soil acidity and liming - kerr center
TRANSCRIPT
Soil Sampling and Analysis
Brian Freking
LeFlore County Extension Educator, AG
Soil Sampling
• Goals:
1. To collect a soil sample that is representative of a field
or portion of a field
2. To obtain info. about a field and use that info. to make
management decisions
• Nutrient management
• Herbicides
• Crops
• Others
http://websoilsurvey.nrcs.usda.gov/app/WebSoilSurvey.aspx S17 T6N R25E
How to take a soil sample 1. Determine where/how you will sample
Sampling a Field 1. Random
Sampling a Field
Zone Method
Loam Formerly 2 fields
now all 1 field
Sand
Muck
Never limed
Limed 5 years ago
3 zones 2 zones 2 zones
The Wrong Way to Sample
If this were a 15 acre field and all areas were
sampled and combine into one composite
sample, what would the results tell you?
Gentle slope
Well drained
Flat
Poorly drained
Steep slope
Well drained
Soil Sampling: How often? • In general, each field should be sampled once
every 3 years
– Follow NRCS 590 Standards
• Which state that fields must be sampled in less than 20
acres increments.
• Fields may be sampled up to 40 acre increments IF the 40
acres is all one soil type and has been farmed the same for
10 years.
How to take a soil sample
2. Gather equipment
• Buckets
• Probes, augers
How to take a soil sample
3. Sampling depth (typically 6”)
• Depth of tillage is a good guide
• Be consistent with which ever depth you choose
4. Place the 20 cores into a bucket & mix thoroughly
5. Place in sample box
• Fill out info. on box & paperwork
What does a soil test indicate?
• pH and lime recommendations
• Organic matter
• Cation Exchange Capacity
• Phosphorus and Potassium
– Nutrient recommendations based on crop
• Mg and Ca
• Micro nutrients upon request
• Nitrogen
– Recommendation, but not generally based on tests • Specific tests may be available but may require specific
sampling timing and procedures.
pH value
defines
relative
acidity or
basicity
9.0
8.0
7.0
6.0
5.0
4.0 Very strong
Strong
Medium
Moderate
Slight
Slight
Medium
Strong
Basi
city
A
cid
ity
Neutrality
Mo
st p
rod
uct
ive
soil
s
Soil acidity and Oklahoma rainfall
Usually
acidic
Usually not
acidic
A Soil’s pH Is Affected
by Several Factors:
• Decomposition of organic matter
• Parent material
• Precipitation
• Native vegetation
• Crops grown
• Soil depth
• Nitrogen
fertilization
• Flooding
Soil pH in LeFlore County pH>6.5
9%pH5.5-6.5
34%
pH5.0-5.5
45%
pH<5.0
17%
Crop Yield Ca Mg
Estimated Calcium & Magnesium
Removed by Some Common Crops
Alfalfa 8 t (hay) 175 40
Bermudagrass 8 t (hay) 60 24
Corn 150 bu (grain) 2 14
Cotton 1,000 lb (lint) 2 3
Soybeans 50 bu (grain) 7 15
Tall Fescue 4 t (hay) 41 15
lb removed
Fertilization, particularly N,
speeds the rate that
acidity develops
Potatoes like
acid soils
Alfalfa likes
neutral soils
Apply lime
well ahead of planting
Relative Neutralizing Values of
Some Common Liming Materials
Relative
Liming neutralizing
material value, %
Calcium carbonate 100
Dolomitic lime 95-108
Calcitic lime 85-100
Baked oyster shells 80-90
Marl 50-90
Burned lime 150-175
Burned oyster shells 90-110
Hydrated lime 120-135
Basic slag 50-70
Wood ashes 40-80
Gypsum None
By-products Variable
Relative
Liming neutralizing
material value, %
Lime required depends on
soil pH and CEC.
The more clay and
organic matter, the higher
the buffering capacity.
Lime Requirement
• Raise soil pH to 6.8 for all crops except for
continuous wheat
• Raise soil pH to 5.5 for continuous wheat
• Amount recommended is ECCE lime
• In practice, pH 5.7 is okay for most grasses
• It takes time for soil pH to increase
Soil Acidity Affects Plant Growth
• The performance of soil-applied herbicides can
be adversely affected
• Reduced activity of symbiotic N fixing bacteria
• Clay soils high in acidity are less highly
aggregated
• Availability of nutrients such as P, K and Mo
is reduced
• Tendency for K to leach is increased
Placement
Another important factor
determining the
effectiveness of lime