smith mountain laker magazine jan/feb 2011

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wedding guide

Spring, summer, fall or winter. When it comes

to weddings, every season can be splendid

at Smith Mountain Lake. In this year’s Wedding

Guide, you’ll find profiles, tips, advice

and an extensive list of vendors – everything

you need to enjoy the perfect SML wedding

any time of year.

Cover photo by Debrah Woods, Inspiration & Design Photography

46 January • February 2011 | SMITH MOUNTAIN LAKER

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Roanoke natives Tara and Chris Slusser were married at Bernard’s Landing Resort and Conference Center last May amidst rustic garden decorations. The fresh bouquets of

white flowers and ivy and the vintage landscape signs gave the wedding the look and feel of spring’s delicate unveiling.

Tara Slusser said she had a distinct vision for her wedding day and relied on the help of family members and friends to create the do-it-yourself details.

“My mother and I did the majority of the planning and designing,” she said. “We put together all the bouquets and flower arrangements two days before the wedding. Instead of having a large wedding cake, we opted for mini-brownie cakes made by my mother.”

Think Spring“Spring is a wonderful time to

have a wedding because it always brings the new trends of the year. But spring weddings are popular at the lake, so brides who want a wedding in April, May or June need to plan ahead.” —Kerry Keeney, Smith Mountain Lake Weddings

“In spring, you’re going to

beat the crowds, and overnight accommodations are usually cheaper.” —Lori Phillips, Bernard’s Landing Resort and Conference Center

“Mother Nature is unpredictable

in the spring, so definitely have a great back-up plan prepared if you want an outdoor wedding. It’s a good idea to choose a venue that also has an indoor option.” —Scott Cooper, The Westlake Golf & Country Club

The black-and-white color theme provided the bride plenty of opportunity for creative use of color.

“I really wanted to use a pop of color throughout the decorations,” she said. “To do this, we used vintage multi-color buttons as well as green roses, red, pink and yellow berries. We also incorporated multi-color goldfish into our centerpieces.”

Guests of the Slusser wedding were treated to a homemade photo booth - the groom’s special project.

“The photo booth consisted of a wooden frame that had vintage white picture frames attached. Guests used [replicas of] mustaches and lips attached to sticks to create fun and memorable pictures,” Tara Slusser said.

In addition to the creative attractions, guests were impressed with the lakeside surroundings.

“Bernard’s Landing is a beautiful location, especially in the evenings,” Slusser said. “Our guests really enjoyed overlooking Smith Mountain Lake during the ceremony and reception as well as watching the sun set on the lake.”

Of course, the bride and groom were focused on a more important aspect of their big day - one another.

“We wanted a time of the year where it wasn’t too hot or too cold. May is a great month where the temperature isn’t

unbearable and the nights still have a cool breeze.” Tara Slusser

“The highlight for me was when the limo pulled away and there Tara stood,” Chris Slusser said. “She was the most beautiful thing I had ever seen.”

May 15, 2010 Bernard's LandingStory by Lindsey Wagnon Photography by Stacey Salerno of Your Life Photography

Tara and Chris Slusser


Specializing in fresh seafood, prime beef, and local and organic

vegetables. The Dam Bar will remain open this winter Thursday-Saturday, opening at 5. Full service catering is

always available!

540.297.207216111 Smith Mountain Lake Pkwy.

Huddleston, Va 24104

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Roanoke natives Tara and Chris Slusser were married at Bernard’s Landing Resort and Conference Center last May amidst rustic garden decorations. The fresh bouquets of

white flowers and ivy and the vintage landscape signs gave the wedding the look and feel of spring’s delicate unveiling.

Tara Slusser said she had a distinct vision for her wedding day and relied on the help of family members and friends to create the do-it-yourself details.

“My mother and I did the majority of the planning and designing,” she said. “We put together all the bouquets and flower arrangements two days before the wedding. Instead of having a large wedding cake, we opted for mini-brownie cakes made by my mother.”

