GARLIC RED-SKIN MASHED POTATOES (100 Cal.)GRILLED PINEAPPLE STEAKS (90 Cal.)

DAVE’S CHEESY MAC & CHEESE (150 Cal.)

LEGENDARYBURGERS

PITMASTER FAVORITESCOMBOS & CLASSICS

SIDE DISHES$2.29 EACH

SERIOUSSALADS ’N SOUPS

SMOKIN’STARTERS

DAVE’S SAMPLER PLATTER

CAJUN CHICKEN

SANDWICH

YOUR GUIDE T O GETTING SAUCEDRich & Sassy® (100 Cal.) Buffalo (110 Cal.)

Pineapple Rage® (70 Cal.)

Devil’s Spit® (90 Cal.)

Wilbur’s Revenge® (90 Cal.)

WILBUR BEANS (180 Cal.)FAMOUS FRIES (350 Cal.)

FRESH-STEAMED BROCCOLI (70 Cal.)POTATO SALAD (130 Cal.)

CREAMY COLESLAW (200 Cal.)COLLARD GREENS (160 Cal.)

SWEET CORN (130 Cal.)

SOUTHSIDE RIB TIPS &GEORGIA CHOPPED PORK

ULTIMATE

BURGER

DAVE’S SAMPLER PLATTER (2550–3200 Cal.) $16.49Southside Rib Tips, Chicken Tenders, Sweetwater Catfish Fingers, Onion Strings and Traditional or Boneless Wings tossed in your choice of sauce.

BBQ NACHOS (1290–1410 Cal.) $8.69House-smoked cheddar cheese sauce, lettuce, tomatoes, Wilbur Beans, Dave’s Award-Winning Chili, jalapeños, seasoned sour cream, Rich & Sassy®, topped with shredded smoked cheddar cheese and choice of Texas Beef Brisket, Georgia Chopped Pork or BBQ Pulled Chicken.

ONION STRINGS (1940 Cal.) $6.49Lightly breaded and flash-fried, served with rémoulade sauce.

BURNT ENDS (920 Cal.) $10.49The Pitmaster’s secret. Tender pieces of Texas Beef Brisket seared and caramelized with Sweet & Zesty® BBQ sauce.

SOUTHSIDE RIB TIPS (1450 Cal.) $9.99Memphis-Style, dry-rubbed Rib Tips. Served with a side of jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.

SWEETWATER CATFISH FINGERS (760 Cal.) $8.99Tender strips lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade and Jalapeño Sweet & Sour sauces.

SMOKED SALMON SPREAD* (780 Cal.) $8.99Hickory-smoked salmon, cream cheese, capers and chipotle peppers, served with fire-grilled pita bread.

TRADITIONAL OR BONELESS WINGSWing Basket (1020–1050 Cal.) $10.49Double Winger (2040–2080 Cal.) $19.99Dave’s wings specially seasoned and tossed in your choice of sauce.

†Calorie counts do not include Corn Bread Muffin (260 Cal.)

DAVE’S SASSY BBQ SALAD (660–820 Cal.) $10.99Choice of Georgia Chopped Pork, Texas Beef Brisket or Chicken (BBQ pulled, grilled or crispy). Served on crisp greens with bacon, house-smoked cheddar cheese, tomatoes and shoestring potatoes. Tossed with honey BBQ dressing and served with a Corn Bread Muffin.†

CHICKEN CAESAR SALAD (740 Cal.) $11.99Crisp romaine lettuce tossed in Caesar dressing, topped with sliced, grilled chicken breast and served with a Corn Bread Muffin.†Without Chicken (560 Cal.) $7.99SIDE SALAD $4.99Fresh Garden (320 Cal.)** or Caesar (290 Cal.)

