sheraton oklahoma ity downtown hotel 1 n. roadway avenue...
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Sheraton Oklahoma City Downtown Hotel
1 N. Broadway Avenue | Oklahoma City, OK | 73102
Director of Special Events | Jenny Statler | 405-815-6010
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Wedding Packages
Silver Champagne Toast with Dinner
Three– Course Menu, Including the Cutting and Servicing of Your Wedding Cake
Gold Selection of One Gourmet Display
Selection of Two Butler-Passed Hors d’ Oeuvres
Champagne Toast with Dinner
Three– Course Menu, Including the Cutting and Servicing of Your Wedding Cake
Diamond Selection of One Gourmet Display
Selection of Three Butler-Passed Hors d’ Oeuvres
Champagne Toast with Dinner
Four– Course Menu, Including the Cutting and Servicing of Your Wedding Cake
Platinum Selection of Two Gourmet Display
Selection of Four Butler-Passed Hors d’ Oeuvres
Champagne Toast with Dinner
Four– Course Menu, Including the Cutting and Servicing of Your Wedding Cake
Midnight Snack Station
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
International Cheese Board– Selection of Imported & Domestic Cheese Decorated with Seasonal
Berries and Mixed Nuts Served with Assorted Crackers
Garden Fresh Vegetable Crudité– Array of Fresh Cauliflower Bouquets, Broccoli Florets,
Carrot Sticks, Celery Sticks, Cucumber Spears, Radishes, Cherry Tomatoes, Sweet Bell Peppers,
Served with Dill & Bleu Cheese Dips
Antipasto Display– Selection of Imported Meat and Cheese, Grilled Vegetables, Marinated
Mushrooms, Artichokes & Olives, Served with Pita Triangles, Breadsticks & Garlic Crostini
Seasonal Fruit & Berry Display– Fresh Assortment with Sliced Pineapple, Cantaloupe, Honeydew,
Watermelon, Grapes & Seasonal Berries, Served with Honey Yogurt Dip
Chilled Jumbo Shrimp Display– Served with House Made Cocktail Sauce & Lemon Wedge
Smoked Chicken Salad Tartlet
Tuna Tartar, Pickled Daikon, Wasabi Cream on
Wonton Shell
Sesame Seared Tuna with Mango Salsa
Vegetable Ratatouille, Olive Toast, Manchego
Cheese
Shrimp Gazpacho Shooter
Lobster Mango Shooter
Due Melon & Prosciutto, Balsamic Drizzle
Marinated Olives with Feta Cheese
Boursin Stuffed Artichokes
Vegetable Spring Rolls, Plum Sauce
Beef Tenderloin Pinchos
Mini Pressed Cubans
Spicy Beef Empanada
Boursin and Spinach Filo
Coconut Chicken
Chicken Pinchos
Shrimp Satay
Asparagus Roll Up
Miniature Crab Cake, Old Bay Aioli
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
Cold & Hot
Butler Passed Hors d’ Oeuvres
Gourmet Displays
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
First Course Choice of One Salad Selection
Pumpkin Mixed Green Salad with Grape Tomatoes and Feta Cheese with Pumpkin Seed Vinaigrette
Traditional Caesar Salad with Focaccia Croutons, Shaved Parmesan with Creamy Caesar Dressing
Tomato Caprese with Baby Arugula, Fresh Mozzarella drizzled with Balsamic Reduction
Baby Spinach with Orange Segments, Bleu Cheese, Toasted Almonds, Bacon and Caramelized Onion Vinaigrette
Steakhouse Salad with Iceberg Wedge, Focaccia Croutons, Applewood Smoked Bacon Lardoons with Bleu Cheese Dressing