Think Spring“Spring is a wonderful time to

have a wedding because it always brings the new trends of the year. But spring weddings are popular at the lake, so brides who want a wedding in April, May or June need to plan ahead.” —Kerry Keeney, Smith Mountain Lake Weddings

“In spring, you’re going to

beat the crowds, and overnight accommodations are usually cheaper.” —Lori Phillips, Bernard’s Landing Resort and Conference Center

“Mother Nature is unpredictable

in the spring, so definitely have a great back-up plan prepared if you want an outdoor wedding. It’s a good idea to choose a venue that also has an indoor option.” —Scott Cooper, The Westlake Golf & Country Club

The black-and-white color theme provided the bride plenty of opportunity for creative use of color.

“I really wanted to use a pop of color throughout the decorations,” she said. “To do this, we used vintage multi-color buttons as well as green roses, red, pink and yellow berries. We also incorporated multi-color goldfish into our centerpieces.”

Guests of the Slusser wedding were treated to a homemade photo booth - the groom’s special project.

“The photo booth consisted of a wooden frame that had vintage white picture frames attached. Guests used [replicas of] mustaches and lips attached to sticks to create fun and memorable pictures,” Tara Slusser said.

In addition to the creative attractions, guests were impressed with the lakeside surroundings.

“Bernard’s Landing is a beautiful location, especially in the evenings,” Slusser said. “Our guests really enjoyed overlooking Smith Mountain Lake during the ceremony and reception as well as watching the sun set on the lake.”

Of course, the bride and groom were focused on a more important aspect of their big day - one another.

“We wanted a time of the year where it wasn’t too hot or too cold. May is a great month where the temperature isn’t

unbearable and the nights still have a cool breeze.” Tara Slusser

“The highlight for me was when the limo pulled away and there Tara stood,” Chris Slusser said. “She was the most beautiful thing I had ever seen.”

May 15, 2010 Bernard's LandingStory by Lindsey Wagnon Photography by Stacey Salerno of Your Life Photography

Tara and Chris Slusser


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Whitney and Bryan Auferio picked Smith Mountain Lake as their dream wedding location long before they became engaged.

“Ever since my parents built their home on SML, we’ve always hoped that it would serve as the venue for our special day,” said Whitney Auferio. “We were engaged in September so it was a no-brainer to have that month host our marriage celebration amid our seasonal melon orange and baby blue details. It was a wonderful cloudless, blue-skied, 80-degree day.”

Splendid Summer“A summer wedding means

everything is open. It’s the time to really get the overall picture of Smith Mountain Lake.” —Lori Phillips, Bernard’s Landing Resort and Conference Center

“In summer, you can find any

variety of flower, and the prices are at their lowest compared to every other season.” —Linda Cote, Mountain Treasures Florist & Gifts

“During the summer months,

we’re able to use a wide variety of fruits and vegetables to create the freshest meals. So much local and organic produce is at its peak in the summer.” —Tiffany Silva, The Landing Restaurant

“While late summer is typically gorgeous on the lake, it can also prove to be risky planning an outdoor event. ... If you’re planning an outdoor wedding, check the Farmer’s

Almanac for historic weather trends.” Whitney Auferio

The couple had a 10-year courtship, living several states apart – Whitney in North Carolina and Bryan in New Jersey. Their wedding day served as a perfect opportunity to have family and friends from each place meet near the middle.

“Most guests had never been to SML before and those that had, jumped at the opportunity to return,” Whitney said. “We continue to hear comments about how beautiful the lake is. The atmosphere and scenery at SML provided the perfect get-away for all.”

Not only was the SML scenery a hit, so were the personalized details the bride and groom picked

to enhance the wedding-day experience. Whitney said she and Bryan thought it was important to embrace the lake surroundings.

“Before reciting our personal vows, Bryan and I retreated alone to the dock for a very special lighting-of-the-lanterns ceremony, during which three separate lanterns were released on the lake, each with its own dedication,” she said.

One lantern was in memory of lost loved ones, the second dedicated to the memory of the groom’s mother. The third lantern represented the couple’s marital unity.

“In lieu of a guest book, we decided to use two white rocking chairs with colored markers [for guests to sign],” Whitney said. “We hope to be enjoying those chairs for years to come, hopefully at a house of our own on SML someday.”

Story by Lindsey Wagnon Photography by Debrah Woods, Inspiration & Design Photography

September 5, 2010 At home on the Blackwater

Whitney and Bryan Auferio

5 0 January • February 2011 | SMITH MOUNTAIN LAKER

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College sweethearts Kristen and Landon Smith made the most of Smith Mountain Lake’s fall atmosphere throughout their wedding festivities. Their October

2009 ceremony and reception featured a stunning mountain and lake backdrop at Mariners Landing Resort Community and Conference Center.

