Policy Research and

Innovation EFFoST Bologna 13/11/2013 1

Societal Challenge 2: Food Security, Sustainable Agriculture and Forestry, Marine and Maritime and Inland Water Research and the Bioeconomy

Fabio Fava

Italian Representative, H2020 SC2 committee, European Commission, DG RTD

& University of Bologna

(fabio.fava@unibo.it)

Policy Research and

Innovation EFFoST Bologna 13/11/2013 2

Three priorities

Excellent science

Industrial leadership

Societal challenges

€ 24.4 bln

€ 29.7 bln € 17.0 bln

Horizon2020, the EU Commission research and innovation funding programme (~79 Billion, 2014-2020)

Policy Research and

Innovation EFFoST Bologna 13/11/2013 3 This presentation shall neither be binding nor construed as constituting commitment by the European Commission. 3

Priority 3. Societal challenges

1. Health, demographic change and wellbeing (7.472 Bln)

2. Food security, sustainable agriculture and forestry, marine and maritime and inland water research, and the bioeconomy (3.851 Bln)

3. Secure, clean and efficient energy (5.931 Bln) 4. Smart, green and integrated transport (6.339 Bln) 5. Climate action, resource efficiency and raw materials (3.081 Bln) 6. Inclusive, innovative and reflective societies (1.310 Bln) 7. Secure societies (1.695 Bln)

Societal Challenge 2: Food Security, Sustainable Agriculture and Forestry, Marine and Maritime and Inland Water Research and the Bioeconomy (a)

In Italy: about 230 Billion €/y and 2 Million of jobs In Europe: about 2 Trillion €/y and 22 Million of jobs

Objectives:

Productive and resource-efficient primary production systems

Sufficient supplies of safe and high quality food and bio-based products, including bioenergy

Competitive and low carbon supply chains.

The presentation shall neither be binding nor construed as constituting commitment by the European Commission

Making the best from our biological resources accelerating the transition to a sustainable European bioeconomy

EU Bioeconomy Strategy

Societal Challenge 2: Food Security, Sustainable Agriculture and Forestry, Marine and Maritime and Inland Water Research and the Bioeconomy (b)

Societal Challenge 2: Food Security, Sustainable Agriculture and Forestry, Marine and Maritime and Inland Water Research and the Bioeconomy (c)

In Italy: about 230 Billion €/y and 2 Million of jobs In Europe: about 2 Trillion €/y and 22 Million of jobs

Sustainable Agriculture and Forestry

Sustainable and Competitive agri-food sector for a safe and healthy diet

Unlocking the potential of aquatic living resources

Sustainable and competitive bio-based industries and supporting the development of a European bio-economy

Cross-cutting marine and maritime research

WORK PROGRAMME Calls 2014-2015

Sustainable Food Security (SFS)

Blue Growth (BG)

Innovative, Sustainable and

Inclusive Bioeconomy (ISIB)

Waste (SC5)

Personalising Health and Care (SC1)

Water Innovation (SC5)

Implementing H2020 SC2 From Specific Programme to Work Programme 2014-2015

Activities:

SC2: WP 2014-2015

Types of actions: • 29 Research and Innovation Actions • 2 Innovation actions • 13 Coordination and Support actions • 1 ERANET Cofund • 2 SME instrument multiple deadlines

Budget

Two-stage

Single-stage

CALLS 2014 2015

Sustainable Food Security 138 M€ 110,5 M€ Blue Growth 100 M€ 45 M€ Innovative, Sustainable and Inclusive Bioeconomy

44,5 M€ 42 M€

Deadlines in 2014 and 2015: Two-stage (RIA, IA): 2014: 12/03/2014 and 26/06/2014 2015: 24/02/2015 and 11/06/2015 Single-stage (CSAs, ERANETs): 2014: 26/06/2014 2015: 11/06/2015

IT presente 525 volte nelle full proposals sottoposte ma solo 91 volte in quelle finanziate. Ha inviato 41 coordinati ma solo 3 sono stati finanziati.

