you won’t want to stop dancing! It will be a fabulous evening different than any of the socials we’ve had this year.

Events & Activities

upcoMinG events:April 3 St. Andrews Literary Society: La RoseApril 3 Movie ClubApril 22 Spring Social: Dancing in the MoonlightApril 27 Cultural Arts Member Art Tour & Luncheon

KidsOn April 15, join us for our Easter Kids Activities at the Employee Parking Lot from 1:00 p.m. - 3:00 p.m. We will have a an Easter egg hunt, petting zoo, pony rides, a 5 station bungee trampoline, bounce house, face painting, and much more! On Sunday, April 16, the Easter Bunny will be here during Brunch for family photos!

upcoMinG Kids events:April 15 Easter Kids ActivitiesApril 16 Photos with the Easter Bunny at BrunchApril 23 Kids CanApril 28 Dive In Movie: Moana

Please contact Ally at [email protected] or ext.413 with any questions regarding our events or to make reservations!

President’s day


On GreenThE

March kicked off with the crowning of the new 2017 Husband & Wife Club Champions. Randy & Sue Katz fired the low with a gross 80 to capture the crown for the first time. Other fight winners included Wendy & Bob Kohansky, Elaine & Barry Krell, and Arlene & Richard Naids. Congratulations to all our 2017 Champions.

The 23rd Annual “Men’s Golf Classic” was next on the schedule. Captain Ira Pardo led the team of Jerry Levitt, Mort Finkelstein, Bill henry, & harvey Blatt into this year’s winners circle with a two day total of 20 under par, which ties the lowest total ever for this event. The team sat in 3rd place after day one but Sunday fired a 10 ½ under par which tied for the low Sunday round and was enough to hold off Team Nestler and Team Morris who both finished 2nd at 18 under par.

Next up was the annual Ladies’ Member-Guest event on March 16. Tournament Chairs Robin Milich & Amy Ross put on an incredible day and turned St. Andrews in a “Partee in Capri.” The event was again a complete sell out and the entire day was magnificent as you felt like you were on vacation in Capri.

Then came the 5th Annual Color War event! Color War is like being a kid again at camp st. Andrews. This spectacular 3-day event had more than 300 members participating in card games, tennis, fitness, and golf activities throughout the weekend. Then it moved to the driving for more camp activities and concluded with a party at the Pool. Thanks to Ron Gallatin for all the work he put into making this one of the premier club events each year.

The month ended with the magnificent Men’s 1- day Member-Guest. This year more than 200 member & their guests enjoyed this final four themed event filled with Chef’s amazing food throughout the entire day, golf, awards and raffles. Thanks to our hosts Errol Cook and Bill Herbstman for putting together this year’s great event.

the Golf schedule stAys busy in April with the followinG events:

• April 1 Men’s Club Championship• April 2 Men’s Championship Sunday• April 8 Jr. Club Championship• April 10 – 14 Jr. Golf Holiday Clinics• April 21 St. Andrews Pro-Am• April 23 Play with The Pro Finals • April 25 WGA Spring Golf & Luncheon• April 29 Men’s Spring Golf Event• April 30 Couples Forget-Me-Not

New and exciting lines are being brought up to the Golf Shop each week so be sure to stop by and take a peek.

the Final stretch

Paul Clivio, Director of Golf

Husband & Wife Golf CHamps


2017 men’s Golf ClassiC

mixed Golf member Guest


April 2017 ■ dininG ■ Golf ■ tennis ■ spA ■ events ■ fitness ■ bridGe ■ sociAl

sunday Monday tuesday wednesday thursday friday saturday

Men’s Golf Club ChampionshipRec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

Golf Championship Sunday Sunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

Twilight Tennis MixerLive Well: Breakfast Options Live Well: Gallery LunchBook ClubMovie Club BBQ Dinner Buffet in the Gallery (C)

Annual Meeting/ Election WGA EventFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayLive Well Lecture BRRh: Pelvic Floor Issues A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Herb Garden Dinner (C) Family Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Rec RoomMaster’s 9, Wine, & DineA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Junior Golf Club Championship BBQ Lunch Poolside (C) Complimentary Tennis ClinicRec Room La Grande Galerie (J)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Swiss Team Sunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