“We chose to have a fall wedding because of the weather and the beautiful fall colors,” Kristen Smith said. “Since we are both Virginia Tech alumni, we were drawn to orange and maroon and the beautiful fall foliage.”

To further capitalize on the views and autumn colors, the couple planned their rehearsal dinner to take place on one of the lake’s most famous icons.

“Our rehearsal dinner was held aboard the Virginia Dare, which most of our guests thought was particularly unique and fitting being that we were getting married on the lake,” said

Autumn Opportunity“In fall, you have the lake, mountains

and the beautiful color. It’s a more serene setting. There’s a golden opportunity there.”—Teresa Bernard, Studio Belle Visage Photography

“Ask venues for pictures of weddings

from previous years in the same month to give you a better idea of fall colors, maintenance of the grounds, etc.”— Kerry Keeney, Smith Mountain Lake Weddings

“In fall, we get to decorate lavishly

with mums, pumpkins and gourds. I’ve heard many couples say that they don’t have to add anything to the beauty of the grounds because our fall decorations are enough.” —Dawn Spencer, LoveStone Inn

Smith. “During the rehearsal dinner we served a custom-made Virginia Tech groom’s cake.”

Smith said being a Hokie fan and the fall season played a big role in her color choices.

“My flowers were primarily orange and maroon with traces of yellow. My bridesmaids wore cinnamon-colored dresses, which looked beautiful with their bouquets. Our table linens, invitations and decorations were a mix of chocolate brown and ivory with accents of cinnamon,” she said.

For Smith, the most memorable parts of the day were both surprises to her.

“Landon sang Adam Sandler’s ‘I Want to Grow Old With You’ from the movie ‘The Wedding Singer’ to me. I was completely shocked and it brought me to tears,” she said. The second special experience: “A few of our friends planned for the Hokie Bird to be at our wedding. It was one of our best wedding gifts and definitely the highlight of the night.”

‘We chose the beginning of

October in hopes that it would still be warm enough for an outdoor

ceremony, which it was. The weather

was perfect.’ Kristen Smith

Story by Lindsey Wagnon Photography by Christi Austin Photography

Kristen and Landon Smith

October 3, 2009 Mariners Landing


�ree elegant venues for weddings, receptions, business functions and events at Smith Mountain Lake.

Contact our staff for availability and rates today to start planning your event.

Jen Hunt Photography

thewatersedgecc.com540.576.1556

golfthewestlake.com540.721.3845

thewaterfrontcc.com 540.721.2397

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College sweethearts Kristen and Landon Smith made the most of Smith Mountain Lake’s fall atmosphere throughout their wedding festivities. Their October

2009 ceremony and reception featured a stunning mountain and lake backdrop at Mariners Landing Resort Community and Conference Center.

“We chose to have a fall wedding because of the weather and the beautiful fall colors,” Kristen Smith said. “Since we are both Virginia Tech alumni, we were drawn to orange and maroon and the beautiful fall foliage.”

To further capitalize on the views and autumn colors, the couple planned their rehearsal dinner to take place on one of the lake’s most famous icons.

“Our rehearsal dinner was held aboard the Virginia Dare, which most of our guests thought was particularly unique and fitting being that we were getting married on the lake,” said

Autumn Opportunity“In fall, you have the lake, mountains

and the beautiful color. It’s a more serene setting. There’s a golden opportunity there.”—Teresa Bernard, Studio Belle Visage Photography

“Ask venues for pictures of weddings

from previous years in the same month to give you a better idea of fall colors, maintenance of the grounds, etc.”— Kerry Keeney, Smith Mountain Lake Weddings

“In fall, we get to decorate lavishly

with mums, pumpkins and gourds. I’ve heard many couples say that they don’t have to add anything to the beauty of the grounds because our fall decorations are enough.” —Dawn Spencer, LoveStone Inn

Smith. “During the rehearsal dinner we served a custom-made Virginia Tech groom’s cake.”

Smith said being a Hokie fan and the fall season played a big role in her color choices.