Second Course Silver $44 Gold $50 Diamond $55 Platinum $82
Herb Roasted Chicken Breast, Red Bliss Potato Cake, Balsamic Asparagus, and Chicken Jus
Grilled Salmon, Wild Rice Risotto, Garlic Haricot Verts , and Roasted Lemon Butter Sauce
London Broil, Roasted Fingerling Potatoes and Leeks, Root Vegetables, Sautéed Spinach, and Wild Mushroom Demi Sauce
Silver $50 Gold $56 Diamond $61 Platinum $88
Braised and Pressed Beef Short Ribs with Seared Scallops, Cauliflower Puree, Organic Seasonal Vegetables, with Sherry Demi
Stuffed French Breast of Chicken, Fresh Sage, Goat Cheese Parmesan Stuffing, Yukon Gold Whipped Potatoes, Asparagus and White Truffle Oil
Herb Marinated Top Sirloin, Sweet Potato Casserole, Garlic Roasted Broccolini, and Caramelized Onion Reduction
Silver $56 Gold $64 Diamond $69 Platinum $96
Mesquite Rubbed Beef Tenderloin, Anson Mills Polenta, BBQ Short Rib Ragout, Seasonal Organic Vegetables with Dijon Veal Reduction
Mandarin Salmon, Seared Salmon, Mandarin Orange Glaze, Jasmine Rice, Green Onions, Cilantro Green Beans
Garlic Parmesan Shrimp, Garlic Risotto, Braised Brussels Sprouts, and Seared Shrimp
Silver $65 Gold $73 Diamond $92 Platinum $105
Petit Mesquite Rubbed Beef Tenderloin and Jumbo Lump Crab Cake, Bay Shrimp Risotto, Sautéed Spinach and Organic Root Vegetables
Aged Strip Steak and White Wine Butter Poached Lobster Tail, Crispy Salmon Cake, Herb Roasted Smashed Fingerling Potatoes
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
Wedding Dinner Buffet Pumpkin Mixed Green Salad with Grape Tomatoes and Feta Cheese with Pumpkin Seed Vinaigrette
Traditional Caesar Salad with Focaccia Croutons, Shaved Parmesan with Creamy Caesar Dressing
Starch (Select One) Creamy Polenta, Wild Rice Pilaf, English Pea Risotto, Garlic Yukon Mashed Potatoes,
Sweet Potatoes Casserole, Oven Roasted Red Bliss Potatoes, Garlic Fingerling Potatoes
Vegetable (Select One) Green Beans Almandine, Steamed Broccoli, Grilled Asparagus, Roasted Squash Medley,
Chef’s Choice Oven Roasted Vegetables
Entrée Selections Pan Seared Chicken Breast with Honey, Ginger, Mango Chutney
Grilled Chicken Breast with Green Pepper Corn Jus
Chicken Picatta with Asiago Cheese Batter, Lemon Caper Sauce
Chicken Saltimbocca with Prosciutto, Sage, Artichokes in a Brown Butter Sauce
Churrasco Skirt Steak with Cilantro Lime Marinade
Grilled Sirloin with Caramelized Onions in a Red Wine Demi Glaze
Jerk Mahi Mahi with Spinach Cream Sauce
Seared Mediterranean Salmon with Olives, Feta, Tomatoes and Jalapenos
Grilled Salmon with Roasted Fennel, Artichoke, Dill, Cucumber Cream
Two Selections: $36 per person
Three Selections: $42 per person
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
International Cheese Board Selection of Imported & Domestic Cheese Decorated with Seasonal
Berries and Mixed Nuts Served with Assorted Crackers
Antipasto Display Selection of Imported Meat and Cheese, Grilled Vegetables,
Marinated Mushrooms, Artichokes & Olives, Served with Pita Triangles, Breadsticks & Garlic Crostini
