SoupsGREEN GODDESS / SEASONAL GREENS, PEPITAS, SEAWEEDMULLIGATAWNY / SOUR LENTIL, SEAFOOD, TOMATO, CURRY LEAF

12

18

Small PlatesNAAN / GARLIC, NIGELLA, CURRY LEAF

BROCCOLI FRITTERS / OREGANO, CHILLI, CHEDDAR CHEESE

RAW CRISPBREAD / ZUCCHINI, TABBOULEH, CASHEW NUT HUMMUSFALAFEL / SPLIT PEAS, EGGPLANT, TAHINI, YOGHURT, CORIANDER OIL

SAMOSA / SPICED LAMB, MANGO CHUTNEY

KINGFISH TACO / TOMATO SALSA, AVOCADO, YUZU

TROUT SASHIMI /TROUT SASHIMI / GINGER, SHALLOT, EDAMAME, JAPANESE DRESSING

SCALLOP / GLASS NOODLES, GARLIC, CHILLI, FRAGRANT SOY, SESAME OIL

OCTOPUS / INK AIOLI, PAPRIKA, POTATO, PARSLEY, LEMON

PRAWN COCKTAIL / ROMAINE, TOMATO DRESSING, HORSERADISH

6

9

16

16

12

18

1818

18

20

20

Pastures and Fields

RAW SALAD / DIJON MUSTARD, APPLE CIDER VINAIGRETTEBURRATA / JACKFRUIT CHUTNEY, MARIGOLD, SOURDOUGHKALE SALAD / LARDONS, ANCHOVY CRÈME, CROUTONS, ORGANIC EGGCONFIT TUNA / CUCUMBER, MORINGA, RADISH, COCONUT DRESSINGCRAB SALAD / GREEN MANGO, POMELO, THAI BASIL, CASHEW NUT, NAHM JIM

24

22

24

26

26

MARKET FISH

WHOLE PRAWN

CHICKEN THIGH

PORK NECK

MAORI LAKES LAMB CUTLET

MP

34

26

32

42

PlatesLINGUINE / TUNA CONSERVA, CHILLI, CAPER, OLIVE, PUTTANESCA SAUCESNAPPER CURRY / TOMATO, COCONUT, TAMARIND, OKRA, SAFFRON RICEGRILLED PRAWN / OLIVE, TOMATO, CUCUMBER, ROCKET, FETACHICKEN BREAST / SCAPES, FREGOLA, SAFFRON, ALMOND SAUCELAMB CUTLET / PUMPKIN PURÉE, ONIONS, WILD RICE, SPINACH, PINE NUTSSIRLOIN STEAK / BEETROOT, ONION RINGS, BLUE CHEESE BUTTER

32

32

38

28

45

42

SidesSWEET POTATO CHIPS / SPICED SALT, JALAPEÑO CREAM, MANGO RELISH

BROCCOLINI / GARLIC, CHILLI, LEMON

ROASTED POTATOES / CONFIT GARLIC, ROSEMARY

ROASTED CAULIFLOWER / ALMOND, MOLASSES, NIGELLA YOGHURT

9

9

9

12

Sweet Treats10

12

12

12

14

12

SOFT SERVE / FLAVOUR OF THE DAY, HOUSE MADE WAFFLE CUPBERRY CHEESECAKE / STRAWBERRY GEL, OAT CRUMB, SUMMER BERRYPINE LIME SPLICE / ANCHAN LEMONGRASS ICE, OXALISMANGO CARPACCIO / COCONUT SORBET, VANILLA BEAN, KAFFIR LIMECHOCOLATE / AVOCADO MOUSSE, CALAMANSI, JAGGERY ICE CREAMTART / FLAVOUR OF THE MOMENT