“My flowers were primarily orange and maroon with traces of yellow. My bridesmaids wore cinnamon-colored dresses, which looked beautiful with their bouquets. Our table linens, invitations and decorations were a mix of chocolate brown and ivory with accents of cinnamon,” she said.

For Smith, the most memorable parts of the day were both surprises to her.

“Landon sang Adam Sandler’s ‘I Want to Grow Old With You’ from the movie ‘The Wedding Singer’ to me. I was completely shocked and it brought me to tears,” she said. The second special experience: “A few of our friends planned for the Hokie Bird to be at our wedding. It was one of our best wedding gifts and definitely the highlight of the night.”

‘We chose the beginning of

October in hopes that it would still be warm enough for an outdoor

ceremony, which it was. The weather

was perfect.’ Kristen Smith

Story by Lindsey Wagnon Photography by Christi Austin Photography

Kristen and Landon Smith

October 3, 2009 Mariners Landing


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Music teacher Eric Stachelski’s first visit to the Royal Palms Restaurant in Grand Cayman Island turned out to be a date with destiny. Having recently

moved from Oregon to Grand Cayman, Stachelski was eager to explore the area and meet people. As fate would have it, he met Anita Brogan that evening.

“We spent the night chatting, dancing and having a nice time. I, of course, asked for her phone number on a card, which I still carry in my wallet,” Stachelski said.

The couple became engaged on New Year’s Eve 2007, and then started on what to them was the difficult task of choosing a wedding location.

“Most of our guest list was people who had never been to Smith Mountain Lake, and some who had

never been to America. All of them were taken aback by SML’s natural beauty.”

Eric Stachelski

“Since I am American, Anita is from England and we live in the Cayman Islands, our families and friends live all over the world,” said Stachelski. “Deciding even on a country was a difficult choice. We knew we needed lots of places for our family and friends to stay and a picturesque place to have the ceremony and reception.”

Smith Mountain Lake was high on the initial list of possible locations because it’s where Stachelski’s parents live, and it’s a spot where the bride and groom have enjoyed visiting.

“After some discussion with both of our families, we knew SML would be an ideal place for our wedding,” said Stachelski. “It has plenty for rentals, and because it was off season, they were less expensive. Finally, since we had many

December 30, 2009The Waterfront Country Club

people from the United Kingdom traveling to our wedding, I wanted a place that would really show off Virginia and America. SML is that place.”

The couple set a date of Dec. 30, 2009, which fit in nicely with holiday time off for long-distance family and friends. Both the ceremony and reception took place at The Waterfront Country Club. Stachelski said the winter season fit their needs perfectly.

“In wintertime, SML turns into a quiet place. During spring, summer and fall, the lake can be quite busy and a little noisy. But during our wedding, we felt we had the whole lake to ourselves,” he said.

Why Winter?“A lot of the venues are more

readily available during the winter months. Couples have access to areas they may not be able to afford in June, July or September.” — Teresa Bernard, Studio Belle Visage Photography

“January through March is typically a pretty slow catering season. In order to book our calendar for those slow months, we definitely pass on the deals.” — Karen Schopp, Center Stage Catering

“A Christmas, New Year’s or Valentine’s Day wedding can be a wonderful way to celebrate holidays with your family and friends.” — Kerry Keeney, Smith Mountain Lake Weddings

Anita and Eric StachelskiStory by Lindsey Wagnon Photography by Christi Austin Photography


84 WESTLAKE RD. • (NEXT TO KROGER ) • 540 721-2210

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Music teacher Eric Stachelski’s first visit to the Royal Palms Restaurant in Grand Cayman Island turned out to be a date with destiny. Having recently

moved from Oregon to Grand Cayman, Stachelski was eager to explore the area and meet people. As fate would have it, he met Anita Brogan that evening.

“We spent the night chatting, dancing and having a nice time. I, of course, asked for her phone number on a card, which I still carry in my wallet,” Stachelski said.

The couple became engaged on New Year’s Eve 2007, and then started on what to them was the difficult task of choosing a wedding location.

“Most of our guest list was people who had never been to Smith Mountain Lake, and some who had

never been to America. All of them were taken aback by SML’s natural beauty.”