CUP OF SOUP (260 Cal.) OR CHILI (380 Cal.) WITH SIDE SALAD $7.99Fresh Garden (320 Cal.)** or Caesar (290 Cal.) Served with a Corn Bread Muffin.†

DAVE’S AWARD-WINNING CHILICup (380 Cal.) $3.99 | Bowl (490 Cal.) $4.99CHICKEN WILD RICE SOUPCup (260 Cal.) $3.99 | Bowl (370 Cal.) $4.99

ALL-AMERICAN

BBQ FEAST®

ALL-AMERICAN BBQ FEAST® $65.99 (7480/7520 Cal.)1

A full slab of St. Louis-Style Spareribs, a whole Country-Roasted Chicken, 1/2 lb. of either Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, 6 pieces of Sweet Corn and 4 Corn Bread Muffins. Served family-style for 4-6 people.

FEAST FOR 2 (4170–4200 Cal.)2 $39.99Generous helpings of St. Louis-Style Spareribs, Country-Roasted Chicken, choice of Texas Beef Brisket or Georgia Chopped Pork, Creamy Coleslaw, Famous Fries, Wilbur Beans, Sweet Corn and Corn Bread Muffins. Served family-style for 2-3 people.

FOUNDER’S FEAST (2260/2330 Cal.) $20.99Dave’s favorite meal. Georgia Chopped Pork, 1/4 Country-Roasted or BBQ Chicken, 3 St. Louis-Style Spareribs, Sweet Corn, Wilbur Beans, Creamy Coleslaw, Famous Fries and a Corn Bread Muffin.

FAMOUSFEASTS

MEAT SELECTIONS:

Georgia Chopped PorkTexas Beef BrisketSouthside Rib TipsCountry-Roasted ChickenBBQ Chicken

Chicken TendersSweetwater Catfish FingersTraditional or Boneless WingsHot Link Sausage

2 MEAT COMBO (680–1860 Cal.) $16.49Double your pleasure with 2 different meat selections, excluding ribs.

ST. LOUIS RIB-N-MEAT (960–1750 Cal.) $18.994 bones of St. Louis-Style Spareribs and choice of 1 meat selection.

BURNT ENDS-N-RIB (1280 Cal.) $18.99Burnt Ends paired with 4 bones of St. Louis-Style Spareribs.

BABY BACK-N-MEAT (920–1730 Cal.) $22.99A 1/2 slab of baby backs and choice of 1 meat selection.

COM BOS

Served with choice of 2 sides and a Corn Bread Muffin (260 Cal.).See Sides for nutritional information. ADD A CUP OF SOUP, CHILI, SIDE SALAD OR LOADED BAKED POTATO FOR $3.49ADD AN EXTRA MEAT (330–680 Cal.) $3.99

SWEETWATER CATFISH FINGERS (830 Cal.) $13.59Tender strips lightly breaded with Cajun-seasoned cornmeal and flash-fried, served with rémoulade and Jalapeño Sweet & Sour sauces.

TRADITIONAL OR BONELESS WINGS (1030–1070 Cal.) $13.99Specially-seasoned and tossed in your choice of sauce.

CHICKEN TENDERS (720 Cal.) $12.99Tossed in Dave’s special seasoning and served with Jalapeño Sweet & Sour sauce.

HOT LINK SAUSAGE (720 Cal.) $13.49A real mouthful of hollers! Our Hot Link Sausage best served with an ice-cold beer to douse the flames.

SOUTHSIDE RIB TIPS ’TIL PAYDAY (9240 Cal.) $39.995 lbs. of Rib Tips and 2 lbs. of Famous Fries. Serves 4-6 people. Does not include Corn Bread Muffin or choice of sides.

GEORGIA CHOPPED PORK (870 Cal.) $12.99Smoked for up to 12 hours and chopped to order.

TEXAS BEEF BRISKET (790 Cal.) $14.49Rubbed with a blend of Dave’s secret spices, coarse black pepper and a hint of brown sugar, then slow-smoked over hickory ’til it’s juicy and tender.

SOUTHSIDE RIB TIPS (1450 Cal.) $13.99Memphis-Style, dry-rubbed Rib Tips. Served with a side of jalapeño pickled red onions, spicy Hell-Fire Pickles and our Southside BBQ sauce.

CEDAR PLANK SALMON* (220 Cal.) $14.99Grilled, glazed and caramelized on a smoldering cedar plank.