Garden Fresh Vegetable Crudité Array of Fresh Cauliflower Bouquets, Broccoli Florets, Carrot Sticks,
Celery Sticks, Cucumber Spears, Radishes, Cherry Tomatoes & Sweet Bell Peppers, served with Dill & Bleu Cheese Dips
Seasonal Fruit & Berry Display
Fresh Assortment with Sliced Pineapple, Cantaloupe, Honeydew, Watermelon, Grapes & Seasonal Berries, Served with Honey Yogurt Dip
Chilled Jumbo Shrimp Display
Served with House Made Cocktail Sauce & Lemon Wedge
Pasta Cheese Tortellini with Peas, Tomatoes, Parmesan, Alfredo Sauce
Penne Pasta with Mushrooms, Spinach, Asiago Cheese, Marinara Sauce and Artisanal Breads
French Fry
Sweet Potato Fries, Cinnamon Sugar, Thick Cut Fries, Cajun Spiced
Shoestring Fries, Parmesan Truffle, Yucca Fries, Sea Salt, Mojo
Fresh Potato Chips, Salt and Vinegar, Ketchup, Mayonnaise,
Warm Cheese Sauce
Risotto and Gnocchi
English Pea Risotto, Wild Mushroom Risotto, Fresh Gnocchi, Prosciutto, Spinach, Sun Dried Tomatoes, Garlic Cream Cheese,
Shaved Parmesan and Artisanal Breads
Sliders Based on Two Per Person
Mini Angus Burgers, Chicken Breast, Pulled Pork, Warm Brioche Rolls, Shaved Lettuce, Tomatoes, Onions, Pickles, Smoked Pepper Ketchup,
Caramelized Onion Mayo
Mashed Potato Martini Boursin Garlic Mashed Potatoes, Mashed Red Skin Potatoes,
Oven Roasted Sweet Potatoes, Toppings to Include: Brown Sugar, Scallions, Sautéed Mushrooms, Shredded Cheddar Cheese, Smoked
Bacon Bits, Bleu Cheese Crumbles, Butter, Sour Cream
Southern Grits Brie, Cheddar, Goat Cheese, Bleu Cheese Crumbles, Chives, Bay
Shrimp, Chopped Ham, Smoked Bacon Bits, Sour Cream
Crab Cakes
Jumbo Lump Cake Meat, Old Bay® Aioli
*Carving Station (Select One)
*Grilled Beef Tenderloin
Truffle and Mushroom Ragout, Artisanal Breads
*Spice Rubbed Beef Prime Rib
Natural Jus, Horseradish Cream, Artisanal Breads
*Herb Crusted Strip Loin
Red Wine Demi, Horseradish Cream, Stone Ground Mustard, Artisanal Breads
*Clove Ham
Pineapple Chutney, Spicy Mustard,
Artisanal Breads
*Mojo Pork Loin
Spicy Mango Compote with Artisanal Breads
*Sage Rubbed Turkey
Pan Gravy, Cranberry Mustard, Artisanal Breads
*Chef Attendant required $100
Action station (Select One)
Two Cold | Two Hot Butler Passed Hors d’ Oeuvres (see page 2 for Selections)
Gourmet Display (Select Two)
$56
Reception Package (Minimum 50 Guests)
Host Bar Packages
Well Brands Smirnoff® Vodka, Beefeater® Gin, Cruzan® Rum, Sauza® Silver Tequila
Johnnie Walker® Red Label Scotch, Jim Beam® Bourbon, Seagram’s® 7, and Hennessey®
Budweiser®, Bud Light®, Corona®, Heineken® Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon
First Hour $16 /Each Additional Hour $4
Call Brands Absolut® Vodka, Bombay® Sapphire Gin Bacardi® Rum,
Jose Cuervo® Silver Tequila, Johnnie Walker® Black Scotch, Jack Daniel’s® Bourbon, Crown Royal®, and Hennessey VSOP®
Budweiser®, Bud Light®, Michelob Ultra®, Corona®, Heineken® and Amstel Light® Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon
First Hour $18 /Each Additional Hour $5
Premium Brands Ketel One® Vodka, Tanqueray® Gin, Captain Morgan® Spiced Rum,