Eric Stachelski

“Since I am American, Anita is from England and we live in the Cayman Islands, our families and friends live all over the world,” said Stachelski. “Deciding even on a country was a difficult choice. We knew we needed lots of places for our family and friends to stay and a picturesque place to have the ceremony and reception.”

Smith Mountain Lake was high on the initial list of possible locations because it’s where Stachelski’s parents live, and it’s a spot where the bride and groom have enjoyed visiting.

“After some discussion with both of our families, we knew SML would be an ideal place for our wedding,” said Stachelski. “It has plenty for rentals, and because it was off season, they were less expensive. Finally, since we had many

December 30, 2009The Waterfront Country Club

people from the United Kingdom traveling to our wedding, I wanted a place that would really show off Virginia and America. SML is that place.”

The couple set a date of Dec. 30, 2009, which fit in nicely with holiday time off for long-distance family and friends. Both the ceremony and reception took place at The Waterfront Country Club. Stachelski said the winter season fit their needs perfectly.

“In wintertime, SML turns into a quiet place. During spring, summer and fall, the lake can be quite busy and a little noisy. But during our wedding, we felt we had the whole lake to ourselves,” he said.

Why Winter?“A lot of the venues are more

readily available during the winter months. Couples have access to areas they may not be able to afford in June, July or September.” — Teresa Bernard, Studio Belle Visage Photography

“January through March is typically a pretty slow catering season. In order to book our calendar for those slow months, we definitely pass on the deals.” — Karen Schopp, Center Stage Catering

“A Christmas, New Year’s or Valentine’s Day wedding can be a wonderful way to celebrate holidays with your family and friends.” — Kerry Keeney, Smith Mountain Lake Weddings

Anita and Eric StachelskiStory by Lindsey Wagnon Photography by Christi Austin Photography


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DE Choosing a season to tie the knot at Smith Mountain Lake is easy. The difficult part is planning the big day!

On the following pages is a vendor guide to help provide local resources for everything from rings to reception sites. For guest accommodations, be sure to check out our Lodging Guide, which begins on Page 71.2011 we�ing guide

BUSINESS ADDRESS PHONE / WEBSITE SERVICES / SPECIALTIES

Attendant/Parent Gifts

Advertising Specialties and Promotions 13860 B. T. Washington Hwy., #104, Moneta Personalized gifts, SML-related items

Bridgewater Sportswear 16430 B. T. Washington Hwy., Moneta SML items, clothing, gift items

Brooks Mill Winery 6221 Brooks Mill Rd., Wirtz Wine, wine-related gifts, SML souvenir T-shirts

Carter’s Fine Jewelers and Gifts 400 Market Place, Ste. 117, Rocky Mount 540.483.0779 Bridal registry, gifts for all

Diamond Hill General Store 1017 Diamond Hill Rd., Moneta Wine shop, gift shop, garden center

Emerson Creek Pottery 1068 Pottery Lane, Bedford

Gifts Ahoy 16430 B.T. Washington Hwy., Ste. 15, Moneta Vera Bradley items, candles, cards, SML-related items

Ginger’s Jewelers 16525 B.T. Washington Highway, Moneta Jewelry, paintings, home accessories

Haywood’s Jewelers Westlake 84 Westlake Road, Ste. 103, Hardy

Hickory Hill Vineyards & Winery 1722 Hickory Cove Lane, Moneta Wine and wine-related gifts

Homestead Creamery 7254 B. T. Washington Hwy., Wirtz 540.721.2045 Local gift items, ice cream cakes

Kara’s Closet 16545 Moneta Rd., Moneta 540.296.1110 Women’s apparel, shoes, accessories

Peaks of Otter Winery 2122 Sheep Creek Rd., Bedford Wine and fruit-related gift items

The Cottage Gate 84 Westlake Road, Ste. 13, Hardy Metal alloy serving pieces, home furnishings, personalized gifts

The General Store and Quilt Shack 213 Scruggs Rd., Moneta Laser engravings, local food items, local artists, quilting items

The Little Gallery 16430 B.T. Washington Hwy., Ste. 6, Moneta

VitaZen 12787 B. T. Washington Hwy., Ste.103, Hardy Soy candles, Himalayan salt crystal lamps, essential oils