PASSOVER BEGINS

BBQ Lunch Poolside (C) Passover Seder Dinner in the Gallery (J)Rec Room holiday Junior Tennis Clinicholiday Junior Golf Clinic

BBQ Lunch Poolside (C) WGA EventKids Basketball Rec Room holiday Junior Tennis Clinicholiday Junior Golf ClinicPassover Seder Dinner in the Gallery (J)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Kids Obstacle Course Bridge Closing Luncheon Rec Room holiday Junior Tennis Clinicholiday Junior Golf ClinicMake-up ClassGlitz & Glam Trunk ShowA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Rec Room holiday Junior Tennis Clinicholiday Junior Golf ClinicA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Kids Gymnastics Rec Room holiday Junior Tennis Clinicholiday Junior Golf ClinicSeafood Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

BBQ Lunch Poolside (C) Kids Easter Activities New Golfer Clinic Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

EASTER

BBQ Lunch Poolside (C) Easter Brunch Buffet in the Gallery (C)Photos with the Easter Bunny at BrunchRec Room Easter Dinner Buffet in the Gallery (EC-J)

Movie Club BBQ Dinner Buffet in the Gallery (C)

WGA EventFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf DayA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Live Well: Gallery LunchTwilite Closing DinnerA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec RoomSt. Andrews Golf Pro-Am A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Spring SocialNew Golfer Clinic Spring Tennis EventRec Room All Restaurants Closed for Dinner

Play With The Pro FinalsSunday Brunch Buffet in the Gallery (C)Rec Room Kids Can SeriesChefs Dinner Buffet in the Gallery (C)

Karaoke at Lakeside BBQ Dinner Buffet in the Gallery (C)Fitness Orientation

WGA Spring Golf & LuncheonFamily Dinner Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Beat the Pro’s Golf EventA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Cultural Arts Member Art Tour and LuncheonA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec RoomDive In MovieA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Men’s Golf Spring EventRec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

Golf Forget-Me-Not Mixed EventSunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

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s Gallery lunch Monday – Sunday 11:30 a.m. - 2:30 p.m. Monday: Buffet Only

Gallery dinner Monday - Saturday 6:00 p.m. - 8:30 p.m. Sunday 6:00 p.m. - 8:00 p.m.

lakeside dinner Tuesday – Saturday 5:30 p.m. - 9:00 p.m.pub open till 10:00 p.m. on Friday & Saturday

Golf course Everyday 7:50 a.m. – DarkGolf shop Tuesday - Sunday7:30 a.m. - 5:00 p.m.Monday 7:30 a.m. - 4:00 p.m.

tennis courts Everyday 7:30 a.m. – 10:00 p.m.tennis shop Monday - Friday7:30 a.m. - 2:00 p.m.Saturday - Sunday7:30 a.m. - 1:00 p.m.

fitness Monday – Friday 5:00 a.m. – 8:30 p.m. Saturday & Sunday 5:00 a.m. – 7:00 p.m.

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happy hour at lakeside pub Open Daily 3:30 p.m. - 6:00 p.m.

cafe blue at the Aquatic center Saturday & Sunday 11:30 a.m. - 3:00 p.m.

the spa Everyday 9:00 a.m. – 6:00 p.m. Thursdays 9:00 a.m. - 7:00 p.m.

rec room hours Friday 5:00p.m.-10:00p.m.Saturday 1:00p.m.-9:00p.m.Sunday 1:00p.m.-8:00p.m.holiday hours 1:00p.m.-9:00p.m.

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sunday Monday tuesday wednesday thursday friday saturday

BBQ Dinner Buffet in the Gallery (C)


A la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)


Rec Room A la Carte with Cinco de Mayo Specials in the Gallery (C)A la Carte with Cinco de Mayo Specials at The Grille at Lakeside (C)

Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

Swiss Team Sunday Brunch Buffet in the Gallery (C)Rec Room Chefs Dinner Buffet in the Gallery (C)

Movie Club Twilight Tennis MixerBBQ Dinner Buffet in the Gallery (C)


Live Well: Breakfast OptionsLive Well: Gallery LunchA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)


