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Signature Cold

OYSTER SELECTION (6 PIECES) MX 324/USD 18ASK SERVER FOR DAILY SELECTION

TRUFFLE SASHIMI MX 378/USD 21TUNA, HAMACHI, CHILI OIL, PONZU, AMERICAN CAVIAR, SHAVED BLACK TRUFFLE

TARTAR TRIO MX 342/USD 19SALMON, HAMACHI, BLUE FIN TUNA, AMERICAN CAVIAR, WASABI CREME FRAICHE

KING CRAB SPICY HAND ROLLS MX 270/USD 15YUZU SPICY MAYO, TOBIKO, SOY PAPER WRAP

HAMACHI SPINACH MX 234/USD 13CRISPY SPINACH, SHALLOT, SWEET PONZU

rolledMRC ROLL MX 216/USD 12

SEARED TUNA, SHRIMP, PONZU BROWN BUTTER

HELLFIRE ROLL MX 216/USD 12SPICY TUNA TWO-WAYS, GREEN APPLE, BALSAMIC

CEVICHE ROLL MX 252/USD 14GRILLED OCTOPUS, CRAB, LOBSTER, CUCUMBER WRAP, PASSION FRUIT VINAIGRETTE

CATCH ROLL MX 234/USD 13CRAB, SALMON, MISO-HONEY

TORNADO ROLL MX 234/USD 13SPICY HAMACHI, KABAYAKI SAUCE, CREAMY PONZU

SURF AND TURF ROLL MX 324/USD 18TUNA, WAGYU TOP SIRLOIN, JICAMA, CHILI POWDER, SCALLIONS, TERIYAKI SAUCE

VEGGIE ROLL MX 198/USD 11SHIITAKE MUSHROOM, CARROTS, MANGO, BEET, PLANTAIN

PICKLED JALAPEÑO AND WHITE CHOCOLATE SAUCE

*CUCUMBER WRAP AVAILABLE UPON REQUEST*

SALMON BELLY CARPACCIO MX 234/USD 13ORANGE, AVOCADO, MANGO, PICKLED ONION, CITRUS GINGER VINAIGRETTE

BEET SALAD MX 216/USD 12BEETS, GOAT CHEESE MOUSSE, CANDIED WALNUT, SHERRY VINAIGRETTE

CATCH CAESAR SALAD MX 216/USD 12SUGAR SNAP PEAS, ASPARAGUS, AVOCADO, SUNFLOWER SEEDS

LEMON PARMESAN VINAIGRETTEPDC CEVICHE MX 216/USD 12

“CATCH” OF THE DAY, SEASONAL INGREDIENTS

09.30.17

COLD

*PRICES ARE IN MEXICAN PESOS AND USD, 16% TAX INCLUDED*

TIPO DE CAMBIO 18MX =1US

SHRIMP COCKTAIL (6 PIECES) MX 342/USD 19COCKTAIL SAUCE, LEMON, AVOCADO

LOBSTER COCKTAIL 1/2 PIECE MX 414/USD 23 COCKTAIL SAUCE, LEMON

SEAFOOD TOWER MX 1,044/USD 58REEF LOBSTER, SHRIMP, BAJA OYSTER

CEVICHE OF THE DAY, SALMON SASHIMI, SCALLOPS CRUDO

Raw Bar

SHRIMPMX 54/USD 3

SALMONMX 54/USD 3

TUNAMX 72/USD 4

HAMACHIMX 72/USD 4

IKURAMX 90/USD 5

By the Piece

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*VEGAN UPON REQUEST*

FILET MX 162/USD 9TRUFFLE, SOY MIRIN

CHICKEN MEATBALL MX 144/USD 8CRISPY QUINOA, MUSTARD SEED PONZU

CORN MX 126/USD 7KABAYAKI, BROWN BUTTER, CHIVES

Skewers

hotCRISPY SHRIMP MX 306/USD 17

SPICY MAYO, CHIVES, TOBIKO

CRISPY CAULIFLOWER MX 144/USD 8SPICY VEGAN MAYO (V, GF)