Westlake Jewelry 12787 B.T. Washington Hwy. Ste. 104, Hardy

Cakes

Anne Humphreys & Associates Wedding and special event cakes

Brenda Maus Signature Cakes 500 Pell Ave., Rocky Mount 540.483.8655 Custom wedding cakes, groom’s cakes

Center Stage Catering 315 Franklin St., Rocky Mount Custom wedding cakes, groom’s cakes

Diane’s Cake Creations 416 Avenel Ave., Bedford 540.586.5978 Custom cakes

Ruthie’s Kitchen 2603 Scruggs Rd., Moneta 540.721.2413

Special Occasion Cakes 623 Woodman Rd, Rocky Mount 540.483.2732 or 540.493.6812 Wedding cakes, groom’s cakes, cupcakes

Wedding and special occasion cakes, catering


Catering

25286 Virgil Goode Hwy., Boones Mill Full-service catering

Barnyard Catering P.O. Box 149, Moneta Hand-smoked meats, all food homemade

Full-service catering

Center Stage Catering 315 Franklin St., Rocky Mount Full-service catering

Small Plates 16111 Smith Mountain Lake Parkway, Huddleston Full-service catering


The Landing Restaurant 773 Ashmeade Rd., Moneta Custom gourmet menus, lakeside setting, wedding coordination

Vanquility Acres Inn Bed & Breakfast 105 Angus Terrace, Bedford Wedding and event planning

Ceremony/Reception Rentals

Aztec Rentals 14070 B.T. Washington Hwy., Moneta Full-service rentals

Grand Rental Station 1000 Vineyard Rd., Vinton 540.343.1000 Full-service rentals

Smith Mountain Lake Weddings Smith Mountain Lake Rental of linens, décor items and more

Ceremony/Reception Venues

Bernard’s Landing Resort & Conference Center 775 Ashmeade Rd., Moneta Full-service lakeside facilities; couples may choose their own

catering company

Hickory Hill Vineyards & Winery 1722 Hickory Cove Lane, Moneta Outdoor setting overlooking the vineyard

LoveStone Inn 100 Summer Ln., Huddleston Full-service wedding planning included in site fee

Mariners Landing Resort Community and Conference Center Lakeside ceremony services, indoor reception facilities, catering

Parkway Marina 16918 Smith Mountain Lake Parkway, Huddleston Full service-marina, on-site lakefront pavilion, dock privileges

Sundara 453 Apple Rd., Boones Mill Special-event venue with historic 1800s home in mountain setting


360 Chestnut Creek Dr., Hardy Full-service ceremony, reception and rehearsal dinner venue


Virginia Dare Cruises 3619 Airport Rd., Moneta

W.E. Skelton 4-H Educational Conference Center 755 Hermitage Rd., Wirtz Full service-ceremony, reception and rehearsal dinner venue;

Indoor and lakeside options

CONTINUED ON PAGE 56


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DE Choosing a season to tie the knot at Smith Mountain Lake is easy. The difficult part is planning the big day!

On the following pages is a vendor guide to help provide local resources for everything from rings to reception sites. For guest accommodations, be sure to check out our Lodging Guide, which begins on Page 71.2011 we�ing guide


Attendant/Parent Gifts

Advertising Specialties and Promotions 13860 B. T. Washington Hwy., #104, Moneta Personalized gifts, SML-related items

Bridgewater Sportswear 16430 B. T. Washington Hwy., Moneta SML items, clothing, gift items

Brooks Mill Winery 6221 Brooks Mill Rd., Wirtz Wine, wine-related gifts, SML souvenir T-shirts

Carter’s Fine Jewelers and Gifts 400 Market Place, Ste. 117, Rocky Mount 540.483.0779 Bridal registry, gifts for all

Diamond Hill General Store 1017 Diamond Hill Rd., Moneta Wine shop, gift shop, garden center

Emerson Creek Pottery 1068 Pottery Lane, Bedford

Gifts Ahoy 16430 B.T. Washington Hwy., Ste. 15, Moneta Vera Bradley items, candles, cards, SML-related items

Ginger’s Jewelers 16525 B.T. Washington Highway, Moneta Jewelry, paintings, home accessories

Haywood’s Jewelers Westlake 84 Westlake Road, Ste. 103, Hardy

Hickory Hill Vineyards & Winery 1722 Hickory Cove Lane, Moneta Wine and wine-related gifts