Rec RoomA la Carte in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Complimentary Tennis Clinic Rec Room Gallery Prime (EC-J)A la Carte at The Grille at Lakeside (C)

MOThER’S DAY

Mother’s Day Brunch Buffet in the Gallery (C)Rec Room Mother’s Day Dinner Buffet in the Gallery (C)

BBQ Dinner Buffet at The Grille at Lakeside (C)Gallery Closed for Dinner

WGA EventBreakfast for Dinner in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Beautiful Eyes EventWine & Dine Dinner Buffet in the Gallery (C)

Burgers & Brew Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room End of Season Jr. Tennis / Pool / Pizza PartyA la Carte with Lobster Specials in the Gallery (C)

Rec Room A la Carte with Gallery Prime Specials in the Gallery (C)

Sunday Brunch Buffet in the Gallery (C)Rec Room All Restaurants Closed for Dinner

BBQ Dinner Buffet at The Grille at Lakeside (C)Gallery Closed for Dinner

WGA EventBreakfast for Dinner in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Wine & Dine Dinner Buffet in the Gallery (C)

Burgers & Brew Buffet in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Rec Room Clam Bake Dinner Buffet in the Gallery (C)

Rec Room BBQ Lunch Poolside (C)A la Carte with Gallery Prime Specials in the Gallery

Memorial Day Mixed Golf Event BBQ Lunch Poolside (C) Sunday Brunch Buffet in the Gallery (C)Rec Room All Restaurants Closed for Dinner

MEMORIAL DAY

Memorial Day Tennis Round RobinMemorial Day Kids Activities BBQ Lunch Poolside & Full Lunch Buffet at The Grille at Lakeside (C)Rec Room Memorial Day Dinner Buffet in the Gallery (C)

WGA EventFitness OrientationBreakfast for Dinner in the Gallery (C)A la Carte at The Grille at Lakeside (C)

Wine & Dine Dinner Buffet in the Gallery (C)

■ dininG ■ Golf ■ tennis ■ spA ■ events ■ fitness ■ bridGe ■ sociAl May 2017■ dininG ■ Golf ■ tennis ■ spA ■ events ■ fitness ■ bridGe ■ sociAl

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s Gallery lunch Monday – Sunday 11:30 a.m. - 2:30 p.m. Monday: Buffet Only Gallery dinner tuesday - saturday & May 296:00 p.m. - 8:30 p.m. Sunday6:00 p.m. - 8:00 p.m.

the Grille at lakeside dinner Tuesday & Thursday 5:30 p.m. - 9:00 p.m.pub Open till 10:00 p.m. on Friday & Saturday happy hour at lakeside pub Open Daily 3:30 p.m. - 6:00 p.m.

cafe blue at the Aquatic center Saturday & Sunday 11:30 a.m. - 3:00 p.m.Golf course Everyday 7:50 a.m. – DarkGolf shop hours Tuesday-Sunday 7:30 a.m. - 4:00 p.m. Monday 7:30 a.m. - 2:00 p.m.

tennis courts Everyday 7:30 a.m. – 10:00 p.m. tennis shop Monday - Friday 7:30 a.m. - 1:00 p.m. Saturday - Sunday 7:30 a.m.- 12:00 p.m.

fitness Monday – Friday 5:00 a.m. – 8:30 p.m. Saturday & Sunday 5:00 a.m. – 7:00 p.m. the spa Everyday9:00 a.m. - 6:00 p.m.Thursdays9:00 a.m. - 7:00 p.m.

rec room weekend & holiday hours Friday 5:00p.m.-10:00p.m.Saturday 1:00p.m.-9:00p.m.Sunday 1:00 p.m.-8:00 p.m.holiday hours 1:00p.m.-9:00p.m.

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12 April 2017 • St. Andrews Style12 April 2017 • St. Andrews Style

S.A.