COUNTRY-ROASTED CHICKEN (650 Cal.) $13.99Specially-seasoned 1/2 chicken, roasted and char-grilled to perfection.

BBQ CHICKEN (700 Cal.) $13.99Country-Roasted Chicken flame-kissed and slathered with Rich & Sassy®.

C L AS S IC S

AWARD-WINNINGRIBSServed with choice of 2 sides and a Corn Bread Muffin (260 Cal.). See Sides for nutritional information.ADD A CUP OF SOUP, CHILI, SIDE SALAD OR LOADED BAKED POTATO FOR $3.49

ST. LOUIS-STYLE SPARERIBSHand-rubbed with Dave’s secret blend of special spices and pit-smoked for 3-4 hours over a smoldering hickory fire. Then slathered with sauce over an open flame to seal in the Famous flavor and give them a crispy, caramelized coating.

Like yours unsauced? Order ’em naked.4 Bones (630 Cal.) $15.49 6 Bones (930 Cal.) $18.49The Big Slab (1880 Cal.) $26.99

BABY BACK RIBS2 slow-smoked options: Original style with Dave’s own rib rub then sauced with Sweet & Zesty®; or Memphis-Style, rubbed with a secret recipe of herbs and spices, hit with a vinegar mop and served naked.

1/2 Baby (590/610 Cal.) $18.49Big Baby (1190/1230 Cal.) $26.99

ST. LOUIS-N-BABY COMBO (1200–1540 Cal.) $26.99Create your own slab by pairing up any 2 different half slabs.

ST. LOUIS-STYLE

SPARERIBS

Served with lettuce and tomato, choice of 1 side and spicy Hell-Fire Pickles. See Sides for nutritional information.

ADD A CUP OF SOUP, CHILI, SIDE SALAD OR LOADED BAKED POTATO FOR $3.49

DAVE’S FAVORITE* (890 Cal.) $9.99Slathered with Rich & Sassy® then topped with melted Monterey Jack Cheese and bacon.

DEVIL’S SPIT®* (930 Cal.) $10.99Slathered with Devil’s Spit® BBQ sauce and topped with melted pepper-Jack cheese, jalapeño bacon and spicy Hell-Fire Pickles.

ULTIMATE* (1060 Cal.) $11.49Piled high with Georgia Chopped Pork and jalapeño bacon, melted sharp American cheese and our signature Beam & Cola BBQ sauce.

CLASSIC CHEESEBURGER* (810 Cal.) $9.79Simple perfection topped with choice of melted Monterey Jack, house-smoked cheddar or sharp American cheese.

Served with choice of 1 side and spicy Hell-Fire Pickles. See Sides for nutritional information. ADD A CUP OF SOUP, CHILI, SIDE SALAD OR LOADED BAKED POTATO FOR $3.49TRY IT “MEMPHIS-STYLE” (50 Cal.) AND WE’LL TOP YOUR ’Q SANDWICH WITH CREAMY COLESLAW FOR JUST $0.99

SLAMMIN’SANDWICHES

TEXAS BEEF BRISKET (640 Cal.) $10.99Piled high with hand-seasoned, hickory smoked Texas Beef Brisket.

HICKORY CHICKEN (680 Cal.) $10.49Grilled chicken breast topped with Monterey Jack cheese and bacon.

CAJUN CHICKEN (1250 Cal.) $10.49Grilled chicken breast with pepper-Jack cheese and fried Onion Strings, topped with rémoulade sauce.

BBQ PULLED CHICKEN (640 Cal.) $10.49Roasted, pulled chicken tossed in Rich & Sassy® and topped with melted Monterey Jack cheese.

GEORGIA CHOPPED PORK (690 Cal.) $9.99Award-winning, slow-smoked chopped pork topped with Rich & Sassy®.

THE MANHANDLER (780/790 Cal.) $10.99Choice of Texas Beef Brisket or Georgia Chopped Pork piled high with Hot Link Sausage and topped with spicy Hell-Fire Pickles.