Homestead Creamery 7254 B. T. Washington Hwy., Wirtz 540.721.2045 Local gift items, ice cream cakes

Kara’s Closet 16545 Moneta Rd., Moneta 540.296.1110 Women’s apparel, shoes, accessories

Peaks of Otter Winery 2122 Sheep Creek Rd., Bedford Wine and fruit-related gift items

The Cottage Gate 84 Westlake Road, Ste. 13, Hardy Metal alloy serving pieces, home furnishings, personalized gifts

The General Store and Quilt Shack 213 Scruggs Rd., Moneta Laser engravings, local food items, local artists, quilting items

The Little Gallery 16430 B.T. Washington Hwy., Ste. 6, Moneta

VitaZen 12787 B. T. Washington Hwy., Ste.103, Hardy Soy candles, Himalayan salt crystal lamps, essential oils

Westlake Jewelry 12787 B.T. Washington Hwy. Ste. 104, Hardy

Cakes

Anne Humphreys & Associates Wedding and special event cakes

Brenda Maus Signature Cakes 500 Pell Ave., Rocky Mount 540.483.8655 Custom wedding cakes, groom’s cakes

Center Stage Catering 315 Franklin St., Rocky Mount Custom wedding cakes, groom’s cakes

Diane’s Cake Creations 416 Avenel Ave., Bedford 540.586.5978 Custom cakes

Ruthie’s Kitchen 2603 Scruggs Rd., Moneta 540.721.2413

Special Occasion Cakes 623 Woodman Rd, Rocky Mount 540.483.2732 or 540.493.6812 Wedding cakes, groom’s cakes, cupcakes

Wedding and special occasion cakes, catering


Catering

25286 Virgil Goode Hwy., Boones Mill Full-service catering

Barnyard Catering P.O. Box 149, Moneta Hand-smoked meats, all food homemade


Center Stage Catering 315 Franklin St., Rocky Mount Full-service catering

Small Plates 16111 Smith Mountain Lake Parkway, Huddleston Full-service catering




Ceremony/Reception Rentals

Aztec Rentals 14070 B.T. Washington Hwy., Moneta Full-service rentals

Grand Rental Station 1000 Vineyard Rd., Vinton 540.343.1000 Full-service rentals

Smith Mountain Lake Weddings Smith Mountain Lake Rental of linens, décor items and more

Ceremony/Reception Venues

Bernard’s Landing Resort & Conference Center 775 Ashmeade Rd., Moneta Full-service lakeside facilities; couples may choose their own

catering company

Hickory Hill Vineyards & Winery 1722 Hickory Cove Lane, Moneta Outdoor setting overlooking the vineyard

LoveStone Inn 100 Summer Ln., Huddleston Full-service wedding planning included in site fee

Mariners Landing Resort Community and Conference Center Lakeside ceremony services, indoor reception facilities, catering

Parkway Marina 16918 Smith Mountain Lake Parkway, Huddleston Full service-marina, on-site lakefront pavilion, dock privileges

Sundara 453 Apple Rd., Boones Mill Special-event venue with historic 1800s home in mountain setting


360 Chestnut Creek Dr., Hardy Full-service ceremony, reception and rehearsal dinner venue



W.E. Skelton 4-H Educational Conference Center 755 Hermitage Rd., Wirtz Full service-ceremony, reception and rehearsal dinner venue;

Indoor and lakeside options



Winter hours - Thurs-Fri-Sat 10-4, Closed SunSpring Hours - beginning April 1-Tues thru-Sat 10-4, Closed Sun

www.emersoncreekpottery.com

OUTLET PRICING

UP TO 40% OFF

Handmade in Bedford, VA

Emerson Creek POTTERYFACTORY OUTLET

Emerson Creek POTTERY

540-719-4247 westlakesalonandspa.com

PAMPER YOURSELF

Spa Salon&

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Flowers/Decorating

McMillan & Wife 340 Windridge Parkway, Hardy

540.721.0092

Gowns/Alterations

Honeymoon Planning

Invitations/Programs/Announcements

Jewelry/Wedding Rings

540.483.0779


Limousines

Music

540.297.4605

434.610.4064

Pampering/Hair/Makeup

540.296.0790

540.719.2217

540.721.7336

540.297.2762



Come in for a cup of tea onthese cold winter days!