Patron® Silver Tequila, Glen Fiddich® Scotch, Bulleit® Bourbon, Crown Royal® Whiskey, and Hennessey VSOP®
Budweiser®, Bud Light®, Michelob Ultra®, Corona®, Amstel Light®, Heineken®, and Sam Adams®
Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon First Hour $20 /Each Additional Hour $6
Top Shelf Brands Grey Goose® Vodka, Hendrick’s® Gin, Applewood Estate® Rum,
Don Julio® Tequila, Chivas Regal® Scotch, Makers Mark® Bourbon, Crown XO® Whiskey, and Couvoisier VS®
Budweiser®, Bud Light®, Michelob Ultra®, Corona®, Amstel Light®, Heineken®, Stella Artois®, and Blue Moon®
Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon First Hour $22 /Each Additional Hour $7
Beer, Wine and Soft Drinks Bar Budweiser®, Bud Light®, Corona®, Heineken®
Chardonnay, Pinot Grigio, Merlot, Cabernet Sauvignon Assorted Soft Drinks and Bottled Waters
First Hour $14 /Each Additional Hour $4
Beverages on Consumption Hosted or Cash
Top Shelf $10 Premium $9 Call Brands $8 Well Brands $7 Wine by the Glass $7 Import Beer $6 Domestic Beer $5 Soft Drinks & Bottled Waters $3
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
Food and Beverage Minimum apply 23% Service Charge and 8.375% Sales Tax
Bon Voyage Brunch
Chicken Florentine, Roasted Tomato Sauce Penne Pasta with Oven Roasted Tomato, Basil and Ricotta
Buttermilk Pancakes OR French Toast with Maple Syrup Scrambled Eggs
Breakfast Potatoes Crispy Bacon OR Sausage
Fresh Baked Muffins Danish
Bagels with Fruit Preserves, Butter and Cream Cheese Seasonal Sliced Fruit and Berries
Assorted Dessert Display Freshly Squeezed Orange Juice, Chilled Apple Juice and Cranberry Juice
Water, Freshly Brewed Starbucks Coffee (Regular and Decaffeinated), Tazo Tea Selection
$30
Keep the Party Going
Rehearsal Dinner
First Course— Salad (Select One) Pumpkin Mixed Green Salad with Grape Tomatoes and Feta Cheese with Pumpkin Seed Vinaigrette
Traditional Caesar Salad with Focaccia Croutons, Shaved Parmesan with Creamy Caesar Dressing Tomato Caprese with Baby Arugula, Fresh Mozzarella, drizzled with Balsamic Reduction
Baby Spinach with Orange Segments, Bleu Cheese, Toasted Almonds, Bacon and Caramelized Onion Vinaigrette Steakhouse Salad with Iceberg Wedge, Focaccia Croutons, Applewood Smoked Bacon Lardoons with Bleu Cheese Dressing
Second Course—Entrée Selection Herb Roasted Chicken Breast, Red Bliss Potato Cake, Balsamic Asparagus, and Chicken Jus
$44
Grilled Salmon, Wild Rice Risotto, Garlic Haricot Verts , and Roasted Lemon Butter Sauce $44
London Broil, Roasted Fingerling Potatoes and Leeks, Root Vegetables, Sautéed Spinach, and Wild Mushroom Demi Sauce $44
Braised and Pressed Beef Short Ribs with Seared Scallops, Cauliflower Puree, Organic Seasonal Vegetables, Sherry Demi $50
Stuffed French Breast of Chicken, Fresh Sage, Goat Cheese Parmesan Stuffing, Yukon Gold Whipped Potatoes, Asparagus and White Truffle Oil
$50
Herb Marinated Top Sirloin, Sweet Potato Casserole, Garlic Roasted Broccolini, and Caramelized Onion Reduction $50
Third Course - Dessert (Select One) Chocolate Mousse Duo , Raspberry Cheesecake, Key Lime Pie, Red Velvet Shortcake, Turtle Cheesecake, Apple Pie