SUB 1 OF THE FOLLOWING FOR AN ADDITIONAL $1.99

CUP OF SOUP (260 Cal.), CHILI (380 Cal.), SIDE SALAD (290/320 Cal.)** OR LOADED BAKED POTATO (730 Cal.).

A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. | **Fresh Garden Side Salad calorie count does not include dressing

(40–380 Cal.). | 11870/1880 calories per person for 4 people. 22080–2100 calories per person for 2 people.

Written nutrition information available upon request. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood,

shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Written nutrition information available upon request. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish

or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

ORDER ONLINEFAMOUSDAVES.COM/ TOGO

DAVE'S EMAIL CLUBFAMOUSDAVES.COM/ EMAIL

WE CATERFAMOUSDAVES.COM/CATERING

26410 GREAT NORTHERN SHOPPING CENTER | NORTH OLMSTED, OH 44070 | 440.777.0200

CATERING HOTLINE 855.783.8646

WWW.FAMOUSDAVESCLEVELAND.COM | FACEBOOK.COM/FAMOUSDAVESNORTHOLMSTED

TASTYTATERSFAMOUS STUFFED BAKED POTATOESServed with choice of 1 side and a Corn Bread Muffin (260 Cal.). See Sides for nutritional information.

LOADED (730 Cal.) $6.99Topped with house-smoked cheddar cheese, bacon, sour cream and whipped butter.

BROCCOLI & CHEESE (760 Cal.) $8.49Tender, fresh broccoli, smoked cheddar cheese sauce, bacon, sour cream and whipped butter.

BBQ (790–860 Cal.) $8.99Choose from: Georgia Chopped Pork, BBQ Pulled Chicken or Texas Beef Brisket with house-smoked cheddar cheese, bacon, sour cream and whipped butter.

SLAMMIN’SANDWICHESServed with choice of 1 side and spicy Hell-Fire Pickles. See Sides for nutritional information.

TRY IT “MEMPHIS-STYLE” (50 Cal.) AND WE’LL TOP YOUR ’Q SANDWICH WITH CREAMY COLESLAW FOR JUST $0.99

GEORGIA CHOPPED PORK (610 Cal.) $6.99BBQ PULLED CHICKEN (510 Cal.) $6.99 TEXAS BEEF BRISKET (570 Cal.) $7.99

COUNTRY-ROASTED CHICKEN ANDGEORGIA CHOPPED PORKLUNCH COMBO

MENULUNCH

PLATTER & COMBOSPECIALSServed with choice of 1 side and a Corn Bread Muffin (260 Cal.). See Sides for nutritional information.

1 MEAT PLATTER (300–680 Cal.) $8.492 MEAT COMBO (620–1350 Cal.) $9.99Choose 2 different meats below.

St. Louis-Style SpareribsGeorgia Chopped PorkTexas Beef BrisketSouthside Rib TipsChicken Tenders

Country-Roasted ChickenBBQ ChickenSweetwater Catfish FingersTraditional or Boneless WingsHot Link Sausage

MEAT SELECTIONS:

SERVED11:00 A.M. – 5:00 P.M. 

ADD A CUP OF SOUP, CHILI, SIDE SALAD OR LOADED BAKED POTATO FOR $3.49See Sides for nutritional information.

SERIOUS SALADS ’N SOUPS

Served with a Corn Bread Muffin (260 Cal.).

DAVE’S SASSY BBQ SALAD (290–500 Cal.) $7.99CHICKEN CAESAR SALAD (440 Cal.) $7.99SOUP, SALAD & POTATO SPECIALS (670–1140 Cal.) $7.99Choose 2 from below:Dave’s Award-Winning Chili or SoupSide Salad (Fresh Garden** or Caesar)Loaded Baked Potato

LEGENDARYBURGERSServed with lettuce and tomato, choice of 1 side and spicy Hell-Fire Pickles. See Sides for nutritional information.

1/2 LB. DOUBLE STACK CHEESEBURGER* (760 Cal.) $7.99 2 – 1/4 lb. all-beef patties topped with choice of cheese.