The place to find the very best in fine art, handblown glass, pottery, jewelry and

contemporary American crafts.

Bridgewater Plaza, Lower LevelMoneta, VA 24121540-721-1596 • Open 7 DaysWinter Hours: 10–5 Monday–Saturday11–5 on Sundaythelittlegallerysml.com

540-296-111016545 Moneta Road, Moneta, VA

Route 122, just north of Hales Ford Bridge (next to the Sunoco Station)

Latest Trends at the Lake!

AWARDS • 2011

10TH ANNUAL

Kara’s Closet

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Flowers/Decorating


540.721.0092

Gowns/Alterations

Honeymoon Planning

Invitations/Programs/Announcements

Jewelry/Wedding Rings

540.483.0779


Limousines

Music

540.297.4605

434.610.4064

Pampering/Hair/Makeup

540.296.0790

540.719.2217

540.721.7336

540.297.2762



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Pampering/Hair/Makeup (continued)

MD Nails & Spa 13326 B.T. Washington Hwy., Moneta 540.721.2075 Manicures, pedicures, gift certificates

Modern Nails Spa 400 Scruggs Rd., Suite 1300 540.719.1100 Manicures, pedicures, waxing, nail art, foot spa, gift certificates

Pure Spa at Mariners Landing 1217 Graves Harbor Trail, Huddleston

Salon at Westlake 13105 B.T. Washintgon Hwy., Hardy 540.721.3141 Full-service hair car services for brides and bridal parties

Salon del Sol 70 Scruggs Rd., Ste. 105, Moneta 540.719.8266 Tanning

Salon One 400 Scruggs Road, Ste 400, Moneta

Tantastic 1123 Celebration Ave., Moneta 540.297.8267

Westlake Massage & Spa 70 Scruggs Rd., Ste. 106, Moneta

Westlake Salon & Spa 84 Westlake Rd., Hardy Full-service salon and spa

Photographers/Videographers

Christi Austin Photography Moneta Weddings, portraits, boudoir

Huddleston All-inclusive, full-day services for one low price

Jeff East Photography 535 Blue Ridge Ave., Bedford


Ray Reynolds Photography Destination weddings, digital photography

Starscape Wedding Videography Glade Spring

Studio Belle Visage 265 Franklin St., Rocky Mount

Taylor-Made Photography Wedding photography

Rehearsal Dinner Venues

1217 Graves Harbor Trail, Huddleston

& Conference Center

Chopsticks Chinese & Sushi 16440 B.T. Washington Hwy., Ste. 203

Edo Grill and Sushi 1035 Mercantile St., Suite 104, Moneta 540.297.6888 Seats up to 80 for Asian cuisine, including fresh sushi

El Torito Mexican Grill 50 FirstWatch Dr., Ste. 105, Moneta 540.721.3821

130 Scruggs Rd., Moneta 540.721.2234

50 FirstWatch Dr., Ste. 101, Moneta

and Conference Center 1217 Graves Harbor Trail, Huddleston as well as off-site catering

Moneta BBQ 1123 Celebration Ave., Ste. 101 and 102, Moneta

The Blackwater Cafe 4730 Scruggs Rd., Moneta

The Landing Restaurant coordination

The Westlake Golf & Country Club 360 Chestnut Creek Dr., Hardy

Tuscan Tavern 16483 Moneta Rd., Moneta 540.297.8900


W.E. Skelton 4-H Educational Conference Center

Tuxedos

2740 Ogden Rd., Roanoke Tuxedo sales and rentals

920 Main St., Lynchburg Full-service bridal shop

4873 Valley View Blvd., Roanoke Full-service bridal shop

Davidsons 4235 Electric Rd.,Ste., 103, Roanoke Tuxedo sales and rentals

4757 Valley View Blvd NW, Roanoke

Mr. Tuxedo 5325 Peters Creek Rd., Roanoke

Wedding Planners

2953 Stonebridge Circle, Vinton Wedding planning/coordinating

smith mountain laker magazine jan/feb 2011

Documents

slusser wedding

wedding day

wedding guidespring

outdoor wedding

smith mountain lake

years wedding guide

large wedding cake

chris slusser