W.G

.A.ne

wsSt. Andrews Women’s Golf Association said “goodbye” to winter when its members hosted their friends at the most wonderful “Par Tee in Capri” chaired by Robin Milich and Amy Ross. Great golf, delicious foods and drinks served in our lemon grove dining room! Bravissima!Hot Off the PressOur Club Championships finished March 28 with the following results: Wendy Kohansky defended her title

and is again the Club Champion for 2017 and the Runner up is Debbie Ross. In Flight 1 Linda Shaw again defended her championship and the Runner up is Julie Gitlin. In Flight B we have a Brand New Champion Judy Cooperman and the Runner up is Ina Rae Fox. Our 9 hole champion for 2017 is Tobi Sherman and the Runner up is Judy Gurevitch.Congratulations & Kudos to all the participants. You showed your loyalty to the program.

Meryl Gallatin Communications, S.A.W.G.A.

2017 ladies MeMBer GUest

We’re now back on our new Fazio II Course. Tournaments for both 18 and 9 holers continue as we March into spring. Please remember to post ALL rounds of golf: nine holes, 12 holes, 18 holes, etc. especially “social” rounds. The Starter needs our scorecards for rounds played on Fazio II. This will help us and the Florida State Golf Assoc.to rate our course. If you need help with ESC/posting, please ask any of our Pros.Get out your love beads, peace signs, purple, pink, lime, and turquoise clothes and go back to the 60’s with our Spring Luncheon chairs Mindy Goldman and Lori Gottsegen on Tuesday, April 25. Please sign up in the Golf Shop.Barbara Rosenzweig is our Club Delegate for the South Palm Women’s Golf League which is open to all women with handicap indexes of 25.0 and below. Join neighboring club golfers beginning this May through September approximately every two weeks on Thursdays.Please do not forget to sign up for the 9 and 18 hole tournaments in the Golf Shop. The books are on the counter. We look forward to seeing you!

Meryl Gallatin, for S.A.W.G.A.


Over NetThE

The recently played St. Andrews Country Club Professional Tennis Exhibition was a resounding success, very much enjoyed by everyone in attendance. This year’s event had a slightly different flavor than past years – a featured doubles match with yours truly and my good friend Jimmy Arias vs. the greatest doubles

team of all time – The Bryan Bros! Unfortunately, we lost the exciting match 10 games to 8, but I thought the quality of tennis was quite good, and of course, Arias’ humor on a point by point basis was hilarious. A special thanks and

Aaron Krickstein Director of Tennis

great job goes out to our head Pro Dave Provence for his umpiring duties and scorekeeping. Thanks also to our tireless tennis chairperson Wendy Kohansky for all her hard work and support, GM Craig Martin and his staff as well as my own tennis staff for helping to make the event a very memorable evening for our members and their guests.

I have two other recent events to report on: Our annual Men’s Member – Guest tournament. Winners of the Federer Division: David Lomnitz and guest Charles Balmer, Finalists: George Meireles and guest Gary Kay. Nadal Division winners: Jeff Cohen and guest Ken Gatsik, Finalists: Gary Kiman and guest Stuart Fleischer. Congrats to all trophy winners!

Color War weekend was a huge success as attendance from previous years was up over 30%! Jr. Kids Color War was loads of fun for the little ones and the skills competition was a big success as well.

In closing, our Spring Tennis Event is right around the corner (Saturday, April 22) and we hope to see all of our tennis aficionados there to support this great end of the season event. In addition to the round robin tournament, we will once again have a special St. Andrews pro doubles exhibition, featuring your own professional staff. We look forward to seeing you there.

See you on the Courts!


MeMBer art show

tennis Mens MeMBer GUest


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LOMI LOMI

TreaTmenT availably Wednesdays 9:00 a.m. - 6:00 p.m.Saturdays 9:00 a.m. - 2:00 p.m. & Sundays 2:00 p.m. - 6:00 p.m.

This traditional healing modality promotes harmony and balance. lomi lomi deeply relaxes the body and promotes improved

circulation and immune response.

70 min / $135 lomi Specialist: July

Book your reservation today by calling The Spa at 561-470-6555 or ext. 430

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Monday, April 17 at 12:30 p.m. Join us in the fitness studio for a Thai massage demonstration.

Using gentle pressure on energy lines and yoga-like stretching this treatment is sure to relax the whole body on a deeper level; feeling balanced, energized and rejuvenated.