1/2 LB. DOUBLE STACK DAVE’S BURGER* (890 Cal.) $8.99 2 – 1/4 lb. all-beef patties topped with Monterey Jack cheese, bacon and Rich & Sassy®.

Written nutrition information available upon request. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. *These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain

medical conditions. **Fresh Garden Side Salad calorie count does not include dressing (40–380 Cal.).

FAMILY TO GO

LIL’ WILBUR MEALSFor kids 10 and under. Includes choice of 1 side or carrots and celery with ranch dressing (310 Cal.), plus Oreo Cookies (100 Cal.) and a fountain beverage (0-180 Cal.) or milk (190/260 Cal.).See Sides for nutritional information. Excludes kids fries serving (170 Cal.).

ADD AN ICE CREAM SUNDAE (270 Cal.) OR KIDS ROOT BEER FLOAT (210 Cal.) FOR $1.99

COUNTRY-ROASTED CHICKEN (330 Cal.) $5.99BBQ CHICKEN (360 Cal.) $5.99CHICKEN TENDERS (360 Cal.) $4.99MINI CORN DOGS (410 Cal.) $4.79RIB DINNER (320 Cal.) $5.99

MACARONI & CHEESE (330 Cal.) $5.99BURGER* (370 Cal.) OR CHEESEBURGER* (430 Cal.) $4.99GEORGIA CHOPPED PORK SANDWICH (390 Cal.) $4.29

HOMEMADEDESSERTSDAVE’S AWARD-WINNING BREAD PUDDING (1390 Cal.) $6.69Melt-in-your-mouth, scratch-made bread pudding and pecan praline sauce. Served with vanilla ice cream and whipped cream.

HOT FUDGE KAHLÚA BROWNIE (1060 Cal.) $6.69Walnut-covered chocolate brownie soaked with Kahlúa liqueur. Served with vanilla ice cream, hot fudge and whipped cream.

DOWN HOME BANANA PUDDING (780 Cal.) $5.99Rich and creamy banana pudding with slices of fresh bananas and vanilla wafers, topped with whipped cream.

DAVE’S FAMOUS SUNDAE (1040/1070 Cal.) $5.69Vanilla ice cream with hot fudge or pecan praline sauce and whipped cream.

*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. Written nutrition information available upon request. A 2,000 calorie daily diet is used as the basis for general nutrition advice; however, individual calorie needs may vary. We accept MasterCard, Visa, Discover and American Express. Cash is good too. But no personal checks please.

©2018 Famous Dave’s of America, Inc. BlueRibbon_ToGo_V4_OH_3/18

TRADITIONAL OR BONELESS WING PARTY PLATTER (4830–4890 Cal.) $44.99 ST. LOUIS-STYLE SPARERIBS (BIG SLAB) (1800 Cal.) $25.99BABY BACK RIBS (BIG BABY) (1190/1230 Cal.) $25.99SOUTHSIDE RIB TIPS (LB.) (1450 Cal.) $9.99HOT LINK SAUSAGE (LB.) (1070 Cal.) $11.99GEORGIA CHOPPED PORK (LB.) (1380 Cal.) $15.49TEXAS BEEF BRISKET (LB.) (1300 Cal.) $19.99BBQ PULLED CHICKEN (LB.) (720 Cal.) $16.99

BURNT ENDS (LB.) (1270 Cal.) $21.99COUNTRY-ROASTED CHICKEN (WHOLE) (1300 Cal.) $16.99 BBQ CHICKEN (WHOLE) (1410 Cal.) $16.99SIDE DISHES (PINT) (270–770 Cal.) $5.99SIDE DISHES (QUART) (550–1540 Cal.) $10.99CORN BREAD MUFFINS (1/2 DOZEN) (260 Cal. Each) $6.99CORN BREAD MUFFINS (1 DOZEN) (260 Cal. Each) $11.49CHILI OR SOUP (QUART) (1080/1520 Cal.) $15.99GALLON OF ICED TEA, SWEET TEA OR LEMONADE (0–1440 Cal.) $6.99