CRUNCHY RICE CAKES (3PZ) MX 162/USD 9 TUNA TARTAR, HABANERO TOBIKO

CHICKEN LETTUCE "CUPS" MX 234/USD 13ZUCCHINI, TERIYAKI, ICEBERG LETTUCE

“CATCH” OF THE DAY LETTUCE "WRAPS" MX 198/USD 11BOURBON-MISO, KATAIFI, SHIITAKE MUSHROOM

“CATCH” OF THE DAY TACOS MX 180/USD 10 TOMATILLO, AVOCADO, CRISPY CORN TORTILLA

LOBSTER ROLLS MX 252/USD 14LOBSTER SALAD, HOUSE-MADE BRIOCHE ROLL

GRILLED OCTOPUS MX 252/USD 14CRISPY POTATOES, SOFRITO, GARLIC AÏOLI

MUSHROOM SPAGHETTI MX 234/USD 13WILD MUSHROOM, SUGAR SNAP PEAS, ROASTED TOMATOES, PARMESAN

MACARONI & LOBSTER CREAM MX 252/USD 14MASCARPONE, BREADCRUMBS, PARMESAN

SPICY CRAB PASTA MX 252/USD 14GRILLED SCALLIONS, TOBIKO, CHILE DE ARBOL, TOMATOES

WAGYU ON A ROCK MX 468/USD 26YUZU SOY, GARLIC OIL, SEA SALT, SESAME SEEDS

WAGYU SHORT RIB TACOS MX 252/USD 14HUITLACOCHE AÏOLI, AVOCADO, MANGO & SERRANO RELISH

CRISPY CORN TORTILLA

VEGGIE TACOS MX 216/USD 12CARROTS, ZUCCHINI, CURRIED CAULIFLOWER, AVOCADO, BEET PURE

PUMPKIN SEED, CRISPY CORN TORTILLAS, JICAMA, TOMATO VINAIGRETTE

Executive Chef: PEDRO ABASCAL

Chef de Cuisine: LENIN ZÚÑIGA

*PRICES ARE IN MEXICAN PESOS AND USD, 16% TAX INCLUDED* 13.09.17

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EntreesTROPICAL RED SNAPPER (200 GRS) MX 396/USD 22

ROASTED TURNIP, SAUTEED CHAYA, SHIITAKE MUSHROOMS, FRIED YUCA, SOUR PINEAPPLE

HERB-ROASTED “CATCH” OF THE DAY (200 GRS) MX 396/USD 22CREAMY VEGETABLE BASMATI

SCALLOPS & CAULIFLOWER (160 GRS) MX 396/USD 22 PISTACHIO, TAMARIND BROWN-BUTTER

CRISPY CHICKEN (280 GRS) MX 396/USD 22 ROASTED ROOTS, CARAMELIZED ONION, THYME JUS

BIG fish1.5 KG CRISPY WHOLE CATCH OF THE DAY MX 810/USD 45

BELL PEPPER, OYSTER MUSHROOM, CHILI GARLIC SAUCE

1.250 KG CANTONESE LOBSTER MX 1,710/USD 95SAKE, OYSTER SAUCE, SCALLION, GARLIC, GINGER, JALAPEÑO

BIG MEATTOMAHAWK 1KG MX 1,674/USD 93

ROASTED POTATOES, CHARRED SPRING ONION, CHIMICHURRI

PICANHA 350 GRS MX 612/USD 34ROASTED POTATOES, CHARRED SPRING ONION, CILANTRO CHIMICHURRI

HORSERADISH CREAM

RACK OF LAMB 350 GRS MX 702/USD 39SIMPLY GRILLED RACK OF LAMB, GINGER SPICE HABANERO JUS

ALMOND PEACH COUSCOUS, YOGURT

CHOICE OF SAUCESCALLION RELISH * TROPICAL RELISH

TAMARIND BROWN BUTTER * TRADITIONAL CHIMICHURRIKABAYAKI BUTTER

SEARED CATCH OF THE DAY (200 GRS) MX 360/USD 20SALMON A LA PLANCHA (200 GRS) MX 360/USD 20

SEARED TUNA (200 GRS) MX 324/USD 18GRILLED SHRIMP (180 GRS) MX 360/USD 20

GRILLED LOCAL SQUASH MX 126/USD 7CHARRED CAULIFLOWER MX 126/USD 7

QUINOA SALAD MX 126/USD 7PARMESAN-TRUFFLE FRIES MX 144/USD 8

LOBSTER MASHED POTATOES MX 216/USD 12ASPARAGUS WITH ALMONDS MX 126/USD 7

ROASTED MUSHROOMS MX 126/USD 7

WE PRIDE OURSELVES ON USING PRODUCTS FROM LOCALAND SUSTAINABLE SOURCES WHENEVER POSSIBLE.

EATING RAW OR UNDERCOOKED MENU ITEMS SUCH AS MEATS, POULTRY, SEAFOODSHELLFISH OR EGGS MAY INCREASE THE RISK OF FOOD BORNE

ILLNESS SPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

INSTAGRAM: #CATCHPLAYA

21.08.17

*PRICES ARE IN MEXICAN PESOS AND USD, 16% TAX INCLUDED*

SIDES

Simply Cooked