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Silvia’s Italian Table Pan di Ramerino (Tuscan Raisin and Rosemary Buns) The perfect afternoon tea treat, or a sensational addition to an indulgent cheese platter. Serves: 10 Ingredients • 1 sachet of dry yeast • 300 ml lukewarm water • 2 eggs • 3 tablespoons of honey • 2-3 sprigs of rosemary • 60 ml of extra-virgin olive oil • 100g of sultanas • 575g of 00 flour Method Heat the oil in a small pan. Add 1-2 sprigs of rosemary, turn off the heat and allow to infuse. In the meantime, dissolve the yeast in the water and let it sit for 5 minutes, until frothy. Add the egg, honey, half of the oil and mix well. Add the flour, in two or three batches and incorporate into the mixture. Knead for 10 minutes or until smooth. Shape into a ball and rest, covered, for 90 minutes or until doubled in size.

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Page 1: Silvia’s Italian Table Pan di Ramerino (Tuscan Raisin … · Silvia’s Italian Table Pan di Ramerino (Tuscan Raisin and Rosemary Buns) The perfect afternoon tea treat, or a sensational

Silvia’s Italian Table

Pan di Ramerino (Tuscan Raisin and Rosemary Buns) Theperfectafternoonteatreat,orasensationaladditiontoanindulgentcheeseplatter.

Serves:10Ingredients

• 1sachetofdryyeast• 300mllukewarmwater• 2eggs• 3tablespoonsofhoney• 2-3sprigsofrosemary• 60mlofextra-virginoliveoil• 100gofsultanas• 575gof00flour

MethodHeattheoilinasmallpan.Add1-2sprigsofrosemary,turnofftheheatandallowtoinfuse.Inthemeantime,dissolvetheyeastinthewaterandletitsitfor5minutes,untilfrothy.Addtheegg,honey,halfoftheoilandmixwell.Addtheflour,intwoorthreebatchesandincorporateintothemixture.Kneadfor10minutesoruntilsmooth.Shapeintoaballandrest,covered,for90minutesoruntildoubledinsize.

Page 2: Silvia’s Italian Table Pan di Ramerino (Tuscan Raisin … · Silvia’s Italian Table Pan di Ramerino (Tuscan Raisin and Rosemary Buns) The perfect afternoon tea treat, or a sensational

Silvia’s Italian Table

Discardtherosemaryfromtheoil.Addthesultanastotheoiltosoakitup.Add1tablespoonofchoppeduprosemaryandsetaside.Taketherisendoughoutofthebowlandturnontoaflouredsurface.Knocktheairout,stretchintoarectangleandspreadthesultanaontop.Rollitupintoabigsausageandcutitinto10pieces.Rolleachpieceintoaballandrest,coveredfor1hour.Heatupyourovento200C.Scorethebunsinanoughtsandcrossespattern,brushwith1beateneggandbakefor20minutesoruntilgolden.Placeonarack.Makeasugarsyrupbyheating4tablespoonsofsugarwith2tablespoonsofwater.Cookuntilsyrupy.Brushthesyrupontopofthebunsandcoolonarack.Serveasisorwithcheese.


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