Participation in the SC2 2014 (as participants & coordinators)(a)

L’Italia è 1°come presenza nei progetti sottoposti, 4°come presenza in quelli finanziati, 6°come budget ricevuto (8.6%)

Participation in the SC2 2014 (as participants & coordinators)(b)

Coordinators by Countries SUBMITTED ABOVE THRESHOLD

IT

ES

UK DE FR

ES

IT

UK

DE FR

Participation in the SC2 2015 first stage (only coordinated pre-proposals)

96

74

46

24

22

22

IT: ~23% EU: ~36%

SC2 WP 2014-2015

Sustainable Food Security - SFS

Blue Growth -BG SFS – Sustainable Food Security –

Resilient and Resource Efficient value chains

BG - Blue Growth – Demonstrating an Ocean of opportunities

BE – Bio-based innovation for sustainable goods and services –

Supporting the development of a European Bioeconomy

RUR – Rural Renaissance – Fostering innovation and business opportunities

SC2 WP 2016-2017

New

Innovative, Sustainable and Inclusive

Bioeconomy - ISIB

Towards the new Work Programme 2016/17

2016: ~360 M€ 2017: ~360 M€

SFS - Sustainable Food Security –

Resilient and Resource Efficient value chains

BG - Blue Growth – Demonstrating an Ocean of opportunities

BE – Bio-based innovation for sustainable goods and services –

Supporting the development of a European Bioeconomy

RUR – Rural Renaissance – Fostering innovation and business opportunities

SC2 WP 2016-2017

More resilient and resource-efficient value chains

A competitive food industry

Environment-smart and climate-smart primary production

Healthy and safe foods and diets for all

Implementation of the EU-China FAB Flagship initiative

SFS - Sustainable Food Security, WP2016/17

SFS - Sustainable Food Security – Resilient and Resource Efficient

value chains

BG - Blue Growth – Demonstrating an

Ocean of opportunities

BE – Bio-based innovation for sustainable goods and services –

Supporting the development of a European Bioeconomy

RUR – Rural Renaissance – Fostering innovation and business opportunities

SC2 WP 2016-2017

Innovation for emerging Blue Growth activities

Strengthening the European observing, surveying and monitoring capability

Healthy oceans and seas for healthy people

BG - Blue Growth, WP2016/17

SFS - Sustainable Food Security – Resilient and Resource Efficient

value chains

BG - Blue Growth – Demonstrating an Ocean of opportunities

BE – Bio-based innovation for sustainable goods and services –

Supporting the development of a European Bioeconomy

RUR – Rural Renaissance

Fostering innovation and business

opportunities

SC2 WP 2016-2017

New approaches towards policies and

governance

Innovation and skill development

New value chains and business models

RUR – Rural Renaissance, WP2016/17

SFS - Sustainable Food Security – Resilient and Resource Efficient

value chains

BG - Blue Growth – Demonstrating an Ocean of opportunities

BE – Bio-based innovation for

sustainable goods and services – Supporting the

development of a European Bioeconomy

RUR – Rural Renaissance – Fostering innovation and business opportunities

SC2 WP 2016-2017

Securing sustainable biomass supply for bio-based goods and services

Building the «bio-based markets of the future» – mobilizing stakeholders engagement

Securing sustainable biomass supply for bio-

based goods and services

Building the «bio-based markets of the future» – mobilizing stakeholders

engagement

3,7 G€ (1 EU + 2,7 Priv.) www.bbi-europe.eu

BE – Bio-based innovation for sustainable goods and services, WP2016/17

HORIZON 2020

Thank you for your attention!

Useful links: Horizon 2020 and draft WPs: www.ec.europa/research/horizon2020

Participant Portal and final WPs: https://ec.europa.eu/research/participants/portal Bioeconomy Portal and Info Day: http://ec.europa.eu/research/bioeconomy/

The presentation shall neither be binding nor construed as constituting commitment by the European Commission

Acknowledgments: Stefano Bisoffi & Serena Borgna for their contribution to the activities presented.