TradiTional Thai Massage

For more information please call The Spa at (561) 470-6555 or ext. 430

70 minutes - $135 100 minutes - $175

Traditional Thai Practitioners: Ana Maria & Sue

Treatment Available: 7 days a week

new services

Pro tennis exhiBition


F it ness ScheduleaqUaciseMondays 9:00 a.m. LoisTuesdays 8:45 a.m. MelanieWednesdays 9:00 a.m. NancyThursdays 9:00 a.m. MelanieFridays 9:15 a.m. HarrietSaturdays 8:45 a.m. James & JudySundays 9:00 a.m. Lois

deeP water aqUaciseMondays 10:00 a.m. Lois Fridays 10:15 a.m. HarrietSundays 10:00 a.m. Lois

yoGaMondays 11:15 a.m. NicoleTuesdays 9:30 a.m. Rachael Wednesdays 10:05 a.m. Jody Wednesdays 4:00 p.m. NicoleThursdays 3:30 p.m. JulieFridays 3:30 p.m. RachaelSundays 8:30 a.m. Rachael

sPinninG®

Wednesdays 8:30 a.m. DougFridays 9:00 a.m. Lisa Sundays 9:00 a.m. Doug

Body PowerMondays 8:00 a.m. MarcioWednesdays 8:00 a.m. JessyFridays 8:00 a.m. Marcio

Ballet scUlPt Tuesdays 8:00 a.m. Fernanda Thursdays 8:00 a.m. Jessy

ZUMBaThursdays 9:15 a.m. Andrea Saturdays 8:55 a.m. Roxana

tai chiWednesdays 9:05 a.m. Merle

healinG chair yoGa Mondays 9:00 a.m. MargeSaturdays 10:00 a.m. Marge

Balance, Bodies & BrainsTuesdays 11:05 a.m. GingerThursdays 11:05 a.m. GingerSaturdays 11:05 a.m. Ginger

MindFUlnessThursdays 4:30 p.m. Julie

stretch & strenGthen Tuesdays 4:30 p.m. Harriet

senior Fit clUBMondays 11:05 a.m. EllenFridays 11:05 a.m. Lisa

Calendar subject to change.

Fitness✔DOMORE

Color War in the Fitness Department was super exciting this year! There were so many great performances from both teams. The names that kept popping up were, Peter Franz, Jody Rice, Marilee Susi, Marcy Franz, Eddie Trieber, and Barbara Newman-Calizo. We have some great athletes here which was evident during the relay races and the tug-of-war. We would like to send a special shout out to harry Debow for stepping in to be anchor of the Black Team when we needed a willing and able body. We continue to tweak the handicap system to make it for fair for all Level One through Level Four athletes. It was a great event this year and special thanks to Jessy Casino Martinez and Nicole Sheaffer our Trainer/Staff Team Captains for their excellence in recruiting all month long and especially for their organization on Sunday. Marilee Susi and Mindy Goldman were great captains and although the Red Team won again this year, Black Team will be really gunning for the Crown next year!

Ginger Alfano Director of Fitness

color war


The members of St. Andrews Country Club welcomed Spring in good style with our Annual Orchid Care Class.

A classroom of 13 beautiful and creative minds participated in creating an orchid arrangement with assistance and instruction from our orchid professional, Jeff Sophir, from Jim Threlkel Florists. Taking note on proper care our members are now well prepared to help their beautiful orchids continue to bloom far after bringing their arrangements into their homes.

Spa Tips & Etiquet teAge Requirements The use of spa facilities is restricted to adult members and guests. Children ages 16 or older are welcomed when accompanied by an adult member.

Jackie Martinez Director of Spa UPcoMinG events

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For more information please call The Spa at (561) 470-6555 or ext. 430

Wednesday, April 12 12:30 p.m.-1:30 p.m.

Join us and an Azar Beauty Artist as they demonstrate and instruct how to achieve a natural glowing look for Spring.*Bring your make-up and we’ll how you tips and tricks to applying for day and evening looks.

Price: $20 (minimum of 6 people)

MAke-uP C l A S S TASTeful TiPS

Hello Spring!

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Call The Spa at 561-470-6555 to reserve your appointment.

make-up for Social EventSaturday, April 22 Book your make-up application in time for the Spring Social event! Our talented make-up artists from Azar Beauty will offer make-up applications at a Special $35 rate.

add on menu available for a small nominal fee: Lashes $5 or airbrush $10

Thank you at all the members that were a part of our Spatacular, massage and facial, Event in March! The excitement for this event resulted in it being fully committed. Your comments and compliments on how we made you feel were delightful to hear!


Bridge

Bonnie Rosen Director of Bridge

March was all about Color War. The Winner’s for Bridge were Bill and Sandra Lippy. The Newcomer’s Game winners were Sandy Chestman and Laura Brounstein.

The month of April brings our Closing Luncheon with the Awards Ceremony on Wednesday, April 12. The Closing Twilite Dinner will be Thursday evening April 20, also with an Awards Ceremony. Our Swiss Team Event will be April 9, at 1:00 p.m. in the Ladies’ Card Room. Extra Point Days will be April 9, 12, and 24.

cards: The Winner’s for the Canasta Color War Event were Diane Vogel & Barbara Grudberg.

See everyone at the Card Tables!!!

color war - BridGe

Deirdre Regan

eMployees of the MArch 2017

Paula Levine

MAnAGer of the QuArter

Kevin Loughney, Director of Facilities


Linda Spielmann Director of Catering

CateringAs our official “Season” draws to a close, I would like to take this opportunity to thank our Social Committee, headed by hugo Florido, for all their hard work, time and dedication throughout the 2016-2017 Season. Since the committee came together in April 2016, there have been many wonderful events, such as “Margaritaville,” the “Twilight Zone,” The Governors Ball “An Evening in Paris,” “New Year’s Eve Fire and Ice” and ending with “Dancing In the Moonlight.” Again, many thanks to each and everyone one of you. Know that your time and talent was greatly appreciated!Don’t forget, our Spring Social, “Dancing in the Moonlight” will soon be sold out so make your reservation now!As always, thank you for selecting St. Andrews Country Club for that special event!

Maureen Buchbinder Nutrition Educator

STRESS AND EATINGEating while we are mentally stressed or emotionally wound up usually leads us to

eat much more. It can cause us to choose poorer-quality foods, and leave with symptoms of digestive distress. It is very important to understand no food or diet is healthy if we are stressed when we eat. When we eat under stress our neurological system prepares the body to fight or flee, and one of its functions is to shut down digestion. When this occurs, the stomach produces fewer digestive enzymes, and we excrete nutrients without absorbing them. This causes indigestion, gas, and heartburn.If you have a healthy relationship with food, it will have a healthy relationship with you. here are some tips to keep in mind:

d i n i n g

Saturday, April 227:00p.m Arrival at the Golf Staging Area*Attire for the Evening is All White Casual

Price: $170 per Member**

With PArty on thE Moon

to make your reservations, please contact tehl heromin at [email protected] or ext. 489

*Weather Permitting / **Members only Event

Dancing in the

Moonlight

Specialty themed cocktails and heavy hors d’oeuvre stations will complementthe evening. these fabulous stations off our wood burning grills will feature:

Grilled Lobster tail and Shrimp SkewersCarving Station with Extra thick Veal Chop; Carved to orderSkewered Double Cut Lamp Chops, Mediterranean Bronzino

And much, much more!

relAX:This might be strange or new for you… but calmly breathe before, during, and after a meal. Oxygen will act like a nutrient in your body, and it’s as powerful as any digestive enzyme you can take.

slow down:Give yourself more time to eat meals, and pay close attention to your pace. If it takes 10 minutes to eat lunch, take 20 minutes, you will feel the difference.

reGulAte your rhythM:Notice when you eat your largest meals. Are you sluggish or energized? Figure out a rhythm that works for you, and adjust it so it works!

notice results:Pay close attention to how you feel after consuming certain foods or combination of these or other foods. Do you feel melancholic? Tired? Strong? Spacey? Try eliminating and adding different foods to see what produces the best results for you.

prioritiZe pleAsure:Enjoying and savoring our food, activates the relaxation response and gives us maximum digestive power. So as you enjoy your meal and you are conscious of it, the better you will feel. Our body is a powerful teacher; so slow down, taste your food, listen to your body, and of course, enjoy the eating process!

17557 Claridge Oval WestBoca Raton, FL 33496

5th annUal color war

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